Bon Sushi in 28 Fort Street Menu

Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.

Nearby Sample Menus

  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
  • Hot Smoked Salmon Salad $19
    • With oak leaf/capers/apple/spicy cashew nuts & house vinaigrette
  • Light Breakfast $12
    • With bacon eggs & toast
  • Grilled Steak Sandwich $18
    • with caramelized onions, gruyere cheese/ rocket & home-style chips
  • Pork And Fennel Sausages (GF) $24
    • With Yorkshire pudding potato mash & onion gravy
  • Char Sui Pork Riblets (GF) $16
    • With oriental bbq sauce
  • Smoked Chicken Nibbles (GF) $15
    • With chipotle sauce
  • Lamb & Vegetable Shortcrust Pie $22
    • With mint sauce & kumara mash
  • Rasmalai $1.99 ea
  • Channa Samosa $6.99 pl.
  • Lamb Madras $11.99
    • Lamb cooked with curry leaves, coconut milk & tomatoes
  • Matar Paneer $12.99
    • Cottage cheese cooked in green peas
  • Mix Veg Korma $11.99
    • Mixed Veggies cooked with cashew gravy, garnished with coriander
  • Butter Chicken $11.99
    • Tandoori boneless chicken pieces cooked in creamy tomato gravy
  • Prawn Curry $14.99
  • Chicken Parcel Roti Roll $8.99
  • Soup of the Day l $11
    • Warm Turkish bread
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
  • -Chorizo sausage and roasted capsicum
  • New york bagel
  • Moroccan lamb salad (GF) $18.50
    • Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
  • Mince on organic ciabatta $16.50
    • With poached eggs (We make our own mince from lean beef and green pea)
  • Kids pancake with maple syrup $6.50
  • Mt. vie mushroom $15.00
    • With garlic herbs creamy sauce on grain toast
  • Mexican nachos (GF) $16.90
    • Crunchy corn chips with chilli beef and bean mix, melted cheese, sour cream and salsa
  • Fried served with aioli and toamto suace $6.90
  • Malai Kofta $12
    • Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
  • Mutton Family Pack Biryani $35
  • Lamb Chops $12
    • Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
  • Nizami Sheekh Kebab (Chicken/Lamb) $12
    • Mince marinated within house spices and cook in tandoori
  • Hara Bhara Kebab $10
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Andhra Chicken $15
    • Cashew, poppy seeds, curry leaves, onion, cinnamon stick and spices
  • Veg Manchuria $12
    • Chopped vegetable balls tossed in green chilli and sauce
  • Cheese & Garlic Naan $3.5
  • -2 courses $39.00
  • Chocolate selection $17.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Milk + honey sundae $17.00
  • Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Crab Risotto $18
    • dressed with parmesan and truffle oil
  • Waitakere $26
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Prosciutto Salad $17
    • grilled endive, caramelised pear, walnut and blue cheese
  • Seafood Lasagne $28
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries & croutons
  • Scotch Fillet $36
    • served with white bean puree, fire roasted capsicum and red wine sauce
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Biryani (Fish or Prawn ) $18.00
  • Baingan/pumpkin
    • A traditional curry a choice of eggplant or pumpkin
  • Madras (Lamb or Beef)
    • A south-indian curry cooked with mustard seeds,curry leaves,chillies and coconut milk
  • Chicken Haryali (Half /Full) $10.00 /$18.00
    • Boneless pieces of chicken marinated in yoghurt, mint, fenugreek and spices, Nice and flavoursome
  • Family Deal $45
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • Aloo (Mattar or Gobi )
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy
  • Lamb And Beef $16.00
  • Vegetable sandwich $4.00
  • Vegetable samosa $2.00
  • Fish curry $14.00
  • Chicken sweet & sour $8.00
  • Lamb tikka masala $9.00
  • Sandwich $4.00
  • Lamb black bean $9.00
  • Chicken chips $7.00
  • Kids Pancake $7.50
  • Kids Chicken Nuggets Fries $7.50
  • Omelette
  • Eggs Benedict
    • Soft poached eggs on sweet potato hash or English muffins with hollandaise sauce
  • Seasonal Fresh Fruits, Yoghurt Topped with Berry Compote $15.50
  • Homemade Muesli $10.50
    • Yoghurt, honey and berry compote with fresh milk
  • Bacon, Mushroom And Cheese $17.50
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • 6 Seafood Noodle Soup $12.90
  • 3 BBQ Pork Noodle Soup $9.90
  • 20 Singapore Fried Vermicelli $12.90
  • 11 Fish Ball Congee $8.50
  • 14 Yung Chow Fried Rice $12.90
  • 7 Dumpling Soup $10.90
  • 10 Beef Congee $8.50
  • 19 Beef Dry Fried Rice Noodle $12.90
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • French Toast $16.00
    • With Bacon, fruit & grilled banana topped with maple syrup
  • Eggs Benedict
    • 2 poached eggs, baby spinach on english muffin, topped with homemade hollandaise
  • -With Smoked Salmon $18.50
  • -Extra Bacon, Hash Brown (2), Eggs (2) $3.00
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
  • Chicken Pasta $15.50
    • Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Chinese Sauerkraut $ 4.8
  • Grilled Prawn $3.8
  • Fish Tofu $5.8
  • Baby Cuttlefish $8.8
  • The Choicest Beef Slices $12.8
  • Pork Kidney Slices $8.8
  • Potato Slices $ 4.8
  • White Gourd Slices $ 4.8
  • Oriental Chicken N/A
  • Autumn Harvest N/A
  • Daily Specials $8.50
    • (Rotating) 1x Gourmet Dish + 1x Side Salad
  • Greek $12.50
    • Baby spinach, red onions, cherry tomatoes, olives and feta
  • Honey Chicken Drumsticks $3.50
  • Bacon & Egg Slice $7.00
  • Kumara & bacon N/A
  • Hungarian Beef Goulash Pot Pie $7.50
  • French toast $11.50
    • Bacon,maple syrup & banana
  • Kiwi burger $6.00
  • Cheese burger $4.50
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Hawaiian burger $5.00
  • Bacon & eggs on toast $8.50
  • Ham, cheese & pineapple $4.50
  • Bacon & cheese $4.50
Bon Sushi

Bon Sushi

location

Address

28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877941

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Health Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand