Homemade rigatoni pasta with chicken, sundried tomato and
Parmesan Cheese $2
Profiterole $14
Pastry puff stuffed with homemade custard and covered with dark chocolate sauce.
Frit To D’ Frut Ti D’ Mare $32
A mix of seafood delicacies including fish, prawns, scallops, calamari lightly floured and fried. Served with aioli mayo, lemons & side salad.
Tagliata Picante $31
Thinly sliced scotch fillet baked medium rare in extra virgin olive oil & chilli. Finished with fresh rocket salad and parmesan cheese on top. Served with salad or vegetables.
Formaggi $19
Selection of cheeses with fresh fruits & crackers
Margherita $17
Fresh tomato and basil
Torta Del Giorno $12
Cake of the day (Ask your waitress for today’s flavour)
Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
Creamed Portobello Mushrooms $16.50
On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Haloumi $17.90
with bacon
Pancakes $15.90
Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Toast $6.00
Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Homemade Toasted Muesli $9.50
Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
Eggs $9.50
Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)