Bonanza Burger Bar in Auckland Menu

Nearby Sample Menus

Prawns / Mixed Seafood $14.50
Chicken $10.00
Prawns / Mixed Seafood $23.00
Roti Chanai [V] $25.00
- Malaysian style boneless chicken curry & potatoes. Served with fluffy pancakes and pickled salad.
Butterfly Nest $5.00
- Vegetarian rolls of taro, mushroom, leeks and vermicelli wrapped in net rice paper.3 pieces
Goong Op Woon Sen $25.50
- Claypot of stir fried glass noodles, king prawns and vegetables.
Prawns / Mixed Seafood $14.50
Garlic And Pepper
- Stir fry vegetables with fresh garlic & black pepper.

Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Fresh Fruit Salad $8
Service between 11.00am and 3.00pm
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
-add chicken for an extra $4
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Ice Cream Sundae $8
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.

Raspberry Lamington $10.00
Asparagus, roasted almonds, olive crumb $9.50
360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
Coulommier, cherry, compote, France $17.50
Cibo chocolate brownie $10.00
Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee

Pavlova
- light and fluffy served with passion fruit couli
Eggs Benedict $18.00
- Toasted ciabatta bread, spinach, hollandaise & your choice of bacon or smoked salmon
Duckling Supreme $38.00
- char grilled breast, oven roasted served on a garlic infused kumara mash and bok choy with a mandarin liqueur sauce
Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
Sirloin Prime Aged NZ Grass Fed Angus 300g $34.00
$29.00
- 1 Shank
Hot Apple Crumble
- with cream anglaise and vanilla ice cream
Scotch Minute Steak $20.00
- served on grilled ciabatta bread, with mesculan salad, served with garlic butter and fries

Spare Ribs and Chips $ 17.90
Fancy Lettuce Salad $ 6.50
- With dressing
Beef $ 11.00/$ 14.00/$ 18.00
- Small/Medium/Large
One Lamb Shank $ 11.00
- No trimmings
Vegetarian $ 8.00/$ 10.00/$ 12.00
- Small/Medium/Large
All meals served with home made mashed potatoes, pea & carrots and caramelised onion, mint sauce and gravy
Pork $ 7.50
Beef $ 7.50

Thai Beef Salad $21.9
- Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
Big Bird $21.9
- Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Eye Fillet $33
- 200g char-grilled eye fillet served with potato herb rosti, wilted spinach, roast vine tomatoes, red wine jus & fresh herb butter
Rhubarb & Apple Crumble $12.9
- served with vanilla ice cream
The Don $21.9
- Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
Mixed leaf side salad $7
- with honey, lemon & herb dressing
Chicken Tenders $11.9
- homemade crumbed chicken tenders served with salad & fries

● Best ugly bagels (GFP) $18.00
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
-Free range bacon / Salmon / Sausages $8.00
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
-Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
Bacon & Egg Buttie / Coconut Yoghurt Berry Pots / Ham & Cheese Toastie $7.50
Salt & Pepper Squid (GFP) $16.00
- Served on rocket salad with leson and caper, gherkin dill mayo
-Beef: House made beef patty egg, beetroot, aioli

Risotto Balls $12
- with Baby Leaf Salad
French Style Mussels with Garlic Bread $17
Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
Green Baby Leaf Salad $6
Seared Scallops $18
- served on a bed of Green Leaf Salad with Lemon Mayonnaise Oressing
Salmon Fish Cakes $15
- served with Green Salad, Lemon and Seacow Tartare Sauce
Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
Kokoda $15
- with Garlic Bread

Mixed green salad $6.50
2 Eggs any style $4.00
Bacon & scrambled eggs on toast $8.90
- French toast with bacon & caramelised Banana $10.50
Pasta Marinara $24.50
- Seafood pasta w fresh mussel, prawns, squid, scallops, fish, salmon in Napoli with spaghetti
French Toast $18.00
- Classic: bacon, grilled banana, maple syrup, cinnamon, Brioche
Corn & Zucchini Fritter $17.50
- Ricotta, bacon, poached egg, avocado, salsa, sour cream
Barbequed Prawns Kebabs $21.50
- Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
Parmesan Waffle $19.00
- Melon, prosciutto, asparagus, vincotta, vine tomato

Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Potato fries $3.50
- Straight cut potato chips served with tomato sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce

Bonanza Burger Bar