Bento Bowl By St. Pierre's in Level 2, 277 Broadway Street Menu

Tender fish skinless chicken thigh served with steamed rice, salad, pickles & japanese mayo
·Katsu Chicken Bowl
-Standard R $9.80 / L $13.90
-Combo R $11.50 / L $15.60
·Fried Chicken Bowl (Kar-age)
-Standard R $9.80 / L $13.40
-Combo R $11.50 / L $15.10
Katsu Curry Chicken
-Standard R $9.80 / L $13.90
-Combo R $11.50 / L $15.60

Japans favourite style sauce served with steamed rice, salad, piecides & Japanese Mayo
·Teriyaki Chicken Bowl
-Standard R $9.80 / L $13.40
-Combo R $11.50 / L $15.10
·Sukiyaki Chicken Bowl
Traditional Japanese style recipe cooked with chicken, soy sauce, mirin and caramelized onion served with steamed rice, salad, pickles & japanese mayo
-Standard R $9.80 / L $13.40
-Combo R $11.50 / L $15.10
·Teriyaki Salmon Bowl
-Standard R $13.40
-Combo R $15.10
·Teriyaki Eel Bowl
-Standard R $14.50 / L $12.50
-Combo R $16.20 / L $14.00
·Teriyaki Beef Bowl
-Standard R $12.50
-Combo R $14.00

Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
·Tempura Prawn Bowl
-Standard R $11.90
-Combo R $13.60
·Tempura Vegetables & Crumbed Prawn Bowl Bowl
-Standard R $11.90
-Combo R $13.60

Nearby Sample Menus

Cheese Burger $4.50
Spring Roll $3.00
MINT SAUCE
Mussel $1.60
Bacon & egg $5.80
I $11.00
- 1 fish of the day, 1 spring roll, 1 potato fritter, 1 pineapple fritter, 1 calamari ring, $2.00 chips
Mushroom $3.50
Chicken kebab $9.00

Vegetarian S $6 / M $8 / L $10
-Chicken / Beef $11.50
Fu Yong
Hot Box $11.50
- Thick noodles with meat combination & vegies in hot chili sauce
Rolls
Burgers
Fried Rice
Deli Fried Chicken Pack $30.90
- 10 Chicken pieces, 20 Golden Potatoes, 1x 1.5L Soft Drink

Lamb, capsicum, haloumi, mint $26
Truffled potato galette, garden greens, poached egg, smoked trevally, bacon, mushroom $24
Provenance plate $28
- butchers sausage, prosciutto, smoked trevally, pickles, olives, ciabatta
Butchers sausage $8
Fries $8
Millet & nut granola, feijoa, yoghurt $15
Line caught market fish, courgette, black olive vinaigrette $26
Butternut & tomato soup, campagne $20

Medium $17.00
Medium $19.00
Prawn Cutlets $12.00
Chicken Schnitzel $16.00
- Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
Pork Belly $19.00
- Slow Roasted and Served with Caramelised Onion & Apple Sauce.
Small $14.00
Garlic Bread $4.50
Small $15.00

Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Tuna Nicoise $22
- seared tuna with beans, spuds, olives, anchovies & a soft poached egg
Kumara mash with jus $5
Chicken ribs $18
- deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
Greek $17.5
- feta, red onion, cucumber, olives, tomato & mixed leaves
Steak, Chips & Salad $32
- 250gm scotch – garden salad, fries & choice red wine jus, mushroom or peppercorn sauce
Fish Taco $20.9
- soft flour tortillas, battered fresh fish fillets, Jack’s slaw, avocado salsa & hot sauce
Twice cooked pork belly bites $16

Add Bacon $5
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Hollandaise sauce, Aioli, Chutney etc $1
Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
The French's (V) $20
- Organic crispy brioche with grilled banana, red wine poached pear, passion fruit raspberry mascarpone mousse and maple syrup
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli

The big cup $20.90
- Bacon, oven dried tomato, spinach, flat mushroom, pork sausages, eggs, housemade hash cake w/ sourdough / 5 grain/ GF toast
Bruschetta $14.90
- Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
-Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
Smoked king salmon $6.00
Streaky bacon / pork sausages $5.00
Toasted sandwich $6.00
- 2 Fillings
Flat mushroom / roasted vine tomato/ avocado / spinach / homemade potato hash / free range eggs $4.00
-Add bacon w/ cheese $4.50

Streaky bacon / ham $4.00
Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Veggie fritter $4.50
Smoked salmon slices $5.00
Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
Italian meatballs with penne pasta $15.80
- Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk