Big Sur in Auckland Menu

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Good Morning Granola (V) $14.00
- Nuts, seeds and grains in spiced apple puree with seasonal fruits, choice of yoghurt or almond milk
Crepes on Cacao(V)(GF) $16.50
- Blueberry buckwheat crepes with cacao coconut chia mousse, passion fruit and salted walnuts
Seeded Toast (GF)(V)(VA) $12.00
- Peanut Butter and Jam / Beetroot hummus, cherry tomatoes, pickled onion, labneh / Smashed edamame, saner grant / Spicy Baked Beans
Free Range Eggs with Sourdough (GFA) $10.00
Portobello Benedict $16.50
- Roasted portobello mushrooms with fresh pesto, free range poached eggs, spinach, hollandaise on sourdough
Tried Upma (GF) $17.00
- Indian spiced yellow split pea fritters, coriander and mint raita, tomato kalandi, free range poached egg cress
Banh Xeo (GF) $17.00
- Vietnamese Coconut chilli crepe with pickled carrot and daikon, shiitake mushrooms, cucumber salad, nuoi cham
Courgetti (V)(GFA) $18.00
- Rustic roasted cherry tomato ragu with pumpkin "meat balls", courgette spaghetti, pangritata
Kimchi Bowl (V)(GF) $18.00
- Hot and Sour Kimchi Broth with rice vermicelli noodles, shiitake mushrooms, broccoli, tofu
Big Baba (VA) $19.50
- Roasted Chermoula egg plant with babaganoush, harley bulgar salad, labneh, dukkah
Turkish Garden (V)(GF) $16.50
- Savoy cups with pumpkin seed, falafel, red quinoa, charred corn, kale and apple with cumin tahini dressing
Sides (V)(GF)
-Roasted Vine tomatoes, Portobello Benedict $3.50
-Baked Beans, Kimchi, Sauerkraut, Avocado $4.00

Nearby Sample Menus

BABY COS 9.0
- pea / mint / feta / radish
SMOKED CHICKEN OPEN SANDWICH 22.5
- soda bread /tomato salsa / stracciatella / lamb’s lettuce / truffle and chive mayonaise
VEGETABLES 9.5
- brown butter / lemon /parsley
BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
WOOD FIRED MARKET FISH 16.9
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri
CONFIT BABY POTATO 8.9
- rouille

Dory $4.80
Lasagne Topper $3.20
Fish Cake $3.00
Ham $4.20
Onion Ring $0.60
Oyster $1.90
Cheese $4.90
Potato Chips $2.50

Won Ton Soup (12) $8.00
Hawaiian $3.50
$10 Special $10
- 2 Fish, 2 Crab Stick, 1 Sausage, $2.50 Chips
Bacon & Egg $5.00
Squid & Black Beans $13.00
Beef & Plum Sauces $12.00
Steak $10.50
Vegetarian Delight $10.00
- Mushrooms, Bamboo shoots, Oyster sauce, Fried bean curd, Veges

Kumara Chips $4.00
Flounder $9.00
Chicken $10.00
Snapper $9.00
Chicken Nugget $0.80
Spring Roll $2.30
Kids $2.60
All other extras $1.00

Vege Toastie Stack $14.00
- With seasonal grilled veges and cheese
Fresh Tempura Battered Fish $16.00 with Salad $20.00
- With chips served with mesclun, homemade garlic aioli and lemon infused olive oil drizzle
House Museli $10.50
- Home-made museli with natural Greek yoghurt and berry couli
Bacon And Egg $15.00
Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
Chicken Nuggets $8.50
- and Chips with tomato sauce
Takeout boats of chips with aioli $7.00
Bagel $15.00
- Bagel with Smoked Salmon cream cheese, capers, house pesto, tomato and mesclun

Half $8.00
Prawn crackers $1.00
Steak $2.80
C pack $22.00
- $3 chips, 5 fish, 4 sausages, 5 potato fritters, 2 spring rolls
Kumara $0.70
Chicken wing $0.80
Chicken & cheese, mayo $2.80
Pumpkin $0.70

