Address
82 Karangahape Road, Auckland CBD, Auckland 1010
Between Cafe & Eatery in Auckland Menu
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BREAKFAST-
Granola $12.00
- With yoghurt & seasonal fruit
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●Free Range Eggs on Toast $9.50
- Free range eggs of your style with two slices of mixed grain served with herbed butter
- -Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
- -Add avocado $4.00
- -Add homemade hashbrown $4.50
- -Add chorizo / Wilted spinach $5.00
- -Add free range bacon / Add grilled halloumi $6.00
- -Add smoked salmon $7.00
- ●Open Toast
- -Scrambled free range eggs & prosciutto $13.00
- -Salmon & cream cheese with caper berry and lemon $13.00
- -Grilled halloumi, roasted kumara & buttercup. V $12.00
- -Peanut butter & torched banana - Vegan $10.00
- -Grilled free range chicken breast, brie and cranberry $14.00
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●Free Range Eggs Benedict
- Free range egg & house made hollandaise
- -With baby spinach & portobello $18.00
- -With free range bacon & baby spinach $19.00
- -With free range bacon & portobello / With smoked salmon & baby spinach $20.00
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●Special BB $23.00
- Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
- -Gluten free available $3.00
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●Homemade Waffle $13.00
- With maple syrup, berry compote and mascarpone
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-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
- -Add free range bacon $6.00
- -Add seasonal fruit $4.00
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●French Toast $19.00
- Beautiful brooch with maple syrup, torched banana with seasonal fruit
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-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
- -Add free range bacon $6.00
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH-
Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
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Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
-
Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
- ●Pasta
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-Bacon Alfredo (GF) $18.00
- Free range bacon, cream, onion, mushrooms and white wine
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-Thai Green Prawn (GF; DF) $19.00
- Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
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-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
LUNCH - SALAD-
Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
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Smoked Salmon (V;GF;DF) $20.00
- Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing
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●Quinoa Medley $18.00
- Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
- -Add free range poached egg $3.00
- -Add free range bacon / chicken $6.00
- -Add smoked salmon $7.00
- V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
TODAY'S SOUP-
Served with slice of mixed grain toast and herbed butter
- Extra mixed grain toast $1. Ask our staff for today's soup
Nearby Sample Menus
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Fish burger $7.99
- Well seasoned fish fillet, sliced cheese and lighty toasted buns
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Family combo $59.99
- Twenty pieces of chicken with chips and a 2.5l drink
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Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
- Steamed chicken on rice $11.99
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Medium combo $21.99
- Seven pieces of chicken with chips and two drinks
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Snack combo $9.99
- Two píeces of chicken with chips and a drink
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Sliky egg sauce on rice $11.99
- Seafood or chicken
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Medium combo $13.99
- Three fishes with chips
- STEAK $6.00
- HAWAIIAN $5.50
- + sour cream $5.80
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KIDS CHEESE $3.80
- no salad
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COLOSSUS $9.00
- 2x Patties, bacon, egg, cheese, relish, beetroot, onion
- SAUSAGE $1.60
- STEAK & EGG $9.40
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MUSSEL BURGER $6.50
- Please ask for beetroot/onion
- 119. Stir Fried Chinese Mushroom and Loo $28.80
- 89. Fried Prawn with Broccoli $29.80
- 102. Pork Slice With Seasonal Vege $26.80
- 15. Combination(3) Of BBQ or Roast on Rice $12.80
- 106. Pork Rib in Zhenjiang Sauce $23.80
- 96. Fried Beef on Oyster Sauce $22.80
- 120. Dry Fried Round Bean & Mince Meat $22.00
- 101. Prawn With Snow Pea $29.80
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CHILI CHEESE CHIPS $13.50
- Our hand cut golden fries served with spicy chilli and melted cheese
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NACHOS $15.50
- Spicy chilli made with premium New Zealand mince served on corn chips with sides of guacamole and sour cream.
