Big Sur in Auckland Menu

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Good Morning Granola (V) $14.00
- Nuts, seeds and grains in spiced apple puree with seasonal fruits, choice of yoghurt or almond milk
Crepes on Cacao(V)(GF) $16.50
- Blueberry buckwheat crepes with cacao coconut chia mousse, passion fruit and salted walnuts
Seeded Toast (GF)(V)(VA) $12.00
- Peanut Butter and Jam / Beetroot hummus, cherry tomatoes, pickled onion, labneh / Smashed edamame, saner grant / Spicy Baked Beans
Free Range Eggs with Sourdough (GFA) $10.00
Portobello Benedict $16.50
- Roasted portobello mushrooms with fresh pesto, free range poached eggs, spinach, hollandaise on sourdough
Tried Upma (GF) $17.00
- Indian spiced yellow split pea fritters, coriander and mint raita, tomato kalandi, free range poached egg cress
Banh Xeo (GF) $17.00
- Vietnamese Coconut chilli crepe with pickled carrot and daikon, shiitake mushrooms, cucumber salad, nuoi cham
Courgetti (V)(GFA) $18.00
- Rustic roasted cherry tomato ragu with pumpkin "meat balls", courgette spaghetti, pangritata
Kimchi Bowl (V)(GF) $18.00
- Hot and Sour Kimchi Broth with rice vermicelli noodles, shiitake mushrooms, broccoli, tofu
Big Baba (VA) $19.50
- Roasted Chermoula egg plant with babaganoush, harley bulgar salad, labneh, dukkah
Turkish Garden (V)(GF) $16.50
- Savoy cups with pumpkin seed, falafel, red quinoa, charred corn, kale and apple with cumin tahini dressing
Sides (V)(GF)
-Roasted Vine tomatoes, Portobello Benedict $3.50
-Baked Beans, Kimchi, Sauerkraut, Avocado $4.00

Nearby Sample Menus

Whangaripo, Ash brie (buffalo milk) $21.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
FEASTING MENU (7 COURSES) $70.00
Tina’s wedge salad $7.00
Mahoe Aged Edam(cows milk) $21.00
RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Cheeses, seed/oat biscuits and roof honey $21.00

Crisp salad greens w vine tomatoes $5.00
Steak Sandwich $18.50
- rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
Market Fish of the Day $33.00
- ask your server for today's catch
Lamb $19.00
- lamb, baby kumara, rosemary, caramelized onion, feta & sundried tomato
Greek Lamb Burger $19.50
- w feta & tzatziki spread, baby spinach, cucumber & tomato w fries
Fillet Mignon $36.00
- 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
Pulled Pork Wrap $17.50
- BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries

Oil deep fried pork $16.00
Quick-fried pork liver $16.00
Beef brisket fried rice $10.00
Braised Spicy beef & casserole $16.00
Pork & Cabbage Dumplings
Shredded pork with hot pepper $18.00
Fish in kimchi soup $18.00
Dried Tofu with Chili $18.00

Chicken/lamb rogan josh $12.50
- Choice of chicken or lamb cooked with an exotic blend of herbs & spkes.
Tarkadhal $11.50
- Yellow lentils cooked with onion, garlic. ginger, fresh coriander, tomatoes & spices.
Dhalmakhni $11.50
- lentils cooked with ginger, onions, tomato & coriander leaves.
Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Prawn $13.00
Goat curry $12.50
- Goat meat cooked on the bone with an exotic blend of Indian herb & spkes.
Chilli prawn $15.50
- Prawns cooked in onion, capsicum & green chillies.
Malaikofta $11.50
- Potato & cheese dumplings cooked with creamy sauce.

Lamb or Chicken $10.50
Garlic Bread $3.50
Lamb or chicken satay $13.50
Chicken salad $12.00
Chicken works $12.00
Chicken Curry $16.50
- a mild Turkish style curry, made with chicken, potatoes, and spices
Lamb with Rice $7.00
Falafel kebab $10.50

BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
- Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
- small serves 2/large serves 4
BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
- a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
MACARONI CHEESE WITH BACON $7.80/$15.80/$29.80
- old school style with the traditional small macaroni elbows that our moms used, lots of bacon and topped with cheesy crumbs(single/double/family)
TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
- Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
BELGIAN CHOCOLATE MOUSSE $4.50/$11.80
- small single 150ml/medium double 450ml

S3 Goan Fish Curry
V9 Dai Tadka (Vegan)
All curries served with Rice
Curry/Rice & Naan bread & small drink $14.50
Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
K1 Chicken Tikka
K8 Mixed Kebab
Assorted Soft Drinks Mango Kulfi / Gulab Jamun $5.00

Dinuguan Meal $12.90
- Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
Pork Skewers Meal $10.90
- 3 pcs. Grilled marinated pork slices on skewers served with rice / chip, chopsuey vegetables and soup
Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
Stuffed Squids Meal $12.90
- 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
Turon (Banana Jack Fruit Fritter) $3.00
Pork Sinigang $12.90
- Pork belly cooked with tamarind soup and vegetables served with rice
Steak Meal $17.90
- Rump steak with mushroom gravy sauce served with rice / chips, chopsuey vegetables and soup
Chips $3.00
- Plain salt or chicken salt

Subject to availability
Parippu S $4.50 / L $8.00
- Lentils cooked in coconut cream
Malu Curry $12.00
- Fish of the day made with coconut cream mild or hot
Pol Roti $2.00 ea
- Order should be placed 30 mins prior. Roti made with coconut. Minimum of 5 roti
Pappadoms $0.50
- Free with any mains. or 5 for
Until 6:00pm Tuesday to Sunday
Pool Sambol $3.50
- Coconut with onion, chilli & lemon
Kottu Roti $12.50
- Kothu roti is uniquely Sri Lankan, roti is shredded and stir fried with meat or vegetables, egg, fresh leeks, tomatoes and carrots. ( Hot, Medium or Mild)

Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
Large $17.00
A Taste of NY $100.00
- 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
3 Garlic Knots $4.00
- Crushed Garlic, EVOO ($1.50 each)
Large 18" Sausage $32.00
- Italian Style Sausage
Original Buffalo Wings
- Our classic Buffalo sauce recipe
Pepperoni, Extra Cheese $5.00 ea
Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom

24. CHICKEN $12.90
15. YANG CHOW $12.90
17. VEGETARIAN $12.90
40. SALMON TERIYAKI $16.90
- Served with Salad, Rice & Miso Soup
11. FRIED KWAY TEOW $12.90
26. PAD GRA PROW $12.90
- Spicy stir-fried chicken or beef with fresh chili, green beans, bamboo shoots and basil leaves.
8. WONTON DRIED NOODLE $9.90
7. BBQ PORK DRIED NOODLE $9.90

Lamb's Tongue $12.00
- tomato chutney, fennel seed, pickles
Kibbeh Bil Sayneyeh $15.00
- lamb, burghul, pinenuts, pomegranate molasses, mint
Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Octopus $22.00
- grilled octopus, thyme, taramasalata
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander

-assorted nigiri sushi lunch japanese tap beer
Hamachi yellow tail sashimi salad $19
- Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
Tempura vegetables (V) $10
- Tempura sauce, freshly grated daikon radish
Large (3 to 4 people) $38
- 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn
Japanese traditional style Sushi.
Fresh fish carpaccio $18
- Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
Trio of catalana, ice cream and sorbet $10
- Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
Steamed blue cod $28
- With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce

Freehouse Tacos & Lettuce Wraps $18
- Choose from house made pulled pork, Creole chicken, market fish or Peking duck with coleslaw and either half an iceberg lettuce to build your own, or 3 dairy free, gluten free corn tortillas.
Our Famous Buffalo Chicken Wings (6 wings / 12 wings / 20 wings) $10 / $17 / $24
- Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve
Hey Honey Honey Chicken Pizza $24
- Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Kids Ice Cream $10
- A bowl of ice cream just for the kids!
Firecracker Seared Broccoli $12
- With sliced toasted almonds in a sweet chilli drizzle. add chicken $5
Pulled Pork Burger $19
- Pulled pork. Coleslaw. Side of our bacon gravy.
Meatlovers Antipasto platter $45
- A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)

The breakfast $19.00
- Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
-Mushroom, grilled tomato and avo (V)
Hotcakes $13.50
-Cheese $4.00
-Bacon and cheese $4.00
B.L.A.T $15.50
- Bacon, greens, avo, tomato with haloumi, house aioli and side fries
-Fresh banana and chocolate $2.00
-Smoked salmon and avo $1.00

Big Sur

Auckland Region > Auckland > Big Sur

Address

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093616196

Email

Bigsurgreylynn@gmail.com

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

Features

Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Lunch , Seating

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Nearby Sample Menus

Big Sur

Auckland Region > Auckland > Big Sur

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

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Auckland Region Restaurants

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