Blue Rose in Auckland Menu

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Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Chips and Aioli $7.50
Organic Free Range Eggs - Any Style $12
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Mince on Toast $17.50
- With A Free Range Egg on Toast
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

Heirloom carrots and seeds $7.00
Tina’s wedge salad $7.00
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
Mahoe Aged Edam(cows milk) $21.00
Cheeses, seed/oat biscuits and roof honey $21.00
White chocolate, quince and ginger $16.00
FEASTING MENU (7 COURSES) $70.00

Pork Cashew nut & veges $11.60
20 Chicken Wings & Chips $18.00
Pork black bean sauce $11.60
Prawn curry on rice $12.60
Steak $3.70
BBQ pork $10.60
Pork & pineapple Vegas $11.60
Pork $10.30

Eggs Benny GF $19.50
It’s ‘Ham’mere time GFA $13.00
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
Salmon on Herb Waffle $19.50
Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Omelette Exhibit ‘B’ GFA $19.00
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Sea, Sea, Land, Mouth $21.50
Grilled Polenta Cakes GF, VGA, VG $16.50

Thai Sauce Tofu $16.00
War Fan Hor $10.50
BBQ Pork Fried Rice $10.50
Azar Awar $7.00
Sambal Kangkong $16.00
Malaysia Fried Tofu $6.0
Marmite Chicken $18.00
Chicken Egg Fu Yong $12.00

BANANA PANCAKE $10.50
- pan fried banana pancakes dusted w/ powdered sugar, maple syrup, fresh fruit & cream
GARDEN SALAD $6.00
THE FOOD KITCHEN'S BREAKFAST $14.50
- two eggs any style w/ crispy bacon, grilled sausages, tomatoes, mushroom, hash brown or chips served w/ toast
COMBINATION MEAT ON RICE $13.80
- grilled chicken, beef, fried eggs served w/ gourmet pickles, steamed rice & sweet chilli sauce
3 EGG OMELETTE $14.80
- smoked chicken, onions, tomatoes, mushrooms & cheddar cheese served w/ chips & salad
BACON & EGG CHEESE BURGER $5.50
CHICKEN FILLETBACON & CHEESE BURGER $8.50
- tender chicken breast lightly breaded & shallow fried tooped w/ bacon & cheese served w/ chips & mayonnaise
SMOKED SALMON PARCEL $14.50
- two poached eggs on toasted panini bread w/ sauteed spinach & onion, smoked salmon topped w/ hollandaise sauce

Grill fish $14.00
Fish $9.00
Fish $10.00
Lamb $9.00
Combination $12.00
Prawn $14.00
With Fries/Rice
Chicken $9.00

Chicken
Prawn Temp Set $18.00
Chicken or Beef (Teri/Spicy)
Prawn $17.00/$22.00
1/2 Udon
Katsu (Chicken or Pork) $15.00/$20.00
Rice
Unagi $12.00~$18.00

Thai Fish Cake (Homemade) (5 pieces) $7.50
- Thai fish cakes with mid curry paste served with sweet chilli sauce, cucumber and crushed peanut
Hor Mok Talay $19.90
- Stir fried mixed seafood with red curry, coconut cream and vegetables
Pad Nam Mun Hoy
- Stir fried meat with oyster sauce and seasonal vegetables
Salmon Salad $22.90
- Grilled salmon with thai country style spicy sauce and Thai herbs
Pad Thai
- Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
Seafood $19.90
Prawns. Scallop or Duck $18.90
Salmon $22.90

all breakfast served with small hash brown, salad and toasts
- With chilli beans $7.50
Chips $3.80
-bacon / chicken / avocado / mushroom $6.50
B.L.T bagel $7.00
·Toasted Sandwiches
- Any two filings
Nachos
- With beef mince $8.50

Smoked Salmon + Potato Rosti $16.50
- Rocket, red onion, capers, sour cream and grilled lemon
Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
Hotcakes w/ Cream + Maple Syrup $7.50
Avocado + Tomato Bruschetta $12.50
- Chilli, lime and coriander dressing and salad greens
Free Range Eggs $9.50
- Any style, 5 grain or ciabatta
French Toast w/ Bacon + Maple Syrup $7.50
Egg & Soldiers $5.00

Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Spaghetti Bolognese with rocket and parmesan $12.00
- The original Tony's dish, with a modern twist
Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours

Curly Fries, Chiptole Aioli $9
Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
Hawkes Bay Lamb Ribs, Peanuts, Chilli + Garlic Caramel, Lime $19.5 / $32
Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28

Pasta of The Day P.O.A
- Please ask your waiter
Chicken Nuggets & Chips $10.50
- With homemade sauce
Bowl of Wedges $7.90
Pancakes $9.90
- With fresh fruit, maple syrup & ice cream
Cold Smoked Salmon Salad $19.50
- Cold smoked salmon, apple, celery & cranberry. Served with apple & balsamic dressing
Baked Beans or Eggs $8.50
- On toast
Bagel/Grain Toast $6.50
- Cream cheese & jam
Hot Pancakes $16.50
- Served with grilled bacon, vanilla whipped cream, berry ragout

Vege $5.80
Eggs on toast $6.00
Hotcakes $11.00
- With banana, bacon and maple syrup
Cheese onion $4.20
Plain $5.80
Chicken $7.80
Soup of the day $7.00
- With toast
Chicken salad $8.50

-Add Mushrooms $3.00
-Salmon $16.00
-Cream Cheese with Jam $8.00
-B.L.A.T $12.00
Resus Hot Meal Of The Day
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
-Served with Sourdough $8.00
-Cheese Toastie $13.00

Blue Rose

Auckland Region > Auckland > Blue Rose

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098461579

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM