Address
19 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
Better Burger in Auckland Menu
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MENU- HAMBURGER $5.00
- COMBO WITH FRIES & SODA $11.00
- CHEESEBURGER $5.50
- COMBO WITH FRIES & SODA $11.50
- DOUBLE CHEESEBURGER $7.00
- COMBO WITH FRIES & SODA $13.00
- MUSHROOM BURGER $6.50
- COMBO WITH FRIES & SODA $12.50
- REPLACE ANY SODA WITH A SHAKE ADD $2.00
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SHAKES $5.00
- Chocolate/Vanilla/Strawberry
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SODAS $3.00
- Coke/Sprite
- FRIES $4.00
Nearby Sample Menus
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Pork Belly Spring Rolls $10
- Crispy spring rolls with pork belly, shitake mushrooms and bamboo shoots. Japanese mustard.
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Kakuni Pork Belly Ramen $16
- Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
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Wakanui Beef Tataki $18
- Seared rare beef, shredded leek, homemade onion chutney.
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Crispy Noodle Salad[V] $11
- Crispy noodles, green salad, shredded leek, mayo.
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Tuna Avo [GF*] $10
- Diced tuna sashimi, avocado, wasabi soy dressing.
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Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
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Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
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Edamame Beans [V][GF] $6
- Organic flaky sea salt.
- Caffè latte $5.00
- Dauphinoise potatoes $10.00
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Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
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Bouillabaisse soup $24.00
- Snapper, catch, prawns, rouille, tomato, fennel, crouton
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Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger
- Pure peppermint $5.00
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Chicken liver parfait $24.00
- Truffle butter, crispy skin, beetroot, cherries, rapid brioche
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Aged wakanui scotch $48.00
- Sous-vide prepared, served perfect medium
- Steamed free range chicken n/a
- Steak fillet with peking sauce n/a
- Blue cod n/a
- Double-boiled soup with duck, chinese orange peel and chinese mushroom n/a
- Malaysian style stir-fried squid n/a
- Ma po tofu (sauteed bean curd - szechuan spicy style) n/a
- Fried stuffed eggplant with fish paste n/a
- Malaysian style stir-fried squid n/a
- Deep Fried Prawn wrapped with shredded potato $9.00
- Deep Fried Chicken with Salt & Pepper $18.00
- Steam Chives & Shrimp Dumpling $5.80
- Nasi, Bami Goreng / Stir Fry Flat Rice Noodle With Beef $12.80
- Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30
- Diced Chicken with Szechuan Sauce $20.00
- Sweet and Sour Pork / Honey & Lemon Chicken $14.80
- Steam Coriander & Shrimp Dumpling $5.80
- Crumb any fish add a $1
- *need more fish?
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prawn twisters $13.90
- 6 freshly cooked prawn twisters served with chips and your choice of sweet chilli, lemon aioli or tartare sauce
- garden salad or coleslaw $4
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seafood basket for two $19.90
- 2x hoki nuggets, 2x mussels, 2x oysters,2x prawns, 2x squid rings, 2x crab sticks and a large chips
- mussel $1.50
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mini fish burger $7.90
- mini fish burger, small chips and any kids drink
- R= regular / L= large/ T= tray
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Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
- X1. Joojeh $12
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Barg Kebab $24
- Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
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Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
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Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
- Garlic yoghurt $4
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Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
- Cucumber yoghurt $4
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Quattro Formaggi $35.00
- San Marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
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AllaRomana $28.00
- Smocked Panchetta, baby spinach, fresh mozzarella, Pecorino (goat Parmesan) E.V.O.O, cracked black pepper, flaky sea salt
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Con Prosciutto $24.00
- San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
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Fungo $24.00
- San Marzano tomato, mozzarella, Portobello mushrooms and parmigiano
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Caprese $15.00
- Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
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Ham and Cheese $24.00
- San Marzano tomato, mozzarella and ham
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Calzone Nutella $26.00
- Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
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Tiramisu $15.00
- The most heavenly Italian desert, homemade with Savoiardi biscuits, mascarpone, cream and coffee, dusted with chocolate
- Deluxe $18.00
