Brandy's Cafe & Roast in Auckland Menu

BRANDY'S CAFE MENU BRANDY'S CAFE MENU
  • S=Small / M =Medium / L = Large
  • Roast Meal S$10/M$13/L$18
    • Roast meat, vege & gravy. Pork, lamb, beef & chicken
  • -Extra meat $5.00
    • only with meal
  • Meat Lover S$15/L$20
    • Meat only
  • Roast Roll $7.00
  • -Combo roll & Chips $9.00
  • Roast Sandwich $6.00
ALL DAY DINING ALL DAY DINING
  • Fish and chip $12.00
    • hoki fillet & chip with salad
  • Roast lamb salad $12.00
    • roast lamb with salad & mint
  • Roast pork on rice $13.00
    • stir fried roast pork with teriyaki sauce, serving with rice & salad
  • chicken Teriyaki on rice $13.00
    • teriyaki chicken, serving with rice & salad
  • Marinade beef on rice $13.00
    • marinade beef, vege & black pepper
  • Donkatsu (Pork Cutlet) $13.00
    • Deep fried pork cutlet dokatsu sauce
  • Teriyaki Chicken Roll & Chips $11.50
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Cheese Toastie $3.00
  • Cheese and onion toastie $3.50
  • Cheese and ham toastie $4.00
  • Ham and tomato cheese Toastie $4.50
  • Ham and pineapple cheese toastie $4.50
  • Bacon and egg Toastie $4.50
  • Toasted croissant with strawberry jam $5.00
  • French Toast with icing sugar & maple syrup $8.00
  • Sweet Pancake $9.50
    • Blueberry or banana, 4 pancakes with whipping cream
  • Breakfast pancake $12.00
    • 3 pancakes, 2 bacon, eggs & maple syrup
  • Pancake, bacon, banana & whip cream $13.00
  • Creamy mushroom with garlic on toast $10.00
  • Eggs any style on toast $7.00
  • Egg Benedict $15.00
    • spinach, bacon poached egg, on english muffin
  • B.L.T with chips $9.00
    • bacon, lettuce, tomato & chips
  • Breakfast A $10.00
    • Sausage bacon, 2 eggs & toasted bread
  • Breakfast B $13.00
    • Sausage, bacon, 2 eggs, hash brown, & spaghetti or baked bean
  • Big Breakfast $16.50
    • 2 sausage, 2 bacon, 2 eggs, hash brown salted mushroom
  • Ham cheese omelette $11.00
  • Vegetarian Omelette $13.00
    • mushroom, onion, tomato capsicum & cheese with toasted bread
  • Big omelette $13.50
    • vegetarian omelette, add ham
SIDE DISH SIDE DISH
  • Bowl of chips
  • -Large $5.00
  • -Small $3.00
  • Chips & 2 sausages $7.00
  • Pork Crackle $2.50
    • 5 pieces
  • Small Mix Vegetable $2.50
  • Small Gravy $1.50

