Blue Rose in Auckland Menu

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Toasted Polenta Bread or Crumpets $6
- With Preserves or Nutella and Banana
Creamy Porridge $9
- With Fruit and Dairy Free Coconut Yoghurt or Butter, Brown Sugar and Cream
Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
Chips and Aioli $7.50
Organic Free Range Eggs - Any Style $12
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
Blue Rose Breakfast $19.50
- With Sausage, Bacon, Organic Free Range Eggs any Style, Creamy Mushrooms and Toast or (Gf Option) Smashed Potato
Works Burger $19.50
- With Homemade Beef Patty, Bacon, Egg, Beetroot, Pineapple, Onion with Salad & Aioli on a Bun & Served with Chips
Breakfast Burger $17.50
- With Ham on the Bone, Egg (Any Style), Bacon,Grilled Tomato, In A Bun - with Hash Brown
Avo Gene $14
- Gluten Free option with Avocado. Two Poached Eggs, Home-Made Hollandaise & our Mango Salsa
Lu'Au $6.50
- Taro Leaves Baked in Coconut Cream
Thai Beef Salad $17
- With Beef, Tomato, Cucumber Red Onion, Cilantro, Carrot, Dressing and Chopped Nuts
Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
Mince on Toast $17.50
- With A Free Range Egg on Toast
Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
Feta Mushrooms $17.50
- With Spinach & Feta on Toast
Beef Nachos Sm $12 Lg $16
- With Cheese & Sour Cream
Texas Ranger Steak Sandwich $19
- Steak Onions, Chutney, Egg & Salad
Mussel Fritters with Salad $17
- Our Famous Mussel Fritters Aioli and Salad
Mixed Grill $19.50
- Lamb Chop, Sausage, Bacon, Pork Belly with a Grilled Tomato Fried Egg & Hash Brown

Nearby Sample Menus

Paradise Dum Biryani Combo $45.00
- Chicken or lamb biryani bowl served with chicken 65 bowl, eggs, raita and gravy.
Paneer Kadai (made to order) $16.00
- Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
Malai Kofta (made to order) $12.00
- Vegetables with cottage cheese dumplin cooked with creamy sauce.
Pepper Chicken (made to order) $14.00
- Bone chicken cooked with traditional Indian pepper gravy and coconut.
Mutton Dum Biryani $10.00
- Authentic Hyderabadi Lamb biryani cooked in dum style.
Garlic Naan $3.00
Chilly Chicken (hot) $12.00
- Tender pieces of Chicken cooked with Onion, Capsicum, Green Chilly, Chilly Sauce and Spring Onion.
Lamb Kolapuri (made to order) $14.00
- Boneless Lamb With Kolapuri Gravy

S34 Pudy Roast Dosa (Spicy dry chatni roast) $11.50
- (Triangle shaped crispy dosa coated with spicy South Indian gun powder with melted cheese) V
I2 Aglio - Olio E Pepperoncino $9.50
- (Dry pasta preparation with garlic, parsley, chilly & herbs) V
S15 Mysore Masala Dosa $12.50
- (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
S39 Spring Roll Dosa with Cheese $14.50
- (Spring roll dosa garnished with grated cheese) J
S35 Pudy Roast Dosa with Cheese $12.50
- (Pudy roast dosa topped with grated cheese)
M2 Samosa Chaat $7.50
- (Samosa mashed and topped with chick pea gravy with raita, spices & chutney)
S23 Onion Uttappa $12.00
- (Round thick pancake topped with Indian spices, chopped onion and cooked for perfection) V
M4 Sabudana Vada (3pcs) $7.00
- (Dumpling made out of tapioca, herbs & spices) J / V

Donut
Bacon Burger $4.00
Sand Flounder $6.80
Combination Meat $11.90
Fish Cake
Pork / Chicken (On Rice) $11.90
Fish of the day $2.50
Vegetables (No Egg) $8.90

Super Bowl 2.0 $17.00
- Sugar-free breakfast bowl with raglan coconut yoghurt pannacotta,seasonal fruits, nut clusters and cold press granita.
11:30am to 2pm
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
-with freedom toast $14.50
Lamb Salad $22.00
- Braised lamb shoulder with beluga lentils, cauliﬂower salad, Semi dried sultanas, toasted almonds.
7:30am until 11am
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon

Toast w preserve $5.50
Fries $7.00
Grilled chicken avo salad $15.90
- green salad, crispy noodle & homemade mango dressing
Beef Bolognese $12.90
- sour cream, guacamole, melted cheese
Thai Calamari $14.90
- on green salad, w sweet 7 chilli sauce
Creamcheese/sour cream $3.00
Beef burger $15.90
- homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
Pancake Stack $13.90
- w Ice Cream. Berry Compote

Vegetarian $3.50
Large Chicken Thigh $4.00
Bacon $3.00
Extra $0.70
- Tomato, Onion, Pineapple
Tray (5) $22.00
- 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
Chicken $4.00
Mushroom $2.50
Corn Fritters $1.90

Entree $18.80
Vol au Vent Carciofi $16.50
- Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
Lombata alla Griglia $33.80
- Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
Pescatore $22.00
- Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
Gelati
- A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
Pizza Bread topped with pesto and parmesan $9.80
Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.

WINTER PORRIDGE : $15.00
- oats, apple, maple, & candied pecan served w/ fresh cream or Carew Kitchen almond milk (extra 50¢)
REUBEN SANDWICH : $16.00
- gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
Avocado $4.00
BIG BREAKFAST: $22.00
- eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
Grilled haloumi $4.00
EGGS BENEDICT: $18.00
- poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
Creamy mushrooms $5.00
EGGS ANY STYLE $12.00
- on your choice of bread w/ house-made plum relish & herb butter

Chicken & Feta
- base sauce, fresh garlic, tomato, olives, feta, chicken and mozzarella cheese
Mix on Chips
Extra cheese $1
Creamy Chicken Pasta $6.99
- pasta, feta, chicken, garlic, spinach, sweet chili sauce, creme fraiche sauce
Combination Souvlaki Kebab
Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
Comb. Souvlaki on rice & salad
Super Kebab

Egg Fu Yung with mixed seafood $15.80
Stir-fried beef in oyster sauce $16.80
Stir-fried Long Beans with Pork Mince $16.80
Stirfried Pork slice with vege in hot chili sauce $16.80
Beef Mince Soup $10.80
Stir-fried Noodles with Egg $10.80
Stirfried pickled long beans with mince $16.80
Stir Fried Rice Cake with kimchi $15.80

Bagel $5.50
- With cream cheese and preserves
Grain toast $6.50
- With any style eggs
Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Bacon and egg $9.00
- With toast
Bacon, egg, tomato, sausage, and mushroom with toast $15.00

TOAST & JAM OR MARM $6.00
SALMON SALAD $12.00
BLT SANDWICH $11.00
BAGEL & C/CHEESE & JAM $6.00
TOASTED CROISSANTS & ETC $6.00
CHICKEN SALAD $10.00
TOASTED MUESLI & YOGHURT $7.50
SOUP OF THE DAY $9.50

Vegetable Gyoza $7.00
Chicken Karaage Curry Don $12.50
Chicken Katsu Curry $12.50
Chicken Katsu Don $11.50
Udon $10.00
Pork Katsu Curry Don $12.50
Prawn Gyoza $6
Beef Yakiniku Don $11.50

Garlic Spare rid $18.00
Beef/Chicken congee $8.00
Special vegetable soup $22.00
Tree Mushroom $8.00
Preserved Meat fried rice $15.00
Seafood fried rice noodle with Xo Sauce $18.00
Chicken & egg Gravy on rice $12.00
Ginger beef $18.00

Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Red Curry $13.50
- Pork with red curry sauce in special blended ingredients and coconut milk.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Pad See-Iw Noodle $13.50
- Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.

Blue Rose

Auckland Region > Auckland > Blue Rose

Address

414 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

Phone

098461579

Email

None

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM