Bondie Designer Cupcakes in Auckland Menu

Bondie Designer Cupcakes in Auckland has no menu available, but can choose from many other options such as Big breakfast or Vegetarian from Hollywood Bakery. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Onion Bhaji and Vegetable Samosa from . Sangam Indian Cuisine offers Down Under Bar & Cafe and Pizza bread served with dips.

Nearby Sample Menus

  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Garlic bread $3.50
  • Cheese stuffed crust $3.90
  • Chocolate mousse $3.50
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Falafel (Vegan) Sm $9.50/Lg $11.00
  • Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
    • served in a container with rice, salad, hummus and pita bread
  • Any Combo Sm $9.50/Lg $11.00
  • Lamb Shish Kebab Sm $15.00/Lg $18.00
  • Falafel Sm $12.00/Lg $14.00
  • Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
  • Burger - Fries - Any Can $14.00
  • Sweet Chilli Sauce N/A
  • Extra:
  • Special for 4 $46.00
    • Chicken Fried Rice, BBQ Pork Egg Foo Yoong, Combination Meat Soft Noodles, Sweet & Sour Pork, 6 Won Tons
  • Prawn $13.00
  • Kumara Chips $4.50
  • Won Ton $8.50
  • (with Vegetables and White Rice)
  • Chicken $10.50
  • Cheese $2.80
  • Won Ton soup n/a
  • Fried whole prawns with tomato sauce (with shell) n/a
  • Zaiman style fried vermicelli n/a
  • Orange roughly n/a
  • Dried scallops & egg white n/a
  • Fruit salad pudding n/a
  • Minced chicken & sweet corn soup n/a
  • Sizzling lamb cutlets with black pepper sauce n/a
  • Bite Parmegiana $16,00
    • Crumbed chicken breast with ham, cheese and tomato sauce served with rice, fries and salad
  • Bite Calabrese $15.00
    • Calabrese sausage with grilled onions served with rice, beans,farofa, fries and green salad.
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Bite Queijo $6.00
    • served in a cup
  • Bite Coxinha $10.00
    • Chicken delights served with fries or salad.
  • Roast Pork $14.00
    • Pork Belly served with rice, beans, mash potato, farofa and green salad
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Fried Egg $1.50
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Vanessa Paradis $12.00
    • Almond cream, pear, red fruit coulis
  • Rangitoto Galette $18.00
    • Capsicum, marinated tomatoes in olive oil, garlic
  • Apple Tart
    • Served warm with vanilla ice cream and raspberry coulis
  • Jean Gabin $10.00
    • Chocolate sauce, banana
  • Eggs Benedict $17.00
    • Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Chatham island blue cod, quinoa and leek risotto, rock lobster sand, beets, home cured salmon $31.50
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
  • Fresh crusty toast with butter and preserves $10.50
  • Palm Court steak and egg, Savannah Angus scotch fillet served with 60c Manuka egg emulsion, Kikorangi potato gratin, green beans $31.50
  • Salmon Poached in Duck Fat $26.50
    • With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic
  • Bird Bowls
    • A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
  • Seasonal Specials
    • There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
  • Wraps and Rolls
    • Everyday our chefs are making and dehydrating wraps out of all sorts of products and then filling them with salads, sauces and deliciousness. Our rolls of raw nori provide high amount of calcium, iran, trace minerals and electrolyte that keep your cells hydrated and glowing
  • Raw Bagels
    • Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
  • Chia Puddings
    • Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
  • Little Bird Grawnola with Nut Milks
    • Taste where is all began! little bird's Grawnola was our first product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
  • Fresh Salads
    • Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
  • Raw Bircher Muesli
    • gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly
  • Buttermilk Fried Chicken $18
    • with ranch dressing & celery
  • Blanched Summer Greens $10
    • with toasted almond butter
  • Pancake Stack $21
    • hazelnut pancakes served with maple syrup streaky bacon topped with banana berry compote & fresh whipped cream\
  • With Candy Onions, Feta & Rosemary $12
  • Ice Cream Selection $10
    • with bits and bobs
  • Chicken Quesadilla $12
    • chicken with mozzarella cheese, topped with sour cream & salsa
  • Steaks see below
    • NZ Angus full flavored grass fed steak with garlic & rosemary butter, mash, roasted mushrooms, spinach & honey roasted carrots. Your choice of: red wine jus, peppercorn sauce, horseradish crème or mushroom sauce
  • Warm Root Vegetable Salad $18
    • with quinoa, Danish feta topped with rocket, radish & orange dressing. Also available as an entrée $14
  • -Add bacon and / or cheese
  • Shrooms $14.00
    • Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
  • Southern fry $16.00
    • Buttermilk soaked FR chicken, crunchy coated in Dutchy's spice mix , fried to juicy deliciousness, streaky bacon, spicy mayo and organic greens.
  • Man Berger $16.50
    • Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
  • Chook Norris $15.00
    • Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
  • Handcut chips $6.00
    • Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
  • Big Boy $14.00
    • Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
  • - Add bacon
  • -add chips $2.00
  • -F. 2 fish+ 1 sausages + 2 potato fritters
  • special $5.00
    • 1 fish + chips
  • -C. 2 fish + 2 sausages
  • -A.2 fish+ 2 mussels
  • - add chips $2.00
  • special $15.00
    • -4 fish + 4 sausages
  • -B. 5 fish+ 2 sausages+ 6 mussels + $5.00 chips
  • Mince & Cheese
  • Cranberry, Chicken & Cheese $3.70
  • Steak & Chutney $3.70
  • Mince Potato Top $3.90
  • Steak & Cheese $3.90
  • Mince Potato Top $2.00
  • Mince
  • Steak $3.70
  • Onion rings $7.50
    • With sweet chilli sauce
  • Hot dog and chips $7.50
  • -Tomato avocado, cream cheese $11.50
  • Creamed mushroom $16.00
    • On foccacia
  • Bacon and egg on toast $8.00
  • -Cream cheese and preserve $8.50
  • Chicken burger and chips $8.50
  • ●Side
  • C05 N/A
    • Curry Chicken with Rice
  • A09 N/A
    • Shredded Chicken Salad Vietnamese Style
  • C11 N/A
    • Stir Fried Chicken with Black Pepper
  • A08 N/A
    • Barbecued Beef Skewer
  • P17 N/A
    • Barbecued Pork Skewer with Fine Vermicelli
  • D24 N/A
    • Sticky Rice & White Bean with Coconut
  • A10 N/A
    • Shrimp Salad Vietnamese Style
  • S08 N/A
    • Fish Balls Fine Egg Noodles Soup
  • Ultra T burger $15.50
  • Egg Benedict
  • All burgers served on garlic butter toasted artisan bun + $1 Chips
  • Fish & Chips $11.00
    • Crispy beer batter fish fillet with crispy chips, salad, lemon wedge and house tartars
  • comes with chips and drink
  • Breakfast:
  • Ultra Tyranno Burger $14.50
    • Choose from mushroom or beetroot. Home made beef pattie with chicken, tomato, cheese, bacon, egg and onion jam
  • with mushroom and spinach $10.00
Bondie Designer Cupcakes

Bondie Designer Cupcakes

location

Address

9/56 Apollo Dr, Rosedale

phone

Phone

0800266343

email

Email

None

clock

Opened hours

10 AM to 4 PM (Wed-Sun), Mon & Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Cash

Location
9/56 Apollo Dr, Rosedale
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