Bento in Invercargill City Menu

POPULAR POPULAR
  • Wakame Inari N/A
  • Carrot Inari N/A
  • Capsicum Inari N/A
  • Surimi with Inari (Crab) N/A
  • Inari with Avocado N/A
  • Smoked Chicken and Avocado Nigiri N/A
  • Salmon Nigiri N/A
  • Prawn Nigiri N/A
  • Beef and Wasabi Nigiri N/A
  • Tomago and Capsicum Nigiri N/A
  • Tomago and Avocado Nigiri N/A
  • Carrot, Capsicum and Tomago Onigiri N/A
  • Teriyaki Chicken Onigiri N/A
  • Teriyaki Chicken with Sweet Chilli Sauce Onigiri N/A
  • Tuna Onigiri N/A
  • Salmon Onigiri N/A
  • Tataki Beef Californian N/A
  • Tataki Beef N/A
  • Surimi Californian (Crab) N/A
  • Surimi (Crab) N/A
  • Salmon and Cream Cheese Californian N/A
  • Salmon and Cream Cheese N/A
  • Salmon Californian N/A
  • Salmon N/A
  • Prawn Californian N/A
  • Prawn N/A
  • Chicken Katsu Californian N/A
  • Chicken Katsu N/A
  • Teriyaki Chicken and Vegetable Californian N/A
  • Teriyaki Chicken and Vegetable N/A
  • Teriyaki Chicken with Sweet Chilli Sauce N/A
  • Teriyaki Chicken N/A
  • Tuna Californian N/A
  • Tuna N/A
  • Vegetarian N/A
  • Vegetarian with Cream Cheese N/A
CALIFORNIAN ROLL CALIFORNIAN ROLL
  • Tataki Beef Californian N/A
  • Surimi Californian (Crab) N/A
  • Salmon and Cream Cheese Californian N/A
  • Salmon Californian N/A
  • Prawn Californian N/A
  • Chicken Katsu Californian N/A
  • Teriyaki Chicken and Vegetable Californian N/A
  • Tuna Californian N/A
INARI INARI
  • Wakame Inari N/A
  • Carrot Inari N/A
  • Capsicum Inari N/A
  • Surimi with Inari (Crab) N/A
  • Inari with Avocado N/A
MAKI ROLL MAKI ROLL
  • Tataki Beef N/A
  • Surimi (Crab) N/A
  • Salmon and Cream Cheese N/A
  • Salmon N/A
  • Chicken Katsu N/A
  • Prawn N/A
  • Teriyaki Chicken and Vegetable N/A
  • Teriyaki Chicken with Sweet Chilli Sauce N/A
  • Teriyaki Chicken N/A
  • Tuna N/A
  • Vegetarian with Cream Cheese N/A
  • Vegetarian N/A
NIGIRI NIGIRI
  • Smoked Chicken and Avocado Nigiri N/A
  • Salmon Nigiri N/A
  • Prawn Nigiri N/A
  • Tomago and Avocado Nigiri N/A
  • Beef and Wasabi Nigiri N/A
  • Tomago and Capsicum Nigiri N/A
ONIGIRI ONIGIRI
  • Carrot, Capsicum and Tomago Onigiri N/A
  • Teriyaki Chicken Onigiri N/A
  • Teriyaki Chicken with Sweet Chilli Sauce Onigiri N/A
  • Salmon Onigiri N/A
  • Tuna Onigiri N/A

