Address
9/56 Apollo Dr, Rosedale
Bondie Designer Cupcakes in Auckland Menu
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Bondie Designer Cupcakes in Auckland has no menu available, but can choose from many other options such as Big breakfast or Vegetarian from Hollywood Bakery. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Onion Bhaji and Vegetable Samosa from . Sangam Indian Cuisine offers Down Under Bar & Cafe and Pizza bread served with dips.
Nearby Sample Menus
- ●Sides
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Nutella waffles $17.00
- Vanilla ice cream, summer berries, hazelnut crumb
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Breakfast salad $21.00
- Grilled halloumi, kale, quinoa, bacon, avocado & poached egg
- Tomato, buffalo mozzarella & basil $15.00
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Beer battered fries $8.00
- With smoked aioli
- Fish and chips / Chicken and chips $10.00
- Smoked paprika chicken, pine nut, avocado chilli oil $18.00
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Free range chicken $32.00
- Sweet corn, garlic potato, pepper coulis, pancetta, jus
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Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
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Marinara MTR $38 STD $19
- Tomato pulp, roasted garlic, oregano, basil, extra virgin olive oil
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Pizza 180-220 persone $2000
- 30 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
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Tiramisu $11.50
- Farina made classic Kahlua tiramisu
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Margherita MTR $39 STD $19.50
- Tomato pulp, mozzarella, basil, parmesan, extra virgin olive
- By the Metre / Standard & 50/50 Available see below
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Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
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Ai Gamberi MTR $49 STD $23.50
- Prawns, basil, pesto, zucchini, cream mozzarella, parmesan
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Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
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Superfood Cruesli $14
- chia seed, quinoa, nuts, berry compote & coconut yoghurt
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Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
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Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
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Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
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Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
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Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
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Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
- Prawn M $12.00 / L $14.00
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G $20.00
- 5 fish, 5 sausages, 5 potato fritter, $5 chips
- ●2 to 3 persons
- Combination Satay $14.50
- Bacon / Ham $3.00
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13 $10.00
- 4 Hamburger
- Combination M $11.00 / L $13.00
- Combination $14.00
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MAUST MOUSIER &4.00
- yogurt with shallots
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
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Ice Cream $9.00
- vanilla chocolate
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Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
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Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
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KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
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PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
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Gilaneh Veg $24.00
- Eggplant. potato. mushroom and capsicum cooked in an authentic Persian gravy served on side of rice topped with saffron and fresh season salad.
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Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
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Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
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Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
- GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
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Creamy Warm Chia Porridge (VG / DF/ GF/ V) $14
- Creamy warm chia porridge made w/ coconut cream, cinnamon and long thread coconut. Topped w/ granola & orange poached pear
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Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli
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Vegetarian Bagel (GF /VG) $14
- Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
- Avocado $5
- Pita Bread $1.00
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Lamb Combo $13.50
- marinated roll with chips & your choice of drink (420ml)
- Coleslaw Salad $7.00
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Chicken on Rice Combo $15.00
- chicken on rice with your choice of drink (420ml)
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Chicken on Rice $2.00
- Shredded chicken on rice served with tabouleh, humus, bread and pickles
