Botanix Cafe in New Plymouth Menu

BREAKFAST BREAKFAST
  • Bacon And Eggs $13.5
    • Two Eggs (Fried, Poached Or Scrambled) With Bacon, Served With Toast
  • Botannix Full Cooked Breakfast $18
    • Two Eggs, Two Kransky Sausages, Grilled Tomato, Potato Rosti, Sautéed Mushrooms And Crispy Bacon Served With Toast
  • Botannix Stack $18.5
    • Potato And Herb Rosti With Wilted Spinach, Portobello Mushroom, Roasted Tomato, Pan-Fried Bacon, A Poached Egg And Hollandaise. Served With A Slice Of Toast. Change Bacon To Pan-Fried Haloumi For A Vegetarian Option
  • Eggs Benedict $15
    • A Traditional Benedict With Two Poached Eggs, Spinach And Either Salmon Or Bacon On Toasted Bread – Topped With Our Own Botannix Hollandaise Sauce. Salmon $ 18 / Bacon $16.5 / Vegetarian, With Either Mushrooms Or Tomato
  • Sweet Crepes $14.5
    • Deliciously Light Crepes Served With Crispy Bacon, Banana And Maple Syrup Gf
  • Balsamic Mushrooms $16.5
    • Pan-Fried Button Mushrooms Finished With Balsamic And Cream; Garnished With A Slice Of Bacon And Served On Toasted Rye
  • Bacon, Lettuce And Tomato Sandwich (Blt) $15.5
    • Pan-Fried Bacon, Tomato Slices And Garden Fresh Lettuce With Aioli In Toasted Super Grain Bread. Served With A Crunchy, Generous Side Salad
  • Traditional Omelette $16.5
    • A Traditional Omelette With Your Choice Of Filling – Cheese, Ham, Tomato, Mushroom, Spinach, Red Onion (Choose Up To Three). Served With A Slice Of Toast
  • Smoked Salmon Bagel $15.5
    • Premium Aoraki Mt Cook Cold Smoked Salmon On A Toasted Bagel With Cream Cheese, Capers And A Generous Side Salad

