Boar & Marlin Restaurant and Cafe in Northland Menu

ENTREES ENTREES
  • Tomato and herb pizza bread $10.00
    • accompanied by a sweet caramelised onion jam
  • Creamy Hokianga seafood chowder $14.00
    • with lightly toasted breads
  • Citrus marinated scallop and prawn kebabs $18.00
    • on a bed of crisp salad leaves, served with aioli
  • Fresh Pacific oysters with lemon wedges $21.00 for 6
  • Marinated calamari salad $18.00
    • with tossed garden greens and vegetables, served with a citrus dressing
  • Cajun chicken salad $20.00
    • with mesclun, and cucumber passionfruit dressing
MAINS MAINS
  • Oponon Surf'n' Turf $29.50
    • Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
  • Texas style pork spare ribs $24.00
    • marinated in a smoky barbecue sauce and served with homemade wedges
  • Roasted pumpkin and asparagus fettucine $19.00
    • served with shaved parmesan cheese and fresh herbs
  • Cajun chicken and cashew salad $20.00
    • with fresh mesclun, and cucumber passionfruit dressing
  • Fish of the day $33.00
    • See our wait staff for the daily special
  • Beer battered fish $22.00
    • served with crispy summer salad, golden fries and our very own homemade tartare sauce
SIDE DISHES SIDE DISHES
  • Seasonal vegetables $8.00
  • Tossed summer salad $8.00
  • Roasted potatoes $8.00
  • Thick cut fries $8.00
DESSERTS DESSERTS
  • Opononi's banana boat $11.00
    • with whipped cream, chocolate sauce, nuts and ice-cream
  • Warm chocolate cake $10.50
    • with chocolate ice-cream and a quenelle of fresh cream
  • Apple shortcake served hot or cold $10.50
    • with a scoop of vanilla ice-cream and creme anglaise
  • Traditional ice-cream sundae $9.50
    • with your choice of topping and all the trimmings