Big Prawn $13.00
- Mushroom, roasted capsicum, prawns with mustard dressing.
Ammiraglio di Mare $21.00
- Scallop, prawn, mussel, squid, fish, cherry tomato, lemonata
Chicken Tortellini $19.50
- Ham, garlic, vodka, rosemary
Ham $2.50
Add: Chicken $5.00
Three Cheese Bread Parmesan, mozzarella, feta. $8.50
Eye fillet Alla Franco $32.50
- Prawn, mussel and white win sauce
Italiano $12.00
- Homemade meatballs, roasted capsicum, rocket - A true meat lovers’ pizza !

Rumi Special $32.00
- Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
Rumi Salad $8.00
- Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Salmon $28.00
- Fresh let of salmon marinated with saron and fresh lemon served with rice and season salad.
Ice Cream $9.00
- Vanilla, chocolate
Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).

Shoestring fries with tomato sauce $6.50
Grilled prawn bruschetta $21.00
- garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
Bread and dips $10.00
- toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
Cinnamon French toast $18.50
- with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
Roast tomato $4.50
Verve big breakfast $21.00
- with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
Toasted bagel $9.00
- with cream cheese & strawberry jam
Mince on toast $16.00
- hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg

Prawn twister $1.50
Chicken Katsu Curry $12.00
Regular 8 pieces from $7.90
Spicy Chicken $11.00
Spicy Ramen $9.80
Maki $3.00
Fancy Nigiri $2.50
Teriyaki Beef $11.00

Chicken thight $2.60
Custard pie $1.40
Steak $2.30
Taro market price
Mince and cheese $2.00
Pizza $2.00
Mince $2.00
Mundcake pie with cream $1.50

Pla Nung Ma Now $28.00
- Steamed fish topped with thai hot sauce
Peanut Sauce Special $17.90
- Special!! a selection of meat stir fried with vegetables topped with peanut sauce
Pla Muk Tod $7.90
- Squid rings served with thai sweet chilli sauce
Lamb Rack $17.90
- Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
Sweet & Sour (Pad Preaw Waan)
- a selection of meat stir fried with vegetables
-Prawns or Scallops $23.90
Basil Special
- a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
Larb $17.90
- Minced chicken, beef, or pork seasoned with spices, lemon juice toasted ground rice served with green salad

Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Wrath $16.00 / $8.00
- Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side

+ $2.00 Chips
- Chilli
SUKIYAKI-BEEF DONBURI $12.00
- Sukiyaki is one of the most popular dish in Japan
MENCHI KATSU DOG $4.80
- Deep fried crumbed beef & pork mince cake
1 KARAAGE DONBURI $9.50
- Deep Fried Boneless Chicken on Rice
2 NEGI-SHIO CHICKEN DONBURI $9.50
- Stir Fried Chicken on Rice
- Mayonnaise
+ $2.00 Soup

Mongolian Braised Beef Dumplings N/A
- with Wilted Greens and Dipping Sauce
Scallop & Tuna Cerviche N/A
- with cucumber, orange segments and lemon & chive vinegarette
Bread & Dips $13.5
- Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
Not a Fish Pie N/A
- Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
Salt & Pepper Squid $15.5
- with Aioli & Grilled Lemon
Mulled Wine Roasted Plums N/A
- with blue cheese mousse & toasted walnuts
Garlic Pretzel Bread $11.5
- Garlic Pretzel Bread with Roasted Garlic Bulb & Rosemary Butter
Oregano & Mead Wine Slow Roasted Goats Leg N/A
- with a Bulgur Wheat, Walnut & Pomegranate Salad & Goats Cheese Dressing

Big Sur

Auckland Region > Auckland > Big Sur

Address

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093616196

Email

Bigsurgreylynn@gmail.com

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

Features

Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Lunch , Seating

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Nearby Sample Menus

Big Sur

Auckland Region > Auckland > Big Sur

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

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Auckland Region Restaurants

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