Big Sur in Auckland Menu

BIG SUR MENU BIG SUR MENU
  • Good Morning Granola (V) $14.00
    • Nuts, seeds and grains in spiced apple puree with seasonal fruits, choice of yoghurt or almond milk
  • Crepes on Cacao(V)(GF) $16.50
    • Blueberry buckwheat crepes with cacao coconut chia mousse, passion fruit and salted walnuts
  • Seeded Toast (GF)(V)(VA) $12.00
    • Peanut Butter and Jam / Beetroot hummus, cherry tomatoes, pickled onion, labneh / Smashed edamame, saner grant / Spicy Baked Beans
  • Free Range Eggs with Sourdough (GFA) $10.00
  • Portobello Benedict $16.50
    • Roasted portobello mushrooms with fresh pesto, free range poached eggs, spinach, hollandaise on sourdough
  • Tried Upma (GF) $17.00
    • Indian spiced yellow split pea fritters, coriander and mint raita, tomato kalandi, free range poached egg cress
  • Banh Xeo (GF) $17.00
    • Vietnamese Coconut chilli crepe with pickled carrot and daikon, shiitake mushrooms, cucumber salad, nuoi cham
  • Courgetti (V)(GFA) $18.00
    • Rustic roasted cherry tomato ragu with pumpkin "meat balls", courgette spaghetti, pangritata
  • Kimchi Bowl (V)(GF) $18.00
    • Hot and Sour Kimchi Broth with rice vermicelli noodles, shiitake mushrooms, broccoli, tofu
  • Big Baba (VA) $19.50
    • Roasted Chermoula egg plant with babaganoush, harley bulgar salad, labneh, dukkah
  • Turkish Garden (V)(GF) $16.50
    • Savoy cups with pumpkin seed, falafel, red quinoa, charred corn, kale and apple with cumin tahini dressing
  • Sides (V)(GF)
  • -Roasted Vine tomatoes, Portobello Benedict $3.50
  • -Baked Beans, Kimchi, Sauerkraut, Avocado $4.00

