Bon Sushi in 28 Fort Street Menu

Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.

Nearby Sample Menus

Fisher House (sample menu)
  • BBQ Chicken $19.00
    • chicken BBQ sauce red onion tomato capsicum mozzarella
  • Crisp salad greens w vine tomatoes $5.00
  • Steak Sandwich $18.50
    • rib-eye medium rare, on toasted Turkish bread w caramelized onions, grilled mushrooms & swiss cheese w fries
  • Pulled Pork Wrap $17.50
    • BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
  • Pull-apart Loaf $9.50
    • w spreads & balsamic olive oil
  • Goat Cheese Croquettes $16.50
    • w beetroot relish, kale crisp & baby leaf greens & a balsamic pomegranate dressing V
  • Grilled Mushrooms $5.50
  • Angus Beef Burger $19.50
    • ground beef bacon, baby cos, red onions, cheese, tomato & a capsicum aioli w fries
Porterhouse Grill (sample menu)
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Death By Chocolate $13
    • Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Grilled Chicken Burger $20.9
    • Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Fish & Chips $18.9
    • Fried in a light beer batter, served with tartare sauce and fries.
  • Rump $30.9
    • 300g
Bento Bowl By St. Pierre's (sample menu)
  • Sukiyaki Chicken Soba $9.90
  • Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
  • Tempura Prawn $3.00
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Katsu Curry - Standard/Combo Reg $9.80/$11.50
  • Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Vegetable Kakiage Udon $9.50
Fishes Takeaway (sample menu)
  • Kids fish burger $4.00
  • Combination meats fried rice $38.00
  • Vegetables $11.50
  • Combination meats $16.00
  • Mushroom, tomato, pineapple $3.00
  • Prawn $16.00
  • Includes lettuce, tomato, onion and sauce
  • Extra large options
Hemingway's Devonport (sample menu)
  • Bucket of prawns $35.00
    • Large tiger prawns, served with lemon and garlic butter
  • Hemingway full breakfast $22.00
  • Walnut and beetroot quinoa salad $22.00
    • Spinach, walnuts, beetroot, balsamic glaze, quinoa
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • Bircher bowl $14.00
    • With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt
  • Caprese salad $15.00
    • Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
  • ●Mains
  • Eggs royale $19.50
    • Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
Murphy's Law Irish Bar (sample menu)
  • Soup of the Day 13.5
    • Served with toasted ciabatto bread and butter
  • Steak, and Guinness pot pie $19.50
    • Prime Rump braised in Guinness with vegetables topped with mash & melted grated chesse served with peas and a slice of crusty bread
  • Limerick L $19.00 / S $10.00
    • Artichoke, Kumara, shallots, Vine tomatoes, feta, pine, nuts, and rocket leaves lightly drizzled with olive oil
  • Drunken Lamb Shanks 1 $22.00 0r 2- $31.00
    • Red wine marinated lamb shanks served on a truffled potato mash with garden peas and a rosemary gravy
  • Cheese and bacon pizza with chips N/A
  • Sides $5.50
    • Potato mash, garden salad, seasonal vegetables , fries, wedges, bacon, mozzerella spinach rosti, onion rings
  • The Ballygowan N/A
    • Grilled Chicken breast, bacon pieces, camembert, avocado, mozzarella, sweet chilli sauce, baby rocket leaves
  • The Hangover Cure N/A
    • Crsipy streaky bacon, fried egg, tomato slices, breakfast sausage, grated mozzerella then topped with seasoned wedges and sour cream
Peach Pit (sample menu)
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Cambodian Raw Beef $12
  • Deep Fried Mac ‘n’ Cheese (v) $10
    • With kimchi mayo
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Oi muchim (vg) $5
  • Addm’s texan style ribs $ 22
    • With house slaw
  • kimchi daikon radish $4
  • Bulgogi Burger: $19
    • 250 g beef mince, cave steak, say onions, kimchi mayo, cheese
Golden Ducks Charcoal Roast (sample menu)
  • Yum Soup $1.50
  • Crispy Roast Pork 1kg $40.00
  • 2 Combination on Chicken Rice med/large $10.00/$15.00
  • Golden Duck Triple meat Party Platter $48.00
  • 3 Combination on Chicken Rice med/large $10.00/$15.00
  • Roast chicken on chicken rice med/large $9.00/$15.00
  • Stewed Beef $8.00
  • Roast Chicken $20.00
Brick By Brick (sample menu)
  • EDAMAME -GREEN SOYBEAN- (HOT OR COLD) $6.50
  • FRENCH TOAST $16.00
    • with bacon, yogurt, berry compote & maple syrup
  • YOGHURT & BERRY COMPOTE $4.00
  • WEDGES WITH SOUR CREAM $7.50
  • CREAMY MUSHROOMS WITH BACON & TOAST $17.50
    • >>grilled button mushrooms served with creamy garlic sauce & bacon on your choice of toast
  • MEDIUM BREAKFAST $17.50
    • bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
  • EGGS BENEDICT $15.50
    • smoked salmon or bacon, poached eggs on your choice of toast with hollandaise sauce
  • B.L.A.T $17.50
    • bacon, lettuce, avocado, tomato, red onion & sprouts with white bap
Ed Street (sample menu)
  • Sticky Toffee Pudding
    • House made sticky toffee pudding with vanilla ice-cream and caramel sauce
  • All $12.00
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Single $22.00
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Stella Artois Beer Battered Fish (Pan Fried Available) $24.00
    • With hand cuts fries, salad greens, lemon and house made tartare sauce (Beer Match: Stella Artois)
  • Tiramisu
    • House made tiramisu with grated chocolate and mixed berry compote
Sierra Cafe (sample menu)
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • - with fresh tomato, avocado & pesto $10.50
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Soup of the Day $12.50
  • Pasta of the Day
    • See our Chef's special board
  • vegetarian $15.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
Panmure Bakehouse (sample menu)
  • Dinner Box $18
    • 3 Chicken Thighs + 3 Chicken Drums + Chips
  • Combo No 6 $8
    • 2 Chicken Thighs + Chips
  • Jumbo Size $5
  • Combo No 3 $12
    • 5 Chicken Drums + Chips
  • Combo No 4 $6
    • 2 Chicken Drums + Chips
  • Medium Size $3
  • Snack Box $7
    • 1 Chicken Thigh + 1 Chicken Drum + Chips
  • Small Size $2
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Black Pepper Chicken on Rice $12.00
  • Hainanese Chicken w Aromatic Rice $11.50
    • steamed aromatic rice served w chicken & special ginger & chili sauce
  • Stir Fried Mixed vegetables $10.00
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Garlic Toast $4.90
  • Stir Fried rice noodles with beef $12.00
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
Verrans Corner (sample menu)
  • Sweet & Sour Fish $10.50
  • Spring Roll $1.80
  • Sweet & Sour Won Ton $10.00
  • Curry Beef On Rice $10.50
  • Chicken & Cashew Nuts $12.50
  • Beef Veges & Cashew Nuts / Chicken Chow Mein / Bbq Pork Fried Rice / 1 Dozen Wontons $35.00
  • Beef Black Bean Sauce $12.00
  • Egg $2.50
Lao Sze Chuan (sample menu)
  • Stir-fried pork liver with chili $16.00
  • Braised beef noodle soup $10.00
  • Stir-fried pork kidney with chili sauce on rice $12.00
  • Shrimp fried rice/noodle $12.00
  • Spicy beef rice noodle $12.00
  • Fish filet with pickled cabbage in soup $28.00
  • Spicy pork in cantonese noodles soup $12.00
  • Stir-fried lettuce with oyster sauce $14.00
Bon Sushi

Bon Sushi

location

Address

28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098877941

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Health Food , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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