Address
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bon Sushi in 28 Fort Street Menu
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Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.
Nearby Sample Menus
- Buffalo Mozzarella Marinated with Creme Fraiche and Herbs on Toasted Turkish $20.00
- Crumpet, Blackberry Compote, Mascarpone, Fred's Honeycomb $16.00
- Toasted Muesli, Rhubarb, Coconut Yogurt Pannacotta $12.00
- - Add Fried Egg $20.00
- Cardamon, Coconut and Vanilla Porridge with Poached Pear $12.00
- Soup of the Day $14.00
- Agria Potato Rosti, Free Range Eggs and Honey roasted Bacon, Smokey Tomato sauce $22.00
- Brushetta of Smashed Avocado, Lime, Coriander and Goat Cheese $18.00
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Herbal jelly No. 4 $8.50
- Taro + red bean + boba
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Purple rice No. 1 $8.50
- Mung bean + barley + small taro ball
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Waffle No.1 $16.80
- Vanilla ice cream with caramel
- Q mochi snowflake ice $13.80
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Purple rice No. 5 $8.50
- kidney bean + brown jelly + small taro ball
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Meet fresh signature herbal jelly Hot $8.80
- kidney bean + boba + small taro ball
- Tofu pudding with mung bean $8.50
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Taro ball No.4 $8.50
- Taro + red bean + boba
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Prawn Po’ Boy $20.50
- Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
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Eggs Benedict $18.00
- Vege benedict (seasonal vege)
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Ploughmans Lunch $20.50
- Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
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Corn and Chicken Waffles $19.50
- Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
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3 Eggs Omelette with Toast $15.50
- Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
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Bagels $9.00
- Bagel with cream cheese and jam
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Bagels $15.00
- House cured salmon, dill cream cheese, capers red onion and lemon
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Quinoa Granola Parfait $12.50
- Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
- on the teppan table
- Regular Menu also available
- Mixed Tempura $15.00
- Ice Cream Tempura $9.50
- California Roll $9.50
- from the kitchen
- Banana Tempura $9.50
- Chop-Chop Fried Rice $5.00
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N04] Prawn Soup Noodles $12.00
- [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
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E05] Combo Special $10.00
- (2 Satay, 2 Spring Roll, 2 Curry Puff)
- E07] Bowl of Chicken Rice $2.00
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N03] Curry Laksa Noodles $12.00
- [Egg noodles in coconut base curry soup served with poached chicken, bean sprouts & tofu]
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N07] Mee Goreng $12.00
- [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
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R03] Chicken Curry (With Roti or Rice) $12.00
- [Malaysian/Chinese style bone-in chicken curry served with choice of 2 roti or white rice]
- E08] Roti Canai (2 pcs) $5.00
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N12] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with egg noodles]
- Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
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Bread and Dips(V) $12.5
- Lightly toasted fresh gourmet breads with olive oil and balsamic, basil pesto and sundried tomato pesto
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Crispy Fries $6.5
- with tomato sauce and aioli
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Couscous and roast summer vegetable salad (V) $17.5
- Seasonal roast vegetables tossed with soft couscous
- Rocket, Pear, Roast Walnut and Parmesan Salad $7.5
- Green Garden Salad $6
-
Spanish Omelette $15.5
- Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
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Chicken and Avocado Salad (OF) $18.5
- Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
- Poached Egg $4.00
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Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
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Omerta $17.00
- open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
- Cured Salmon $6.00
- Bacon $5.00
- Add bacon $ 5.00
- Add an egg $ 3.00
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Bacon Benedict $21.00
- free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
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Lamb seekh $12.00
- Lean lamb mince spiced with indian herbs and cooked in tandoor
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Sweet corn
- Sweet corn and salty flavours with cream style corn, vegetable or chicken and egg drop
- Hot fudge cake $6.00
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Butter chicken $15.50
- Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
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Noodles
- Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flave
- -Chicken $15.50
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Matar paneer / aloo $13.50
- Peas and cottage cheese tossed in onion gravy with a touch of tomato gravy and cream. Alternative can be peas with potatoes
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Palak paneer $13.50
- Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
- Toasted blt with fried egg $ 18
- Add chorizo $ 21.5
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Avocado nest $ 18.5
- baked egg, avocado, vine tomatoes, feta, rocket, sourdough
- Add bacon $ 20
-
Vegan sticky black rice $ 16
- fresh seasonal fruit & salted coconut cream
- Bacon / Black Pudding $ 6
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Spaghetti $ 17
- chilli, garlic, rocket & pecorino
- -Portobello & Spinach $ 18.5
- -Chunky choc chip
- -Short bread
- -Curry beef mince
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Regular pie + coffee $7.40
- Extra $0.5 On deluxe pie, extra $0.5 For large size coffe
- -Steak
- -Milk choc macadamia
- -Apple
- -Mince
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Gang Kheaw Waan (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Green curry with coconut milk and mixed vegetables.
