Between Cafe & Eatery in Auckland Menu

BREAKFAST BREAKFAST
  • Granola $12.00
    • With yoghurt & seasonal fruit
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
  • -Add avocado $4.00
  • -Add homemade hashbrown $4.50
  • -Add chorizo / Wilted spinach $5.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add smoked salmon $7.00
  • ●Open Toast
  • -Scrambled free range eggs & prosciutto $13.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Peanut butter & torched banana - Vegan $10.00
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • -With baby spinach & portobello $18.00
  • -With free range bacon & baby spinach $19.00
  • -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Gluten free available $3.00
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • -Add seasonal fruit $4.00
  • ●French Toast $19.00
    • Beautiful brooch with maple syrup, torched banana with seasonal fruit
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Add free range bacon $6.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH LUNCH
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • Creamy Mushroom (V) $18.00
    • A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
  • ●Pasta
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Garden Pasta (V;GF;DF) $18.00
    • Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH - SALAD LUNCH - SALAD
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • Smoked Salmon (V;GF;DF) $20.00
    • Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Add free range poached egg $3.00
  • -Add free range bacon / chicken $6.00
  • -Add smoked salmon $7.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
TODAY'S SOUP TODAY'S SOUP
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup

Nearby Sample Menus

Monsoon Poon (sample menu)
  • Firecracker Sliders
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with Dynamite mayo >>
  • Fresh chilli $2
  • Roasted Duck Noodles $23
    • House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
  • Tandoori Lamb Cutlets $18
    • marinated with yoghurt. chilli, ginger, cardamom & citrus
  • - Three for $16
  • -One for $6
  • Sichuan Style Clay Pot $19
    • Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
  • Chef Tao’s Broccoli & Tofu $9
    • Stir fried with light soy and chilli
Gogo Music Cafe (sample menu)
  • Squid Body $2.00
  • Caned pork $3.00
  • Beef $1.00
  • Lotus Root $2.00
  • Pork & Cabbage Dumplings $8.00/20 pc
  • Intestines $5.00
  • Chicken $1.00
  • Spring Onion with Tofu $7.00
Geeks On Sainsbury (sample menu)
  • FRIED PRWAN DUMPLING $9.00
    • Six fried prawn dumpling
  • - add melted mozzarella fried kimchi $5.00
  • Vine Tomato / Field Mushroom / Sauteed Spinach $3.00
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • PORK SALAD GF $19.00
    • Sunflower seed crusted pork, house made chutney, shredded apple & rocket salad on roasted vegetables
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
Mt Albert Indian Takeaway (sample menu)
  • CHEESE & GARLIC NAAN $4.50
  • BEEF VINDALOO
  • ALOO GOBI
  • ONION BHAJI 4 PCS $6.00
  • GOAT CURRY
  • KADAI PANNER
  • CURRY COMBO LAMB $17.50
  • LAMB SAAG
Momo Tea (sample menu)
  • Black Pepper Chicken Chops With Eel
  • Passionfruit Nata
  • Black Pepper Beef
  • Sambal Chicken
  • Hot & Spicy Pork
  • Thai Chicken Cashew
  • Momo Red Bean Ice
  • Malaysia Deep Fried Tofu
Tomi Ro (sample menu)
  • Okonomu N/A
  • Scallop $4.50
  • Wakame $5.90
  • Mussel $4.90
  • Battered salmon N/A
  • Brown chck N/A
  • Seaweed Salad N/A
  • Aburi Scallop N/A
Le Garde Manger (sample menu)
  • Œufs Benedicte $17.50
    • with smoked salmon or bacon
