Blue Rose in Auckland Menu

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Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Chips and Aioli $7.50
Organic Free Range Eggs - Any Style $12
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Mince on Toast $17.50
- With A Free Range Egg on Toast
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

OPEN CHICKEN SANDWICH $18.50
- Home marinated chicken breast w/ avocado & mango salsa, mix lettuce, sliced tomato & hummus on focaccia bread
FACT-TREE VEGETARIAN $18.00
- Any style of eggs on five grain toast w/ field mushroom, house made hash brown, avocado, grilled vine tomato & creamy baby spinach
KIDS BLUEBERRY PANCAKE $7.50
Any style of eggs with crispy bacon $13.50
w/ bacon, cheese, sour cream & sweet chilli $12.00
FRUIT SALAD $7.50
- Mix fruits w/ passion fruit sauce
House made hash brown (only available from Monday to Friday) / Crispy bacon / Sausage / Mushroom (creamed button mushroom / grilled field mushroom) $5.00
PRAWN & SCALLOPS $21.00
- Pan fried prawn tail & scallops in creamy basil pesto. Served w/ green bean, zucchini, sweet corn, vine tomato & homemade hash brown

Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
Chicken nuggets (6) $3.90
Calamari ring $0.80
Crumbed prawn $0.80
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
Pulled pork $11.20
- Slow cooked pulled pork, camembert, homemade coleslaw, sweet pepper BBQ sauce
Hash brown $1.30
Snapper $5.20

Meal for 2 $12.50
- (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
Spring roll $3.00
Fish cakes (Homemade)
Hot dog $3.00
Snapper pack $33.00
- (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
Kumara chips $6.80
6 Scallops & chips $15.00
Oysters $2.90

Onion Rings $4.80
- 6 pieces
Chips $2.80
Deep Fried Mars Bar $3.00
Mussel / Oyster $1.50
Seafood $16.00
Wonton Soup $11.00
- 12 wt
Chicken / Steak / Pork / BBQ Pork $12.00
Chicken Nuggets $4.80
- 6 pieces

Prawn $15.00
Onion $1.00
13 Beef Fried Rice Noodles $14.00
Cheese $1.00
10 Seafood Fried Egg Noodles $15.00
FRIED RICE
- (egg, peas, bean sprouts)
2 Honey Chicken Fried Egg Noodles $12.00
Fish $13.00

Lamb $10 / $12
MAKE IT A COMBO add chips & a can of drink for $4 with any meal
Hot chips $3.50
Chicken $9 / $11
Chicken $10.5 / $12.5
Lamb $8 / $10
Salad $4.00
price: regular/large

Extra sauce options $2.00
- Mushroom gravy, bearmaise, wholegrain mustard, english mustard, blue cheese, garlic or pepper sauce
The V grill's famous spiced crusted sirloin $33.90
- A 250g sirloin steak with peanut, honey and chilli crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
Scallops bacon skewers $16.90
- Scallops wrapped with bacon, served with grilled cheese, hollandaise and petite salad
Seafood pot $25.90
- Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
Sirloin
-Potato mash & red wine jus
New zealand green-lipped mussels $13.90
- 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
Seafood chowder $16.50
- Our signature seafood chowder, filled with shrimp, clam, mussels and calamari

Lamb Nawabi $15.90
- tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream
Chicken Tikka $10.90
- juicy pieces of chicken mildly spiced with tikka marinade and cooked in tandoor served with salad and mint sauce
Chicken Tikka Masala $15.90
- suculent Tandoori chicken cooked with onion coriander tomato and village spices
Village Lamb Biryani $16.90
- lamb cooked with basmati rice tossed with dried fruits nuts herbs and spices
Poppadums 4 pcs $3.00
Onion Kulcha $4.90
- stuffed with onion and ginger
Peshawari Naan $4.90
- a rich naan stuffed with dry fruits and nuts
Kadhai Panner $14.90
- homemade cottage cheese pieces cooked with cubes of capsicum, onion tomato, and village spices

Cheese garlic naan $4.50
Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
Cheese naan $4.00
Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
Butter naan $3.00
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling
Mince lamb/chicken naan (keema) $5.00
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire

Teriyaki Chicken
Regular $12.90
Large $14.90
Large $14.90
Teriyaki Chicken Lunchbox $12.00
No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
No. 2 $11.50
- No.1 + sausage, chips
Regular $12.90

RASPBERRY & VANILLA BEAN CREAM BRULEE $14
SEAFOOD $20
- fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
SPANISH $20
- chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
SMOKED CHICKEN $16
- avocado, crispy noodles, red onion, curry mango vinaigrette
SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12

Bhakari $3.00
Puri Bhaaji (4 puris) $8.00
- Puris - Wheat flour, rolled and deep fried, bhaaji - Potato tempered with mustard, turmeric & curry leaves
Misal (Kolhapuri) $9.00
- Special mixture of gram flour snacks, hot curry liquid, dried green peas, served with dinner roll
Dahi Misal $10.00
- Misal Mixed with yoghurt
Pulav Kadhi $9.00
Masale Bhat / Tomato Saar / Kobichi Sukhi Bhaaji $6.00
Samosa Chat $7.50
Aalu Paratha $8.00

Lamb & Mint Pie $3.50
Thighs $3.50
Steak & Curry $2.80
Steak & Pepper $2.80
Lasagna $2.50
Chicken Pie $2.80
Hot Dog Stick $2.20
Chips $2.50

Al-tang $15
- Fish roe soup
Kong guksu $12
- Bowl noodle with cold bean soup
Kimchi-jigae $15
- Kimchi paste stew
Cho-ah tang $15
- Grinded eel soup
Kalguksu $12
- Bowl noodle with hot seafood soup
Haemul-sundubu $15
- Spicy soft tofu stew with seafood
Yulmu neng myun $12
- Bowl noodle with kimichi soup
Donkasu $15
- Pork Cutlet with homemade sauce

Frozen Tofu $4.8
House Special Wild Mushroom Soup Stock $12.8
Malay Barbeque Sauce $1.5
Cold Shredded Needle Mushrooms $6.8
Spring Onion Pancake $5.8
Brown Sugar Pancake $5.8
Beef Skewers $10,00
Vermicelli $ 4.8

Blue Rose

Auckland Region > Auckland > Blue Rose

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098461579

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM