Big Beat Coffee & Kitchen in Auckland Menu

Nearby Sample Menus

Nasi Goreng $21
- Indonesian spicy fried rice with our own chilli sambal fresh vegetables, chicken and seafood
Singapore Fried Noodles $21
- Rice noodles chicken shrimp, bean sprouts, red and green peppers onions and chilli
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Sweet Chilli Eggplant $10
- Wok fried with garlic & coriander
Combo Platter $39
Billy Tang's Wontons $15
- chicken, prawn and spring onion with a plum, hoisin and chilli sauce
Chef Tao’s Broccoli & Tofu $9
- Stir fried with light soy and chilli
Thai Beef Salad $22
- sweet red onions. cucumber, coriander and carrot straw with a fresh and zingy lime and chilll dressing

Pollo Ripieno $32
- Crumbed chicken breast stuffed with prosciutto, mozzarella cheese, baby spinach, sundried tomato & topped with creamy saffron sauce. Served with salad or vegetables
French Fries $5
Gelato $10
- Choose two flavours of gelato with chocolate or strawberry topping.
Filetto Di Pesce $32
- Fresh Fish of the day with prawns, cherry tomato, fresh herbs & lemon in a white wine
Fresh Bread & Butter $4
Anatra La Rosa $35
- Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
Steak Sandwich $17
- Scotch fillet with cheese, aioli mayo, green salad, tomato & Red Onion. Served with fries.
Carbonara $15
- Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.

Pavlova $15.00
- Passion fruit curd, whipped cream
Short black $5.00
Dauphinoise potatoes $10.00
Sails special $16.50
- Kahlua, grand marnier & brown creme de cacao
Sorbets & ice creams $15.00
- Sugar coated pumpkin seeds, caramelized white chocolate
English breakfast $5.00
Aged wakanui scotch $48.00
- Sous-vide prepared, served perfect medium
Sashimi $24.00
- Of premium local seafood, shoyu, wasabi, pickled ginger

Small (6pcs) $14.00
Large (20pcs) $38.00
Market Fish $30.00
- simply grilled with natural salt
Medium (12pcs) $28.00
Cheesy Omelette $12.00
- Japanese style dashi omelette with cheese
Fresh Spring Rolls $15.00
- raw prawn & tuna with yuzu citrus sauce
Special Karaage $12.00
- deep fried seasoned chicken 5pcs
Aburi Salmon $12.00
- seared salmon with garlic mayo (4pcs)

Peshawari / vege naan $ 4.50
Tandoori chicken (full) $ 20.50
- a dish that needs a very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in traditional spiced and yogurt.
Palak paneer $ 14.50
- spinach and cottage cheese cooked in mild gravy from a north indian kitchen.
Lamb seekh kebab (8 pieces) $ 15.90
- lamb mince rolled into a skewer and roasted in tandoor.
Indian dips platter $ 8
- selection of some of the above.
Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
Bhuna chicken / lamb / beef $ 16.5
- choice of meat cooked with sweet mango chutney, marinated in garam masala, ginger, garlic and spices.
Mains
- veg. Korma, palak paneer, dal, rice, naan and condiments.

Chicken Kebab $10.90
Tilamisu $6.00
Feta dip & Garlic bread $6.50
Any pizza add $4.00 to change to combo with Fries and a can of Coke. N/A
Felafel Kebab $10.60
Beetroot dip & Garlic bread $6.50
Greek salad $8.00
Pepperoni $11.50 / $15.50
- Hot pepperoni, onion, cheese, hot jalapeno peppers.

-Bacon $12.90
Chicken Melt $15.50
- Grilled marinated chicken fillets on toasted focaccia bread with cheese melt and served with side salad and chips
Risotto with creamy mushrooms
Baked Beans on Toast / Creamy Mushrooms on Toast $6.90
Salmon Bagel $12.90
- Bagel and a side of salmon, cream cheese and capers
Cajun Chicken Salad $15.50
- Marinated Cajun chicken served on a green salad topped with grilled banana and cashew nuts
Egg on Toast $6.90
- Two eggs with toast
All soup served with 2 slices of wholegrain toast

BBQ Beijing Duck Leg $13.50
Deep Fried Whole Fish in Spicy Sauce $29.80
Seafood with Combination Vegetables on Fried Egg Noodle $21.80
-Chilli Round Beans with Porte Mince $16.80
Braised Tofu with BBQ Pork $18.80
Sweet & Sour Fish Fillet $16.80
Chinese Sausage and preserved meat fried rice $15.80
Soy Sauce Chicken Noodle Soup $9.50

