Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
Sides
-Chicken $17.50
Shish kebabs
Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
Chicken nugget with chips $8.50
-Lamb samosa $5.00
Cheese, egg, avocado, pineapple, falafel. $1.50
Moussaka
Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
Naan stuffed with cheddar cheese and finished with chilli and garlic
Big Tikka Salmon $33.50
Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
Tandoori Red Snapper $24.50
Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor