Bento Bowl By St. Pierre's in Level 2, 277 Broadway Street Menu

Nearby Sample Menus

BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
CUCUMBERS $8.00
- w/ smashed ginger and garlic
WOK-FRIED MARKET GREENS, BLACK BEAN, CHILLI, GARLIC AND SHAOXING $10.00
WAGYU BEEF CARPACCIO $22.00
- w/ chilli oil Sichuan pepper, shallots, fried bread
STIR-FRIED EGG NOODLES, XO SAUCE AND PORK BELLY $26.00
BANG BANG CHILLI CHICKEN $18.00
- w/ black vinegar, sesame and peanut
STEAMED PORK AND PRAWN WONTON (4) $10.00
FRIED SPICY CHICKEN DUMPLING (3) $10.00

Spicy Stir-Fried Squid $13
- Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
Beef Brisket $18
Sweet and Sour Chicken $35
- diced chicken, onion, carrot and red cabbage
Stir-Fried Cartilage $20
- Braised-green bean
Cheese Corn Butter $12
- Sweet corn with butter and cheese
Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
Steamed Pork Belly Meal $15
Bulgogi $13
- Marinated beef with onions, carrots, cabbages and minced garlic

- Add bacon $4
Grilled chicken burger with mango chutney, tomato, lettuce, beetroot relish, caramelised onion, cheese, aioli & chips (gf avail) $21.9
Broccoli with lemon grass & almonds $8.9
- Add bacon $4
Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
Spiced Thai beef salad with pan seared beef, salad greens, wonton crisps & chilli $21.9
Caesar salad with cos, bacon, red onion, anchovies, croutons, parmesan & poached egg (gf avail) - $ 19.9

Cashew Nuts Chicken $13.00
Chow Mein prawn $14.00
Curry & rice fish $15.00
Cashew Nuts prawn $14.00
Palau lamb $13.00
Coconut Cream Fish in Lolo & tar $32.00
Chili lamb $14.00
Steam Fish $32.00

Beef & vege on fried ride noodle $12.80
Teriyaki tofu & vege in pot $16.80
Lamb hot pot $29.00
Deep fried crispy pork intestine $18.80
Sweet & sour deep fried eggs $12.80
Chicken & vege with cream noodle soup $8.00
Pan fried dumpling $8.00
Ox tongue & onion on rice $10.80

Pad thaley $20.90
- Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
Gang grari gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
Yum pet $19.90
- BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
Gang panang moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Thaley nang nuan (mild) $20.90
- Stir fried Mixed seafood with chilli paste, vegetable spring onion and cashew nuts
Pad priew waan moo (mild) $15.90
- Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatos
Gai pad graprow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
Rama neua (mild) $15.90
- Stir fried beef with vegetable, serve with satay sauce

BBQ Pork $11.50
Combination Seafood $16.00
Vegetable $10.00
Pork $11.00
with vegetables and white rice N/A
Won Ton $0.60
Combination Meat $12.50
Chicken $10.50

Or Poached chicken thigh with kaffir lime leaves
ROLL TASTING PLATE (6 pcs) $16.00
- Selection of our rolls (does not include cured salmon roll)
SMALL PLATES SOUP - PHO $16.00
ICED FONDANT $12.00
- Homemade coconut ice cream wrapped in banana, w/ peanuts
SIDE RICE $3.00
VEGETARIAN RED CURRY (CURRY RAU) $18.00
- Butternut, potato, kumara, mushroom, chilli
FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
- Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime
Most popular Vietnamese rice noodle soup served with

Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
Aged Cheddar $2
Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Double meat $5
Tiger’s Roar (Make it Korean spicy) $2
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo

omelette $10.90
- Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
Eggs Benedict $10.90
- Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
2 filling $5 00
Squid and Chips $9.90
- crispy squid and crispy chips with aioli and tomato sauce
3 filling $5.50
-Choice of 1meat
- Roasted Chickem, Cajun Chicken, Smoked Chicken, Ham, Roasted/corned Beef, Roasted Vegetable, Tuna
Wedges with Bacon and Cheese $9.90
- Serve with sour cream
Wrap $8.90

(Cooked in traditional mud oven - tandoor)
77. Pudina Paratha $3.50
- Lacha paratha finished with fresh mint on top.
21. Kesri Fish Tikka Full $18.00
- Fresh fish fillets marinated in yogurt, turmeric, kesar, ginger & garlic paste.
23. Chilly Chicken $16.00
- Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
39. Lamb Madras / Chicken Madras $16.00
- Boneless lamb or chicken cooked in South Indian coconut gravy.
90. Sweet Paan $3.50
85. Mango Sweet Chutney / Pickle / Hot green chutney $2.00
40. Lamb Korma / Chicken Korma $16.00
- Boneless lamb or chicken cooked in cashews creamy gravy. Muglai style.

Butter Chicken $19.50
- Tandoori boneless chicken pieces in creamy tomato sauce. Served with rice, salad and poppadum
Sirloin Steak $26.00
- Served with potato mash, steam broccoli and salad
Soup of the Day with Garlic and Herb Bread $12.50
- Please ask one of our friendly staff for the day's soup
Butter Veg $19.50
- Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
Three Eggs Omelette $13.50
- Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
Fish and Chips $14.50
- Battered fish served with salad and fries
Lamb Vindaloo $19.50
- Lamb cooked in a spicy onion & tomato. Served with rice, salad and poppadum
Mix Platter (for 2) $17.50
- Fish fingers, spring rolls, mince croquettes, samosas, wedge with sour cream

Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
- Hollandaise $2.50
- House Smoked Salmon $5.50
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Oatmeal Porridge $12.90
- Served with poached seasonal fruit, brown sugar and cream
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Additional Sides Available

PASTA CARBONARA $15.50
- Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
Gluten free bread $2.00
Avocado, Tomato, Mushrooms & Hash $3.00
HOT CHIPS $6.00
SALT & PEPPER SQUID $15.50
- Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish

selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
beef fillet pan fried $30.00
- butternut puree, baby carrot, courgette, french beans, dauphinois potatoes, jus.
new season potatoes,italian parsley $7.00
heirloom tomato, basil, olive oil $7.00
day boat fish $28.00
chunky hand cut agria potato chips with aioli $7.00
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
strawberry coulis, fresh berries, meringue $12.00

Bento Bowl By St. Pierre's