Bondie Designer Cupcakes in Auckland Menu

Bondie Designer Cupcakes in Auckland has no menu available, but can choose from many other options such as Big breakfast or Vegetarian from Hollywood Bakery. Sansui Japanese Cuisine offers many options including Yaki Nasu - Grilled eggplant topped with bonito flake and a PONZU(citrus sauce) and Chilled Tofu - High quality Shiki-tofu topped with bonito flakes, nori and spring onion. Jang Teo includes a wide range like Neng myun cool or Kong guksu. Onion Bhaji and Vegetable Samosa from . Sangam Indian Cuisine offers Down Under Bar & Cafe and Pizza bread served with dips.

Nearby Sample Menus

  • Kumara Rosti with Salmon or bacon (gf) $19.00
    • Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
  • Prime Beef Burger $22.00
    • Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
  • Soul Breakfast (gf) $18.00
    • Marinated grilled eggplant, poached eggs, mushrooms, tomato, grilled halloumi & cress.
  • Eggs Benedict $18.00
    • With wilted spinach served on focaccia ( Bacon /Salmon ).
  • Sumac Lamb & Hummus (gf) $19.00
    • Roast pumpkin, pinenuts, courgette & mint.
  • Hash browns or kumara rosti’s $4.00
  • Breakfast Tostadas $17.00
    • Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
  • Beer battered Fries with garlic aioli. $8.00
  • ·Chicken & Avo Roll Sushi
  • Browns Bay Lunch Box $19.90
  • Yaki Udon $13.00
  • ·Pork Katsu Don
  • ·Prawn Tempura Don
  • Yakisoba $13.00
  • Kitsune Udon $12.00
  • Prawn Tempura Udon $15.90
  • Boneless Spicy Fried Chicken $33
  • Fried Squid Salad $20
  • Fried Chicken with Hot Sauce $33
  • Prawn Fried Rice $19
    • Fried rice with vegetables and prawn
  • Prawn Tempura Don $16
    • Deep fried prawn tempura with egg, donburi sauce and served over rice
  • Spring Roll $12
    • Deep fried 10 pcs of vege spring rolls with sweet chilli sauce
  • Chicken Teriyaki $19
    • Stir fried teriyaki chicken with rice and salad
  • Chicken Katsu $19
    • Deep fried chicken cutlet with rice and salad
  • Egg & Onion Roll $3.50
  • Luncheon & Egg & Cheese Toastie $4.00
  • Spring Roll $2.00
  • Onion Ring $0.60
  • American Hotdog $3.50
  • Bacon & Egg & Cheese Roll $4.50
  • Chips $2.00
  • Egg & Onion & Cheese Roll $4.00
  • Squid rings $7.00
    • 1/2 dozen
  • Kumara Chips $7.00
  • Snapper $8.50
    • Add $1.00 for crumbed
  • Crab stick $2.00
  • Sausage $2.00
  • Hotdog $2.50
  • Prawn twister $14.50
    • 1/2 dozen
  • Tarakihi $6.50
    • Add $1.00 for crumbed
  • Small $9.90
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Large $14.90
  • Large $14.90
  • Medium $12.90
  • Udon $9.90
  • Chicken Katsu
  • Regular $12.90
  • Lamb $10.50
  • Extra meat $3.50
  • Lamb $7.00
  • Falafel(vegetarian) R$10/L$12
  • Filled in a turkish bread with salad and choice of any three sauce
  • With salad $11.00
  • Chicken lasagna $9.00
  • Falafel(vegetarian) S$9/M$11/L$13
  • Garden Salad $6.00
    • Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Ghormeh Sabzi $20.00
    • Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Zereshk Polo $22.00
    • Basmati rice mixed with barberries served with saron chicken and a side of fresh season salad.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Jelly Noodle $10.00
  • Non-Marinated Rib $18.00
  • Rumen BBQ $45.00
  • Fried Rice $3.00
  • Crispy Rice Soup $5.00
  • Rumen + Small Intestine BBQ $40.00
  • Large intestine BBQ $36.00
  • French Toast $7.50
  • M10. Lotus sweet bun
  • SP43. Prawn rice roll
  • SP37. Chive prawn pork cake
  • SP4. Chives & prawn dumpling
  • M21. Steamed turnip cake
  • M9. Steamed custard bun
  • S40. Sesame ball
  • Squid $12.00
  • Fresh Snapper $4.50
  • Steak $9.50
  • Vegetables $8.50
  • Curry Roll $2.00
  • Squid $12.00
  • Special $20.00
    • 4 x Fish, 4 x Sausage, $4.00 Chips, 1x 1.5L Drink
  • Pork or BBQ pork $9.00
  • Penne Pasta $19.90
    • with sauteed chicken breast, bacon & mushrooms in a basil garlic cream sauce with grilled foccacia
  • Frittata / Lasagna / Panini. Fresh muffins and scones baked daily
  • Toasted Muesli $11.90
    • fresh fruit, yogurt & honey
  • EXTRAS
  • Soup of the Day $11.90
    • with garlic foccacia
  • All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
  • Sweet Pancakes $16.90
    • fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
  • Savoury Pancakes $17.90
    • bacon, grilled banana & maple syrup
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • SMALL $12.50
  • HAWAIIAN BURGER $6.80
  • MINCE CURRY $3.60
  • 2 SHANKS $21.50
  • COMBO $8.00
    • 2 PIECES OF CHICKEN; 3 GOLDEN POTATOES; CAN OF DRINK
  • 2 SPRING ROLLS
  • EGG BURGER $6.80
  • PINEAPPLE RING $1.20
  • Lux Add Ons $2.00
    • Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
  • Small $7.00
  • Your Base
    • Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
  • Basic Add-Ons $1.00
    • Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
  • Sour Cherry, Coconut Cream + Cacao Nibs $9.00
  • Mmmm Cake $5.00
  • Biscuits $2.50
  • Sandwiches $6.50
Bondie Designer Cupcakes

Bondie Designer Cupcakes

location

Address

9/56 Apollo Dr, Rosedale

phone

Phone

0800266343

email

Email

None

clock

Opened hours

10 AM to 4 PM (Wed-Sun), Mon & Tue Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Dessert

features

Features

Cash

Location
9/56 Apollo Dr, Rosedale
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