Big L's Kitchen in Auckland Menu

Big L's Kitchen in Auckland has no menu available, but can choose from many other options such as The mexican or The mad greek from Refuel. Fish Bar offers many options including 3 Chicken Nuggets and $1 Chips. Sushi Tomi includes a wide range like Edamame or Beef Tataki. CHICKEN BURGER and CHICKEN & BACON BURGER from . Seaspray Takeaways offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Side Orders $5.00
    • French Fries
  • Side Orders $4.50
    • Garlic bread
  • Beef Lasagne $20.80
    • Topped with spaghetti suace, parmesan cheese and served with salad and a garlic roll.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork(Please check the avialability) cooked with seasonal vegetable and smothered with our special garvy topped with cheese. Available until sold out.
  • Side Orders $4.50
    • Potato & gravy
  • Stir Fried Chicken $21.50
    • Grilled chicken pieces, oriental vegetables stirred soya sauce, served wth white rice.
  • All meals comes with option of any dessert from our dessert menu $6.50
  • Hot Fudge Cake $8.50
  • Fish n' Chips $24.00
    • with tartare garden salad small
  • Friday $16.00
    • classic fish n chips
  • Kiwi Burger $20.50
    • 180gm union beef patty, bacon, fried egg, tomato, cheese, lettuce, beetroot, relish
  • Pizza Cheese, ham or salami
  • Sticky Toffee Pudding
    • butterscootch Sauce & Vanilla Ice Cream w brandy snap
  • Wednesday $15.00
    • ribs 400gm w fries
  • Pasta w meatballs
  • Salmon & Prawn $24.90
    • with Pickled Fennel, cucumber & Citrus Mayo
  • Muesli $13.50
    • With yoghurt/coconut yoghurt nz honey and poached berries
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • -Main $18.00
  • -Side $9.00
  • Avo chilli seed salad $14.00
    • Romaine lettuce, slivered red onion, chilli parmesan nuts and seeds, lemon-infused olive oil, balsamic creme
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Bacon and eggs $12.50
    • Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Salt n pepper squid with fries and aioli $16
  • Bar bites & Small Plates $10
    • Each
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Build a board pick for 3 $27
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Fresh beer battered market fish bites with tartare sauce
  • -French fried with tomato sauce $7.50
  • Warps (V) $18.50
    • Lamb, chimmi churri, horseradish labneh, red cabbage, green pea salsa, crispy terakihi, jalapeño friache, tomato capsicum salsa, pickled red onion halloumi, date, lemon walnut, salsa, asparagus
  • -Fattoush salad - crisp leaves, radish, turkish pide crouton, pomegranate vinagrette and candied walnut with slow cooked lamb shoulder or pan-roast chicken or halloumi(V) $25.50
  • -Belly bacon $6.00
  • -Seared salmon $7.00
  • Baklava, pistachio ice cream, candy floss $14.00
  • -Cauliflower fritters, black garlic aioli $12.50
  • -Smahed avocado $5.00
  • Spanish omelette, shaved parmesan $11
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Grilled broccoli, bravas sauce, slivered almonds $6
  • Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Pea and mint arancini, goats cheese $8
  • Meyer Lemon cremeux, pears, thyme $12
  • Sesame crusted beef kofta, tzatziki $10
  • Bowl Of Sicilian Green Olives $7.5
  • Thin Based Pizzas $16
    • Meat Lovers, Smoked Chicken,Vegeterian
  • Garlic Pizza Bread $10
    • Served With Garlic Aioli
  • Garlic Chips Served With Garlic Aioli $7.5
    • Extremely Sourced
  • Baked Camembert $15
    • Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
  • Indian Nibbles $15
    • Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
  • Bowl Of Cashew Nuts $15
  • Homemade jam and westpro butter on crumpets, sourdough, multigrain, (gf) or pie de mie bread $7.00
  • -add bacon extra $4.00
  • Salmon fish cakes served with wilted spinach , asparagus and creamy lemon butter sauce (gf available) $24.00
  • Crunchy fruit granola $17.00
    • Greek yoghurt, brazil nuts, drizzle of manuka honey and a choice of milks: almond, rice, soy, regular or trim- low gi
  • Free range egg omelette
    • Served with radish and tomato salad on your choice of toast
  • -grilled crab meat $25.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Lamb souvlaki $24.00
    • Slow roasted lamb served with hummus, leaves in a wholegrain wrap, topped with smoked yoghurt and freekeh salad
  • Garden fresh salad $12.00
    • Mixed salad, tofu, pork floss, fried wanton and beetroot
  • Sans rival $15.00
    • Buttercream sandwiched cookie, meringue and pistachios
  • Ube halaya flan $15.00
    • Layared chilled cake purple yam jam
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Our menu is designed for sharing and may not arrive together.
  • Sisg lettuce cups(DF, NF, CS) $15.00
    • Pork belly sisig, watercress salad, fried shallotsm salted duck egg mayonnaise
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • *We can make this dish gluten free
  • Bolshoy Breakfast* $23.5
    • Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
  • Cream cheese & paleo jam $7.50
  • Russian Ricotta Pancakes $19
    • Grilled banana, berries, sour cream, and lemon honey(Add bacon or pork)
  • Bruschetta(V)* $18.5
    • Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
  • Borsch $12
    • Beetroot soup
  • Free Range Pork Belly $7
  • House Smoked Salmon $6
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
  • Volker's super schnitzel $34.50
    • Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
  • Tiger prawns 150g $35.00
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Fresh home-made soup $17.50
    • Please ask about today's soup selection
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Jasmine Rice $2.50
    • Steamed white rice
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Strawberry Cheesecake $8.50
    • Strawberry cheesecake, mango sorbet, amaretto cream sauce
  • Wild rice $4.50
    • Steamed with coconut cream and thai herbs
  • Tom kha gai $9.00
    • Creamy coconut chicken soup with galangal, lemon grass (medium hot)
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
  • J.C $6.00
    • Raspberry jam & cream cheese
  • Avocado $4.00
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • WHITE RABBIT $9.00
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
  • BUTTER UP! $4.00
    • Toasted bagel with a lick of butter
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Shoestring Fries $8.00
    • House Aioli
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Beetroot $12.00
    • Kale, Whipped Tofu, Balsamic
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • -smoked salmon & cream cheese $12.00
  • -choice of cheese, tomato, ham & onion
  • -choice of fillings include
    • Cheese, onion, tomato, ham, pineapple
  • Toast & jam or marmite $5.00
  • Extras per item
    • Bacon, hash-brown, tomato, mushrooms, sausage, baked beans, spaghetti, avocado or toast
  • Mushrooms on toast $13.00
  • Omelet $16.00
    • (2 fillings & salad) ham, tomato, spinach or cheese
  • -3 fillings $8.00
Big L's Kitchen

Big L's Kitchen

location

Address

229/628 Great South Road, Auckland, Auckland, 2025, New Zealand

phone

Phone

092599934

email

Email

None

clock

Opened hours

Mon 12:8 AM to 11 PM Tue 12:8 AM to 11 PM Wed 12:8 AM to 11 PM Thu 12:8 AM to 11 PM Fri 24 Hours Sat 12:8 AM to 11 PM Sun 12:8 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pacific

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
229/628 Great South Road, Auckland, Auckland, 2025, New Zealand
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