Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
(Feeds 3-4 people)
Salt & Pepper Squid Bowl w/house made garlic aioli. $16
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Heirloom tomato with cucumber ribbons, pulled buffalo mozzarella and basil with a brown vinegar & balck pepper dressing. $17