Botanix Cafe in New Plymouth Menu

BREAKFAST BREAKFAST
  • Bacon And Eggs $13.5
    • Two Eggs (Fried, Poached Or Scrambled) With Bacon, Served With Toast
  • Botannix Full Cooked Breakfast $18
    • Two Eggs, Two Kransky Sausages, Grilled Tomato, Potato Rosti, Sautéed Mushrooms And Crispy Bacon Served With Toast
  • Botannix Stack $18.5
    • Potato And Herb Rosti With Wilted Spinach, Portobello Mushroom, Roasted Tomato, Pan-Fried Bacon, A Poached Egg And Hollandaise. Served With A Slice Of Toast. Change Bacon To Pan-Fried Haloumi For A Vegetarian Option
  • Eggs Benedict $15
    • A Traditional Benedict With Two Poached Eggs, Spinach And Either Salmon Or Bacon On Toasted Bread – Topped With Our Own Botannix Hollandaise Sauce. Salmon $ 18 / Bacon $16.5 / Vegetarian, With Either Mushrooms Or Tomato
  • Sweet Crepes $14.5
    • Deliciously Light Crepes Served With Crispy Bacon, Banana And Maple Syrup Gf
  • Balsamic Mushrooms $16.5
    • Pan-Fried Button Mushrooms Finished With Balsamic And Cream; Garnished With A Slice Of Bacon And Served On Toasted Rye
  • Bacon, Lettuce And Tomato Sandwich (Blt) $15.5
    • Pan-Fried Bacon, Tomato Slices And Garden Fresh Lettuce With Aioli In Toasted Super Grain Bread. Served With A Crunchy, Generous Side Salad
  • Traditional Omelette $16.5
    • A Traditional Omelette With Your Choice Of Filling – Cheese, Ham, Tomato, Mushroom, Spinach, Red Onion (Choose Up To Three). Served With A Slice Of Toast
  • Smoked Salmon Bagel $15.5
    • Premium Aoraki Mt Cook Cold Smoked Salmon On A Toasted Bagel With Cream Cheese, Capers And A Generous Side Salad

Nearby Sample Menus

  • Honey Roasted Granola (V**) $13.50
    • With fresh apples, banana, orange & passionfruit yoghurt
  • World Famous Chicken & Bacon Sandwich $18.50
    • With lettuce, mayonnaise & cheese toasted & skewered together served with fries
  • -bacon $16.80
  • Polenta Crumbed Calamari (GF ** ) $16.80
    • Kale and radish salad with roasted peanuts and thai styled dressing
  • -add bacon $18.50
  • Petti Loaf’s $12.80
    • With house dips
  • Garlic Butter & Herb Loaf $10.50
  • -Alternative milks available add $1.50
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Onion rings $3.50
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Super supreme $9.00
    • Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Goat Curry $19.99
    • A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
  • Aloo Chat $9.99
    • Grilled Croquettes Made With Potato, Red Onion And Various Spices, Served With Yoghurt, Cucumber And Tamarind.
  • Chicken Or Beef Korma $19.99
    • Boneless Pieces Of Chicken Or Beef Cooked In Cashew Nut And Yoghurt Sauce, Garnished With Cashew Nuts (Chef Special).
  • Prawn Or Fish Curry $22.99
    • Fish Fillets Or Prawn Cooked In A Fine Tomato Paste And Curry Sauce.
  • Roti $4.50
    • Hand Rolled Bread Made From Wholemeal Flour, Garnished With Butter.
  • Mixed Platter For Two f $20.90
    • A Selection Of Various Entrees For Two Served On A Hot Sizzling Plate (Samosa, Pakora, Chicken Tikka And Seekh Kebab).
  • Beef Or Chicken Vindaloo $20.99
    • Spicy Curry Straight From The Beaches Of Goa, Cooked In Hot Vindaloo Sauce. Goes Well With Raita (Recommended By Chefs).
  • Grilled Meat Platter $20.99
    • A Selection Of Meats Marinated In Yoghurt And Spices With Sliced Onions And Capiscums.
  • Seafood platter $54.9
    • Grilled prawn, scallops & calamari, baby octopus,mussels & clams, smoked salmon, shrimps, caperberries, marinated olives &mixed salad, fresh bread & dips
  • Lamb neck $24.9
    • Braised lamb neck in a tomato, carrot, celery & onion with linguine pasta
  • Cheese pizza .$10
    • Lots of cheese & homemade napoli sauce
  • Hawaiian pizza $10
    • Napoli, mozzarella, ham & pineapple.
  • Calamari cotto salad $10
    • Squid rings tossed through seasoned flour, naturally grilled w olive oil, fresh garlic, & finished w a squeeze of lemon on top of a mixed salad.
  • Pesce del giorno $32.9
    • Fresh caught pan fried snapper, garlic roasted potatoes, aged truffle balsamic, sun dried tomatoes, capsicum, olives & greens finished with a creamy caper sauce
  • Liqueur coffee $11.9
    • (a wide range of liqueurs available)
  • Garlic pizza bread $8.9
  • Plain Naan or Wholemeal Roti $4.00
  • Chickpea Salad $20.90
    • Chickpeas, potatoes, lemon, lettuce, cucumber, tomatoes, carrots, capsicum and red onions infused with mint yogurt and lime dressing.
  • Crumbed Fish n Chips (Gf) $9.90
    • Crumbed hoki with chips and aioli
  • Light coconut cream and ground spices come together for a sweet, creamy sauce. Light and tasty.
  • Dal Makhani (Gf / V) $10.00
    • Slow-cooked creamy black lentils
  • Chickpea Salad (Gf / V / Vg Option / Df Option) $10.00
  • -Beef Korma $18.90
  • Dal Turkha $17.90
    • Yellow lentils cooked in fresh garlic, ginger, coriander and cumin until golden. A smooth texture and pleasing aroma.
  • Big Jim’s Caesar Salad (GF available) $16.90
    • Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.
  • ALL DAY 8.30am to 3pm
  • -Smoked salmon $3.50
  • Wedges $13.50
    • Topped with bacon, cheese, sour cream and served with salsa.
  • Eggs on Toast ( GF available) $11.50
    • Your choice of eggs, scrambled, poached or fried on wholegrain toast.
  • Chicken nuggets and fries $7.50
  • Egg $2.50
  • Breakfast Sausages $1.50
  • Mixed $11.50
  • Mixed $16.00
  • Mixed $15.00
  • Chicken $11.50
  • Falafel $11.00
  • Falafel $15.00
  • Zuchini $15.00
  • Zucchini $11.00
  • All meals are prepared fresh to order for your maximum enjoyment
  • Country Breakfast $16.00
    • Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.
  • Wedges $8.00
    • w/ sweet chilli sauce or sour cream
  • Caramelised onion and cheese $7.50
  • Bacon and Egg Muffin $6.50
    • B and E in a lightly toasted English muffin split w/ hollandaise sauce.
  • Corn Fritter Stack(GF) $16.50
    • TG’s popular fritters come layered w/ brie cheese and streaky bacon and are topped w/ sour cream & sweet chilli sauce. Served w/ a side salad.
  • Bowl Fries $6.00
    • w/ tomato sauce or Aioli Bowl
  • Avocado and Feta Smash $12.00
