Bondie Designer Cupcakes in Auckland Menu

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Bondie Designer Cupcakes in Auckland has no menu available, but can choose from many other options such as Big breakfast or Vegetarian from Hollywood Bakery. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Onion Bhaji and Vegetable Samosa from . Sangam Indian Cuisine offers Down Under Bar & Cafe and Pizza bread served with dips.

Nearby Sample Menus

Empanadas (Chef Selection) $7.00
- Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
Chorizo with Arepa $7.00
- Colombian-style chorizo with Arepa
Yuca $5.00
- Cassava wedges
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
Costillas - Short Ribs $25.00
- 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
Salsa Criolla N/A
- Capsicum and garlic sauce
French Fries $5.00

KADAI CHICKEN 18.90
- (Boneless chicken cooked with onion, capsicum, ginger and garlic with a touch of coriander, herbs and spices)
MADRAS 10.00
- (Chicken/Lamb/Beef/Fish cooked with coconut and southern indian spices)
BHINDI MASALA 17.50
- Dry okra cooked in fresh coriander, sliced onion, Indian herbs and spices in Punjabi style
LAMB KEBAB 15.50
- Lamb cutlets marinated with spices and cooked in Tandoor
CRISPY CALAMARI 17.50
- (Crispy Calamari with black pepper, lemon and mix salad )
TANDOORI CHICKEN HALF 14.50 FULL 23.50
- (Spring chicken marinated in yoghurt, ginger, garlic & spices then roasted in Tandoori Oven)
SAAGWALA 10.00
- (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
CHICKEN KOLHAPURI 18.50
- Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur

-With smoked salmon, cream cheese, red onion, capers & lemon $14.50
Toast (1) $1.50
-Add salmon $5.50
-With bacon $19.00
Kids toasted ham & cheese sandwich $7.00
Kids hot cake $12.50
Relish, aioli, hollandaise, etc $1.00
Free range eggs on toast $9.90
- Choices of poached, scrambled or fried eggs on organic ciabatta or multigrain

Chicken Tacos (3 pieces) $16.5
- soft shell tacos with salad greens, cheese, sour cream, our house made salsa and beautifully marinated Chicken
Santa Fe (4 oysters) $22
- Warm with Salsa, Sour Cream
Butchers block (OF) $42.5
- with Pork Ribs, Lamb Cutlets and Chicken wings, served with our house apple coleslaw and onion rings
Spicy Chicken Wings (GF) (6 pieces) $16
- dipping sauce
Clevedon Coast Oysters (GF) $
Kids Chicken Nuggets and Fries $10
- with tomato sauce
Pulled Pork Sliders (3 pieces) $16.5
- tender siow cooked and hand shredded pork on coleslaw in toasted slider buns
Chicken liver pate $16.5
- served with lightly toasted baguette, olives and fetta

Tempura Ramen $10.00
- (Soya + fish flavored soup with prawn tempura & veggies)
Green Tea Ice Cream $5.00
Curry Chicken don $10.00
Fried Tofu & Salmon $9.00
Fried Chicken $9.00
Prawn Tempura Don $12.00
Grilled Salmon wing $7.00
Wafu Ramen $10.00
- (Soya + fish flavored soup with BBQ pork & veggies)

Mixed sashimi $27.00
- Large - 15 pcs
Tako-wasabi $7.00
- Wasabi sauce-marinated raw octopus
Teppan N/A
- comes with rice, Mui pickle and miso soup
Black sesame & green tea ice cream $6.00
Yum-yum prawn 3pcs $10.00
- Grilled tiger prawn with home-made garlic prawn mayo
Miso soup $2.00
Spicy sashimi salad $11.00
- Raw sashimi with spicy vinegar dressing
Fried chicken $20.00
- Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad

Pad Kra Tiam Prik Tal
- Selection of meat stir fried with gartc & pepper, mixed vegetables ond a lovely Thai sauce, served on hot plate
Prawns Garden $18.90
- Thai style grilled king prawns with spicy sauce, lemon juice, lemongrass, onion and kaffir lime leaves, served with salad
Larb Gal (Chicken Salad) $15.90
- Minced chicken mixed with onion, fresh mint, coriander, ground rice and coriander, in a spicy lime juice dressing
Pad Thai
- Traditional Thai noodles, eggs, spring onion, carrots, bean sprouts flavoured with special tamarind sauce and crushed peanuts
Full Moon $8.00
- Moon shaped & crispy, filled with our secret marinated minced prawns
Gang Dang
- Your choice of meat in red curry paste with coconut milk. bamboo shoots, green beans and capsicum
Salmon Salad $22.90
- Grilled salmon with thai country style spicy sauce and Thai herbs
Yum Nuea $15.90
- Sliced grilled beef sirloin mixed with Thai herbs, chili, lemon juice, mint, onion, tomato, cucumber and grapes

French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Creamy Mushrooms $16.50
- panfried onions, white wine & cream served w a poached egg & 5 grain toast
Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto
Free Range Eggs $11.00
- poached or fried with 5 grain toast
Ham Omelette $17.50
- w ham, cheddar, mozzarella, tomato & homemade relish

Chocolat $5
Goat cheese salad $14.50/$20.50
- Warm goat cheese on toast with honey, bacon, tomato, walnut, green salad
Croque Monsieur $9.50
- Toasted ham sandwich, with salad
Bread & butter $4.50
La Fermière $16.50
- with chicken or bacon
Salad $5
Normande $11.50
- Apple sorbet, calvados
Ham & cheese croissant $7.50
- Served with salad

Moonshine’s slaw $8
Smoked potato salad, pickled red onion, crispy bacon $9
Beef brisket, grain finished 250g - Truffle butter, grits $32
Chicken Maryland - Corn salsa, avocado mousse $28
Vege of the day MP
Pigtail fries, bobbyjohn, aioli $12
Market fish ceviche, mango, baby cos gems, coconut cream $19
Pickles $8

Paneer Paratha $5
Vegetable Jalfrezi $10.50
- Fresh seasonal vegetable cooked in tomato gravy and mixed spices
Cheese & Garlic Naan $4
Aloo Paratha $4.50
Tandoori Mushroom $10.50
- Marinated in house spice, yoghurt, garlic and ginger and grilled in tandoor
Mixed basket $8
- Mixed basket of 1 plain naan, 1 tandoor roti, 1 butter naan, 1 garlic naan
Mango Chutney $1.50
Masala Pav (2 pc) $5.50

Kimchi Fried Rice $12.00
Small $15.00
Shrimp Fried Rice $12.00
Large $15.00
Chicken Katsu $11.00
Large $15.00
Rice served with Vegetables and Toppings
Deep Fried Tofu $11.00

Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip

Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).

Dairy-Free $6.80
SUPER-SEED PORRIDGE BAG $12.50
CRISPY COCONUT MUESLI BAG $12.50
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
BREAKFAST BOWL WITH SUPERFOOD TOPPINGS $8.00
- Made with sugar-free, nutritious, whole food ingredients
Today's flavour: On the blackboard & flavours changing weekly
- Super Seed Porridge