Address
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bon Sushi in 28 Fort Street Menu
Are you the owner? Manage this listing for free.
Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.
Nearby Sample Menus
- Beef Curry Coconut Cream $15.50
- White Rice On Meal $1.00
- Prawn $17.00
- Spare Ribs In Peking Sauce $15.50
- Chicken Nugget $0.80
- Steak $5.00
- Mushrooms $3.00
- Prawn $17.00
- Banana Fritter $1.80
- Ham $3.50
- Whole Flounder $4.50
- Mushrooms / Pineapples $3.00
- Bacon / Steak / Chicken $3.50
- Vegetarian $4.20
- Sausage / Pineapple Fritter / Donut $1.30
- Prawn / Seafood / Combinations Meats $12.80
-
CHEF'S PIE OF THE WEEK $18.50
- Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
-
CHICKEN BURGER $18.50
- Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
- GARLIC BREAD $6.00
-
PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
- Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
-
ONION RINGS $7.OO
- Crisp battered onion rings served with a bbq dip.
- GARLIC BREAD WITH CHEESE $6.50
-
GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
-
CHIPS $6.00
- Our hand cut golden fries
- -Half $11.99
- Aloo Parantha $ 6.00
- Bombay Aloo $ 15.00
- Tandoori Roti $ 3.00
- Samosa $ 4.50
- Beef Curry $ 16.00
- Mung Daal Halwa $ 5.00
- Chicken Madras $ 16.00
-
Fritters $13.50
- Prawn and Zucchini fritters topped with a serving of mustard mayonnaise
- Fizzy Drinks $2.50
-
Bread and Olives $9.50
- Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
-
Bangers & Mash $21.00
- Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
-
Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
-
Surf ‘n’ Turf $32.00
- River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
-
Hawaiian $18.50
- Classic ham and pineapple topped with mozzarella
-
Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
-
Channa Masala $10.99
- Chickpeas cooked in mild/spicy gravy.
-
Keema Naan $5.00
- Plain Naan stuffed with spiced lamb mince.
-
Bread Pakora 1 for $0.99
- Stuffed with mashed potatoes, green peas.
-
Potato Bonda 1 for $0.99
- Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.
-
Paneer Kadahi $10.99
- Sauteed Paneer with thick cut pieces of capsicum & onion.
-
Vege Korma $10.99
- Variety of veggies cooked in Muglai style cashews creamy gravy.
-
Sweet Naan $4.99
- Plain Naan stuffed with sweetened cashew nuts & sultana.
- Pickle $1.99
- Sirloin $49.00 400g
-
Queensland Prawns $9.00 each
- Tomato blush mayo
- Mashed potato, chicken gravy $12.00
- Suckling pig fritter, cabbage slaw, pecorino $24.00
- Smoked free range pork spare ribs $24.00
- Ashburton, South Island’s East Coast
-
Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
- Caesar salad ‘Moderne’, 62º egg $26.00
-
Egg Benedict
- Free range eggs, grilled spinach, homemade hollandaise
- - Portabello Mushroom, Spinach, Feta $12.50
- - Free Range Bacon, Chorizo Sausage, Free Range Eggs, Breakfast Sausage, Salmon, Fries, Wedges, Portabello Mushroom with Basil Pesto, Champagne Ham $4.50 for each
-
Squid Salad $14.50
- Grilled squid, chorizo sausage, salad, homemade aioli, croutons, parmesan cheese
- Porridge
-
Soup with Homemade Focaccia Bread $9.50
- See board
-
Breakfast Bruschetta $18.50
- Free range eggs, free range bacon, homemade hollandaise with tomato, avocado, red onion, fresh herb
-
Caesar Salad $14.50
- Cos lettuce, free range egg, homemade aioli, croutons with grilled chicken or crispy free range bacon, parmesan cheese
- Mussel $1.20
- Pineapple Fritter $0.80
- Mayo Cheese Chips $4.00
- Egg $3.00
- Crab Stick $1.20
- Squid Ring $0.70
- Hamburger $2.50
-
Special $24.00
- $4 Chips, 4 Sausages, 6 Potato Fritters, 8 Fish
-
French Toast $16.50
- Banana + blueberry maple - Add bacon $18.50
-
Avocado + Tomato Bruschetta $12.50
- Chilli, lime and coriander dressing and salad greens
-
Creamy Blue Cheese Mushrooms $18.90
- 5 grain, bacon, rocket + poached egg
- Toast w/ Jam + Butter $5.00
-
Smoked Salmon + Potato Rosti $16.50
- Rocket, red onion, capers, sour cream and grilled lemon
-
Pancake Stack $14.50
- Strawberry compote + cream - Add bacon $16.50
-
Beef Burger $17.50
- Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
- - Plain $16.50
-
Vege Salad $15
- Sun dried Tomatoes, Mushrooms, Mesclun, Avocado, Feta and a Quince vinaigrette
-
The Blat Bagel $10
- Crispy bacon, baby spinach, avocado, tomato, aioli and relish
-
Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
-
Chilli Con Carne $16.5
- Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
-
Fruit Plate $10
- Seasonal fresh fruit served with honey and yoghurt
-
The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
-
Chicken Liver Pate $13
- With a gg apple chutney and a toasted bagel
-
The Bene Bagel $16
- Your choice of crispy bacon, smoked salmon or vege. Two poached eggs, spinach, fresh hollandaise on an open bagel
-
French toast $15.00
- With fried banana bacon & maple syrup
-
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
- -Salmon $17.00
- -Bacon $15.00
-
Eggs benedict
- 2 poached eggs on bagel with spinach
-
Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
- Deep-fried Chicken Wings $12.00
- Pork with Chives $12.00
- Guilig Rice Noodle $12.00
- Boil Green Soil Bean $5.00
- Seasoning Seaweed $6.00
- Crunchy Chips $6.00
- Beef with Onion $12.00
- Thai-style Peanut $6.00
- Stir fried smoked pork with garlic bolts $20.50
- Stir fried pre-cooked pork $18.50
- Steamed egg custard $12.50
- Smoked pork with eggplant clay pot $20.50
- Fish flavoured eggplant $16.50
-
Stir fried spicy tofu $16.50
- with pork mince
- Chicken fried rice $12.00
- Vegetable fried rice $10.00
- Tofu jelly with gravy $5.00
- Sliced pork with soy sauce $9.00
- Pork shrimp pancake / Pork and fennel pancake / Beef and onion pancake / Chives and egg, prawn pancake $4.00
- Sauteed pork liver / Sauteed pork tripe $17.80
- Dry fried pork $21.80
- Diced chicken with green pepper $21.80
- Double cooked pork on rice $12.00
- Pork pancake $3.50
Bon Sushi
Phone
098877941
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Health Food , Japanese , Sushi
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
- Auckland European Menus
- Auckland Health Food Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region European Menus
- Auckland Region Health Food Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus