Big Sur in Auckland Menu

BIG SUR MENU BIG SUR MENU
  • Good Morning Granola (V) $14.00
    • Nuts, seeds and grains in spiced apple puree with seasonal fruits, choice of yoghurt or almond milk
  • Crepes on Cacao(V)(GF) $16.50
    • Blueberry buckwheat crepes with cacao coconut chia mousse, passion fruit and salted walnuts
  • Seeded Toast (GF)(V)(VA) $12.00
    • Peanut Butter and Jam / Beetroot hummus, cherry tomatoes, pickled onion, labneh / Smashed edamame, saner grant / Spicy Baked Beans
  • Free Range Eggs with Sourdough (GFA) $10.00
  • Portobello Benedict $16.50
    • Roasted portobello mushrooms with fresh pesto, free range poached eggs, spinach, hollandaise on sourdough
  • Tried Upma (GF) $17.00
    • Indian spiced yellow split pea fritters, coriander and mint raita, tomato kalandi, free range poached egg cress
  • Banh Xeo (GF) $17.00
    • Vietnamese Coconut chilli crepe with pickled carrot and daikon, shiitake mushrooms, cucumber salad, nuoi cham
  • Courgetti (V)(GFA) $18.00
    • Rustic roasted cherry tomato ragu with pumpkin "meat balls", courgette spaghetti, pangritata
  • Kimchi Bowl (V)(GF) $18.00
    • Hot and Sour Kimchi Broth with rice vermicelli noodles, shiitake mushrooms, broccoli, tofu
  • Big Baba (VA) $19.50
    • Roasted Chermoula egg plant with babaganoush, harley bulgar salad, labneh, dukkah
  • Turkish Garden (V)(GF) $16.50
    • Savoy cups with pumpkin seed, falafel, red quinoa, charred corn, kale and apple with cumin tahini dressing
  • Sides (V)(GF)
  • -Roasted Vine tomatoes, Portobello Benedict $3.50
  • -Baked Beans, Kimchi, Sauerkraut, Avocado $4.00

Nearby Sample Menus

Union Post Brew Bar (sample menu)
  • Gamberi $19 / $28 / $40
    • Garlic chilli prawn, red onion, cream cheese, parmesan, rocket and crispy capers
  • Angus Beef Rendang $28
    • Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
  • Grilled Chorizo and Chili Prawn Linguine Pasta $28
    • With garlic scallops, cherry tomato and spinach in a light curry sauce
  • Miso kumara mash $8
  • Broccolini with garlic mustard vinaigrettes $8
  • Chorizo and Cheddar Potato Skins $14
    • With spring onion salsa and horseradish creme fraiche
  • Super Food Salad $19.5
    • Quinoa, mixed greens, red onion, cherry tomato, avocado, carrot, shaved cucumber, cashew and mustard vinaigrettes
  • Gourmet Ice Cream $13
    • Chef flavours of trio kapiti ice cream with marinated berries and caramel sauce
Bazza's Steakhouse (sample menu)
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
  • Prawn Cocktail $14.90
    • A generous serving of plump delicious prawns served in our famous tangy sauce.
  • Mini Ribs $14.90
    • Try our delicious tender long bone pork ribs, blasted in our furnace and basted in our secret basting sauce.
  • Steak and Rib Combo $38.90
    • Best of both! Rump grilled and the tender ribs blasted in our furnace. Both finished in our secret basting sauce and a sauce of your choice.
  • The T-Bone $42.90
    • 500g the best of both, eye and sirloin grilled on the bone
  • Extra Blue Cheese Sauce or Red Wine Jus $6.50
  • Garlic, mushroom, pepper, Bearnaise, Red wine jus, cheese & garlic and mushroom cheddar melt. N/A
  • Fried Egg $3.00
The Galley Fish n Chips (sample menu)
  • American Hotdog $5.00
    • with cheese & onion
  • Snapper Burger $7.50
  • Vege Roll $3.00
  • Kebab on Rice $12.00
    • chickenor lamb
  • Beef & Bacon Burger $5.90
  • Crab Stick $1.50
  • Potato Fritter $0.90
  • Pineapple $1.20
Busy Horse Takeaways (sample menu)
  • Cheese & Egg $4.80
  • Prawn, Cashew Nuts & Veges $16.00
  • F $13.00
    • 3 fish, 2 hot dog, 2 sausages, 4 potato fritter, $2 chips
  • -A $42.80
    • 1. Special Fried Rice 2.Nasi Goreng 3. Sweet & Sour Pork 4. Steak Tomato Cashew Nuts & Veges on Rice 5. 6 Wontons
  • Chips $2.40
  • Pork / Steak / Chicken $14.50
  • Prawn M $12.00 / L $14.00
  • BBQ Pork M $9.00 / L $11.50
MELBA (sample menu)
  • – Add cold smoked salmon $ 5.5
  • Folded Omlette $ 17.5
    • Mushroom, tomato, rocket salad, caramelised onion, dukkah & salsa rosa.
  • Salmon Hash $ 16.5
    • A Melba classic; soft mashed potato, smoked salmon, poached egg & our own hollandaise sauce.
  • OR
  • Margherita $ 16
    • Tomato, mozzarella & basil.
  • Hollandaise $ 2
  • Aioli, chutney, etc $ 1
  • Gluten free bread $ 3
Speakers Corner (sample menu)
  • Moroccan Lamb Tagine $20.00
    • Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
  • Lamb Souvlaki $14.00
    • Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
  • Scotch Fillet $27.00
    • 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Gravy $2.00
  • V = suitable for vegetarians
  • -with chicken $10.00
Wang Wang Spring Pancake (sample menu)
  • Beef with cumin $14.80
  • Spicy beef $15.80
  • Celery with potato noodle $9.80
  • Beef in chilli sauce $9.80
  • Cabbage with potato noodle $9.80
  • Vegetable with tofu soup $6.00
  • Egg with chives $12.80
  • Jellyfish cucumber $9.80
Sushi Pac (sample menu)
  • Sesame seed fresh salmon
  • Egg nigini
  • Teriyaki prawn roll
  • Tonkatsu roll (pork cutlet)
  • Prawn nigini
  • Seaweed salad roll
  • Fresh tuna nigini
  • Tempura prawn nigiri
Tae Neung (sample menu)
  • 3. Marinated beef with short ribs (1 serving 300g) $22.00
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • Additional Menus with Barbecue
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • 22. Spicy braised short ribs (beef) $20.00
  • 20. Spicy beef soup $12.00
  • Noodle in a cold meat soup $6.00
  • 4. Fresh beef with short ribs (1 serving 300g) $19.00
Westside Bakery (sample menu)
  • Chicken kebab $2.90
  • Steak & Mushroom $3.00
  • Vegie Pastie $2.80
  • Bacon & egg muffin $3.40
  • Waffle chips $2.50
  • Mince Savoury $1.00
  • Chicken Siomai $2.70
  • Lasagne topper $2.80
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Wat Tan Hor $11.00/$13.00/$10.00
    • fried flat rice noodles known as the king of noodles in Msia
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Kung Pao Chicken w rice $12.00
  • Sizzling beef/chicken in black bean sauce on rice $13.00
  • Deep Fried Chips $4.90
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • Waffle with caramel syrup & ice cream $6.00
  • Char Bee Hoon $10.00/$12.00/$9.00
    • fried vermicelli w traditional special sauce
Sushi Queen (sample menu)
  • Spicy Chicken $11.00
  • Chicken Kebab $2.50
  • Combinatons $8.90
  • Prawn twister $1.50
  • Teriyaki Chicken $13.00
  • Sushi sandwich $8.50
  • Potato Croquette $1.00
  • Chicken Katsu $11.00
Kura Japanese Restaurant (sample menu)
  • Seaweed salad $4.00
  • Purin custard $ 7.00
    • Homemade Japanese custard For +18 years and over!
  • Agedashi tofu $8.00
    • Deep fried tofu
  • Sauteed scallops and prawns $23.50
    • With garlic infused soy sauce
  • Vegetable Tempura $12.00
  • Today's selection of Sashimi $20.00
    • Please ask your waitress for today's market fish$ (Small Size)
  • Takowasabi $6.00
    • Raw marinated ocotopus
  • Natto $4.00
    • Fermented soy beans
Mamak Malaysian Restaurant (sample menu)
  • Sambal $2.00
  • Chicken Murtabak $15.50
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • "Mamak" Chicken Bites $9.50
    • Deep fired chicken bites coated with "Mamak" curry flavour
  • Sambal Grilled Prawn $9.50
    • Grilled prawn with home made sambal sauce
  • Kari Sayur $14.50
    • Seasonal vegetables in spiced curry gravy served with Jasmine Rice
  • Curry Chicken Hor Fun $14.50
    • Dry flat rice noodle served with curry chicken
  • Kuay Teow Mee Soup "KTM Soup" $14.00
    • Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
Fisher House (sample menu)
  • Crisp Green saled w Vine Tomatoes $4.50
  • Kids Cheeseburger n/a
    • Meat pattie with Cheese, lettuce & tomato with chunky Fries & tomato sauce
  • BBQ Chicken Pizza $18.50
    • Chicken, BBQ Sauce, Red Onion Tomato, Capsicum Mozarella
  • Pancakes $14.50
    • With creme fraiche, maple syrup and berry compote
  • Chicken Strips $14.50
    • w curry aioli
  • Kumara Chips $5.50
  • Vegetarian Platter to share $39.00
  • Prime Scotch Fillet $29.50
    • Prime Scotch fillet chargrilled w pomme anna, bok choy, baby carrots & beef jus Steak
Big Sur

Big Sur

location

Address

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093616196

email

Email

Bigsurgreylynn@gmail.com

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Lunch ,  Seating

Location
432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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