Big Sur in Auckland Menu

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Good Morning Granola (V) $14.00
- Nuts, seeds and grains in spiced apple puree with seasonal fruits, choice of yoghurt or almond milk
Crepes on Cacao(V)(GF) $16.50
- Blueberry buckwheat crepes with cacao coconut chia mousse, passion fruit and salted walnuts
Seeded Toast (GF)(V)(VA) $12.00
- Peanut Butter and Jam / Beetroot hummus, cherry tomatoes, pickled onion, labneh / Smashed edamame, saner grant / Spicy Baked Beans
Free Range Eggs with Sourdough (GFA) $10.00
Portobello Benedict $16.50
- Roasted portobello mushrooms with fresh pesto, free range poached eggs, spinach, hollandaise on sourdough
Tried Upma (GF) $17.00
- Indian spiced yellow split pea fritters, coriander and mint raita, tomato kalandi, free range poached egg cress
Banh Xeo (GF) $17.00
- Vietnamese Coconut chilli crepe with pickled carrot and daikon, shiitake mushrooms, cucumber salad, nuoi cham
Courgetti (V)(GFA) $18.00
- Rustic roasted cherry tomato ragu with pumpkin "meat balls", courgette spaghetti, pangritata
Kimchi Bowl (V)(GF) $18.00
- Hot and Sour Kimchi Broth with rice vermicelli noodles, shiitake mushrooms, broccoli, tofu
Big Baba (VA) $19.50
- Roasted Chermoula egg plant with babaganoush, harley bulgar salad, labneh, dukkah
Turkish Garden (V)(GF) $16.50
- Savoy cups with pumpkin seed, falafel, red quinoa, charred corn, kale and apple with cumin tahini dressing
Sides (V)(GF)
-Roasted Vine tomatoes, Portobello Benedict $3.50
-Baked Beans, Kimchi, Sauerkraut, Avocado $4.00

Nearby Sample Menus

Breakfast Special $6.00
- 2 Aloo Prantha, Yoghurt & Pickle
Black Lentil Large $5.00/Small $3.00
Namak Pare $3.00 each
Bread Pakora (takeaway) $1.50 each
Kaju Burfi $5.00 (Box)
Veg Biryani $8.00
Rasmalai $4.00 (4 Pcs)
Besan Burfi $3.00 (Box)

Profiterole $14
- Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
La Rosa Caesar Salad $18
- Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
Capesante Col Polenta $14
- Scallops wrapped in bacon served with fried polenta.
French Fries $5
Chorizo Al Vino Rosso $10
- Panfried chorizo with sweet red wine reduction. Served with fresh Bread.
Green Salad $4
Anatra La Rosa $35
- Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
Salami $17
- Pizza With salami and cheese.

Chick fixation (Full Fix / Fetish) $8.90 / $5.50
- Chicken schnitzel, cos, edam cheese, tomato, caramelised onion, cranberry, low -fat mayo
Herbivore $10.90
- Tuscan roast vegetables, caramelised, onion, avocado, feta, baby spinach, carrot, capsicum, balsamic dressing , mayo
Fetish salads can be made as wraps $1 extra
The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
- Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
Manwich $10.90
- Chicken schnitzel, bacon, relish,avocado, caramelised onion, tomato, edam cheese, low-fat mayo.
Toasted cream cheese bagels $4.50
- Pesto / sundried tomato / blueberry / plain bagel
Gluten free wraps $2.50 extra
Buffalo chicken (Full Fix / Fetish) $10.90 / $8.90
- Buffalo chicken, cos, red onion, capsicum, carrot, celery, crispy noodles, blue cheese dressing

Corn on the Cob (Regular) $4.50
Swiss Cheese $1.50
Assorted Desserts $4.50
Side Garden Salad $4.50
Avocado Spread $1.50
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
PERi-PERi chips (Large) $6.50

Chicken pita $12.20
- Marinated chicken, tabbouleh, red cabbage, letuce, tomato relish and a minted yoghurt & cucumber sauce
Satay pita $12.60
- Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
Chocolate brownie $2.20
Mezze dip $10.80
- Hummus, moroccan carrot, olive & feta crumble with crips pita chips
-lamb $15.80
-lamb $12.80
Vegetarian chawarma $11.00
- Toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and minted yoghurt & cucumber sauce
-fish $16.00

C3 Chicken Miso Katsu Don $12
E11 Ebi Mayo $7.50
- Prawn tempura with mayo
A10 Vege Gyoza
B9 Sukiyaki $17
- Beef, tofu & vege in hot pot
A12 Vege Spring Roll
C8 Ebi fry Curry $12
B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
A13 Egg omelet

Makedonka $21.50
- char grilled homemade beef patty with cheese
Short Espresso $4.00
Baklava $10.50
- walnuts honey & almonds baked in filo pastry
Long Espresso $4.00
Chai Latte $4.00
Lamb shank $18.00 / $27.00
- braised with red wine and served with root vegetables
Burek $12.50
- a homemade flaky pastry filled with meat/ cheese served with salad and youghurt
Pizza Garlic Bread/ Pizza Herb Bread $7.50

Prawn & Cashew nut salad $14.50
- with tomato, pickle
Salt n Peppered Squid salad $16.50
Hot Dog & Sauce $3.00
Battered Prawns $1.00
- each
any 4 fillings $4.50
Chicken & Bacon Burger / Hawaiian Burger $8.00
Mini hot dog x2 & chips $3.50
Made with white bread

Banh mi $18.00
- pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
The herbivore $14.50
- grilled aubergine, haloumi, capsicum, pesto and spinach in a toasted panini
Coddled eggs w soldiers $14.50
- creamy eggs with nutmeg and cheddar (with spinach and bacon $18.50)
Curried vegetable $11.00
Chicken livers $21.50
- organic panfried chicken livers and bacon with masala and ciabatta
Salmon, cream cheese & spinach $10.50
Beetroot & feta $10.50
Moorish omelette $17.50
- with chorizo, semi-dried tomatoes, basil and feta

Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
The 46 burger, wagyu, Swiss cheese + fries (Add harmony bacon $3.00) $22.00
Rocket, candied fennel + orange vinaigrette $7.00
Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
Today's dessert waffle $15.00
Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00
Cheese:
- Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes

Seared Sirloin, ginger & spring onion
Salmon Avocado
Kitty $3.00
Salmon Avocado $6.00
Salmon & Avocado $5.50
Popcorn Chicken
- with Sweet Chili Sauce
Hawaiian (Bacon, Pineapple, BBQ sauce)
Seafood Lovers $10.00
- salmon sashiml, Fried Prawn & Sweet Chili Prawn

35. Chicken Tikka Masala $16.00
- Boneless chicken pieces partially cooked in tandoor and finished in tomatoes, onion & ginger based gravy With diced onions green capsicum.
90. Sweet Paan $3.50
29. Chicken Fried Rice $13.00
- Steamed rice cooked in iron wok with chicken, egg, spring onion, cabbage, carrot & fresh coriander.
5. Kaju Roll (6 pieces) $5.00
- Rolls made of mashed potatoes, cashews, fresh ginger, chili, coriander & spices.
34. Butter Chicken $16.00
- Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
(Cooked in traditional mud oven - tandoor)
Served with complimentary chutney
41. Lamb Saagwala / Chicken Saagwala $16.00
- Boneless lamb or chicken pre-cooked in tandoor and skillfully mixed with fresh boiled spinach.

Pan-seared salmon on coconut rice & drizzled with Cajun mayo $28.00
-Stir fried with sweet sauce made from selected spices and ground soybeans POA
-Plain stream / Cooked in rose wine broth / Cooked in creamy garlic sauce $20.00
-Cooked in tofu & vegetable soup (additional $12 for soup) / Chao Zhou style rice with soup (additional $12 for soup) POA
-Fish fillet cooked in fondue (additional $12 for fondue) / Fish head & bone cooked in tofu & mushroom soup (additional $12 for soup) POA
●Prawns
-Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
-Cooked in curry / Cooked in specially prepared chicken soup POA

SAUSAGES $2.60
VEGETARIAN $2.60
CURRY $2.60
WEDGES 1/2 $2.00
1/2 DOZEN
1/2 DOZEN $3.30
PRAWNS
CHEESE & TOMATO $4.50

Salmon Risotto $21.50
- Marinated salmon, vodka, spinach and tomato creamy sauce
M $17.50
L $24.50
Medium (10") Large (12") (All with tomato base and mozzarella cheese)
HOUSE SPECIAL
- Mushroom, Onion, Chorizo, Camembert
M $19.50
L $26.50
M $22.50

Big Sur

Auckland Region > Auckland > Big Sur

Address

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093616196

Email

Bigsurgreylynn@gmail.com

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

Features

Takeaway , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Lunch , Seating

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Nearby Sample Menus

Big Sur

Auckland Region > Auckland > Big Sur

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

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