Served with, broccoli, cauliflower, red capsicum, carrot and onion.
Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
Served with spinach, red onion, fried kumara and fried onion garnish.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
(Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.