Bloc Cafe in Auckland Menu

Bloc Cafe in Auckland has no menu available, but can choose from many other options such as 1. MARGARITA or from Aroma. Khun Pun Thai Food Takeaway offers many options including Spring Roll vegetables (4pcs) and Curry Puff (4pcs). Tasti Hut includes a wide range like Pepperoni or Hawaiian. Egg on Toast / Beans & Hash Browns / Sausage & Toast and Salmon on Toast / Bacon & Egg from . Gusto Cafe offers Mae Nam Khong and Rad Na Mee Krob.

Nearby Sample Menus

  • ICE CREAM SUNDAE
    • with wafers, sprinkles and your choice of chocolate or strawberry topping
  • Sour cream $1.00
  • Small $12.00
  • full rack $28.00
  • full rack $28.00
  • BBQ RIBS
    • with fries ($2 extra this choice)
  • BEER BATTERED FISH AND CHIPS $16.00
    • fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
  • PORK BELLY $32.00
    • with gourmet potatoes, medley of honey roasted vegetables, green apple sauce, crackling and pinot noir jus
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Pick a sauce
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • -Dr pepper bourbon
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • -Large $12.90
  • -Franks buffalo
  • Sombra $10.90
    • Black bean and brown rice, fried egg, pico de gallo, shiitake jam, slaw, veganaise
  • Salami $17
    • Pizza With salami and cheese.
  • Fresh Bread & Butter $4
  • Seafood Chowder $15
    • Italian style seafood chowder with fish, calamari, prawns and mussel. Served with garlic bread
  • Marinara Pizza $24
    • Prawns, calamari, smoked salmon, mussels & garlic.
  • Pasta Col Pollo L $18 / M $23
    • Homemade rigatoni pasta with chicken, sundried tomato and
  • Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
    • Homemade potato dumpling with creamy gorgonzola cheese
  • Filetto Rosa $34
    • Steak served on creamed potato with your choice of sauce: Creamy gorgonzola, or creamy porcini mushroom sauce. Add $4 for Eye Fillet.
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Tofu salad $11
    • with red cabbage, white cabbage, red onion, bean sprout, herbs
  • Grilled pork skewer on vermicelli $15
  • Grilled pork skewer on rice $15
    • with salad
  • Chicken salad $14
    • white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
  • Stir fried beef and vegetables on rice $16
  • Chilli garlic prawns on vermicelli $17
  • Vietnamese chicken noodle - Pho ga $14
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Fried spring rolls on rice $12
    • with salad and sauce
  • Spring roll $10.00
  • Stir fried soy pork $14.00
    • Rice served with soy sauce sesaoned pork
  • Outer leaves $5.00 / $3.00
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Meat bones $22.00/$15.00/$8.00
  • Stir fried shrimp with chilli peppers $15.00
  • Deep fried dumplings $10.00
  • THAI HOT BASIL
    • stir fried with meat, chilli basil leaves and vegetables
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • TOM YUM GOONG
    • very famous Thai hot and sour soup prawns with herbs and mushrooms
  • THAI FRIED RICE
    • fried rice with egg, meat and seasonal vegetables
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • CHOO CHEE GOONG
    • stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
  • Butter chicken $10.99
    • world famous indian delicacy, marinated chicken cooked in tandoori oven and simmered in rich tomato gravy
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Dhal $10.99
    • yellow lentil with garlic, cumin and coriander seeds, onion, tomato and spices
  • Mixed pickles $3.50
  • Aloo gobhi $10.99
    • potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Raitha $3.50
  • Namaste chicken salad $13.00
    • boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes and feta cheese
  • TOFU HASH MUSHROOM GF $16.50
    • grilled tofu creamy mushrooms with homemade hash brown
  • Spinach $3.00
  • TOFU BURGER V $14.90
    • grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
  • PORRIDGE $7.90
    • served with seasonal fruits brown sugar and milk
