Bolliwood in 110 Ponsonby Road Menu

LUNCH LUNCH
  • Served with Rice, Naan & Poppadum
  • Vegetable Korma $12.99
    • (Vegetables cooked with mild spices)
  • Paneer Tikka Masala $12.99
    • (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
  • Palak Panner $12.99
    • (Fresh spinach cottage cheese cooked in a mild gravy straight from North India)
  • Dhal $12.99
    • (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
  • Butter Chicken $12.99
    • (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
  • Chicken Tikka Masala $12.99
    • (Tender Chicken fillets roasted and cooked with onions, capsicum & spices)
  • Roganjosh $12.99
    • (Lamb cooked with exotic blend of herbs & spices in thick gravy)
  • Saagwala $12.99
    • (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
  • Korma $12.99
    • (Chicken/Lamb/Beef cooked with gravy of cashews, almonds & very mild spices)
  • Madras $12.99
    • (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
  • Vindaloo $12.99
    • (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
  • Bolliwood Special Curry $12.99
    • (Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices)
  • $2.50 Top-Up
    • (Cheese Naan / Garlic Naan/Peshawari Naan)
  • $2.50 Top-Up
    • (Any Juice or Soft Drink)
  • $5.00 Top-Up
    • (Glass of House Wine (Red or White)) (Beers (Kingfisher on Tap / Export Gold / Lion Red/ Tui))