Nearby Sample Menus

  • Yum Moo Yang $19.90
    • Sliced grilled pork with spicy salad
  • Choo Chee
    • A thick red curry with green bean, pineapple, capsicum and baby corn
  • Pad Khing
    • Stir-fried with ginger, black fungus, celery and brown bean sauce
  • Pad Prik Gaeng
    • Stir-fried with curry paste, capsicum, bamboo shoot and peppercorn
  • Khao Pad Num Prik Pao
    • Stir-fried rice with sweet chilli paste and vegetables
  • Gaeng Panang
    • Stir-fried sliced meat in a thick panang curry, baby corn, capsicum and crushed peanut
  • Gaeng Phed PedYang (Duck)
    • Roasted duck in red curry with pineapple, peas, capsicum, tomato
  • PadPrewWahn
    • Sweet and sour with pineapple, tomato, broccoli, capsicum and mushroom
  • A Tropical Aloha M $13/L $26
    • Classic tomato sauce, champagne ham off the bone, pineapple
  • Olives and Garlic pizza Board $16.00
    • Kalamata olives, basil pesto, garlic pizza
  • Chicken Parma $22.00
    • Crumbed fresh chicken breast, smoked ham, napoli sauce, mozzarella, garden salad and chips
  • Summer berry sorbet $11.00
    • Mixed berry sorbet,creamy yoghurt ice cream
  • Prawn Dippers $14.00
    • Crumbed prawn dippers with chilli mayo
  • Fish N Chips $26.00
    • Beer battered or panko crust crumbed, fresh fish, home-made tartare sauce, green salad and chunky chips
  • Olives & Garlic Pizza Board $16.00
    • Kalamata olives, basil pesto dip, garlic pizza
  • Bucket of fat chips $8.00
    • Our thick cut chunky fries with tomato sauce and our own garlic aioli.
  • Fungi $12.00
    • Sauce, onions, cheese, herbs & mushroom
  • Basil Pesto & Pinenut Fettucine $18.00
    • Basil & garlic pesto & parmesan
  • Black Magic $16.00
    • Onion, mushroom, bacon, blue cheese, roast peach chutney, feta cheese & mozzarella
  • Kiwi $14.00
    • Sauce, cheese, ham, bacon, onions & pineapple
  • Danish $18.00
    • Smoked chicken, camembert, onions, herbs, capers, mozzarella & cranberry sauce
  • Black Olive Salad $7.50
    • Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
  • Crispy Calamari $15.00
    • Deep fried calamari served with homemade aioli
  • Sticky Toffee $14.00
  • meal $17.50
  • Turkish delight $4.00
  • Spicy vegetable soup $9.50
  • pita $10.00
  • salad $11.50
  • Vege plate
    • Mix of falafel and levivot
  • Salat hatzelim $7.50
    • Eggplant dip with pita
  • Levivot $16.50
    • Spicy vege fritters
  • Toasted Bagel with Strawberry Jam N/A
    • Lightly toasted bagel available with whipped butter and strawberry jam.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Plain Sundae N/A
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Gum Drop McFlurry® N/A
    • A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
  • Chicken McWrap® Caesar - Crispy N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Salted Caramel Frappé N/A
    • A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Gluten free bread available $1.50
  • Smoked salmon potato cakes gf $17.50
    • Fresh rocket poached eggs and citrus hollandaise
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Served until 11:30am
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Hotdog $2.80
  • Carpet Bag Burger $12.00
  • Crabstick $1.90
  • Kumara Chips
  • Fish Burger $9.50
  • Buttered Oyster $2.30
  • Cheese Burger $9.50
    • 120g Beef patty, cheese, salad, tomato sauce & mayo
  • Lamb Burger $10.00
    • 120g Lamb patty, salad, tomato sauce & mayo
  • Sweet az! $10.50
    • The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
  • KUTAI FRITTERS $8.00
    • Tasty mussel fritters served with sour cream and locally produced relish
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • HERB & CORN FRITTERS $6.50
    • Fresh herb and corn fritters served with cream cheese and locally produced relish.
  • Landing Steak Burger $14.50
    • Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
  • KUMARA TOPPED SMOKED FISH PIE $8.00
    • Tasty smoked fish and vegetable pie served with locally produced relish
  • Hoki Goreng $14.50- $15-50
    • Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
  • The egg situation $9.50
    • Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
  • Garlic Bread $4.50
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Puppy dog - half portion of big dog $11.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Seafood Chowder $11.90
  • Toast with preserves $4.50
  • Green Salad $4.50
  • Mussel fritters $17.50
    • 3 mussel fritters served with salad & side of chips
  • Chargrilled chicken salad $22.50
    • chargrilled chicken tenders tossed in a garden salad with garlic aioli & miners relish on a bed of crispy noodles
  • Open daily for dinner, 5.30 P.M. To 8.00 P.M
  • Beer batter chicken wedges $11.50
    • bowl of chicken wedges served with garlic aioli & sweet chilli sauce
  • -Add bacon for extra $2.00
  • Sirloin steak $27.00
    • sirloin steak served with salad & chips
  • Gold chick nuggets $8.50
    • 6 battered chicken nuggets served with chips and a soft drink
  • Gold diggers dessert $7.00
    • ice cream sundae with whipped cream & chocolate or strawberry topping or an ice cream spider with chocolate & strawberry swirls
  • Hollandaise $3.00
  • Basket of Fries $6.00
  • Baked Beans $4.50
  • Cinnamon sugared doughnut w berries & ice cream $12.00
  • A poached egg on toast w bacon & hash brown $12.00
  • Sweetcorn & cheese toasted sandwich w fries $14.00
  • Basket of Fries w Sauce $6.00
  • Streaky Bacon $5.00
  • Mash $4.00
  • Thai coconut chicken Salad $17.50
    • Chicken tender cooked in Thai coconut sauce tossed with lettuce, tomato, onion, capsicum and crisp noodles
  • Bacon $3.00
  • Kiwi Burger $1.00
    • extra beetroot
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Burger Menu N/A
    • All burgers served with fries & tomato sauce
  • Thigh pack $6.00
    • 1 Thigh, small chips
  • Pineapple $1.50
  • Breast pack $4.00
    • 1 Breast, small chips
  • Double pack $13.00
    • 2x hoki chips, lemon wedge, medium tartare sauce
  • Cheese $1.50
  • Breast $2.20
  • Piece $3.50
  • Chicken burger $10.50
  • Coconut Prawn $13
  • Vegetarian $8
  • Beef
  • Beef
  • Garlic Prawn $13
  • Butter Chicken $12
  • Prawn $12
  • Chicken Curry $12
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • THE WATTZI SPECIAL $36.00
    • Big 400g prime Angus beef rump “BEST END” w/ pepper sauce
  • ICE CREAM SUNDAE
    • French Vanilla Ice Cream with one these toppings Chocolate, Caramel, Berry or Passion Fruit.
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
  • CHICKEN A’COURT $35.00
    • Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
  • All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
  • Adults $9.00
Boar & Marlin Restaurant and Cafe

Boar & Marlin Restaurant and Cafe

location

Address

17 State Highway 12, RD 3, Opononi, Opononi, Northland, 0473, New Zealand

phone

Phone

094058858

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pizza , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
17 State Highway 12, RD 3, Opononi, Opononi, Northland, 0473, New Zealand