Big L's Kitchen in Auckland Menu

Big L's Kitchen in Auckland has no menu available, but can choose from many other options such as The mexican or The mad greek from Refuel. Fish Bar offers many options including 3 Chicken Nuggets and $1 Chips. Sushi Tomi includes a wide range like Edamame or Beef Tataki. CHICKEN BURGER and CHICKEN & BACON BURGER from . Seaspray Takeaways offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • Cashew Nuts $3.00
  • Chicken $11.00
  • Won Ton Noodles Soup $8.00
    • with BBQ Pork & Vegetable
  • Chicken $10.00
  • Pork Pineapple $11.00
  • BBQ Pork $10.00
  • Vegetables $9.50
  • Whole Crispy Chicken $14.00
  • Dahi idli $6.50
  • Shrikhand puri-papad & picke $8.50
  • Puri $0.60
  • Khandvi $20/kg
  • Veg. sandwich $4.00
  • Kolkatta mitha paan (fresh) $3/pc
  • Mini Lunch $8.50
    • 2 roti, vegetable, rice, daal and pickles.
  • Khaman dhokla $20/kg
  • Cappuccino $5.00
  • Salad, mixed leaves, pear, walnut $10.00
  • Sorbets & ice creams $15.00
    • Sugar coated pumpkin seeds, caramelized white chocolate
  • Selection of New Zealand’s finest cheese (three / four / five / cheese platter) $22 / $29 / $35 / $48
    • With homemade flatbread crackers and quince
  • Seared tuna $24.00
    • Nicoise style, olives, potatoes, pickled egg, tomatoes, herbs, onions, green beans, garlic
  • Broccolini, golden raisin, almond butter $10.00
  • Pure peppermint $5.00
  • Aged wakanui scotch $48.00
    • Sous-vide prepared, served perfect medium
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Roasted nuts $7.00
    • rosemary, chili
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Garlic Flat Bread $9.00
    • rocket chili butter
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Fillet mignon $38
    • Traditional cut, wrapped in bacon, with mushroom sauce
  • Shaslick royale $38
    • Skewered portions of fillet with bacon wrapped oyster
  • Selection of popular NZ cheese and seasonal fruits Sml $20 / Lge $30
  • Calamari $12 / $30
    • Squid rings, marinated in lime juice, crumbed and deep fried
  • Rack of lamb Main $35
    • Stylish presentation of this most flavoursome cut served with minted bearnaise
  • Angus fillet with wild mushroom sauce $38
    • Intriguing fungi flavours, with our best steak; a gourmet delight
  • Cheesecake of the day $10
    • Ever changing flavours, ask your waitress for todays special
  • Cheesy garlic bread $6
  • I $25.00
    • 2 hamburgers, 3 fish, $3.00 chips, 3 hot dogs, 5 potato fritter, 6 small spring rolls
  • D $18.00
    • 4 fish, $3.00 chips, 4 small spring rolls, 3 potato fritters, 3 sausages
  • Prawn $12.50
  • Half Chicken $7.50
  • Chicken / Roast pork / Steak $11.00
  • Chicken & Vegetable / Steak & Vegetables $10.60
  • Chicken / Roast Pork / Steak $10.00
  • Cheese onion mashed potato $1.60
  • Ham and mozzarella cheese omelette $14.00
    • With toast
  • creamy pumpkin soup $9.80
    • Served with two slices of baguette
  • Eggs any style $8.90
    • With toast and basil herb pesto
  • Hancok's prime beef burger $9.80
    • With bacon, cheese, tomato and tomato chutney
  • Berry pancakes $8.00
  • ●Kids menu
  • Toasted muesli $8.90
    • With fresh fruit, honey and honey
  • Spinach omelette $14.00
    • With toast
  • Paneer Saag (mild) $14.00
    • Paneer cooked in fine mild puree of spinach & lightly spiced
  • Tandoori Prawns $18.00
    • Prawn marinated in yoghurt garlic sauce and cooked in tandoor, served with mint sauce
  • Cheese naan $4.00
    • Stuffed with cheese
  • Peas pulao $8.00
    • Rice cooked with peas with chef special spices
  • Fish masala (med) $18.00
    • Fish fillet cooked in a lime thick tomato & onion Gravy
  • Poppadoms platter $8.00
    • 5 pieces poppadoms, mango chutney, tamarind sauce & mint chutney
  • Beef Tikka Masala $14.99
    • Tender succulent beef cooked in an onion base with a touch of coriander flavour
  • Aloo Mattar (med) $13.00
    • Potatoes & peas cooked together in subtly spiced gravy
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • ●seafood
  • ●sauces
    • Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
  • ●hot food
  • ● fish
  • Marinated chicken salad $19.00
  • Dine in table services $2.00
  • Scallop $3.50 each
  • Pancake stacks $12.50
    • Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
  • Kids pancake $7.00
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • Bagel $12.00
    • With smoked salmon, cucumber, caper and cream cheese
  • Side slow roast tomato $4.50
  • Side egg $4.00
  • Bagel $6.00
    • With cream cheese and jam
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Gourmet chicken burger/ Beef burger $17.50
    • Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
  • Chili
  • Chili, Chips and Cheese $6.10
  • Junior $1.50
  • Large $4.00
  • Deluxe Cheese Burger $3.70
  • 9 Pieces $7.30
  • Small $3.50
  • Avocado Bacon Supreme $10.20
  • Chicken Thigh $ 3.90
  • Steak Pie $ 3.50
  • Chicken Kebab $ 3.00
  • Bacon & Egg Roll $ 4.30
  • Sausage $ 1.60
  • Bacon & Egg Pie $ 3.80
  • Hot Chips $ 2.50
  • Frankfurters Roll $ 3.20
  • Pork Spare Ribs $13.00
    • Deep fried pork spare ribs with sweet and sour chilli sauce
  • Nam-Tok (Thai Beef Salad) $14.00
    • Beef with lime juice, chilli, onion and coriander
  • Chicken with Cashew Nut (Gai Med) $13.00
    • Stir fried chicken with cashew nuts and seasonal vegetables
  • Red Curry (Gang Dang) $11.00
    • Chicken, Pork, Beef. In red curry and coconut milk with seasonal vegetables
  • Pra Sam Ros $20.00
    • Deep fried whole snapper with traditional homemade thai sauce
  • Curry Puffs (V) $8.00
    • Six Pieces-Mashed kumara and onion mixed with yellow curry and vegetables then wrapped in puff pastry
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • Tom Yum Soup $11.00 / $16.00
    • Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
  • Trio's Fries $6.90
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Roasted Capsicum $8.50
    • margarita shot
  • Toasted Focaccia
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Buffalo Wings $9.00
    • tangy salsa and slaw
  • add Salmon $18.50
  • Trio's Spanish Eggs $11.50
    • Focaccia, chorizo & peppers
  • A10 N/A
    • Shrimp Salad Vietnamese Style
  • S06 N/A
    • Fish Cakes Rice Noodles Soup
  • C03 N/A
    • Chicken Fine Egg Noodles Soup
  • P25 N/A
    • Pan Fried Pork with Lemon Grass and Egg Noodles Soup
  • D23 N/A
    • Banana Sago with Coconut Cream
  • B21 N/A
    • Combination Beef with Rice Noodles Soup
  • C01 N/A
    • Chicken Rice Noodles Soup
  • B17 N/A
    • Barbecued Beef Skewer with Fine Vermicelli
Big L's Kitchen

Big L's Kitchen

location

Address

229/628 Great South Road, Auckland, Auckland, 2025, New Zealand

phone

Phone

092599934

email

Email

None

clock

Opened hours

Mon 12:8 AM to 11 PM Tue 12:8 AM to 11 PM Wed 12:8 AM to 11 PM Thu 12:8 AM to 11 PM Fri 24 Hours Sat 12:8 AM to 11 PM Sun 12:8 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pacific

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
229/628 Great South Road, Auckland, Auckland, 2025, New Zealand
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