Nearby Sample Menus

  • Served with steamed jasmine rice
  • Larb chicken salad (GF ) $12.50
    • minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Spicy fried rice (GF ) ( V ) $12.50
    • fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
  • Lemongrass stir fry ( V ) * $12.50
    • your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, beef, pork or vegetables & tofu
  • Black pepper stir fry ( V ) * $12.50
    • fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, beef, pork or vegetables & tofu
  • Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50
  • Chicken wings (4) (GF ) $6.00
    • cured to perfection in our spicy marinade served with a sweet chilli sauce.
  • Vietnamese salad (GF ) ( V ) $13.00
    • mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
  • Mushrooms $3.00
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Chief's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • twelve $37.00
  • - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Buenos Nachos $19.00
    • Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
  • Straight-Cut Chips $5.00
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Blackboard Specials N/A
    • Check out the blackboard specials for some more great dishes.
  • Surf n Turf $39.90
    • It doesn’t get better than this. 250 grams of prime Hereford ribeye, with scallops, prawn cutlets and scampi resting on duchess potatoes and a medley of seasonal vegetables.
  • Malted Butterscotch Ice Cream Trio $11.50
    • A classic dessert for all ages with a little twist!!! Three delicious ice cream flavours served on a homemade vanilla biscuit basket topped with malted butterscotch sauce, chantilly cream and nut brittle.
  • The Saucy Chef’s Shared Platter for two $44.50
    • An interesting mixture of cheeses, pickles, cured meats, pate and seafood, with fruits and pickled vegetables topped off with grilled bread and crackers.
  • Salted Banoffee Pie $11.50
    • Modern twist on a classic. Spiced biscuit base topped with salted caramel, banana marmalade, mascarpone cream and banana chip praline. Served with a scoop of vanilla bean ice cream.
  • Lamb Burger $24.90
    • 250g homemade lamb burger patty served on toasted brioche and sour dough burger bun with lettuce, tomato, mint mayo, onion jam, and melted cheddar cheese. Served on chunky chips.
  • Lime and Lemongrass Crème Brulee $11.50
    • A novel take on a classic. Exceptional fresh flavours to finish your meal. Served with chantilly cream inside a brandy snap basket.
  • Soup of the day $12.90
    • Something special made daily to capture your interest and tempt your adventurous spirit. Served with warm buttered toast.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Hotcakes N/A
    • Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Big Mac® N/A
    • Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • Egg $1.50
  • Roast Pork Open Sandwich (GF) $21.00
    • Slow cooked rolled belly,with pork &orange stock gravy, candied kumara, onion marmalade and chunky cut fries over toasted focaccia.
  • Large $7.00
  • Chicken Salad (GF) $22.50
    • Tender breast strips, crisp honey belly bacon, fresh salad, avocado, brie, cashew nuts, plum salsa and aioli.
  • -with chicken $22.50
  • Bacon & Eggs $17.90
    • Poached, scrambled or fried with honey cured belly bacon resting on wilted spinach & toasted ciabatta.
  • (GF) Can be made gluten free upon request. Please ask.
  • Breads and Spreads $12
    • Roast garlic whipped butter, with in house spreads.
  • -Small serve $12.50
  • Eggs Benedict (GFA) $19.50
    • Eggs Benedict ham off the bone or smoked salmon served hot, served on grilled EAT bread with two poached eggs, mustard hollandaise and tomato chilli jam with a little salsa
  • -extra fillings $1
  • Antipasto $24.00
    • a selection of local cheese, in house pate, EAT relish and chutney, ham on the bone, smoked salmon, New Zealand chorizo, EAT marinated olives, EAT bread and hummus
  • Blue Cod $26.50
    • Blue cod in a local Stanley Green beer batter served with fresh green salad, steak fries and housemade tartare
  • Prawns $19.50
    • Chilli and garlic panfried prawn cutlets with green salad
  • Hell Fry Up (GF) $21.00
    • Spicy sausage, bacon, tomato, mushroom, and potatoes tossed through butter and thyme, served with toasted EAT bread, two fried eggs and EAT chutney.
  • Sanchez $23.50
    • with sausage, mushroom, olive, chilli and tomato
  • Oven Roasted Chicken N/A
  • Yoghurt N/A
  • Thousand Island N/A
  • Capsicum N/A
  • Chipotle N/A
  • Cucumber N/A
  • Thinly Cut Ready Salted N/A
  • Aioli N/A
  • Southland Famous Seafood Chowder with House Baked Bread $15.00
