Beijing Roast Duck in Auckland Menu

Beijing Roast Duck in Auckland has no menu available, but can choose from many other options such as L17 Sweet & Sour Spareribs or L18 Sweet & Sour Pork from Dong Ji BBQ Noodle House. Wrights Watergardens Café offers many options including Add Sundae or Banana Split and Nuggets & Chips. Basu Lounge includes a wide range like Free Polystyrene Containers are available; plastic containers are 50c each or Spicy Levels are optional for all dishes, please notify the waiter. Pinchos-Skewers and Chorizo with Arepa from . El Humero offers Shamiana and CHICKEN WINGS.

Nearby Sample Menus

  • Schnitzel Burger $19.00
    • Wagyu beef schnitzel on a brioche bun with streaky bacon, jalapeno cheddar sauce, iceberg and fresh tomato, served with fries (free range chicken option available)
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Kraken Crumpets $12.00
    • Smokey bean, pork belly and poached egg
  • Bagels $15.00
    • House cured salmon, dill cream cheese, capers red onion and lemon
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • House Cured Salmon $6.00
  • Fries $6.00
    • With house tomato relish and aioli
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Bourekas $18
    • Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Malawach (Yemenite breakfast) $18.50
    • This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • Pad Nam Man Hoi $17.50
    • Chicken, beef or pork with seasonal vegetables and oyster sauce
  • Tom Yum Chicken $8.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Larb $18.50
    • Minced chicken, beef or pork with mint, carrot, coriander and toasted rice
  • Curry Puffs $8.50
    • Minced chicken with mild curry paste, potato and onion wrapped in puff pastry served with sweet chilli sauce
  • Pla See Yeu $24.50
    • Steamed whole snapper with special soy sauce mix
  • V=Vegetarian Option
  • Pla Ma Kam $24.50
    • Deep fried whole snapper with tamarind sauce
  • -Cheese / Pickled Bamboo Shoot / BBQ Pork / Spring Onion / Leek / Mussel $3.00
  • Yuzu Shio Ramen (Basic+Yuzu Flavour) $15.00
    • Yuzu is Asian citrus fruit and add lemony flavours and a nice little kick
  • Gyoza (6 pieces) $6.00
    • Pan fried pork dumpling
  • Any Ramen +2
    • You can get 4 pcs of Gyoza Dumplings
  • -Pickled Seaweed / Kimchi $2.00
  • -Butter $0.50
  • Miso Soup $3.00
  • Moyashi Chashu $7.00
    • BBQ Pork with bean sprout
  • Chicken & sweet Corn $9.00
  • Hong kong $10.50
  • Potato Fritter $0.50
  • Vegetarian $9.50
  • Steak & Cheese $4.50
  • BBQ pork $9.50
  • Steak $9.50
  • Seafood $14.00
  • Small Focaccias $2.00
  • French Sticks $2.20
  • Vienna $2.00
  • Caramel & Date Slice / Smiley Face Biscuits $2.80
  • Bacon & Egg Muffins / Mousetraps $4.90
  • Neenish Tarts $2.00
  • Pizza Large / Ham & Cheese buns $3.50
  • Filled Rolls $4.80
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Line Caught Leigh Fish $34
    • Warm heirloom tomato, chick pea, garlic and olive oil salad
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Fish & Chips $12
  • Pan-fried Calamari $16
    • Chorizo, Nuoc cham, fresh herb, lime
  • Pork Belly Salad $16.5
    • Slaw, tamarind, peanuts, coriander
  • Broccolini $12.5
    • Soy sauce, edamame, ginger, crispy shallots
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • Pork $ 7.50
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • 6 Nugget Combo $ 9.50
    • 6 Nuggets chips and can drink
  • Beef $ 6.50
  • Pork $ 6.50
  • One Shank Meal $ 15.00
  • 12 Nugget Combo $ 12.50
    • 12 Nuggets chips and can drink
  • Beef $ 7.50
  • Fisherman 's Catch $15.50
    • 2 pieces of fresh battered Hoki fillets served with small chips, side salad, lemon & tartare sauce
  • Crumbed Scallops & Chips $12.50
