Better Burger in 31 Galway Street Menu

MENU MENU
  • Hamburger $5.00
  • Hamburger $11.00
    • with fries & soda (combo)
  • Cheeseburger $5.50
  • Cheeseburger $11.50
    • with fries & soda (combo)
  • Double Cheeseburger $7.00
  • Double Cheeseburger $13.00
    • with fries & soda (combo)
  • Mushroom Burger $6.50
  • Mushroom Burger $12.50
    • with fries & soda (combo)
  • Fries $4.00
  • Add bacon $2.00

Nearby Sample Menus

  • Lunchtime Schnitzel $14.9
    • Tender chicken breast in a golden crumb served with either Pepper, Garlic or Mushroom sauce and fries
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • Eye Fillet $38.9
    • 200g
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Cottage Pie (GF) $14.9
    • Savoury mince topped with mashed potato and cheese then baked until crisp, served with a small garden salad.
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
  • MAKOTO Special Bento $22.00
    • a choice of a main from $19 to $22, fresh salad salmon nigiri sushi, 3 prawn tempura, rice and misosoup
  • Teriyaki Chicken Don $12.50
  • Edamame
  • Spicy Chicken Don $13.00
  • Pork Katsu Don $13.00
  • Spicy Tofu Don $13.00
  • Salmon Sashimi Large $18.00
  • Prawn Tempura Ramen $15.00
  • Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
  • Fior di latte, heirloom tomato, ciabatta $24.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • chocolate & hazelnut
  • lemon curd & yogurt
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • -Lamb $12.90
  • Shawarma
    • Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Super $14.00
    • Chicken, lamb & falafel
  • -Super $16.90
    • Chicken, lamb & falafel
  • -Classic chicken $13.00
  • Greek salad $8.90
    • Cucumber, tomato, red onion, mint, feta cheese, olives and dressing
  • Vegetarian
    • Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
  • -Falafel rice $14.00
  • Basil pesto $6
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Lasagna $16.00/ 21.00
    • layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
  • Gamberoni in guazze $18,00 / 24.00
    • king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Scaloppine marsala $26.00.
    • veal scaloppine in creamy marsala sauce with mushrooms.
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • Gnocchi con Ragu di Pollo e Porcini $24.00
    • Potato gnocchi served with a spicy free-range Chicken Ragout and Porcini mushrooms
  • Green Leaf Salad $10.00
    • with shaved Parmigiano Reggiano and drops of Balsamic Vinegar from Modena
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Mixed oven Roasted Vegetables $17.00
  • Tortellini con Panna $29.00
    • Tortellini with cream and Parmigiano Reggiano (only Friday, Saturday, Sunday)
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Bruschetta $16.00
    • with garlic, extra virgin olive oil and cherry tomato
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Chicken Curry Puff (each) $2.00
    • Chicken curry puff served with carrot dipping sauce (mild)
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Larb Gai $14.50
    • Spicy minced chicken salad (medium hot)
  • Golden Money Bag (each) $2.00
    • ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Char Koey Teow
    • Stir fried flat white noodles with eggs, bean sprouts and chives
  • -Chicken / Beef $11.50
  • -Lamb $14.50
  • -Lamb $14.50
  • Nasi Goreng Kampung
    • Village fried rice with curry powder
  • Malay Kampung Curry $12.00
    • Aromatic traditional style boneless chicken curry with potatoes
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • -Prawns / Seafood $13.50
  • French stick $3.50
    • traditional crusty favourite
  • Hamburger Buns $1.50
  • Wholemeal rolls $2.00
  • 120g buns $ 2.00
  • 12 mini buns $ 6.0
  • White
  • wholemeal(800g/600g) $7.00/$6.00
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • Tempura bento $ 20.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Tonkotsu kakuni pork $ 15.00
  • Fish bento $ 18.00
  • Shoyu ramen $ 15.00
  • Tempura soba $ 15.00
  • Omekase $ 35.00
  • Beef bento $ 22.00
  • GOLDEN TULIP FISH SPECIAL $28.00
    • fish fillet, cooked with spicy sweet and tangy sauce
  • HAINANESE CHICKEN(HALF CHICKEN) $18.00
    • poaches 1/2 chicken bone-in served with chef's special soy sauce
  • Vegetarian Spring rolls $5.00
  • SALT AND PEPPER SQUIDS $22.00
    • deep fried crumbed squid, tossed with mixed pepper salt, with diced onions
  • Curry Beef Stew with Rice $12.00
  • MALAYSIAN SAMBAL TOFU CHICKEN $18.00
    • deep fried tofu stir fried with onion, capsicum, chicken and sambal paste
  • KIM LAN BEEF $19.00
    • stir fried beef with chef's special sauce and served with deep fried vermicelli
  • COMBINATION TOFU $18.00
    • mix vegetables with squid, fish cakes, cooked on top deep fry tofu
  • Pepperoni Wheel $5.00
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • 458ML BEN & JERRY'S ICECREAM $13.00
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
  • Pepperoni, extra cheese $5.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • Mozzarella Stick 6 pieces $9.00
  • Fish & Fries $11.00
  • - W/- gluten free base add $4.00
  • Cheese Platter $28.00
    • A selection of New Zealand cheeses served with honey roasted walnuts, marinated olives, Tamarind chutney w/- local award winning Ringawera bread & crostini - Extra Bread $6.00
  • Pizza Options
  • Warm Salt & Pepper Squid Salad $18.00
    • W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
  • Fries $8.00
    • W/- house aioli & ketchup
  • The Rock $26.00
    • Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
  • Fresh Oysters
    • (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
  • Chicken saagwala $12.00
  • Samosa chaat $5.00
  • Chicken fried rice $12.00
  • Prawn chilli served with rice $15.00
  • Chicken lollipop $8.00
    • 5 Pcs
  • Butter chicken $11.00
  • -Half $8.00
    • 5 Pcs
  • Bomabay aloo $10.00
  • Banana TempuraWith Canadian maple syrup and chocolate sauce. A choice of sesame or matcha ice cream $10.00
  • Teriyaki chicken $19.50
  • Pork belly $16.00
    • Slow braised pork belly served with English mustard
  • Broccoli $ 8.00
    • With sesame sauce and mayonnaise
  • Tempura lunch box $15.00
    • Prawn & vegetable tempura, salmon sashimi, soy beans and salad
  • VEGETARIAN SET $30per person
    • Steamed green soya beans / Steamed Spinach/ Vegetarian rolled sushi Vegetarian tempura / Fresh spring roll / Stir-fried udon noodles with vegetables / Tofu steak / Rice, miso soup / Dessert
  • Assorted Japanese style pickles $8.00
  • Green mesclun salad $ 8.00
Better Burger

Better Burger

location

Address

31 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

93032541

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , Fast Food

features

Features

Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
31 Galway Street, Auckland, Auckland, Auckland, 1010, New Zealand
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