Big Sur in Auckland Menu

Are you the owner? Manage this listing for free.

Good Morning Granola (V) $14.00
- Nuts, seeds and grains in spiced apple puree with seasonal fruits, choice of yoghurt or almond milk
Crepes on Cacao(V)(GF) $16.50
- Blueberry buckwheat crepes with cacao coconut chia mousse, passion fruit and salted walnuts
Seeded Toast (GF)(V)(VA) $12.00
- Peanut Butter and Jam / Beetroot hummus, cherry tomatoes, pickled onion, labneh / Smashed edamame, saner grant / Spicy Baked Beans
Free Range Eggs with Sourdough (GFA) $10.00
Portobello Benedict $16.50
- Roasted portobello mushrooms with fresh pesto, free range poached eggs, spinach, hollandaise on sourdough
Tried Upma (GF) $17.00
- Indian spiced yellow split pea fritters, coriander and mint raita, tomato kalandi, free range poached egg cress
Banh Xeo (GF) $17.00
- Vietnamese Coconut chilli crepe with pickled carrot and daikon, shiitake mushrooms, cucumber salad, nuoi cham
Courgetti (V)(GFA) $18.00
- Rustic roasted cherry tomato ragu with pumpkin "meat balls", courgette spaghetti, pangritata
Kimchi Bowl (V)(GF) $18.00
- Hot and Sour Kimchi Broth with rice vermicelli noodles, shiitake mushrooms, broccoli, tofu
Big Baba (VA) $19.50
- Roasted Chermoula egg plant with babaganoush, harley bulgar salad, labneh, dukkah
Turkish Garden (V)(GF) $16.50
- Savoy cups with pumpkin seed, falafel, red quinoa, charred corn, kale and apple with cumin tahini dressing
Sides (V)(GF)
-Roasted Vine tomatoes, Portobello Benedict $3.50
-Baked Beans, Kimchi, Sauerkraut, Avocado $4.00

Nearby Sample Menus

Cheesecake $16.5
- Orchard apricot and lime fruits, cheesecake cream, oat crumb
Jelly and ice cream $17
- Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
Strawberry pavlova $17
- Cream diplomat, strawberry soup, vanilla ice cream
Fish of the day $43
- Roast tomato, olive & fennel, clams, chervil cream
Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
Rangitikei corn fed free range chicken $39
- Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
Cream of pumpkin and coconut soup $18
- Coconut sambal
Roast vegetables $9
- Feta, raisins, balsamic reduction

Gang Puk $15.50
- Thai green curry with bamboo shoots, seasonal vegetables, tofu and coconut cream.
Gang Massaman
- Thick red curry with potatoes, onion, peanuts and coconut cream.
Gari Puff Jae $7.50
- Deep fried puff pastry stuffed with onion, pumpkin, red kumara and curry powder.
- Chicken / Pork / Beef $19.00
Price per person - Minimum of 5 People $33.00
- Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
- Prawns or Mixed Seafood $23.50
- Squid $17.50
- Chicken / Pork / Beef $19.00

Waikato aged beef sirloin $39
- soured red cabbage, marrow butter, fermented garlic, mustard
Freshly shucked Cloudy Bay Tua Tua $2.5
Line-caught raw fish $26.5
- grapefruit pith, coconut, roasted seeds, chlorophyll
Venison carpaccio $25
- wood ear, blueberry, NZ seaweeds
Salted fish doughnuts $15
- onion sauce
Cracked grains $22
- hazelnut, asparagus, mushroom, Meyer lemon
Hens egg $24
- hay baked asparagus, anchovy, mushrooms
Charred broccolini $10
- sesame dressing

Lamb Medium $12.00 Lrg $16.00
Chicken Medium $12.00 Lrg $15.00
Chicken Medium $12.00 Lrg $15.00
Duck Medium $20.00 Lrg $30.00
Lamb Medium $12.00 Lrg $16.00
Prawn Medium $12.00 Lrg $18.00
Lamb Medium $12.00 Lrg $16.00
Prawn Medium $12.00 Lrg $18.00

Beef Burger $4
Combination Meats Veges $13
Squid Veges $16
Chicken Cheese Toasties $6
Mushroom Burger $5
Sweet & Sour Fish $13
Hawaiian Burger $5
H
- 4 fish,$4 chips, 4 crabstick, 6 chicken nuggets

Sambal Sauce Beef $18.00
Sambal Sauce Squid $18.00
War Fan Hor $10.50
Egg Fried Rice $10.00
Black Bean Steam Fish
Spicy Chicken Wings $6.0
Thai Sauce Tofu $16.00
Roti Canai with Curry Chicken $10.50

Nizami Sheekh Kebab (Chicken/Lamb) $12
- Mince marinated within house spices and cook in tandoori
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala
Chicken Family Pack Biryani $35
Chicken Tikka $10
- Chicken spices marinated overnight with yogurt, fresh ground spices and cooked in tandoor
Lamb Balti $15
- Pieces of tender Iamb marinated with selected spices and cooked in Thai chilli sauce
Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
Chicken Biryani $10
- Authentic Hyderabadi chicken biryani cooked in dum style
Kheema Hara Masala $15
- A moghlai breakfast of rice cooked with onion/tomato sem-gravy and sprees along with cilantro and mint chutney garnished and boiled egg

Braised Pork Chop $18.80
Salty soy mlk $4.50
Kong-Pao Chicken $15.80
Sweet rice ball soup S $6.00/L $10.00
Salty vegetable and pork noodle soup/Dry noodle $10.00
Fish Fillet and Vegetable Noodle Soup $10.80
Smoke Fish noodle soup $10.00
Steamed Shao-Mai sticky rice $6.80/$4.00

Greek style salad $17.50
- w chicken
Avocado tomato and cream cheese $13.50
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries
Eggs Benedict $16.00
- served on English muffins w spinach Pukeko hollandaise sauce and/bacon
Fish Bites & fries $7.90
Spring rolls 9 $6.00
Greek style salad $16.00
- w pan-fried halloumi
Fritters $16.00
- w semi roasted tomato, red pepper & cream

EGGS ON TOAST (eggs served any style) $11.50
Eggs Royale $19.50
- poached eggs, smoked salmon, rosti, spinach, roast tomato & hollandaise sauce
Bacon Eggs $12.50
- any style & toast
Bagel with preserves $6.50
- (ham & cream cheese)
Sweetcorn Fritters $17.50
- bacon, guacamole, sour cream, pineapple salsa, salad greens
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yogurt, honey & fruit compote
Open Steak Sandwich $17.50
- watercress, tomato, caramelized onion & blue cheese mayo
Black Rice Porridge $14.00
- goji berries, coconut cream, banana, brown sugar & toasted coconut

wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
loukoumades, nutella, coffee ice cream, hazelnuts $15.00
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00
house chips, mountain oregano, lemon zest (V, GF) $9.00
spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00
buttermilk flatbreads from the grill (V) $6.00

Fried Rice $3.00
Steamed Rice (incl, Soy Stew) $2.00
Small intestine BBQ $38.00
Rumen + Marbling BBQ $40.00
Abomasums $18.00
- Pork / Beef
Lunch Box (Incl Soy Stew) $8.00
Spicy Abomasums BBQ $36.00
- Pork / Beef
Rumen BBQ $45.00

Teriyaki Chicken $10.90
Plain $8.90
Tonkotsu Ramen $10.00
Tempura $11.90
(Japanese style noodle soup with topping of choice)
Chicken Katsu $10.90
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)

Gopchang-jeongol $75/$55
- (Tripe Stew)
Agujjim $70.00
Chicken-bokkeum $15.00
- (Stir-fried Chicken)
Sundubu $15.00
- (Soft tofu stew)
Dogani-tang (R) $15 (L) $20
- (Tendon soup in a Hot Pot)
Yeongyang-jeongol $75/$55
- (Lamb Meat Stew)
Jeyuk-bokkeum $15.00
- (Stir-fried spicy pork)
Gamja-tang $15.00
- (Pork Back-bone Stew in a Hot Pot)

Prawns $17.90
Chicken $7.00
7. GOONG GROB (4 pieces) $8.00
- Deep fried marinated prawns wrapped with egg noodles
26. SWEET AND SOUR
- Stir fried with sweet and sour sauce, onion, pineapple and vegetables
Extra Fried Egg $1.50
Duck $17.90
44. CASHEW NUTS TOFU $14.90
- Stir fried with cashew nuts, chilli paste and vegetables
Seafood $18.90

Big Sur

Auckland Region > Auckland > Big Sur

Address

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093616196

Email

Bigsurgreylynn@gmail.com

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

Features

Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Lunch , Seating

Visit Website

Nearby Sample Menus

Big Sur

Auckland Region > Auckland > Big Sur

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea