Boar & Marlin Restaurant and Cafe in Northland Menu -

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Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Fresh Pacific oysters with lemon wedges $21.00 for 6
Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing

Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
Fish of the day $33.00
- See our wait staff for the daily special
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce

Seasonal vegetables $8.00
Tossed summer salad $8.00
Roasted potatoes $8.00
Thick cut fries $8.00

Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings

Nearby Sample Menus

Zucchini And Carrot reg$9.00 / larg $11.00
Carrot Cake $5.90
Baklava $6.00
Zucchini $13,50
Lamb reg$9.50 / larg $11.90
Baba Ganush $6.90
Beetroot $5.90
Spicy Walnuts $6.90

Added with Chicken $15.00
Chargrilled Lamb (x2) $7.00
Chargrilled Chicken Thighs $14.50
Added with Panfryed Chicken Fillets $16.00
Vegetarian Salad $10.50
Added with Panfryed Pork Belly $16.00
Spicy Chicken fried rice $15.50
Chargrilled Lamb $14.50

“Matakana” Blue Cheese & Green Pear Risotto $19.0
- Toasted walnuts / local hives honey / parmigiano
Kids Vege Sticks w Hummus $7.0
Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
The Dukes Seafood Chowder $18.5
- local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
Kumara bread $15.0
- Truffled mascarpone/ caramelised balsamic/Mangonui pressed EVO
Waikare Inlet Oysters $20 / $38
- w Prelibato white balsamic, lemon & Tabasco sauce
Kids Risotto $12.0
- w roasted pumpkin green peas
Grilled New Zealand Calamari $20.0
- Serrano ham / rocket lettuce / dates / roasted garlic / manchego / lemon

PANNER MAKHANI M$14.50/L$20.00
- (Cottage cheese with tomato & onion gravy)
CHICKEN DA PIAZZA M$15.40/L$21.00
- (Boneless Chicken with special spices)
BEEF KORMA M$15.00/L$21.50
- (Gonasse Dish made with fresh Chilli)
CHICKEN BIRYANI $15.50
- (Chicken cooked with rice & spices)
MANGO CHICKEN M$15.50/L$21.50
- (Cooked with onion gravy, Mango pulp, mango chutney, fresh cream )
LAMB MADRAS M$15.00/L$21.50
- (Based on coconut cream)
MASALA EGG OMELETTE $3.00
KEEMA NAAN $4.00
- (Lamb mince)

Creamy Balsamic Mushrooms on Toast $15.00
Jamaican Jerk Pulled Pork Bun $14.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Ham & Cheese Croissant $8.50
- Smoked Salmon & Cream Cheese $12.50
Breakfast Ciabatta $10.00
- Cream Cheese & Jam (Housemade) $7.00
Bagel

Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Smokey Spanish Baked Beans $18
- spicy spanish baked beans, chorizo, smoked paprika, coriander, sour cream & a poached Jolt egg served on sourdough toast
Catch Of The Day
- see specials board
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon

5x Hoki
2x Sausages
or
4x Sausages
4x Squid Rings
$6 Chips
4x Crabstix
$5 Chips

Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Served until 11:30am
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
French toast $18.00
- Bacon and berry maple glaze
Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise

Curry 1. Green Curry
- Green curry paste with coconut cream, vegetables & bamboo shoots
Or, Duck, Prawns $26.50
Fried Rice2. Spicy Thai Fried Rice
- Fried rice with fresh basil, chili garlic and mixed vegetables
Stir 3. Sweet Thai Chili
- Your choice stir fried with sweet chili paste, beans, carrot, baby corn, capsicum, broccoli, cauliflower, onion, mushroom and courgette
Chef1 0. Combination Seafood $27.50
- Stir fried seafood, tiger prawns, scallops, squid, mussel & fish fillets in Thai curry paste and seasonal vegetables
Stir 11. Lamb Chili & Pepper Corn $27.50
- Stir fried sliced lamb with curry paste & seasonal vegetables
Stir 5. Sweet And Sour
- Thai stir fried dish with pineapple, tomato, beans, carrot, onion, celery, courgette and our homemade sweet and sour sauce
Stir 1. Thai Peanut Sauce
- Your choice stir fried with our homemade tasty peanut sauce, beans, capsicum, broccoli, cauliflower, onion, mushroom and courgette

Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)

Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Key lime pie $9.50
- With ice cream
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Burlee $9.50
- Served with cream and ice cream
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Chicken breast $19.50
- Chef's choice on how it is prepared

Phyllo Parcels $30.50
- filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
Selection of new zealand cheeses, falwasser crackers, grapes & quince paste $18.50
- Natural x6 $14.50 / x12 $28.50
Fettucine $30.50
- topped with today's catch, spinach & a tomato, garlic, parmesan cream sauce
Seafood Chowder $15.00
Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
All mains served with a fresh garden salad

Pan Fried Fish $20.00
- in Garlic & Parsley Butter with Country Herb Slaw & choice of Chips, Wedges or Mash
Eggs Benedict $15.50
- 2 Poached Eggs served over bacon on our Homemade Kumara Bread with Hollandaise Sauce
Kumara Cake with Cream Cheese Icing $6.00
Fish Burger $8.50
SOPAPILLA $8.00
- Fried Tortilla Drizzled with Butter, Sugar, Cinnamon & Honey
Texas Style Biscuits & Gravy
- Savoury Biscuits with your choice of Red Eye or Country Cream Gravy (3 BISCUITS $12.50) or (5 BISCUITS $15.00) >>
The Big Cheesy $16.00
- Traditional all Cheese Pizza atop Italian Sauce
Omelette $15.00
- The Classic, The Traditional 3 Egg, Ham & Cheese

Mediterranean
- Herbed tomato base, sundried tomatoes, mushrooms, salami, spring onions, eggplant, garlic, oregano, cheese
Small $11.50
Family $21.00
Medium $15.50
Medium $14.00
Small $12.00
Family $21.50
Family $20.50