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SURF AND TURF $21.50
- Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
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GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
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BEEF BURGER $18.50
- Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
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CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
- GARLIC BREAD WITH CHEESE $6.50
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CLUB SANDWICH $15.00
- Boiled egg. chicken. bacon. lettuce, tomato, chive mayonnaise and black olives
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Goat Curry $10.00
- Fiji style curry cooked with onion, ginger, garlic, tomato and spices
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Vegetable Samosa $2.00
- Seasonal potatoes and peas wrapped in light pastry
- Pineapple Fritter $1.00
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Fish Hyderabadi $12.00
- Fish cooked with brown onion sauce with yoghurt (sweet and sour)
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-Kashmiri Pulao $7.00
- Basmati rice cooked with nuts and raisins
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Fish Madras $12.00
- South India fish curry, tempered with mustard and curry leaves
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Aloo Gobi $10.00
- Cauliflower and potatoes cooked in a very smooth onion and tomato based curry
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Kadhi $10.00
- Pea flour battered and cooked with onions and Indian spices in a yoghurt based gravy
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Mila's open sandwich $18.50
- w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
- Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
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Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
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Cheerio's (4) $9.00
- w/ salad or fries
- Hash browns, eggs or sliced avocado $3.50 each
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Wedges $8.50
- w/ sour cream
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Garlic bread $8.00
- toasted focaccia bread infused w/ garlic butter
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Mini pancakes (2) $10.50
- w/ streaky bacon, grilled banana and maple syrup
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Lacerto rossini $30.50.
- premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
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Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.
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Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
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Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.
- Garlic and olive oil $5
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Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
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Cannelloni $5.50 / 20.50
- rolls of home made fresh pasta filled with beef, vegetables and herbs than baked with tomato béchamel and parmesan.
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Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
- Chicken Nuggets $16
- Veg of the day, Salad, Mushroom Sauce $5.00
- Side Sauce $4.00
- Pork Spare1/2 Rack $26.00
- Cub's Steak $16
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Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.
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Angus Eye Fillet - 200 g $34.00
- The most tender and lean steak
- Pork Spare Full Rack $34.00
- -Large $13.50
- Falafel kebab $11.00
- -Large $13.50
- -Medium $10.50
- Chicken $16.00
- -Combo $12.50
- -Medium $10.50
- Veggie delight k $16.00
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Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
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Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
- Aioli or chutney or HP Sauce $0.50
-
Eggs $13.00
- With Bacon
- Free range Eco Eggs (fried, poached) $4.00
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Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
- Cream Cheese or Mascarpone or hollandaise $1.00
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Fettuccine $18.90
- With marinated chicken breast, bacon, portobello mushroom, vine tomato, baby spinach & feta
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Veggie Yaki Udon $11.50
- Assorted of vegetable and udon with sweet soy sauce
- 100 pcs roll sushi $103.00
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Tempura Udon $15.00
- Assorted tempura with Japanese clear noodles soup
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Beef Teri Udon $13.50
- Beef teriyaki & veggies, with clear udon noodles soup
- All day available to order (comes with miso soup)
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Chicken Katsu Curry $13.50
- Deep fried crumbed chicken with curry
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Vegetable $15.50
- Assorted veggies with teriyaki sauce
- Seaweed Sushi (seaweed salad. avocado, vegetarian sushi) / Tofu Sushi (fried tofu, cucumber, capsicum) / Avocado Sushi $10.00
- Edamame
- Teriyaki Chicken on Rice with Mayo
- Spicy Dragon Roll
- 8PC. REG $7.90
- 8PC. MAYO OR CHILLI $9.00
- 8PC. REG $7.90
- - 4 pieces Jumbo Double Avocado & Cucumber
- - 4 pieces Smoked Salmon & Double Avocado
- Steak Eggs and Chips $14.50
- Sausage Roll $2.00
- Hawaii Burger $5.50
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Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
- Extra smoked salmon $2.00
- Lasagne Topper $2.50
-
Eggs Benedict $11.00
- Two poached eggs on toasted muffin with sauteed spinach, smoked ham topped with hollandaise sauce
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Grilled Pork Cutlet $14.50
- Oven baked pork cutlets with onion potatoes served with bacon and mushroom cream sauce
- GREEN BEANS WITH ROASTED GARLIC (GF/NF/DF) $10.00
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VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
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TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
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VEGE SPRING ROLL $8.00
- Homemade vegetarian spring rolls served with chili sauce / 5 pieces (nf) (df)
- MANGO & GINGER SORBET $8.00
- STEAMED RICE $3.00
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MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
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GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
- Stir-fried bacon & bean curd leaf with bok choy $16
- Steamed bun filled with vegetable & mushroom $5
- Griddle cooked beef offal $20
- Glutinous rice $5
- Tomato & egg soup $12/$16
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Stir-fried Beef $16
- with black pepper sauced
- Red bean paste with sweet osmanthus $16
- West lake beef soup $12/$16
Between Cafe & Eatery
Phone
098878213
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 9:00 AM – 3:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cash , Cards accepted , Disabled Friendly
82 Karangahape Road, Auckland CBD, Auckland 1010
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus