Bolliwood in 10/8 Greenhithe Road Menu

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Bolliwood in Auckland has no menu available, but can choose from many other options such as Vege Quiche or Ham Quiche from Golden Sunrise Bakery. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Penny Fish & Chips includes a wide range like Wholemeal bun extra or Quarter pounder. Fish of the day and Potato Fritter / Chicken Nuggets from . Shark and Taties offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

Wok’n Noodle Bar Speciality $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste
Sukiyaki $14.00/$15.50
- (Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery, chinese cabbage, broccoli garnished with spring onion and coriander (Chicken/Seafood)
Extra Vege $2.50
Vermicelli Noodle Salad $14.00
- Grilled chicken, pork or beef served with lettuce, cucumber, carrot, bean sprouts with peanuts and spring onion in chef’s special dressing >>
Extra Rice $2.50
Panang Curry with Chicken (Jasmine rice) $14.00
- Served with peanuts, pumpkin, carrot and capsicum in panang paste and coconut milk
Cashew Chicken $14.00
- (Thick egg noodles or rice) Grilled chicken, cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Sukiyaki Noodle Soup $13.50
- Spicy and sour noodle soup with broccoli, cauliflower, tofu and spring onion

BEEF MOUSSAKA $15.00
- Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
GARLIC BREAD PIZZA $7.50
- Freshly baked garlic bread pizza
C' SERAI BEEF BURGER $15.00
- Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
CAJUN CHICKEN SANDWICH $15.00
- Marinated chicken and crispy bacon served on grilled Turkish bread, accompanied by a mix salad with pomegranate dressing, fries and aioli
FRIES $7.50
- Served with aioli and tomato sauce
MIX DIPS PLATTER (V) $15.00
- Homemade dips with marinated olives, feta cheese and Turkish bread
SEAFOOD FETTUCCINE $15.00
- Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
SPINACH FILO PARCEL (V) $15.00
- Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing

Lamb Momo $14.50
- nepali style dumpling with lamb mince, spices, garlic and ginger then steamed and served with homemade pickle
Lamb Rogan Josh $17.00
- dice of lamb cooked with onion, tomato, garlic and exotic spices
Veg Chow Mein Noodles $13.00
- mix veg chowmein cooked in nepali style
Kadhai Lamb $17.00
- diced lamb cooked with slices capsicum & onion in thick gravy flavored with cumin & coriander
All mains serve according to customer choice mild medium hot and served with steamed rice
Dhal Tarka $14.00
- mixed yellow lentils cooked with onion, garlic and tomatoes
Chicken 65 $18.00
- chicken pakora cooked with curry leaves, ginger, onion and garlic. Garnish with spring onion
Fish Pakora(Half/Full) $8.00/$18.00
- fish mixed with chickpea batter and deep fried

Lamb shoulder, polenta, peas, gremolata $32.00
Pappardelle, heirloom tomato, olive, anchovy, caper $28
Butcher’s steak, butter cup, chickpea $34
-Tomato, basil, mozzarella $16.00
Folded egg, lamb sausage, seasonal greens, tomatoes $28
Burrata, caponata, soft herbs $26
Burrata, caponata, soft herbs $26.00
Gnocchi verdi, peas, beans, ricotta $20.00

Caramel & Date Slice / Smiley Face Biscuits $2.80
Hot dogs $3.00
Caramel Slice $2.00
Small Focaccias $2.00
Bacon & Egg Slice $4.00
Bacon & Egg Muffins / Mousetraps $4.90
Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
Steak & cheese $4.20

Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
This is a sample menu, dishes may change with the seasons.

Panini
Chicken nuggets $8.90
- 6 pieces of chicken nuggets with salad & chips
Lamington sundae
Seafood basket $13.50
- Golden fish, scollops, calamari, butterfly prawns with chips, salad
Scrambled / fried / poached eggs on toast $6.50
- Any extra: bacon, mushroom, spaghetti, hash brown, baked beans or sausage - $1.5
Vegetarian breakfast $13.90
- Poached / fried / scrambled eggs, tomato, mushroom, hash brown & toast, with your choice of drink (tea, coffee or juice)
Steak & onion burger $7.50
Fettucini with bacon or smoket chicken $11.90
- Bacon or smoked salmon, spinach, mushroom and creamy cheese sauce

JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)

roasted cauliflower, capers, pomegranate, sour cream vinaigrette (V, GF) $13.00
loukoumades, nutella, coffee ice cream, hazelnuts $15.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
shoulder of lamb, tahini yogurt, pine nuts, compressed watermelon, mustard leaf (GF) $33.00

(L) $39.00
(M) $30.00
(M) $30.00
Stir-fried mixed seafood (spicy)
Deep-fried chicken & stir-fried w/ peanuts & vegetable
Noodle w/ black bean sauce (seafood) $13.00
(L) $39.00
Bulgogi (Korean BBQ Beef) with on rice $13.00

10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Crumbed beef cheek $19
- With chimichurri
Ratatouille $9
Vegetable salad $9
Market fish $38
- Your waiter will advise
Dauphinoise potato $9
Cumin gouda $18

Chicken katsu $14.90
- Deep fried chicken, fresh salad, sushi, side dish and rice + miso
Miso $2.00
Fresh Vegetable / Cream cheese & pineapple / tofu & vegetable / Seaweed salad $1.20
Donkatsu (Pork) $12.90
- Deep fried pork with fresh salad and rice + miso
Gyoza
- Prawn 6 pcs $11.50
Edamame $3.50
Choose your favorite sushi for various sizes and option

Eggs Benedict* $19.5
- On crisp polenta with silverbeet, grilled tomatoes served with house smoked salmon or free range bacon or roasted fried mushrooms
Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
Cream cheese, salmon, caper berries
Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)
Cream cheese & paleo jam $7.50
Bolshoy Breakfast* $23.5
- Eggs any style with pork & fennel sausages, beef shashlik. Free range bacon, grilled bread, tomato, mushrooms, sauerkraut and moloko chutney
House Smoked Salmon $6
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad

Mango Lassi $4.00
Tangdi Kebab $5.90 (2pcs) / $6.90 (3pcs)
- Spiced Chicken Drums grilled in tandoor
Achari Chicken or Achari Paneer $10.90
- Grilled Chicken or Paneer marinated in a tangy pickle masala & wrapped with a Tangy Sauce
Chicken Tikka*Lamb Mince $8.90
Masala Chai $3.00
Parathas (Stuffed Bread) $7.90
- Potato*Caliﬂower*Onion Chilli
Aloo Tikki Chaat $5.00
- Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes

Homemade passionfruit marshmallow $7.50
Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Soup: chilled avocado, dill & cucumber $10
Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
Salt & pepper squid with homemade sweet chilli sauce $12
Coconut & lime prawns $12
Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27

Bolliwood

Auckland Region > Auckland > Bolliwood

Address

10/8 Greenhithe Road, Greenhithe, Auckland, Auckland, 0632, New Zealand

Phone

094135333

Email

None

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 10 PM Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 2:30 PM, 5 PM to 10 PM Sun 11 AM to 2:30 PM, 5 PM to 10 PM