Beijing Roast Duck in Auckland Menu

Paneer Meri Pasand $ 24
- I Village chefs special
Coconut rice $ 6
- Tempered with mustered seeds, curry leaf and coconut cream
Barra Kabab (Lamb Chop) $14.5
- Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
Tandoori Snapper $ 32
- Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
Raan Musallam POA
- Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
Aloo Paratha $ 5
Jeera Rice $ 5
- Basmati boiled rice infused with cumin seeds
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits

Prawn or Seafood $22.00
Pad Sam Ros (Mild, Warm, Medium, Hot, Thai Hot)
- Our most popular dish, stir fried with a sweet chili paste and cashew nuts
Red Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai red curry with vegetables and bamboo shoot
Sweet potato dumplings $17.00
Sam Choy $9.20
- Brie deep fried in wonton pastry with Thai herbs
Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
- Stir fried rice with curry powder, pine apple and cashew nuts
Pla Muck Tod $8.50
- Deep fried squid tentacles served with sweet chili sauce
Kanom Jeep (Thai Shumai) $8.50
- Steamed pork & prawn dumplings in Thai style

Ramen $14.90
- Spicy soup with ramen noodles
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce
Chickenkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Chicken Donburi $14.90
- Marinated pan-fried chicken and veges
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Tonkatsu Set (with rice, miso & salad) $15.90
- Deep-fried crumbed pork cutlet
Combination Sushi Special $20.00
- 6 pcs of nigiri and 9 pcs of sushi
Takoyaki $11.00
- Octopus dumpling balls served on mesculun salad with mayonnaise and okonomi sauce

Kachumber $4.50
- Cucumber, tomato, diced onion
Big Tikka Kukkad Masala (Mild To Medium) $23.50
- Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce
Palak Paneer (Mild) $21.90
- Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
Mixed Vegetarian Starter Selection $25.50
- Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar
Lasooni Murgh (Mild) $22.50
- Chicken with cashews, onion, tomato and garlic gravy
Murgh Makhani (Mild To Medium) $22.50
- World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
Rogan Josh (Medium) $24.50
- Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic

Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
Gin cured salmon salad, cos, pickled red onion dill and crispy capers [gf] $28
Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
Angus sirloin served French style with fries, salad and red wine jus [gf] $28
½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
Add chargrilled chicken $28

Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Poached Egg $3.00
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
Avocado / Tomato $4.50
French Toast $16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote

Con Patate R $14.00 / L $17.00
- Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
Pizza Bianca R $5.00 / L $8.00
- Plain Pizza(No Tomato) With Extra Virgin Olive Oil And Rosemery.
Beef Cannelloni Reg $15
Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil
Cone / Cup $5
- We Make Our Own Gelatos And Flavours Change Weekly
Marinara R $14.00 / L $17.00
- Tomato, Mozzarella, Anchovies And Black Olives
Quattro Formaggi R $15.00 / L $18.00
- Tomato, Mozzarella, Provolone, Camembert And Shaved Parmesan
Lasagne Al Forno Reg $15

Nam $8.00
- Skewers of charcoal BBQ mushroom.
Combination Goi cuon & Banh mi $18.00
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Dau ran $9.00
- Crispy fried tofu served with a traditional sauce.
Ga nuong la chanh $12.00
- Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.

Nearby Sample Menus