Big L's Kitchen in Auckland Menu

Nearby Sample Menus

WEDGES $6.50
- oven baked with sour cream and sweet chilli sauce
GARLIC PIZZA BREAD (9"/12") $5.50/$8.50
- pizza bread with garlic, mozzarella cheese and aioli
GREEK $9.00
- feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
SPICY PRAWN
- Spicy prawns with sun dried tomato, red onion, roasted capsicum, roasted garlic, oregano, cracked pepper, sesame seeds with and mozzarella cheese, sweet chilli sauce (on the side)
CHEESE PIZZA(9"/12") $7.50/$10.50
- pizza bread with garlic, mozzarella cheese
CAESAR $9.50
- roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
ZESTY VEGE
- Roasted pumpkin, roasted potatoes, sun dried tomato, baby corn, capsicum, wilted spinach, cream cheese, mixed herbs, mozzarella cheese topped with sweet chilli and roasted sesame seeds
VEGE
- Fresh tomato, onion, pineapple, mushroom, capsicum and mozzarella cheese

Octopus see above
- corn puree, quinoa, celery, capsicum
Minted Pea Pakora see above
- pineapple, avocado, tamari sunflower seeds
Sesame Miso-Baked Aubergine see above
- medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
Hawkes Bay Lamb Rump see above
- pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
Line Caught Fish see above
- tempura oyster, mussels, cucumber, dashi
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava

Green Salad N/A
Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
Fries N/A
Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice

Steak
Cajun Fish Burger $5.50
- pan fried fish in cajun spice, lettuce tomato, onion, mango chutney & tartare sauce (with snapper extra $2.00)
One Veggie filling $2.50
Sausages $1.50
Extra one filling $1.00
- vegetables
Bacon Burger $4.50
Mini Vege Spring Rolls 3 for $1.00
Egg Burger $4.00

-whit wilted spinach, poach eggs and homemade hollandaise sauce
Thai fish cakes $14.00
- Homemade fish cakes served with side thai green salad
Mushroom, tomatoes, spinach $3.00
Bacon, ham, grilled pork sausage $4.00
Grilled chicken burger $14.50
- Tender chicken breast, cheese aioli with fresh salad green, tomato and served with rustic cut fries
Pesto portobello mushroom $15.00
- Served with hash browns grilled tomatoes, wilted spinach, poached eggs and homemade hollandaise
Beef lemongrass salad $14.00
- Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
Homemade hash cake $14.00

●Gourmet pizza
Scallops $22.50
- Sauteed in ouzo with a tomato peppercorn sauce
Gluten free pizza M $27.50 / L $32.50
Penne al Puttanesca $21.99
- Tomato, mushroom, onion, olives, capers & fresh chillies
French Fries S $7.00
Greek Salad $15.99
- Olives, feta, red onion, cucumber, tomatoes & parsley
Pizza Bread S $8.50 / L $10.00
- Garlic
Carbonara $21.99
- Bacon, egg & Creamy Sauce

-Cured salmon $16.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
Customized stack
- 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
The vege tower $14.00
- 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
-Smokey bacon $15.50
Customized salad
- Meat choices (pork, beef, chicken)
-Option 2 $14.00
- 2 Choices of salad + 1 choice of meat

Fresh cockles in a tomato and salami sugo with bread $13.00
Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
Green salad with vinaigrette $6.50
Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
Pasta é fagioli $16.00
- Delicious and hearty slow cooked three bean and pork bone stew with orechiette, parmigiano
Panna cotta with winter berry compote and sablé $12.00
-side bread $3.00
Antipasto of the day
- Always changing, always good

Noodle Soup $11.00/$13.00/$9.00
- noodles in tasty clear soup
Waffle with chocolate syrup & ice cream $6.00
Fried yellow w deep fried chicken cuttlets $12.00
Deep Fried Chips $4.90
Wat Tan Hor $11.00/$13.00/$10.00
- fried flat rice noodles known as the king of noodles in Msia
Garlic Toast $4.90
Mapo Tofu w rice $12.00
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg

WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
BUTTER UP! $4.00
- Toasted bagel with a lick of butter
YODI $12.00
- Pastrami, habanero mustard, grilled Swiss, topped with a pickle
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Pastrami / Salmon $5.00
KOKO $5.00
- House chocolate hazelnut spread
THE CHAMP $12.00
- Free range ham, Swiss cheese, mayo and house piccalilli relish
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil