Bonanza Burger Bar in Auckland Menu

Nearby Sample Menus

Cheesecake of the day $10
- Ever changing flavours, ask your waitress for todays special
Lamb chops Main $35
- Best fresh mid-loin chops, gently grilled
Pate maison $10
- Rich pate on toasted rye
Pepper steak $38
- Old classic, rolled in fresh ground peppercorns, topped with a brandy and cream sauce
Steak and chips $12
Calamari $12 / $30
- Squid rings, marinated in lime juice, crumbed and deep fried
Brandy snaps $10
- Crunchy and creamy filled with liquer cream
Angus fillet with horseradish cream $38
- Top taste, with piquant spicy flavours

Filo Cigarros $12.00
- Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
Julius $24.00
- Prosciutto, salami, bacon, mozzarella, fresh herbs.
Kahlua Cheesecake $14.00
- With berry coulis and fresh cream
Hawaiian $24.00
- Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
Platter for Two
Ketchup $1.00
Eye Fillet Salad $22.00
- Marinated fillet, crispy noodles, roasted peanuts, salad greens and leaves.
Panko Crumbed Chicken Burger $18.50
- Lettuce, tomato, roast capsicum, avocado, mango chutney, mozzarella, steak cut fries

Salmon salad $11.00
- Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
Mixed sashimi $27.00
- Large - 15 pcs
Steamed plain rice $2.00
Ginger apple donut with cream chocolate $7.00
Nagasaki nabe $29.00
- Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
Mui home-made pickles $4.00
- Red onion/cabbage celery/spicy carrot
Avocado (2pcs) $4.00
Tako-wasabi $7.00
- Wasabi sauce-marinated raw octopus

Kumara or seasoned wedges $7.00
- Served with chipotle aioli & tomato sauce
Extra sauces $1.50
- Chipotle, roja, verde, blue cheese or salsa
Potato wedges (G) $13.50
- A bowl of seasoned wedges with red onions and melted cheese, topped with sour cream and salsa
Guacamole $12.00
- Avocado mashed with tomato, red onions, garlic, coriander & lime served with warm corn chips
Chicken corn chowder
- A creamy chowder with bacon, potatoes, chicken and corn
-Full rack $29.50
-With rice and beans $23.00
Chilli con carne $25.00
- Beef rump, beans, tomatoes, onions & chilli, slow cooked for 8 hours until it melts in your mouth, served with white rice, topped with cheese, sour cream & pico de gallo

TOM YUM PRAWNS $8.00
- spicy prawns soup with lime juice, mushrooms, and Thai herbs
GINGER prawns $16.50
FRESH CHILI Vegetarian with tofu $12.00
SWEET AND SOUR Vegetarian with tofu $12.00
(stir fried tour choice of meat with vegetable garlic chili and basil leaf)
FRESH CHILI Prawns $16.50
PRAWN SPRING ROLL 4PCS $8.00
- Thai spring rolls stuff with prawn
CASHEW NUTS Vegetarian with Tofu $12.00

Prawn and scallop salad $22.00
●sauces
- Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
Oyster $2.50 each
Marinated chicken salad $19.00
Panko
Beer batter
●seafood
Seafood platter $28.00
- Prawns, mussels, oysters, fish, squid, and scallop

Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
Joojeh $26.00
- Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
Soup of the day $8.00
Rumi Special $32.00
- Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.

Add your favorite tastes $4.00
- Ham, chorizo, mozzarella, mushrooms, bacon, peppered salami, house cured salmon
-One Cheese $14.00
V=Vegetarian
Free Range Half Roast Chicken $28.00
- Mint roast potato, salsa verde
Classic Orange & Almond Cake (GF) $12.00
- Yoghurt sorbet, confit orange
-House Spiced Nuts $7.00
-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil
Eggs any style $9.90
- Seeded toast-house relish

Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
-Bread cheese & dips
-Smokey ham, cheddar cheese and grilled pineapple
Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
-Build a burger
Fries $8.00
- Rustic or curly, your choice with side sauce
-Cajun chicken, cheese & lettuce
Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled