Bon Sushi in 28 Fort Street Menu

Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.

Nearby Sample Menus

The Albion of Auckland - Albion Hotel (sample menu)
  • Brownie $7.50
    • Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
  • Spicy Mex Burger $20
    • Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
Happy Snappa (sample menu)
  • Steak $10.00
  • Mussel $1.40
  • Potato fritter $0.70
  • Fish $11.00
  • Hot dog $1.70
  • Egg $8.00
  • Snapper $4.30
  • Satay combination $11.00
Between Cafe & Eatery (sample menu)
  • Chicken Stack $20.00
    • Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • ●Pasta
  • -With baby spinach & portobello $18.00
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • -Add free range bacon $6.00
  • Granola $12.00
    • With yoghurt & seasonal fruit
The Surrey Pub - The Surrey Hotel (sample menu)
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Corn Fritters $16.00
    • topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
Nottinghill Kitchen (sample menu)
  • Black Rye French Toasts $15.50
    • Black Doris Plum / Organic Yogurt / Bacon / Maple
  • Portobello Road Mushrooms $12.50
    • Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
  • East India Fish and Chips $19.50
    • Pilsner Battered Fish / Gandhi Fries / Peas / Curry Ketchup
  • Portobello Road $14.50
    • Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade
  • Bubble & Squeak $16.50
    • Kumara / Potato / Veg / Corned Beef / proscuitto / Slow Poached Egg
  • House Cured Salmon / Basil Aioli / Brie / Artichoke / Salad Greens $14.50
  • Waldorf Titanic $16.50
    • Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
  • Match: $8.50
    • Hawkes bay Pilsner
Oneroa Beach Club (sample menu)
  • OBC Breakie Burger $18.50
    • fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
  • Eggs on Ciabattini $12.50
    • (any style) with bacon & a hasbrown
  • Carafe 500ml $32.00
  • Caesar Salad $22.00
    • with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
  • - Add bacon $4.50
  • Big O 250ml $18.00
  • Bottle 750ml $49.00
  • Just Fries $9.00
    • with aioli or sweet chili sauce
Stonebake Cafe Deli (sample menu)
  • Cauliflower with crispy bacon $12.00
  • -Bacon, banana & maple syrup
  • Red wine & mince $4.50
  • Stonebake granola ( sugar free ) $9.00
    • Toasted muesli, fruit & yoghurt
  • Fish pie $5.50
  • Mini green thai chicken curry $4.50
  • Burger with chips & salad $17.50
  • Eggs on toast $8.00
    • poached, fried, or scrambled
The Royal Challenge Indian Restaurant (sample menu)
  • A2. TOMATOES, ONION & CUCUMBER SALAD $7.00
  • M12. CHICKEN KOLLAPURI $12.99
    • Roasted chicken cooked with mustard seeds, coconut, tomato & onion gravy
  • V10. YELLOW DAL $12.00
    • Toor and red masoor lentil cooked in simple home style
  • E4. BOMBAY ALOO $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander
  • M31. BUTTER PRAWNS $14.99
    • Prawns cooked in butter, tomato and onion gravy with spices
  • C2. CHILLY CHICKEN $14.00
    • Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
  • E8. TANDOORI CHICKEN (Half) $12.00
  • M17. PAPER CHICKEN $12.99
    • Chicken with black pepper & onion gravy
Mehfil Indian Delight Takeaway (sample menu)
  • Karahi Paneer $9.99
    • Mild / Medium / Hot
  • Daal Makhni $9.99
    • Mild / Medium / Hot
  • Chicken Tikka Masala $10.99
  • Plain Naan / Roti $2.50
  • Butter Chicken $10.99
  • Chicken Korma $10.99
  • Vegetable Korma $9.99
    • Mild / Medium / Hot
  • Chicken Madras $10.99
Hiroba Sushi (sample menu)
  • Teriayaki Fish $14.50
  • Sashimi Donburi $16.00
  • Lunch Box $17.00
    • Chicken, Beef or Fish served with rice or miso soup
  • Teriayaki Chicken & Avocado $1.20
  • Prawn Balls $2.00
  • Salmon Sashimi $16.50
  • Spicy Pork $1.20
  • Teriyaki Beef $10.50
Joy Indian Kitchen - Country Fried Chicken (sample menu)
  • Served with half curry and half rice
  • Lamb jhal frezie $13.00
  • Served with rice
  • Chicken madras $11.00
  • Lamb madras $13.00
  • Lamb malabari $13.00
  • Chicken mango $11.00
  • Chicken kadai $12.00
Golden Key (sample menu)
  • Steak $9.50
  • Squid $12.00
  • Combination meat $10.00
  • Squid $12.00
  • Fried Rice $8.50
  • 2 Dishes on 1 for $20.00
  • Bami Goreng $11.00
  • Fresh Fish of The Day $3.00
Harris Road Bakery (sample menu)
  • Potato top $3.40
  • Pork & egg pastie $3.40
  • Steak e curry pie $3.50
  • Chicken drum $2.00
  • Chicken pie $3.50
  • Bacon & egg pie $3.40
  • Chicken wing $1.70
  • Mince & cheese oie $2.90
Mozaik Caffe (sample menu)
  • SMOKED SALMON $6.50
  • TOMATO (1) $4.50
  • FLATBREAD $4.50
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • HOMEMADE POTATO ROSTI
    • Poached eggs, hollandaise & grilled tomato
  • TURKISH PIDE $4.50
  • EGGS BENEDICT
    • Poached eggs, hash browns & hollandaise on an English muffin
  • SUJUK SAUSAGE $6.50
Qin Xiang Ge Fresh Noodle House (sample menu)
  • Spicy Beef Burger $6.00
  • Saucy Beef Noodles With Thin Noodles $12
  • SPICY CHICKEN NOODLES
  • Fresh Cold Noodles with Beef $11.00
  • Fresh Soybean Milk (V & G) $5.00
  • Tossed with Veges & Spicy Sour Pork $12
  • Tossed with Beef, Veges & Chili $12
  • Black Rice Porridge (V & G) $5.00
Bon Sushi

Bon Sushi

location

Address

28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877941

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Health Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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