Big Sur in Auckland Menu

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Good Morning Granola (V) $14.00
- Nuts, seeds and grains in spiced apple puree with seasonal fruits, choice of yoghurt or almond milk
Crepes on Cacao(V)(GF) $16.50
- Blueberry buckwheat crepes with cacao coconut chia mousse, passion fruit and salted walnuts
Seeded Toast (GF)(V)(VA) $12.00
- Peanut Butter and Jam / Beetroot hummus, cherry tomatoes, pickled onion, labneh / Smashed edamame, saner grant / Spicy Baked Beans
Free Range Eggs with Sourdough (GFA) $10.00
Portobello Benedict $16.50
- Roasted portobello mushrooms with fresh pesto, free range poached eggs, spinach, hollandaise on sourdough
Tried Upma (GF) $17.00
- Indian spiced yellow split pea fritters, coriander and mint raita, tomato kalandi, free range poached egg cress
Banh Xeo (GF) $17.00
- Vietnamese Coconut chilli crepe with pickled carrot and daikon, shiitake mushrooms, cucumber salad, nuoi cham
Courgetti (V)(GFA) $18.00
- Rustic roasted cherry tomato ragu with pumpkin "meat balls", courgette spaghetti, pangritata
Kimchi Bowl (V)(GF) $18.00
- Hot and Sour Kimchi Broth with rice vermicelli noodles, shiitake mushrooms, broccoli, tofu
Big Baba (VA) $19.50
- Roasted Chermoula egg plant with babaganoush, harley bulgar salad, labneh, dukkah
Turkish Garden (V)(GF) $16.50
- Savoy cups with pumpkin seed, falafel, red quinoa, charred corn, kale and apple with cumin tahini dressing
Sides (V)(GF)
-Roasted Vine tomatoes, Portobello Benedict $3.50
-Baked Beans, Kimchi, Sauerkraut, Avocado $4.00

Nearby Sample Menus

Le Sud $23.00
- Prosciutto / fig / Fourme d' Ambert
Steak & egg $22.00
- potatoes / red onions / spinach / chorizo
Beef Tartare $24.00
- pickled shitake / horseradish / egg yolk / mayo / fries
Escargots baked in the shell with garlic butter
- house-smoked Akaroa salmon $19.50
Petit dejeuner $16.00
- pastry / baguette / jam / coffee or tea / juice
Vanilla bean ice-cream
1 sccop $3.00

New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Side Salad with French dressing 7.50
Soft lemon meringue 14.00
- shortbread & crispy textures
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Side Dauphinoise potato 7.50
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts

All platters served with bread
Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves

Steak Burger $6.00
Singapore Fried Noodles $15.00
BBQ Pork $13.00
Prawn $15.00
Satay Chicken $13.50
Prawn $16.00
Vegetables $12.00
Cashew Nuts, Meats, Prawn $4.00

Big Breakfast $23.5
- meatballs, streaky bacon, mushrooms, tomato, spanish chorizo, hash browns and toast with two eggs
Smoked Salmon & Prawn Risotto $27.5
- cooked in creamy arborio rice topped with shaved parmesan
Paella $29.5
- a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
Qebapa $16
- Albanian home made beef sausages served with salad, bread and fries
Pan-Fried Mussels $14.5
- in white wine garlic sauce with skordalia
Bolognese Fettuccine $16
- slow cooked beef ragout served with fragrant tomato sauce
Spanish potatoes $15
- chorizo, roast corn, tomato and manchego fondue
Pear Tarte Tartin $13.5
- with cinnamon custard and ice cream

Squid Ring $ 0.80
Ham Burger $ 2.00
Steak Tomatoes Toasted $ 5.50
Tarakihi Fish $ 4.00
Ham Cheese Tomatoes Toasted $ 5.50
Corn Battered $ 2.50
Steak & Cheese Toasted $ 5.50
Fish Cake $ 1.50

Garlic bread $8.90
- Served with parmesan and sunflower seeds
-Potato mash & red wine jus
Side dishes $6.90
Slow cooked lamb shank $25.90
- Roasted in tomato jus, with vegetables and potato mash.
-250g $29.50
Seafood chowder $16.50
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari
New zealand green-lipped mussels $14.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Salt & pepper squid $14.50
- Lightly floured squid, with garlic mayo and petite salad

Meat Lovers $26
- Salami, beef, champagne ham, bbq sauce
Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
Fresh Seafood $26
- Caper mayo, lemon, rocket
Pasta, Tomato Sauce, Cheese $12
Gourmet Pizza $12
- with any or all toppings - tomato sauce, ham, cheese, pineapple
Asian Slaw $9.5
- Tamarind, peanut, coriander

Herbed Roast Mushrooms $34.00
- W buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce
Salt & Pepper Squid on Rocket $14.00
- W ginger, chilli & caramel
Beetroot Hummus $10.00
- W lemon oil & toasted ciabatta
Chicken, mint, asparagus, rocket & feta $20.00 / $28.00
Bruschetta $14.00
- W confit garlic aioli, rocket, tomato & white anchovies
Sauteed asparagus, sugar snaps & snow peas $8.00
Marinated OIives & Feta $12.00
- W fresh ciabatta
Baked Eggplant $12.00
- W ginger, chilli caramel sauce

Smoked Chicken and Avo Salad $21.00
Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
- Eat Your Quota
Canterbury Steak & Egg $32.00
Three Per Plate To Share - or Not
Smokin' Ribs $21.90
Kiwi Beef Burger $19.90
Chunky Fries $7.00
Fancy Fish & Chips $29.90

Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Haloumi $17.90
- with bacon
Gluten Free bread $1.50
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
Canadian maple syrup or vanilla bean syrup $1.00
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)

Cheese & Onion $3.30
Chicken $5.00
Egg $3.50
Pineapple Fritter $1.00
Pork $10.00
BBQ Pork $10.00
Steak $9.00
Ham $3.00

3 BBQ wings+ Regular Chips +420 ml drink $8.80
Snack box $4.95
- One druMwith regular chips to satisfy a little craving
Piri Piri Coconut & Coriander N/A
3 Chicken Espeto I$12.90 /M$15.40 /C$ 20.40
- Delicious Thigh pieces coated with our secret formula , skewered with diced capsicuMand onion flame grilled to make your mouth water.
Garden Side Salad L$4.50
Smoked Chicken Salad $11.90
- Smoked Chicken breast pieces laid on a bed of frsh garden salad vaegetables
Selected Pieces of the chicken such as ribs, wings and tender thigh fillets coated in our mouth -watering B.B.Q Sauce N/A
Piri Piri Hot N/A

Bruschetta Slice $8
- daily preparation
House Hummus (V) $12
- warm with pide, caramelized onion, dukkah
Soup of The Day $12
- Sourdough & Butter
Duck Salad $18
- pickled cherry, cacao vinaigrette & bitter greens
Brisket On Rye $20
- with kraut, pickle & mustard
Add Vanilla-Bean Ice Cream To Any Of The Above $3
Rillettes $22
- duo lamb, duck, pickle, mustard, toasted sourdough
Bagel $ 8
- cream cheese & jam

-Chicken or Beef $12.50
Meat Fried Rice Noodles
-Seafood $14.50
Beef (or Chicken) & Potatoes on rice
Roast Chicken & Dumplings Noodle Soup $13.50
-Prawn & Chicken Mince Wonton $13.50
-Vegetables $11.50
Pan Fried Dumpling (Pork Mince) $12.50

Big Sur

Auckland Region > Auckland > Big Sur

Address

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093616196

Email

Bigsurgreylynn@gmail.com

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

Features

Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Lunch , Seating

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Nearby Sample Menus

Big Sur

Auckland Region > Auckland > Big Sur

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

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