Bien Japanese Cuisine in Auckland Menu

PETIT DELIS PETIT DELIS
  • Potato croquette $3.00
    • homemade croquette with tartar sauce
  • Edamame $4.00
    • boiled soy bean with salt
  • Ingen goma ae $4.00
    • crispy round bean with sesame dressing
  • Goma wakame $4.00
    • sea weed salad with sesame dressing
  • Pirikara nasu $4.00
    • aromatic spicy eggplant
  • Seafood cocktail $4.00
    • crab stick marinated home made tartar sauce
  • Kimchi $4.00
    • korean style spicy pickles
  • Tsukemono $4.00
    • japanese traditional pickles
A LA CART A LA CART
  • Today's tapas selection $8.00
    • three petit deli selection
  • Ebi toast $6.00
    • prawn toast
  • Takoyaki $8.00
    • octopus bowl
  • Kushiage $12.00
    • panko crumbed and fried skewers (chicken or pork, prawn, cheese, eggplant)
  • Gyoza - pork $8.00
    • japanese style pan-fried dumpling
  • Gyoza - cheese $8.00
    • japanese style pan-fried dumpling
  • Gyoza - prawn $10.00
    • japanese style pan-fried dumpling
  • Tempura plate - prawn & vegetable mixed $15.00
    • japanese traditional crispy deep-fried dish
  • Tempura plate - vegetable $12.00
    • japanese traditional crispy deep-fried dish
  • Tempura plate - prawn $18.00
    • japanese traditional crispy deep-fried dish
  • Yaki onigiri $5.00
    • grilled rice ball with japanese pickles
SALAD SALAD
  • Green salad $6.00
    • mixed leaf with ponzu dressing
  • Broccoli salad $6.00
    • crispy broccoli with ponzu and mayonnaise
  • Tomato & tuna salad $6.00
    • tomato and cooked tuna with ponzu dressing
  • Prawn & avocado salad $8.00
    • cooked prawn and avocado with wasabi dressing
  • Seafood salad $12.00
    • cooked prawn, squid, broccoli and tomato with ponzu dressing
SEA FOOD DISHES SEA FOOD DISHES
  • Ika sugatayaki $24.00
    • salted and grilled whole squid
  • Sashimi selection $12.00
    • 6 pieces salmon, tuna and today's fish
  • Tuna tataki $12.00
    • seared tuna with ponzu sauce
  • Grilled salmon $10.00
    • grilled marinade salmon
  • Teriyaki salmon $10.00
    • grilled salmon with teriyaki sauce
  • Teriyaki unagi $12.00
    • teriyaki eel
  • Garlic prawn $10.00
    • grilled garlic prawn
  • Garlic squid $8.00
    • grilled garlic squid
  • Yaki sakana $10.00
    • grilled saury
MEAT DISHES MEAT DISHES
  • Beef tataki $10.00
    • seared beef with ponzu dressing
  • Scotch fillet teriyaki garlic sauce $16.00
    • scotch fillet with garlic sauce and fresh vegetables
  • Yakiniku $14.00
    • japanese style BBQ beef
  • Shio tan $12.00
    • ox tongue, salt and peppered and grilled
  • Yakitori $10.00
    • grilled chicken skewers with teriyaki sauce or salt & pepper
  • Teriyaki chicken $15.00
    • teriyaki marinade and grilled chicken
  • Karaage $8.00
    • fried chicken nibbles
  • Nankotu sioyaki $10.00
    • chicken gristle, salted and grilled
  • Kakuni $15.00
    • tender braised pork with spring onion
  • Meat cutlet - pork $15.00
    • panko crumbed and fried
  • Meat cutlet - lamb $18.00
    • panko crumbed and fried
  • Meat cutlet - chicken $13.00
    • panko crumbed and fried
VEGETABLE DISHES VEGETABLE DISHES
  • Ingen goma ae $4.00
    • crispy round bean with sesame dressing
  • Goma wakame $4.00
    • sea weed salad with sesame dressing
  • Potato croquette $3.00
    • home made croquette with tartar sauce
  • Edamame $4.00
    • boiled soy bean with salt
  • Pirikara nasu $4.00
    • aromatic spicy eggplant
  • Seafood cocktail $4.00
    • crab stick marinated home made tartar sauce
  • Kimchi $4.00
    • korean style spicy pickles
  • Tsukemono $4.00
    • japanese traditional pickles
  • Cheese gyoza $8.00
    • melted cheese, tomato and basil dumpling
  • Vegetable tempura plate $12.00
    • deep fried crispy vegetable plate
  • Yaki onigiri $5.00
    • grilled rice ball with japanese pickles
  • Green salad $6.00
    • mixed leaf with ponzu dressing
  • Broccoli salad $6.00
    • crispy broccoli with ponzu and mayonnaise
  • Agedasi $8.00
    • deep fried tofu or eggplant in broth
  • Teriyaki tofu $8.00
    • deep fried tofu with teriyaki sauce
  • Nasu miso cheese $6.00
    • fried eggplant with sweet miso and melted cheese
QUICK LUNCH PLATE QUICK LUNCH PLATE
  • Regular $14.00
    • teriyaki chicken, sashimi, sushi, today's salad, pork dumpling, prawn cutlet, spicy chicken, miso soup and rice
  • Seafood $14.00
    • teriyaki salmon, sashimi, sushi, today's salad, pork dumpling, prawn cutlet, miso soup and rice
  • Vegetable $14.00
    • teriyaki tofu, avocado, sushi, today's salad, cheese dumpling, potato croquette, miso soup and rice
LUNCH TIME BOWLS LUNCH TIME BOWLS
  • Teriyaki chicken don $7.50/$13.00
    • grilled chicken with teriyaki sauce on rice (half/main)
  • Lemon chicken don $7.00/$12.00
    • grilled lemon grass flavored chicken pate & fresh vegetables on rice (half/main)
  • Spicy chicken don $7.00/$12.00
    • deep fried spicy chicken & fresh vegetables on rice (half/main)
  • Katsu don (chicken or pork) $7.00/$12.00
    • deep fried cutlets cooked with egg & onion on rice (half/main)
  • Lamb katsu don $10.00/$16.00
    • premium lamb cutlets & fresh vegetables on rice (half/main)
  • Steak don $10.00/$16.00
    • beef scotch fillet with teriyaki garlic sauce & fresh vegetables on rice (half/main)
  • Yakiniku don $8.50/$14.00
    • BBQ beef & fresh vegetables on rice (half/main)
  • Grilled salmon don $7.50/$13.00
    • marinade and grilled salmon fillet & fresh vegetables on rice (half/main)
  • Una don $10.00/$16.00
    • teriyaki eel on rice (half/main)
  • Sashimi don $10.00/$16.00
    • marinated sashimi & avocado on sushi rice (half/main)
  • Teriyaki tofu don $6.50/$11.00
    • fried tofu with teriyaki sauce on rice (half/main)
  • Tendon (crispy tempura on rice) - prawn (half/main) $8.50/$14.00
  • Tendon (crispy tempura on rice) - vegetables (half/main) $6.50/$11.00
  • Tendon (crispy tempura on rice) - mixed (half/main) $7.50/$13.00
  • Japanese curry - beef curry $4.50/$7.00
    • mild japanese curry on rice (half/main)
  • Japanese curry - vegetable curry $5.00/$8.00
    • mild japanese curry on rice (half/main)
  • Japanese curry with topping $7.00/$12.00
    • topping choices are cutlet (chicken, pork, prawn), spicy chicken, lemon chicken, melted cheese (half/main)
  • Tempura udon - seafood $7.50/$13.00
    • crispy tempura in noodle soup (half/main)
  • Tempura udon - vegetable $7.00/$11.00
    • crispy tempura in noodle soup (half/main)
  • Ramen (braised pork or spicy chicken) $13.00
    • hot spicy egg noodle soup with spicy pork flavor
  • Tantan men $14.00
    • hot spicy egg noodle soup with spicy pork mince
  • Yakisoba (pork or chicken or tofu) $11.00
    • stir fried noodle with meat & vegetables
  • Okonomiyaki $15.00
    • fried seafood pancake, cabbage, pork and egg in sizzling plate
DINNER MENU DINNER MENU
  • Dinner plate $30.00
    • ice cream, teriyaki chicken, grilled salmon, beef tataki, tempura, sashimi, sushi, ingen gomae, rice and miso soup
  • Sushi selection $10.00
    • 4 pieces of any nigiri or roll sushi
  • Tempura don - sea food $7.50/$13.00
    • crispy tempura in noodle soup (small/large)
  • Tempura don - vegetable or tofu $7.00/$11.00
    • crispy tempura in noodle soup (small/large)
  • Ramen (braised pork or spicy chicken) $13.00
    • egg noodle soup miso flavor or soy sauce flavor
  • Tantan men $14.00
    • hot spicy egg noodle soup with spicy pork mince
  • Yakisoba (pork or chicken or tofu) $11.00
    • stir fried noodle with meat & vegetables
  • Okonomiyaki $15.00
    • fried seafood pancake, cabbage, pork and egg in sizzling plate
  • Gohan $2.00
    • steamed rice
  • Miso soup $3.00
SUSHI - NIGIRI SUSHI - NIGIRI
  • Salmon n/a
  • Seared salmon n/a
  • Tuna n/a
  • Snapper n/a
  • Prawn n/a
  • Octopus n/a
  • Squid n/a
  • Teriyaki eel n/a
  • Raw prawn n/a
  • Flying fish caviar n/a
  • Wasabi spicy caviar n/a
  • Seared beef n/a
  • Teriyaki chicken n/a
  • Avocado n/a
  • Fried egg n/a
  • Inari (bean curd) n/a
  • Today's special n/a
SUSHI - ROLL SUSHI - ROLL
  • Teriyaki tofu roll n/a
  • Custom roll by your order n/a
  • Salmon & avocado n/a
  • Marinated salmon roll n/a
  • Grilled salmon roll n/a
  • Marinated tuna roll n/a
  • Tuna mayo roll n/a
  • Fried prawn roll n/a
  • Teriyaki chicken roll n/a
  • Spicy chicken roll n/a
  • Pumpkin roll n/a
DESSERT DESSERT
  • Banana fritter $12.00
    • crispy banana fritter and vanilla bean ice-cream with golden syrup
  • Cream brulee $10.00
    • cream brulee with ice-cream
  • Chocolate mousse $10.00
    • chocolate mousse and ice-cream with grilled nuts
  • Kohu road ice-cream $6.00
    • vanilla beans, chocolate, green tea, sesame
  • Sorbet $6.00
    • kohu road rich mango sorbet

