Bosco Verde in Auckland Menu

I SECONDI I SECONDI
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green pepperoni and mint crust, roasted, accompanied with char-grilled polenta and an orange cranberry jus.
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Risotto Pescatore $33.80
    • Arborio rice cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
PIZZA BUONA CUCINA PIZZA BUONA CUCINA
  • Ortolana $22.00
    • Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
  • Prosciutto $25.00
    • Whole peeled tomato, mozzarella, prosciutto, rocket and shaved parmesan.
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
PANE PANE
  • Pizza Bread brushed with garlic $8.80
  • Pizza Bread topped with pesto and parmesan $9.80
ZUPPE ZUPPE
  • Our renowned chowder made with selected seafood. $13.00
GLI ANTIPASTI GLI ANTIPASTI
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Rocket and parmesan salad $9.50
  • Sicilian green olives $7.00
    • A side dish of premium olives.
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Fegatini di pollo $16.50
    • Chicken livers sauteed with bacon, capsicum and mushrooms with a marsala jus.
  • Vol au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
I PRIMI I PRIMI
  • Lasagne casa Nostra
    • Specialty of the house - layered hand made pasta
  • Entree $17.50
  • Main $25.00
  • Tortellini del 24 glugno 1987
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Entree $18.80
  • Main $26.80
  • Maccheroni alla mamma mia
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Entree $18.00
  • Main $26.00
  • Cannelloni
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Entree $17.50
  • Main $25.00
I DOLCI $13.80 I DOLCI $13.80
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Cioccolata Sorpresa
    • Chocolate pudding served warm with chocolate fudge sauce and cream.
  • Chocolate Mousse
    • Dark and white chocolate with a hint of coffee liqueur.
  • Gelati
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Budino di Datteri
    • Sticky date pudding, served warmed with caramel whiskey sauce.
  • Tiramisu
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.

