Bento Bowl By St. Pierre's in Level 2, 277 Broadway Street Menu

Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo
·Katsu Chicken Bowl
-Standard R $9.80 / L $13.90
-Combo R $11.50 / L $15.60
·Fried Chicken Bowl (Kar-age)
-Standard R $9.80 / L $13.40
-Combo R $11.50 / L $15.10
Katsu Curry Chicken
-Standard R $9.80 / L $13.90
-Combo R $11.50 / L $15.60

Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
·Teriyaki Chicken Bowl
-Standard R $9.80 / L $13.40
-Combo R $11.50 / L $15.10
·Sukiyaki Chicken Bowl
Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
-Standard R $9.80 / L $13.40
-Combo R $11.50 / L $15.10
·Teriyaki Salmon Bowl
-Standard R $13.40
-Combo R $15.10
·Teriyaki Eel Bowl
-Standard R $14.50 / L $12.50
-Combo R $16.20 / L $14.00
·Teriyaki Beef Bowl
-Standard R $12.50
-Combo R $14.00

Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
·Tempura Prawn Bowl
-Standard R $11.90
-Combo R $13.60
·Tempura Vegetables & Crumbed Prawn Bowl Bowl
-Standard R $11.90
-Combo R $13.60

Nearby Sample Menus

Tandoori Chicken $22.50/$28.50
- red onion, red pepper, spinach, peanuts, mint yogurt
Fish n' Chips $24.00
- with tartare garden salad small
Kiwi Burger $20.50
- 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
Chicken Wing Bucket $16.90
- ask Phipps about his hot sauce chalende
Mac'n Cheese balls $11.50
- with Dip
Fettuccini Carbonara $21.50
Pasta w meatballs
Salmon & Prawn $24.90
- with Pickled Fennel, cucumber & Citrus Mayo

Contadina $20.00
- Courgettes, black olives, red onion, sundried tomato, tomato sugo
●On the Side
Fruit Toast or GF Banana & Walnut Bread $6.50
- Preservatives
Lasagne $26.90
- Chicken ragu, broccoli, tomato sugo, fior di latte
Fagioli Arrabbiata $17.50
- Baked Cannellini beans, chorizo, chilli, onion, poached egg and hollandaise sauce
Bruschetta $17.90
- Mixed mushrooms, with sage & thyme, stracciatella, truffle pecorino, ciabatta
●Pasta Mia
Seasonal Vegetables $10.90

Lamb Spinach (made to order) $14
- Boneless tender lamb cooked with spinach.
Kadai Lamb (made to order) $16
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
Mix Veg Pickles $2
Paradise Mix Platter $15
- Mix grill served in sizzler fusion.
Afghani Kabab $10
- Chicken Boneless cubes, Marinated with fresh herbs, Cashew and BBQ in Tandoor.
Chicken Makhani (medium spicy) $12
- Boneless chicken capsicum cooked with tomato base gravy.
Dal Tadka (medium spicy) $10
- Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
Vegetable Dum Biryani $35
- Served with raita and gravy (for 4 persons)

Goong Hom Pa $9.50
- marinated King Prawns wrapped in spring roll pastry and vermicelli
DRUNKEN NOODLES $19.50
- rice noodles with sweet basil chili onion, carrots, mushroom, beans, zucchini, and bamboo shoots/PRAWNS
PED NAM TOK $20.50
- strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice
DRUNKEN NOODLES JAE $17.00
- rice noodles with tofu sweet basil chili onion carrots mushrooms beans zucchini and bamboo shoots
GEANG DANG JAE RED CURRY $17.50
- red curry cooked with tofu green beans bamboo shoots, market vegetables, and coconut milk
YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
mixed Appetisers $10.00
- our Chef's selection
PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb

Avocado/ tomato $ 4.50
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
Free range bacon/ sausage/mushroom $5.50
Poached Egg $ 3.00
Little People $ 8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried