Bien Japanese Cuisine in Auckland Menu

PETIT DELIS PETIT DELIS
  • Potato croquette $3.00
    • homemade croquette with tartar sauce
  • Edamame $4.00
    • boiled soy bean with salt
  • Ingen goma ae $4.00
    • crispy round bean with sesame dressing
  • Goma wakame $4.00
    • sea weed salad with sesame dressing
  • Pirikara nasu $4.00
    • aromatic spicy eggplant
  • Seafood cocktail $4.00
    • crab stick marinated home made tartar sauce
  • Kimchi $4.00
    • korean style spicy pickles
  • Tsukemono $4.00
    • japanese traditional pickles
A LA CART A LA CART
  • Today's tapas selection $8.00
    • three petit deli selection
  • Ebi toast $6.00
    • prawn toast
  • Takoyaki $8.00
    • octopus bowl
  • Kushiage $12.00
    • panko crumbed and fried skewers (chicken or pork, prawn, cheese, eggplant)
  • Gyoza - pork $8.00
    • japanese style pan-fried dumpling
  • Gyoza - cheese $8.00
    • japanese style pan-fried dumpling
  • Gyoza - prawn $10.00
    • japanese style pan-fried dumpling
  • Tempura plate - prawn & vegetable mixed $15.00
    • japanese traditional crispy deep-fried dish
  • Tempura plate - vegetable $12.00
    • japanese traditional crispy deep-fried dish
  • Tempura plate - prawn $18.00
    • japanese traditional crispy deep-fried dish
  • Yaki onigiri $5.00
    • grilled rice ball with japanese pickles
SALAD SALAD
  • Green salad $6.00
    • mixed leaf with ponzu dressing
  • Broccoli salad $6.00
    • crispy broccoli with ponzu and mayonnaise
  • Tomato & tuna salad $6.00
    • tomato and cooked tuna with ponzu dressing
  • Prawn & avocado salad $8.00
    • cooked prawn and avocado with wasabi dressing
  • Seafood salad $12.00
    • cooked prawn, squid, broccoli and tomato with ponzu dressing
SEA FOOD DISHES SEA FOOD DISHES
  • Ika sugatayaki $24.00
    • salted and grilled whole squid
  • Sashimi selection $12.00
    • 6 pieces salmon, tuna and today's fish
  • Tuna tataki $12.00
    • seared tuna with ponzu sauce
  • Grilled salmon $10.00
    • grilled marinade salmon
  • Teriyaki salmon $10.00
    • grilled salmon with teriyaki sauce
  • Teriyaki unagi $12.00
    • teriyaki eel
  • Garlic prawn $10.00
    • grilled garlic prawn
  • Garlic squid $8.00
    • grilled garlic squid
  • Yaki sakana $10.00
    • grilled saury
MEAT DISHES MEAT DISHES
  • Beef tataki $10.00
    • seared beef with ponzu dressing
  • Scotch fillet teriyaki garlic sauce $16.00
    • scotch fillet with garlic sauce and fresh vegetables
  • Yakiniku $14.00
    • japanese style BBQ beef
  • Shio tan $12.00
    • ox tongue, salt and peppered and grilled
  • Yakitori $10.00
    • grilled chicken skewers with teriyaki sauce or salt & pepper
  • Teriyaki chicken $15.00
    • teriyaki marinade and grilled chicken
  • Karaage $8.00
    • fried chicken nibbles
  • Nankotu sioyaki $10.00
    • chicken gristle, salted and grilled
  • Kakuni $15.00
    • tender braised pork with spring onion
  • Meat cutlet - pork $15.00
    • panko crumbed and fried
  • Meat cutlet - lamb $18.00
    • panko crumbed and fried
  • Meat cutlet - chicken $13.00
    • panko crumbed and fried
VEGETABLE DISHES VEGETABLE DISHES
  • Ingen goma ae $4.00
    • crispy round bean with sesame dressing
  • Goma wakame $4.00
    • sea weed salad with sesame dressing
  • Potato croquette $3.00
    • home made croquette with tartar sauce
  • Edamame $4.00
    • boiled soy bean with salt
  • Pirikara nasu $4.00
    • aromatic spicy eggplant
  • Seafood cocktail $4.00
    • crab stick marinated home made tartar sauce
  • Kimchi $4.00
    • korean style spicy pickles
  • Tsukemono $4.00
    • japanese traditional pickles
  • Cheese gyoza $8.00
    • melted cheese, tomato and basil dumpling
  • Vegetable tempura plate $12.00
    • deep fried crispy vegetable plate
  • Yaki onigiri $5.00
    • grilled rice ball with japanese pickles
  • Green salad $6.00
    • mixed leaf with ponzu dressing
  • Broccoli salad $6.00
    • crispy broccoli with ponzu and mayonnaise
  • Agedasi $8.00
    • deep fried tofu or eggplant in broth
  • Teriyaki tofu $8.00
    • deep fried tofu with teriyaki sauce
  • Nasu miso cheese $6.00
    • fried eggplant with sweet miso and melted cheese
QUICK LUNCH PLATE QUICK LUNCH PLATE
  • Regular $14.00
    • teriyaki chicken, sashimi, sushi, today's salad, pork dumpling, prawn cutlet, spicy chicken, miso soup and rice
  • Seafood $14.00
    • teriyaki salmon, sashimi, sushi, today's salad, pork dumpling, prawn cutlet, miso soup and rice
  • Vegetable $14.00
    • teriyaki tofu, avocado, sushi, today's salad, cheese dumpling, potato croquette, miso soup and rice
LUNCH TIME BOWLS LUNCH TIME BOWLS
  • Teriyaki chicken don $7.50/$13.00
    • grilled chicken with teriyaki sauce on rice (half/main)
  • Lemon chicken don $7.00/$12.00
    • grilled lemon grass flavored chicken pate & fresh vegetables on rice (half/main)
  • Spicy chicken don $7.00/$12.00
    • deep fried spicy chicken & fresh vegetables on rice (half/main)
  • Katsu don (chicken or pork) $7.00/$12.00
    • deep fried cutlets cooked with egg & onion on rice (half/main)
  • Lamb katsu don $10.00/$16.00
    • premium lamb cutlets & fresh vegetables on rice (half/main)
  • Steak don $10.00/$16.00
    • beef scotch fillet with teriyaki garlic sauce & fresh vegetables on rice (half/main)
  • Yakiniku don $8.50/$14.00
    • BBQ beef & fresh vegetables on rice (half/main)
  • Grilled salmon don $7.50/$13.00
    • marinade and grilled salmon fillet & fresh vegetables on rice (half/main)
  • Una don $10.00/$16.00
    • teriyaki eel on rice (half/main)
  • Sashimi don $10.00/$16.00
    • marinated sashimi & avocado on sushi rice (half/main)
  • Teriyaki tofu don $6.50/$11.00
    • fried tofu with teriyaki sauce on rice (half/main)
  • Tendon (crispy tempura on rice) - prawn (half/main) $8.50/$14.00
  • Tendon (crispy tempura on rice) - vegetables (half/main) $6.50/$11.00
  • Tendon (crispy tempura on rice) - mixed (half/main) $7.50/$13.00
  • Japanese curry - beef curry $4.50/$7.00
    • mild japanese curry on rice (half/main)
  • Japanese curry - vegetable curry $5.00/$8.00
    • mild japanese curry on rice (half/main)
  • Japanese curry with topping $7.00/$12.00
    • topping choices are cutlet (chicken, pork, prawn), spicy chicken, lemon chicken, melted cheese (half/main)
  • Tempura udon - seafood $7.50/$13.00
    • crispy tempura in noodle soup (half/main)
  • Tempura udon - vegetable $7.00/$11.00
    • crispy tempura in noodle soup (half/main)
  • Ramen (braised pork or spicy chicken) $13.00
    • hot spicy egg noodle soup with spicy pork flavor
  • Tantan men $14.00
    • hot spicy egg noodle soup with spicy pork mince
  • Yakisoba (pork or chicken or tofu) $11.00
    • stir fried noodle with meat & vegetables
  • Okonomiyaki $15.00
    • fried seafood pancake, cabbage, pork and egg in sizzling plate
DINNER MENU DINNER MENU
  • Dinner plate $30.00
    • ice cream, teriyaki chicken, grilled salmon, beef tataki, tempura, sashimi, sushi, ingen gomae, rice and miso soup
  • Sushi selection $10.00
    • 4 pieces of any nigiri or roll sushi
  • Tempura don - sea food $7.50/$13.00
    • crispy tempura in noodle soup (small/large)
  • Tempura don - vegetable or tofu $7.00/$11.00
    • crispy tempura in noodle soup (small/large)
  • Ramen (braised pork or spicy chicken) $13.00
    • egg noodle soup miso flavor or soy sauce flavor
  • Tantan men $14.00
    • hot spicy egg noodle soup with spicy pork mince
  • Yakisoba (pork or chicken or tofu) $11.00
    • stir fried noodle with meat & vegetables
  • Okonomiyaki $15.00
    • fried seafood pancake, cabbage, pork and egg in sizzling plate
  • Gohan $2.00
    • steamed rice
  • Miso soup $3.00
SUSHI - NIGIRI SUSHI - NIGIRI
  • Salmon n/a
  • Seared salmon n/a
  • Tuna n/a
  • Snapper n/a
  • Prawn n/a
  • Octopus n/a
  • Squid n/a
  • Teriyaki eel n/a
  • Raw prawn n/a
  • Flying fish caviar n/a
  • Wasabi spicy caviar n/a
  • Seared beef n/a
  • Teriyaki chicken n/a
  • Avocado n/a
  • Fried egg n/a
  • Inari (bean curd) n/a
  • Today's special n/a
SUSHI - ROLL SUSHI - ROLL
  • Teriyaki tofu roll n/a
  • Custom roll by your order n/a
  • Salmon & avocado n/a
  • Marinated salmon roll n/a
  • Grilled salmon roll n/a
  • Marinated tuna roll n/a
  • Tuna mayo roll n/a
  • Fried prawn roll n/a
  • Teriyaki chicken roll n/a
  • Spicy chicken roll n/a
  • Pumpkin roll n/a
DESSERT DESSERT
  • Banana fritter $12.00
    • crispy banana fritter and vanilla bean ice-cream with golden syrup
  • Cream brulee $10.00
    • cream brulee with ice-cream
  • Chocolate mousse $10.00
    • chocolate mousse and ice-cream with grilled nuts
  • Kohu road ice-cream $6.00
    • vanilla beans, chocolate, green tea, sesame
  • Sorbet $6.00
    • kohu road rich mango sorbet

Nearby Sample Menus

  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • McClures Pickles $2
  • Free Range Bacon $5
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Peanut Butter $5.0
    • Crunchy & a lick of butter
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • Roasted Spiced Nuts $8.00
  • - Lamb Rump $16.00
  • Jerk n' Lime Chicken $24.00
    • cos lettuce, red pesto, cucumbers, feta, chervil
  • Polenta & Corn Hush Puppies $14.00
    • chipotle sour cream
  • Kumara Chips $11.00
  • Scarlett's Fish $22.00
    • fresh fish, saffron coconut cream, braised fennel, sun-dried tomatoes, greens
  • Fish & Chips $12.00
  • All kid's meals served with either salad or chips - Complimentary ice-cream
  • S.P.Q.R herb & garden salad $9.5
  • Eye Fillet Carpaccio $26.5
    • truffle oil, anchovy dressing, Maldon sea salt, shaved parmesan & watercress
  • Salami $25.9
    • Salami, anchovies, capers, olives, chorizo, mushrooms, chilli & oregano
  • Oven Roasted Snapper $38.5
    • saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
  • Glazed Duck Confit $38.5
    • (glazed in a sherry reduction) parsnip puree, salsa verde
  • Free Range Chicken Breast in Italian Herb Rub $33.5
    • w/- homemade coleslaw & mash
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Prawns $25.9
    • Prawns, chilli, proscuitto, mushrooms, rocket & cherry tomatoes
  • Limoncello Raspberry Parfait (GF) $14.00
    • Candy floss, lemon glaze, raspberry crumbs
  • Senior Citizens $35
  • Miso Lacquered Tofu (GF) (V) E $19.90 / M $31.90
    • Grilled pepper, marinated cucumbers, cauliflower, lime wasabi avocado cream
  • Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Glazed Pork Belly (GF) $35.90
    • Braised leek, slow roasted onion, potato onion mash
  • Spiced Lamb Cutlet (GF) – 4 PCS $18.90
    • Lemon yoghurt, baby romaine
  • Continental Breakfast $25.00
  • Bacon and eggs $10.50
    • eggs cooked to your preference, streaky bacon w/ Pandoro white or multigrain toast
  • Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
  • Homemade toasted muesli $13.50
    • w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
  • Upsize for 50¢ to a juice (300mL)
  • Mila's open sandwich $18.50
    • w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
  • Build your own breakfast from these choices:
  • Minute steak $13.50
    • w/ fried egg and fries
  • Gluten free bread is available on request
  • Valrhona Chocolate Mousse $18
    • Salted Caramel, Dehydrated Chocolate, Peanut Butter
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
  • Seared Scallops $26
    • Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
  • Three course set- your choice of entrée, main and dessert $ 85
  • Oysters, Natural, Tempura $5 each
  • Hawkes Bay Lamb $43
    • Sweetbreads, Peas, Broad Beans, Pumpkin, Toasted Quinoa
  • Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
  • Soup of the Day $16
  • Free Range Egg in Any Style $10.00
    • served with organic ciabatta and tomato
  • Smoked Salmon $19.00
  • With Smoked Salmon $16.00
  • Manuka Bacon $18.00
  • Pancake Of French Toast $16.00
    • toasted banana, bacon served with pancake or French toast, dressed with maple syrup
  • Chicken De Bleu $18.00
    • with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
  • With Homemade Smoked Chicken $14.00
  • Avocado
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Service between 11.00am and 3.00pm
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Sudima Club Sandwich $20
    • Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
  • Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
    • Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
  • -add chicken for an extra $4
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • B.B.Q Pork & Vegs $10.00
  • Won Ton $8.00
  • Pork $8.00
  • Prawn $8.00
  • Combination $8.00
  • Vegetable $7.50
  • Chicken $10.00
  • B.B.Q Pork $10.00
  • Cheese & Onion $2.50
  • Prawn $12.50
  • Sausage $1.00
  • Tomato $1.60
  • BBQ pork $9.50
  • combination meat with veges $10.50
  • Steak $3.20
  • Pork $8.50
  • Toast Bagel
  • Seasoned Potato Wedge's $8.50
    • With free range bacon, cheese, sour cream
  • Egg Benedict
    • Free range eggs, grilled spinach, homemade hollandaise
  • Omelets
    • Free range eggs with garlic bread
  • Toast Croissant
  • Chef Special $19.50
    • See board
  • - Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
  • Caesar Salad $14.50
    • Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
  • Salmon $6.80
  • Vegetable tempura $2.00 each
  • -Medium $40.00
    • 50 pieces
  • -Large $35.00
    • 35 pieces
  • Salmon combo $8.30
  • Chicken combo $8.30
  • Salmon and cream cheese $7.50
  • Hoso maki $7.00
  • 45. Deep Fried Ice Cream $6
  • 19. Suki(Dry Or Soup)
    • With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
  • 21. Tom Zap Pork Spare Ribs $12
    • With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
  • 14. Beef Soup(Stew Beef) $11
    • With thai style beef soup rice beef stew & vegetables
  • 6. Three Brothers
    • With stir fried mixed 3 noodles, vegetables
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • 3. Pad Kee Mao
    • With stir fried flat rice noodles with chilli, garlic, basil leaves & vegetables
  • 12. Beef Noodle Soup(Nua Toon) $11
    • With thai style beef soup rice noodles, meat balls beef stew & vegetables
  • Spring Roll (Choice of chicken and vegetable) $12.00
  • Naan $3.00
    • Flour bread
  • Saag Paneer (mild) $14.00
    • Paneer cooked in a fine mild puree of spinach
  • Dahi Bhindi/ Bhindi Do Piyaze $14.00
    • lady finger (okra) cut and crispy fried, served on a bed of yogurt, or cooked with onions
  • Tandoori Chicken full$23.00/half$13.00
    • spring chicken marinated in traditional spices yogurt and roasted in tadoor
  • Chicken Manchurian $18.00
  • Fish Achari $19.00
    • Fish marinated with pickle paste, spices & roasted
  • LamblBeef and Mushroom $18.00
  • Capricciosa $28.50
    • Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
  • Fegatini al Marsala $21.50
    • Pan-fried chicken livers in sweet Marsala sauce with crispy potato pave, mushrooms, bacon, shallots and mixed green leaves (g.f)
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Fried Cheese Balls $15.50
    • The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
  • Kumara fries $7.50
    • bowl of kumara fries
  • Pancia di Agnello $42.50
    • Crispy lamb belly with carrot puree, roasted baby heirloom carrots, peas, broad beans brocollini, baby onion and lamb jus (g.f)
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
Bien Japanese Cuisine

Bien Japanese Cuisine

location

Address

53B Davis Cres, Newmarket, Auckland, Auckland, 1023, New Zealand

phone

Phone

095242900

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar ,  Corkage Fee Charged

Location
53B Davis Cres, Newmarket, Auckland, Auckland, 1023, New Zealand