Bon Sushi in 28 Fort Street Menu

Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.

Nearby Sample Menus

  • Jasmine Rice $2.50
  • Malaysian Tofu Salad $9.50
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Spicy Sambal Chicken $15.00
    • Robust spicy Sambal Chicken with onion served with Jasmine rice
  • Pandan Soy Bites $8.00
    • Soy "meat" wrapped with Pandan leaves served with sweet chillies sauce
  • Curry Puff $8.00
    • Curry potato pastry
  • Chilles Beansprout $8.00
    • Stir fried "taukeh" with chillies & chives
  • Curry Chicken $15.00
    • Home style curry chicken served with Jasmine rice
  • Satay Sauce $3.00
  • ADD $10.00
    • House Cured Salmon
  • CIDER BRAISED PORK BELLY Mung Bean Sprouts
    • Crackling
  • GODDESS $2.50
  • CHICKEN BREAST $27.90
    • manuka smoked
  • WAGYU SKIRT STEAK $23.50
    • Vine Tomato, Feta, Capsicum, Fried Shallots, Chimichurri, Beer Dressing
  • SWEAT SHOP BEER BATTERED FISH + CHIPS $25.50
    • Crispy Battered Market Fish, Chips, Tartare, Side Salad
  • FISH TACO $19.50
    • Pan Fried Market Fish, Flour Tortilla, Chipotle Slaw, Tomato Vinaigrette, Corn Salsa
  • APPLE + STONE FRUIT COBBLER $11.00
    • Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
  • -With baby spinach & mushroom (V) $18.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • -With free range bacon / mushroom $19.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • GFO = Gluten Free Option / V= Vegetarian
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • -Add Free Range Egg $2.50
  • Neua Naam Tok $16.50
    • Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Som Tom Salad $12.00
  • Phad Si Ew $16.50
    • Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • Side Salad with French dressing 7.50
  • Soft lemon meringue 14.00
    • shortbread & crispy textures
  • Potato velouté 15.50
    • soft poached egg, crispy buckwheat & truffle oil
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Side Dauphinoise potato 7.50
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Fresh prosciutto $25.9
    • Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
  • Fresh buffalo mozzarella $25.9
    • Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
  • Fresh Crab Spaghettini (50gms) $26.5 / $44.5
    • lemon butter, chilli
  • West Coast Whitebait Fritter $26
    • chives, lemon butter
  • S.P.Q.R Caesar $23.5
    • cos lettuce, par-boiled egg, anchovies, bacon & croutons
  • S.P.Q.R. Seafood Paella $30.5 / $50
    • selection of fresh seafood & chorizo (for 1 / to share)
  • Minted pea salad $8.5
    • w/- red onion & feta
  • Char-grilled Eggplant $25.5
    • slow roasted capsicum, goat’s cheese, basil & olives
  • $15
    • 20 Chicken Nibbles; $2 Chips
  • Chicken Fu Yoong $11.00
  • $17.80-B
    • 4 Fish (Hoki); 3 Hot Dog; 3 Spring Roll; $2 Chips
  • Combination $13.00
  • Steak & Egg $5.50
  • 50 for $33.00
  • Chicken Nugget (6) $4.50
  • Cheese & Onion $3.00
  • Seasonal Wedges $8.50
    • topped with crispy bacon bits & cheese served with choice of,sour cream or sweet thai chili sauce or tomato relish
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Porridge $10.50
    • cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
  • Plain Bagel On Cinnamon And Raisin With Cream Cheese And Jam $6.50
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Bacon & Eggs On Toast $14.00
  • Open Steak Sandwich $17.00
    • well seasoned steak served on toasted ciabatta with salad, aioli and finished with caramelized onion
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Savory $1.00
  • American Hot Dog $3.00
  • Siumai $2.70
  • Thighs $3.50
  • Steak Pie $2.50
  • Lamb & Mint Pie $3.50
  • Creamy Mushroom (Vegetarian) $3.50
  • Lasagna $2.50
  • Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
  • Streaky bacon chorizo sausage, grilled chicken $5.50
  • Chicken Prawn Risotto GF $22.50
    • diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
  • Oriental Style Creamy Thai Chili $21.50
    • diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)MAIN
  • Hunger's Steak Burger $25.50
    • grilled sirloin steak, streaky bacon, fry egg, roast truss tomato, lettuce halloumi cheese, brioche bun, home relish and mustard, beetroot puree, fries
  • Country-Style Grilled Eggplant V GF $13.00
    • with tomato salsa
  • Lesley's Oriental Style Steak Udon Noodle Salad $24.00
    • slices of grilled steak roast truss tomato, fry Udon noodle, spinach, mushroom, onion beetroot puree
  • Grilled-Ragazzi Big Brekki $18.50
    • Streaky bacon, truss tomato, portobello mushroom, chorizo sausage, hash brown, homemade hollandaise, choice of your toast and eggs(gluten free bread + $1.00, scrambled eggs + $1.00
  • Panko Crumbed Fish $14.50
    • Fresh gurnard fillets with Japanese-style panko crumbs, fried till crispy and served with a mesculun salad, lemon and homemade tartare sauce
  • Farfalle Salad $14.50
    • Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
  • Chicken Caesar Salad $14.50
    • Crispy cos lettuce, anchovies, garlic croutons, poached egg, parmesan and crispy bacon, tossed in a Caesar dressing and served with a grilled chicken breast
  • Fettucine al Pollo Affumicato $14.50
    • Smoked chicken, onion, capers, chilli, ginger and garlic pan-fried and finished with spinach in a creamy white wine, herb and parmesan cream
  • Greek Salad $6.00
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
  • Fish of the Day N/A
    • (refer blackboard)
  • Crispy Polenta $5.50
  • BACON & EGG $5.00
  • VEGETARIAN $2.60
  • SCALLOPS
  • FISH CRUMBED $3.30
  • HOT DOGS $2.60
  • WEDGES $4.00
  • DOZEN
  • CURRY $2.60
  • Ton Katsu $21.90
  • Takoyaki $8.00
  • Wa-boo Japanese Steak $24.90
  • Hot Pot Sukiyaki $22.90
  • Chicken Teri & Karage Set $23.90
  • Chicken / Fish Teriyaki $18.90
  • Touch Sashimi $16.00
  • Soft Shell Crab Sushi $9.50/$18.00
    • 4 pcs / 8 pcs
  • Bacon & Egg $6.00
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Lasagne Beef or Vege Lasagne $12.90
  • Beef Nacho $9.90
  • Cheese & Onion $6.00
  • Spicy Squid & Chips $13.90
  • Bakmie Goreng $13.90
  • Sirloin Steak $19.90
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
  • House Pickles $6.00
Bon Sushi

Bon Sushi

location

Address

28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877941

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Health Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand