Address
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
Bon Sushi in 28 Fort Street Menu
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Bon Sushi in Auckland has no menu available, but can choose from many other options such as Sizzling Seafood or Kua Ging from Ruang Thong. Fine Food Takeaway offers many options including cooked with egg, onions, peas & bean sprouts and Chicken. Basalt includes a wide range like Omelette Of The Day or Corn Fritters. Stir-Fried Rice with BBQ Pork and Stir-Fried Rice with Mixed Seafood from . Lao Jiang Hu offers Torchon French Creperie and French Onion Soup.
Nearby Sample Menus
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Smoked ham $25.9
- Smoked ham, mushrooms, taleggio cheese, balsamic, truffle oil & Italian parsley
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S.P.Q.R. Classic Platter $39
- individual tastings of Italian crudites
- Garlic linguini $7.5
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Wild mushrooms $25.9
- Wild mushrooms, crispy sage & Kikorangi blue cheese
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Seafood Risotto $29.5
- sautéed prawns, mussels, calamari, cockles, scallops & fresh fish
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Duck Confit $38
- truffle mash, sauteed spinach & a rich duck jus
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Seared Rare Tuna $28.5
- smoked tomato salsa, rocket, balsamic & virgin olive oil
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Free Range Chicken Breast in Italian Herb Rub $33.5
- w/- homemade coleslaw & mash
- One Person Per Dish
- Stir-fried chicken cartilage w/ vegetable $30.00
- Rice ball w/ seaweed $5.00
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Naengmyeon $13.00
- Spicy buckwheat noodles with vegetables
- Spicy stir-fried squid & rice $14.00
- Salmon sashimi & vegetable $40.00
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Dakbal $30.00
- Hot chicken feet & rice ball w/ seaweed
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Naengmyeon $13.00
- Cold buckwheat noodles with vegetables
- Free range chicken, saffron aioli, pickled onion & salad $7.50
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Terrine De Chevreuil $16.00
- Wild vension, black trumpet mushroom & armagnac
- Ham & cheese $7.00
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Tartine De Langue de boeuf $17.00
- Ox tounge on grilled sourdough, sauce gribiche & aged comte
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Tomates Mrinees $17.00
- Tomato salad, berbirousse, espelette pepper, dry olives & basil
- Chorizo, ossau Iraty cheese, smoke peppers mayonnaise $7.50
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Le Basque Platter $19.50
- Sheep milk, blue cheese, bayonne ham, olives & anchoide
- Saucisson, gherkins, cantal cheese, truffle mayonnaise $7.50
- Fried day lily & beef roll $5.00
- Dried scallops & egg white fried rice $24.00
- Black bean sauce chicken feet $5.50
- Stuffed shrimp ball $5.50
- Baked bbq pork bun $5.00
- Spinach dumpling $5.50
- Jellyfish salad $15.00
- Pan- fried noodles with with prawns & scallops $28.00
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BBQ Squid (Barbequed squid with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
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Pork Cutlets (Pork/ Chicken /Fish ) $13.00
- Pork or chicken or fish, salad, rice
- Steamed Rice $2.00
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Wang Mandu $6.00
- Steamed beef and pork dumplings
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Goon Mandu $6.00
- Deep fried beef and pork dumplings
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Katsudon (Chicken, Pork, Fish ) $11.00
- Deep Fried Chicken or pork or fish, mixed veges, rice
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Gyoja Mandu $6.00
- Steamed beef and pork dumplings in a half-moon shape
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Mul Mandu $6.00
- Boiled beef and pork dumplings
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Rack of Lamb $32.00
- Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
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The Albany Burger $19.50
- Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
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Margherita $16.50
- Tomato and onion topped with mozzarella and fresh basil
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Spinach and Ricotta Ravioli $19.50
- In a creamy concasse sauce, served with a mixed salad
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Bread and Olives $9.50
- Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
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Goats Cheese Tartlet $12.00
- Shortcrust pastry filled with red wine caramelised onion and beetroot relish with a balsamic vinegar glaze and garnished with a small mixed salad
- Keri Juice Range $4.00
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Anti-Pesto Platter N/A
- Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
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Dyako (chicken) Don $12.00
- Simmered chicken and with cabbage, onion & egg
- Chicken / Pork Katsu $12.50
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Tempura Prawn $12.50
- 4 crispy Tiger prawns with Japanese mayonnaise
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Prawn Gyoza $9.50
- 6 pan fried prawn gyoza served with green salad
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Fish Katsu $10.50
- Deep fried crumbed snapper fish with tartare sauce
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Teriyaki Salmon $16.50
- Panfried king salmon fillet with teriyaki sauce
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King's Spicy Chicken $11.50
- Deep fried chicken cooked with Kingdom sweet & chilli sauce
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Teriyaki Beef $11.00
- Thinly sliced beef stir fried with vegetable and teriyaki sauce
- Sautéed pork intestine with spicy sauce (spicy) $20
- Beef tripe $4
- Noodles with braised (or spicy) spare ribs and pork intestine $12
- Sautéed sliced pork with pepper and chili (spicy) $18
- Sautéed beef with pickled chili (spicy) $10
- Extra noodle $4
- Braised chicken with potatoes (spicy optional) $12
- Fried rice with seafood $12
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Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
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Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
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Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
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Rustic fries $8.50
- Served with garlic aioli
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After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
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Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
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Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
- For a double coffee hit- try this with our kapiti affogatto icecream instead!
- Beef Stew A traditional stew of beef braised in beer & served with creamy garlic potato mash. $23.9
- From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5
- Eye Fillet Grilled Eye Fillet on a creamy dauphinoise potato with green beans & roasted vine tomato finished with red wine jus. $33.5
- Side Salad $6.5
- Princes Special Delivery Scrambled egg on a traditional English muffin with fried capers, smoked salmon & sour cream. $17.5
- Hot Chocolate $4.5
- Sparkling Mineral Water 1L $12.0
- Chai Latte $4.5
- Sambal Asian Chilli Sauce $2.50
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Bihun Goreng $13.00
- Fried vermicelli with mixed vegetables
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Rempeyek $5.00
- Rice flour Crackers
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Nasi Kuning $17.00
- Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
- Fried Egg $1.50
- Peanuts Sauce $3.00
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Ayam Tuturuga $14.00
- Manado style Chicken Curry served with Rice
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Nasi Goreng $13.00
- Chicken fried rice and prawn crackers
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Gangnam A $12.00
- Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
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Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
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Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
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Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce
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Tiger roll $13.00
- Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
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Pack you own picks or take our combination (platters) $11.00 each
- Vegeterian roll / Teriyaki chicken roll / Salmon avocado roll / Pineapple cream roll / Surimi roll / Tuna roll / Beef roll
- 54 pcs $59.00
- Combination udon $12.00
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29. GOONG CHAE NAM PLA $18.90
- Raw prawns with spicy fish sauce
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19. ROAST DUCK CURRY $17.90
- Sliced roast duck cooked in red curry, coconut milk, tomatoes, grape and pineapple
- Prawns $17.90
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26. SWEET AND SOUR
- Stir fried with sweet and sour sauce, onion, pineapple and vegetables
- Extra Fried Egg $1.50
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24. CHILLI PASTE
- Stir fried with hot red curry paste, coconut milk and vegetables
- Chopped Fresh Chilli With Fish Sauce $1.50
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36. PAD THAI
- Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts in our home made sauce
- Hash Brown $1.00
- Chicken Cordon Bleu $3.00
- Sausage & Potato $2.00
- Spring Roll $2.50
- Marinated chicken thigh $3.50
- Chicken Drumstick $2.00
- Chicken Satay Stick $8.00
- Chips $2.50
- Steak,Cashew Nuts & Veges $13.50
- Chicken, Cashew Nuts & veges $13.50
- Scallop & Veges Chow Mein $16.00
- Meats $4.00
- Plain Fried Rice (No Meat) $10.50
- Donut $1.30
- Mussel $1.30
- Soft Noodle $1.50 extra
Bon Sushi
Phone
098877941
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: Closed, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , Health Food , Japanese , Sushi
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner
28 Fort Street, Auckland, Auckland, Auckland, 1010, New Zealand
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