Nearby Sample Menus

  • Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
  • Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Hamburger $13.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • Cheeseburger $14.0
    • Using a combination of brisket & chuck grass fed beef. Choose rare, medium rare or well done. Add Kirby pickles, jalapenos, salad, capsicum jam, Kansas city beans $1.0 each. Add a fried duck egg $3.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Toast (1) $2
  • Mini Bulgogi Burger & Chips $12.50
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Bratwurst (1) $2.50
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Add Your Sides
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 12.Ayam Penyet $ 12.00
    • Fried crispy chicken traditionally pressed with special red balinese sauce
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 15.Bakwan Jagung $ 8.00
    • Fried sweet corn fritters with minced prawn and onion
  • 1.Gulai Kambing $13.00
    • tender lamb soup with special indo curry in coconut cream( rice included)
  • 9.Beef Balado $ 12.00
    • Grilled tender fillet beef served with roasted garlic and sun dried tomato
  • 13.Oseng-Oseng $11.00
    • (chicken, lamb or beef) stir fried meat and vegetables with special sauce
  • Olivers muesli $11.90
    • Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
  • Classic caesar salad $12.90
    • Crisp cos leaves tossed with parmesan, croutons and our own caesar dressing, topped with a soft poached egg
  • Kids bacon and egg $7.90
  • Fruit salad and yoghurt $6.90
  • French toast $13.90
    • Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
  • Pancakes $15.90
    • 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
  • Savoury french toasty $16.90
    • Savoury french toast, sandwiched with mushrooms, bacon, caramelized onion and cheese, served with a rocket and red onion salad.
  • Toast & preserve $6.90
    • Your choice of ciabatta's grain / english muffin / bagel or gluten free toast served with cream cheese and preserve
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • -Add Pancetta $28.00
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • -Add Pancetta $28.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Market Fish, Garden Harvest Salad $28.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • Pineapple Fritter $1.50
  • Steak Fu Yoong $11.90
  • Special 1 $11.90
    • 2 fish, 2 hot dogs, $2.00 chips
  • Beef Spicy Sauce $13.90
  • Chicken with veges $12.90
  • Steak & pineapple Goreng rice & veges $14.90
  • Spicy Wedges $4.50
  • Chicken Wing $1.70
  • Angus beef $9.20
    • 180g of prime ground angus beef top with beetroot, cheese, aioli and tomato relish
  • Cheese $4.90
  • Pineapple fritter $1.20
  • Chicken $8.80
  • Suprememaster $10.80 / $10.40
    • (steak, bacon, egg, cheese, pineapple)
  • Ham & cheese $6.90
  • Pork fillet $9.80
    • Succulent pork grilled to perfecion with crispy onion rings, with a choice of chilli salsa sauce, tomato relish, or apple sauce
  • Bacon $5.80
  • Crispy Bacon, Lettuce, Tomato, Aioli. Tomato Sauce with Fries $16.5
  • -Smoked Salmon & Spinach $16.5
  • Hotcakes $7.5
    • Grilled Banana, Berry Compote & Maple syrup
  • -Special Omelette $17.5
    • Sweet Corn, Onion, Mushroom, Chicken, Cheese, Toasted Ciabatta A Relish
  • Hash Brown $3
  • Egg on Toast $5.5
    • Cooked Your Way
  • Kitchenette Paleo Breakfast $18.5
    • Smoked Salmon. Poached Eggs, Mushroom, Tomato, Avocado & Spinach
  • Spinach $3
  • Prawn Vindaloo (hot) $19.00
    • Prawns Cooked in vindaloo paste, garnished with coriander
  • Plain Naan $3.00
  • Dhaba Ghost $18.00
    • Goat curry made in traditional "Dum Style" with roasted ground spice, yoghurt, herbs (bone-in)
  • Peshawari Naan $5.00
    • Stuffed with dry nuts
  • Mughlai Paneer Korma $15.00
    • Cottage cheese slow cooked in aromatic gravy infused with fennel & dried ginger
  • Tandoori Roti $3.00
  • Dal Tadka $12.00
    • Yellow lentils cooked with cumin seeds and ginger garlic masala
  • Veg Bukhara Banquet $29.00 per person
    • Min 2 person. Starters: vegetable samosa, onion bhaji. Mains: Malai kofta, paneer tikka masala, dhal bukhara served with basmati rice and naan
  • Chicken $10.90
  • -15 pcs $20.00
  • Teriyaki chicken katsu $13.90
  • Vege salad $3.00
  • Vege (15 pcs) free miso $10.90
  • Salmon salad $9.00
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • 30 pieces party platter $30.00
  • Tartine $17.00
    • Avocado, beetroot and cream cheese s/w mixed salad
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Crepe Nutella $8.00
  • Bol de Cereales $12.00
    • Muesli, fresh summer fruits, yoghurt and milk
  • - La Nordique $19.50
    • Salmon Gravlax, red onion, caper, lemon crème fraiche
  • Savoury Buckwheat Crepes
  • Crepe Citron $6.00
    • Lemon & sugar crepe
  • Petit Dejeuner $15.00
    • Baguette, pastry, juice, Bonne Maman jams & coffee
  • Greek salad with grilled lamb $19.00
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Hot dogs 'n' chips $15.00
  • Fish' n chips salad n tartare $24.00
  • Quesadilla with veggies $16.00
    • w/ guacamole sauce cream and salsa
  • Caesar salad $16.50
    • w roast chicken, bacon and hard egg
  • 3 Chicken Nibbles $2.00
  • Triple Cone $4.00
  • 15 Chicken Nibble; 1 Cup Chips $12.00
  • 5 Chicken Nuggets $2.00
  • 1 Chicken Kebab $2.50
  • 1 Fish; 1 Cup Chips $4.50
  • 1 Chicken Nibbles $0.70
  • 10 Chicken Nibble; 1 Cup Chips $9.00
  • Brioche French toast $16.50
    • With grilled banana, crispy bacon on fresh fruit, berries and maple syrup and cream
  • Add Bacon and cheese $12.50
  • Turkish, Gluten free bread $1.50
  • -Add Bacon $8.50
  • -with portobello avocado $15.50
    • On a english muffin served with spinach
  • Savory Mince on Toast $15.90
    • Prime beef mince cooked in tantalazing gravy on toasted turkish pide and topped with two poached egg
  • Rhythm omelette $17.50
    • Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
  • -with bacon $16.50
  • -Seafood $12.00
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • -Seafood $12.00
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • -Prawns $13.00
  • -Chicken $10.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • -Chicken $10.00
Big Sur

Big Sur

location

Address

432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093616196

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Health Food , Vegan , Vegetarian

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Lunch ,  Seating

Location
432 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand