Between Cafe & Eatery in Auckland Menu

BREAKFAST BREAKFAST
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • -Add avocado $4.00
  • -Add homemade hashbrown $4.50
  • -Add chorizo / Wilted spinach $5.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add smoked salmon $7.00
  • ●Open Toast
  • -Scrambled free range eggs & prosciutto $13.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Peanut butter & torched banana - Vegan $10.00
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • -With baby spinach & portobello $18.00
  • -With free range bacon & baby spinach $19.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Gluten free available $3.00
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • -Add seasonal fruit $4.00
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH LUNCH
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • ●Pasta
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH - SALAD LUNCH - SALAD
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add free range poached egg $3.00
  • -Add free range bacon / chicken $6.00
  • -Add smoked salmon $7.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
TODAY'S SOUP TODAY'S SOUP
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup

Nearby Sample Menus

  • PAN SEARED MARKET FISH priced daily
    • urenika potato / snow peas and shoots / wakame and fennel potage
  • CATAMARAN 179.0
    • wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
  • TUATUA AND COCKLES 18.5
    • Nduja spreadable chorizo / shallot crème fraiche / seaweed butter / soda bread
  • HEIRLOOM TOMATOES 21.5
    • mozzarella / lamb’s lettuce / basil / balsamic foam
  • WOOD FIRED ON THE BONE 32.5
    • agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
  • TORN ICEBERG 19.9
    • avocado purée / blue cheese / buttermilk / pancetta crumble
  • BABY COS 9.0
    • pea / mint / feta / radish
  • WOOD FIRED KING PRAWNS 22.9
    • crispy bacon/prawn goddess Fraiche / cos
  • Fish (Fresh Hoki) $3.20
  • Spring Roll $2.20
  • Pork Riblet $5.20
  • Battered Sausage $1.80
  • American Hot Dog $4.50
  • Potato Fritter $0.90
  • Crumbed Chicken Fillet $4.00
  • Fish bite special $5.00
    • 4 fish bites and $1.00 chips
  • Fresh tomato, basil & buffalo mozzarella $25.9
    • w/- prosciutto
  • Italian Fish Stew $35.5
    • prawns, calamari, fish, cockles, & mussels in a rich tomato & Pernod ragu
  • Prawn Cocktail $6.5
    • w/- avocado salad (minimum of 3) (each)
  • Scampi Tail Linguini $33 share $45
    • garlic, chilli, Italian parsley & lime
  • Fresh Crab Spaghettini (50gms) $26.5 / $44.5
    • lemon butter, chilli
  • Glazed Duck Confit $38.5
    • (glazed in a sherry reduction) parsnip puree, salsa verde
  • Vegetarian Linguini $23.5
    • crushed chilli, roast garlic cloves, pinenuts, olives, wilted spinach & rocket
  • Prawns Gremolata $25.5
    • garlic, parsley, extra virgin olive oil & lemon zest
  • Pork / Chicken / Lemon Chicken $13.00
  • Ham / Egg / Cheese / Sweet Corn $3.50
  • Super $7.50
  • Bacon / Chicken / Steak $5.50
  • Combination Meat / Prawn $14.00
  • Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
  • Chicken / Steak / Pork / BBQ Pork $13.00
  • Special $15.00
    • Meat, prawns, nuts
  • Grilled Calamari $13.00
  • Edamame (soybeans in pod) $6.00
  • Chicken Ramen $10.00
    • (Soya taste soup with chicken & veggies)
  • Tuna Sashimi $10.00
  • Mixed Sashimi (tuno&salmon) $12.00
  • Grilled Samma Fish $7.00
  • Oyako Don (Chicken) $10.00
  • Tofu & Broccoli Salad $5.00
  • Deep Fried Chicken Skin $5.90
    • with ponzu sauce
  • Rice Noodles
  • Creamy Prawn Katsu $8.90
    • w/tonkatsu
  • Ebihara $7.90
    • deep fried seasoned shrimps
  • Creamy Prawn Katsu $8.90
    • with tonkatsu sauce
  • SET 2
  • Scallop Sashimi $13.90
    • scallop sashimi 9 slices
  • Okonomiyaki $10.90
    • Japanese Osaka style pancake
  • Nachos (beef or vege) $15.00
    • Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
  • Small side salad $5.50
    • Salad greens, capsicum, red onion tomatoes & cucumber, honey mustard vinaigrette.
  • Hoki & chips & salad $21.50
    • Tempura battered or crumbed, served with chips, side salad sauces & lemon wedge.
  • Smoked salmon caper $24.00
    • Smoked salmon flaked over salad greens, capsicum, red onion, tomatoes, cucumber, capers dollops of cream cheese & coriander lime dressing
  • Beef burger $10.00
    • 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Vegetarian breakfast $14.00
    • Roast vegetable fritter homemade, egg, (the jetty's vegetarian bean mix) a delicious mix of beans, lentils, quinoa, rice, tomatoes served on toast.
  • Vegetarian burger $12.50
    • Roast vegetables patty, onion, vege relish, pineapple, egg, lettuce, tomato, cheese, carrot, mayo.
  • Toasted sandwich with two fillings of your choice. Cheese, egg, mushroom, tomato, onion, pineapple. $6.00
  • P18
    • Spring Rolls & Shredded Pork with Vermicelli
  • D21
    • Mung Bean & Jelly Ice with Coconut Cream
  • H5S
    • Additional orders (small)
  • D22
    • Grass Jelly Ice with Coconut Cream
  • D29
    • Dried Longan with Ice
  • P13
    • Sausage on Rice
  • P25
    • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
  • C1
    • Chicken Rice Noodles Soup
  • Prawn Risotto $19.50
  • Smoked Salmon $5.50
  • Fruit Salad Bowl $12.50
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Bocconcini $12.50
  • Chicken Salad $17.50
  • Vero Granola $12.50
  • Toast and preserves $6.50
  • Ikura $9.50
    • salmon roe
  • Choco Snow White $8.00
    • choco sauce wrapped with mochi
  • Beef katsu $16.00
    • beef cutlet with worcester sauce
  • Gobo Salad $11.00
    • crunchy burdock root salad with a creamy sesame dressing
  • YELLOWTAIL $20.00/$29.00
  • Salmon yukke $11.00
    • fresh salmon with sweet garlic soy sauce and a fresh egg yolk
  • Tuna Tataki $13.00
    • lightly grilled tuna sashimi with Nishiki's original
  • Chicken Sauce Katsu $10.00
    • chicken cutlet with a special sauce
  • 4. 5 Thigh + $4 Chips + 1.5L Pepsi $24.00
  • 3. 3 Thigh & Chips with 1 can Coke $13.50
  • Combo $13.50
    • Curry + Rice + 440ml Drink + 1 Naan
  • 1 Drum & Chips $4.50
  • 2. 2 Thigh & Chips $8.00
  • Cheese, Cheese & more Cheese $7.50
  • Tandoori Chicken
    • Marinated chicken thigh, salad, yogurt
  • Family Feast $45.00
    • 9 Drums, 6 Thigh & 2 X Chips & 1.5l drink (Pepsi Range)
  • Steak and Curry Pie $3.00
  • 4 - Spring Roll $2.00
  • 2 - Garlic Bread $1.50
  • 3 - Lasagne $2.50
  • 6 - Chicken Thighs $3.00
  • Bacon n Egg Quiche $3.50
  • Mouse Trap $3.20
  • Pork Mince Pastry $3.00
  • - 4 pieces Cucumber Hosomaki
  • 8PC. MAYO OR CHILLI $9.00
  • - 3 pieces Prawn Nigiri
  • From $3.20
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • 2PC. $4.60
  • - 4 pieces Fresh Salmon Supreme
  • - 8 pieces Fresh Salmon Supreme
  • Chicken Katsu $14.00
  • Beef $14.00
  • Vege $14.00
  • Pork Katsu $14.00
  • with salad
  • Salmon Donburi $15.00
  • Chicken donburi $14.00
  • Fish & Chips $5.50
  • Half Chicken Meal $14.00
  • Large $19.00
  • Small $12.00
  • Chicken
  • Fish Snapper $5.50
  • Quarter Chicken Meal $10.00
  • Fish Snapper& Chips $7.50
Between Cafe & Eatery

Between Cafe & Eatery

location

Address

82 Karangahape Road, Auckland CBD, Auckland 1010

phone

Phone

098878213

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted ,  Disabled Friendly

Location
82 Karangahape Road, Auckland CBD, Auckland 1010
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