Big Sur in Auckland Menu

BIG SUR MENU BIG SUR MENU
  • Good Morning Granola (V) $14.00
    • Nuts, seeds and grains in spiced apple puree with seasonal fruits, choice of yoghurt or almond milk
  • Crepes on Cacao(V)(GF) $16.50
    • Blueberry buckwheat crepes with cacao coconut chia mousse, passion fruit and salted walnuts
  • Seeded Toast (GF)(V)(VA) $12.00
    • Peanut Butter and Jam / Beetroot hummus, cherry tomatoes, pickled onion, labneh / Smashed edamame, saner grant / Spicy Baked Beans
  • Free Range Eggs with Sourdough (GFA) $10.00
  • Portobello Benedict $16.50
    • Roasted portobello mushrooms with fresh pesto, free range poached eggs, spinach, hollandaise on sourdough
  • Tried Upma (GF) $17.00
    • Indian spiced yellow split pea fritters, coriander and mint raita, tomato kalandi, free range poached egg cress
  • Banh Xeo (GF) $17.00
    • Vietnamese Coconut chilli crepe with pickled carrot and daikon, shiitake mushrooms, cucumber salad, nuoi cham
  • Courgetti (V)(GFA) $18.00
    • Rustic roasted cherry tomato ragu with pumpkin "meat balls", courgette spaghetti, pangritata
  • Kimchi Bowl (V)(GF) $18.00
    • Hot and Sour Kimchi Broth with rice vermicelli noodles, shiitake mushrooms, broccoli, tofu
  • Big Baba (VA) $19.50
    • Roasted Chermoula egg plant with babaganoush, harley bulgar salad, labneh, dukkah
  • Turkish Garden (V)(GF) $16.50
    • Savoy cups with pumpkin seed, falafel, red quinoa, charred corn, kale and apple with cumin tahini dressing
  • Sides (V)(GF)
  • -Roasted Vine tomatoes, Portobello Benedict $3.50
  • -Baked Beans, Kimchi, Sauerkraut, Avocado $4.00

