Blue Rose in Auckland Menu

MENU MENU
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Chips and Aioli $7.50
  • Organic Free Range Eggs - Any Style $12
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Cheesecake $16.5
    • Orchard apricot and lime fruits, cheesecake cream, oat crumb
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Seasonal fruits $16.5
    • Fresh chilled berry soup, rhubarb jam, raspberry sorbet
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Vintage Five forks N/A
    • Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Corn fritter $1.80
  • Meat pattie $2.00
  • Paua fritter $2.50
  • Bacon &cheese toast $3.50
  • -chips $2.50
  • -chips $2
  • Potato fritter $0.70
  • Family pack 4 $18
    • 4 fish, 4 potato fritters, 2 spring rolls, 2 hot dogs
  • Vegetarian Burger $10.90
    • Stir Fried mix vegetable cheese, Tomato, Salad, Fries.
  • Toast $2.50
    • (2 slice)
  • Seafood basket $14.50
    • Delicious selection of prawns, Squid rings, Mussels, Fish bites with chips and Aioli sauce.
  • Moroccan Mango Chicken $12.90
    • Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
  • B) Classical Cheese Platter $16.50
    • Served with crackers, fruit, cheese, peanuts and pesto sauce.
  • Char Beef steak rice $14.50
    • Stir Fried Scotch fillet, Tomato, Salad and 2 Fried eggs.
  • Supreme Satay Chicken on Rice $12.90
    • Stir fried chicken breast with onions and Peanuts sauce.
  • Fish of the day. $19.50
    • With steamed vegetables, Pan fried fish & creamy Pesto sauce.
  • Fish cake $1.60
  • Donut / wonton / chicken nibbles $0.70
  • Steak & veggies / chicken & veggies $11.50
  • Special chow mein, combination fried rice, bami gorang, sweet & sour pork $44.00
  • Wonton soup / wonton noodle soup $9.50
  • Special fried rice $13.50
  • Cheese & onion / cheese & pineapple $3.00
  • Tomato / pineapple / mushroom $3.00
  • Cheese $2.50
  • Egg $2.50
  • BBQ Pork $11.90
  • Beef & Black Bean $11.90
  • BBQ Pork $10.40
  • Tomato $2.50
  • Sausage $1.60
  • Cheese $4.00
  • House-made Tortilla Chips w guacamole $8.50
  • Popcorn Chicken
    • Green Tomatillo Mole & chipotle mayo
  • Dos Chicken Tostadas $12.00
  • Pulled Pork Flautas $13.00
  • (6" fresh corn tortilla with one of our fabulous gluten-free fillings the way the Aztecs enjoy them)
  • Banana & Cinnamon Fritters $10.00
    • w hot caramel
  • Squash
    • Quinoa, orange and cumin cream, Feta, Pica de Gallo & pumpkin seeds
  • Summer Ceviche $13.00
  • Oysters $1.80
  • Sausage $9.00
  • Fish cakes $2.50
  • Pineapple rings $1.20
  • Fish hoki $3.80
  • Bacon $10.50
  • Cheese $2.90
  • American hot dog $4.00
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • Chicken Nuggets + Chips $12.00
  • Pancakes $12.50
    • bacon & maple syrup
  • Mushrooms, Grilled Tomato, Avocado, Rosti, Smoked Salmon, Bacon, Sausage, Black Pudding $4.00each
  • Chunky Chips $7.00
    • served with aioli
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Mince on Toast $16.50
    • with poached egg
  • Big breakfast $16.90
    • bacon, eggs, hashbrown, sausages, mushroom, tomato, toast
  • Wedges $8.00
  • Ham/bacon/chicken/sausage $4.00
  • Grilled chicken avo salad $15.90
    • green salad, crispy noodle & homemade mango dressing
  • Pancake Stack $15.90
    • w Grilled Banana, Bacon, Berry Compote
  • Salmon $6.00
  • Toast w preserve $5.50
  • Omelette(Opened) $14.90
    • w bacon, mushroom, cheese
  • Prawns with veg $27
  • Steamed whole prawns with soy sauce $26
  • Chicken with ginger and spring onion oil $12
  • Pork tripe with the five spices sauce $ 32
  • Steamed fish fillet with soy sauce $23
  • Sichuan prawns $27
  • Chicken with spicy sauce in stone bowl $38
  • Sweet & Sour prawns $29
  • Add chicken, salmon or prawns to any of the above salads for $6.00
  • Mash $7.00
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Chicken burger (GFR) $24.00
    • Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
  • Chicken risotto (GF) $27.00
    • With mushrooms & spinach finished with parmesan creme (vegetarian option available)
  • Proscuitto di fungi $17.00/ $24.00
    • Wild mushrooms, parma ham, mozzarella, rocket, EVO & parmigiano-reggiano (Small/ Large)
  • Sirloin 400 gms $38.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Sizzling bacon caesar salad (GFR) $22.00
    • cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • Large (3 to 4 people) $38
    • 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn
  • Homemade hot smoked salmon in filo cup $8
    • Yuzu citrus pepper flavored avocado guacamole
  • Tuna tataki nicoise salad $16
    • Karamata olive tapenade, soft boiled egg, wasabi dressing
  • Green tea affogatot $10
    • Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
  • -scallop $10 $16
  • Edamame (V) $5
  • -teriyaki eel $10 -
  • Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
  • Combination Salad (Large) $20.50
  • Spicy Blue Cod $36.00
  • Pan Fried Dumplings $12.00
    • Served with steamed jasmine rice (except fried rice range)
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
  • Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Salmon & tuna $14.00
    • 6x salmon, 3x tuna
  • Salmon teriyaki $3.00
  • Unagi $17.50
    • Roasted teriyaki eel
  • Chicken katsu udon $11.90
  • Beef $14.50
  • Vege yakisoba $10.90
  • Chicken teriyaki udon $11.90
  • Beef teriyaki $12.50
  • -Hash brown $2.00
    • 1
  • Egg on toast $8.00
  • -Gluten free bread $2.50
    • 2
  • Eggs on toast $9.00
    • Any style of 2 free range eggs on toasted ciabatta
  • Omelette $16.80
    • Served with toasted ciabatta and any 3 choices of filling - Shaved lean ham/feta cheese/fresh tomato/bacon/spinach/mushroom/avocado/smoked salmon
  • Cajun chicken salad $16.80
    • Grilled chicken breast, mixed leaves, cucumber, tomato, avocado with sweet chilli and citrus dressing.
  • garden salad $10.00
    • Mixed leaves, cucumber, tomato, carrot, red onion, served with olive oil and balsamic vinegar dressing
  • Sides
Blue Rose

Blue Rose

location

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098461579

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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