Ben Gusto in 90 Akoranga Drive Menu

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Ben Gusto in Auckland has no menu available, but can choose from many other options such as Lamb Samosa (2 Per Serve) or Vegetarrian Samosa (2 Per Serve) from Spice Cuisine. Moa's Nest Cafe Bar offers many options including Bread and Dips and Pizza Bread. Lone Star Cafe and Bar - Manukau City includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Wedges & Sour Cream and Cinnamon Porridge from . Mozaik offers Yakety Yak and French toast.

Nearby Sample Menus

Strawberry snowflake ice $13.80
Tofu pudding with taro $8.50
Meet fresh signature herbal jelly $8.80
Taro ball No.5 $8.50
- Honey bean + brown jelly + boba
Mung bean cake $8.00
Purple rice No. 6 $8.50
- Crystal jelly + noodle jelly + small taro ball
Herbal jelly No. 5 $8.50
- Honey bean + brown jelly + boba
Purple rice No. 1 $8.50
- Mung bean + barley + small taro ball

Chicken $9.50
Cheese & Onion $2.60
Bar-B-Q Pork $11.50
Ham Fried Rice $10.00
Nasi Goreng (Rice) $12.00
Steak $1.50
Chicken Sweetcorn Soup $6.00
Chips $2.20

Seasoned Wedges with Sour Cream. $10.9
- Add bacon, cheese & sweet chilli sauce $15.9
Dessert Platter to Share $40
- Serves 4 - 6 people
Grilled Chicken Salad $25.9
- w / moroccan spice, baby spinach, chickpeas, baby beetroot, red onion, diced feta, harissa yoghurt & pita croutes
Malibu Panna Cotta $12.9
- w/ spiced pineapple & roast coconut crisps (gf/df)
Mini Burger $11.5
- Chicken or Beef with fries and ketchup
3 Cheese Pizza Bread $11.9
- w / feta, mozzarella, cheddar and dried oregano
Elephant $85.9
- 5 spiced salt & pepper squid // pork & shitake won tons // jerk chicken skewers // 3 cheese arancini // beef & bulghur meatballs // shrimp roll sliders // pulled lamb & red lentil croquettes // chicken wings (500gms) with spicy BBQ sauce
Loaded Fries $14.9
- w / ham, cheese & roast gravy OR w/ chilli beef, sour cream & jalapeno sauce

Tempura Cream Cheese R with Scallop(D) $4.90
Battered Salmon $4.90
Aburi Salmon R $4.90
Kakiage(V) $4.00
Big Salmon(G) $3.00
Brown Salmon $3.00
Cali Chck $3.50
Seafood $8.90

Soup of the Day (GF) $13
- Served with a slice of our house made nut & seed loaf(ask our friendly staff tor today s special)
Breakfast Greens (GF / DF/ VG) $16 / w bacon $20
- Shredded kale, broccoli, spring onion, fresh chilli, toasted seeds & avocado, topped with poached organic eggs and balsamic glaze
Avocado $5
Vine Tomatoes $5
Free Range Chicken $7
Kumara Hash $4
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel

Falafel $10.90
- crispy falafel, cajun mayo, lettuce, onion, tomato, beetroot, relish
Poutine $6.50
- start with our famous STEAK CUT fries then adds some cheesy goodness and rich brown gravy
Spicy Jalapeno Chicken $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
Spicy Jalapeno Beef $9.90
- grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
Prawn Basket (5) $5.90
Chunky Mushroom One $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
Creole $12.90
- grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
Schnitzy Wrap $11.90
- doubled crumbed chicken tenders, roasted red peppers, lettuce, tomato, onion, aioli and cheese

Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Soup of the day $10.50
- with bread
Seafood Chowder / Vege Soup $14.50
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise

R19 Oriental Style Beef with Rice
E3 Spring Rolls Vege/Prawn $7.80
R6 Curry Chicken with Rice
E8 Bok Choy with Oyster Sauce $7.80
E5 Thai Style Fish Cake (6 pcs) $7.80
R2 Cashew Nut Chicken with Rice
R14 Marmite Spare Ribs with Rice
R5 Lemongrass Chicken with Rice

Gheimeh Persian Stew $18
Chicken Kebab $12
Egg On Toast $7
Lamb salad $14
Beef with rice $13
Chicken Bacon Avocado $13
Camembert $11
Greek Feta S $9/ L $14

TIGER MILK CURRY $24.00
- chicken yellow curry coconut milk banana and curry powder MILD
SATAY $11.80
- grilled chicken with peanut sauce, four skewers
MIKE'S SPECIAL $24.00
- stir fried beef satay peanut sauce, vegetables MILD
GARLIC PRAWN $26.90
- prawns pounded fresh garlic, mushroom just enough black pepper MILD
GANG MASSAMAN
- sweet massaman curry, potatoes, tomato, onion, cashew nuts MILD
GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
TOM YAM
- traditional hot & sour soup with mushroom and tomato WARM
MACADAMIA CHICKEN $24.50
- marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce

Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Plain Roti / Butter Naan $3.00
Masala Chips (V) $6.00
- Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala
Gilafi Seekh Kebab $14.00
- Hawke's bay lean minced lamb flavoured with a blend of Mughlai spices, fresh coriander & mint and skewer roasted in a tandoor oven
Honey Chilli Potato (V) $10.00
- Crispy potato fingers glazed with honey chilli sauce topped with sesame seeds

Chicken & egg $9.90
-potato $0.90
-tarakihi $11.20
Beef $4.50
Battered fish (hoki) $3.20
(avocado, bacon) $1.80
Prawn cutlet $1.80
Crab stick $1.50

Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
Quinche $3.50
Bacon & Cheese Twist $1.50
Mince Savoury $1.00 ea / 1/2 Dozen $5.50
Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
Sausage Roll $1.00
Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
Potato Top $3.20

-Fish of the day $6.50
Pork belly $29.50
- Rolled pork belly on a bed of sauteed red cabbage with apple, fondant potato, baby carrots, horseradish, crackling & jus.
Vege patch (GF) (V) $17.50
- Mixed leaves, cherry tomato, cucumber, snow pea shoots, roasted garlic, baby beetroot, mixed seeds, dressing.
-Chicken $6.50
Blackened fish $17.50
- Spicy flame grilled fish fillets with rocket slaw and fresh avocado salsa.
Black angus steak $20.00
- Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
Market salad $7.50
Chunky fries (V) (GF) $8.50

Manchurian $15.00
- Chopped garlic, ginger and green chillies with boneless chicken chunks cooked in soy sauce
Chilli and Garlic Prawns (6 pieces) $18.00
- King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
Prawn Salad $16.50
- Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
Crispy Chilli Potatoes $10.50
- Deep fried thin julienne cut potatoes marinated in spices and flour, and tossed with soy and chilli garlic sauce
Paneer Butter Masala $14.50
- Cooked in butter sauce in tomatoes, garlic and ginger paste
Rass Matai (3 pcs) $6.50
- Indian cheese ball cooked in boiling sugar syrup, drained and soaked in condensed saffrons
Tandoori Chicken NF/GF H $12.50 / F $20.50
- Marinated chicken in herbs and spice, finished in the tandoor. Served with mint chutney and our chef's special salad
H=Half / F=Full