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Gang Panang (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Panang curry with coconut milk and mixed vegetables.
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Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
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Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
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Choo Chee (Prawns / Scallops) $15.00 / $15.00
- Prawns or scallops with thick red curry, lime leaves and coconut milk.
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Pad Khing (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with ginger, onion, spring onion, baby corn, mushroom & mixed vegetables
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Pad Ze Ew (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
- Fried rice noodles with egg, black soy sauce and vegetables.
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Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
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Gang keow/dang $19.10
- Combination mushrooms, potato, onion with red or green curry paste and coconut milk
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Pad kha pao, gai, neua, moo $20.80
- Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
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Kao pad khai $4.60
- Egg fried rice 2 portions Thai rice lightly fried with egg (alternative to steamed rice)
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Tod mun pla $8.00
- Fish Cakes mixed with red curry, kaffir lime leaves & spices
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Pad prew wan $20.80
- Sweet and Sour stir fried Chicken or Pork Fillet flavoured with Pineapple and vegetables (not spicy)
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Gang pet ped yang $22.90
- Roasted Barbeque duck cooked in a red curry with vegetables, grapes and coconut milk
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Goongh krati $10.80
- King Prawns Thai style coated in shredded coconut with Mango Sauce
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Tom yum talay $8.00
- Hot and sour combination seafood, mushrooms, chilli and lemon grass
- Mixed salad $12.50
- Cheese burger $8.00
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Birvani $14.00
- Chicken / lamb + salad + yoghurt
- Veg burger $5.50
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Lamb shish kebab $15.50
- 2x Skew + rice +pita+ salad + chips
- Mixed wrap $17.50
- Falafel salad $10.00
- Butter curry $11.99
- Prawn-katsu udon $12.50
- Chicken katsu curry $12.50
- Chicken teriyaki $10.90
- Crumbed prawn udon $12.50
- Chicken teriyaki $13.90
- Salmon-katsu $15.90
- Udon $10.90
- Teriyaki beef $10.90
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Agedashi tofu $8.00
- Deep fried tofu
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Yakisoba with vegetables $14.00
- Stir fried egg noodles with vegetables
- Seasoned deep fried chicken $13.00
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Seafood Salad $18.00
- Mesclun salad with assorted sashimi, grilled prawns, squid & scallops
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Takowasabi $6.00
- Raw marinated ocotopus
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Beef Tataki cheese roll sushi $18.00
- Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
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VEGETARIAN SET $30per person
- Steamed green soya beans / Steamed Spinach/ Vegetarian rolled sushi Vegetarian tempura / Fresh spring roll / Stir-fried udon noodles with vegetables / Tofu steak / Rice, miso soup / Dessert
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Fresh spring rolls $9.50
- With prawn, lettuce, shredded daikon radish, coriander and soba noodles served with original dipping sauce
Bon Sushi
Phone
098877941
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Health Food , Japanese , Sushi
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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