Brandy's Cafe & Roast in Auckland Menu

BRANDY'S CAFE MENU BRANDY'S CAFE MENU
  • S=Small / M =Medium / L = Large
  • Roast Meal S$10/M$13/L$18
    • Roast meat, vege & gravy. Pork, lamb, beef & chicken
  • -Extra meat $5.00
    • only with meal
  • Meat Lover S$15/L$20
    • Meat only
  • Roast Roll $7.00
  • -Combo roll & Chips $9.00
  • Roast Sandwich $6.00
ALL DAY DINING ALL DAY DINING
  • Fish and chip $12.00
    • hoki fillet & chip with salad
  • Roast lamb salad $12.00
    • roast lamb with salad & mint
  • Roast pork on rice $13.00
    • stir fried roast pork with teriyaki sauce, serving with rice & salad
  • chicken Teriyaki on rice $13.00
    • teriyaki chicken, serving with rice & salad
  • Marinade beef on rice $13.00
    • marinade beef, vege & black pepper
  • Donkatsu (Pork Cutlet) $13.00
    • Deep fried pork cutlet dokatsu sauce
  • Teriyaki Chicken Roll & Chips $11.50
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Cheese Toastie $3.00
  • Cheese and onion toastie $3.50
  • Cheese and ham toastie $4.00
  • Ham and tomato cheese Toastie $4.50
  • Ham and pineapple cheese toastie $4.50
  • Bacon and egg Toastie $4.50
  • Toasted croissant with strawberry jam $5.00
  • French Toast with icing sugar & maple syrup $8.00
  • Sweet Pancake $9.50
    • Blueberry or banana, 4 pancakes with whipping cream
  • Breakfast pancake $12.00
    • 3 pancakes, 2 bacon, eggs & maple syrup
  • Pancake, bacon, banana & whip cream $13.00
  • Creamy mushroom with garlic on toast $10.00
  • Eggs any style on toast $7.00
  • Egg Benedict $15.00
    • spinach, bacon poached egg, on english muffin
  • B.L.T with chips $9.00
    • bacon, lettuce, tomato & chips
  • Breakfast A $10.00
    • Sausage bacon, 2 eggs & toasted bread
  • Breakfast B $13.00
    • Sausage, bacon, 2 eggs, hash brown, & spaghetti or baked bean
  • Big Breakfast $16.50
    • 2 sausage, 2 bacon, 2 eggs, hash brown salted mushroom
  • Ham cheese omelette $11.00
  • Vegetarian Omelette $13.00
    • mushroom, onion, tomato capsicum & cheese with toasted bread
  • Big omelette $13.50
    • vegetarian omelette, add ham
SIDE DISH SIDE DISH
  • Bowl of chips
  • -Large $5.00
  • -Small $3.00
  • Chips & 2 sausages $7.00
  • Pork Crackle $2.50
    • 5 pieces
  • Small Mix Vegetable $2.50
  • Small Gravy $1.50

Nearby Sample Menus

  • Selection of bread and dips $8.00
  • Crispy buttermilk chicken $10.90
    • House-made slaw/southern hot sauce
  • Vege burger $11.00
    • Caprinata/mushroon/feta/mesculin (v)
  • Portland real spiced hand-cuts $8.00
  • Portland mezze/antipasto platter $35.00
    • Selection of cold meats/cheese/olives/dips/prawns/calamari/salad/ciabatta bread
  • Bbq chicken $16.00
    • Crispy onion/bacon and mozzarella
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Kids cheese burger $9.00
  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Lil' Hula $22.00
    • Smoked chicken, cranberry and brie
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Salmon Sashimi Don $15.50
  • Vegetable Udon $9.50
  • Chicken Katsu Don $11.50
    • Deep Fried Crumbed Chicken with Salad & Rice
  • Teriyaki Beef Don $11.50
    • Grilled Teriyaki Beef with Salad & Rice
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
  • Roast Potato each $0.60
  • -Large $17.00
  • -Small $2.50
  • D $6.00
    • 2 x Chicken 2 x Potatoes
  • Pork $6.50
  • F $8.50
    • 1 x Chicken Roll 3 x Potatoes 1 x Can of Drink
  • Roast Pumpkin each $0.60
  • -Large $5.50
  • Jumbo salmon & avocado roll $11.00/$19.80
    • (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
  • Spicy kara-age chicken $28.90
    • served with mayo, cabbage, lemon
  • Tempura $28.90
    • 2 pcs prawn, 1 pc sh, 5 pcs mixed vegetable
  • Unagi don $27.80
    • grilled eel with kabayaki sauce, ginger, sesame and spring onion
  • Fresh salmon don $19.00
    • slice of fresh salmon with ginger, wasabi and spring onion
  • Salmon teriyaki don $20.00
    • NZ king salmon with teriyaki sauce, ginger, mayo, sesame and spring onion
  • Tofu salad $10.00
  • Sashimi mixed $28.90
    • 9 slices of mixed fresh sashimi
  • German Buns $1.50
  • Mamoe / Lamb $3.50
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Masi Popo $5.00
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Pai Penu $3.00
  • Luau / Palusami $5.00
  • Oka / Raw Fish $5.00
  • 46. Prawn Masala $19.00
    • Shelled jumbo prawns cooked in onions & tomatoes thick gravy.
  • Full $19.00
  • 79. Tandoori Roti (Butter / No Butter) $2.50
  • 36. Chicken Karahi $16.00
    • Boneless pieces of tender chicken partially cooked in tandoor and finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • 34. Butter Chicken $16.00
    • Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
  • (Cooked in traditional mud oven - tandoor)
  • 57. Vegie Korma $14.00
    • Variety of veggies cooked in Muglai style cashews creamy gravy.
  • 12. Vegetarian Mix Platter $15.50
    • Combination of Samosa, Spring rolls, Onion bhaji, Paneer pakora & hara bhara kebab.
  • Extra Jasmine Rice $2.00
  • Pad Kee Mow (Drunken Noodle) (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle in dark sweet richness of soy sauce, oriental broccoli, basil, bell peppers an chilli
  • Pad Kra Thiam Pik Thai (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with garlic, ground pepper and vegetables
  • Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
  • Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried with cashew nuts, onion, drill chilli and vegetables
  • Larb $14.00
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Hormok Tha Lay $17.00
    • Steamed mixed seafood with red curry sauce, coconut milk, cabbage and kaffir leaves
  • We do homemade burgers and toast sandwiches
  • Egg $6.00
  • Chips $3.50
  • Chicken salad $8.50
  • Kumara chips $4.50
  • Cheese onion $4.20
  • -Scramble/poached $7.50
  • Chicken $7.80
  • Meat $4.00
  • Prawn egg foo young $12.00
  • Fish egg $8.70
  • Prawn Cashew nut and veges $12.10
  • Egg $2.60
  • Spicy wedges $3.90
  • Cheese and egg $3.70
  • Cheese $3.20
  • Smoke Fish & Potato Top $3.90
  • Steak & Kidney $3.90
  • Large Chips $2.50
  • Contain 2: 4 Pieces + Chips $12.00
    • 2 Thighs + 2 Drumsticks + Large Chips
  • Steak Bacon & Cheese $3.90
  • Family Pack
  • Mince $3.50
  • Mince Potato Savouries $1.70
  • Pig ears with spicy red sauce $6.00
  • Beef with celery $8.50
  • Pork with cabbage $7.50
  • Lamb with carrots $8.50
  • Meat $6.00
  • Pork stomach noodle $8.00
  • Chinese Pancake $4.00
  • Pork ribs noodle $8.00
  • Hot fish fillets with pepper / Kongfu Fish fillets with veges $20.80
  • Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
  • Cucumber Salad with Garlic Sauce $8.80
  • Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80
  • Cucumber and Pork Hock with Garlic $10.80
  • Braised Pork Hock With Soy Sauce $13.80
  • Salt and Pepper chicken gristle $16.80
  • Stir-Fried Tripes With Fresh Green Chili / Stir-fried pork kidney with chili $16.80
  • Chicken curry don $12.00
    • japanese style curry with crumbed chicken
  • Karaage chicken udon $12.00
    • deep fried chicken
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
  • Kumara ball $5.50
    • deep fried kumara ball
  • Prawn $6.00
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Chicken mince balls $4.50
Brandy's Cafe & Roast

Brandy's Cafe & Roast

location

Address

2/16 Railway Street, Papakura, Auckland, 2110, New Zealand

phone

Phone

92983298

clock

Opened hours

Mon 7 AM to 6:30 PM Tue 7 AM to 6:30 PM Wed 7 AM to 6:30 PM Thu 7 AM to 6:30 PM Fri 7 AM to 6:30 PM Sat 8 AM to 6 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Outdoor Seating

Location
2/16 Railway Street, Papakura, Auckland, 2110, New Zealand
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