Botanix Cafe in New Plymouth Menu

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Bacon And Eggs $13.5
- Two Eggs (Fried, Poached Or Scrambled) With Bacon, Served With Toast
Botannix Full Cooked Breakfast $18
- Two Eggs, Two Kransky Sausages, Grilled Tomato, Potato Rosti, Sautéed Mushrooms And Crispy Bacon Served With Toast
Botannix Stack $18.5
- Potato And Herb Rosti With Wilted Spinach, Portobello Mushroom, Roasted Tomato, Pan-Fried Bacon, A Poached Egg And Hollandaise. Served With A Slice Of Toast. Change Bacon To Pan-Fried Haloumi For A Vegetarian Option
Eggs Benedict $15
- A Traditional Benedict With Two Poached Eggs, Spinach And Either Salmon Or Bacon On Toasted Bread – Topped With Our Own Botannix Hollandaise Sauce. Salmon $ 18 / Bacon $16.5 / Vegetarian, With Either Mushrooms Or Tomato
Sweet Crepes $14.5
- Deliciously Light Crepes Served With Crispy Bacon, Banana And Maple Syrup Gf
Balsamic Mushrooms $16.5
- Pan-Fried Button Mushrooms Finished With Balsamic And Cream; Garnished With A Slice Of Bacon And Served On Toasted Rye
Bacon, Lettuce And Tomato Sandwich (Blt) $15.5
- Pan-Fried Bacon, Tomato Slices And Garden Fresh Lettuce With Aioli In Toasted Super Grain Bread. Served With A Crunchy, Generous Side Salad
Traditional Omelette $16.5
- A Traditional Omelette With Your Choice Of Filling – Cheese, Ham, Tomato, Mushroom, Spinach, Red Onion (Choose Up To Three). Served With A Slice Of Toast
Smoked Salmon Bagel $15.5
- Premium Aoraki Mt Cook Cold Smoked Salmon On A Toasted Bagel With Cream Cheese, Capers And A Generous Side Salad

Nearby Sample Menus

Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
cheese pizza pane $ 7.90
marinated feta cheese $8.90
e. $23.90
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
e. $19.90
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
Antipasto Toscano $22.90
- a fine assortment of italian & NZ delicacies

Scrambled eggs and bacon $18.5
- 3 eggs, 2 rashers of our bacon on toast
Bacon and banana pancakes $18.5
- thick soft pancakes with bacon & lightly sauteed banana drizzled with organic apple syrup. gf available add $3.00
Smoky crisps - barb's fakebacon $3.6
Free range egg $2.6
Pancake stack $16.5
- 3 thick soft pancakes layered with our jammy rhubarb & plum conserve, served with yoghurt or whipped cream gf available add $3.00
Eggs benedict $18.5
- 2 poached eggs on wholegrain toast w/ bacon or manuka smoked hoki and bach lemony hollandise
Fish and chips $21.9
- with salad
Skinny fries $7.9
- in a small bowl w/ tomato sauce

Herb Bread $9.00
- Bacon cheese & garlic
●starters
Housemade Fishcakes S $16/ L $24
- with salad and handcut chips
Warm Cajun Open Chicken Sandwich $14.00
- with handcut chips & a side of aioli
●on the side
Fillet Steak (Pure Angus) $36.00
- with handcut chips & salad
Scallops (Battered or Crumbed) $36.00
- with handcut chips & salad
-1/2 doz $24.00

Plum, Cream Fraiche & Macaroon Ice Cream Sandwich, Berry Coulis $14
Prime NZ Scotch Fillet cooked to your liking w Caesar Salad and our Pan Fried Potatoes, Jus N/A
1 course $30
Prime Hawke’s Bay Lamb Loin w Potato and Parmesan Gnocchi $30
- Seasonal Vegetable and Feta Crumble
3 course $50
Tropical Pineapple poached in Blueberry Juice w Yoghurt Ice Cream $14
Vegetable,Tomato and Garlic Butter N/A
Ora King Salmon Tartar atop Wakame Salad w Toasted Ciabatta $23

Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
Vegetarian Samosa $10.00
- Indian classic, spiced potato and peas in a crunchy crust, served with raita.
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Chicken Curry $19.00
- Yummy authentic Indian curry made with succulent chicken breast. Served on rice with a refreshing yoghurt raita.
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
Garlic Bread $6.00
- Freshly toasted
-With garlic aioli $8.00
Scallops $15.00
- Pan fried in garlic, white wine & cream with or without bacon.

MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
HUEVOS A LA MEXICANA(DF)(V)(GF) $16.50
- homemade chilli beans served in a crispy tortilla with avocado, sour cream, salsa and a poached egg
ALA BENEDICT $15.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
EST EVER SALAD(DF)(GF) $14.50
- hot smoked salmon mixed with crunchy potatoes, baby spinach, herbed labneh and a zingy citrus dressing finished with a poached egg
BAGEL(GF) $10.50
- hot smoked salmon on a toasted bagel topped with creamy scrambled eggs, lemonade creme fraiche and chopped chives
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add hollandaise ($1.50)
INDIAN POTATO SHAKE $12.50
- Indian spiced potatoes lightly crushed & fried with spices and served with poached egg, yoghurt, cilantro and homemade Kasumi

Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
Lamb Biriyani $19.00
Vegetable Curry $15.00
- Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
Chicken Curry $15.00
- A typical Kerala dish in which chicken is diced and cooked in a thick sauce made with onion,ginger, garlic, tomatoes and powdered spices and garnished with coconut cream and curry leaves
Squid Masala $17.00
- A south Indian delicacy in which squid is cooked in a thick onion, tomato gravy and mixed with coconut cream and chefs special spices
Kerala Style Chemmeen Fry (6 pieces) $13.99
- Deep fried prawns cooked in ginger, garlic and special spices and finished with lemon juice
Chefs Special flavoured rice ( Basmati rice) $4.00

-Small $13.00
-12 inch $14.00
Cheesy Weezy - cheesy chips topped with your choice $6.00
-9 inch $11.00
-Mini $8.00
Vegetarian - roast veggies, peas, onions & sour cream swirl
-9 inch $11.00
-Mini $8.00

Aloo Matar $14.00
- a traditional home style preparation of potatoes and green peas cooked with herb and spices
Aloo Gobhi $14.00
- Potatoes and cauliflower cooked with cumin seeds and spices
Chicken do Piyaza $15.00
- Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
Cheese naan $5.00
- Mozzarella Cheese stuffed in white flour and cooked in the oven
Cream Chicken $18.00
- Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
Navratan Korma $14.00
- Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
Chicken Tikka Masala $15.00
- Marinated chicken tikka pieces cooked with onion, capsicum and special spices in a creamy tomato sauce
Keema Naan $5.00
- Mince lamb and spices stuffed in the bread

Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
Nuggets & Chippies $7.50
Bacon & Egg T/S $6.50
-With cheese $0.50
Fries $5.00
Steak & Onion T/S $9.00
- Served with Fries.
Smoked Chicken Foldover $13.00
- On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
Nachos $10.00
- Premiem beef mince served w sour cream & salsa.

Black pepper chicken $14.50
- Tender pieces of chicken cooked in a tomato onion sauce flavoured with black pepper
Mango chicken (GF) $14.50
- Boneless chicken cooked with cashew nut sauce and mango syrup
Garlic & cheese naan $3.50
Butter chicken (GF) $14.50
- Tender pieces of boneless chicken roasted in tandoor with a creamy tomato sauce
Paratha platter (stuffed naan) $12.00
- One each of Kheema Naan (Mince stuffed), Peshawari Naan, Aloo Naan (Potato stuffed) and Onion Kulcha
[available until 4pm only]
Mixed raita $2.50
Aloo Gobi $14.50
- Potatoes and cauliflower florets cooked together with red onions, turmeric and herbs and spices

Supreme $16.00
- Ham, bacon, salami, onion, mushrooms, cheese
●Steak, Chips & Eggs $22.00
Open Chicken Sandwich $16.00
- Lettuce, red onions, chicken on sliced white bread with a side of fries
●Wedges $13.50
- Served with cheese, sour cream & sweet chilli sauce / salsa
Tempura Prawns $16.00
- 8 tempura prawns served with a side of fries
Try our Roast Meals, Sundays Only, 12 - 2pm & 5 - 7pm
Beef Nachos $14.00
- Served with cheese, sour cream & sweet chilli sauce
Big Breakfast $19.00
- With bacon, sausages, eggs, hash brown, mushrooms, tomatoes & toast

Free-Range Egg $2.00
Gluten Free Buns $1.00
Poutine $10.00
- Handuct potato chips, beef jus & smoked cheddar fondue.
Prohibition Cheeseburger $16.00
- Green Meadows 150gm beef patty, crispy bacon, tomato jam, pickles, mustard, mayo & Swiss cheese. - Make it a double! $20.00
Found Nemo $16.00
- Moa beer battered market fish fillet, remoulade, housemade beetroot relish & iceberg lettuce.
Kids Chocolate Sundae $8.00
- With fresh cream, chocolate sauce & hundreds 'n' thousands.
Swiss Cheese $2.00
Loaded Fries $10.00
- Handcut potato chips, 24 hour pulled pork & mayo.

Nachos $14.5
- Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Cajun Spiced Chicken Open Sandwich $18
- Served on toasted garlic ciabatta, fresh garden salad finished with hollandaise sauce topped with potato thins.
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Salad of the Day POA
- (see specials)
Fresh Fish Fillet $20
- Options: Battered or Pan Fried. The choice of battered or pan fried served with fresh garden salad and fries, finished with garlic aioli and a lemon wedge.
Creamy Balsamic Mushrom $16
- Served on toasted garlic ciabatta, spinach and topped with potato thins.
Pasta of the Day POA
- (see specials)

Eggs benedict $17.00
- Choice of bacon or salmon,topped with hollandaise sauce
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Cornish seafood bake $18.00
- Mixed seafood in withe wine sauce topped with mashed potato side with green salad
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
Butty $9.50
- Bacon or kransky sausage with fries egg served on stoch roll
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese