Address
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bon Sushi in 28 Fort Street Menu
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Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.
Nearby Sample Menus
- Small (5 pieces)/ Medium (5 pieces) / Large(20 pieces)
- Steam pork intestines with spicy rice flour(h) $10.00
- Cauliflower $2.00 each
- Won ton with with spicy sauce (dry) (h) S $5.00/M $9.00/L $11.50
- Ox trips $3.00 each
- Green bean jelly in spicy sauce(h)(v) S($4.00)/L($9.00)
- Spicy chicken giblets on rice (h) $15.00
- Fungus $2.00 each
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Chicken BBQ
- Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
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Chicken Peri-Peri
- Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
- Profiterole $6.00
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Chicken Chipotle
- Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
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Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
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Vegetarian Premee
- Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
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Garlic Prawns
- Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
- Tiramisu $6.00
- Chicken $16.50
- Meat Selection;
- Fries $4.00
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GOLDEN LUNCH 4
- Som Tam Salad, Stir Fried Pork, in Garlic & Pepper sauce with seasonal vegetables, Sticky Rice
- Duck $18.50
- Tom Kha Soup - Coconut Milk soup flavoured with lemongrass and herbs
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Chicken Curry with Rice or Rotti
- Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
- Scallop $18.50
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Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
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Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
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Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
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Prosciutto Salad $17.00
- grilled endive, caramelised pear, walnut and blue cheese
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Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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Semifredo $13.50
- ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
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Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
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Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
- Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
- Nasi Goreng / Bami Goreng $15.00
- Egg $10.00
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Chicken Nibbles $6.00
- 6 pieces
- Seafood $16.00
- Seafood $16.00
- Chicken / Steak / Pork / BBQ Pork $13.00
- Deep Fried Mars Bar $3.00
- Fried Pho with Seafood & Meat $15.00
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Oriental Beef (Chicken/Seafood/Prawn/Tofu) S $18.00 / M $25.00
- Stir fried beef & assorted vegetables with oriental sauce
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Steam Boat / Hot Pot S M $55.00 / L $68.00
- Steamboat, a vietnamese variety of stew, consists of simmering metal pot of stock at the center of the dining table, Thinly sliced meat, vegetables, mushrooms, rice noodles and seafoods are placed into the pot and are cooked by boiling served with a dipping sauce. ( Mild or Spicy)
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Wonton $5.00
- 5ea. Deep Fried pork & prawn vietnamese dumpling
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Cha Gio Roll $4.00
- 2 ea. Deep fried vietnamese spring roll
- Prawn on rice, rice noodle soup, wonton, kids juice $10.00
- Pho with BBQ Pork (mild/spicy) $13.00
- Stir Fried Chicken on Rice / Deep Fried Chicken on Rice / Stir Fried Beef on Rice $14.00
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Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
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Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
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Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
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Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
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Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
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Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
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Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
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Wraps and Rolls
- Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
- -El grande chicken, beef or beans $22.00
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BBQ pork ribs & kumara wedges
- Smoked tender pork ribs smothered in a chipotle spiced BBQ sauce, chipotle aioli and coleslaw, your choice of orange kumara wedges or mashed kumara
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Potato wedges (G) $13.50
- A bowl of seasoned wedges with red onions and melted cheese, topped with sour cream and salsa
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-Fish Market price
- Grilled or spicy blackened
- -Prawn $30.00
- Mexican red rice / Black beans / Extra cheese $3.00
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Apple chimichanga $10.00
- Apple, sultanas, butter, brown sugar, cinnamon, nutmeg wrapped up in a flour tortilla, fried crispy served with vanilla ice cream and butterscotch sauce
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Churros $10.00
- A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
- Watties Tomato Sauce $2.00
- Tarakihi $5.00
- Chips $4.00
- Homemade Tartar $2.80
- Mussel $1.00
- Smoked Salmon Samosa $2.50
- Crumbed Onion Rings (3xpieces) $1.00
- Fish Wrap + Cheese $13.00
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B16
- Barbequed Beef Skewer with Vermicelli
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C1
- Chicken Rice Noodles Soup
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C9
- Stir Fried Chicken on Vermicelli
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A13
- pork spare ribs
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B3
- Raw Beef Fine Egg Noodles Soup
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H5S
- Additional orders (small)
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D22
- Grass Jelly Ice with Coconut Cream
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A6
- Pan Fried Pork with Lemon Grass
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MONGOLIAN BEEF ON HOT PLATE $20.00
- stir fried beef with Mongolian tangy sauce, onions, broccoli, carrots and bamboo shoots
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COMBINATION FRIED THIN NOODLES $16.00
- stir-fried thin noodles with shrimps, squid, chicken
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INDONESIA FRIED RICE $15.00
- fried rice with chicken, shrimps, pineapple and curry powder
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MIX VEGETABLE GURRY $17.00
- mix vegetables cooked in yummy curry sauce
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SAMBAL KAI LAN $18.00
- sambal paste stir fried with Kai Lan and preserved pork
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SALTED FISH EGG-PLANT $18.00
- eggplant stir fried with diced salted fish, onions and garlic
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LAMB BRISKET IN CLAY-POT $20.00
- tender lamb pieces cooked with dried bean curd, mushroom, carrot and oyster sauce
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SALT FISH CLAY-POT TOFU $19.00
- minced chicken cooked with tofu, salad fish and served in a clay pot
- Chicken Fillet Bacon Cheese Burger $5.50
- Bacon Egg Muffin $3.50
- Chicken Thigh $3.50
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Spanish Omelette $10.50
- Ham, onion, capsicum, tomatoes, mushrooms and cheese
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Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
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Three Egg Omelette $12.50
- Smoked chicken, onion, tomatoes, mushrooms and cheddar cheese served with chips and salad
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Le Royal Cafe Breakfast $12.50
- Two eggs (any style) with bacon, sausages with chips or hash brown and grilled tomatoes and toast
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Pork Saltimbocca $14.50
- Oven baked pork cutlets wrapped with sage Dacon served with mashed potatoes and red wine sauce
- Mussels $1.00 Half Doz $5.00
- Sausage $1.20
- Bacon Burger $4.20
- Steak Soft Noodle $10.00
- Scallop $1.50
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K $8.00
- 6x Mussels, 1x Fish, $2 Chips
- Sweet & Sour Wonton $10.00
- Spring Roll $1.50
- Avocado, Egg $1.60
- Beef & vegetables
- Salmon, Tuna, Chicken, Avocado
- Vegetables
- Salmon & Avocado
- Double Avocado
- Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
- Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
- Natural Swiss N/A
- Sweet Onion N/A
- Old English N/A
- Steak and Cheese N/A
- Herb & Garlic Toasties N/A
- Subway Melt N/A
- Veggie Delite N/A
- Double Choc Chip N/A
Bon Sushi
Phone
098877941
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Health Food , Japanese , Sushi
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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