Bolliwood in 10/8 Greenhithe Road Menu

Bolliwood in Auckland has no menu available, but can choose from many other options such as Vege Quiche or Ham Quiche from Golden Sunrise Bakery. New Delhi Restaurant offers many options including Gulab Jamun Pudding and Entrees. Penny Fish & Chips includes a wide range like Wholemeal bun extra or Quarter pounder. Fish of the day and Potato Fritter / Chicken Nuggets from . Shark and Taties offers El Faro Spanish Restaurant and Tapas Bar and MARINATED OLIVES.

Nearby Sample Menus

  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • Strawberries and Chocolate $8
  • Baked Fresh Pineapple $12
    • with vanilla, star anise, brown sugar and ice cream
  • Falafel Burger $21
    • with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
  • Hummus $15
    • with spiced mince, pinenuts and flat bread
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Fungi $23/$28
    • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
  • Wontons x6 (70¢ each) $3.50
  • Bacon + Egg $5.00
  • Vegetable $8.50
  • Steak $4.00
  • Extra Egg, Cheese, Pineapple $1.00
  • Extra Sauce or Onion $0.50
  • Hot Dog $2.00
  • 3 x Fish
  • Carrot Risotto VG $18.50
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Mushrooms on Toast GFA, VG $17.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • Eggs Benny GF $19.50
  • Sea, Sea, Land, Mouth $21.50
  • Massaman curry M $12.50 / P $14.00
    • Creamy curry, slow cooked beef or chicken with onion, potato, carrot and crushed peanut
  • Cashew nuts M $12.50 / P $14.00
    • Stir fried meat with chilli paste, seasonal vegetable and cashew nuts
  • Tom yum fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice with egg, tom yum flavor and vegetable
  • Tom yum M $12.50 / P $14.00
    • Chicken or prawn ( clear soup). Popular tom yum thai style spicy and sour soup with lemon juice, lemongrass, galangal herbs
  • Fish cake $6.00
    • 6 pcs. Marinated mince fish with thai herb served with sweet chilli sauce and crushed peanut
  • Shiitake mushroom M $12.50 / P $14.00
    • Stir fried meat with oyster sauce and shiitake mushroom and vegetable
  • Garlic ginger M $12.50 / P $14.00
    • Stir fried meat with fresh garlic, ginger and seasonal vegetable
  • Green curry fried rice M $12.50 / P $14.00
    • Stir fried jasmine rice, with green curry paste, egg and vegetable
  • Smoked Salmon $7.50
  • Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
  • Sausage $3.00
  • Curly Fried with Aioli $7.50
  • Chris's Favourite $14.00
    • Filled Croissant with scrambled eggs, tomato, cheese and Salad
  • Scrambled or Poached Eggs on Ciabatta bread $14.50
    • With Mesclun Salad
  • Mixed Berries Compote $13.50
  • Chocolate Sauce $8.50
  • Slow Grilled Tomato $4.9
  • Bacon & Eggs $19.5
    • Choice of eggs, on toasted ciabatta and grilled tomatoes
  • Good To Go Fritters $19.9
    • Corn fritter with bacon, poached eggs, mango salsa and micro greens
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • 3 Egg Omelette $17.9
    • Egg white omelette with chicken and capsicum
  • Salt & Pepper Squid $18.9
    • Served with lemon aioli and micro herbs
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
  • Mushrooms $4.5
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Add an egg $ 3.00
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • Cured Salmon $6.00
  • You’re A Eggs $13.00
    • eggs any style on your choice of bread
  • Chur Chia Bro $14.00
    • raspberry and coconut chia seed pudding with almond nut butter and seasonal berries
  • Beet Street $19.00
    • beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
  • Bar bites & Small Plates $10
    • Each
  • Salt n pepper squid salad with Spanish onion, cherry tomatoes and aioli $18
  • Build a board pick for 3 $27
  • Chicken, cranberry and brie Panini with fries and aioli $16
  • Chicken béchamel bombas with aioli
  • Fresh beer battered market fish bites with tartare sauce
  • Chicken, brie and cranberry Panini
  • Classic ham and cheese toasty with fries and aioli $14
  • Traditional Chinese Corned Beef Slices $10.00
  • Mung/Red Bean Soup $2.00
  • Slow Cook Pork Intestines in Noodle / Rice Noodle Soup $12.00
  • Plain Steamed Bun $0.80
  • Won Ton Soup S $8.00 / L $9.00
  • Side Dish S $2.00 / L $5.00
  • Chinese Pancake with Chives $3.00
  • Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
  • Thick Cut Fries $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Samosa with Sweet Chilli $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Fish of the day & Thick Cut Fries $12.00
  • Diced chicken with szechuan sauce $18.00
  • Edamame $5.30
  • Steam mushroom & shrimp dumplings $5.30
  • Beef fillet cooked in hot & spicy broth $23.00
  • Steam beef tendon $5.80
  • Stir fry selected chinese vegetable $12.80
  • Deep fried prawn wrapped with shredded potato $9.00
  • Golden mushroom salad $9.00
  • Baking selection See counter
  • Chicken $7.50
  • Wraps
    • Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • Just fries $4.00
  • Lamb $8.50
  • Deluxe 1/4lb beef & fries $9.50
    • Fresh salad, onion, egg, cheese & tomato relish
  • All our meat is halal
  • Catch of the day $15.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • For today's specials please see the specials board.
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Stir-fried Noodles with Combination meat $11.80
  • Stir-fried pork with Fungus and vege $15.80
  • Deep Fried Duck Head in Hot Chilli Sauce $17.80
  • Griddled fish fillet with Vegges $20.80
  • Fried Ribs with sweet and sour sauce $17.80
  • Spicy Pork Rice Noodles in Clay Pot $10.80
  • Dried Bean Curd with Hot Bell Pepper $16.80
  • Braised Chicken in Brown Sauce $18.80
  • Italian meatballs with penne pasta $15.80
    • Traditioanal and delicious italian beef and pork meatballs, simmered in rich tomato ragu with penne pasta tossed in cheese sauce
  • Enjoy any three between 7:00am-9:00 am for only $9.00
  • Smoked fish burger $12.50
    • Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
  • Hash brown / creamy mash / giant couscous $4.00
  • Fish cakes (salmon dill or smoked fish) $14.80
    • Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
  • Burgundy beef stew with creamy mash $15.80
    • New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
  • Choose a bread from $3.00
    • English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
  • Moroccan chicken tagine with couscous $15.80
    • Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Bolliwood

Bolliwood

location

Address

10/8 Greenhithe Road, Greenhithe, Auckland, Auckland, 0632, New Zealand

phone

Phone

094135333

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 10 PM Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 11 AM to 2:30 PM, 5 PM to 10 PM Sun 11 AM to 2:30 PM, 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
10/8 Greenhithe Road, Greenhithe, Auckland, Auckland, 0632, New Zealand
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