Address
359 Massey Road, Mangere East, Auckland, Auckland, 2024, New Zealand
Bonanza Burger Bar in Auckland Menu
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CHICKEN- Whole Chicken $15.90
- 1/2 Chicken and Chips $10.50
MEAL-
Chicken Meal $13.80
- 1/2 Chicken, chips salad & bread
-
Fish Meal $11.00
- 3 Fish, chips, salad & bread
FRIED- Chips $2.50
- Fish $1.90
- Sausage $1.30
- Crab Sticks $0.80
- Spring Roll $2.00
- Hot Dog $1.80
TOAST SANDWICH- Cheese/Ham/Mushroom $2.40
- Chicken $3.50
- Steak $4.90
- Ham-Tomato $3.20
- Ham-Cheese $3.40
- Bacon-Egg $3.50
- Steak-Egg $5.40
- Ham $3.20
- Egg / Hawaiian / Mushroom $4.00
- Fish $3.50
- Cheese $4.20
- Vegetarian $4.50
- Steak $5.40
BURGER-
Yo Kum $5.20
- Chicken, Egg
- Bacon-Egg / Bacon-Mushroom $5.20
-
Bonanza $5.90
- Bacon, Egg
- Steak-Egg / Steak-Mushroom $5.90
ROLL- American Hot Dog $2.90
- Sea Dog $2.50
- Chicken $3.90
- Bacon-Egg $3.50
- Steak-Egg $5.50
Nearby Sample Menus
- Slimmer's coconut quinoa porridge with blueberry compote, brown sugar and coconut milk *V $12.00
- Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
- Toasted New York bagels
- Pasta Pappardelle (options of )
- Soup Of the day: please ask our wait staffs for details
- Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
- House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
- - add free range streaky bacon $4.00
- Curry Leaf Powder $2.50
-
Channa Batura $12
- Big fluffy fried bread served with channa masala
-
Paneer Tikka Masala $13.50
- Roasted cottage cheese cooked with rich butter gravy
-
Chicken Vindaloo $15
- Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
-
Lamb/Goat/Beef Madras $16.50
- An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
-
Chicken Chettinadu $15.00
- Chicken sautéed in shallots and spices a muched loved chettinad speciality
-
Chicken Madras $15
- An authentic south Indian dish, slow cooked juicy chicken juicy chicken pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
-
Plain Naan $3
- Soft bread made with maida cooked in tandoor oven
- Crumbed Prawn $ 1.00
- Kumara Chips $ 4.50
- Steak Cheese OR Steak Onion $ 4.50
- Corn Fritter $ 2.00
- All burgers come with onion, Lettuce, Tomato, Beetroot, Sauce & Mayo
- Cheese Onion Tomato $ 5.00
- Chips $ 3.30
- Crab Stick $ 1.50
- Miso Soup
-
Tokyo Club Teriyaki Tofu & Ginger $18
- Fried fresh tofu with ginger, Grilled Asian vegetables & a thick sweet teriyaki sauce
-
Tokyo Garden Salad $16
- Organic greens, avocado, asparagus, lotus crisps, radish, shiso & more choose dressing Wa-fu vinaigrette or Sesame Dressing
- Grilled Teriyaki Beef Scotch
- Sweet Teriyaki Spring Lamb Ball Skewers (6pc2sk)
- Salmon & Avocado Caviar Roll
- Crispy Potato Salad
-
Temaki Trio. Hand Cone Rolls
- Salmon, Tuna or Salad
- K=Kebabs / C=Combo
-
-Combo $13.00
- Served with salad & can of coke
- Chicken R$10.99/C$16.99
- 4 Chicken or lamb burgers, 4 chips, 1.5ltr drink $39.99
- Chicken K$9.99/C$15
- Lamb works K$10.5/C$15.99
- Lamb R$10.5/C$16.5
- Chicken D$10.99/C$16.99
-
Pork Gyoza $12
- Deep fried 10 pieces of pork dumpling and serve with soy sauce
-
Squid Ring $15
- Deep fried 6 pieces of squid ring with Cozy mayonnaise
-
Yaki Udon $19
- Stir fried udon with vegetables and chicken or seafood
-
Curry Katsu $23
- You chosen meat (pork/chicken) katsu with rice and salad
- Boneless half original/half spicy $33
- Half original/Half spicy $33
- Fried Chicken $30
-
Seaweed Salad $10
- Marinated seaweed and serve as cold
-
Bami Gorang $11.00
- With meat, veges, noodles
- Prawn & Vege / Combination & Vege $10.50
- Extra $0.80
- Crab Stick / Battered Sausage / Banana Fritters $1.20
- Steak Tomato / Pork Mushroom / Chicken Pineapple Cashew Nuts / Steak Ginger & Spring Onion $12.00
- Wonton Noodle / Wonton with BBQ Pork $7.20
- BBQ Pork Fu Yoong $8.80
- Steak / Bacon / Chicken $3.00
- BBQ Pork on Rice
- Roasted Duck Half $19 / Whole $36
- Stir-Fried Chicken with Seasonal Veggies $18.00
- Shanghai Fried Noodle / Fried Noodles with Shredded Pork, Chicken & Duck / Stir-Fried E-Fu Noodles / Curry Fried Vermicelli with BBQ Pork & Shrimp $16.00
- Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
- Combination Fried Rice / Hokkien Fried Rice $20.00
- Sweet & Sour Pork with Pineapples $20.00
- Deep-Fried Won Ton / Spring Rolls $6.00
-
U2 Chicken thigh $11.00
- noodle with teriyaki chicken thigh
- Salad with chicken thigh(G/F available) $10.00
- Brown rice sushi( regular size only) additional $1.00
-
B2 Chicken thigh(G/F available) $11.00
- pan fried chicken thigh with teriyaki sauce
-
B8 Spicy pork $11.50
- hot chilli paste marinated pork with mushroom and onion
- Regular 9 pieces $11.00
- Rice finger 15 pieces $29.00
-
B1 Chicken breast cutlet $11.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
- Eggs Benedict - Pea & broad bean crush $17
- Eye Fillet, Confit potato, Heritage carrots, Broad beans – Béarnaise or Bourguignon $34
- Confit Mushrooms $6
- Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
- Pasta, Butternut, Winter greens, Chestnuts, Smoked yolk $24 / $28
- Chicken liver parfait, House made pickles, Charred onions, Crostini $19
- Pancakes, Coconut Ice cream, Saffron pear, Candied nuts, Toasted coconut $18
- Hot smoked salmon $8
- Veg Korma $7.00
- Butter Chicken $9.50
- Butter Chicken Mini Combo Everyday $10.00
- Seekh Kebab Wrap $6.00
- Samosa $2.00
- Chicken Tikka $2.00
- Lamb Madras $9.50
- Chicken Wings $1.50
- HAM & CHEESE $3.80
- SQUID RING $0.90
- TARAKIHI $4.20
- MUSHROOM $6.00
- CHEESY WHEEZY from $2.50
- BLUES BIG BURGER $7.50
- SPRING ROLL $2.00
- CHEESE $3.00
- Stir fried smoked pork with dried tofu $20.50
- Stir fried pork with black fungus and egg $18.50
- Stir fried pork with bamboo shoots and capsicums $20.50
-
Stir fried pickled long bean $20.50
- with chicken gizzard
- Fish flavoured eggplant $16.50
- Steamed rice floured pork $20.50
- Stir fried cauliflower with special sauce dry pot $28.00
-
Stir fried string bean $16.50
- with pork mince
-
Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
-
Chicken Fajita $10.50
- Smoked salmon, salad, tomato, wrap, cheese, aioli
-
Pancake $8.50
- Mixed berries, maple syrup
-
Pancakes $8.50
- w Berry compote and maple syrup
- Pumpkin Soup + Toast $7.50
- Smoked Salmon & Scrambled egg on Toast $10.50
-
French Toast $9.50
- w Bacon, grilled banana, bread, maple syrup
-
Mushroom on Toast $9.50
- w Poach egg or bacon
-
EGGS BENEDICT $17.00
- w streaky bacon & spinach
-
PALEO BREAKFAST $19.50
- poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
- Fries $5.00
-
EGGS BENEDICT $18.50
- w salmon hot smoked & spinach
-
BLAT $18.50
- bacon lettuce avocado and tomato w fries
- Grilled Spinach
-
FRENCH TOAST $18.00
- w seasonal fruit berry compote and yogurt
-
SPICED WEDGE $9.00
- w sour cream
Bonanza Burger Bar
Phone
092756001
Opened hours
9 AM to 12 Midnight (Mon-Sat), Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Dinner
359 Massey Road, Mangere East, Auckland, Auckland, 2024, New Zealand
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