Beijing Roast Duck in Auckland Menu

-Bacon $2.50
Onion Rings $1.50
Crumbed Breast Of Fresh Breast Tenderloins
Chicken Littles $8.40
- Three tempura nibbles
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo

Side Salad (GF) $5.00
Rump (600g) $44.00
- Double the size for the very hungry.
Mushroom and Cheese $3.00
- Best of both.
-Half $34.00
Rump (300g) $32.00
- Considered by many to be the tastiest cut.
Mushroom $3.00
- A creamy sliced mushroom and fresh cream sauce.
●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
Upsize your platter with an extra rib portion for only $16

Gourmet Poppadum Plotter $7.90
- with trio of chutneys
Green Chillies $3.00
Delhi Style Aloo Chaat $7.90
- a dish of fried diced potatoes spiced with chilli, curnin, chaat masala and chutney
Chicken Hozarvi $14.90
- marinated in juicy mixture of yoghurt, cream, cashew nuts and spices
Paneer Kulcha $5.90
Chicken Manchurian $17.90
- lightly buttered chicken fritters smothered in a special Manchurian sauce
Veg Platter $15.90
- veg samosa, crispy onion pakoda, saunfia paneer tikka
Boti Kabab $15.90
- marinated and cooked rapidly under intense heat, basted with butter

Baked Eggs $17.50
- two baked eggs in capsicum, chilli or napoli sauce on toasted ciabatta
Mari e Monti $25.90
- Chicken, pork, prawns, tomato sugo, mozzarella
J-Lo $24.90
- Hot salami, sweet onion, chilli flakes, garlic oil, fior di latte
Gluten Free Pasta extra $20.00
Pizza Wrap $20.00
- Pizza Bread, Smoked Chicken, Mustard, Red Onion, Parsley, Chips
Pescatore $25.90
- Calamari, prawns, cured salmon, mussels, tomato sugo, mozzarella
Calzone $20.00
- Folded pizza, salami, fior di latte, tomato sugo
Fries $9.90
- Potato fries, parmesan, parsley, truffle oil

kani no kamameshi $39.60
- king crab hotpot, wasabi tobiko, fennel, lemon, ginger
ebiten $12.60
- crispy prawn, avocado, sweet soy, takuwan
maguro tataki $22.30
- tuna tataki with roast onion wave, yuzu kosher, pickled garlic
shima aji $6.90
- trevally
ya say no moriawase $14.90
- assorted seasonal vegetable tempura
akazaiebi $18.90
- scampi
edamame $6.90
- steamed soybeans, sea salt
masu fu agewatarigani $16.90
- MASU soft shell crab

Chilli - chicken $17.9
- Pieces of chicken cooked with Ginger, Garlic, Chili, Peppers and Onions in Dark Soya Sauce and Chili Paste
Lamb korma $19.5
- Korma is Mughlai dish with Yoghurt, Cashew nuts and is very calm and creamy recipe. It is very popular in North-India.
Keema naan $5
- Naan bread stuffed with Lamb mince
Cheese naan $4.5
- Naan bread stuffed with Cheese
Traditional onion bhajjis $7.9
- Crisp Golden Onion fritters in mildly spiced gram flour batter served with tamarind dips.
Pulao $14.9
- Mixed vegetables cooked with basmati rice
Goan fish curry $20.5
- This fish curry is a staple food of Goa (coastal West India)
Lamb tak-a-tak $19.5
- Diced lamb cooked in onion, tomato and cashew nut gravy with addition of capsicum

Buttermilk Hotcakes $17.5
- Mascarpone, Berry compote & Maple syrup
Birkenhead Breakfast Bruschetta $18.5
- Pine nut basil pesto, Spinach, Tomato, Mild goat's feta, Couscous, Free range Poached egg, pea feta mash
Benedict - Veg Bene $19.5
- Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
Toast option $2
- Ciabatta, Mix grain, Gluten free (+$1)
French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
Sweet Corn Fritters $20
- Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
Best Ugly Bagel - Salmon Bagel $16.5
- Manuka smoked salmon, Cream cheese & Capers, Red onion
Chicken Caesar Salad $19.5
- Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg

Thai salad carrot salad $8
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Garlic bread $8
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
French fries $8
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Seasonal vegetables with avocado oil $8
Selection of breads $7

Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
Free range eggs $10.50
- on 5 grain toast (poached, fried or scrambled)
Royale (Smoked Salmon) $18.00
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
House toasted muesli $9.50
- With fruit and greek yoghurt
Poached eggs on border grill $14.50
- Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
Scrumptious House scrambled on 5 grain toast $14.50
- with smoked salmon, capers and fresh herbs
The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto

Bread/toast $2.00
Smashed avocado $6.00
Roasted agria potatoes $7.00
- Lemon, garlic, herbs
-add smoked salmon $5.00
Mahurangi oysters $16.00
- (1/2 dz) champagne mignonette, lemon
Salt-pepper prawns $12.00
- Szechuan flour, garlic, lime, chili, black-beans
Espeto burger classic $20.00
- 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
-add house-cured bacon $2.00

Toasted sandwich $4.00
- 1 fillings
-cream cheese, tomato & avocado $12.00
-2 fillings $6.50
Extras per item
- Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
-3 fillings $8.00
Mushrooms on toast $13.00
Toast or bagel: butter & preserves $6.50
Bacon & egg $7.50
- With toast

Nearby Sample Menus