Nearby Sample Menus

  • Rocky Road Sundae N/A
    • Whipped Cream, Chocolate Fish
  • Chargrilled Squid $21.9
    • Heirloom Tomatoes, Green Olives, Chilli, Italian Parsley, Basil, Evoo
  • Pesce E Carne $22.5
    • Prawns, Chorizo, Courgette Ribbons, Mozzarella, Tarragon Fraîche
  • Carbonara Breakfast Pasta $18.9
    • Spaghetti, Prosciutto, Mixed Herbs, Egg Crème, Shaved Parmesan
  • Choose As Many Toppings As You Like: N/A
    • Tomato / Cheese / Ham / Chicken / Pineapple / Pepperoni / Mushroom
  • Poached Egg $2.7
  • Smoky Bacon N/A
    • Roast Butternut, Creamy Tomato Sauce
  • Tuscan Chicken $23.5
    • Farro, Charred Broccoli, Roast Carrots, Winter Greens, Pickled Lemon Dressing
  • Vege Salad $6.50
    • Lettuce, apple, tomato, cucumber and spring onion with homemade dressing
  • Extra Vege $2.50
  • One Extra Item $1.50
  • Pad Thai $14.00
    • (Thin rice noodles) Grilled chicken with egg, chives, bean sprout and chopped peanuts
  • Roast Duck Noodles $15.00
    • (Thin egg noodles) Stir-fried thin egg noodles and roast duck with egg, carrot, broccoli and caulflower in oyster sauce and tomato sauce
  • Vermicelli Noodle Salad $14.00
    • Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
  • Deep-Fried Chicken Nibbles $6.50
  • Tom Yum Fried Rice $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli
  • Veg Seekh kebab / Hara bhara kabab / Sev roll $2.50
    • 3 pcs
  • Chole Bhature $9.00
    • 2 Bhature
  • Paratha $2.50
  • Pickled (50ml) / Papad (Each) $1.00
  • Veg Biryani + Raita $9.00
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Chatni (50ml) / Masala Bun (Each) $1.50
  • Samosa (each) $1.50
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • Banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing
  • Orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry
  • Slab of bacon $6.50
  • Coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • French toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • Salted caramel slice $8.00
    • w/ dense dark chocolate
  • Potato skins $6.50
    • w/ shanghai mayo
  • 4 Piece Pack $11.90
    • 2 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Lunch Box $7.40
    • 1 piece of chicken thigh , 1 piece of drum stick and regular chip
  • Upsize chips $1.00
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • 5 Piece Pack $14.70
    • 3 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Tropical Burger $7.00 / $8.90
    • Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
  • Fish $2.00
  • 20 Nibble & Regular chips $12.80
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Noodle with black bean sauce $10.00
  • Chinese cold Roasted Beef $30.00
  • Braised bean with pork mince meat $20.00/$25.00
  • Sweet & sour pork $23.00/$30.00
  • Sauteed Beef and vegetables $23.00/$30.00
  • Three Kinds Cold Dish $30.00/$35.00
  • Fried Noodle with seafood & vegetable in hot sauce $26.00
  • Sizzling pork intestine with sunrise sauce $18.80
  • Lamb & yuba in pot $18.80
  • Xo hot sauce stir fried instant noodles $12.80
  • Combinatio seafood & deep fried tofu $19.80
  • Hot sauce thick noodle $8.00
  • Chicken & vege with cream noodle soup $8.00
  • Tofu in sunrise sauce $12.80
  • Beef & capsicum on rice $10.80
  • Gardener's Brunch (V) $18.90
    • quinoa cakes, portobello mushrooms, poached eggs, salsa verde, crispy shallots and baby herbs
  • Baked Argentinian Empanadas $12.90
    • Spicy beef and olive with chimichurri
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
  • Prawn Risotto (GF) $26.90
    • With shed fish stock, avocado and parmesan
  • Shed Burger $23.90
    • Local beef and cheddar or haloumi and avocado. With Lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings and bloody mary ketchup, served up with skinny chips
  • -Add Skinny Chips $4.00
  • Farmer's Board $46.00
    • Chicken liver parfait, cured meats, spicy beef empanadas, beer battered onion rings and crispy chicken with marinated olives and pickles.
  • Shed Cheese (GFA) $22.90
    • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie. Served up with apple paste, fresh fruit, flatbread and toasted sourdough
  • Onions / bacon $3.00
  • Double beef cheese $14.00
    • Two beef patty's with cheese between onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Fisherman's platter $28.50
    • Tempura battered scallops, mussels, prawns, hoki strips, salt & pepper calamari, prawn twisters served with chips, sauces & lemon wedge.
  • Salt & pepper calamari salad $22.50
    • Small salad with crispy coated salt & pepper calamari pieces, dipping sauces and lemon
  • Gurnard & chips & salad $21.50
    • Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
  • -extra bacon $1.50
  • Nachos (beef or vege) $15.00
    • Cheesy corn chips with beef mince and chilli beans or quinoa rice medley of chilli beans, served with sour cream fresh salsa & sweet chilli sauce
  • The full monty $12.50
    • Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
  • Stacked Pancake $8.50
    • Grilled Banana, Bacon, Maple Syrup & Whipped Cream
  • Kiwi Breakfast (Small) $9.50
    • 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
  • Pork Rib Meal $8.00
    • Grilled Pork Rib, Chips, Egg & Salad
  • B.L.A.T $8.50
    • Grilled Focaccia, Bacon, Lettuce, Tomato, Avocado & Egg
  • Steak Meal $15.00
    • Grilled Sirloin, Onion, Chips, Egg & Salad, Steak Sauce + Seasoning on the Steak
  • Scrambled Eggs $8.50
    • 2 x Bacon or Ham, Tomato & Toast
  • Chicken & Chips $5.40
    • 1 x Chicken Thigh & Regular Chips
  • Bacon & Egg Muffin $3.50
    • Bacon, Egg, Hash Brown, Cheese & Muffin
  • Garlic Aioli $2.50
  • Crumbed Chicken Burger $5.50
  • Ham, Cheese $3.80
  • Chips
  • Crumbed Fish Add $1.00 each
  • (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
  • High Tide Beef Burger New $6.50
  • (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Fresh tomato $4.50
  • Shoestring fries with tomato sauce $6.50
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50
  • Toasted bagel $16.00
    • with cream cheese & house smoked salmon with rocket, crispy capers & red onion
  • Potato rosti $6.50
  • - With nz smoked salmon $15.90
  • French toast $14.90
    • With bacon, grilled banana maple syrup
  • Coco special breakfast $16.90
    • With bacon, eggs,sausage,mushrooms,hash brown toast
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • French fries $4.50
  • Chicken nuggets & chips $6.90
  • - With bacon $14.90
  • Omelette $16.90
    • Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
  • Egg Benedict Bacon w/ Coffee $18.10
  • Leek & Potato Soup $12.50
  • Pancakes
    • regular or gluten free with your choice of:
  • Chicken Salad $14.50
    • salad
  • All meals are cooked in olive oil
  • - Fries with aioli $6.50
  • (The Healthy Way of Eating)
  • Toasted Bagel
    • with your choice of
Big Sur

Big Sur

location

Address

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093616196

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Lunch ,  Seating

Location
432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand