Better Burger in 31 Galway Street Menu

MENU MENU
  • Hamburger $5.00
  • Hamburger $11.00
    • with fries & soda (combo)
  • Cheeseburger $5.50
  • Cheeseburger $11.50
    • with fries & soda (combo)
  • Double Cheeseburger $7.00
  • Double Cheeseburger $13.00
    • with fries & soda (combo)
  • Mushroom Burger $6.50
  • Mushroom Burger $12.50
    • with fries & soda (combo)
  • Fries $4.00
  • Add bacon $2.00

Nearby Sample Menus

  • Oyster Sauce Bokchoy
  • Beef Slice With Mild Spicy Dressing
  • Mango Pudding
  • Deep Fried Crab Claws
  • Sambal Squid
  • Sliced Pork With Special Sauce
  • Lamb Brisket In Clay Pot
  • Sambal Prawn
  • 25 Char Kuey Teow $13.50
  • *8 Chips (Cup) $3.80
  • 48 Sambal Sauce (C/(P/F)) $15.50/ $18.50
  • Prawn $16.50
  • Prawn $16.50
  • - Malaysian Chicken Satay ( 8Skewers)
  • 2 Curry Puff (4 puffs) $5.80
  • - Spring Roll ( 4pcs)
  • Vege Curry Set $15.00
  • Cream Cheese Roll (10pcs) / Chicken Teriyaki Roll (10 pcs) / Tuna Roll (10pcs) / Vege Roll (10pcs) $12.00
  • Gyu Don (beef) / Oyako Don (Chicken, Egg) $12.00
  • Katsu Udon $16.00
    • Chicken or Pork
  • Vegetarian Box $15.00
    • Vege sushi, tempura, harumaki, tofu steak with avocado, salad, rice
  • Chicken Roll (Baby) / Salmon Roll (Baby) / Avocado Roll (Baby) / Plain Roll (Baby) $9.00
  • Salmon Sashimi (15 pcs) $25.00
  • Sushi & Sashimi Set $30.00
    • 10 pcs sashimi, 6 pcs nigiri, 2 pcs sushi
  • Kingfish crudo, watermelon, gazpacho $19
  • Burrata, caponata, soft herbs $26.00
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Stone fruit, pork crudo, soft cheese, crumb $20
  • Manzanilla olives $6
  • Burrata, caponata, soft herbs $26
  • Squash panzanella, feta, sesame crumb $8.00
  • Radish / Pumpkin / Ricotta / Beetroot / Oranges / Sorrel / Mint / Lemon Balm / Kale / Sage
  • - w/ lemon & sugar $13.00
  • -Bacon $4.00
  • GRANDPA BB'S MUESLI $12.50
    • w/ poached fruit, Greek yogurt & milk
  • - w/ jam and cream cheese $7.00
  • all $5.00
  • -Small Green Salad $4.00
  • -Potato Cake $4.00
  • MOROCCAN CHICKEN SALAD $18.50
    • w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
  • (chicken, beef, pork or vegetarian) $13.90
  • Gai tod (4 pieces) $8.80
    • Deep fried marinated chicken wings with sweet chilli sauce
  • Pad hum mon hoy
    • Stir fried meat with onion, oyster sauce & vegetables
  • Massamun lamb $17.00
    • Massamun cuny paste with rich coconut milk, potato, carrot and peanut
  • Pad khing
    • Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
  • Yum vun sen talay $17.90
    • Vermicelli spicy salad with combination seafood, onion, tomato, spring onion
  • Thai spring rolls (4 pieces) (vegetarian) $8.80
    • Deep fried spring rolls with sweet chilli sauce
  • Green zeez (mod, hot or very hot)
    • Stir fried meat with green chilli paste, kaffir lime leave, ka-chai & vegetables
  • 1 Tartare Sauce
  • Curry Roll $1.50
  • 1 HAMBURGER
  • 3 SNAPPER
  • EXTRA FILLING $0.80
  • Super Burger $5.90
  • 8 SAUSAGES
  • Wedge $3.90
  • A choice of: All $3.50
    • Sweet mango chutney, chili paste, Mixed pickles, Pappadoms, Cucumber & Yoghurt Raita, Banana & Coconut Relish, Mint chutney, Tamarind chutney, Tomato & onion kachumber, Raita Circa onion
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Kashmiri Pulao $12.00
    • Basmati rice cooked with mixed vegetables and garnished with fruit and nuts
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Methi Chicken $17.50
    • Cook with Fenugreek leaves in onion and tomato gravy
  • Madras $19.00
    • Curry prepared with coconut & classic South Indian spices
  • Prawn Vindaloo $20.50
    • Prawns cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Potato Fritter $0.70
  • Chicken Wings (1 dozen) $8.00
  • Chips $2.00
  • Hot Dog (with sauce) $1.50
  • Special $9.00
    • 1 Snapper, 2 Oyster, 6 Wontons, $1 Chips
  • Banana Fritter $1.50
  • Honey King Prawn Noodles $12.80
  • Wedges $3.80
  • Additional Sides Available
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • - Hollandaise $2.50
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Extra toast $ 1.00
  • Chicken and mayo $ 8.00
    • Smoked chicken and mayonnaise
  • Only comes in full
  • served all day
  • Fresh or toasted
  • Gluten free option $1.00
  • Avocado available in season only
  • Chicken, camembert & avo $ 9.90
    • Smoked chicken, creamy camembert and avocado
  • Roast of the Day $18.50
    • Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
  • Battered bluenose fillets $9.00
  • American Style Buffalo Wings each $1.00
    • With celery, carrot and blue cheese dipping sauce
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Rump 450 gramme $34.50
  • Panfried Market Fresh Fish $28.50
    • 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Steak & mushroom $4.30
  • Bacon & egg $4.30
  • Toasted Sandwiches $4.30
  • Mince $4.00
  • Steak & cheese $4.30
  • Steak & pepper $4.30
  • Mince & cheese $4.30
  • Potato top mince $4.30
  • Tossed with Beef, Veges & Chili $12
  • Cumin Lamb Burger $6.50
  • Soy Egg Burger $6.00
  • Fresh Cold Noodles with Beef $11.00
  • Black Rice Porridge (V & G) $5.00
  • Tossed with Veges & Spicy Sour Pork $12
  • SPICY & SOUR PORK NOODLES
  • Steamed Cold Noodles (V & G) $9.00
  • Sichuan style noodles $7/$5
  • Fried vermicelli with seafood(noodles) $12.00
  • Braised pork trotter $8.00
  • Sea lettuce mix with pork face $8.00
  • Hot and spicy noodles $7/$5
  • Fried rice with vegetable egg $10.00
  • Fried rice with spicy beef $12.00
  • Marinated potatoes $5.00
Better Burger

Better Burger

location

Address

31 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

93032541

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Fast Food

features

Features

Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
31 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand
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