  • PORRIDGE $8.90
    • served with seasonal fruits brown sugar and milk
  • MUESLI & FRUITS $9.90
    • homemade roasted muesli and seasonal fruits served with honey yogurt and milk
  • ROASTED PUMPKIN SANDWICH
    • focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
  • PUMPKIN CORN FRITTERS $13.90
    • fritters made with corn pumpkin and coriander served with portobello mushrooms and a side green salad
  • -Smoked Salmon $18.50
  • Farm Free Sausage $4.50
  • Pancake $17.00
    • Homemade Ricotta thick hot cake with Blueberry, Pure maple & Double Cream, Toasted seed, Seasonal fresh fruits. Cake will be fresh baked each time, takes 6mins longer than other meal
  • Egg Benedict
    • Free Range Poached Eggs with Homemade Hollandaise sauce, Beet Root Puree, Roasted Tomato & Salted Kale
  • Mushroom $16.80
    • Balsamic Mushroom & Free Range Poached Egg on Toast, Whipped Feta Cheese & Roasted Tomato
  • Toast
  • -Vegetarian $21.50
    • Organic Avocado, Roasted Vege & Grilled Halloumi Cheese
  • Big Boy
    • Free Range Eggs, Toasted Tomato, Toast & Balsamic Mushroom
  • Tempura $12.90
  • Bento - Salmon $18.00
  • Steamed Dumpling (15 pieces) $13.00
  • Miso Soup $2.40
  • Chicken fried Noodle - Yaki Soba $13.90
    • Tofu & Vege/ Seafood
  • Salmon $18.00
  • Tofu & Vege / Seafood $14.00
  • Noodle (Udon, Ramyon) $13.90
    • Chicken/Seafood/Vege
  • Steamed Blue Cod Seasonal Price
  • Chicken Dices with Chilli $22.00
  • New Golden Horse Fried Rice $23.00
  • Shark's Fin with Combination Dried Seafood $15.00
  • Chicken Chilli Sauce on Rice $14.00
  • Lemon Honey Chicken $24.00
  • Chicken Congee $8.00
  • Beef with Satay Sauce $23.00
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • Basmati Rice $4.00
  • Garlic Naan $4.00
  • Chicken Fried Rice $14.00
    • A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • V=Vegetarian
  • Old Fort Fried Fish (V) $14.00
    • Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
  • Kulfi Faluda (kesar) $12.00
    • Saffron flavoured ice cream topped with vermicelli and basil seeds and a hint of rose
  • V=Vegetarian
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
  • Field Mushroom on Toast $14.50
    • Slow cooked portobello mushrooms in creamy sauce, served on mixed grain toast. Add Bacon: Add $2.00
  • Soup of the Day $10.50
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • Casserole Of The Day $13.50
  • Fish 'n Chips $18.50
  • Belgian Style Waffles $16.00
    • Sweet puffy Waffles served with berry compote, maple syrup and ice cream. Add Bacon: Add $2.00
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Toasted Sandwiches $4.30
  • Bacon & egg $4.30
  • Mince & cheese $4.30
  • Steak & mushroom $4.30
  • Mince $4.00
  • Steak & pepper $4.30
  • Sausage roll $2.50
  • Steak & bacon $4.30
  • Seafood Marinara $16
    • on linguine
  • Mushrooms $18
    • sautéed with bacon and onion served on a crisp tortilla and topped with a fried egg
  • Toasted Sandwich $6
    • your choice of 3 fillings, ham / cheese / onion / bacon / tomato / pineapple
  • Fruit bowl $6
    • simple seasonal fruit salad with a dollop of yoghurt
  • Sides $4.5
    • Toast, sausage, bacon, hash browns, mushrooms, tomatoes and baked beans
  • Farm, Roasted Butternut and Red Onion Salad $15
    • with spring onion and feta
  • Steak Sandwich $22
    • Angus pure scotch fillet with lettuce, tomato, field mushroom, onion rings and barbeque sauce on ciabatta served with fries
  • Marmite and Cheese Toasties $6
Bloc Cafe

Bloc Cafe

location

Address

1/20 Normanby Road, Auckland, Auckland, 1024, New Zealand

phone

Phone

096300102

email

Email

None

clock

Opened hours

Mon 7:30 AM to 4 PM Tue 7:30 AM to 4 PM Wed 7:30 AM to 4 PM Thu 7:30 AM to 4 PM Fri 7:30 AM to 4 PM Sat 9 AM to 4 PM Sun 10 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Local cuisine ,  Dairy Free

Location
1/20 Normanby Road, Auckland, Auckland, 1024, New Zealand
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