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S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
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S10 Cheese Patty with Salad $10.00
- Crispy Soy with Cheese filling and BBQ Sauce
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N7 Fried Noodles $15.00
- Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
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R5 Tom Yum Fried Rice $13.00
- Rice, Soy, Tofu, Cabbage, Tom Yam Paste
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N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
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N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
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R1 Water Drop Set Lunch $10.00
- See counter for dishes
- Free-farmed bacon $4
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Shoestring Fries (V) $7
- With sesame mayo
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K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
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Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
- Aged Cheddar $2
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K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
- House Kimchi $3
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Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
- w. home grown herb aioli & t-sauce
- Smoked chicken, free range smoky bacon, poached egg, parmesan, w/ or w/out anchovies
- w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
- Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
- Ask the wait staff for today's soup
- Add parmesan & truffle oil $2
- Seasoned Wedges (V) 6.5
- Como St Big Breakfast 19.9
- Chicken Teriyaki Triangle $4.00
- Chicken Curry $15.00
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Chicken Cream Cheese $1.30
- Teriyaki chicken, avocado and cream cheese
- All deep fried triangle
- Spring Roll $2.20
- Miso Ramen $10.00
- Seafood Udon $14.00
- Miso Udon $10.00
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Nasi Goreng Seafood $14.00
- Seafood fried rice and prawn crackers
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Tinorangsak $15.00
- Lamb or beef cooked with ginger and lemongrass sauce and steamed rice
- Sambal Asian Chilli Sauce $2.50
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Mie Goreng $13.00
- Fried noodles with chicken or beef
- Vegetables $3.50
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Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
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Mie Bakso $11.50
- Beef Ball soup served with Egg noodle and vermicelli
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Bihun Goreng Seafood $14.00
- Fried rice vermicelli with seafood
- -extra large $20.00
- Chicken slider, slaw, chips, tomato sauce $10.00
- Raw beetroot, carrot, spinach & walnut with maple vinaigrette
- -whole chook (serves 3-4) $30.00
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The classic $10.00
- pulled chicken, tarragon mayo, cos
- -1/4 chook $10.00
- Condensed menu available Monday - Thursday
- Add one of our house made bastes for $3.00
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Beer Battered Fish Tacos $17.50
- Deep Creek beer battered fish tacos with Asian slaw, chilli lime mayo, coriander & sesame seeds
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Chunky Fries $9.00
- Served with ketchup & aioli
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Pan Fried Fish $28.50
- Pan fried market fish with smashed potatoes, sage, tahini yoghurt, fennel & radish salad, dukkah & paprika oil
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For a Little Extra $6.50
- Add your choice of Protein - Fish of the Day
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Smoked Fishcakes $14.50
- Served with Asian Slaw, chilli lime mayo, sesame seeds & lemon
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Lamb Rack $34.50
- Grilled lamb rack served with warm potato & pea salad & salsa verde
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Fish and Chips $20.00
- Beer battered fish, served with chunky fries, tartar sauce and salad
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Quinoa Salad $20.00
- Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
- Wedges $5.00
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CREAMY MUSHROOM $18.00
- sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
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BIG BREAKFAST $19.50
- eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
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TOASTED BREAD $12.50
- choice of bread, bagel w tomato avocado pesto & cream cheese
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SPICED WEDGE $9.00
- w sour cream
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FRENCH TOAST $18.00
- w grilled banana, streaky bacon, maple syrup
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SPICED WEDGE $12.50
- w bacon cheese sour cream & sweet chili
- Grilled Spinach
Better Burger
Phone
098879698
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
American , Fast Food
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Cash , Serves Halal , Smoking Area , Lunch , Seating , Cards accepted , Local cuisine , Dinner , Child-friendly , Outdoor Seating
19 Vulcan Lane, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland American Menus
- Auckland Fast Food Menus
- Auckland Region American Menus
- Auckland Region Fast Food Menus