Nearby Sample Menus

  • Pho Bo $16.00
    • bone broth, rice noodles, sliced beef, tea eggs, fresh herbs and chilli
  • Jasmine rice pp $3.00
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Roast pork, with steamed rice and greens $12.00
  • Banh Mi Roll $14.00
    • roast pork belly, chicken liver pate, fresh herbs, pickled vegetables with Jin dressing in a half baguette
  • Toast and Preserves $6.00
    • your choice of ciabatta ,5 grain, brioche or gluten free toast
  • Kids French Toast $8.50
  • Swiss cheese $3.00
  • Poached chicken salad $17.00
    • w bean sprout, red onion, carrot, chilli & Vietnamese mint
  • Hash $4.00
  • Grilled or sliced tomato $3.00
  • Braised eggplant $14.00
    • w tofu $ perilla
  • Free Range Eggs on Toast $9.50
    • any style
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Sucuk Pasta $19.5
    • Penne pasta cooked with Turkish chorizo, sun dried tomato and capers in a homemade tomato sauce topped with parmesan cheese
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Bread & Dips $9.5
    • Homemade Turkish bread
  • Cajun Chicken Salad $18.5
    • Served with salad, roasted almonds and olive oil, lemon juice dressing
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Chef’s Specials
    • We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Lamb seekh $12.00
    • Lean lamb mince spiced with indian herbs and cooked in tandoor
  • Lamb biryani $15.99
  • Chilli prawns $19.50
    • (Dry or gravy) Paneer, chicken, prawns coated in batter and sauteed with ginger garlic and pepper
  • Malai kofta $13.50
    • Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
  • Hot fudge cake $6.00
  • Fish hariyali $17.50
    • Fish fillets cooked in aromatic gravy made of spinach, coriander and other distinctive flavours
  • Daal tadka $13.50
    • Red lentils and tempered with aromatic spices. tempering acts like a garnish in this heart yet simple stew
  • Mango kulfi $6.00
    • Homemade mango ice cream garnished with mango pulp and dry fruits
  • French Toasted $10.90
    • Serve with toasted bread, grill banana, bacon, maple syrup.
  • omelette $10.90
    • Bacon cheese tomato 'Smoked salmon, cheese, spmach ’Tomato, spinach, avocado, cheese, onon
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • Wrap $8.90
  • Fish and Chips $9.90
    • Sew with tartar sauce and tomato sauce
  • Big Breakfast $10.90
    • Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
  • 1 filling $4 50
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • Spicy Wedges $14.50
    • Served with salsa & sour cream
  • The Tumble Weed RG $17.50 LG $20.50
    • Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
  • The Lasagne $17.50
    • Beef or vegetable with creamy cheese sauce accompanied with a seasonal salad
  • The Tuscan RG$18.50 LG $23.50
    • Smoked chicken, baby spinach, red onion, cherry tomatoes & roasted garlic drizzled with plum sauce
  • The Sunday Roast RG$18.50 LG $23.50
    • Roast lamb, potatoes, kumara & carrots, finished with mint sauce
  • The Calcutta RG$18.50 LG $23.50
    • Lamb coated in Indian spices, coriander, onion & mango chutney topped with a yoghurt & mint drizzle
  • The Fettuccini $17.50
    • Ask for our weekly special, served with garlic focaccia bread
  • Potato WedgesServed with bacon, cheese, sour cream & sweet chilli sauce $14.50
