Big Tikka in Auckland Menu

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Chicken Or Salmon Salad $17.50
- Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing

Ask Our Wait Staff What The Fresh And Seasonal Soup Is Today $12.00

Plain Naan $4.00
- Soft bread made from plain flour
Lasooni Naan $4.50
- Garlic Naan
Cheese Naan $5.00
- Naan with cheddar cheese
Cheese, Chilli And Garlic Naan $5.50
- Naan stuffed with cheddar cheese and finished with chilli and garlic
Makhani Naan $4.50
- Multi layered buttered bread
Roti $4.00
- Wholemeal bread
Paratha $5.50
- Multi layered buttered wholemeal bread

Chutney $3.50
- Mango
Pickles $3.50
- Mango and lime
Raitha $3.50
- Grated cucumber, carrot, yoghurt, roasted ground cumin
Pappadams $3.50
- Made from chickpea flour
Kachumber $4.50
- Cucumber, tomato, diced onion
Onion Salad $4.50
- Traditional onion ring, green chilli, lemon slice

Samosas $7.50
- Indian puff pastry, tempered potatoes, peas, nuts
Murgh Makhani Samosas $9.50
- Indian puff pastry, smoky chicken pieces tempered with nuts and served with butter chicken sauce
Crispy Chilli Aloo $13.50
- Thin cut potatoes, chilli, garlic and soy sauce
Kaju Matar Ki Tikki $13.50
- Mashed green peas stuffed with cashew nuts
Palak Cottage Cheese Tikka $18.00
- Slices of Indian cottage cheese, spinach, onion, peppers
Rustami Kumbh Bahar $18.00
- Tandoor roasted mushroom, cheese, nuts
Tandoori Kukkad Half $15.5 /Full $23.5
- Whole chicken marinated overnight with mixed spices and roasted in the Tandoor
Big Tikka Chicken Kabab $17.50
- Tandoor roasted chicken thighs marinated in mixed spices and yoghurt
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
Dry Chilli Chicken $20.50
- Indo-Chinese chicken dumplings battered in corn flour, onion, capsicum, chilli, garlic and soy sauce
Lamb Seekh Kabab $15.50
- Lean minced lamb marinated with mixed spices and smoked in the Tandoor
Boti Kabab $22.50
- Boneless lamb chunks prepared with aromatic spices and smoked in the Tandoor
Tandoori Jhinga $23.50
- King prawns marinated in herbs and yoghurt and smoked in the Tandoor
Tandoori Red Snapper $24.50
- Whole fish marinated overnight in yoghurt, mixed spices and slow roasted in the Tandoor

Mixed Tandoori Sizzler $29.50
- Mix of smoked non-vegetarian dazzlers
Mixed Vegetarian Starter Selection $25.50
- Samosa, kaju matar ki tikki, palak cottage cheese, rustami kumbh bahar

Big Tikka Salmon $33.50
- Pan-seared fresh salmon prepared with salt, pepper, ginger and garlic paste. Accompanied with a mouthwatering sauce made from curry leaves, roasted coconut, red onion, tomato and tamarind pulp
Awadhi Lamb Shank $32.50
- Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
Konkan Beef Fillet $33.50
- Roasted Scotch fillet served with a unique sauce made from aromatic spices, roasted cashew nuts, poppy seeds and flavoured with cinnamon stick
Big Tikka Cottage Cheese $30.50
- Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce

All curries include a plain rice
Murgh Makhani (Mild To Medium) $22.50
- World famous butter chicken cooked in a true Indian style with fresh tomato and cashews
Big Tikka Kukkad Masala (Mild To Medium) $23.50
- Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
Murgh Firdaose (Mild) $22.50
- Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
Murgh Trimurti (Medium) $22.50
- Chicken with traditional tomato gravy, onion, capsicum and finished with red whole chilli and coriander seeds
Lasooni Murgh (Mild) $22.50
- Chicken with cashews, onion, tomato and garlic gravy
Kudi Kura (Medium) $22.50
- Comforting homestyle chicken curry
Rogan Josh (Medium) $24.50
- Lamb speciality cooked in Kashmiri spices, tomato, onion, ginger and garlic
Rada Maans (Medium) $26.50
- Lamb with caramelised onion, chilli, ginger, cardamom, black pepper and coriander
Salli Gosht (Medium) $27.50
- Lamb with apricot, ginger, chilli, cinnamon, bay leaves and potato straws
Burani Gosht (Medium) $27.50
- Diced lamb sautéed with onion, tomato, garlic and cashews
Mysore Beef (Mild) $24.50
- Spiced beef cooked with ginger, garlic, chilli and curry leaves
Lahori Jhinga Masala (Mild) $28.50
- Prawns simmered in semi dried tomato and onion gravy
Jhinga Malabari (Medium) $27.50
- Prawns with coconut milk, onion, tomato, cokum, mustard seeds, fenugreek seeds and curry leaves
Rai Macchi (Medium) $28.50
- Fish cooked in tangy gravy with onion, tomato, mustard paste and panch phoran

All curries include a plain rice
Dhal Basanti (Mild) $19.50
- Slow cooked yellow lentils with tomato, onion, cumin, ginger and garlic
Big Tikka Dhal (Mild) $20.50
- Black lentils simmered with tomato, cream and butter
Makhani Paneer (Mild) $21.90
- Fresh cottage cheese cooked in creamy tomato gravy with butter
Palak Paneer (Mild) $21.90
- Cottage cheese with fresh spinach puree, herbs, mixed spices and garlic
Trimurti Paneer (Medium) $21.90
- Cottage cheese cooked with tomato, onion, capsicum and finished with red whole chilli and coriander seeds
Dhingri Mutter (Medium) $21.50
- Boiled mushrooms and peas with cumin seeds, tomato, onion and coriander
Sabzi Gulistan (Medium) $21.50
- Seasonal vegetables with ginger, garlic, tomato, onion and flavoured with rose water and petal

Lucknowi Biryani $20.50
- Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
Hyderabadi Dum Biryani Chicken $19.50
- Whole chicken marinated overnight with aromatic spices and slow cooked with basmati rice
Tarkari Pulao $8.50
- Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water
Big Tikka Kesar Rice $8.50
- Basmati rice aromatised with saffron
Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
Plain Rice $3.50
- Plain basmati rice

Nearby Sample Menus

Soya sauce Chicken noodle soup $8.00
Seafood Stirred Rice $10.00
Beef Brisket $15.00
Fujian Fried Rice $10.00
Prawn with Broccoli $22.00
Hot & Sour Soup $7.00
Sizzling Combination Seafood $22.00
Fried Chicken with Chilli $16.00

Caribbean Chicken $26.00
- Hot Cajun Spices and Mild Peppers, Mushrooms, Served with Provencal Sauce
Creamy Smoked Salmon, Dill & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven
Kid’s Tortilla $15.00
- Warm Tortilla filled with a choice of Grilled Chicken or Battered Gurnard, Cheese, Lettuce, Cucumber, Tomato, Red Onion and Creamy Mayo
Long John Dory $32.00
- Pan Fried in Garlic and Topped with Cheese and Napolitana Sauce
Chicken Teriyaki Sushi Roll N/A
- Served with sesame seeds, soy, wasabi & pickled ginger
Vegetables $7.00
Sliced Cajun Tuna N/A
- Served rare with aioli & guacamole dipping sauces
Swashbucklers Famous Seafood Chowder $18.50

200g Wagyu Hanger $49
Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
Chargrilled Broccoli $9
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini
Duck Liver Parfait $18
- brioche, pickle jelly & cornichons
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi
Creamy Mash $9
Crispy Skin Salmon $35
- cold sesame soba, soy ginger broth, crisp fried kimchi

Fried rice noodles with sliced beef n/a
Fried beef with ginger & pineapple n/a
Deep fried bean curd with salt & pepper n/a
Deep fried stuffed crab claw (1pc) n/a
Baked spareribs with honey & chilli sauce n/a
2nd course (fried shredded duck meat) - additional charge n/a
Deep fried bean curd wrapped with fish paste & chinese mushroom n/a
Orange roughly n/a

Venison Kebabs E $15 / M $35
- Choice cubes, marinated, skewered with seasonal vegetables
-Steak Italiano $38.00
- Marinated soya and ginger
Cheesecake of the Day $10.00
- Ever changing flavours, ask your waitress for today's special
E=Entree / M=Main
Fish and Chips / Chicken and Dips / Steak and Chips $12.00
Crumbed Prawns Cutlets E $15 / M $35
- Golden fried, crisp and delicious
Chicken Breast Camembert $30.00
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
Potato Croquette $3.00

Garlic Prawn & Pesto Linguini $22.5
- with cherry tomatoes & shaved parmesan
Tuna Nicoise $22
- seared tuna with beans, spuds, olives, anchovies & a soft poached egg
Crusty loaf with selection of homemade dips $9
Bruschetta with vine ripened tomatoes, bocconcini, basil & balsamic glaze $12.5
Vegetarian $22
- capsicum, feta, kalamata olives, mushroom & red onion
Apple & Rhubarb Crumble $12
- seasonal apple & rhubarb with fine crumble served with white chocolate & raspberry ice cream
Twice cooked pork belly bites $16
Garden slaw $5

Dolma $1.80
Doner Chicken $3.00
Mix $14.50
Falafel $10.00/$14.50
Meatballs $1.80
Dolma
Lamb $15.50
Halloumi $15.00

All soup served with 2 slices of wholegrain toast
Cream Cheese and Jam Bagel $6.90
Omelette $12.90
- Your choice of three fillings and served with toast. (Either bacon, chicken, avocado, onion, tomatoes, spinach, cheese, ham or mushroom)
Old Style Mixed Grill $14.90
- Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
Smoked Chicken Salad $13.90
- Smoked Chicken served on a fresh green salad with fruits and homemade mango dressing
-Salmon $16.50
-Cheese and Bacon $9.90
Pumpkin Soup $7.90

French Toast $12.50
- with bacon and maple syrup
Hawaiian Burger $9.50
Spring/Curry Roll $3.00
Bacon & Eggs $12.50
- with toast
Greek Salad $19.50
- With red onions, feta, & olives mixed with light balsamic dressing
Combo 3 $9.00
- Pie, 420ml coca cola range
Cheese Burger / Egg Burger $7.50
Warm beef Salad $21.50
- marinated strips of tender beef served on a green salad

Carafe 500ml $32.00
Taco Salad Tortilla Basket $24.00
- with your choice of Mexican chicken or Mexican crispy prawns; topped with rice, salad, chipotle, brown butter yogurt & salsa
Man O War (Waiheke)
Moet & Chandon (France) Bottle $95.00
Bottle 750ml $49.00
Sol $8.00
Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
- Add bacon $4.50

- Cheese, Champagne Ham $8.50
Omelets
- Free range eggs with garlic bread
- Peanut Butter, Free Range Bacon $11.50
- Portabello Mushroom, Spinach, Feta $12.50
Egg on Toast $7.50
- Free range eggs (any style), garlic bread
- Champagne Ham, Tomato, Red Onion, Cheese $12.50
Creamy Mushroom $12.50
- Fresh herb, button mushroom, garlic bread
Chef Special $19.50
- See board

Mooli Ka Paratha $4.50
MAlai Kofta $10.50
- Cashew, almond and cottage cheese dumpling cooked with cashew gravy and cream
Mysore Masala Dosa $9.50
Chicken Korma $10.50
- Pieces of boneless chicken cooked with almond and cashew gravy >>
Steam Rice $2.50
Plain Dosa $7.50
Goat Masala $10.50
- Goat pieces cooked simmered in tomato and onion sauce and enriched with aromatic spices
Prawns Masala $13.50
- Prawns cooked with onion and tomato gravy

Omelet $10.50
- Bacon x2 with cheese hams x2 with cheese toast
Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
Fish and Chip $9.50
- Fish x1, egg x1, chips and salad
Thigfh $3.20

Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
Ai Funghi S $12 /L $22
- Grilled mushroom, leek, goats cheese and pickled thyme
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
Kumara Fries $8
- Served with black pepper Aioli
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone

Chicken $3.90
Spring Roll $2.00
Steak-Egg $5.40
Crab Sticks $0.80
Cheese $4.20
Steak-Egg / Steak-Mushroom $5.90
Fish Meal $11.00
- 3 Fish, chips, salad & bread
1/2 Chicken and Chips $10.50

Big Tikka

Auckland Region > Auckland > Big Tikka

Address

570 Whangaparaoa Road, Stanmore Bay, Whangaparaoa, Auckland

Phone

0800244854

Email

None

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 11:30 AM – 10:00 PM, Sunday: 11:30 AM – 9:00 PM