Bondie Designer Cupcakes in Auckland Menu

Bondie Designer Cupcakes in Auckland has no menu available, but can choose from many other options such as Big breakfast or Vegetarian from Hollywood Bakery. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Onion Bhaji and Vegetable Samosa from . Sangam Indian Cuisine offers Down Under Bar & Cafe and Pizza bread served with dips.

Nearby Sample Menus

  • Snapper $26.50
  • Snapper $26.50
  • Seafood $18.50
  • Roasted Duck $26.50
  • Chicken or Beef $16.50
  • GREEN CURRY
  • Duck $20.50
  • Vegetarian or Pork $15.50
  • Chicken Wing $1.40
  • American Hot Dog $3.50
    • with Cheese, Onion, Sauce
  • on Fried rice - extra $1.00
  • BBQ Pork $4.20
  • Spring Roll / Curry Roll $1.40
  • Steak $11.50
  • Steak Tomato $11.00
  • (Chow Mein with Crispy Noodles & Vegetables) (Chop Suey with Vegetable, No Noodles) N/A
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • Sweet Corn Pesto
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Sweet Corn, Pesto Sauce, Mayo(EGGS).
  • Meat Lovers
    • Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
  • Vegetarian
    • Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
  • Desi Fries $6.50
  • Profiterole $6.00
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Thai Sweet and Sour $17.90
    • Stir fried chicken or pork or beef in sweet and sour sauce with tomato, pineapple and onion
  • Pla Lad Sweet Chilli $22.90
    • Deep fried fish fillets topped with Thai sweet chilli sauce
  • Green Curry Vegetables $15.90
    • Seasonal vegetables cooked in green curry, coconut milk
  • Steamed Jasmine Rice (per person) $1.50
  • Neau Saison $8.50
    • Deep fried marinated beef with sesame seeds
  • Fried Rice Vegetables $14.90
    • Thai fried rice with vegetables
  • Peanut Sauce Vegetables $15.90
    • Mixed vegetables in Thai sauce topped with peanut sauce. Rice and noodles
  • Pretty Prawns $21.90
    • Stir fried prawns in sweet and sour sauce with tomato pineapple and onion
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Freshly squeezed orange juice $9.00
  • Warm croissants with strawberry and Champagne jam $10.50
  • Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
  • MAIN DISHES
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Vanilla and rhubarb creme brulee $15.50
    • With a lemon madeleine
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomatoes and pickled red onion
  • GAI WHISKEY $16.00
    • Chicken wings marinated with Thai herbs and spices mixed with whiskey sauce
  • Chicken/Beef/Pork $14.00
  • Roasted duck $18.00
  • Combination of meats/Chicken, beef and pork $15.00
  • CHIPS+CHICKEN NUGGETS $8.00
  • PANANG
    • A delicious Panang curry cooked in creamy coconut sprinkled with kaffir leaves, snow peas, courgette and crushed peanuts
  • PAD SATAY RAUM MIT
    • stir fried vegetables with peanuts sauce
  • Combination of meats/Chicken, beef and pork $15.00
  • -Battered $5.50
  • -Steak or bacon $1.80
  • -Cheese and onion $5.50
  • -Crumbed $6.20
  • fish and egg $6.80
  • Steak and egg $6.00
  • fish $6.00
  • -Plain or S n M $3.00
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Add mushroom or pepper sauce $1.50
  • Big it up $3.50
    • add garlic bread or garlic salad
  • Breakfast grill $11.00
    • manuka bacon, grilled eggs and toast
  • Kiwi grill breakfast $14.00
  • Grilled angus steak $14.00
    • angus steak with eggs or salad and chips
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Big it up $3.50
    • with mushroom-add
  • squid fried rice $13.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • BBQ pork $10.00
  • Chicken, steak, BBQ pork, Prawn and cashew nuts
  • Prawn $14.00
  • Steak fried rice $10.00
  • Squid $13.00
  • Vegetables $8.50
  • PRAWNS BIRYANI $15.00
    • authentic Hyderabadi prawns biryani cooked in dum style
  • VEGETABLE FRIED RICE $12.00
    • mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • MUTTON ACHARI PICKLE $15.00
    • mutton cooked in mustard oil and onion seeds fennel and fenugreek seeds
  • CHICKEN MANCHURIA MILD $12.00
    • coated boneless chicken cooked in soy sauce dry or gravy
  • PALAK PANEER $12.00
    • spinach with chopped garlic cumin seed chopped onion cashew gravy with butter and cream
  • GINGER CHICKEN $15.00
    • chicken cooked in ginger and spices
  • RAITA $2.00
  • BALGARE BEGAN $12.00
    • egg plant cooked in sesame seeds, peanuts coconut powder onion seeds, and tamarind juice
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • Coco Lamb $20.00
    • A home stew of lamb and pumpkin in coconut cream. fresh lemongrass stalks are added
  • Clear Soup $3.00
  • -With Lemongrass Chicken
  • Nem Lettuce Wrap $8.50
    • Pork and Prawn
  • Bun Bo $18.00
    • with lemongrass beef
  • Banh Mi with Lemongrass Tofu $9.00
    • Banh Mi Chay
  • Pho Ga $13.00
    • Chicken Rice Noodle Soup
  • Chicken tenders $1.80
  • Hamburger $4.50
  • Sausage $1.20
  • Texas roll $4.00
  • Lasagne toppa $3.00
  • Vegetarian burger $5.50
  • Kaukapakapa burger $6.50
  • Chips per serve $2.00
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Sides
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Avocado / Tomato $4.50
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Paroake
    • Bacon & banana, fresh fruit or spiced apple cream
  • Savoury on Toast with Eggs $12.50
  • Eggs or Toast with grilled Tomato Mushroom $9.50
  • Homemade Soup
  • Smoked Salmon
  • Extra egg $1.50
  • Extra Ham $3
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Cheese stuffed crust $3.90
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Hash bites $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Bondie Designer Cupcakes

Bondie Designer Cupcakes

location

Address

9/56 Apollo Dr, Rosedale

phone

Phone

0800266343

email

Email

None

clock

Opened hours

10 AM to 4 PM (Wed-Sun), Mon & Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Cash

Location
9/56 Apollo Dr, Rosedale
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