Blue Rose in Auckland Menu

MENU MENU
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Chips and Aioli $7.50
  • Organic Free Range Eggs - Any Style $12
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Taco egg rolls $4.90
    • Chilli con carne, cheese, crema wrapped into an egg roll
  • Mustang $11.90
    • Buttermilk fried chicken, kimchi aioli, slaw, cheese
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • Pick a size
  • Shoestring fries
    • With rosemary salt + garlic aioli
  • Krabby $10.00
    • Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
  • -Or go naked..
  • w/ sour cream $9.00
  • Smoked Salmon $6.00
  • Smoked salmon scrambled $14.50
  • PRAWN & SCALLOPS $21.00
    • Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown
  • added bacon $15.50
  • FRUIT SALAD $7.50
    • Mix fruits w/ passion fruit sauce
  • w/ bacon, mushroom, baby spinach & cheese $17.00
  • AVOCADO SMASH ON SOURDOUGH $12.00
    • w/ chunky macadamia nuts, lemon juice & drizzled olive oil and 1 poached egg
  • Black Pepper Chicken $12.00
  • Beef $12.50
  • Shrimp $14.00
  • Pork $11.50
  • Combination Seafood $13.50
  • Shredded Chicken $10.00
  • Beef $11.50
  • Vietnamese Grilled Lemon Grass Chicken Chop $13.00
  • Sambal Chicken Box $11.00
    • Thin noodles with chicken & vegies in Deli's sambai sauce
  • Seafood Laksa Noodle Soup $14.00
    • Thin & egg noodles with seafood & vegies in laksa sauce
  • Malaysia Mee Goreng Box $11.50
    • Thin noodles with meat combination & vegies in Malaysian curry sauce
  • Sweet Box $11.50
    • Thick noodles with meat combination & vegies in sweet sauce
  • Deli's Stir Fry Specials
  • -Potato / Kumara / Pumpkin $0.60
  • -BBQ Pork $11.50
  • -BBQ Pork $11.50
  • Paneer Sagwala $12.00
    • Paneer cubes with gravy of spinach, tomatoes & onion
  • Cheese Masala Half Fry $8.00
    • (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
  • Masala Papad $3.00
  • Tava Naan $2.00
  • Butter/Garlic Naan $3.00
    • (Without eggs and yeast)
  • Kaju Panner Masala $13.00
    • Roasted cashews & paneer cubes cooked in special gravy
  • Surati Egg Ghari $18.00
    • Chef's special roadside delicacy
  • Paneer kheema $11.00
    • Grated paneer cooked with onion, tomatoes and green chilies with array of spices
  • SPRING ROLLS $6.90
    • deep fried spring rolls
  • CURRY PUFF $6.90
    • minced chicken potato with curry powder wrapped in puff pastry
  • NAM TOK
    • Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
  • THAI CASHEW NUT
    • stir fried meat with homemade sauce and vegetables with cashew nuts
  • TOM YUM GOONG
    • very famous Thai hot and sour soup prawns with herbs and mushrooms
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • PANANG GOONG
    • fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Cured Salmon $6.00
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Bacon $5.00
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Tom Yum Goong $15.5
    • Hot and sour prawn noodle soup with mushroom, lemon grass, galangal, lemon,leaves, coriander and lime juices
  • Tom Yum Fried Rice $14
    • Chicken, beef, or pork stir fried with hot and sour tom yum paste, chilli.egg, mushroom, tomato and broccoli
  • Wor- Fried Tarkihi (jasmine rice or thick egg noodles) $15.5
    • Choice of teriyaki or sweet sour sauce, served with garlic, pumkin, broccoli and red onion
  • Vermicelli Noodle Salad $14
    • Grilled Chicken, Pork or beef served with lettuce ,cucumber, carrot, bean sprouts, with peanuts and spring onion in chef's special dressing.
  • Extra Meat ( Except Duck) $2.5
  • Japanese Meat Balls $6.5
  • Extra Vege $2.5
  • Red Curry with Roast Duck 9jasmine Rice) $15
    • With Coconut milk, pineapple, grape, lychee, tomato,basil and chilli
  • D3 BBQ Pork on Rice + Wonton Noodles+Beef Fried Rice Noodles $ 27.00
  • Combination Fried Rice Noodles $ 12.00
  • Roast Duck Rice Noodles $ 11.00
  • Roast Pork & Chicken on Rice $ 10.00
  • Sweet & Sour Pork on Rice $ 11.00
  • E4 Singapore Fried Noodles+Roast Pork on Rice+Dumpling Noodles $ 44.00
  • BBQ Pork on Rice $ 9.00
  • BBQ Pork Fried Noodles $ 11.00
  • Pickles $8
  • Smoked potato salad, pickled red onion, crispy bacon $9
  • Collard greens $9
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Hangi-style kumara, tomato & chilli sauce $10
  • Vege of the day MP
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
  • Free range paprika chicken thigh $21.50
    • Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
  • Streaky bacon / chorizo / smoked salmon $6.00
  • Salt & pepper calamari $19.50
    • Served with salad, shoestring fries and basil aioli
  • Free range poached eggs / scrambled eggs / fried eggs $5.00
  • -bacon $19.00
  • Shoestring fries $5.00
  • Ciabatta / sourdough / multigrain /gluten free $5.00
  • Udon $3
  • Deep Fried Chips with Aioli $8
  • Shred Jelly Fish $6
  • Cucumber Salad $6
  • Green Soy Bean $6
  • Cured Meat Rice Pot $13
    • Per pot
  • Rice Cake $2
    • Per skewer
  • Spring Onion & Fungus $6
  • 8. Spicy Rice Cake $5.00 (pack)
  • 14. Army Soup $25.00 (pack)
  • 7. Spicy Raw Crab $16/$30
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 1. Fried Chicken $23.00 (whole chicken)
  • 5. Popcorn Chicken $6.00 (cup)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 9. Korean Sushi $6.00/$7.00
  • Burgers $6
    • Beef / Chicken / Fish / Vegeterian
  • Chicken Nuggets 6x $6
  • Fish Fingers 4x $6
  • Sausage / Egg / Chips $10
  • 6 Chicken Nuggets with Chips $6
  • Mini Hotdogs 4x $6
  • Seafood Basket $12
    • Mixture of deep fried seafoods w chips
  • All kids meal with chips N/A
  • Stir fried Beef with assorted mushroom $28.00
  • Stir fried chicken meat with pickled pepper $24.00
  • Steamed chicken with preserved Pork slice and mushroom $26.00
  • Peanuts with aged vinegar $8.00
  • Boiled fish with pickled cabbage & chilli $48.00
  • Sizzling sweet & sour shrimps with pineapple $32.00
  • Stir-fried Zigua with onion $32.00
  • Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
Blue Rose

Blue Rose

location

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098461579

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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