Blue Rose in Auckland Menu

MENU MENU
  • Toasted Polenta Bread or Crumpets $6
    • With Preserves or Nutella and Banana
  • Creamy Porridge $9
    • With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
  • Toasted Muesli $9
    • With Fruit & Dairy Free Coconut Yoghurt
  • Chips and Aioli $7.50
  • Organic Free Range Eggs - Any Style $12
  • Eggs Benedict $17.50
    • Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
  • Blue Rose Breakfast $19.50
    • With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
  • Works Burger $19.50
    • With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
  • Breakfast Burger $17.50
    • With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
  • Avo Gene $14
    • Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
  • Lu'Au $6.50
    • Taro Leaves Baked in Coconut Cream
  • Thai Beef Salad $17
    • With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
  • Vege Omelette $14
    • Lu'Au, Mushrooms & Tomato
  • 3-Filling Omelette $14
    • Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
  • Extra Options $4
    • Toast, Salmon, Bacon, Pork or Sausage
  • Mince on Toast $17.50
    • With A Free Range Egg on Toast
  • Creamy Garlic Mushrooms $17.50
    • With Sausage, Toast or Smashed Potato
  • Feta Mushrooms $17.50
    • With Spinach & Feta on Toast
  • Beef Nachos Sm $12 Lg $16
    • With Cheese & Sour Cream
  • Texas Ranger Steak Sandwich $19
    • Steak Onions, Chutney, Egg & Salad
  • Mussel Fritters with Salad $17
    • Our Famous Mussel Fritters Aioli and Salad
  • Mixed Grill $19.50
    • Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

