Billy in Auckland Menu

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Billy in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Yoshizawa offers many options including Gozen and Katsu Gozen. Fujisan includes a wide range like With Teriyaki / Spicy Sauce: or Chicken. Chips (Min) and Kumara Chips from . Bamboo Kitchen offers Vietflames and VietFlames Pork Buns.

Nearby Sample Menus

Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Fries $7.50
Combo shish (GF with tobuli) $26.50
- Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
Garlic bread $6.00
Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup
Tzatziki with bread (GF) $10.00
- Yoghurt, garlic, dried mint, fresh lemon juice, garlic bread
Grilled mushrooms with mediterranean herbs $6.00
Hummus with bread (GF) $10.00
- Chickpeas garlic, tahini, olive oil, lemon juice

Small $1.50
75. Pad Thai Jay $9.50
- Stir fried rice noodles with egg vegetables and crushed peanuts
77. Panang jay $12.50
- Stir fried bean curd with panang paste and vegetables
17. Yum Nuea $15.50
- Hot & Spicy, grilled steak cooked with lemon juke & salad
79. Pad Ped Tow Hu Jay $12.50
- Stir fried bean curd with red curry paste and vegetables.
65. Thai Mi Goreng $10.50
- Stir fried rice vermicelli with combination meat and vegetables.
60. Pad Kee Mao (Hot!!!) $11.50
- Stir fried noodle in roasted & garlic sauce topped with basil either beef chicken or pork
Large $2.50

Scotch fillet steak $22
Ocean treasures $52
- Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
Sushi roll (salmon) $6
Prawn tempura $14
Salmon sashimi $12
-teppanyaki vegetables
-miso soup $2
Prawns (8pcs) with heizo "yumi" sauce $35

Raw energy salad (GF)(V) $18.50
- Lettuce, beetroot, carrot, organic quinoa, capsicum, onion, cucumber, bean sprouts, tomato, toasted seeds, dressing and pappadum
-Add bacon $4.50
Kids mini beef burger $12.50
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
-With salmon $19.90
Silvermoon brekky grill $21.90
- Any style of free range eggs on multigrain toast, field mushrooms, fries gourmet potatoes, grilled tomato, streaky bacon, bratwurst sausage and butter
Potato wedges $7.50
Market fish $21.90
- Beer battered fresh market fish with garden salad, homemade tartare sauce, aioli, lemon and fries

Pineapple Fritter $1.20
Chicken Deluxe / Special Burger $6.50
●Crumbed Fish
Snapper $4.80
Egg, Cheese, Pineapple $0.70
-Seafood or Prawns $12.50
-Veg $9.50
-One Meat $10.30

Pancakes with bacon, maple syrup and cream cheese $24.50
Dilmah Tea-makers Private Reserve $5.00
Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
Eggs Benedict or Florentine $24.50
Warm croissants with strawberry and Champagne jam $10.50
Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday

Olives selection, spicy citrus marinade $6.50
Tagliata of wagyu beef rump $29.50
- Charcoal asparagus salad, mix mushroom carbonara
Zingara panuozzo sorrento tomatoes $22.50
- Rocket, mozzarella, parma ham, mustard dressing
Arancini saffron, mozzarella, peas, rose’ sauce $14.50
Tomato buffalo mozzarella $18.50
- Taggiasca olives, basil, extra virgin olive oil
Candied orange $5.50
Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
Charcoal grilled octopus, asparagus, salsa verde & chilli $19.50

Peanuts with vinegar and corainder $8
Sichuan chicken $18
Pork with fungus $16
Chicken with veg $18
Lamb with the five spices sauce $13
whole prawns in garlic Chilli sauce $35
lamb with garlic sauce $33
Pork tripe with the five spices sauce $ 32

Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
Crisp skin master stock chicken wings, ginger water. $14.00

The Blat Bagel $10
- Crispy bacon, baby spinach, avocado, tomato, aioli and relish
Fruit Plate $10
- Seasonal fresh fruit served with honey and yoghurt
The Brekkie Bagel $10
- Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
The Wilbur Bagel $11
- Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
The Cab Bagel $10
- Chicken, avocado, bacon, rocket, aioli
Chicken Salad $16
- Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
The Basic $5.5
- Toasted bagel with house made 5 berry jam & lemon curd
Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel

-With crispy bacon, avocado and tomato $10.50
Crispy Bacon and Eggs on Toast $13.50
- Bacon with free-range eggs in any style on house baked toasted bread
House-baked Toasted Bread $1.50
-Salmon $16.50
Pure Delish Organic Toasted Muesli $9.50
- Served with fresh seasonal fruits, natural yoghurt and honey
YMCA Body Builder Omelette $14.50
- 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
Smoked Salmon $4.50

Potato top $3.50
Apple & bran $2.50
American hot dog $4.00
Morning fix $6.50
- Original pie - 500ml lift + mother energy drink
Sandwich combo $6.50
- 750ml pump water
Steak & onion $3.00
Sausage rolls $1.50
Cheese $3.00

Open chicken sandwich $21.90
- With grilled cajun chicken, bacon, green salad and cheese on toast served with fries.
French toast $13.90
- With streaky bacon, grilled banana and maple syrup
Creamy mushroom $14.50
- Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
Bacon and scrambled eggs $12.50
Toast bagel
Cream and maple syrup $6.50
-Bacon $13.90
Fresh fruit, cream and Maple syrup $9.50

Fish meat dumplings $14.50
Hot and spicy chicken gizzard $16.00
Chinese lamb burger $5.00
Fried dry tofu with chives $13.00
Daokou roast whole chicken $18.00
Lamb slices in garlic sauce $15.00
Boiled fish in spicy sauce $26.00
Chicken gizzards kebabs $1.50

Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
Singapore crab $29.50
- Wah a mixed lettuce salad
Hand cut fries $9.00
Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Spinach gnocchi $28.50
- With a ricotta and blue cheese sauce
Traditional Langham Breakfast $29.50
- Two poached or fried eggs on English muffins with grilled bacon, sausages, baked tomato, sautéed button mushrooms, watercress and toast with butter and preserves. Freshly brewed coffee, pot of lea or hot chocolate
Vegetarian burger $26.50
- Vegetable patty with cheese, tomato, avocado, lettuce and onions

Billy

Auckland Region > Auckland > Billy

Address

143 Queen Street, Northcote Point, Auckland

Phone

094199372

Email

None

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed