Bondie Designer Cupcakes in Auckland Menu

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Bondie Designer Cupcakes in Auckland has no menu available, but can choose from many other options such as Big breakfast or Vegetarian from Hollywood Bakery. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Onion Bhaji and Vegetable Samosa from . Sangam Indian Cuisine offers Down Under Bar & Cafe and Pizza bread served with dips.

Nearby Sample Menus

Spicy noodle $8
Porkbelly with marinated spring onion $35
Chicken nuggets $19
Strawberry yogurt fruit salad $24
Fried chicken $29
Seafood spring onion fritter $24
Spicy stir fried Korean sausage $35
- with pork belly
Fried/ Korean chicken mix $32

Prawn Salad $5.80/ $8.80
- Fresh green salad and prawn with creamy mayo dressing (S/M)
Miso soup $3.00
Prawn tempura $16.80
- lightly battered deep fried prawn served with tempura sauce
Pickles $5.00
Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
Tuna sashimi (big eye/ blue fin depends on the market) $20.00
- Fresh sliced raw tuna served with soy sauce and wasabi
Grilled fish $12.00
- grilled red snapper marinated with japanese miso paste
Grilled creamed mussel $8.80
- grilled mussels with golden cream sauce

-Sliced beef & mushrooms $11.00
BBQ roast lab flap / BBQ roast chicken thigh $2.50
Sliced beef dishes on white rice
- With vegetables
10 chicken nibbles and chips $7.00
Curried dishes on white rice
- With vegetables
Fish $2.50
Chop sueys
- No noodles, rice
Sausages $1.20

SAUSAGE ROLLS $3.00
MINCE AND CHEESE $4.80/$14.00
MINCE AND CHILLI BEAN $5.00/$14.00
STEAK AND CHEESE $5.00/$14.50
STEAK AND VEGETABLE $5.00/$14.50
MINCE SAVOURIES $1.50
STEAK AND BACON $5.00/$14.50
STEAK AND CURRY(Sultanas) $5.00/$14.50

3. Chicken Katsu $13.00
28. (Ginseng Chicken Soup) $20.00
1. King Prawn Tempura
- Deep fried king prawns & veges with Tempura sauce
Large (12pcs) $22.00
honghoptang $20.00
- (skate stew)
30. (dak bulgogi) (Chicken Bulgogi) $15.00
jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce

Mussel Fritter $1.60
Sea Dog $3.60
Corn Fritter $1.60
Fish Of The Day $2.00
extra bread crumbs $0.70
Sand Flounder $5.50
Mussel Special $6.00
- 6 mussel and $2.00 chips
Sausages $1.10

Chicken nuggets $6.00
Potato 1.00
Texmex $8.80
- Beef, pork, rib, double cheese, bacon, onion
Battered sausage $2.00
Elephant $9.00
- The worxs
Smoked fish patties $2.30
Curry 'n' rice $2.30
Roast spuds $1.50

Pla Manow $24.50
- Steamed whole snapper topped with Thai hot chilli sauce.
Gang Gari $19.50
- Sliced of chicken, beef, pork or lamb with yellow curry paste, potatoes, carrots and onions.
Gai Tod Orchid $19.50
- Thai style deep fried chicken wings with sweet and sour chilli sauce.
Pad Kee Mao $16.50
- Stir fried noodles chicken, pork, beef or lamb with chilli and vegetables .
Goong Satay [4 pieces] $9.00
- Grilled prawns marinated with herbs and served with peanut sauce.
Roast Chicken $19.50
- Thai sytle roast chicken with sweet chilli sauce.
Gang Keow Wan $19.50
- Sliced of chicken, beef pork or lamb with green curry paste, bamboo shoot, green peas and capsicum in coconut cream.
Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.

Tiger Prawns Filo Tempura (3pc) $16
- Wrapped in shaved filo, lightly fried with a wasabi mayo & tonkatsu sauce
Fresh Tuna & Salad Roll
Teriyaki Chicken
Temaki Trio. Hand Cone Rolls
- Salmon, Tuna or Salad
Salmon & Avocado Sushi (4pc)
Scotch Beef Tataki chilled ponzu dipping sauce $16
Organic Mixed Green Share Salad $10
- Tokyo Club's special dressing
Steamed Rice $3

Steak Satay $11.50
Egg Fried Rice $9.00
Special I $11.00
- 2 Ham Burger, 2 Fish, $2 Chip
Chicken Egg Fu Yong $10.60
Chinese Meal Special For 4 People $42.90
- 1 Combination Fried Rice, 1 Chicken Mushroom & Veges, 1 Sweet & Sour Pork, 1 Egg Fu Young, 6 Wonton
Pork Black Bean Sauce $11.50
Meats $3.50
Bacon and Egg burger $5.00

SWEET AND SOUP CHICKEN $18.00
- deep fried chicken with sweet and sour sauce onions pineapples and capsicums
NASI GORENG $15.00
- fried rice with Malaysian sambal paste
Curry Beef Stew with Rice $12.00
MUSHROOM AND TARO DUCK SOUP $22.00
- mushroom, taro with duck, cooked in chicken stock
MALAYSIAN FRIED VERMICELLI $15.00
- stir fried vermicelli with Malaysian sambal, oste shrimps, chicken, squid and bean sprouts
MONGOLIAN BEEF ON HOT PLATE $20.00
- stir fried beef with Mongolian tangy sauce, onions, broccoli, carrots and bamboo shoots
Bak Kut Teh with rice $13.00
NYONYA CHICKEN $18.00
- stir fried chicken with Malaysian chilli paste onions, pineapples and tomatoes

French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top
Eggs Benedict
Kid's Pancake $8.90
Kid's French Toast $8.90
Gateau Chocolate $4.50
Salad M $8.90 L $11.90
Kid's Eggs on Toast $7.90
Honey Mustard
- chicken breast, vege

PORK $15.00
TOFU $14.00
CRISPY
Chicken Curry Don $15.00
- Chicken, Curry Soup, Vege Salad with Rice
Crispy Chicken Katsu Curry Don $15.00
- Crispy Chicken, Curry Soup, Vege Salad with Rice
PRAWN $14.00
SALMON $17.00
SPICY $10.00

Donut, rolled in cinnamon and sugar $2.00
Veggie Burger $9.90
- Homemade Curried Kumara & Chickpea Pattie, Avocado, Lettuce, Tomato, Onion Burger & Garlic Aioli Sauce
Tuna Roll 5pcs $6.50
- Cooked Mayo Tuna, Avocado, Cucumber, Capsicum
Tarakihi $6.40
Scallop $2.20
Gurnard $6.40
Seasoned Wedges $6.00
Beef S $7.00 L $13.50
- Homemade Beef BBQ

-students $13.00
5 pakoras $2.50
Curd steak $1.50
Lasagna $7.50
●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
Halava $2.50
Chick pea curry $3.00
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert