Big Beat Coffee & Kitchen in Auckland Menu

BIG BEAT BREAKFAST BIG BEAT BREAKFAST
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • Home made muesli $12.50
    • (fresh yogurt and fruit compote)
  • EGGS ON TOAST (eggs served any style) $11.50
  • Add any of the following sides to your breakfast
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • Eggs Royale $19.50
    • poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
  • Eggs Benedict $18.50
    • bacon or mushroom, spinach, rosti & hollandaise sauce
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yogurt, honey & fruit compote
  • Creamy Mushrooms $16.50
    • on toast
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • French Toast $17.50
    • fruit bread banana, fruit compote, maple syrup & bacon
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Mince on Toast $16.50
    • with poached egg
KIDS BREAKFAST KIDS BREAKFAST
  • Egg on Toast $7.50
    • any style & toast
  • Pancakes $12.50
    • bacon & maple syrup
  • Bacon Eggs $12.50
    • any style & toast
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Soup of the day $10.50
    • serve with toast
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Toasted Club Sandwich (bacon or chicken) $16.50
    • salad greens, avocado, tomato, aioli, wholemeal bread, fries
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Risotto of the day $16.50
    • special of the day
  • Open Steak Sandwich $17.50
    • watercress, tomato, caramelized onion & blue cheese mayo
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Pulled Pork Sandwich $16.50
    • served in a cornmeal roll, with coleslaw & apple sauce
  • Chunky Chips $7.00
    • served with aioli
KIDS LUNCH KIDS LUNCH
  • Chicken Nuggets + Chips $12.00
  • Kids Nachos $12.00
  • Kids Hot Dogs $12.00

Nearby Sample Menus

Mount Albert BBQ Noodle House (sample menu)
  • Pork Chop with Black Pepper Sauce $16.00
  • chicken I Sweet Corn Soup $7.00
  • Chicken Congee $7.00
  • Chicken & Salted Fish with Tofu $15.00
  • Satay Prawn with Vermicelli $18.00
  • Gaelic or ginger with Chinese broccoli/Choy sum/Bok Choy Lettuce $15.00
  • Singapore Fried Vermicelli $9.00
  • Stir Fried Chinese Vegetables $15.00
Poong Ro (sample menu)
  • Bibim Guksu $13.00
    • Cold noodles served with special sweet chilli sauce
  • -Extra Buckwheat noodles $6.00
  • Gejang $20.00
    • Spicy Marinated Crab
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • Kkotsal $26.00 PP
    • Bottom Sirloin Triangle (no rice) Min-order two portions
  • Nokdy Jeon $15.00
    • Bean pancake with veges, Kimchi and meat
  • Hwe naengmyun $15.00
    • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
  • Wooguji Galbitang $13.00
    • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
The Grill - The Amora Hotel (sample menu)
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Deep Fried Soft Shell Crab $16
    • Mesclun greens, lemon, and sweet chili aioli
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Slow Braised Pork Shoulder (GF) $32.0
    • pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
  • Plat Du Jour $33.0
    • changed daily; your waiter will advise
  • Grilled Lamb Loin Salad $23.00
    • Garden leaves, pear, crispy walnut, Feta cheese, cherry tomato & balsamic glaze dressing
  • Batter Fried Mushroom (V) $6.0
    • with ,garlIc aioli
  • Vanilla Pancakes $16.50
    • With grilled bananas, mixed berry compote, softly whipped maple cream
Sky Café (sample menu)
  • Additional Scoop $4
  • Warm Apple And Doris Plum Crumble With Doris Plum Ice Cream $9.5
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Iconic Kahurangi Blue, Tuteremoana Cheddar, Smoked Havarti $21
  • Please Ask The Waiter For Today’S Salad $9.5
  • Pastrami, Aged Cheddar, Jalapeno Chutney $11
  • Toppings $0.5
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
Malaysia Nyonya Restaurant (sample menu)
  • Wat Tan Hor $16.00
    • Flat rice noodles with seafood or chicken
  • Char Kway Teow $16.00
    • Stir fried flat rice noodles with seafood and sweet sausage
  • Nyonya Curry Beef $20.00
    • Beef brisket in light curry
  • -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
  • Steamed Fish W $30.00
    • Fish steamed with soya sauce
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • -Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Mee Goreng (Seafood) $12.00
    • Malaysia spicy noodles with seafood, egg and vegetables
The Skillet And Fillet (sample menu)
  • Crumbed Prawn $ 1.00
  • Squid Ring $ 0.90
  • Fish Cake $ 2.20
  • Steak Cheese Onion $ 5.50
  • Ham $ 4.20
  • Scallop $ 2.00
  • Kumara Chips $ 4.50
  • Chicken $ 5.50
Cafe Drina (sample menu)
  • W/ CRISPY BACON $18.90
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • DRINA'S BIG BREAKFAST $18.90
    • FREE-RANGE STREAKY BACON, SAUSAGES, ROASTED TOMATOES, MUSHROOMS, HASH BROWNS, HOME MADE TOMATO RELISH,TWO EGGS ANY STYLE AND FIVE-GRAIN TOAST
  • EGGS BENEDICT
  • W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
  • WARM CHICKEN AND BACON SALAD $16.90
    • MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
  • EGGS ON TOAST $8.90
    • POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
  • KIWI BEEF BURGER $16.90
    • 180GM BEEF PATTIE, FRIED EGG, BRIE CHEESE, TOMATO, BEETROOT, GHERKINS, CHUTNEY AND FRIES
Thai Hut Restaurant (sample menu)
  • Prawns $16.90
  • 32. Pad Khing
    • Stir-fried meat with ginger, mushroom and vegetables
  • Peanut Sauce $2.00
  • 8. Poh Pia Jae (4 Pieces) $7.00
    • Deep-fried vegetable spring roll
  • Steamed Jasmine Rice $2.00
  • 56. Choo Chee $21.50
    • Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
  • 20. Pad Thai
    • Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
  • 22. Pad Drunken Noodles
    • Stir-fried rice noodles or egg noodles with soy sauce, basil and hot chilli
Super Noodle Ming Xing (sample menu)
  • A $20.00
    • Roast Pork Fried Rice, Sweet & Sour Pork, 6 Wontons
  • Chicken Pack $23.00
    • 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk
  • Hoki $2.00
  • Sausage $1.20
  • For 6 Pcs $5.00
  • Chicken Noodles $9.80
  • Special $5.00
    • 2 Fish, 1 Crab Stick, $2 Chips
  • Honey Chicken Fried Rice $9.80
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Pork Spare Ribs $15.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
  • Risotto Al Pescatore $24.00
    • A mixture of seafood in a white wine and tomato sauce
  • Margherita $13.00   $23.00
    • Mozzarella, basil
  • Tandoori Chicken $16.00   $24.00
    • Chicken marinated in Tandoori mix, onion and capsicum
  • Vegetarian $17.00   $27.00
    • Mixed vegetables, pineapple, onion, rocket
  • Fettuccine Piccolo $16.00
    • chicken marinated in cinnamon, lemon with mushrooms, onion, garlic in a tomato and cream sauce
  • Quattro $14.00   $23.00
    • mushrooms, salami, ham, prawns
  • Spare Ribs $13.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce
Divino Bistro (sample menu)
  • Pesto
    • homemade basil pesto, potato, green beans
  • Diavola
    • hot chorizo, mushroom, capsicum, red onion
  • Bresaola
    • beef bresaola, rocket, parmesan
  • Sorrentina
    • tomato sauce, buffalo mozzarella, basil
  • Mixed platter $ 15.00 / $ 25.00
  • Carbonara
    • bacon, egg, butter, parmesan
  • green salad with red onion and celery
  • Calamari
    • squid, tomato, olives, mayonnaise
Daikoku on Victoria (sample menu)
  • Seaweed Udon
  • Cheese $1.50
  • Salmon Nigiri (2pcs) $5.00
  • Served with Small Dish, Salad, Miso Soup and Rice
  • Pork Cutlet Set $18.50
  • Teriyaki Salmon Don $15.00
  • Corn $1.50
  • Hokke Fish $13.00
Thirsty Dog (sample menu)
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Mamak Malaysian Restaurant (sample menu)
  • Roti Curry Chicken $15.50
    • Homemade roti canai (2 pieces) served with curry chicken
  • Garden Broccoli $8.00
    • Boiled green broccoli served with dressing
  • Seafood Tom Yam $14.00
    • Spicy, sour and Tangy Seafood soup with prawn, squid & fish meat, vegetables & noodle
  • Sambal Chicken $14.50
    • Robust spicy Sambal Chicken with onion served with jasmine rice
  • Nasi Goreng Tom Yam $14.50
    • Sour Spicy Tom Yam fried rice with squid, prawn, pineapple topped with egg
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Curry Chicken Laksa $15.00
    • Spicy laksa noodle soup with tofu, chicken, beansprout & egg
Muldoon's Irish Bar (sample menu)
  • Warm chicken salad $18.00
    • Tortilla basket, avocado and smoked chipotle
  • Fish ‘N’ Chips
  • Eye Fillet 200g $28.00
  • Scotch fillet 250g $26.00
  • Seafood Margarita $20.90
    • Shrimps, calamari, fish, smoked mussels, seafood sauce
  • Hawaiian $16.90
    • Ham, caramelised pineapple, mozzarella cheese
  • BBQ pork ribs $24.50
    • Slow cooked in our own sticky sauce served with fries or salad
  • Fries $7.00
Big Beat Coffee & Kitchen

Big Beat Coffee & Kitchen

location

Address

700 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand

phone

Phone

096308556

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  BYO ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
700 Dominion Road, Mount Eden, Auckland, Auckland, 1041, New Zealand
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