  • Molly's Legacy Sizzler, 250g Ribeye, Topped with Swiss Cheese, Onions, Mushrooms and Tomato, On a HOT plate Served with Salad and Fries GF $37.00
  • Wild Mushroom Fettuccine with Spinach, Red Onion, Cherry Tomatoes in Garlic Cream topped with Parmesan Cheese V $25.50
  • Fresh Soup of the Day with House Baked Bread V $13.00
  • Warm Lamb Salad, Roast Vegetables, Feta, Pine nuts with Spinach, Cherry tomatoes & Balsamic Dressing $26.00
  • Warm Ciabatta Loaf Served with Garlic Butter $9.50
  • Pork Belly on Potato and Kumara Bake with Caramel Glaze & Crackling GF $17.50
  • Beer Battered Fried with Aioli Fried Eggs (2) Garlic Butter Mushrooms Steamed Vegetables Green Garden Salad All $5.50
  • First's Famous Seafood Chowder $15.50 / $21.00
    • First's own famous chowder served with warm bread and garlic butter.
  • Lamb Cutlets $24.00
    • Rolled in Dijon mustard and fresh herbs cooked to medium rare and sliced and resting on zesty couscous with greek salad and finished with fresh mint yoghurt dressing
  • Chicken Cannelloni $22.00
    • A creamy mixture of chicken, spanish onion, red pepper and a hint of chilli wrapped in fresh pasta and served with mixed salad and drizzled with aioli
  • Garlic Bread $8.50
    • Served warm with garlic and herb butter.
  • Toast with a Selection of Spreads $6.00
    • Brown or white, chunky and warm, served with a selection of spreads.
  • First Full Cooked $20.00
    • Bacon, eggs, hash browns, sausages, tomatoes, and mushrooms.
  • Toast (1) $2.20
  • Light Cooked $16.00
    • Bacon, scrambled eggs & toast
  • 200gm Rump Steak
  • Chicken Nuggets & Chips
  • 300gm Ham Steak $16.90
  • Pavlova
  • 3 x Chicken Kebabs $15.50
  • Vegetarian Meal $12.00
  • Seafood Chowder $14.90
  • 2 x Pork Strips
  • -Add Chicken $26.90
  • -Add Bacon $23.90
  • Roasted Beetroot & Feta Salad (GF) (V) $22.90
    • Roasted beetroot tossed with roast potatoes, spinach, green beans and toasted walnuts finished with feta and house vinaigrette.
  • Sweet Breads $24.90
    • Delectable sweetbreads, lightly battered and deep fried served with thick cut fries, salad, fresh lemon and aioli.
  • Fish and Chips $26.90
    • Fresh southern fish beer battered served with thick cut fries, a fresh garden salad and homemade tartare sauce.
  • Kumara and Bacon Salad $23.90
    • Grilled bacon with warm roasted kumara tossed through seasonal salad greens, pumpkinseeds and cashew nuts finished off with Jagz homemade aioli
  • Jagz Fried Chicken $26.90
    • Jagz special recipe fried chicken with homemade wedges and summer slaw served sweet chilli sauce and sour cream.
  • Lambs Fry $18.90
    • Seared lambs fry with bacon in rich onion gravy served on kumara mash.
  • SCONES SAVOURY OR SWEET $4.50
  • OMELETTE WITH TOAST $16.00
    • choice three filling, bacon, tomato, cheese, onion, spinach, mushrooms, salmon
  • MOUSETRAPS $4.90
  • MUESLI $9.50
    • fruit yoghurt + milk
  • CLUB SANDWICH $4.50
  • MUFFINS SAVOURY OR SWEET $4.50
  • TOASTED BAGEL $8.50
    • cream cheese and salmon
  • TOASTED BAGEL $7.00
    • cream cheese + jam
  • TOASTED SANDWICHES $4.10
    • cheese ham tomato, onion, pineapple 2 fillings(extra filling $0.50)
  • CHICKEN CHILI BEAN BURRITO $4.20
  • NACHOS $4.50
    • chili mince cheese sour cream sweet chili sauce tomato salsa cheese sour cream chili sauce small
  • HOT DISH OF THE DAY $4.50
    • small 355ml
  • BLT $5.00
    • bacon lettuce tomato on toasted bread
  • HOMEMADE SOUP $5.30
    • vegetable or chicken corn large
  • EXTRA FILLINGS $0.90
    • chili mince, cheese, coleslaw, sour cream each
  • HOMEMADE SOUP $2.70
    • vegetable or chicken corn small
  • Beetroot N/A
  • Oat & Raisin N/A
  • White Chip Macadamia N/A
  • Wheat N/A
  • Yoghurt N/A
  • Cucumber N/A
  • Pizza Sub with Cheese N/A
  • Turkey & Ham N/A
  • CAJUN $37.00
    • topped with bacon, shrimps & pepper sauce
  • garlic Butter $1.00
  • Fries large $5.00
  • GRILLED CHICKEN & BACON SALAD OCF $25.00
    • lettuce salad topped with tomato, onion & brie cheese
  • SWISS MEDAILON $32.00
    • ham pineapple & cheese sauce
  • Seafood Coctail $12.00
  • Sunday your choice of Choc, raspberry, caramel, strawberry, or passionfruit
  • Ainos Chocolate gateaux with a kick of raspberry $12.00
Bento

Bento

location

Address

1/31 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand

phone

Phone

021388814

clock

Opened hours

Monday: 10:30-14:00, Tuesday: 10:30-14:00, Wednesday: 10:30-14:00, Thursday: 10:30-14:00, Friday: 10:30-14:00,
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Health Food , Japanese , Sushi

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Cash ,  Digital Payments

Location
1/31 Kelvin Street, Invercargill, Invercargill, Southland, 9810, New Zealand