    • Served atop 2 slices of lightly toasted ciabatta w/ a drizzle of balsamic glaze and topped w/ tomato relish and fresh coriander.
  • Served with your choice of:
  • Choice of two sides
  • -Creamy mashed potatoes
  • Sirloin Steak $ 27.00
    • 300 grams + below selection
  • Kilkenny Battered Blue Cod $ 20.00
    • With hand cut chips and tartare sauce
  • -Wild pork, grilled cheddar & sour cream $14.00
  • -Jus
  • Drambuie Crème Brulee $ 15.00
    • Torched table side
  • Tables Artisan Cheese Selection
  • -Brie Mon Sire S $19 / L$38
  • Locally Caught Market Fresh Today $39.00
    • Our creations are famous!
  • Manuka Honey & Vanilla Bean Panna Cotta $18.00
    • macadamia ginger praline / coconut scented tapioca / glazed blueberries / popcorn shoots.
  • Silver Fern Farms Reserve Scotch Fillet 300g $39.00
    • Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
  • Vegetarian Platter (V) (GF) $30.00
    • Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / bruschetta / Kaikoura tanara ash goats cheese
  • Caprese Salad (GF) (V) S $8 / D $15
    • vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
  • -Gorgonzola Prelibato (dolce) S $19 / L$38
  • Raspberry Cheesecake / Vanilla Ice Cream $14.00
  • Confit Pork Belly $30.00
    • Cloudy Apple Cider puree / Spicy Cole Slaw / Roast Potatoes
  • Eye Fillet $32.00
    • Buttermilk and Chive Mash / Baby Onion Jus / Seasonal Vegetables or Fries
  • Ice Cream Sundae
    • Berry, Caramel or Chocolate
  • Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) $12.00
  • Summer Salad $16.00
    • Roasted Beetroot / Baby Carrots / Mint / Orange Lotus Shoot / Mesclun
  • -Large $8.00
  • Screaming Eagles $18.00
    • Spicy Beef Meatball Po’ Boy / Bocconcini / Fries
  • Bacon and Eggs $13.50
    • Two eggs (fried, poached or scrambled) with bacon, served with toast
  • Eggs Benedict
    • A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
  • -vegetarian, with either mushrooms or tomato (V) $15.00
  • Traditional Omelette $16.50
    • A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
  • Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
    • Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
  • All served
  • Smoked Salmon Bagel $15.50
    • Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
  • -salmon $18.00
  • Too Easy $16.00
    • Green Meadows 150gm beef patty, sweet gherkin relish, Swiss cheese, beer battered onion rings & BBQ sauce.
  • Ewe Know It $16.00
    • Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
  • Burger & Fries Combo $20.00
  • Haloumi $3.00
  • Sundae $10.00
    • Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
  • Sauteed Broccoli $8.00
    • Preserved lemon, parsley oil, toasted seeds & shaved parmesan.
  • Lettuce Cups Free
  • Yakuza $16.00
    • Panko crumbed chicken breast, bulldog sauce, kewpie mayo, red slaw, seaweed salad & crispy rice cake.
  • Mini Hot Dog $1.50
  • Potato Fritter V $1.30
  • Sweet Chilli, Aioli, Satay $1.50
  • Pepper $2.00
  • Triple BBC $11.00
  • Sweet & Sour Pork Roast Pork strips in a light tempura batter on a bed of turmeric flavoured rice, served with salad and our own sweet & sour sauce $16.00
  • Chicken Diane LG Our signature dish. Grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, served with salad & chips (Double the Chicken +$7.00) $15.00
  • Pineapple Fritter V $2.20
  • Mantra Burger $18
    • American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
  • Butter Chicken $17.9
    • Tender piece of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce. (GF)
  • Nachos $14.5
    • Our nachos are served with beef bolognaise with cheesy crust on crispy chips with sour cream.
  • Hot Blond(not for the faint hearted) $18.9
    • An exotic indian hot chicken curry cooked with cumin seed and red onions served with a side of vanilla ice cream to cool the mouth and refresh your taste buds.
  • Pasta of the Day POA
    • (see specials)
  • Moroccan Chicken Burger $18.5
    • Moroccan spiced BLT chicken burger and fries served with a side of ketchup and aioli.
  • Beef Nawabi $17.9
    • Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
  • Roast vegetables salad $16
    • Roast seasonal vegetables with mesculan salad served with avocado dressing.
Botanix Cafe

Botanix Cafe

location

Address

Katere Rd, New Plymouth, New Zealand

phone

Phone

06 758 7475

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Gluten Free , New Zealand

features

Features

Breakfast ,  Cash

Location
Katere Rd, New Plymouth, New Zealand