Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.
Cajun Fish $23.00
Grilled fish marinated with cajun mix and grilled to perfection, served with vegetables or salad and your choice of potato or french fries. Ask your sever for today's fish.
Fettucini Bolognaise $19.50
The calssic. Rich ground beef, tomato and herb sauce topping with cooked pasta and parmesan cheese, served with salad and a garlic roll.
Ranch $2.50
Sirloin Steak $26.00
A delicious 230 gms (pre-cooked weight) sirloin steak served with vegetables or salad and your choice of potato french fries.
Crispy caramelized banana parfait, jack fruit gel, coconut soil
Salmon sa Bayabas $26.00
Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Inasal Beef $26.00
Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
Octo Express $14.50
Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry
Ensalada $9.00
Mix green salad with pear and seaweed
Mais con dulce $11.00
Sweet corn ice cream, dulce de leche eclair, aged cheddar
Roast chicken sinigang $22.00
Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
Pinaputok na Isda $10.00
Seasonal fresh fish cooked in banana leaf with curry lentils and beans