Bon Sushi in 28 Fort Street Menu

Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.

Nearby Sample Menus

  • Fresh buffalo mozzarella $25.9
    • Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
  • Crispy potatoes $8.5
    • w/- rosemary & salt
  • Sautèed spinach $8.5
  • S.P.Q.R Caesar $27.5
    • w/- char-grilled chicken or prawns
  • West Coast Whitebait Fritter $26
    • chives, lemon butter
  • Salmon Gravlax $19.5
    • cured in Hendrick’s Gin w/- capers, onion & dill mustard sauce
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Smoked ham $25.9
    • Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley
  • Scallop(6x $8.50) $1.60
  • 2 fish, 1 sausage, chips $6.00
  • Vegetables (small/large) $8.00/$ 9.00
  • Vegetables (small/large) $8.00/$ 9.00
  • 6 chicken nibbles, chips, 1 can drink $7.00
  • Crab stick(6x $6.50) $1.20
  • 6 fish, 5 sausage, 2 egg burgers, $5 chips $35.00
  • Green burger $3.00
  • Market fish (2pcs) $5.00
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
  • Salmon (2pcs) $6.00
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Cheese stick $5.00
    • Deep fry breaded Camembert with ton-katsu sauce
  • Free range bacon, Westmere pork sausage, House smoked salmon $5.5
  • Toast option $2
    • Ciabatta, Mix grain, Gluten free (+$1)
  • Benedict - Veg Bene $19.5
    • Roasted vine tomatoes, Portobello mushrooms & Citrus Hollandaise
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Benedict - Bacon Bene $20.5
    • Free range streaky bacon, Wilted spinach & Citrus hollandaise
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • Chicken Caesar Salad $19.5
    • Free range chicken, Crispy bacon, Ciabatta croutons, Parmesan topped with a Free range Poached egg
  • Steak & Egg $5.90
  • Battered Flounder $5.00
  • Steak $5.20
  • Bacon & Egg $5.00
  • Dinner Pack $12.50
    • 4 Chicken Pieces, 6 Golden Potatoes, Gravy
  • Wedges (sour cream) $3.50
  • Cheese Ball $2.00
  • Breast/ Thigh $2.70
  • Chowmein
  • 1 Thigh + 1 Drum + Chips $7.50
  • 11 Piece + Chips $7.00
  • Fiji Style Fried Rice $10.50
  • Yam (ufi)
  • Panikeke (round donut)
  • Bake Taro
  • Tuna (faiai atu)
  • This is a sample menu, dishes may change with the seasons.
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Battered Sausages $1.80
  • Steak M $7.50 L $10.00
  • Chicken M $8.00 L $10.50
  • Vegetable M $7.00 L $9.50
  • No. 2 $6
    • 1 Cheese Burger, 1 Sausage, $2 Chips
  • American Hot-Dogs $3.80
  • Corn Fritters $2.50
  • Combo Meats M $9.00 L $11.50
  • Mixed Salad $6.00
  • Vegetables with lamb or chicken $11.50
  • Wedges and sour cream $6.50
  • Nachos $9.00/C$13.00
  • Chicken Kebab $10.50/C$14.90
  • Pasta $7.00/C$11.00
  • Mixed Kebab $10.50/C$14.90
  • Lamb or Chicken on Chips $9.50
  • 8PC. REG $8.40
  • Vegetarian Snackbox
  • 8PC. REG $7.90
  • Teriyaki Chicken on Rice $29.90
  • - 4 pieces Fresh Salmon Supreme
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • 8PC. JUMBO $9.50
  • Teriyaki Chicken
  • Drumstick $2.00
  • Bacon & Egg Toastie $3.00
  • Bacon & Egg Muffin $2.80
  • Chicken Dim Sum $2.00
  • Chicken Su Mai $2.20
  • Steak & Egg Roll $3.00
  • Hot Chips $2.00
  • Spring Roll $2.00
  • Silver Fern Farms Roasted Venison Short Loin $44.95
    • Puff pastry, Serrano ham, mushroom duxelle, pickled cherries, kumara, Brussels sprouts
  • 180gm Grass Fed Eye Fillet $42.95
    • Smoked pomme purée, shallot tatin, roasted baby carrots, macadamia, horseradish
  • Flounder – NZ Hawkes Bay 500gm $38.95
    • Delicate, firm
  • Game Fish $38.95
    • Green beans, romesco, lemon
  • Beetroot & Red Cabbage $9.95
    • Cabernet sauvignon dressing, feta, candied walnuts
  • Harbourside “Fish 'n' Chips“ $27.95
    • Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
  • Seared Hapuka Fillet $36.95
    • Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Chicken Pie $ 2.70
  • Mince Pie $ 2.00
  • Steak Pie $ 2.50
  • Sausage Roll $ 1.70
  • Steak & Pepper $ 2.50
  • Afghan $ 1.00
  • Choc. Chip Cookie $ 1.00
  • Steak & Mushroom $ 2.50
  • Cheese $3.50
  • Sausage $1.80
  • (Sour Cream) 80¢
  • Ham Cheese Toast $2.50
  • Pumpkin 70¢
  • Bacon & Egg $3.50
  • Lasagne $2.50
  • Chicken Kebab $2.50
  • -Deep fried crab
  • -Spring roll
  • All $2.00
  • - Crumbed chicken
  • All $ 2.50
  • -Seaweed/chicken/lobster salad
  • Miso Soup $ 2.50
  • Kumara & apple roll
Bon Sushi

Bon Sushi

location

Address

28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877941

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Health Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand