Blue Rose in Auckland Menu

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Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Chips and Aioli $7.50
Organic Free Range Eggs - Any Style $12
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Mince on Toast $17.50
- With A Free Range Egg on Toast
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

-Large $5.90
-Regular $3.90
Bishop $10.90
- Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
Broli $11.90
- Buttermilk fried chicken, cheese, house pickles, slaw, aioli
Zim $11.90
- Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
Morty $9.50
- Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
Swanson $11.90
- Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
-Mango habanero

Chicken, Brie & Cranberry $5.00/ $24.00
Big Breakfast $14.50
- bacon, sausages, eggs & tomato on turkish pide
Pancakes w Bacon, Blueberries & Syrup $13.70
Frittata $12.50
- with baby spinach, bacon lardoons & aged cheddar crumble
Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
Bajio Chilli Beef Burger $12.00
- with pickled onion, roast peppers
Chicken, Cheese & Guacamole Quesadillas $12.00
Pancakes w Bacon, Blueberries & Syrup $9.50

Cucumber Raita $ 5
Lal Mirch Ka Paneer(V) $ 12
- Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
Paneer Meri Pasand $ 24
- I Village chefs special
Mix Pickle $ 3
Gujarat Bhindi Masala (V) $ 16.5
- Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
Tawa ka Kukkad $ 24
- Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
Badshahi Murgh $ 30
- Stuffed Chicken breast cooked in Indian spiced curry
Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients

STEAK AND CHEESE $5.00/$14.50
MINCE AND CHEESE $4.80/$14.00
STEAK, TOMATO AND SPINACH $5.00/$14.50
STEAK AND CURRY(Sultanas) $5.00/$14.50
VEGETARIAN $5.00/$14.50
APPLE $3.50
FRUIT TURNOVERS $2.50
- APPLE/APRICOT/APPLE AND BOYSENBERRY
STEAK AND BACON $5.00/$14.50

Main Plates $25.00
Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Panettone pudding, vanilla bean custard, chocolate ganache
Lamb neck, roast onion, Paris potato, Bordelaise, spinach
Desserts $12.00
Starters $12.00
Garlic custard, mussels, clams, bouillabaise
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup

Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
Zucchini Fritters (V)(GF) $16.50
- Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
Moroccan Chicken Salad (GF) $17.00
- Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
Coffee French Toast (V) $18.50
- Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
Toasted Muesli (V) $13.00
- House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
Lemon and Pepper Squid (GF) $15.50
- Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
-Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50

Classic ham and cheese toasty
Prawn twisters with sweet chili sauce
Chicken, brie and cranberry Panini
Corn-fed spicy chicken nibbles with sweet chili sauce
Chicken, cranberry and brie Panini with fries and aioli $16
The Burger $20
- Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Fresh beer battered market fish bites with tartare sauce

Scampi $11.00
Wakame udon/soba $17.80
- served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
Karaage don $18.00
- deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
Beef teriyaki don $20.00
- tender eye llet with teriyaki sauce, ginger, mayo, sesame and spring onion
Tuna mayo roll $9.50/$17.80
- (4pcs/8pcs) cooked tuna, avocado, spring onion, dashimaki egg, carrot, mayo, sesame seeds
Tempura bento $23.80
Kitsune udon/soba $17.80
- served with kitsune(deep fried tofu ) with fried tempura batter and spring onion (half size $9.50)
Katsu don (one selection: fish, chicken or pork) $18.00
- panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion

Marinated Egg $1.00
Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
Chinese Pancake with Chives $3.00
Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
Pork Bun / Pork with Veg Bun $1.20
Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China

BACON & EGG $3.00
BACON & EGG MUFFIN $3.50
DOUBLE HAPPY $2.80
EGG BURGER $3.00
SAUSAGE ROLL $1.50
MOUSE TRAP $3.00
STEAK $2.80
QUICHE $3.00

Seafood fried rice $14.50
Combination meats $12.00
Chicken, steak, BBQ pork, Prawn and cashew nuts
Chow mein (With noodles) / Chop suey (No noodles)
Chicken, steak, BBQ pork and prawn and cashew nuts
Seafood $14.50
Prawn fried rice $14.00
BBQ pork $10.00

Seaweed Salad $5.00
Seafood Udon $13.00
Steam Rice $2.00
Baby Sushi $70.00
- 70pcs
Sashimi(8pcs) $12.00
- (Salmon or Tuna)
Baby Sushi $40.00
- 40pcs
Salmon Sashimi Salad $10.00
- (Green Salad Topping with Salmon Sashimi)
Baby Sushi $ 50.00
- 50pcs

Beef Slice With Mild Spicy Dressing
Deep Fried Chips
Green Soybean
Mini Spring Rolls
Sliced Pork Fried (Noodle/Rice)
Hot & Spicy Beancurd Shin
Fish Ball With Honey (5 Sticks)
Chicken Gizzard (5 Sticks)

Fresh White Mushrooms $5.8
Lamb Kidney $2.8
Grilled Green Pepper $1.8
Sour Spicy Sliced Lotus Roots $6.8
Secret Sauce $1.8
Chilli Oin Or Chopped Chilli $1.8
Gaelic Sesame Oil Sauce $1.8
Spicy Beef And Tripe $8.8

Chicken Livers alla Veneziana $15.50
- Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
L $22.50
L $24.50
Spaghetti alla Pescatora $25.50
- Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce
L $24.50
Half Half Pizza Salad
- Small mushrooms pizza and salad
L $24.50
ROAST PORK
- Mushrooms, Roast Pork, Ricotta Cheese

Blue Rose

Auckland Region > Auckland > Blue Rose

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098461579

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM