Big L's Kitchen in Auckland Menu

Big L's Kitchen in Auckland has no menu available, but can choose from many other options such as The mexican or The mad greek from Refuel. Fish Bar offers many options including 3 Chicken Nuggets and $1 Chips. Sushi Tomi includes a wide range like Edamame or Beef Tataki. CHICKEN BURGER and CHICKEN & BACON BURGER from . Seaspray Takeaways offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Mushroom and Chorizo sausage $11.90
    • Sautéd mushroom with mild Chorizo sausage cream and Ciabatta bread.
  • Lamb Shank $19.50
    • Served with mash potato and steamed vegetables.
  • $12.90
  • Shoe String Fries $4.90
    • (With Aioli).
  • Grilled Scotch Fillet $16.50
    • Served with gravy, steamed mix vegetables.
  • Super Steak Burger $16.50
    • Stir Fried Scotch fillet, Salad, Tomato, Carrot, Cheese, and Fries.
  • Sweet & Sour Chicken $12.90
    • Onion, Pineapple & peanut sauce on rice.
  • Garlic Bread $3.00
    • (2 slice)
  • Kids Pasta $10.00
    • Small size chicken pasta or Bolognese
  • Smoked Chicken Salad $16.00
    • Mesclun, Red Onion, Tomato, Cucumber, Crouton, Smoked Chicken, House Dressing
  • Vegetarian Tortellini $18.00
    • Cheese & Spinach Tortellini, Onion, Mushroom, Spinach, Churned Red Capsicum, Cream Sauce serves with Toast
  • French Toast $17.00
    • French bread soaked in Egg and Cinnamon, Banana, Bacon and drizzled Maple Syrup on top
  • - Smoked Chicken $18.00
  • Kid's Bacon & Eggs $8.00
    • Bacon, egg and hash brown served with toast and tomato sauce
  • Egg Benedict
    • Two Poached Eggs on English Muffin, Hollandaise Sauce with
  • Farmhouse Breakfast $19.00
    • Streaky Bacon, Two Eggs, Oven Roasted Tomato, Creamy Mushrooms, Hash Browns, Wilted Spinach, Nurnberg Sausage and Toast
  • Organic Egg $2
  • Fresh Cured Salmon $7
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Kumara Hash $4
  • GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
  • Mini Chia Porridge (GF/DF/VG) $6
    • Chia soaked porridge topped with granola & orange poached pear
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Portobello Mushrooms $5
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Mango chicken $10.99
    • chicken tikka cooked in a delicious subtle mango sauce and lightly spiced
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • Kadai $10.99/$10.99/$11.99
    • chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Replace to plain roti $1.00
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Raitha $3.50
  • Chicken & lettuce fried rice $12.80
  • Hot sauce thick noodle $8.00
  • Sweet & sour pork with pineaple on rice $10.80
  • Calamari with sunrise sauce in pot $16.80
  • Steak & cashew nut $19.80
  • Sliced beef noodle soup $8.00
  • Clam & vermicelli in hot soup $23.80
  • Sizzling steak & black pepper $19.80
  • mini breakfast $10.00
    • remember to cheek out the extras to make this one your own
  • chicken sandwich $19.90
    • with grilled chicken breast, lettuce, tomato, avocado, basil pesto, served with fries, tomato sauce and aioli
  • corn fritter $10.00
    • served with bacon
  • -tomato $1.50
  • -eggs x2 $5.00
  • thai chicken salad $10.00
    • with satay sauce
  • -mushroom, spinach, feta and cheese $17.90
  • muesli with fruit salad and yoghurt $10.00
  • Cheese $3.70
  • Egg $2.50
  • Fish Cake $2.00
  • Seadog $3.20
  • Sausage $1.30
  • Pork & Avocado $5.50
  • Chicken Dimsim $1.70
  • Snapper (Fresh Daily) $4.50
  • Smoked Chicken Salad w Bacon, Topped w Crispy Noodles $14.50
  • Scallops wrapped in Bacon, Salad, Fries & Balsamic Reduction $28.00
  • Bacon & Egg Burger w Onion Rings $10.50
  • Add extra $1.00
  • BLAT & Fries $14.00
  • Scallops w Bacon Side Salad Balsamic Reduction $16.00
  • Pineapple Fritters $6.00
  • 2 Fillings $4.00
    • ham, bacon, sweet corn, cheese, tomato, egg, onion, pineapple
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium lamb mince
  • Onion Kulcha $3.50
    • Naan stuffed with onions, spices and coriander
  • Vindaloo (Lamb or Beef)
    • A hot goon specially.boneless lamb or beef simmered in a hot and tangy curry
  • Poppadoms (6) $2.50
    • those crispy thing
  • Sweet Mango / mint /tamarind chutney /pickle $2.50
  • Chicken Tikka (Half /Full) $10.00 /$18.00
    • Boneless chicken pieces marinated in Spices and yoghurt and roasted until tender
  • Baingan/pumpkin
    • A traditional curry a choice of eggplant or pumpkin
  • Tandoori chicken (Half /Full) $12.00/$22.00
    • Whole chicken on the bone,marinated in spices and yoghurt and roasted till tender
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • Veg sizzler with szechwan sauce $19.90
    • Served with vegetables and vege cutlet with szechwan sauce and noodles
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Smoked salmon $9.90
    • Smoked salmon, fried noodles, capers, cottage cheese, roasted cashew and orange dressing
  • Pepper steak $20.90
    • Served with vegetables and pepper sauce with a choice of chips or potato mash
  • Lamb sheekh $20.90
    • Marinated mince served with vegetables and chips with garlic sauce
  • Chicken caesar $9.90
    • Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
  • Lamb shashlik $22.90
    • Marinated lamb mince on a skewer with vegetables and rice and a choice of chips or potato mash
  • Fried egg $5.90
  • LAMB KEBAB ON RICE $11.00/$15.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(M/COMBO)
  • Falafel Salad small/large $9.00/$11.00
  • Kebab mix sulvaki $12.00
  • CHICKEN & CHIPS $8.00
    • chicken and chips with sauce
  • CHICKEN SHISH $13.00
    • chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
  • CHICKEN KEBAB ON RICE $11.50/$15.50
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
  • CHICKEN KEBAB ON RICE $9.00/$13.00
    • traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
  • LAMB KEBAB ON RICE $12.00/$16.00
    • traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
  • Malaysian style seafood laksa noodle soup $19.00
  • Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
  • Preserved pork stir fried with Kai Lan / Preserved pork stir fried with snow pea / Hawaiian style stir fried prawn cutlet $28.00
  • $22.00
  • -Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
  • -Cooked with salty egg and preserved egg (additional charge $3) / Ginger sauce $19.80
  • Green beans cooked in mince pork and pickles $23.80
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • Pork Riblet N/A
  • Roast Beef N/A
  • Oat & Raisin N/A
  • Turkey N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Subway Club N/A
  • Cheesy Garlic Toasties N/A
  • Thousand Island N/A
  • Make Your Own - Upstate (Premium Topping)
    • Peking Duck, Prosciutto, Spicy Meatballs, Thai Prawns
  • Regular (9 inch) $18.00
  • Large (12 inch) $25.00
  • Large (12 inch) $3.50 each
  • Regular (9 inch) $17.50
  • Regular (9 inch) $3.00 each
  • Retro Prawn Cocktail $11.00
    • Prawns served with seafood sauce, rocket leaves, fresh tomato & spring onions in an old fashioned cocktail glass
  • Large (12 inch) $25.00
Big L's Kitchen

Big L's Kitchen

location

Address

229/628 Great South Road, Auckland, Auckland, 2025, New Zealand

phone

Phone

092599934

email

Email

None

clock

Opened hours

Mon 12:8 AM to 11 PM Tue 12:8 AM to 11 PM Wed 12:8 AM to 11 PM Thu 12:8 AM to 11 PM Fri 24 Hours Sat 12:8 AM to 11 PM Sun 12:8 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pacific

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
229/628 Great South Road, Auckland, Auckland, 2025, New Zealand
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