Bondie Designer Cupcakes in Auckland Menu

Spiced Pear Upside-Down Pudding 12
- w salted bay caramel, mascarpone & toasted almonds
Charred Fillet of Fresh Kahawai 17
- w pancetta, parsley, roast garlic & blackened lemon
Matakana Oysters - grown locally ½ Doz $17 Doz $29
- natural w shallot & red wine vinegar
Key' Lime Pie 13
- w white chocolate & pistachio crumble & coconut biscuit
Margherita Pizza 8
- by the slice w salad & chips - 1 slice. Extra slices $3
Roasted Portobello Mushrooms 12
- w balsamic pickled onions & puy lentil dressing
Fish & Chips 23.5
- Crispy battered fresh fish w fat chips & homemade tartare
House jus 2

Prawn / Combination Meats / Nasi Goreng (Rice) / Malaysian Nasi Goreng / Bami Goreng (noodles) / Malaysian Bami Gorang $12.80
Jumbo $6.30
Paua Fritter / Mussel Fritter $2.50
Ham, Tomato & Lettuce $4.00
Crab Stick $1.40
Ham & Cheese / Ham & Pineapple $3.50
Kumara Fritter $0.90
Sea Dog $3.50

Scallops $15.50
- On truffle mashed potatoes and garlic butter
Ninos Breakfast (for kids) $11.00
- Bacon, hash brown, on toasted bread with any style egg
Movenpick Ice Cream $14.00
- A trio of ice cream with chocolate sauce and toasted almonds
Chicken Liver Pâté $14.50
- With plum and port sauce, poached pear, cornichon and village bread
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Fish of the day $33.00
- Ask to our staff for today's fresh fish (GF option available)
Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)

Toasted Sisig Seafood Sushi $18.00
- Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
Broccoli & Pak Choy $9.00
- Black bean garlic sauce
Toasted Sisig Seafood Sushi $19.00
- Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
Crispy Chicken Kawali or Pork Belly Lechon $25.00
- Lemongrass butter rice, sweet soy chili, salsa verde
Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce
Agria Potato Wedges + Chili Cream Mayo $9.00
Mahy Farmed Lamb Rump $25.00
- Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus

Trio of Dips $17.50
- Hummus, cumin scented tomato and onion jam with warm Turkish bread
Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
Slow cooked neck of lamb and lamb sweet breads with peas $17.50
1/2 Dozen Oysters $27.00
- With shallot vinegar and American cocktail sauce
Caesar salad $27.00
- Baby cos lettuce, a parmesan coated deep fried poached egg, garlic croutons, bacon and creamy anchovy dressing
Sushi and seafood $27.50
- Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
Avocado Bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion and fries (Choose your fries: hand cut, match sticks or steak fries)
Selection of cheese $20.00

Yum thaley $20.90
- Mixed seafood salad with chilli sauce, lemon, onion,tomato ,coriander and spring onion
Prawns $9.00/$20.90
Rama tow hu (mild). $15.90
- Stir fried tofu with vegetable , serve with satay sauce
Goong pad khing (mild) $20.90
- Stir fried tiger prawn with fresh ginger, mushroom and spring onion
Gang panang moo $16.90
- Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Gang kiew wahn gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Tow hu pad num peung supparot (mild) $15.90
- Stir fried Tofu with honey , pineapple, spring onion and cashew nuts
Tom kha (mild) Chicken $8.00/$16.50
- Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
- with fresh tomato, avocado & pesto $10.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
smoked salmon $18.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
vegetarian $15.50

Meatballs $19.50
- With roast veggies & potato in a tomato sauce with greek yoghurt
●free range eggs Benedict
- With wilted spinach,sourdough &mustard citrus hollandaise
Tuscan steak sandwich $18.50
- Served with shoestring fries & salad
Shoestring fries $5.00
Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli
Roast tomato / avocado / garlic & rosemary baby potatoes / roast kumara / sautéed mushrooms / wilted spinach / feta cheese $4.00
Ciabatta / sourdough / multigrain /gluten free $5.00
Roast kumara and beetroot salad (v) $19.50
- With haloumi, tomato, olives, cucumber & rocket

Beef Banh-mi Rotti $17
Add Liquor For $5
Chocolate Waffle $13
- Nutella, Mascarpone, oreo
Pork Belly Po'boy $16
- Slow cooked pork belly in marmalade with apple slaw in a baguette
Crispy Chicken Burger $13.50
- Smoked chipotle aioli, pineapple
Cauliflower and Chive Hash $17
- Avocado, riced Broccoli, poached eggs, hollandaise
Granola (V) $12
- Summer Fruit, Yoghurt, honey
Eggs Benedict (V) $18.50
- All with salted salted spinach and hollandaise, Bacon or Portobello Mushrooms or smoked kahawai

Nearby Sample Menus