Big L's Kitchen in Auckland Menu

Big L's Kitchen in Auckland has no menu available, but can choose from many other options such as The mexican or The mad greek from Refuel. Fish Bar offers many options including 3 Chicken Nuggets and $1 Chips. Sushi Tomi includes a wide range like Edamame or Beef Tataki. CHICKEN BURGER and CHICKEN & BACON BURGER from . Seaspray Takeaways offers Pizza Hut and Ham and cheese.

Nearby Sample Menus

  • SEAFOOD CHOWDER 15.5
    • MUSSELS COCKLES PRAWNS FISH SOURDOUGH
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
  • RIBS 12.5
    • slaw chips
  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • ANTIPASTO 35
    • chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
  • LAMP RUMP 27.5
    • Moroccan spiced saffron pilaf ras el hanout purée mint jelly
  • FISH + CHIPS 12.5
    • grilled OR battered OR crumbed chips slaw tartare
  • 1/2 DOZEN HOT WINGS 13.9
    • Postman’s hot sauce ranch dressing celery sticks
  • F7 Prawns with Celery & Cashew Nuts $24.00
  • F6 Sweet & Sour Prawn $23.00
  • F47 Honey Pork $20.00
  • F20 Fish fillet with Sweet Corn Sauce $20.00
  • R26 Calamary with Black Bean Sauce on Rice $11.00
  • R25 Beef (Chicken/Pork) in Gravy Egg on Rice $11.00
  • C11 Sizzling Szechuan Chicken (Spicy) $18.00
  • R43 Marinated Pork Ears $10.00
  • ● Eggs Benedict $15.90
    • Two poached eggs, wilted spinach, toasted ciabatta, homemade hollandaise
  • Chargrilled Angus Scotch Fillet $34.90
    • Herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or red wine jus
  • Bravo $24.90
    • Grilled chicken breast, brie, avocado, cranberry sauce + rocket
  • -Cherry Tomatoes / Poached Eggs / Cucumber / Marinated Olives $2.70
  • Pork + Sage Meatballs $14.90
    • Napoli sauce, prosciutto + parmesan crumb
  • French Toast $16.50
    • Maple syrup, steaky bacon + sautéed banana
  • -Fettuccine / Spinach Fettuccine / Linguine / Fusilli / Penne / Gnocchi / Spaghetti
  • Rot Ciabatta Loaf $9.90
    • Sundried tomato pesto, basil pesto, EVOO
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Palau $4.00
    • Afghan long grained rice (V)
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Baklava $3.00
    • Layers of sweet filo pastry with lemon syrup & topped with pistachio
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • PAD KHING
    • stir fried meat with vegetables, onion, ginger and oyster sauce
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • THAI RED CURRY
    • red curry paste with coconut cream bamboo shoots and vegetables
  • YELLOW CURRY
    • yellow curry paste with coconut cream and vegetables
  • Kadhi $10.00
    • Pea flour battered and cooked with onions and Indian spices in a yoghurt based gravy
  • Mussel Masala $12.00
    • Mussel cooked with chopped vegetables
  • Cheese Cake $2.50
  • Crab Curry $12.00
    • Crab cooked with brown onion sauce and yoghurt
  • Fish Tikka Small $10 / Large$18
    • Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
  • Red Bean $1.20
  • Vegetable Samosa $2.00
    • Seasonal potatoes and peas wrapped in light pastry
  • Chicken Dansak $10.00
    • A unique dish cooked with chicken and lentils
  • Creamy Chorizo $19.00
    • sausage, mushrooms, homemade hash brown, organic sourdough, pesto
  • Toasted Bagel with Chicken $14.50
    • cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
  • Baked beans $5.00
  • Roasted / Sliced Tomato $4.00
  • Steakhouse Fries $9.00
    • plain or cajun spiced garlic aioli
  • Crispy Squid $14.00
    • salad leaves, red cabbage, spicy green nam jim sauce
  • Homemade hash brown $4.00
  • Pulled Pork Burger $19.00
    • mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
  • Fish - coda di rospo siciliane (GF) $28.90
    • Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
  • Seasonal vegetable $6.50