Nearby Sample Menus

  • Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream $16
  • Side Dishes $3.00
    • Eggs
  • Tapa's Plate $30
    • Chicken & ornage pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese
  • Platters $25
    • Local cheeses with apple chutney, grapes, celery & crackers
  • Pulled pork , onion jam and brie burger with hand cut chips and aioli $20
  • Eggs on toast $10.00
    • Served on rye, whole grain or white toast with eggs cooked as you like.
  • Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
  • Honey glazed duck breast with potato croquette, soy glazed vege, orange puree & spiced jus $34
  • BBQ Chicken & Bacon Large $16
    • BBQ Base, Chicken, Bacon, Onion, Mushrooms, Cheese & Hollandaise
  • Mr Wedge Large $13
    • BBQ Sauce, Ham, Onion, Potato Wedges, Hollandaise, Herbs & Cheese
  • Bacon Room Large $13
    • BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce
  • Combo 3 $36
    • Any Two Gourmet Pizzas & Two Sides
  • Just Cheese Large $9
    • Tomato Sauce, Double Cheese
  • Chicken Kickers $4
  • Dessert Pizza $7
  • Italian Large $16
    • Tom Sauce, Sausage, Mushrooms, Bacon, Onion, Capsicum, Pepperoni & Olives
  • -Seafood $16.50
  • -Prawns $16.50
  • Grilled Chicken with Satay Sauce $14.50
  • Satay Sauce
  • -Seafood $16.50
  • Tom Kha Soup
  • -Combination $13.50
  • Ginger
  • Herb Bread $9.00
    • Bacon cheese & garlic
  • ●mains
  • Beef $15.00
  • Paua Fritters (100%) $37.00
    • with handcut chips & salad
  • NZ Oysters (Battered or Natural)
    • with handcut chips & salad
  • Mini Seafood Platter (Grilled or Battered) $24.00
    • Scallops, oysters, mussels, prawns, fish, squid, handcut chips & salad
  • Prawns $16.00
    • Marinated in sweet chilli & garlic with handcut chips & salad
  • Seafood Chowder $31.00
    • Creamy with mussels, shrimps, scallops & prawns served with fresh toast or garlic bread
  • Chiken wings $16.00
    • Hot and spicy w ranch dipper
  • Lamb shank pie $23.00
    • Braised lamb shank w feta and spring onion mash
  • Good home hand cut fries $9.00
    • W aioli and gravy
  • Spring onion $22.00
    • Aparagus & risoni w salad greens, lemon olive oil dressing
  • Sticks N/A
    • Three of each beef and chicken skewers w onion rings
  • Fish $19.50
    • Battered fish w chipotle mayo, slaw and sweet corn tomato salsa
  • 1Kg mussels $18.00
    • Choice of white wine garlic cream or spanish style w chorizo and basil
  • Pull apart loaf $13.50
    • Warm cheese and bacon loaf w roasted garlic butter
  • Chicken Tandoori Tikka $8.00
    • Tender morsels of boneless chicken, marinated in one of our special spice blends overnight, then smoke roasted in the Tandoori oven.Four per portion.
  • Kadai Lamb $16.50
    • This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.
  • Mint Chutney $2.50
    • Yoghurt mixed with mint, green chillies and spices.
  • Kashmiri Pulao $6.50
    • Basmati rice mixed with cashews, almonds,sultanas and desiccated coconut.
  • Mixed Vegetable Pickle $2.50
  • Lamb Madras $16.50
    • A favourite with those who enjoy their curry with coconut.A South Indian dish with onions, ginger, garlic and spices. Vegetable Pulao is a real compliment to this dish.
  • Tandoori Prawns $18.00
    • Marinated prawns cooked in the tandoor.Eight pieces per portion.
  • Naan Platter $10.00
    • Plain Naan, Garlic Naan & Cheese-Garlic Naan.
  • -1/2 doz $22.00
  • Garlic Bread $5.00
  • Crumbed Scallops
    • served with salad and fries
  • Prawn, Bacon & Avocado Salad(GF) $17.00
    • With mesclun leaves, cherry tomatoes, capsicum, red onion & drizzled with lemon aioli
  • Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
  • Ice Cream Sundae with your choice of toppings -chocolate, passion fruit, wild berry, or caramel served with whipped cream and wafers $7.00
  • Cheesecake of the Day - please refer to specials board $9.00
  • Fettuccini with chicken, bacon and mushrooms bound in a creamy white wine and parmesan cheese sauce $17.50
  • -meat, fish or vege $2.00
  • Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
  • bean and cheese burrito $6
    • A tortilla rolled and filled with blended pinto beans and melted cheese.
  • ·salad bowl $13.90
    • Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.
  • burrito $9.90
    • A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
  • -crispy $6
  • -crispy $14.90
  • taco $6.00
    • Crispy or Soft cor tortilla with fresh salad, blended pinto or whole black beans, cheese and your choice of meat, fish or veges and sauces. please note, one is considered snack size. We recommend two or three.
  • House Fries $ 14.00
    • With pickled mussels & Aioli
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • Baked Buffalo Wings $ 12.00
    • Iceberg lettuce with blue cheese ranch dressing
  • -Cauliflower and cheese sauce
  • -Chef de paris butter
  • -Creamy mashed potatoes
  • -Seasonal vegetables
  • -Jus
  • Channa Masala $14.00
    • Chickéas cooked with onion, tomato, garlic and ginger, lightly spiced
  • Madras $16.00
    • Lamb of beef cooked with curry leafs, coconut milk and tomatoes
  • Lemon Rice $5.00
    • Basmati rice flavoured with lemon
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
  • Spinach and Cheese Naan $5.00
    • Fresh Spinach leaves and cheese stuffed with spices in the bread
  • Matar Paneer $14.00
    • Cottage cheese sauteed with garden peas and spices
  • Jeera Rice $5.00
    • Plain basmati rice flavoured with cumin seeds
  • Cream Chicken $18.00
    • Chicken cooked in mughlai fresh cream, cashew nut gravy and chef's own spices
  • Steak & Onion T/S $9.00
    • Served with Fries.
  • Homemade Cabinet food also available, see staff.
  • -Extra fillings $0.50
  • Fries $5.00
  • Bacon & Egg T/S $6.50
  • -With cheese $0.50
  • Scoop of Wedges $4.00
  • Tuesday lunch $7.00
    • See Staff
  • Bacon Pasta $6.00
  • Cheesy Bacon Wedges $12.50
  • -3 fill $6.70
  • Toasties (Gluten Free available)
    • Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
  • Chicken Nuggets with Fries $6.00
  • -2 fill $6.20
  • Fruit Toast with Butter $5.00
  • Twiced Cooked Pork Belly on Roasted Veges (Gluten Free) $16.00
  • Until 2pm
  • V vegetarian
  • Sweet Crepes (GF) $14.50
    • Deliciously light crepes served with crispy bacon, banana and maple syrup
  • -bacon $16.50
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • All served
  • Balsamic Mushrooms $16.50
    • Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • -With Bacon $15.50
  • Breakfast Stack (Vegetarian) $16.00
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Muesli $10.50
    • Homemade caramelized muesli, served with milk and yogurt
  • Mammoth pie $18.50
    • Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato
  • White chocolate pancakes $18.00
    • Served with poached strawberries, topped with honey and mapple syrup
  • Eggs benedict $17.00
    • Choice of bacon or salmon,topped with hollandaise sauce
  • Butty $9.50
    • Bacon or kransky sausage with fries egg served on stoch roll
  • Creamy garlic mushroom $17.50
    • Mushroom sautéed served on a parmesan and paprika savory french toast
  • French toast $17.00
    • Served with bacon, banana, mapple syrup and whipped
  • Warm lamb salad $18.00
    • Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
Botanix Cafe

Botanix Cafe

location

Address

Katere Rd, New Plymouth, New Zealand

phone

Phone

06 758 7475

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand

features

Features

Breakfast ,  Cash

Location
Katere Rd, New Plymouth, New Zealand