Blue Rose in Auckland Menu

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Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Chips and Aioli $7.50
Organic Free Range Eggs - Any Style $12
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Mince on Toast $17.50
- With A Free Range Egg on Toast
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
Oysters $4.5
- Paroa Bay (Pacific) plump and creamy (Russell)
Kahawai Side w/ eggplant kasundi, lime & toasts $30
Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
Lamb ribs w/ skordalia & cumin paprika oil $18
Wood roasted free range chicken w/ Israeli couscous, aubergine & yoghurt $33

Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
Salsa Criolla N/A
- Capsicum and garlic sauce
Picada El Humero (Chef Selection) $30.00
- A selection of our best meats (beef, morcilla, chorizo and pork) served with cassava and salted potatoes
Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Chuleta De Cerdo - Pork Chops $22.00
- 400 grms of seasoned pork chops cooked over the grill
Hogao N/A
- Tomato and onion sauce. One of the most traditional seasoned sauces
Arepa $5.00
- Flatbread made of ground maize dough
Chicharron with Arepa $7.50
- Colombian-style deep fried pork belly served with Arepa

Seafood $19.00
- tomato base prawns, salmon anchovies red onion capers
Golden Fries $4.50
Fettucine Carbonara $18.50
- w bacon, onion & mushrooms, white wine garlic & cream (add chicken $4.50/add smoked chicken $4.50/vegetarian $16.50)
Garlic bread $7.50
- whiped buttered grilled french baguette
Soup of the day $9.50
- w toasted sourdough
Pulled Pork Wrap $17.50
- BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad
Chicken Liver Parfait $14.50
- w toasted sourdough and a spiced apple chutney

Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Side of Summer Vegetables (GF) $8
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
Soup of the Day l $11
- Warm Turkish bread
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd

Chicken - Half/Full $11.00/$14.00
- chicken thigh, house teriyac on rice
Add - Tempura Tofu (3 pcs) $4.00
Tofu Buckwheat Salad - Large $15.00
- tofu buckwheat noodle, avocado, coleslaw, capsicum, alfala, mesclun, roasted sesame dressing
Chicken Katsu - Full $18.50
- chicken thigh, house teriyaki
House made Japanese Curry on rice - Full $10.00
- Sushi Spring's own recipe, really good
comes with Japanese style poached egg, coleslaw, Japanese citrus dressing, Japanese mayo (on side) N/A
Add - Tempura Prawn (3 pcs) $5.00
Katsu Chicken on Rice with Mayo $5.90/$8.90
- Small/Large

Beef Yaki Udon $15.00
Seaweed Salad
Salmon and Tuna Sashimi $22.00
Veg Spring Roll 8 pcs
Miso Ramen $12.00
Teriyaki Beef Don $12.50
Vege Udon $12.00
Green salad

$5 Special $5
- 1 Fish, 1 Potato Fritter, $2.50 Chips
D $21
- Steak Fried Rice, Sweet & Sour Pork, 2 Spring Rolls
Good Horse Special Fried Rice $12.00
- Shrimps, BBQ Pork, Chicken, Cashew nuts
Steak $10.00
Prawn & Black Bean $14.00
Crumbed Fish $3.20
Prawn & Cashews $14.50
Chicken $10.50

SCALLOP $1.90
MUSSEL FRITTER $2.90
PRAWN $15.00
COMBINATION MEATS $12.50
CHEESE $4.20
SATAY PORK $13.00
CHICKEN $10.50
PINEAPPLE FRITTER $1.20

Beef on Rice L $14.00 / R $12.00
- Grilled prime beef mince, salad and sauces served with rice
Hummus and Pita Bread $6.00
Falafel Salad $10.50
Almaz Beef Burger $14.00
- 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
Mixed on Rice L $15.00 / R $13.00
- Combination of marinated lamb and chicken served with rice
Baklava with Ice Cream $7.00
Lamb Works Kebab $13.00 / C $17.00
- Lamb with falafel, cheese, hummus, salad and sauce

Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
●Noodle $10.50
- Main +udon or ramen with soup
Vege Gyoza $4.50
- x7p
Prawn Tempura / Vege Tempura
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
-Garlic Edamame $1.00
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
●Bento $14.50

Prawns with veg $27
Grilled hot fish $20
Pork tripe with the five spices sauce $ 32
Prawns with Sichuan famous sauce $29
Chicken with black bean sauce $18
Chicken with the five spices sauce $38
whole prawns in garlic Chilli sauce $35
Pork tripe with Chilli oil $12

Pork katsu $12.50
Fish teriyaki $13.50
Kid's party platter(56pcs) $35.00
Beef udon $12.00
Rice warp assorted(16pcs) $46.00
Salmon Delux(38pcs) $60.00
-Udon spicy $12.00
-Udon spicy $13.00

Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
Streaky bacon / chorizo / smoked salmon $6.00
Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
Chicken burger $18.50
- With avocado, aioli, tomato, rocket & shoestring fries
Platter for two $18.00
- Meatballs, olives and feta, sun-dried tomato, pickles, salmon, bread,pesto and aioli
The food crew mixed grill $21.50
- Two free range eggs, meatballs, bacon, mushrooms, tomato,chorizo, sausage,potatoes and toast
Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
Chicken salad $21.50
- Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun

Taze balik $27.00
- Pan fried market fish on avocado, broad bean, soya bean smash & turkish potato gratin, served with zucchini & feta salad
A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Salmon $15.00
- Sesame crusted salmon pan seared served with avocado & honey mustard dressing
Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Turkish vegetarian (V) $16.00
- Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
Balik tava $29.00
- Turkish chorizo, prawns, salmon, chickpeas, capsicum, red onion sauteed with tomato puree, oven baked served with rice & turkish pide

BBQ Steak Roll $7.50 / C $10.90
Rave Burger $3.90 / C $8.50
Indian Family Pack $29.90
- Choice of 2 curries 4 naan bread and large rice
2 x Steak & Cheese Burger $7.90 / C $11.90
Chicken Lunch $8.90
- Breast fillet chicken pieces with fries & drink
Some Curries may be subject to availability
Butter chicken, chicken korma, lamb curry, beef vindaloo, beef curry, goat curry, vegetables curry.
Squid Rings & Chips $6.90

Blue Rose

Auckland Region > Auckland > Blue Rose

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098461579

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM