Blue Rose in Auckland Menu

MENU MENU
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Chips and Aioli $7.50
  • Organic Free Range Eggs - Any Style $12
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

  • -Large $5.90
  • -Regular $3.90
  • Bishop $10.90
    • Angus & wagyu beef double smash patties, house smoked bacon, cheese, jalapenos, pickles, tomato sauce, mustard aioli
  • Broli $11.90
    • Buttermilk fried chicken, cheese, house pickles, slaw, aioli
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • -Mango habanero
  • Chicken, Brie & Cranberry $5.00/ $24.00
  • Big Breakfast $14.50
    • bacon, sausages, eggs & tomato on turkish pide
  • Pancakes w Bacon, Blueberries & Syrup $13.70
  • Frittata $12.50
    • with baby spinach, bacon lardoons & aged cheddar crumble
  • Grilled Chicken & Bacon Burger $13.50
    • with cos salad, pickled vegetables
  • Bajio Chilli Beef Burger $12.00
    • with pickled onion, roast peppers
  • Chicken, Cheese & Guacamole Quesadillas $12.00
  • Pancakes w Bacon, Blueberries & Syrup $9.50
  • Cucumber Raita $ 5
  • Lal Mirch Ka Paneer(V) $ 12
    • Slit cottage cheese wheels into twin layers with mint chutney and pickle paste cooked in tandoor to finish
  • Paneer Meri Pasand $ 24
    • I Village chefs special
  • Mix Pickle $ 3
  • Gujarat Bhindi Masala (V) $ 16.5
    • Okra stir-fried with onion and capsicum, finished with tangy dry mango powder and freshly roasted spices
  • Tawa ka Kukkad $ 24
    • Chicken flavoured with cube onions, capsicums and tomatoes tossed in hot and spicy ingredients
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Handi Paneer(V) $ 19.5
    • Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
  • STEAK AND CHEESE $5.00/$14.50
  • MINCE AND CHEESE $4.80/$14.00
  • STEAK, TOMATO AND SPINACH $5.00/$14.50
  • STEAK AND CURRY(Sultanas) $5.00/$14.50
  • VEGETARIAN $5.00/$14.50
  • APPLE $3.50
  • FRUIT TURNOVERS $2.50
    • APPLE/APRICOT/APPLE AND BOYSENBERRY
  • STEAK AND BACON $5.00/$14.50
  • Main Plates $25.00
  • Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Desserts $12.00
  • Starters $12.00
  • Garlic custard, mussels, clams, bouillabaise
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Vegetarian Benedict (V) $19.50
    • Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
  • Portobello Mushrooms, spinach, fresh tomato, avocado, hash brown, eggs anyway (2), (2) toast - 7 grain or ciabatta (2) $4.50
  • Zucchini Fritters (V)(GF) $16.50
    • Feta cheese, spiced harissa and courgette fritters with a smear of minted yoghurt, sprinkled with prosciutto shards, topped with a charred corn salad
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Coffee French Toast (V) $18.50
    • Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Lemon and Pepper Squid (GF) $15.50
    • Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
  • -Multi grain, ciabatta or bagel, jam, marmalade & cream cheese $8.50
  • Classic ham and cheese toasty
  • Prawn twisters with sweet chili sauce
  • Chicken, brie and cranberry Panini
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • The Burger $20
    • Your choice of fresh beer battered fish filet or 200gr homemade beef burger with bacon, cheese, red onion, tomato, pickles and lettuce served with onion rings and fries and aioli
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Fresh beer battered market fish bites with tartare sauce
  • Scampi $11.00
  • Wakame udon/soba $17.80
    • served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
  • Karaage don $18.00
    • deep-fried chicken with cabbage, ginger, lemon, mayo and spring onion
  • Beef teriyaki don $20.00
    • tender eye llet with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Tuna mayo roll $9.50/$17.80
    • (4pcs/8pcs) cooked tuna, avocado, spring onion, dashimaki egg, carrot, mayo, sesame seeds
  • Tempura bento $23.80
  • Kitsune udon/soba $17.80
    • served with kitsune(deep fried tofu ) with fried tempura batter and spring onion (half size $9.50)
  • Katsu don (one selection: fish, chicken or pork) $18.00
    • panko crumbed with tonkatsu sauce, cabbage, ginger, mayo and spring onion
  • Marinated Egg $1.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Steamed Dumpling / Pan Fried Dumplings $8.00
    • 12 pieces
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Chinese Pancake with Chives $3.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Pork Bun / Pork with Veg Bun $1.20
  • Spiral Lions (Snails) Rice Noodles $10.00
    • Famous dish from Guangxi China
  • BACON & EGG $3.00
  • BACON & EGG MUFFIN $3.50
  • DOUBLE HAPPY $2.80
  • EGG BURGER $3.00
  • SAUSAGE ROLL $1.50
  • MOUSE TRAP $3.00
  • STEAK $2.80
  • QUICHE $3.00
  • Seafood fried rice $14.50
  • Combination meats $12.00
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Seafood $14.50
  • Prawn fried rice $14.00
  • BBQ pork $10.00
  • Seaweed Salad $5.00
  • Seafood Udon $13.00
  • Steam Rice $2.00
  • Baby Sushi $70.00
    • 70pcs
  • Sashimi(8pcs) $12.00
    • (Salmon or Tuna)
  • Baby Sushi $40.00
    • 40pcs
  • Salmon Sashimi Salad $10.00
    • (Green Salad Topping with Salmon Sashimi)
  • Baby Sushi $ 50.00
    • 50pcs
  • Beef Slice With Mild Spicy Dressing
  • Deep Fried Chips
  • Green Soybean
  • Mini Spring Rolls
  • Sliced Pork Fried (Noodle/Rice)
  • Hot & Spicy Beancurd Shin
  • Fish Ball With Honey (5 Sticks)
  • Chicken Gizzard (5 Sticks)
  • Fresh White Mushrooms $5.8
  • Lamb Kidney $2.8
  • Grilled Green Pepper $1.8
  • Sour Spicy Sliced Lotus Roots $6.8
  • Secret Sauce $1.8
  • Chilli Oin Or Chopped Chilli $1.8
  • Gaelic Sesame Oil Sauce $1.8
  • Spicy Beef And Tripe $8.8
  • Chicken Livers alla Veneziana $15.50
    • Cooked with onions, mushrooms, balsamic vinegar, red wine and served with toast
  • L $22.50
  • L $24.50
  • Spaghetti alla Pescatora $25.50
    • Topped with mussels, squid, prawns, scallops, fish of the day and tomato chilli sauce
  • L $24.50
  • Half Half Pizza Salad
    • Small mushrooms pizza and salad
  • L $24.50
  • ROAST PORK
    • Mushrooms, Roast Pork, Ricotta Cheese
Blue Rose

Blue Rose

location

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098461579

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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