  • Gamberi con aglio e peperoncino (GF) $17.90
    • Prawns, pan-fried with garlic and chilli
  • Fettuccine funghi (V) $11.9 / $19.9
    • Pasta ribbons tossed with mushrooms, white wine and cream- add some bacon and we have boscaiola- add 3
  • Penne arrabiata (V) $11.9 / $19.9
    • Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
  • Bruschetta con pomodoro $9.90
    • Classic - toasted ciabatta slices with tomato, onion & basil salsa/ deep fried served with aioli and napoletana dips
  • Antipasto board $17.9 / $25.9
    • A selection of italian cured meats, olives and cheese with toasted ciabatta and dips
  • Fish of the day
    • Please ask
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Beef Bistek $20.00
    • Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Queso de bola $2.50
    • Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Pinaputok na Isda $10.00
    • Seasonal fresh fish cooked in banana leaf with curry lentils and beans
  • Longganisa $4.50
    • Grilled wagyu beef mince in peanut sauce and pickled radish slaw served in tortilla
  • 1 FISH $2.80
  • 1 SPRING ROLL $2.00
  • No.2 Family pack $23.50
    • 5 fish, 2 sausages, 3 crabstick & 5 chip
  • 1 SAUSAGE $1.20
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 POTATO FRITTRER $0.70
  • 1 PINEAPPLE FRITTER $1.00
  • 1 HOTDOG $1.70
  • Steak & Mushroom $3.60
  • Steak & Oyster Pie $4.50
  • Lunch Pak $14.50
    • 2 Thighs, 2 Drums, Regular Chips
  • Filo Pastry $4.40
    • Bacon, Chicken & Cream Cheese
  • Drums $2.80
  • Bacon, Egg & Vegetable Quiche $3.60
  • Butter Chicken Pie $3.70
  • Steak Pie $3.40
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Creamy Chicken
    • onion / chicken / mushroom / mayo swirl
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • Hawaiian Chicken
    • chicken / pineapple
  • Supreme
    • onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
  • Italian Style Garlic Bread $4.90
  • Cheese Cake $3.00
  • Apricot Chicken
    • onion / chicken / capsicum / tomatoes / apricot sauce
  • Duck and brie pizza $10.00
    • Garnished with asian salad, and orange gastrique
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • Classic french onion soup $9.00
    • With grilled garlic trencher
  • (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
  • Dark chocolate tart $5.00
    • With macerated orange and cointreau cream chantilly garnished with pulled sugar
  • Chilled trio of marinated and cured tuna $9.00
    • Served with taro gaufrette
  • Kai nui (main)
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Thai coconut chicken $3.50
  • Steak & kidney pie $3.50
  • Potato top pie $3.50
  • Bacon & egg quiche $3.50
  • Bacon & egg pie $3.50
  • Pork kumara creamy mushroom pie $4.00
  • Chicken cranberry & camembert cheese pie $3.50
  • Bacon & egg pie $3.50
  • Chongqing noodle (VG) $11.00
    • noodle in spicy soup
  • Cumin fried beef $12.80
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • -Seafood $13.80
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • Dry fried hot pot $13.80
    • Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
  • Zhajiang noodle $12.00
    • In miso paste served with pork mince, cucumber, bean sprouth, coriander
  • Sichuan Chicken $8.80
Big L's Kitchen

Big L's Kitchen

location

Address

229/628 Great South Road, Auckland, Auckland, 2025, New Zealand

phone

Phone

092599934

email

Email

None

clock

Opened hours

Mon 12:8 AM to 11 PM Tue 12:8 AM to 11 PM Wed 12:8 AM to 11 PM Thu 12:8 AM to 11 PM Fri 24 Hours Sat 12:8 AM to 11 PM Sun 12:8 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pacific

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
229/628 Great South Road, Auckland, Auckland, 2025, New Zealand
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