Nearby Sample Menus

Mehfil Restaurant (sample menu)
  • -Full $19.50
  • Chicken lollipops $12.50
    • Specially cut chicken wings cooked in chef's special homemade sauce
  • Vegetable fried rice $10.00
    • Indian basmati rice cooked with mixed vegetables
  • -Full $19.50
  • Seekh kebab $10.00
    • Lamb mince rolled onto a skewer & roasted in tandoor oven served with dip
  • Kadahi chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
  • Korma $15.00
    • Choice of chicken /lamb/beef cooked in an onion base with a touch of coriander flavour
  • Fries $3.50
Pizza Hut Hobson (sample menu)
  • Pepperoni $5.00
    • Mouth watering pepperoni and stretchy mozzarella.
  • Meat Lovers $9.00
    • Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
  • Catering Deal 1 $30.00
    • 5 Classic Pizzas, 3 Garlic Breads. Fee applies on delivery orders.
  • Delivery Family Deal $30.00
    • 2 large Favourites Pizzas, Any 2 Sides – choose from hash bites, Large fries, garlic bread, onion rings or 1.5L Drink - Delivered
  • Summer Combo $12.50
    • 1 Large Pizza from the menu, 1 large fries and 1 420ml drink
  • Chicken Supreme $10.50
    • Our deluxe chicken pizza, topped with tender chicken, mushroom, onion, capsicum and finished with tasty Parmesan and garlic aioli swirl.
  • Summer Shrimp $11.50
    • Shrimp, Red Capsicum, Green Capsicum, Onion, Chilli flakes, Lemon Pepper, Mozzarella, finished with Aioli Swirl & Coriander
  • Pepperoni $5.00
    • Mouth watering pepperoni and stretchy mozzarella.
New Moon Takeaway (sample menu)
  • Lemon Chicken $11.50
  • Beef & Pineapple Goreng $12.50
  • Prawn & Vegetables $11.90
  • Steak & Tomato $10.50
  • Satay Vegetable $9.30
  • Combination Meat $10.90
  • Combination Meats & Won Ton $9.50
  • Pork & Mushroom $10.50
Ronnies Cafe (sample menu)
  • Toast & Jam $4.50
    • Three slices of Toast and your choice of spread
  • Filling - Ham, Spaghetti, Cheese, Chicken, Baked Beans, Tomato, Bacon, Pineapple, Onion, Mince Egg, Corn
  • Sour Dough Pancakes $13.50
    • Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
  • Big Breakfast $16.00
    • Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
  • Extra Filling $0.50
  • Extra Topping $3.00
  • One Filing $5.00
  • Ornelette $16.50
    • Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
The Albany (sample menu)
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Cajun Calamari Rings $12.00
    • Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
  • Lamb Shanks (Single / Double) $28.00 / $34.00
    • Rosemary and mint marinated shanks served on creamy mash with kumara flakes
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Fizzy Drinks $2.50
  • The Albany Burger $19.50
    • Choose your own patty – all served in a toasted ciabatta bun filled with bacon, lettuce, cheese and homemade chutney, served with fries. Chicken Breast / Beef Patty topped with a fried egg / Pulled Pork with blue cheese and caramelised apple / Falafel
  • Coke, Diet Coke, Soda, Lemonade, Ginger Ale, LnP, Tonic $2.50
  • Long Black Small $3.50 Large $4.50
The Bakehouse (sample menu)
  • Hawaiian $5.00
  • Sirloin Steak with Chips or Wedges $16.90
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • T-Bone Steak with Chips or Wedges $16.90
  • Chicken $5.00
  • Egg Benedict $11.90
Scullery (sample menu)
  • Smoked Salmon $6.50
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • The Lamb $12.50
    • lamb shoulder, beetroot, feta, harissa, cashew
  • Toasted Nut Muesli $12.50
    • with fruit & yogurt
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • The Salmon $12.50
    • smoked salmon, miso, cauliflower, sesame
  • Pan-Fried Mushrooms $17.50
    • with haloumi & garlic toast
  • Bagel $11.50
    • with haloumi, spinach, avocado, tomato & aioli
Cafe Bella Monte (sample menu)
  • - Ham $18.50
  • Ham & Cheese Toastie $5.00
  • - Plain $16.50
  • Creamy Blue Cheese Mushrooms $18.90
    • 5 grain, bacon, rocket + poached egg
  • French Toast w/ Bacon + Maple Syrup $7.50
  • Hotcakes w/ Cream + Maple Syrup $7.50
  • Beef Burger $17.50
    • Homemade beetroot chutney, cheese and salad greens - Add bacon, fried egg, avocado or caramelized onion $2.00 each
  • - Bacon $18.50
XINGKAI (sample menu)
  • Xingkai special X.O. fried rice w/ flying fish eggs, ham, vegetable $14.00
  • (M) $30.00
  • (L) $39.00
  • Korean traditional soya bean paste noodle (Beef & Vegetable) $9.00
  • (M) $50.00
  • (L) $39.00
  • Deep-fried (sticky rice dough) w/ sweet & sour sauce
  • Deep fried beef w/ chilli sauce
PIha Surf Life Saving Club (sample menu)
  • 180crm beef burger blue cheese and chips $19.50
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Spaghetti bolognese $15.00
  • Fish burger 'n' chips $19.50
  • Buffalo chicken wings $15.00
    • w/ celery blue cheese dip
  • Bowl real chips $7.00
    • w/ macho
  • Salt' n' Pedder squid $16.00
    • w/ peri peri mayonnaise
Te Atatu Self Roast (sample menu)
  • Pork Burger $5.50
  • Chicken Pieces $8.00
    • 2 Pieces
  • No.4 Meals for Two $18.00
    • 3 Fish or Chicken, 3 Sausage, 3 Potato Fritter, $2 Chips & 1.5L Coke
  • Potato $0.50
  • Chicken Pieces $2.50
  • Fish $2.50
  • No. F $11.00
    • 2 Fish or Chicken, 2 Crab Stick, 4 Potato Fritter, $2 Chips
  • -Lamb EXTRA $0.50
Coffee Plenty (sample menu)
  • BLAT Bap Sandwich $17.8
    • Bacon, Lettuce, Avocado, Tomato and BBQ & Aioli Sauce Served With Chips and Salad
  • -Smoked Salmon $17.8
  • Avocado $3.0
  • -Brined Chicken $14.8
  • Roasted Muesli $8.8
    • House roasted Oats & Nuts with Nutura yoghurt and Honey
  • Mashed Avocado & Feta Cheese
    • On Sliced Frumento Load topped With Poached Egg and Salad
  • -Chicken & Mushroom $12.8
  • Lemon Pepper Calamari
Southmall Sushi (sample menu)
  • Served with Vegetable, egg in Sweet-Soy sauce on rice
  • Dumpling (10) $6.50
  • Tempura Udon $10.90
  • 50 pieces $60.00
  • 41 pieces $50.00
  • Chicken Teriyaki $9.90
  • Teriyaki Chicken Udon $9.90
  • (Tempura will be served with prawn, vegetable, dumpling tempuras)
Gather N Feast (sample menu)
  • Beef slider N chips $ 9.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Pulled beef sliders, garden salad, hollandaise $16.50
  • Home made baked beans on toast(V) $ 9.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Baked Beans (V)(GF) $5.50
Giles Luncheonette (sample menu)
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Bresaola $6.50
  • Spiced prosciutto $6.50
  • Goats cheese and chive omelette $16.50
  • Avocado toast $11.00
  • Tomato $4.00
  • Lamb mince on toast $16.50
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
Bosco Verde

Bosco Verde

location

Address

583 Manukau Rd, One Tree Hill, Epsom, Auckland, 1023, New Zealand

phone

Phone

096254319

email

Email

None

clock

Opened hours

5 PM to 10 PM (Mon-Sat), Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Italian , Pizza

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  BYO ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Seating ,  Street Parking ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
583 Manukau Rd, One Tree Hill, Epsom, Auckland, 1023, New Zealand
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