BHV Bakery in Auckland Menu

Nearby Sample Menus

Irish coffee $16.50
- Made traditionally with jameson whiskey
Flat white $5.00
Hot moch $16.50
- Frangelico, kahlua & hot chocolate
Aged wakanui scotch $48.00
- Sous-vide prepared, served perfect medium
Caffè latte $5.00
Fresh oysters Six $24.00 Twelve $48.00
- Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
Tiger prawns $24.00
- Pan roasted, lemon chilli salsa, upland cress, garlic
Chicken liver parfait $24.00
- Truffle butter, crispy skin, beetroot, cherries, rapid brioche

Kiwi fry up $23
- with bacon, sausages, garlic, onion, potato, kumara , tomatoes in poached egg
Soup $12.50
Button mushrooms $14.50
- on toast
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread
Sausage $5.50
Hash brown $5.50
Mushroom $4
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad

Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
-Vegan option—miso ginger tofu scramble +3.0
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Moroccan Mushrooms W/ Freedom Loaf (V, Gf*) $18
- Red chili, mint, kale, savoy cabbage, red onion, Moroccan spiced toasted chickpeas

Chicken Caesar Salad $19.00
- Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
Cottage Big Brekkie $22.50
- Bacon, kransky sausage, hash browns, slow roasted tomato, mushrooms & two eggs (your style) with toasted ciabatta and tomato relish
Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
Bacon and Mushroom Fettuccini $18.50
- served in a creamy white wine and parmesan sauce
Side Salad $5.50
- Green salad served with homemade honey mustard dressing
Kids Chicken Nuggets & Chips $8.50
- served with tomato sauce
Bacon and Mushroom Fettuccini $18.50
- Sauteed mushrooms & bacon served in a creamy white wine & parmesan sauce
Fries $7.00
- served with homemade aioli and tomato sauce

Vego $15.50
- Roast pumpkin, feta, caramelized onion, basil pesto
Chicken Liver Pate $15.50
- Toasted ciabatta and port wine jelly
House Smoked Salmon $18.50
- Avocado with crispy soba noodle salad sesame & soy honey dressing
Lamb Loin Salad, $19.5 E / $29.5 M
- Baby beetroot, feta, roasted cashews, mint yoghurt with kumara shavings
Meateater $15.50
- Shaved ham, bacon, beef w barbecue sauce
Scotch Fillet $32.50
- 300g, salad, fries, or mash, choice of garlic & herb butter, mushroom, green pepper corn or béarnaise sauce
Wedges with Soy $11.00
- Sweet chili & sour cream
Salt and Pepper Squid $17.50
- With tossed mesclun and citrus aioli

Bacon & eggs $10.80
- Served with 2 slices of bacon, 2 eggs (any style), tomato & toast
Waffle $11.80
- Served with smoked salmon, cream cheese & avocado
Pumpkin soup $8.90
- Served with 2 slice of toast
Bacon / Mushroom / Capsicum / Avocado / Salmon $3.00
-Cheese toast $5.50
Smoked chicken $8.80
- Served with brie cheese, avocado, mushrooms, tomato, cranberry sauce with melted cheese
Vegetarian $8.80
- Served with cream cheese, tomato, mushrooms, red onion, red capsicum with melted cheese
Chicken salad $8.90

Omelette $14.90
bacon & egg on toast $11.50
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
egg benedict $15.50
- (Poached egg, spinach, ham, English muffin)
muesli(fruit, yoghurt, milk) $9.50
bacon & egg & beans on toast $12.50
fruit salad $7.00
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)

-Build a burger
-Cajun chicken, cheese & lettuce
-Streaky bacon, lettuce & tomato
Fries $8.00
- Rustic or curly, your choice with side sauce
Beef 'N burger $18.50
- Beef pattie smothered in a peanut sauce, topped with lettuce, tomato, beetroot and melted cheedar, on a scottish bap, rustic fries on the side
Chick 'N burger $18.50
- Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
-Bread cheese & dips
Prosciutto, sud dried tomato & herb crostini $9.00
- Dried cured ham topped with a rich and distinctive flavoured parmesan cheese in a base of crunchy, herb oil toast

Salmon Niscoise Salad $18.5
- with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
Potato Gnocchi $18.5
- with smoked chicken, red peppers and spinach served with your choice of a basil pesto cream sauce OR a tomato basil sauce
Cajun Beef $22.0
- with mushroom, spinach, red pepper and lemon yoghurt
B.L.A.T $14.5
- bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
Classic Hawaiian $22.0
- ham, pineapple and mozzarella
Meat Lovers $22.0
- pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
Fries $7.5
Roquette & Pear Salad $18.5
- with blue cheese

Beef Brisket Spring Roll $16.5
- served with Cheffery BBQ sauce, Sweetcorn and Jalapeño Salad (df)
Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
(v) Vegetarian
Wagyu O.P rib $48.50 per person
- 600g of chargrilled heaven, carved at the table and finished with Bookers Bourbon, served with Peppercorn sauce (GF)
Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
(GF)Gluten Free
All served with vine ripened Tomatoes and Onion rings
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs

Fennel-Pork Sausages / Bacon / Black Pudding $6.00
Chicken Risotto $21.50
- Saffron, Lemon, Parmesan Cheese
Toast & Preserves $6.50
- (Ciabatta / 5 Grain / Turkish Pide / Bagel)
Blueberry Ricotta Hotcake $17.50
- Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
Smoked Salmon $7.00
Chorizo Bagel $15.50
- Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad

BHV Bakery