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Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
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Vegetarian Platter $17.00
- 6 piece falafel, tabuleh, humus and chips
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6 Pieces of Kibba $15.00
- served with hummus, tabouleh & chips
- Small Wonton $9.50
- Spring Roll / Curry Roll $2.40
- Combination Meats $14.00
- Scallop /Prawn / Combination Seafood $16.00
- Combination Meats / Squid $14.00
- Chicken Nibble $1.10
- Fillet Steak Chinese Style $18.00
- Chicken and Sweet Corn $10.50
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Paneer Pakora (6pcs) $10.00
- Batter fried cottage cheese
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Butter Chicken (Kiwi/Indian style) $15.00
- Nutty butter sauce blended in kiwi/indian style
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Murgh Awadhi Korma (mild) $16.00
- Chicken cooking goes back to the days of "Nawabs of Awadh"
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Lamb Chop Masala $18.00
- Cooked in onion tomato masala with lots of cilantro
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Punjabi Chole $12.00
- Chickpeas curry blended with ground aromatic house spices
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Olive Naan $5.00
- Olives crusted naan
- All mains are Gluten Free, please ak for vegan and other dietary preference
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Barrah Kebab $12.00
- Juicy lamb cutlets cooked in charcoal clay pot oven
- A selection of the Chef’s three favourite cuts Market Price
- Caesar salad ‘Moderne’, 62º egg $26.00
- King Crab linguine, lemon, chilli, butter, chives $46.00
- Duck Fat Chips $12.00
- Red Wine Jus N/A
- Sirloin $49.00 400g
- Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
- Grain fed, Tasmania, Australia
- Sourdough, crushed avocado, smoked salmon $14.00
- Omelette, smoked fish, salsa verde, sourdough $17.00
- Gluten free bread $2.50
- Scrambled eggs, vine tomatoes, sourdough $14.00
- Roast vine tomatoes $4.00
- Shakshuka, tomato ragout, eggs, yoghurt, dukkha, coriander, toast $18.50
- Market fish, fries, tartare, green salad $18.00
- Hash brown $4.00
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Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
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Fatteh Aubergine $12.00
- yogurt, grilled aubergine, chickpeas, mint, olive oil
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Samak $12.00
- sardines, coriander, sumac taratour, walnuts, braised fennel
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Gemmayze Mess $15.00
- pistachio, burnt white chocolate, passion fruit
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Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
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Moughrabieh $25.00
- braised lamb, pickled onions, caraway crunch, crispy kale
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Shish Barak $10.00
- pheasant ravioli, yogurt, mint, pinenuts
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Beetroot $12.00
- whipped feta, braised beetroot, pickled apple
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Sweet and sour fish $15.90
- Deep fried fish fillet stir-fried with seasonal vegetables in sweet and sour sauce served with steamed rice.
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Lamb curry $11.90
- Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
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Chicken curry $11.00
- Chicken boneless pieces cooked in traditional malaysian curry with veggies served with steamed rice.
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Wonton soup $9.90
- Homemade wontons, veggies cooked in plain soup.
- -With BBQ pork slices $11.90
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Mee goreng $9.90
- Fresh egg noodles, malaysian style stir-fried with shrimps, chicken mix veggies, bean sprout, egg and traditional malaysian sambal and sauce.
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Char kuey teow $9.90
- Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
- Plain roti $3.00
- Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
- Muffins, Ginger Gems, scones $3.50
- Panini, tramezzini, corda, pide, ruben $7.90
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Pasta Special $13.50
- Tender pasta with chicken, bacon and mushroom in a creamy sauce
- Eggs Any Style on Delicious 5 grain Bread $7.00
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Cajun Chicken and Vegetables $13.50
- Tender Cajun Chicken in a hot salad of pan fried veg and noodles
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Hot homemade meat pies $5.00
- steak, steak and cheese, mince, mince and cheese, chicken herb and grain mustard, smoked fish and lemon
- Clubs $5.00
- Grilled chicken/avocado/bacon/gluten free bread $1.00 extra
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Bircher muesli $12.00
- Toasted muesli with fresh range fruit and yoghurt
- -Grilled tomato $3.50
- -Crispy bacon $17.50
- -With smoked salmon & cream cheese $13.00
- Mini hot dogs and chips $8.00
- -South island smoked salmon $17.50
- -Whipped cream & ice-cream $10.00
Bondie Designer Cupcakes
Phone
0800266343
Opened hours
10 AM to 4 PM (Wed-Sun), Mon & Tue Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Dessert
Features
Cash
9/56 Apollo Dr, Rosedale
- Auckland Bakery Menus
- Auckland Dessert Menus
- Auckland Region Bakery Menus
- Auckland Region Dessert Menus