  • Extra Rice, Side Dishes Or Miso Soup Add $2.00
  • Teriyaki Salmon $16.00
  • 36-39 Include Rice, Side Dishes & Kimchi
  • Teriyaki Tofu $14.00
  • Stir Fried Prawns (Teriyaki/Spicy Teriyaki) $15.00
  • Teriyaki Salmon $14.50
  • Beef Short Rib Soup With Cabbage $15.00
  • Spicy Prawns In Chilli Sauce $15.00
  • - Scrambled $12.00
  • - Bacon $5.00
  • - Cumin and Feta Potato Cake $4.00
  • - Poached $11.00
  • Sides
  • Schnitzel Sandwich $17.00
    • Pork Schnitzel, COleslaw, Crispy Capers & Aioli, served with Ciabatta Bun
  • - Bagel
  • Twice Baked Goats Cheese Souffle $17.00
    • Served with Seasonal Greens
  • Fried Lamb with Vegetable $26.00
  • Sweet and Sour Hapuka $32.00
  • Minced and Beancurd with XO Sauce $28.00
  • - 2 Courses (Minced Meat Wrapped by Lettuce) $68.00
  • Lobster Sashimi Seasonal Price
  • Stir Fried Seasonal Vegetable $25.00
  • Grilled Beef with Mongolian Sauce $26.00
  • Barbecued Meat Combination $30.00
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Bok choy & coconut salad(v) $7
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Octopus & Kimchi Pancake $12
    • With mayo,teriyaki sauce
  • kimchi daikon radish $4
  • Pickled White Fish $16
    • with bread cucumber, devilled egg mago
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
  • Shoestring Fries (v) $7
    • With curry salt, mayo
  • Regular $3.00
  • 9. Fish Egg Burger $7.00 Combo $11.00
  • 1. Chip
  • Tofu Mushroom Roll $5.80
  • 10. Double Fish $8.50 Combo $12.50
  • 6. Chicken Chilli Cheese Roll $6.80 Combo $10.80
  • Potato Wedges + Coleslaw $6.00
  • 3. Chicken Chilli Cheese $8.90 Combo $12.90
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Stuffed Capsicum $24.50
    • capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
  • Lil' Huia $22
    • Smoked chicken, cranberry and brie
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Sicilian Potatoes $8.50
    • w/- onion, jam & fresh herbs
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Avocado (seasonal) $4.50
  • Add $ 0.80
    • for gluten free
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Home made hollandaise $1.00
  • Free range bacon or ham $6.50
  • The domain(big breakfast) $22.00
    • free range any style eggs, roasted tomato, free range streaky bacon, free range pork sausage, roasted portobello mushrooms and potato rosti, served with selected fresh breads
  • Oven roasted tomato $4.50
  • Chicken Thigh $ 3.90
  • Bacon & Egg Roll $ 4.30
  • Mince Pie $ 3.50
  • Potato Top Mince Pie $ 4.00
  • Fried Fish $ 3.30
  • Chicken & Vegetable Pie $ 3.80
  • Steak Pie $ 3.50
  • Potato Top Savoury $ 2.00
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Free range bacon / Sausage / Mushroom $5.50
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Poached Egg $3.00
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Spicy Fish Fillets $14
  • Soya Chicken Leg $6.50
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Meatball Soup $6/$8
  • Mixed Platter $7.50
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Crispy Chicken Leg $6.50
  • Plate Mushroom Tsukune $10.90
    • Finely chopped chicke and vegetable basedwith homemade soy sauce
  • Tempura Moriawase $25.95
    • Prawn, vegetables combination
  • Panna Cotta $9.95
    • Panna Cotta with compoted mixed berries
  • Mushi Vege Salad $9.90
    • Blanched veges in udon dashi with soy and sesame dresing
  • Yaki - Nasu $17.50
    • Grilled eggplant filled mashed kumara with sesame dressing
  • Avocado $4.20
  • Pork-Salt & Black Pepper $5.00
  • Sashimi $52.95
    • Large (7 varieties)
  • The original vege $12.00
    • Chickpea, parsley, coriander & rocket patty, mustard, tomato jam, feta, beetroot, cumin yoghurt, red onion
  • Mini mat $14.00
    • NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
  • Chicken $13.00
    • Cajun grilled chicken thigh, red pepper salsa, tomato jam, aged cheddar, rocket aioli, wild rocket
  • Tomato $2.00
    • Big slice, couriers cropper tomato
  • -With kohu ice cream $10.00
  • BB sundae $12.00
    • Kohu road vanilla bean ice cream, chocolate fudge sauce, whipped cream, cherry, wafer
  • Beef $13.00
    • NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
  • Old smokey $16.00
    • NZ grass fed beef patty, bacon, aged cheddar, caramelized onions, BBQ sauce, mayo
  • Mini hot cakes with maple syrup $6.50
    • 5 mini hot cakes
  • Fresh or toasted
  • Chicken mayonaise and bacon $ 9.90
    • Smoke chicken mayonnaise and 2 slices of bacon
  • Chicken, cream cheese & spinach $ 9.90
    • Smoked chicken, cream cheese and fresh baby spinach with a choice of relish…… mango, pesto or sundried tomato
  • Gourmet
  • Bacon, camembert and avo $ 9.90
    • 2 slices of bacon, creamy camembert and avocado
  • Bacon, egg and cheese breakfast bagel $ 13.50
  • Crunchy housemade muesli $ 13.90
    • With greek yoghurt, honey, berry compote
  • Crumbed Prawns $8.50
  • Salmon Tuna Sashimi $15.00
    • (4 Salmon, 3 Tuna)
  • Sushi (2 Salmon, 1 Tuna, 1 King Fish)
  • Hokke Fish $13.00
  • Grilled Squid $14.00
  • Teriyaki Salmon Don $15.00
  • Mixed Sashimi (L) $31.00
    • (Assorted Sashimi incl Scallop & Scampl)
  • Seaweed Udon
  • Eggs Benedict
    • Poached eggs with hollandaise
  • Never ending brunch (until 2pm)
  • Big Brekky $19.50
    • Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
  • -with streaky bacon $16.00
  • Cinnamon french toast
  • All of our eggs are free range
  • Freshly made granola $9.00
    • with berry compote, honey & yoghurt
  • -Add Bacon for $4.00
Blue Rose

Blue Rose

location

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098461579

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Lunch ,  Seating

Location
414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand
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