Bento Bowl By St. Pierre's in Level 2, 277 Broadway Street Menu

Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo
·Katsu Chicken Bowl
-Standard R $9.80 / L $13.90
-Combo R $11.50 / L $15.60
·Fried Chicken Bowl (Kar-age)
-Standard R $9.80 / L $13.40
-Combo R $11.50 / L $15.10
Katsu Curry Chicken
-Standard R $9.80 / L $13.90
-Combo R $11.50 / L $15.60

Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
·Teriyaki Chicken Bowl
-Standard R $9.80 / L $13.40
-Combo R $11.50 / L $15.10
·Sukiyaki Chicken Bowl
Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
-Standard R $9.80 / L $13.40
-Combo R $11.50 / L $15.10
·Teriyaki Salmon Bowl
-Standard R $13.40
-Combo R $15.10
·Teriyaki Eel Bowl
-Standard R $14.50 / L $12.50
-Combo R $16.20 / L $14.00
·Teriyaki Beef Bowl
-Standard R $12.50
-Combo R $14.00

Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
·Tempura Prawn Bowl
-Standard R $11.90
-Combo R $13.60
·Tempura Vegetables & Crumbed Prawn Bowl Bowl
-Standard R $11.90
-Combo R $13.60

Nearby Sample Menus

Side Orders $4.50
- Garlic bread
Bread n Butter Pudding $8.00
Side Orders $4.50
- Vegetables
Side Orders $5.00
- French Fries
Fish and Chips $21.80
- Fish cooked in beer batter, served with french fries , coleslaw and tartare sauce. Ask your server fo today's fish.
Lamb Steak $27.80
- Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of poatoes or French Fries.
Satay Chicken $29.00
- An authentic dish! Served with rice and salad accompined by Denny's own satay sauce.
Add $3.80
- Mushroom or pepper sauce for

Prime Angus Sirloin (200gms) $38.0
Seasoned Potato Wedges $9.5
- With sour cream and sweet chilli
V=Vegetarian
Couscous Salad $16.00
- with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
Plat Du Jour $33.0
- changed daily; your waiter will advise
Prime Angus Eye Fillet (2OO gma) $38.0
Char Grilled Breads For Two $12.5
- Chefs’ selection of house made dips
Broccoli (GF) $7.0
- with almond pastrami and parmesan

Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
Eggs Benedict $15.50
- Poached Eggs served upon a Toast Bap With your Choice of topping; gammon of Ham, Bacon Smoked Salmon napped with Hollandaise Sauce.
Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
Extra Filling $0.50
Two Fillings $5.50
Muesli $11.50
- Toasted Muesli with Yoghurt and Fresh Seasonal Fruit
Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms

Seafood basket $13.50
- Golden fish, scollops, calamari, butterfly prawns with chips, salad
Wedges $5.00
Regular burger $7.00
- Chicken or bacon & egg with lettuce, tomato topped with mayonnaise or tomato sauce
Cajun chicken salad $12.90
- Chicken breast, tomato, avocado & capsicum served with italian dressing
Pineapple sundae $7.00
Chicken or beef lasagne with salad $12.00
- Homemade chicken or beef lasagne in creamy sauce layered with pasta & salad
Savoury
Italian breakfast $12.50
- Bacon, egg, sausage, avocado or tomato, toast

Two tiramisu coffee tiramisu & green tea-matcha tiramisu $12
Tuna tataki $20
- sliced fresh tuna dressed with ponzu & daikon oroshi
Teriyaki chicken & rice $15
Sashimi appetiser $15
- 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Scallop (hotate) $9 / $16
- Nigiri Sushi / Sashimi
Squid (ika) $7 / $9
- Nigiri Sushi / Sashimi

-Chicken ES $8 / MS $16.50
Pho Tag $20.90
- Mixed seafood with a chef special hot and sour soup, mushrooms, fresh chilli, lemongrass and coriander
Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
Satay $8.50
- Marinated chicken barbecued in bamboo skewers served with peanut sauce
Yum Neua $16.90
- Grilled beef salad with cucumber, onion, tomato, coriander and spring onion
Gang Ped Pet Yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
Kao Pad Gai Support (Mild) $15.90
- Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried scallop with garlic, courgettes and leak