Bon Sushi in 28 Fort Street Menu

Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.

Nearby Sample Menus

  • Korean chicken (Spicy) $32
  • Wonton soup $19
  • Mixed fruit salad $29
  • Fried/ Korean chicken mix $32
  • O Dak $32
    • Caramelised chicken thigh fillet with spicy chilli sauce
  • Chicken nuggets $19
  • Fresh kumara chips $24
  • Spicy stir fried Korean sausage $35
    • with pork belly
  • Brown sugar mochi ball $5.00
  • Tofu pudding with barley $8.50
  • Waffle No.2 $16.80
    • Matcha ice cream + red bean
  • Taro ball snowflake ice $13.80
  • Purple rice No. 4 $8.50
    • Taro + red bean + small taro ball
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • Herbal jelly No. 2 $8.50
    • Sweet potato + barley + boba
  • Q mochi $7.00
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Pumpkin (Seasonal) Large $6.00/Small $3.50
  • Spinach & Mustard Large $6.00/Small $3.50
  • Besan Burfi $3.00 (Box)
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Methi Palak Roti $4.00
  • Dahi Bhalla Large $4.50/Small $3.00
  • Samosa Chaat $5.50 PL
  • Coconut Pancake $10.50
    • With Bacon and Seasonal Fruits
  • Smoked Salmon $5.50
  • Hash brown (2) $4
  • Baked Beans/Mushrooms $4
  • Chicken, Feta & Corn Nuggets $12.50
    • With Petite Salad
  • Red Wine Marinated Pork Belly (GF)>Coated With Ocean Chilli Jam, Lime & Coconut Rice Sauté Vege and Ginger Mayo Coleslaw $21.50
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Agria potato pur6e, smoked bone marrow $8
  • Hand cut pappardelle, crayfish, tomato, basil, chilli $45
  • Caroline bay flounder, seared grapes, capers, parsley $39
  • Free range chicken, lemon-thyme gnocchi, ricotta, marinated zucchini $38
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Heirloom tomatoes, strawberry, basil $10
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Muesli $13.00
    • With fresh seasonal fruit and yoghurt
  • Vegetarian Quesadilla $22.00
    • Spicy beans, spinach, avocado, cheese, sour cream, salsa & salad
  • Calamari Salad $23.00
    • Marinated in citrus, sauteed with garlic, served with lettuce, tomato, cucumber, onion, avocado and curry yogurt dressing
  • Thai Style Chicken Curry $19.50
    • with vegetables in an aromatic sauce, fried banana, coconut rice, timbale and poppadom
  • Mexican Quesadilla $22.00
    • Spicy beef, spinach, avocado, cheese, sour cream, salsa & salad
  • -Add Poached Egg $3.00
  • -Cream cheese & jam
  • Mega Steak & Eggs $36.00
    • 500g scotch fillet rib with potatoes, creamy spinach, 2 fried eggs and herb butter
  • DUMPLINGS
  • Beef Tataki
  • Kumara Chunks $8
  • 'Gyoza' $16
    • Grilled, Free Farmed, Handmade, Pork Dumplings (6pc)
  • Grilled Tuna Ponzu $16
    • slightly seared yellowfin tuna, salad & a zingy citrus dressing
  • Crispy Potato Salad
  • Chicken Karaage & Mayo
  • Grilled Hokkaido Scallops & Prawns $28
    • Scallops, grilled prawns and teppan grilled seasonal vegetables
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • -Scrambled free range eggs & prosciutto $13.00
  • -Grilled free range chicken breast, brie and cranberry $14.00
  • -Add free range bacon / chicken $6.00
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • Sweet Morning $10
    • Banana, rock melon, hazelnut spread, vanilla mascarpone
  • Fika Fruit Platter $10
    • Seasonal Fresh Fruit W/ Yogurt And Orange Juice
  • Free Range Eggs $10
    • Any style on toast of your choice with homemade hash OR roasted vine tomatoes
  • Salmon King $14
    • Smashed avocado, capers, red onions, dill cream cheese
  • Soba Noodle $18
    • Pan Fried Free Range Marinated Chicken, Poached Egg, Mixed Salad Finished W/ Asian Sweet And Sour Chilli Dressing
  • Hot Chicken $15
    • Spiced crispy free range chicken, mixed salad, mango salsa, lime aioli, lemon hummus
  • Bowl Of Chips $6
  • Black Sticky Rice $14
    • Coconut Milk On Top, Palm Sugar, Lychees, Seasonal Fruits, Sesame Snaps
  • Ginger Beef on Rice $ 11.00
  • Fish Ball Rice Noodles Soup $ 8.00
  • Roast Duck & Roast Pork on Rice $ 9.00
  • Black Bean Pork Spare Ribs on Rice $ 11.00
  • Steak Fried Rice $ 11.00
  • Spiced Chicken on Rice $ 10.00
  • Roast Duck, Chicken & BBQ Pork on Rice $ 12.00
  • Soy Chicken on Rice $ 9.00
  • Coconut Buns $ 2.00
  • Hawai Pizza $ 8.80
  • Chocolate Danish $ 2.50
  • Sutton Twist $ 2.80
  • Bacon & Cheese Savory $ 3.00
  • Apple Danish $ 2.50
  • Red Bean Buns $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Additional Sides Available
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • - Hollandaise $2.50
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Avocado $3.00
    • Avocado smash
  • Cos $0.00
    • Shredded lettuce
  • Bb kiwi onion dip with chips $12.00
    • BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with proper salted chips
  • Summer slaw $10.00
    • Red cabbage, carrot, capsicum, pear, italian parsley mint, toasted pumpkin seeds, black sesame seeds
  • Kumara chips $8.00
    • With homemade aioli
  • Jalapenos $2.00
    • Chopped jalapenos
  • Big mat $22.00
    • Double everything! NZ grass fed beef patty, big mat, sauce, aged cheddar, cos lettuce
  • Guacamole with chips $14.00
    • Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
  • Prawn Salad $15.00
    • Prawn / Potato / Apple / Mixed Fruit
  • Deep Fried Chicken Wings $8.00
  • Grilled Pomfret $15.00
    • Pomfret / Green Salad
  • Seafood Angel Hair $16.00
    • Angel Hair / Apple / Cucumber / Squid / Tomato / Vinegar / Sesame Oil / Chilli Sauce
  • Prawn Roll Salad $12.00
    • Prawn Roll 6 pieces / Green Salad
  • Seasoned Tofu $11.00
    • Tofu / Preserved Egg / Tomato / Spring Onion / Coriander / Vinegar / Sesame Oil
  • Japanese Style Flame Grilled Salmon with Rice or Spaghetti $23.00
    • 240g Salmon / Corn / Tomato / Broccoli with Rice or Spaghetti
  • Baked Beef Bolognese on Rice with Egg $16.00
    • Beef Bolognese / Onion / Egg / Broccoli
  • 12 drums + chips $25.00
  • Steak $3.00
  • Chocolate mud $1.20
  • Pizza pie $3.00
  • Chicken thigh $3.00
  • Chicken and avocado roll $3.00
  • Steak and cheese $3.00
  • Ham tank $2.80
Bon Sushi

Bon Sushi

location

Address

28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877941

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Health Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand