Bolliwood in 10/8 Greenhithe Road Menu

Bolliwood in Auckland has no menu available, but can choose from many other options such as Vege Quiche or Ham Quiche from Golden Sunrise Bakery. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Penny Fish & Chips includes a wide range like Wholemeal bun extra or Quarter pounder. Fish of the day and Potato Fritter / Chicken Nuggets from . Shark and Taties offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

  • BAGELS $15.50
    • w salmon and cream cheese and a green salad
  • Steak & BBQ Ribs Combo $45.00
    • Best of both! Served w/ your choice of sauce, garlic mash or fries & onion rings
  • Seasonal vegetables $6.00
  • WEDGES $8.00
    • served w sour cream
  • CARRIAGES GRILL $28.00
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • CRISPY CHICKEN LIVERS $19.50
    • served w garlic kumara mash & orange sauce
  • THAI BEEF SALAD $17.50
    • grilled beef w green salad crispy noodles, cashew nuts, sesame seeds and Thai dressing
  • $2 Chips
  • 6 Vege Spring Rolls
  • 4 Crabsticks
  • 2 Hawaiian Burger
  • Fish Cooked From Window Battered $1.00 extra
  • Battered Meat Patties $1.80
  • Chicken & Onion $4.20
  • $1 Chips
  • A $37.90
    • Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Pork, Beef Black Bean Sauce, 6 Won Ton
  • Combination Meat $10.90
  • Plate of Fried Squid $14.50
  • Vegetarian Burger $3.60
  • Bacon, Eggs & Chips Salad $7.90
  • Vegetarian $9.30
  • Hawaiian Burger $4.50
  • Vegetable $9.00
  • 7. Tow Hoo Tod (4 Pieces) $7.00
    • Deep-fried tofu topped with satay sauce
  • 30. Pad Priew Wahn
    • Stir-fried meat with cucumber, tomatoes, mushroom, pineapple, onion in sweet and sour sauce
  • Prawns $16.90
  • IS. Tom Yum Goong or Talay $8.00
    • Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
  • 33. Tod Gratiam Prik Thai
    • Stir-fried meat with garlic and pepper, mushroom and vegetables
  • 9. Chicken Wing $8.50
    • Deep-fried marinated chicken wings
  • 56. Choo Chee $21.50
    • Deep fried tarakihi fillet or prawns topped with thick red curry, coconut milk, vegetables and kaffir leaves
  • 35. Pad Phed
    • Stir-fried meat sauteed with chilli paste, bamboo shoot, mushroom, peas, baby corn and coconut milk
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Creamy Mushrooms $18
    • Balsamic, sourdough, shaved parmesan, basil peto
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Gado Gado (GF)
  • Banana, berry compote, maple syrup $17
  • Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
  • Mixed seafood/Prawn $13.50
  • (Served with Rice)
  • Mixed seafood/Prawn $13.50
  • W10 Thai Omelet
  • SL2 Larb $11.50
    • Chicken Minced/Pork Minced With Lemon Juice, Fish sauce, chili and roasted ground rice
  • Mixed seafood/Prawn $13.50
  • N2 Pad See Ew
  • N10 Laksa
  • Omelette Espaöola De Espinaca $19.50
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • - Seasonal grilled veggie
  • Dry cured streaky bacon $5.00
  • Bratwurst $5.00
  • Invite slow roast pork belly to the party $20.50
  • Smoked Salmon $6.00
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • Prawn Saagwala $14.00
    • Prawns cooked in a puree of spinach with our own herbs and spices.
  • Beef Keema Naan $4.00
  • Prawn Masala $14.00
    • Prawn cooked with onion, capsicum and special spices.
  • Mango Lassi $3.50
    • Mango lassi
  • Mutton Do Piazza $14.00
    • Traditional kadhmiri curry in brown onion gravy enhanced with aromatic indian spices with crushed egg.
  • Vege Platter (min 2 person) $12.00
    • Samosa, haryali kebab, paneer pakora & vegetable pakora served with tamarind & mint sauce.
  • Chicken Saagwala $13.00
    • Succulent pieces of chicken cooked to perfection with spinach.
  • Beef Rogan Josh $12.00
    • Chunks of meat cooked in a thick curry sauce.
  • Seafood Nyonya Curry Laksa $13
    • Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
  • Kuey Teow Goreng Fried Flat Rice Noodle (Vegetarian option available) $12
    • Malay style fried flat rice noodle with egg prawns, fish balls and chicken
  • Add Chicken Curry $13.50
  • Mee Rebus $12
    • Egg noodle in sweet potato beef gravy topped with half boiled egg, spring onion, fried tofu and crispy shallots
  • Mee Goreng Fried Egg Noodle (Vegetarian option available) $12
    • Malay style fried egg noodle with egg prawns, fish balls and chicken
  • Nasi Lemak Coconut Rice (Vegetarian option available) $10
    • Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
  • Soto Ayam Chicken and Cubed Rice Soup $12
    • Cubed rice with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Add Spiced Fried Chicken $13.50
  • -Prawns $13.00
  • -Seafood $12.00
  • -Chicken $10.00
  • -Chicken $10.00
  • -Prawns $13.00
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • -Fish Balls / Vegetarian $10.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • Battered Market Fish $20.95
    • Coleslaw, steakhouse fries, house tartare, ketchup, lemon wedges, malt vinegar
  • Bangers & Mash $17.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Doolan's Beef Burger $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Tandoori Delight $19.50
    • Tandoori spiced chicken, red onion, capsicum, toasted cashews, fresh coriander
  • - With Cheese & Bacon $9.50
  • - Scotch $32.95
  • - Garlic Butter $7.50
  • Doolan's Fried Selection Platter $29.50
    • Calamari popcorn, Pawn twisters, Spring rolls, Samosas, Onion rings & dipping sauces
  • Egg $3.00
  • BBQ Pork Riblet Roll $4.80
  • Sausage Roll $2.20
  • Cheese w Onion $3.20
  • Roast chicken Leg $4.20
  • Steak & Egg Burger $4.50
  • Bacon & Egg Croissant $4.00
  • Hash Brown $1.00
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • Today’s fresh fish tartar on papadam $10
    • Chopped fresh fish, avocado, coriander, yuzu citrus pepper, tobiko caviar
  • Pan-fried tofu (V) $22
    • Ginger soy sauce, spring onion, japanese traditional simmered vegetables, lotus root, bamboo shoot, japanese taro
  • -tempura soft shell crab
  • Miso-flavored ground pork on witloof leaf $8
    • Nz made “urban hippie” miso, quinoa, pork mince, crispy rice noodle
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • Green leaf salad (V) $6
    • Creamy sesame dressing
  • -salmon sashimi
  • Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
  • Smelly Tofu $6.00
  • Vegetarian Salad $6.50
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Steam Smoked Pork with Taro $18.50
  • Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
  • Pickled Bean with Pork Mince / Chop Suey (Vermicelli) $15.50
  • Smoked Pork Fried Garlic Bolts / Smoked Pork Fried Dried Bamboo Shoots / Smoked Pork with Chinese Lettuce and Bean Curd $20.50
  • Cumin Lamb Burger $6.50
  • Tossed with Chicken, Veges & Chili $12
  • BEEF NOODLES
  • Steamed Cold Noodles (V & G) $9.00
  • SPICY CHICKEN NOODLES
  • With Chicken in a Sichuan Pepper & Chili Soup $11
  • Saucy Beef Noodles With Thin Noodles $12
  • Spicy & Sour Soup $10
    • with Chicken or Beef
Bolliwood

Bolliwood

location

Address

10/8 Greenhithe Road, Greenhithe, Auckland, Auckland, 0632, New Zealand

phone

Phone

094135333

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 10 PM Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 2:30 PM, 5 PM to 10 PM Sun 11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
10/8 Greenhithe Road, Greenhithe, Auckland, Auckland, 0632, New Zealand
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