Big Beat Coffee & Kitchen in Auckland Menu

BIG BEAT BREAKFAST BIG BEAT BREAKFAST
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • EGGS ON TOAST (eggs served any style) $11.50
  • Add any of the following sides to your breakfast
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • Creamy Mushrooms $16.50
    • on toast
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Mince on Toast $16.50
    • with poached egg
KIDS BREAKFAST KIDS BREAKFAST
  • Egg on Toast $7.50
    • any style & toast
  • Pancakes $12.50
    • bacon & maple syrup
  • Bacon Eggs $12.50
    • any style & toast
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Soup of the day $10.50
    • serve with toast
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Risotto of the day $16.50
    • special of the day
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Chunky Chips $7.00
    • served with aioli
KIDS LUNCH KIDS LUNCH
  • Chicken Nuggets + Chips $12.00
  • Kids Nachos $12.00
  • Kids Hot Dogs $12.00

Nearby Sample Menus

  • I'm not hungry $12.00
    • Mini hotdogs with chips & tomato sauce
  • -1/2 Rack $17.00
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Spicy kimchi $6.00
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Steamed or garlic rice $4.50
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Sticky Rice $3.00
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • 1. Cashew nuts lover with rice
    • Stir fried with cashew nuts, vegetables and oyster sauce
  • Duck $18.50
  • Golden Strips with Rice or Fries
    • Deep fried chicken strips marinated in Thai special sauce served with Green salad
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
  • Meat Selection;
  • Chicken $8.00
  • Green Curry Fried Rice $18.00 / $19.00 / $21.00
    • Spicy fried rice with green curry paste, green bean and onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Tom Yum Vegetables $8.50
    • Spicy & sour soup, lime leave, mushroom
  • Cashew Nut Vegetables $18.00
    • Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
  • Soya Sauce Fried Fish $25.50
    • Deep fried whole fish with tasty fish sauce
  • Creamy Chilli $18.90/$22/$23.50/$25
    • A flavored of chilli with red curry paste & thick coconut cream. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Sweet & Sour Tofu $18.00
    • Stir fried sweet & sour fried tofu with pineapple, cucumber, tomato and vegetables
  • Spicy Basil Mushroom $18.00
    • Stir fried spicy mushroom with basil, vegetables
  • Salads Pattaya (Som Tum Thai) $19.00
    • Original spicy & sour Thai style salad, fresh chilli, stripe carrots, fried prawn, cashew nut & vegetables
  • ●Meat
  • Antipasto plate $18.50
    • Salami, smoked salmon, feta cheese, brie cheese, olives, sundried tomato, bread and dips
  • Rum, raisin ice cram $9.00
  • Bona s tutto specials S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
  • Fettuccine mare monti $19.50
    • Chicken & button mushroom in onion a creamy marsala sauce
  • Combination S$17 / L$26
    • Tomato sauce, cheese, beef, chicken, lamb, green peppercorn, double cheese
  • Chocolate pizza $12.50
  • Spaghetti olioe $19.50
    • Pasta tossed in garlic, chilli & extra virgin olive oil
  • ●Tempura
  • Prawn Tempura Sushi Roll / Half and Half Roll Sushi $13.00
  • Lunch Only
  • -Salad
  • Salmon Nigiri $6.00
    • Sushi. 3 pcs
  • -Teriyaki
    • 130g
  • Vegetable Tempura $12.00
  • Extra Rice $2,00
  • Mango chicken $ 16.5
    • chicken fillets cooked in mango puree with cashewnut and indian herbs.
  • Noodles veg. With soya sauce.
    • noodles tossed with chicken
  • Onion bhaji $ 6
    • thin slice of onion stirred in chickpea flour and fried to crispness.
  • Indian lounge sizzler $ 27.80
    • selection of tandoori chicken, seekh kebab murg malai kebab and tandoori prawns.
  • Vegetable platter $ 17.80
    • selection of samosa, hara bhara kebab, onion bhaji and paneer tikka.
  • Plain naan $ 3.50
  • Paneer tikka (8 pieces) $ 12.90
    • cubes of home made cottage cheese marinated in yoghurt, spices and cooked in tandoor.
  • Fried rice veg. With a touch of soya sauce.
    • combination of basmati rice, chicken
  • Fish Roe Don $15.00
    • Various Vegetable with Fish Roe on Rice
  • Sashimi Salad $14.00
  • Sashimi Don (Salmon) $18.00
  • Miso Soup S $2.00 / L $3.00
  • Rainbow Roll (6pcs) $14.00
    • Salmon, Eel Fish, Prawn with Avocado
  • Vege Curry Set $15.00
  • Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
  • Udon $12.00
    • Japanese Noodles in hot Soup
  • Healthy caesar $22
    • free range chicken
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Spicy diced chicken on rice $10.00
  • Deep fried prawns $15.80
  • Beef in chilli sauce $9.80
  • Tofu with spring onion $12.80
  • Tomato egg fried rice $10.00
  • Combination stew pot $13.80
  • Deep fried pork $14.80
  • Pidan tofu $8.00
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Selection of breads $7
  • Pan fried scallops $18 as main $36
    • Lemon couscous, crème fraiche, sweet beet chilli, bacon crumble
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • French fries $8
  • Creamed potatoes $8
  • Pan fried Market fish $36
    • Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
  • Smoked lamb loin salad $20 as main $36
    • Caramelised cauliflower, eggplant, feta, salsa verde
  • -add chicken for an extra $4
  • Sudima Gourmet Burger $28
    • Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
  • Traditional Caprese Salad (g/h) $18
    • Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Vegetarian
  • Steak
  • Sausage $1.20
  • V $11.00
    • 3 fish,3 hot dog,$1.5 chips
  • Pork $11.00
  • Cheese $3.40
  • M $10.00
    • 2 egg burger,2 hot dogs, 2 potato fritter, $ 1.5 chips
  • Prawn $13.00
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Chef Special Vegetarian $19.50
    • Ask the waitperson for details
  • Bread and Dips $11.50
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • -For 1 $34.00
  • Cream of Broccoli $14.50
    • Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Tamari Seed Mix N/A
  • Please check the cabinet for new items daily.
  • Vegan Pesto N/A
  • Cookies $6.00 per cookie
    • Anzac - Seed - Chocolate
  • Panna Cotta $9.50
  • KARAAGAE DON $12.50
  • TEN DON $13.50
  • SALMON SASHIMI DON $13.50
  • FRIED RICE $10.50
  • BACON, CHEESE & EGG
  • PORK TERIYAKI DON $111.90
  • CHICKEN TERIYAKI DON $11.90
  • CHICKEN KATSU RICE $8.50
Big Beat Coffee & Kitchen

Big Beat Coffee & Kitchen

location

Address

700 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096308556

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
700 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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