Nearby Sample Menus

Ruang Thong Thai 4 (sample menu)
  • -Prawns or seafood $16.50
  • Green Curry $10.90
    • Thai green curry paste cooked with chicken or pork or beef with veggies in coconut milk
  • Spring Roll $6.00
    • Thai spring rolls stuffed with mince vegetables
  • -Prawns or seafood $16.50
  • -Vegetarian with tofu $12.00
  • -Vegetarian with tofu $12.00
  • -Chicken or pork or beef $13.50
  • -Chicken $9.00
Ranui Chinese Takeaways (sample menu)
  • Special#2 $21.90
    • Steak Fried Rice, Sweet & Sour Pork ,6 Wontons
  • Combination Meats $10.90
  • Pork $9.90
  • Hotdog $1.50
  • Donut $1.00
  • Large $9.90
  • Bami Gorang (Noodles) $11.90
  • Egg Fried Rice $8.90
Mama Loco (sample menu)
  • Corn & tortilla chips $11.9
    • with choice of: Guacamole (V)
  • Mama's fried chicken $ 5.5
  • Chili beef, jalapeños $14.9
  • Mexican slaw $ 5.0
  • Drunken chicken, black beans, jalapeno $14.9
  • Churros, cinnamon sugar, chocolate sauce $10.9
  • Mama’s fried chicken, habanero yoghurt $15.9
  • Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole
Ras Vatika (sample menu)
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Extra Topping each $1.50
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
  • Chili Pakoda (1 piece) $1.50
    • Deep fried green chili made with chana flour
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
Heng Seng (sample menu)
  • Seafood $15.50
  • Garlic Vegetables with white rice / Thai Vegetables with White Rice $9.50
  • Lemon Fish $12.00
  • Bacon & Egg / Steak & Egg / Steak & Mushroom / Chicken & Mushroom $5.20
  • Ham Burger $3.70
  • Sausage / Donut $1.50
  • Hot Dog (With Sauce) / Banana Fritter $2.00
  • B.B.Q Pork $11.50
Happy Horse Takeaway (sample menu)
  • Steak $10.50
  • Prawn $12.00
  • Chicken $11.00
  • BBQ Pork Noodles $8.50
  • Steak $10.50
  • Pork $11.00
  • Chilli Prawn $13.00
  • Whole Chicken $15.00
Jolin Shanghai Restaurant (sample menu)
  • Stir fried beef/lamb with bread (including dry tofu and some vegetables) $26.00
  • Salty Pork $18.80
  • Stir fried chicken with celery and cashew nuts $15.80
  • Braised tofu on rice $9.80
  • Vege and salty pork fried rice $10.80
  • Pork and vege wonton soup $9.80
  • Salty free range chicken $16.80
  • Smoke Fish noodle soup $10.00
Dos Amigos Cantina (sample menu)
  • Kumara or seasoned wedges $7.00
    • Served with chipotle aioli & tomato sauce
  • -El grande chicken or beef or beans $22.00
  • Coleslaw / Side salad $5.00
  • Chimichanga $23.00
    • A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • Mexican red rice / Black beans / Extra cheese $3.00
  • Prepared fresh daily - limited supply
  • Sour cream $2.50
  • -Served with blue cheese dressing and sour cream (4 people) $40.00
Stripe Cafe (sample menu)
  • -ham, cheese and pineapple $6.00
  • All day breakfast until 3pm
  • Eggs
  • Super stack $23
    • For the meat lover, the same as the Stripe Breakfast, with double bacon and 2 breakfast sausages
  • - roasted vine tomatoes $5.00
  • - fried $4.60
  • -ham $4.50
  • Remember all day breakfast is also available for lunch
Smart Horse (sample menu)
  • Wonton Noodle Soup $10.90
  • Spring Roll $2.50
  • Combination Meat Cashew Nuts & Veges $14.90
  • Egg $4.00
  • Combination Meat $13.50
  • Steak & Mushroom Soup $9.00
  • Combination Meat $13.50
  • Combination Meat $13.50
16 Tun (sample menu)
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Hot Wings $12.90
  • 16 Tun Platter $28.90
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Smoked Chicken and Avo Salad $21.00
  • Smokin' Ribs $21.90
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Alpine Origin Merino Lamb / Horopito Chicken Morsels $15.90
Le Garde Manger (sample menu)
  • Crêpe martiniquaise $10.50
    • Banana, coconut, French vanilla ice cream & chocolate sauce
  • La Capri $14.50
    • Goat cheese, honey, sundried tomato and walnut with salad
  • Pave de rump steak sauce aux champignons $22.50
    • Beef rump steak with French fries, salad, Aioli sauce
  • Addition $1.50
    • Tomato
  • Omelette $14.50
    • With salad, toast and chutney with ham & cheese
  • Coffee and croissant $7.50
  • Green beans, tomatoes garlic butter sauce $7
  • Lemon & sugar $5
Moto Sushi & Cafe (sample menu)
  • PORK $14.00
  • MISO $10.00
  • CHICKEN $15.00
  • CHEESE $14.00
  • Chicken Teriyaki Don $14.00
    • Chicken Tenyaki, Vege Salad, with Rice
  • Vege Curry Don $15.00
    • Vege, Curry Soup, Vege Salad with Rice
  • FRESH
  • TERIYAKI
Tuihana Cafe (sample menu)
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • -confit pork fingerlings $19.50
  • Smoked salmon salad $20.50
    • Fresh salad, red onion cucumber, capers and ponzo
  • French toast $17.50
    • Brioche with créme fraiche, berries and salad with five spice crumble
  • Any style eggs $10.00
    • Poached, fried or scrambled on toasted rewana
  • Vegetable breakfast cake (gf) (v) $17.40
    • Chickpea, roasted pumpkin with poached eggs, asparagus/beans, breakfast tomato, pesto and homemade kawakawa, capsicum relish
  • Hash stack $19.50
    • House hash browns bacon, aioli, poached egg smoky tomato relish with cress green
  • Bacon(3) $4.20
Zest Restaurant & Bar (sample menu)
  • Calamari $18
    • Paprika & lemon seared with smoked kingfish cake & wasabi lime mayonnaise
  • Croquettes $10
    • Filled with cheese and ham Served with a smoked tomato and chipotle relish
  • Garlic Pita $8
    • Toasted pita bread filled with garlic butter
  • Spaghetti Bolognese $14.00
    • Made with prime beed mince and herb tomato sauce
  • Vegetarian Plate $12
    • Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
  • Tomato Bruschetta $12
    • Warmed olive, tomato & caper with melted mozzarella on toasted ciabatta
  • RatatouilleTart $16
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Lamb Loin $38
    • Paprika & polenta crusted with coffee carrot paint, pea flan, caramelised parsnip
Bolliwood

Bolliwood

location

Address

110 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

093766477

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM, Tuesday: 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM, Wednesday: 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM, Thursday: 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM, Friday: 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM, Saturday: 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM, Sunday: 11:30 AM – 2:30 PM, 5:00 PM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , North Indian , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
110 Ponsonby Road, Grey Lynn, Auckland, Auckland, 1011, New Zealand
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