  • La Savoyarde $18.50
    • Raclette cheese, bacon, onion, potato and cream
  • La Grancopaise $17.50
    • Scallops, mushroom, leek fondue, white wine sauce
  • Colonel $11.50
    • Lemon sorbet, vodka
  • Coq au vin $25.50
    • Chicken leg slowly cooked in red wine, with potatoes, bacon and vegetables
  • Normande $11.50
    • Apple sorbet, calvados
  • Salad $5
  • Œufs Benedicte $14.50
    • Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
Lai Yuen Takeaways (sample menu)
  • Cheese $3.70
  • 2 Fish / 2 Sausages / 4 Chicken Nuggets / 1 Scoop Of Chips $10 Pack
  • Seafood Special $13.50
  • Steak $10.00
  • Spring Roll $2.00
  • Pork $10.00
  • Steak $11.00
  • Bacon Roll $3.50
Little & Local Cafe (sample menu)
  • Vanilla Buckwheat Pancakes $18.50
    • with free range bacon
  • Sides $7.00
    • fries with aioli
  • GF Bread $1.00
  • Vanilla Buckwheat Pancakes $16.50
    • with caramelized banana maple syrup & butter
  • The Little Big Breakfast $22.00
    • with chorizo sausage, fried potato, boston beans, portobello mushrooms, pesto, tomato, free range eggs cooked your way
  • Boiled Egg $4.00
    • with avocado
  • Free Range Eggs $12.00
    • your way with ciabatta
  • Coconut Almond Granola $12.50
    • with vanilla chia pudding, almond milk & seasonal fruits
The Food Crew (sample menu)
  • Calamari $9.00
  • Platter for two $18.00
    • Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • The food crew mixed grill $21.50
    • Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Pork Hock in Soy Sauce $ 6.00
  • Pork Pickled Mustard Noodle $ 7.00
  • Sour & Chilli Vermicelli $ 5.00
  • Tofu & Preserved Egg $ 6.00
  • Sichuan Flavour Noodle $ 7.00
  • Five Spicy Bean Curd $ 6.00
    • With coriander
  • Pancake $ 3.00
    • With pork & fennel
  • Steamed Bun $ 1.20
    • With Vege
Kushi Japanese Restaurant (sample menu)
  • Maguro Tataki $10.90
    • Seared tuna and veges with Kushi homemade soy sauce
  • Beef Bean Roll $8.50
    • Green bean wrapped with scotch filet steak
  • Goma Dressing Salad $7.50
    • Mesclun salad, avocado with sesame dressing
  • Fish Of The Day $5
  • Pork-Salt & Black Pepper $5.00
  • Scallop $5.90
  • Panna Cotta $9.95
    • Panna Cotta with compoted mixed berries
  • Maguro Tataki $15.95
    • Rare grilled tuna & veges with Kushi homemade soy sauce
Jolin Shanghai (sample menu)
  • Salty Soy Milk $4.50
  • Fresh Raw Scampi-Size 3 (pre-order) $128.00/25
  • Spicy Pork on Dry Noodle $9.80
  • Smoked Fish $13.80
  • Jelly Fish with Cucumber $9.80
  • Jelly Fish with Cucumber $9.80
  • Sweet & Sour Pork Chop $10.00
  • Soybean Milk/Sweet Soybean Milk $2.50
Scholars Cafe (sample menu)
  • Mushrooms $13.90
  • Tomato, pumpkin, chicken & corn $7
  • Bacon & Eggs on Toast $9.90
  • Toasted sandwich $6
  • Chips $4
  • Ham $13.90
  • Bacon, Sausage & hash $10
  • Fish & Chips $11.50
    • With salad
Flambe (sample menu)
  • Mussels & Chips $8.90
  • Chicken Burgers $3.50 each / or 2 for $5.50
  • Big & Bad $13.90
    • Hoki chips, 2x egg, 2x oyster, 2x mussels, 2 x squid rings + 1 drink
  • Combo $11.90
    • Naan, rice, curry & drink
  • Chicken or Vege Fried Rice / Chicken or Vege Chopsuey $7.00
  • Snapper Chips & Salad $10.90
  • Steak & Egg Burger $7.90 / C $10.90
  • Grilled steak with salad $9.90
Between Cafe & Eatery

Between Cafe & Eatery

location

Address

82 Karangahape Road, Auckland CBD, Auckland 1010

phone

Phone

098878213

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Cards accepted ,  Disabled Friendly

Location
82 Karangahape Road, Auckland CBD, Auckland 1010
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