  • Prawn $12.00
  • Mussel $1.00
  • Pork or BBQ pork $9.50
  • Donut $1.00
  • Steak $9.50
  • Steak $9.00
  • Combination meat $10.00
  • BBQ pork & Noodles $9.00
  • Quiche pies $3.50
  • Chocolate chip $2.50
  • Apple & bran $2.50
  • Breakfast combo $11.00
    • 375ml keri juice range
  • Mince $1.50
  • Fish roll $4.00
  • Extras include
    • cheese, onion, tomato, sweetcorn egg, pineapple, mushrooms, avocado, spaghetti
  • Curry mince $3.00
  • Cheese & Bacon Sausage $1.60
  • cheese Burger $3.80
  • Bacon & Egg $4.00
  • Bacon&Egg $3.80
  • Egg $3.00
  • Pepper Steak $3.80
  • Chicken Burger $4.20
  • Chicken $3.30
  • Curry puff $1.00
    • lamb/chicken/fish/vege
  • Deviled Chicken Sticks 4 for $5.00
  • (gluten free pancake made with rice flour & uridh flour served with curry & chutney)
  • ROTI RICE MEAL $10.00
    • rice + 2 Roti+ Curry and chutney
  • Mussel Fried Rice $15.00
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • IDI APPA BIRIYANI $15.00
    • lamb chicken or vege
  • Plain Appa $1.50
  • Chicken/Lamb Saagwala $19.00
    • Boneless Chicken/Lamb cooked with spinach, herbs and spices
  • Honey Mustard Chicken Salad $12.00
    • Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
  • Fish Malabari $20.00
    • Fish pieces cooked in onion, tomatoes, capsicum and coconut cream
  • Chicken Pizza $15.00
    • Trimmed chicken thigh fillets and mozzarella cheese
  • Garlic Prawns Salad $13.00
    • Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
  • Kadhai Chicken $18.00
    • A traditional Indian dish, Tender boneless chicken cooked with onion, tomato and capsicum
  • Lamb Cutlet 4 Pieces $15.00
    • Lamb cutlets marinated overnight with herbs and spices, served with crunchy fries and salad
  • Kids Spaghetti and meatballs $9.00
  • Southern Country-Fried Chicken Burger $19
    • Lettuce. Tomato. Coleslaw. Spicy mayo.
  • Mac‘n’cheese Bites $10
    • Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
  • Kids Popcorn Chicken & Chips $10
    • Crispy chicken bites.
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • Cucumber, Lime & Chilli Salad $12
    • Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
  • Streaky Bacon & Sour Cream Wedges $14
    • Bacon makes it better.
  • Grilled Haloumi & Portabello Mushrooms $14
    • add chicken $5
  • Sirloin 300g $23.00
  • Caesar salad $18.00
    • Bacon, croutons, parmesan, poached egg, homemade dressing
  • Garden salad $5.00
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Eye Fillet 200g $28.00
  • Fries $7.00
  • Fresh Market Fish POA
    • Please ask your waitperson for today’s special
  • Lemon Tart
  • CRISPY COCONUT MUESLI BAG $12.50
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • - Super Seed Porridge
  • NATURAL COCONUT MUESLI BAG $12.50
  • SUPER-SEED PORRIDGE BAG $12.50
  • BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
    • Made with sugar-free, nutritious, whole food ingredients
  • GLUTEN-FREE COCONUT MUESLI BAG $14.50
  • Dairy-Free $6.80
Bien Japanese Cuisine

Bien Japanese Cuisine

location

Address

53B Davis Cres, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095242900

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
53B Davis Cres, Newmarket, Auckland, Auckland, 1023, New Zealand