Botanix Cafe in New Plymouth Menu

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Bacon And Eggs $13.5
- Two Eggs (Fried, Poached Or Scrambled) With Bacon, Served With Toast
Botannix Full Cooked Breakfast $18
- Two Eggs, Two Kransky Sausages, Grilled Tomato, Potato Rosti, Sautéed Mushrooms And Crispy Bacon Served With Toast
Botannix Stack $18.5
- Potato And Herb Rosti With Wilted Spinach, Portobello Mushroom, Roasted Tomato, Pan-Fried Bacon, A Poached Egg And Hollandaise. Served With A Slice Of Toast. Change Bacon To Pan-Fried Haloumi For A Vegetarian Option
Eggs Benedict $15
- A Traditional Benedict With Two Poached Eggs, Spinach And Either Salmon Or Bacon On Toasted Bread – Topped With Our Own Botannix Hollandaise Sauce. Salmon $ 18 / Bacon $16.5 / Vegetarian, With Either Mushrooms Or Tomato
Sweet Crepes $14.5
- Deliciously Light Crepes Served With Crispy Bacon, Banana And Maple Syrup Gf
Balsamic Mushrooms $16.5
- Pan-Fried Button Mushrooms Finished With Balsamic And Cream; Garnished With A Slice Of Bacon And Served On Toasted Rye
Bacon, Lettuce And Tomato Sandwich (Blt) $15.5
- Pan-Fried Bacon, Tomato Slices And Garden Fresh Lettuce With Aioli In Toasted Super Grain Bread. Served With A Crunchy, Generous Side Salad
Traditional Omelette $16.5
- A Traditional Omelette With Your Choice Of Filling – Cheese, Ham, Tomato, Mushroom, Spinach, Red Onion (Choose Up To Three). Served With A Slice Of Toast
Smoked Salmon Bagel $15.5
- Premium Aoraki Mt Cook Cold Smoked Salmon On A Toasted Bagel With Cream Cheese, Capers And A Generous Side Salad

Nearby Sample Menus

Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
Salad of the day POA
Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
Green lip mussels in a spicy creamy tomato sauce with toasted bread $26
Confit mussels with pumpkin risotto, lemon segments, toasted pumpkin seeds and nuts $16
Lemon & fruit salad tart, grapefruit ice & meringue shards $16
Garlic bread $10

Garlic bread $5.00
- Freshly oven cooked bread with cheese topping
Mujver $2.00
Mujver (vegetarian) $9.50
●Chicken
Served with seasonal salad, fries, cacik, hummus, tabouli and choice of sauces
●Mujver (V)
●Lamb doner
Dips $1.50

marinated olives $ 8.90
m. $38.90
Cocktail Di Gamberetti $16.90
- the classic shrimp cocktail
Prosciutto E Bufala $26.90
- buffalo mozzarella w parma ham, sundried tomato, fresh basil & marinated olives (as available)
e. $23.90
Minestrone $14.90
- a roman style vegetable soup w. pastina, parmigiano & pizza pane
m. $29.90
e.$ 23.90

Beans $12.00
- On toast
- Mushrooms $5.00
Sticky Pulled Pork Burger $18.50
- W apple & ginger slaw & aioli
Fish & Chips $8.00
Steak & Egg $18.50
- W french fries & cafe de paris garlic butter
Huevos Rancheros $18.50
- Soft tortilla w spicy beans, bacon, eggs & relish
Savoury Mince $16.50
- On toast w poached eggs & holly
Federal Breakfast $19.50
- Sausage, eggs, mushrooms, beans, bacon, potato & toast

Pesto pile-up $22.9
- with bacon or haloumi cheese
Vegan rosemary/ sage sausage $3.6
Free range egg $2.6
Raisin toast $10.5
- home-made spicy raisin bread toasted with local chunky honey & butter
Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
Pesto pile-up $18.5
- one poached egg on a stack of avocado, spinach & sliced tomato on toasted ciabatta spread with basil pesto topped with our sensational sweet relish
Bach breakfast $25.9
- with mushrooms
Warm bacon & kumara salad $18.5
- delicious smoked bacon & maple roasted kumara on crisp mixed salad drizzled w/ our honey/ mustard dressing

-Macaron (GF)
Mash (GF, V)
- Agria Potato / Garlic / Dijon
Stroganoff (GF, V)
- Button Mushroom / Sherry/ Garlic / Tarragon / Cream
Vege (V)
- Seasonal Vege
Select Cookie & Ice Cream $12
-2 X Balls $18
-Ginger
Pomodoro (GF, V)
- Vine Ripened Tomato/ Basil / Balsamic

Slowly Braised Beef Cheek, Pomegranate-Roasted Grape, Puy Lentil, Quinoa and Basil Salad N/A
Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
- Seasonal Vegetable and Feta Crumble
Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
Vegetable,Tomato and Garlic Butter N/A
3 course $50
2 course $40
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23
Sautéed King Prawn Cutlets served in a Garlic, Tomato and Herb Butter with toasted Ciabatta, petite Salad $23

-half size $9.90
nachos $9.90
- Crispy fresh made corn tortillas with blended pinto or whole black beans covered in melted cheese, topped with salsa fresca and served with your choice of meat, fish or veges and sauces
·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
-meat & cheese $11.90
bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
-meat, fish or vege $2.00
-crispy $14.90
-full size $14.50

Apricot turnover $2.50
Seasoned wedges $5.50
Oysters (pacific) $2.80
-steak & kumara/ steak & guinness
Corn fritter $3.50
Cram stick $1.90
Kumera chips $5.50
Mussels $1.90

Crumbed Fish Meal $12.00
- Hoki served with salad & fries.
Scoop of Wedges $4.00
Fish/Chicken $2.50
Steak, Egg & Cheese T/S $10.00
- Served with Fries.
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
Tuesday lunch $7.00
- See Staff
Apple Shortcake $5.50
- Served hot

-Chicken, cranberry & camembert
Hot N Spicy Meat Platter P.O.A.
- Chicken nibbles, lamb cutlets, spare ribs (Must be ordered a day in advance)
Bacon & Eggs $12.00
- Eggs cooked to your liking
-Small $3.00
Supreme $16.00
- Ham, bacon, salami, onion, mushrooms, cheese
Prawn Twisters $10.00
- Served with fries & sweet chilli sauce
Chicken $16.00
- Chicken, cranberry, brie
Garlic Fries $7.00

Haloumi $3.00
Lettuce Cups Free
Yakuza $16.00
- Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
Savoy Cabbage Wedge $9.00
- Kewpie mayo, mirin dressing & toasted seeds.
Pie $10.00
- Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.
Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
Ewe Know It $16.00
- Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.

Chicken & basil crepes $14.50
- With cheese & salad
Crispy chicken strip salad $12.50
- With balsamic reduction
Beer battered onion rings $5.00
With salad & tartare sauce $16.00
Roast meal of the day / $14.50 $18.00
Seafood chowder $11.50
- With garlic bread
Creamy garlic prawns $21.50
- With rice
With chips & salad $28.50

Nasi Goreng
- Fried rice with mixed vegetables, ham, beef, shrimp, and chilli, Tell us how spicy you would like it in the comments.
BBQ Pork Egg Foo Young
- Chinese omelette cooked with broccoli, cauliflower, mushroom, carrots, cabbage, and BBQ pork.
Combination Soft Noodle
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork.
Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.
Vegetable Black bean
- Broccoli, cauliflower, mushroom, carrots, and capsicum stir fried with black bean sauce. Served with white rice.
Vegetable Soft Noodle
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables.
$14 Combo
- 1/2 ham fried rice, 1/2 chicken chop suey, 1 spring roll, 2 wontons, and 4 pieces of sweet 'n sour pork!
Combination Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, chicken, beef, and BBQ pork. Served with crispy noodles.

Creamy garlic mushroom $17.50
- Mushroom sautéed served on a parmesan and paprika savory french toast
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
Muesli $10.50
- Homemade caramelized muesli, served with milk and yogurt
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup