Big Sur in Auckland Menu

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Good Morning Granola (V) $14.00
- Nuts, seeds and grains in spiced apple puree with seasonal fruits, choice of yoghurt or almond milk
Crepes on Cacao(V)(GF) $16.50
- Blueberry buckwheat crepes with cacao coconut chia mousse, passion fruit and salted walnuts
Seeded Toast (GF)(V)(VA) $12.00
- Peanut Butter and Jam / Beetroot hummus, cherry tomatoes, pickled onion, labneh / Smashed edamame, saner grant / Spicy Baked Beans
Free Range Eggs with Sourdough (GFA) $10.00
Portobello Benedict $16.50
- Roasted portobello mushrooms with fresh pesto, free range poached eggs, spinach, hollandaise on sourdough
Tried Upma (GF) $17.00
- Indian spiced yellow split pea fritters, coriander and mint raita, tomato kalandi, free range poached egg cress
Banh Xeo (GF) $17.00
- Vietnamese Coconut chilli crepe with pickled carrot and daikon, shiitake mushrooms, cucumber salad, nuoi cham
Courgetti (V)(GFA) $18.00
- Rustic roasted cherry tomato ragu with pumpkin "meat balls", courgette spaghetti, pangritata
Kimchi Bowl (V)(GF) $18.00
- Hot and Sour Kimchi Broth with rice vermicelli noodles, shiitake mushrooms, broccoli, tofu
Big Baba (VA) $19.50
- Roasted Chermoula egg plant with babaganoush, harley bulgar salad, labneh, dukkah
Turkish Garden (V)(GF) $16.50
- Savoy cups with pumpkin seed, falafel, red quinoa, charred corn, kale and apple with cumin tahini dressing
Sides (V)(GF)
-Roasted Vine tomatoes, Portobello Benedict $3.50
-Baked Beans, Kimchi, Sauerkraut, Avocado $4.00

Nearby Sample Menus

Tavuk shsih (GF with tobuli) $23.00
- Free range chicken breast, mixed spices, authentic turkish style marination
Izgara kofte $14.50
- Free range spring lamb mince, free range beef mince, garlic, bread crumbs, mixed spices, fresh salad, garlic sauce
Melitzano cheesy eggplant (GF) $11.00
- Eggplant, mozzarella, mediterranean sweet sauce
Bread'n dips with bread (GF) $14.00
- Hummus< sundried-tomato dip, tzatziki, garlic bread
Dolmades (5pcs) (GF) $10.00
- Vine leaves, stuffed rice with mixed vegetables
Falafel $12.50
- French fires or rice
Olives (GF) $6.00
- Good quality olives imported from turkey
Tavuk shish & chips $12.50
- Free range chicken breast & french fries or rice

Mixed
- chicken & lamb
Lamb
Lunch Box $7.99
- 1 thight + any other pieces + chips
Fish
Calamari Rings & Chips
Lamb
Chicken
Big Feed $21.00
- 2 thighs + 4 other pieces + large chips + 1X1.5 pepsi range

Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
Sticky Rice / Jasmine Rice / Satay Sauce $3.00
-Add Free Range Egg $2.50
ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles

Tonkatsu Cup 22.00
- w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
Dessert-Ice Cream
Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
Edamame 8.00
- soy beans w/ smoked sea salt
Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
Home Made pickles
Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g

Smoked salmon omelette $16.50
- Smoked salmon in egg omelette with hash brown, mushroom & avocado
Savoury
Banana fritter $7.90
- Ice cream topped with chocolate sauce and a cherry
Fish burger $9.00
- served with chips
Steak & cheese pie
Lamington sundae
Bacon breakfast $12.90
- Muffin bread, bacon, salad and cream cheese
Tandoori chicken panini
- Marinated chicken served with chips, salad and yoghurt dressing

Chicken Nuggets & Fries $11.00
The Med Platter $42.00
- A selection of charcuterie artichoke, stuffed pepperdews, olives, pesto, anchovies, cheeses, sundried tomatoes, dips w/- local award winning Ringawera bread & crostini
The Rock $26.00
- Chicken, red onion, roasted capsicum, oregano, citrus, sour cream, avocado, coriander & jalapeno
Sarny Box $11.00
- A fresh option w/- fresh filled baguette, popcorn & fresh fruit
Cornettos, Magnums $5.00
- W/- half n half toppings add $4.00
Ham, Cheese & Pineapple Pizza $11.00
Mozzarella Garlic Pizza Bread $11.00

Chocolate espresso donuts
Pork belly, cider onions & cornichons marmalade
Healthy breakfast
Forest mushroom, ragout, halloumi, ciabatta $15.50
Eggs benedict
Lemon macaroons
Vogel´s toast with homemade cherry & vanilla jam.
Seasonable soups

Mince or Creamy Mushroom on toast $9.00
Chicken nuggets & chips $6.50
Jam or Butter on toast $3.50
Baked bean on toast $6.50
BLAT / CLAT $12.00
- Bacon / Chicken, lettuce, avocado & tomato
Big Breakfast $15.00
- Bacon & eggs on toast with sausage, Grilled Tomato, Hash brown
Bagel $5.00
- cream cheese & jam
Soup of the day $6.50
- served with 2 slices of toast

Teriyaki chicken udon $13.50
Prawn Tempura Udon $14.50
Dumplings 12pc deep fried or steamed $10.00
unagi Grilled Eel
(all bento boxes come with vegetable tempura, 2pc sushi, and rice)
Oyako Don $13.50
- chicken with vegetable and egg on rice
Chicken Katsu
Teriyaki Tofu

Agedashi Tofu $8.95
- Deep fried tofu with Kushi homemade soy sauce
Pineapple Chicken $18.50
- Pineapple and deep fried chicken with sweet & sour sauce
Spicy Chicken Yaki $18.95
- Stir-fried chicken with homemade spicy sauce
Tofu Veges Itame $14.90
- Deep fry-tofu and seasonal vegetables with homemade soy sauce
Beef Bean Roll $8.50
- Green bean wrapped with scotch filet steak
Edamame $5.95
- Boiled soybeans
Tonkatsu/Chicken Ktasu/Teriyaki Salmon $8.95
- Select one
Avocado $4.20

CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
TOU YU BAK $25.00
- Pork belly, tofu, shiitake mushrooms, cooked in cinnamon, star anise and soy (nf/df)
MARKET FISH $27.00
- Fish fillet cooked in lemongrass, ginger flower green chilli, okra & baby tomatoes (gf/nf/cs)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
MAMA'S SPECIAL ( CHEF SELECTION ) $10.00
- Freshly steam buns with sticky pork or Thai chicken / 2 pieces
CHICKEN SATAY ON RICE $10.00
NORTHERN PAD THAI $20.00
- Rice noodles, tiger prawns, egg, mung beans, garlic chives,roasted peanuts and tamarind (cb - v/ gf)

Buttered Bird $12
- buttermilk fried chicken w pickles & dip(house rub, jerk rub, Korean rub)
Grilled Fish $16
- iceberg, avocado, kiwi, onion, tomato, cucumber & lemon dressing
Grilled Fish $15
- jalapenos, lettuce & mayo
Fish & Chips $20
- beer battered fish, hand cut fries & slaw
Onion Rings $8
Cubano $15
- pulled pork, ham, cheese & jalapenos
BBQ Bacon Cheeseburger $13
- beef, pickles & onion
Jerk Chicken $16
- iceberg, pineapple, mint, coriander, onion, tomato, cucumber & lime dressing

•Add bacon $21
French Toas $15,5
- dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
Skewered Scotch $29.5
- Fillet with harissa, grilled peppers, saksuka and potato mash
• Add avocado and halloumi $13,5
•Served with pide bread 12.5
Lavash Wrap
- with salad, tabouli, hummus
Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise

teak & Mushroom $3.80
Fish $3.00
Aioli Sauce $0.30
Steak Mushroom $3.80
Spicy wedges $3.80
Tarte Sauce $0.30
Steak $3.80
Chicken Avocado $3.30

Fries $7.9
- Fries with Aioli & Chilli Jam
Chipotle Braised Pork Belly N/A
- with white bean puree & five bean chilli & corn salsa
Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn
Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
In-House Beetroot Cured Salmon N/A
- with horseradish roasted beetroot & goats cheese dressing
Mulled Wine Roasted Plums N/A
- with blue cheese mousse & toasted walnuts
Cauliflower Bites $13.9
- with truffle aioli
Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds

Big Sur

Auckland Region > Auckland > Big Sur

Address

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093616196

Email

Bigsurgreylynn@gmail.com

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

Features

Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Lunch , Seating

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Nearby Sample Menus

Big Sur

Auckland Region > Auckland > Big Sur

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

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Auckland Region Restaurants

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