    • 1/2 doz Scallops served with lemon & tartare sauce *side salad optional
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • Vege Bowl $12.50
    • vege samosa 's, vege spring rolls, chips, sweet chilli sauce & tomato sauce
  • Patty Burger & Chips $10.00
    • Scotch fillet steak together with bacon, egg, lettuce, and tomato, beetroot, and Mayo & BBQ sauce
  • Add bacon and/or cheese for $2.00
  • Hot Chips
  • The Works $30.00
    • A combination of sausages, chicken nuggets, fish bites, mussels, squid rings, vege samosa's, vege spring rolls, chips, BBQ sauce & tartare sauce
  • Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
    • Stir fried vegetable topped with peanut sauce
  • Pad Ka Pao (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with basil leaves, chilli, bamboo shoots, green beans and vegetables
  • Satay (5 pcs) $9.00
    • Chicken marinated with herbs served with peanut sauce
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Sesame Prawns (5 pcs) $10.00
    • Tempura king prawns roiled in sesame seeds.
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Gaeng Kheaw Waan Pak $13.00
    • A spicy green curry with mixed vegetables, coconut milk and basil leaves
  • Vegetable Tempura $12
  • Oyster tempura $16
  • Edamame $5
    • Boiled Green Soy Beans
  • Served with a free Ice cream
  • KASAMA $43
    • Scotch + Prawns
  • Salmon Sushi Roll $10
  • Vegetable Spring Roll $6
  • Chicken $12
  • Seafood Tofu Soup $8.80
  • Chilli Chicken Noodle/Rice $8.80
  • Fried Wonton $8.00
    • 12 pcs
  • Vegetarian Dumpling $6.00
    • 10 pcs
  • Spring onion pancake with pork floss $5.00
    • 2 pcs
  • Pork & Leek Dumpling $6.00
    • 10 pcs
  • Fish Fillet in Rice Wine Sauce $13.80
  • Fried Prawn in Salted Egg Yolk / Fried Prawn with Broccoli / Fried Prawn with sesame seed $19.80
  • Fish & Chips $19.90 Sm / $26.90 Lge
    • Monteith's Golden Larger battered, fries, malt vinegar, house-made tartare sauce, lemon
  • Broccoli & Cheese Bites $10.90
    • Blue cheese aioli
  • Aucklander $22.9 Reg / $32.9 XL
    • Chicken, brie, avocado, cashew nuts, cranberry
  • Salt & Pepper Squid $15.90
    • Lemon pepper flour dusted, flash-fried, aioli, lemon
  • Jaffa Chocolate Mousse $6.50
    • Whipped cream, chocolate shavings
  • Margherita $21.9 Reg / $31.9 XL
    • Roast cherry tomato, pesto, mozzarella pearls
  • Slow Roasted Pork Belly $15.50
    • Fennel & pickled apple slaw, tomato & jalapeno chutney
  • Regular Gluten Free Add $3.50
  • Red curry of beef shin, coconut cream, almonds, fresh lime $28.00
  • Salt & pepper squid, spicy tomato coriander salad $16.00
  • Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
  • Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
  • Wok fried mushrooms, garlic, ginger & oyster sauce (gf) $9.00
  • Gua bao, chicken karaage, pickled cucumber, wasabi mayo 2 for $12.00
  • Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
  • Shaking Beef, wok-fried pasture fed beef fillet, garlic, ginger & soy, red onion, cress, coriander (gf) $42.00
  • NOODLES WITH FRIED BEAN AND MEAT SAUCE $9.50
  • COLD NOODLES WITH SESAME SAUCE AND BEEF $9.50
  • BEEF NOODLE SOUP $10.00
  • BRAISED PORK ON RICE $9.50
  • SUPREME SOY SAUCE FRIED NOODLES WITH VEGE $8.50
  • FRIED EGG each $1.00
  • EXTRA BEEF ON TOP $2.00
  • GUILIN BEEF RICE NOODLE SOUP $9.00
Beijing Roast Duck

Beijing Roast Duck

location

Address

248A Dominion Road, Mt Eden, Auckland

phone

Phone

098878228

email

Email

None

clock

Opened hours

12 Noon to 3 PM, 5 PM to 10 PM (Mon-Fri), 12 Noon to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese

features

Features

Cash

Location
248A Dominion Road, Mt Eden, Auckland
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