Blue Rose in Auckland Menu

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Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Chips and Aioli $7.50
Organic Free Range Eggs - Any Style $12
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Mince on Toast $17.50
- With A Free Range Egg on Toast
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

Seafood Noodle Soup $12.00
Beef with Oyster Sauce on Rice $9.00
Curry Chicken $15.00
Stomach with Pickled Vegetable $15.00
Fish Fillet with Pickled Veges $20.00
Spicy Pork Bellies $15.00
Pork Belly with Hot Pot $16.00
Chilli Mushroom $10.00

Fish bueger combo $11.99
- Burger chips and drink
Fried chicken on rice $11.99
Medium combo $13.99
- Three fishes with chips
Chicken fried rice $11.99
Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
Large combo $29.99
- Eight fishes with chips
Curry chicken on rice $12.99
Sliky egg sauce on rice $11.99
- Seafood or chicken

Omelette $16.90
- With grain toast and tomato relish
Waffles with banana, maple syrup $6.50
Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
Kids pancake with maple syrup $6.50
-Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
Chili scrambled eggs $15.50
- With feta and spring onion on turkish bread
Miso beef salad 'n oriental vinagrette $17.90
- Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
-Smoked salmon eggs benedict $18.50

9 Piece Pack $24.50
- 5 Drumstick + 4 Thigh +Chips
Falafel M $8.00 / L $10.00
- Falafel, Rice, Salads, Sauces
Upsize To The Thigh $1.00
Chips $3.50
Lamb M 9.00 / L $11.00
- Grilled Lamb, Salads, Sauces
Mixed Satay Souvlaki M $10.00 / L $ 12.00
- Grilled Spicy Chicken And Lamb Satay, Rice , Salads, Sauces
Lamb Satay Souvlaki $10.50
- Grilled Spicy Lamb Satay, Salads, Sauces
Chicken $8.00
- Grilled Chicken, Chips And Sauces

Cheese & onion $2.50
Bacon $3.20
Egg fried soft noodles $7.00
BBQ pork curry $9.50
Hot dog $1.50
Cashew nuts $2.50
Chips $1.80
Chicken with vegetables $9.00

Eggs on Toast $7.00
T-Bone $18.50
Junior Burger $2.50
Chicken Licken $10.50
Lamb $13.50
House Burger $10.50
Humphrey Burger $10.50
Cordon Bleu $9.50

Stir-fried Gong Pao chicken $16.00
Cauliflower with hot and spicy sauce in pot $16.00
Stir-fried lamb with onion in oyster sauce $18.00
Sichuan style sauteed beef slice $18.00
Beef lung slice with hot and spicy sauce in pot $22.00
Pork with spring onion $12.00
Sichuan style stir-fried pork belly with bean paste $18.00
Sichuan style salt roast chicken diced (or boneless chicken) $18.00

Palusami $5.00
- each
Ota-Ika Raw Fish $5.00
Wings-Bugket $15.00
- 1 x 15 Wings, 1 x Chips
Dinner Box $10.00
- 1 x Thigh, 1 x 2 Drumstick, 1 x Chips
Drumstick $2.50
- pc
Thigh $3.00
- pc
Chicken Curry $5.00
- 1/2 serve
Maaza Mango $3.00

Salt Fish Chicken Fried Rice $12.00
MALAYSIAN ASSAM FISH $30.00
- stir fried fish with tamarind chilli paste, onions, capsicums and pineapples
BEEF RENDANG $19.00
- beef pieces cooked with Malaysian spices lemon grass and coconut
THE VEGETABLE SOUP $18.00
- Pak Chol, mushroom, preserved egg cooked in chicken stock
BAWANG CAULIFLOWERS $17.00
- stir fried cauliflowers with spring onions, streaky pork and hot chilli
Bowl of Chicken Rice $1.50
BEEF WITH GINGER AND SPRING ONION $18.00
- tender slices of beef, stir fried with onions, spring onion, ginger and oyster sauce
GARLIC VEGETABLE $17.00
- stir fried seasonal vegetable with garlic

Almond Croissant / Apricot Croissants $5.50
Stgermain $10.90
- Smoked chicken & home made celery mayo
Cut in Half on request
Mont Blanc $10.90
- Grilled aubergines, red peppers & fresh goat cheese
-Vegetarian $8.90
Amaretti $2.90
Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
Bardot $10.90
- Mozzarella, sundried tomatoes & basil

Deep Fried Vietnamese Spring Roll
Pork Spare Rib Fine Egg Noodles Soup
Barbecued Beef Skewer with Fine Vermicelli
Banana Sago with Coconut Cream
Combination Seafood & Meat Rice Noodles Soup
Grass Jelly Ice with Coconut Cream
Pan Fried Pork with Lemon Grass and Egg Noodles Soup
Curry Beef Stew with Fine Egg Noodles

Extra Jasmine Rice $2.00
Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Red curry flavoured with coconut milk and vegetables
Hormok Tha Lay $17.00
- Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
Thai Chicken Wing (6 pcs) $8.50
- Deep fried chicken wing in Thai herbs served with sweet chili sauce
Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
- Thai yellow curry served with potato, Onion, carrot and coconut milk
Pad Nam Man Hoi (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried chicken, beef or pork with oyster sauce and seasonal vegetables
Yum Seafood $15.00
- Spicy combination seafood prepared with hot and sour special sauce, onion, cilantro, scalion and chilli

Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with portobello mushrooms
vanilla brioche french toast 18
- almond crusted banana, berry compote, creme Anglaise
free range eggs any style on toast w house relish 12
- poached or fried
veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
Seasonal fruit salad, passionfruit syrup 11.5
southern chicken burger 19
- southern fried chicken, bacon, brie, plum and raisin chutney w fries

Tandoori Chicken
- Marinated chicken in tandoori spice, red onions, roasted red peppers, cashew nuts, fresh cucumber slices and yogurt swirl
Half & Half add $2.50 / Extras $2.50 each
Cheese Bread $14.50
- Triple cheese (mozzarella, parmesan and feta) with sweet chilli sauce
Salt & Pepper Calamari
- Crispy fried calamari served with aioli
Grilled chicken, cheese and red peppers $13.50
250g Lamb Rump $35.00
- Coated with Moroccan spice and cooked to your liking and served with mushroom and potato ragout, fresh asparagus and micro herbs
Chicken Kebabs
- Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad

Butter Chicken $15.90
- Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
Chilli Chicken $12.00
- Chicken sauteed with onion and capsicum and finished with a touch of soya and chilli sauce.
Chicken Korma $15.90
- Tender chicken cubes cooked in selected spices n creamy cashewnut gravy
Tandoori Chicken $22.00
- Tender chicken marinated in yoghurt, ginger, garlic a combination of spices and roasted to perfection in clay oven.
Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
Malabari L $16.9 / B $15.9
- Lamb/Beef cubes cooked with onions, capsicum n coconut cream with herbs
Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
Paneer Tikka Masala $14.90
- Cottage cheese cooked with onion, capsicum, tomato n creamy sauce

Blue Rose

Auckland Region > Auckland > Blue Rose

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098461579

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM