Ben's Roasts in Kapiti Coast Menu

Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.50

Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00

Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $7.00

Served With Meats Of Your Choice, Salad And Gravy (Beef, Pork, Lamb, Chicken) $6.00
Roast Meals -All Meals Come With Roast Potatoes, Pumpkin, Kumara, Peas, And Carrots, Also Our Famous Home-Made Gravy. Applesauce (Pork), Mint Sauce (Lamb) And Horseradish Sauce On Request
Price: Small / Medium / Large

Nearby Sample Menus

Kumara Chips $4.50
Shellfish - Scallops $1.70/$10.00/$20.00
- Each / 1/2 Doz / Dozen
Hawaiian Burger $7.90
- Beef Pattie, Pineapple & Cheese
Steak Roll $3.20
Wedges (with Chilli Sauce & Sour Cream) $5.00
Corn Fritter $3.40
Kids Squid Meal $6.50
All burgers served on a freshly baked Ben's Bun; with a crisp salad filling of lettuce, carrot, tomato, beetroot, fried onions, mayonaise, honey mustard & tomato sauce N/A

Kids quesadilla $8.00
- Grilled flour tortilla with crispy bacon, com & cheese, folded cut into segments & topped with sour cream (gluten free available - extra $1)
●Sides
Crumbed halloumi with raspberry coulis, roquette leaves & orange $11.00
●Desserts
Roast baby potatoes with confit garlic $5.00
Curry fries $6.90
- No.6 Cajun seasoned with creole mayonnaise
Spicy marinated chicken & black bean quesadilla with capsicum, cheese & jalapeno $12.50
Salsa, hollandaise, creole mayonnaise or sour cream $2.00

C 3 . Yellow Curry $12.50
- Yellow Curry Paste With Coconut Cream , Vegetables And Potato
No 2 $43.70
- 6 Fish , 3 Chips , 2 Hot Dog , 5 Potato Fritters , 3 Spring Roll And 2 Donut
Pineapple Fritter $1.70
V5 . Pad Medmamuang (Cashew Nut) $12.90
- Stir - Fried With Roasted Cashew Nuts And Vegetables
V3. Pad Priew Warn (Sweet And Sour) $11.90
- Thai Style Sweet And Sour With Vegetables And Pineapples
No 5 $22.20
- 3 Fish , 2 Wonton , 1/2 Chips , 3 Poato Fritters And 2 Hot Dog
A5 . Chicken Satay(6 Pieces) $7.90
- Grilled Chicken Marinated Served With Peanut Sauce
Hash Brown $1.50

6) Prawn Kadai $17.00
- Prawns cooked with Julian cut onions, capsicum, tomatoes and Indian spices in thick gravy.
18) Chicken/Lamb/Beef Jhalfrezi $15.50
- Choice of meat cooked with finger cut onions, tomatoes, ginger and Indian spices cooked in tomato and onion gravy.
18) Kaju Methi Malai Mutter $15.50
- Green peas cooked with fenugreek leaves, roasted cashew pieces in a mild creamy sauce. A must for vegetarians.
1) Sheekh Kebab (6 pieces) $10.00
- Minced lamb mixed with spices, garlic, ginger, skewered and cooked in the tandoor served with mint sauce.
5) Aloo Kulcha $5.00
- Naan stuffed with mashed potatoes, chopped onion and fresh coriander.
Please add $1.50 for Lamb dishes
Mains are served with complimentary Basmati Rice.
4) Kachumber $6.00
- Diced onions, cucumber, tomatoes, carrots with a touch of lemon and chaat masala

Calabrese $16.5/$22.5
- salami, goats feta, garlic, thyme, tomato, mozzarella
Porchetta $17/$23
- slow roasted pork, apple, caramelised fennel, garlic, chilli, mozzarella
Spinach & egg $9
- with aioli and rocket fuel sauce
Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
Free range ham $11
- with grilled smoked cheese and wholegrain mustard
Aglio olio $7/$10
- garlic, olive oil. Add mozzarella $3
Firence $16/$22
- spinach, ricotta, sundried tomatoes, mozzarella
Fresh tomato $9
- with cream cheese, red onion, fresh herbs

$40 $40.00
- 1 Noodles or Rice dish, 1 meat/vegetarian dish, 8 pcs satay, 2 basmati rice, 2 rotis, 1 peanut sauce
Roti+Peanut Sauce $5.00
- Plain roti with our homemade peanut sauce
GF=Gluten Free / V=Vegetarian
Curry Laksa (V) $16.00
- Egg noodles in a flavoursome curry broth with chicken, fishball, egg, bean sprouts and tofu
Penang Char Kuay Teow $15.00
- Street style stir fried rice noodles with chicken, egg bean sprouts and garlic chives
Mee Goreng (V) $14.00
- Egg noodles with chicken, egg and vegetables stir fried in a combination of soy, peanut sauce and chilli topped with crunchy shallots
GF=Gluten Free / V=Vegetarian
Banana Leaf Chicken Curry (Served with rice) $17
- Chicken and potato cooked in the chef's own 15 spice curry paste