Bento Bowl By St. Pierre's in Level 2, 277 Broadway Street Menu

Nearby Sample Menus

Barbeque Pork Won Ton Soup $9.90
Prawn Cutlets (6) $8.90
no Vegetables, with or without Rice
Half Chicken and Chips $9.90
A $48.00
- 12 Won Tons, Combination Chow Mein, Barbequed Pork Fried Rice, Ginger Beef, Sweet and Sour Pork
(Omlette)
Vegetable $8.90
With Vegetables and Rice or without Rice

MAROCCAN LAMB SKEWERS $15.00
- Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
POLLO PICANTE $15.00
- Tomato sauce, cheese, chili chicken, mushroom and coriander
BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
VEGETARIANA (V) $15.00
- Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
HAWAIIAN $15.00
- Tomato sauce, cheese, ham and pineapple
PENNE NAPOLITANA (V) $15.00
- Italian tomatoes and basil pesto served with parmesan cheese
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
C' SERAI BEEF BURGER $15.00
- Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli

Peanut Nutella Bagel $10.00
- With fresh banana & persian candy-floss
-Add a Poached Egg $2.00
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
Killa Waffles $17.00
- With fresh banana, persian candy-floss & salted caramel sauce or with summer fruits, persian candy-floss & berry coulis
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Bagels From Best Ugly Bagels. Brioche Buns From Baked on Devonport

TAWA 18.50
- Chicken/Lamb/Beef/Vegetable cooked in barbeque style in spices & served on a hot plate
PANEER TIKKA MASALA 10.00
- (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
LAMB RARA 18.50
- Lamb diced cooked with lamb mince, ginger, shelled garlic, coriander and spices
SAAGWALA 18.50
- (Choice of chicken/lamb/beef cooked in and skillfully blended with Spanish in an exotic curry)
DHAL MAKHANI 15.50
- (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
BUTTER NAAN / INDIAN ROTI 3.90
HARYALI KEBAB HALF 11.50 FULL 20.50
- (Tender chicken fillets marinated in fresh coriander & mint, garlic, tandoori ginger & cheese cooked in tandoor oven)
VEG PARANTHA / GARLIC NAAN / GARLIC ROTI 4.50

Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
TORSHI(HOMEMADE) $4.00
- combination of aged pickled fresh vegetables
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
Shishlik (Lamb eye filet) $28.00
- Our finest cut of marinated filet cuts served with charbroiled tomato, rice, and fresh season salad.
MAUST KHIAR $4.00
- yogurt & chopped cucumber with mint
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice, and fresh season salad.

-Seared Beef $19.50
Gluten Free Bread Additional $1.50
Menu Substitutions will result in an additional charge
-Lamb Loin $19.50
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
Porridge (V) $13.00
- Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
For any special dietary requirement please chat to your server

CORN FRITTERS $19.90
- bacon grilled tomato salsa, sour cream & salad
MOZAIK BIG BREAKFAST $23.90
- bacon grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
PULLED LAMB FETA BURGER $23.50
- served with greens fries and aioli
Eggs(2) $4.50
EGG BENEDICT $19.90
- poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
Avocado $4.60

Pork Spare1/2 Rack $26.00
Veg of the day, Salad, Mushroom Sauce $5.00
Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
Pork Spare Full Rack $34.00
Cub's Burger (Beef or Chicken) $16
Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.

Hanoi-style grilled pork w nuoc cham, rice noodles & fragrant herbs $26.00
Lime curd w soft meringue, cinnamon, tuille & meringue ice cream $12.50
Coconut creme caramel w smoked coconut ice cream $12.00
Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00

Salted Fish & Chicken Fried Rice $20
Red Bean Pancake $8.5
- with ice cream
Barbecued Pork $ 23
- traditional honey roasted bbq pork
Wonton Soup $8.5
- pastry pockets of minced chicken with bok choi and bbq pork slices in a clear chicken broth
Fish Fish With Seasonal Vegetables $27.5
- orange roughy fillet stir fried with seasonal vegetables
Combination Vegetables $21
- a mixture of wok tossed fresh seasonal vegetables
Satay Chicken Skewer (3 Pcs) $8.5
- marinated chicken thigh served with satay peanut sauce
Rainbow Beef $23
- thin strips of tenderloin beef mixed with a colourful mixture of vegetables in a sweet tangy sauce

Pork BBQ (DF, NF, CS) $15.00
- Filipino style pork BBQ skewers
Fish escabeche Market Price
- Tamarind escabeche market fish fillet with carrots, ginger and capsicum
Sisg lettuce cups(DF, NF, CS) $15.00
- Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
Maja blanca ice cream $12.00
- Coconut and corn pudding ice cream, coconut wafer and coconut curd
Prawn curry $28.00
- Rich prawn curry in coconut crab roe, coconut curd pandesal
Goat caldereta(DF, NF, CS) $28.00
- Goat pieces cooked in rich tomato based sauce, watercress pesto, grilled pineapple salsa
Chopsuey(GF, DF) $20.00
- Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
Table cake $12.00
- Cacao and pandan jelly, coconut flakes, pandan sago and hokey-pokey