Billy in Auckland Menu

Billy in Auckland has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway . Yoshizawa offers many options including Gozen and Katsu Gozen. Fujisan includes a wide range like With Teriyaki / Spicy Sauce: or Chicken. Chips (Min) and Kumara Chips from . Bamboo Kitchen offers Vietflames and VietFlames Pork Buns.

Nearby Sample Menus

  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • -A trio $18.00
    • 3 bao sliders of one kind
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Tina’s wedge salad $7.00
  • Heirloom carrots and seeds $7.00
  • FEASTING MENU (7 COURSES) $70.00
  • Mahoe, blue (cows milk) $21.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • White chocolate, quince and ginger $16.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Panko crumbed sea scallops $27.00
    • Lemon mayo, spiced red pepper dip
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Flat white $5.00
  • Café nero $16.50
    • Made traditionally with galliano
  • Ristretto $5.00
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Out of africa $16.50
    • Amarula liqueur and a banana cream float
  • Valrhona chocolate $16.00
    • Crémeux, mango sorbet, chocolate crumbs
  • Jungle Curry (V) $17.50
    • Thai curry country style with chicken, beef or pork, herbs & seasonal vegetables
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • Yellow Curry (V) $17.50
    • Aromatic and rich curry with chicken, beef or pork
  • Red Curry Duck $21.50
    • Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
  • Pad Khing (V) $17.50
    • Stir fried chicken, beef or pork with ginger & spring onion
  • Pad Kratiam (V) $17.50
    • Stir fried chicken, beef or pork with garlic and pepper sauce
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • Tom Yum Goong (V) $9.50
    • Spicy and sour soup with prawns, mushroom, tomato and lemongrass
  • Chicken(small/large) $9.00/$ 11.00
  • Hawaiian burger $3.50
  • 15 chicken nibbles, $4 chips $15.00
  • Prawns(6 x $7.50) $ 1.50
  • American hot dog $3.40
  • Mussels(6x $5.00) $1.00
  • Steak (small/large) $10.00/$12.00
  • Ham burger $2.80
  • Won Ton (6pcs) $4.50
  • Bacon & Egg $4.00
  • Cheese & Tomato $4.00
  • Crumbed Snapper Meal $11.60
  • You can also add :
  • Cheese & Onion $3.70
  • Hoki Burger $6.60
  • Chicken Nuggets $0.60
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
  • Chips $5.00
  • 1/4 Chicken $7.00
  • Pita Bread $1.00
  • Lamb on Rice Combo $15.00
    • lamb on rice with your choice of drink (420ml)
  • Falafel on Rice Combo $14.00
    • falafel on rice with your choice of drink (420ml)
  • Rice $4.00
  • Coleslaw Salad $7.00
  • Gang Khaew Wann $11.50
    • Green curry with coconut milk and mixed vegetables - Lamb or roasted duck
  • Pad Khing $13.00
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
  • Pad Kee Mow $9.50
    • Stir fried spicy rice noodles with vegetables, egg, chilli and sweet basil leaves - Beef, Pork, Chicken
  • Pad Prik Sod $13.00
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Seafood
  • Khaw Pad $11.50
    • Fried rice with onion, spring onion, cashew nuts and mixed vegetables - Lamb or roasted duck
  • Pad Kra Pao $12.50
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck
  • Kuai Tiew Talay $10.90
    • Seafood with rice noodles soup with bean sprouts
  • Khaw Pad J $7.90
    • Fried rice with veges, egg, cashew nuts, cucumber and spring onion
  • Free range chicken, saffron aioli, pickled onion & salad $7.50
  • Poulpe Au Chorizo $22.50
    • Octopus, braised tomatoes , spicy sausage & salsa verde
  • Hamn and cheese croissant $10.00
    • Free range ham & camembert
  • Feuillete Catalan $10.00
    • Boursin, tomatoes, basil & bayonne ham
  • Ham & cheese $7.00
  • Tartine De Langue de boeuf $17.00
    • Ox tounge on grilled sourdough, sauce gribiche & aged comte
  • Terrine De Chevreuil $16.00
    • Wild vension, black trumpet mushroom & armagnac
  • Corque - monsieur $10.00
    • Free range ham, melted emmental & sauce Mornay
  • The domain(big breakfast) $22.00
    • free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
  • Free range pork sausage $6.50
  • Add $ 0.80
    • for gluten free
  • Quinoa & pancake coconut (V,GF) $17.50
    • organic red quinoa and coconut pancake with caramelized pineapple, rhubarb and pear compote, natural vanilla yoghurt & maple syrup
  • Free range bacon or ham $6.50
  • Home made hollandaise $1.00
  • Eggs any style (Full/Half) $11.90/$7.90
    • fried, poached, scrambled served with our selected fresh breads
  • Wilted kale or spinach $4.50
  • Beef S $11.5 / M $14.5 / L $18
  • Chicken S $11.5 / M $14.5 / L $18
  • Pumkin $0.70
  • Sandwiches $6.00
  • Wraps L $9.5 / S $7
  • Cheesecake/mousse $3.00
  • Quarter $5.50
  • Coleslaw M $2.5 / L $4
  • Teriyaki Tofu Salad $10.00
    • teriyaki tofu on salad
  • Vege Ten Don (regular/small) $12.00/$ 8.00
    • deep fried prawn, salad on rice
  • Spicy Chicken Don (regular/small) $12.00/$ 8.00
    • spicy chicken, salad on rice
  • Roll $72.00
  • Chicken Cream Cheese Roll $1.20
  • Mayo Tuna Gunkan $2.00
  • Miso Soup (Regular/Small) $3.00/$2.00
  • Lobster Gunkan $2.00
    • creamy lobster salad
  • RED BEAN BUN
  • VEGETABLE BUN
  • PORK BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • BBQ PORK BUN
  • STEAM DUMPLINGS 10 PCS $5.00
  • Salmon Niscoise Salad $18.5
    • with mesculin, green beans, sliced gourmet potatoes, boiled egg, olives, tomato and a house dressing
  • Classic Hawaiian $22.0
    • ham, pineapple and mozzarella
  • Battered or Pan Fried Fish $20.0
    • with chips and a dressed garden salad
  • Cajun Beef $22.0
    • with mushroom, spinach, red pepper and lemon yoghurt
  • B.L.A.T $14.5
    • bacon, lettuce, avocado & tomato with aioli on lightly toasted sub roll
  • Meat Lovers $22.0
    • pepperoni salami, shaved ham, chorizo, red onion and BBQ drizzle
  • Moroccan Spiced Chicken & Pineapple Burger $19.5
    • served with fries
  • Bacon & Eggs $12.5
    • with toasted ciabatta bread
  • Pandan Rice $3.00
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Jack-fruit Tapioca $11.00
    • Coconut ice cream, pandal tapioca, peanut candy
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • VietFlames Pork Buns $10.50
    • 8 hour-crispy pork*, pickled carrot, coriander, shallot
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
Billy

Billy

location

Address

143 Queen Street, Northcote Point, Auckland

phone

Phone

094199372

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Child-friendly

Location
143 Queen Street, Northcote Point, Auckland
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