Chocolate Waffle - Peach $6.90
- Drizzled with Milk Chocolate on top of Waffle
Chocolate Mousse $9.90
- Served with Crushed Brownie, Yoghurt and Molten Belgian Chocolate
Hotcakes $6.90
- Warmed hotcakes drizzled with Molten Milk Chocolate
Eggs and Bacon $12.90
- Eggs any style (Fried Eggs/Poached Eggs/Scrambled Eggs), Streaky Bacon on any Bread (Ciabatta Bread/Wholemeal Grain/Wheatmeal Bread), served with Butter
Toasted Bagel $11.90
- With Bacon, Poached Egg and Lettuce
Eggs Benedict $15.90/$16.90/$15.90
- Streak Bacon/Smoked Salmon/Roasted Vegetable on English Muffin, with Holladay Sauce on top
Bread $2.00
- any 2 pieces, Whetmeal Bread/Wholemeal Grain/Ciabatta
Chocolate Fluffy $2.50
- With real Molten Chocolate

Roast Chicken & Dumplings Noodle Soup $13.50
Meat Cook with Black Pepper Sauce on Rice
BBQ Pork & Roast Chicken with Rice $15.50
-Choice 1 Meats $12.50
Vegetables Fried Rice (or Noodles) $11.50
Chicken, Ginger & Spring Onion with Chilli Sauce on Rice $12.50
-Choice 2 Meats $13.50
Meat & Cashew Nuts on Rice

Poached Eggs ‘Florentine’
Eggs Benedict
Homemade Burger with Chunky Fries
- with garilc aioli, pickles and salad
Pulled Pork
Vege Bubble & Squeak
Toasted Lox Bagel
Blake Street Pasta of the Day
Chicken Burger

9” $10.50
12” $15.00
Sweet Chili Chicken
- Oven roasted chicken, red onion, mushroom, and Mozzarella cheese with sweet chilli sauce
SWEET CHILLI $0.50
TOMATO $0.50
Carnivore
- Oven roasted chicken, beef, pepperoni, onion, mushrooms and Mozzarella cheese
Salmon
- Smoked salmon, capers, spinach, feta and Mozzarella cheese
9” $10.50

-Seafood $13.80
-Beef $12.80
-Seafood $13.80
Fungus salad $6.80
Pork belly $12.80
- Eastern style pork belly, cabbage and rice
-Add pork mince $2.00
Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Dandan noodel $12.00
- In spicy sauce served with bean sprout, shangai bok choy and dried pork mince

Gnocchi di Casa $28.50
- Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
Fried Cheese Balls $15.50
- The combination of mozzarella, ricotta, parmesan, feta and fontina cheese, breadcrumbed and fried. Served on a bed of arugula accompanied by romesco sauce (v)
(the Italian way to start your meal)
Calamari Croccanti $21.50
- Crispy calamari, lemon wedges, Italian parsley, paprika aioli and lemon zest (g.f)
6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Pane Alla Pizzaiola $7.50
- garlic pizza bread (v)
Pane con pepperoncino $7.50
- chili pizza bread (v)

Veggie Pakora (4 pieces) $6.50
- Fresh chopped vegetables smothered in chickpea batter and deep fried
Kadai Paneer $14.50
- Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Mango Chutney / Mixed Pickles / Raita / Mango Lassi / Masala Tea $3.50
Masala $15.50
- Pieces of beef tikka cooked in a tomato, onion and capsicum gravy
Namaste Mixed Platter $19.50
- The mix platter is consisting of two items of veggie entree, two items of chicken and lamb entree and two items of seafood entree. Served with fresh garden salad and chutney
Saagwala $15.00
- Tender pieces of chicken cooked with fresh spinach and spices in an onion and tomato gravy
H=Half / F=Full
Tandoori Paneer Tikka (4 pieces) $14.50
- Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad

Big Beat Coffee & Kitchen

Address

700 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

Phone

096308556

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM

Price

$20 - $30

Type

None

Service

None

Cuisine

Cafe Food , Kiwi

Features

EFTPOS , Takeaway , Gluten Free Options , BYO , Vegetarian Friendly , Breakfast , Vegan Options , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted , Local cuisine , Outdoor Seating

Big Beat Coffee & Kitchen in Auckland Menu

Nearby Sample Menus