Bluebells Cakery in 161A Hillsborough Road Menu

Bluebells Cakery in Auckland has no menu available, but can choose from many other options such as Labneh or Hummus from Gemmayze St. Snakatak offers many options including Ham and Egg. Little Wai includes a wide range like Pork Belly, Braised Cabbage & jalapeno Mayo or Poached Chicken, Beetroot Relish & Aged Cheddar. Hamburger and Eggburger from . The Pie Pantry offers Indian Fort and Onion Bhaji (4pcs).

Nearby Sample Menus

  • Pot Sweet & Sour Sauce $3.00
  • Any Meats $4.00
  • Beef Ginger & Spring Onion $13.00
  • Chicken Ginger & Spring Onion $13.00
  • Curry Chicken $11.00
  • Chicken Black Bean Sauce $13.00
  • D $13.00
    • 2x fish, 2x sausages, 2xpotato fritters, 2 chips
  • Fish $5.50
  • 15. Prawn Tempura $14.90
    • 5 pcs of king prawn Tempura
  • 8. Narita Tori-Tori (Chicken lover, 2 people to share) $52.90 (for 2 people)
    • (Chicken Bento 2, Chicken nibbles, Chicken cutlet skewer, Yakitori Chicken, Chicken Teriyaki)
  • 4. Kakuni no katsu $11.90
    • (Soft pork belly covered with crunchy bread crumb)
  • 4. Salmon Teriyaki Set $22.90
  • 53. Unagi Bento $17.90
    • Eel Teriyaki, sashimi tempura, sushi, daily special
  • 17. Kakiage Tempura (2pcs) $6.90
    • Chopped vege & prawn Tempura
  • (L) $59.90
  • 51. Salmon Bento $14.90
    • Sushi, salmon teriyaki, tempura, daily special
  • Steak $3.50
  • 36. Fish $9.50
  • Meat $4.00
  • Special D $45.00
    • Special Chow Mein, Combination Fried Rice, Sweet & Sour Pork, Bami Goreng,6 Won Tons
  • Hot Chilli Chicken with Lemon Grass & Cashew Nuts on White Rice $12.00
  • 23. Pork $10.00
  • 24. B.B.Q Pork $10.00
  • 45. Prawn $10.50
  • Beer Battered Fish and Chips S $16.00 / L $24.50
    • The catch of the day served with fries, lemon coper moyo or aioli pan fried available on request
  • Quesadilla $8.50 / $12.50
    • Tortilla sandwich with grated Cheese, tomato, baby spinach & red onion or with chicken
  • Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
    • Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
  • Cookies and Cream $13.50
    • A Rich Chocolate and cookie slice with ice cream and cream
  • The Little Leprechauns Menu $12.50
  • Basic Kiwi Burger $10.50 add a free range egg $2.00
    • 120g rump steak topped with red onion, tomato, beetroot, cheese and lettuce with mild American mustard or horseradish mayo in a ciabotto bun
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • Ice Cream Sundae $13.50
    • 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
  • Char-grilled chicken $18.50
    • Marinated chicken breast, goast's cheese, chickpeas, tomato, cucumber, avocado, spinach & bagel chips
  • Al's Buffalo Chicken Burger $14.00
    • Dipped in frank's hot sauce, served with tomato, iceberg lettuce & ranch dressing
  • Banana Split $12.00
  • Bacon Pancake Stirps $18.00
    • With real maple syrup
  • French fries S $6.50 / L $8.50
  • Coconut Chia Pudding Bowl $15.00
    • with mango, passionfruit, banana, goji berries
  • Bagel $3.00
    • Toasted or fresh with butter
  • Slaw $5.00
    • With Montreal style vinaigrette
  • BUTTER NAAN $2.50
  • CHANNA MASALA $12.99
    • Chic peas cooked with blended onions, ginger and tomatoes.
  • GARLIC CHICKEN $15.50
    • Boneless chicken cooked with chopped onions and crushed garlic.
  • PANEER TIKKA $10.00
    • Indian Cottage Cheese dipped in besan batter and roasted in Tandoor
  • VINDALOO
    • Red hot curry from Goa, choice Of chicken / lamb.
  • CHICKEN TIKKA MASALA
    • Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
  • KORMA
    • Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
  • MAIN COURSE :
    • Butter Chicken, Lamb Roganjosh, Lamb Madras, Veg Korma, Rice Naan & Accompaniments
  • Funghi (v) $17.50
    • San Marzano peeled tomatoes, Mozzarella, Mushroom
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • Via foggia $24.50
    • Buffalo Mozzarella, Cherry tomatoes, Anchovies, Kalamata olives, Red onion, Oregano, E.V.O. oil
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Margherita (v) $16
    • San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
  • Pesto bread (v) $9.50
    • Pesto & Parmigiano
  • Rocket salad $6.50
    • Rocket, Red onion, Cherry tomatoes
  • Napoli $18.90
    • San Marzano peeled tomatoes, Mozzarella, Anchovies, Kalamata olives, Capers
  • Takoyaki $16.00
  • Chicken bite $8.00
  • Kung Pao chicken on rice $18.00
  • Peanuts $8.00
  • Mapo Tofu meat $18.00
  • Fried prawn with salt and pepper $16.00
  • Pickle chicken root $12.00
  • Salted shrimps $16.00
  • Pepper Chicken (made to order) $14
    • Bone chicken cooked with traditional indian pepper gravy and coconut.
  • Paya $12
    • A royal moghul speciality of lamb flesh soup.
  • Zafrani Chicken $12
    • Clay Oven Chicken Leg pieces
  • Dum Ka Ghost (medium spicy) $12
    • Lamb bone, whole spices marinated with yogurt and cooked in dum style.
  • Mutton Dum Biryani $35
    • Served with raita, gravy and eggs (for 4 persons).
  • Chilly Prawns $16
    • Prawns sauté with onion capsicum and green chilly.
  • Chilli Chicken (Medium hot) $10
    • Cubes of chicken cooked in Shangai sauce.
  • Paradise Special Chicken Masala (made to order) $14
    • Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
  • E5 Thai Style Fish Cake (6 pcs) $7.80
  • Steam Rice $2.00
  • E1 Curry Puff (3 pcs) $7.80
  • R1 Lemon Sauce Chicken with Rice
  • R7 Nyonyo Sambal Chicken with Rice
  • 13 Fish Head Rice Noodle $12.80
  • 20 Fish Balls Rice Noodles Soup $12.80
  • 19 Shredded Chicken/Seafood Rice Noodle Soup $12.80/$14.80
  • Crepes
    • With maple flavoured syrup
  • Bacon, Tomato, Avocado $17.00
  • Tomato, Bacon, Avocado $16.00
  • -Smoked Salmon $21.00
  • Gendarmes (The Works) $25.00
    • Eggs of choice with bacon, mushrooms, tomato, sausage, hashbrown and toast
  • -Chicken, Salad, Avocado $17.00
  • French Toast $19.00
    • Berries & Cream Cheese / Banana, Bacon and Maple
  • Omelettes $18.50
    • Ham, cheese, tomato / Tomato, Basil, Feta / Herb, Feta, Mushroom
  • Omelette $15.50
    • Choose 3 of the following options and served with bread or salad. Bacon/chicken/ham/tomato/cheese/spinach/mushroom/onion/avocado
  • Chips $4.00
  • Bacon and eggs $12.90
    • Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
  • -Served with salmon $16.90
  • Rosti Benedict $15.90
    • Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
  • Big kiwi breakfast $16.90
    • Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
  • Fish and chips $10.90
    • Fish fillets encased with lemon pepper and bread crumb, served with aioli sauce, chips and salad
  • -Served with bacon or mushroom $15.90
  • Soup of The Day $12
    • Sourdough & Butter
  • Salmon Bagel $18
    • matakana smokehouse gravlax. Cream cheese, capers, onion, avocado, greens
  • With Butter & Jam $5
  • Add Marinated Feta $5
  • Or Coconut Yoghurt (V) $1
  • Add Marinated Feta $6
  • Olives (V) $9
    • local selection with semi-dried tomatoes & preserved lemon
  • Catch Of The Day $30
    • daily preparation
  • -full dozen $30.00
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Shesh Kebab Beef or Chicken $18.50
    • Served with chips and garden salad
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Fish and Chips $19.50
    • Served with salad a special DI MARE recipe (light- battered) fish of the day GURNARD
  • Whole Chicken
    • To share, or not to share
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • 3 BBQ Thigh Fillets $11.90
    • 3 BBQ Chook thigh fillets, kids juice & corn or chips
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
Bluebells Cakery

Bluebells Cakery

location

Address

161A Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand

phone

Phone

096240952

email

Email

None

clock

Opened hours

7:30 AM to 4 PM (Mon-Fri), 8 AM to 4 PM (Sat), 8:30 AM to 3:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  High Tea ,  Catering Available ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
161A Hillsborough Road, Hillsborough, Auckland, Auckland, 1042, New Zealand