Bondie Designer Cupcakes in Auckland Menu

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Bondie Designer Cupcakes in Auckland has no menu available, but can choose from many other options such as Big breakfast or Vegetarian from Hollywood Bakery. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Onion Bhaji and Vegetable Samosa from . Sangam Indian Cuisine offers Down Under Bar & Cafe and Pizza bread served with dips.

Nearby Sample Menus

Single Small Meal $18.00
- 1 X Small Pizza 1 X Garlic Bread 1 X Drink 1.5L
Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Pizza Bella
- Tomato Base, Onion, Capsicum, Black Olives, Mozzarella, Feta, Tomatoes, Pepperoni, Parsley.
Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
Chicken BBQ
- Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
Chicken Slingshot
- Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
Spicy Tandoori Bites $12.00
2 X Large Pizzas $30.00
- Monday, Tuesday Only

Green beans / garlic / almonds $9.00
Cabinet Selection From $3.50
- Ask your waiter
Croque Madame $19.00
- Croque Monsieur with a fried egg
Brie de Meaux / Pont L' Eveque / St Agur / Osseau Iraty / Chevre / Tete de Mione
Carnivore $23.00
- L 'Authentique sausage / ham / mortadelle / beef ragout / aioli
Caesar salad $19.00
- baby cos / pancetta / parmesan / soft boiled egg / anchovies / croutons
- bacon $19.00
Vine-ripened tomato & Buffalo mozzarella $19.00
- shaved fennel / basil / caramelised balsamic

Modum Kkaseu $25.00
- pork cutlet and fish cutlet with salad
Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
Golbeng e Hwe Muchim $27.00
- Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
Bibim Nengmyum $13.00
- Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
Ojinguh Dupbab $13.00
- Stir fried squid and vegetables seasoned with red pepper paste, served on rice
-Extra Muchim $5.00
-Extra Muchim $5.00
Osam-Bulgogi S $38.00 / M $55.00
- Stir fried spicy squid and pork (no rice)

Brick Lane Salt Beef Sandwich $19
- Ima’s home-cured pastrami, Israeli pickles & wholegrain mustard on our in-house rye bread
Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
Malawach (Yemenite breakfast) $17.50
- This puff pastry-like pancake bread is fried, served with a free-range egg, grated tomato, sour cream & Ima’s fresh green chili sauce
Bourekas $18
- Puff pastry filled with kashkaval, feta & ricotta with Middle Eastern chopped salad, pickles, a poached free-range egg & Harissa
IMA's Pancakes $15
- Served with fruit compote with bacon $17
Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
Ima’s Grill $23
- Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast

Lamb Tikka Masala $14.00
Shahi Chicken $13.00
Chicken Mughlai $13.00
Ginger Chicken $13.00
Double Ka Meetha/Kheer Big $13.00
Fish Tikka Masala $20.00
Chicken Fry (dry) $13.00
Dum Lamb $14.00

BBQ Pork $9.90
Battered Scallop $1.60
Chicken $4.50
Cheese & Onion $3.30
Prawn $12.50
Chicken $9.90
Steak $4.50
Sweet&Sour Pork $11.00

Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Shrimp Cocktail $11.00
- Cooked Shrimps served with sweet sauce into martini glass
Hot Dogs and Chips $14.50
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes

Curry Funky Noodle $11.00
- Special Noodle with Funky Beef Soup, Gold Curry, Teriyaki Chicken, Egg, Carrot, Sesame Seeds
Rainbow Roll $15.00
- Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
Kiwi Legend Roll $15.00
- Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
Crunch Roll $13.00
- Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
Eel Roll $16.00
- BBQ Eel, Fried Prawn, Surimi, Avocado, Creamy Sauce, Bonito Flakes, Masago
Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Pink Sauce, Creamy Wasabi Sauce, Sesame Seeds
Funky Noodle $10.00
- Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds

Chicken & Veges $11.50
Chicken Cashew Nuts & Veges $12.80
Cheese $2.00
Chicken nugget each $0.60
Egg $8.50
Ham & Pineapple $3.00
Chicken Tomatoes & Veges $11.50
Carton of White Rice (S) $3.00

Golden Wok Kiew
- Sautéed with 5 + kinds of vegetables, garlic, hot chillies and herbs served in juicy green curry sauce and coconut milk, topped with roasted peanuts
Sack Ang $9.50
- Delicious char grilled marinated diced tender beef with herbs and khmer homemade spices and topped with peanut sauce
Prawn Chearn (three) $8.50
- Prawns wrapped in wonton pastry, lightly fried served with sweet & sour sauce
Char Chee Basil
- Choice of meat sautñeed with 5+ kind of seasonal vegetables, garlic hot chillies, herbs and basil leaves
Trey Salmon Saraman $25.50
- Fillet of salmon served in a creamy red curry and coconut milk sauce with shredded onion, capsicum, beans and steamed peanuts
Soup Pot $10.50
- Delicious sweet corn soup, cracked egg with a choice of mixed mince seafood, or minced chicken
Youm Sack Ko Ang (no chilli to hot) $22.50
- Sliced grilled of sirloin steak mixed with khmer herbs, cucumber, green salad, lemon grass in lemon sauce, mint and crushed peanuts
Golden Wok Kro Horm
- Sautéed with 5 `kinds of vegetables, garlic, hot chillies and herbs, served in creamy red curry sauce with coconut milk and roasted peanuts

Boiled stick rice ball in the sweet rice wine $10.00/ $15.00
Fried egg, vegetables and $10.00
Fish fillet in the yellow chili soup $18.50
Steamed fish fillet with red chopped chili $22.80
Double cooked pork slices $17.50
Chopped chicken leg mixed with the special chili sauce $13.50
Cucumber, peanut and tofu mixed salad $10.00
Pork kuncklepork mixed with chili sauce $12.50

B - with bacon $15.50
B - with fresh fruit salad and cream, drizzle maple syrup $14.50
- Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
7 Mushroom on Toast $14.00
- portabello mushroom, poached eggs and spinach on toast ciabatta
C - with smoked salmon $17.50
Pan-Fried Beef on Rice $15.50
- Served with salad and creamy mushrooms
- Your choice of 1 base ad 2 toppings
1 Omelette $13.50
- Choice of 3 filling topping with cheese & toast, capsicum, onion, mushroom, spinach, tomato, ham, bacon, chicken

Vege, avocado & pesto $9.50
-snapper $12.20
Kumara fries $4.50
(blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
Prawn cutlet $1.80
Beef & satay $8.30
Chicken $5.80
-tarakihi $10.20

Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Green Curry $13.50
- Beef with green curry sauce in special blended ingredients and coconut milk.
Kua-Gai Noodle $13.50
- Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
Juno Jealous $13.50
- Chicken stir fried with shredded ginger and vegetable.
Herb & Spicy $13.50
- Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
Black and Beauty $13.50
- Pork and vegetables stir-fried with oyster sauce and tasty ingredients.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.