Bonanza Burger Bar in Auckland Menu

Noor Jahani Butta (Lamb Burra Kabab) $16.90
- marinated lamb chops cooked in tandoor
Rarah Murg $19.90
- flavorful Punjabi chicken dish in a dry curry spiced up with cardamom, yoghurt and whole red chillies
Murg Seek Kebab $14.90
- minced chicken with garlic and spices thinly wrapped around a skewer and grilled in tandoor
Murg Angar $14.90
- a spicier version of chicken tikka
Butter Naan $4.90
Burani Raita $6.0
- spicy garlic infused yoghurt
Murg Methi Malai $19.90
- chicken in a cream based gravy with fenugreek leaves
Cheese Chilli $16.90
- cottage cheese cubes in garlic sauce with onion and capsicums >>

Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
Pizza Bread(Small/Large) $5.00/$8.00
- with crushed garlic, oregano and mozzarella cheese
Margherita (Small / Large) $15.00/$20.00
- - garlic, tomato and cheese
Tandoori chicken(Small / Large) $19.00/ $27.00
- - Tandoori chicken, mushrooms, onion, capsicum, pineapple and olives
Capricciosa(Small / Large) $17.00/$22.00
- - anchovies, capers and olives
Vegetarian(Small / Large) $17.00/$22.00
- - onion, asparagus, capers, mushrooms, capsicum, pineapple, and olives
Meat Lovers(Small / Large) $18.00/$24.00
- - pepperoni, salami, bacon, capsicum and chillies
Spanakopita, vegetarian Greek filo pie with spinach, feta cheese and toasted sesame seeds $22.00

Nabeyaki Udon $21.00
- Fresh Spring Roll $9.00
Special - Combination Sushi $28.50
Lunch Box $15.00
- Sushi, sashimi, rice and other dishes
Dinner Box $27.50
- Sushi, sashimi, tempura, fried chicken
Vegetarian Lunch $13.00
- Tempura, salad, sushi roll
Seafood Salad $21.00
- Assorted seafood on green salad
Sushi & Sashimi Combination $32.00
- Served with miso soup, 5P nigiri sushi, 6P sushi roll, 8P sashimi, 2P fresh oyster

Muesli $13.50
- With yoghurt/coconut yoghurt nz honey and poached berries
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
-Add haloumi/chicken $4.00
Beer battered snapper goujons with fries $22.00
- Served with lemon aioli
●Mains
7 am - 11:30 am
Eggs royale $19.50
- Soft poached eggs, smoked salmon, wilted spinach on a potato pattie, and hollandaise sauce
-Main $18.00

Extra Meat $4.00
Add - Tempura Tofu (3 pcs) $4.00
Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui
Add - Katsu Chicken (thigh) $5.00
Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
Char Grilled Chicken $12.00/$15.00
- chicken breast, house teriyaki on rice
Sesame Udon Salad - Large $15.00
- udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
- 24 hours slow cooked pork, rich miso soup on rice

SEAFOOD CHOWDER $18.54
- with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
Pancakes with Bacon, banana or Berries and Maple Syrup
Sausage and Chips
CHICKEN CAESAR SALAD $19.00
- baby cos lettuce, crispy bacon, chargrilled chicken, croutons parmesan shavings, poached eff, caesar dressing
Berry Pancakes
Boiled Egg and Soldiers
BACH54 BEEF BURGER $18.50
- pure Angus beef cheese, egg lettuce tomato grilled onions beetroot shoestring fries
PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta

Salmon nigiri $28.90
- 4 pieces of salmon nigiri
Tempura $28.90
- 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
Sashimi set $33.00
- 18 sliced fresh sashimi, botan rice and today’s special additions
Tempura bento $23.80
Fish-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
Salmon $4.50
Seaweed salad $10.00
Rainbow roll $22.80
- 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style

Buttermilk Hotcakes $16.50
- With pomegranate rhubarb pistachios & lemon vanilla ricotta
Upside Down Beetroot Salad $12.50
- Carrot, cucumber, avocado, quinoa, dried cranberries & rocket
Smashed Avocado $15.50
- With sweetcorn & chilli salsa on wild wheat sourdough
Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
Breakfast Wrap $14.50
- Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
Bacon Buttie / Hot Cakes with Maple Syrup $6.50
Free Range Eggs on Toast $10.50
- With house relish
Fries Relish & Mayo $6.50

Fish, Egg n Chips $10.90
Scrambled Egg on Toast $5.00
Big Breakfast $12.90
Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
Snack Box $5.50
- 1 chips, 1 thigh
Bacon, Eggs & Beans $13.90
Toasted Sandwiches $4.00
- Cheese / Cheese & Onion / Ham / Ham & Cheese / Ham, Cheese & Onion / Ham & Tomato / Bacon
Fish, Eggs, Chips n Salad $12.90

FRIED WOMBOK WITH SOY AND SHALLOTS (GF/NF/DF) $10.00
STEAMED RICE $3.00
SOY SAUCE PORK & TOFU WITH RICE $10.00
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
COCONUT RICE $4.00
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
CHICKEN SATAY ON RICE $10.00
CHICKEN SALAD $16.00
- Spiced chicken, cabbage, cucumber, fresh Asian herbs (gf/df/cs)

Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Applejack's challenge $80.00
- 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
Sizzling bacon caesar salad (GFR) $22.00
- cos lettuce, parmigiano-reggiano, anchovies croutons & our caesar dressing
Steak sandwich $22.00
- Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
Chicken risotto (GF) $27.00
- With mushrooms & spinach finished with parmesan creme (vegetarian option available)
Mexican kumara mash $7.00
Mini me fish & chips $15.00
- Battered fish served with fries & tomato sauce
Build your own taco's $20.00
- Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa

Nam $8.00
- Skewers of charcoal BBQ mushroom.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Chef's Choice POA
- Ask our staff about out current dessert.
Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.

Nearby Sample Menus