Ben Gusto in 90 Akoranga Drive Menu

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Ben Gusto in Auckland has no menu available, but can choose from many other options such as Lamb Samosa (2 Per Serve) or Vegetarrian Samosa (2 Per Serve) from Spice Cuisine. Moa's Nest Cafe Bar offers many options including Bread and Dips and Pizza Bread. Lone Star Cafe and Bar - Manukau City includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Wedges & Sour Cream and Cinnamon Porridge from . Mozaik offers Yakety Yak and French toast.

Nearby Sample Menus

So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.

Lucky chicken $8.40
(tomato/ onion/ beetroot/ lettuce/ egg) $0.80 ea
Battered meat patty $1.80
Chicken & avocado $5.70
Hot dog $2.00
Lasagne $5.60
Pork riblet & avocado $5.90
Chicken kebab $3.20

-Chicken, Beef or Pork $11.00
Crab Sticks $1.20
Sausages $1.30
-Prawns $13.00
Larb $11.00
- Thai spicy salad with minced chicken or pork
Golden Noodles
- Stir fried egg noodles with our special sauce and seasonal vegetables
Cheese & Egg / Bacon & Egg / Steak & Cheese / Chicken & Egg $4.50
-Prawns $13.00

Served with rice, soup and salad
Prawn dumpling $7.90
Japanese edamame beans $7.90
Oyster tempura $15.90
Prawn tempura $18.90
Special box $27.90
Sushi collection $15.90
Pork belly marinade bulgogi $19.90

Kumara chips with aioli $7.50
Blueberry pancakes $13.00
- Banana, blueberries and yoghurt and canadian maple syrup
Fettuccini carbonara $16.50
- An italian classic fresh fetuccini, chicken, bacon,mushrooms, egg with creamy sauce finished with parmesan cheese
B.L.T $14.00
- Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
Eggs benny $15.50
- Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
Chicken melt $16.50
- Grilled marinated chicken, green salad, toasted focaccia, served with side rustic cut fries
Toasted bagel preserves and cream cheese $7.50
Mushroom, tomatoes, spinach $3.00

Plain rice $2.50
Namaste soup of the day $10.00
- ask staff for soup of the day. served with freshly baked garlic naan
Raitha $3.50
Jalfrezi $10.99/$10.99/$11.99
- chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
Mixed pickles $3.50
Dhal makhani $10.99
- black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
Replace to garlic naan $1.00

Seafood chowder $15.90
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
The V grill's famous spiced crusted sirloin $33.90
- A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad
Tiger prawn & scallop salad $26.50
- Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
-250g $29.50
-Add grilled chicken strips for $5.90
Calamari salad $16.90
- Served with tomatoes, cucumber, olives, house salad and aioli

chicken fried rice $9.50
combination fu yoong $11.50
sweet corn $2.50
chicken $2.90
steak $2.90
egg $3.50
chips $2.20
spring roll $2.00

Snacks $10
- Gamembert, dates,apricots served with crackers
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread

Regular 9 pieces $11.00
B5 EEL $12.00
- soy sauced sweet roasted eel
Mini 32 pieces $25.00
Soy bean noodle(cold noodle)* $13.00
- wheat flour noodle with soy bean soup
Salad with chicken thigh(G/F available) $10.00
M1 Chicken breast cutlet $14.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
B1 Chicken breast cutlet $11.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
Aunt’s favorite selection $12.00

420mL Coke
Small $11.00
Family Value #1 $26.00
- 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
SANDWICH COMBO $9.00
All Meals served with homemade mashed potato, peas, carrots, caramelized onions, mint sauce and gravy
3 Potatoes
3 Potatoes
Mousse $3.00

TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
COCONUT RICE $4.00
PENANG CURRY KAPITAN $25.00
- Boneless chicken and agria potatoes cooked in lemongrass, coconut milk, galangal, roasted belachan served with coconut rice (nf/gf/df/cs)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)

Tasting Platters $ 25
Cream style mushrooms $ 14
- with spinach on toast
Eggs on toast $ 10.5
Salt and pepper squid salad $ 17
Beef Burger $ 17
- handmade patties cheese salad & fries
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Fish and Chips homemade tartare $ 18

Ham and Pineapple $9.00
Tomato, Feta, Olive, Red Onion Salad $11.00
Gluten Free Bases add $2.50
Eggs on Toast Any Style $13.00
- With tomato relish. (choose sides to suit)
Spaghetti on Toast $5.50
Confit Duck Salad $22.00
- Crispy skin confit duck salad with beets, quinoa, cabbage, leaves and lime aioli.
Corn Beef Hash Cakes $18.00
- With poached egg, and avocado and bean salad, mustard hollandaise.
House Aioli $2.50