Nearby Sample Menus

  • Clams $2.5
    • Diamond Shell – salty with a clean ocean finish – Marlborough
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • West Coast whitebait sliders w/ lemon mayo & iceberg $19.5
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
  • Creamy Mash $7.90
  • Scotch Egg $10.90
    • House made pork sausage meat, free range egg, piccalilli
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Garden Salad $7.90
  • Harmony Taupo Butlers $22.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Nepalese Style Lamb Wontons $9.90
    • scallions, sriracha & soy dipping sauce
  • Bone On Scotch Fillet $35.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Baby Beetroot and Feta Salad $18.90
    • Caramelised onions, Lebanese cous cous, tzatziki yoghurt dressing
  • Roll $5
  • Combination $12
  • Ham & Egg $3.50
  • Prawn $13
  • Small $5
  • 7. 2 Fish, 4 Potato Fritters, Chips $7
  • 6. 100 Chicken Nibbles $67
  • Combination $12
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Brioche French Toast $18
    • With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
  • Seasonal Salads Small $9 / Large $13
    • Made fresh daily. Vegetarian and vegan options available. Caesar - small $10 / large $15. Add roast chicken - quarter +$8 / half +$16
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Shakshuka $22
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Duck wing & feet $5.00
  • Stewed Pork on chicken rice $13.00
  • Peking Duck half $21.00
  • Stewed Beef $8.00
  • 1/4 Roast duck on chicken rice $12.00
  • Charcoal Roast Duck half $21.00
  • BBQ pork on chicken rice med/large $10.00/$15.00
  • Deluxe rice noodles $13.00
  • -ham, cheese and pineapple $6.00
  • - hash browns $3.50
  • Bacon and cheese deluxe $16.50
    • A big open toasted sandwich with grilled cheese, crispy bacon, tomato and our house made mustard mayonnaise
  • Fish and chips $17.50
  • Pasta
  • Soup of the day
    • Please see black board
  • Houlihans’ hotcake $15.80
    • A lemon and oatmeal hotcake with mixed berries and vanilla mascarpone
  • Hot ‘special’ dish of the day
    • Please see blackboard.
  • Extra Egg, Cheese, Pineapple, Mushrooms & Tomato 70¢ each
  • Egg $3.50
  • Chicken, Mushroom & Veges $11.00
  • 2 X Potato Fritters
  • Won Ton $7.50
  • Hot Dog $1.70
  • Prawn & Veges $12.50
  • Chicken, Pineapple & Veges $11.00
  • MARKET FISH (CA KHO KHO) $26.00
    • Herb coated fish, pandan rice, sesame, kimchi
  • SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
    • Pumpkin, shallot, cauliflower, tomatoes
  • TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
    • Crispy pork, pickle & salad
  • RICE $3.00
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
  • 3. Lemongrass beef, pate, mayo, salad & coriander
  • HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
    • Hanoi grilled pork belly, peanut sauce
  • HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
    • Crispy chilli king prawns, lemongrass dip
  • Vindaloo Curry $15.00
    • chicken/lamb/beef cooked in a special blend of spices chili vinegar and herb, The Portuguese influence on Goan coast
  • Avocado sauce
  • Mixed Pickle $3.00
  • Meat Lover Burger $10.00
    • double ground beef patty bacon cheese and mayonnaise with BBQ sauce
  • Dhal Makhni $14.90
    • lentil cooked in butter and cream flavored with village spices
  • Fish & Chips $10.00
  • Village Basmati rice $4.00
  • Vegetable Jalfrezi $14.90
    • medley of veggies stir fried with onion & tomato flavored with fresh coriander
  • Watties Tomato Sauce $2.00
  • Fish Burger + Cheese $14.00
  • Homemade Tartar $2.80
  • Beer Battered fish of the day $4.00
  • Oyster $2.50
  • Mussel $1.00
  • Tarakihi $5.00
  • Prawn Twisters $1.50
  • Egg benedict $17.90
    • Or smoked salmon On turkish bread finished with homemade hollandaise sauce
  • Omelette $14.90
    • Fresh farm eggs topped with cheese, onion and mushroom. Served with slow roasted tomato and toast
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Porridge $10.50
    • Cook with organic milk, coconut cream, raspberry sauce and maple syrup
  • Side slow roast tomato $4.50
  • Fresh fruit salads $10.90
    • Fresh seasonal fruit bowl plate, honey and chia seed yoghurt
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Kids pancake $7.00
    • Seasonal fruit, bacon, whipped cream, berry sauce
  • WARM CHOCOLATE BROWNIE, BELGIAN CHOCOLATE SAUCE $12
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • BBQ PRAWN $20
    • mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • Hot Chips $3.00
  • Vegetable Korma $9.99
    • Mild / Medium / Hot
  • Salad $5.00
  • Combo (Chips + Coke) $7.99
  • Plate (2 Paratha) $8.00
  • Chicken 65 $12.50
    • Mild / Medium / Hot
  • Chicken Tikka Masala $10.99
  • Prawns Masala $15.00
    • Mild / Medium / Hot
  • CHICKEN SALAD $19.50
    • FRIED OR GRILLED CHICKEN BREAST OVER A BED OF MIXED GREENS WITH CUCUMBER, CAPSICUM, RED ONION, & TOMATO.CHOICE OF DRESSING: RANCH, HONEY DIJON, OR VINAIGRETTE(SUBSTITUTE CHICKEN FOR SAUTEED SHRIMP SIZZLED WITH BUFFALO BUTTER & SPICES $2.00)
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • ENCHILADAS $21.00
    • TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
  • VEGGIES
    • ONIONS, MUSHROOMS, & CAPSICUMS.
  • BURRITO $19.50
    • 12” WARM FLOUR TORTILLA STUFFED WITH SHREDDED CHEESE, sautéed CAPSICUM, RICE, BEANS, AND YOUR CHOICE OF MEAT. TOPPED WITH PICO DE GALLO. SERVED WITH A SMALL FRESH GREEN SALAD AND CHIPOTLE RANCH.
  • PHILLY CHEESE STEAK $20.00
    • STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
  • RIBS
    • A SMALL STACK OF OUR FAMOUS SPARE RIBS.
  • SEAFOOD GUMBO $24.00
    • AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
  • cheese Burger $3.80
  • Spring/curry Roll $2.20
  • Mince $3.80
  • Hash Brown $1.00
  • Roast Beef $3.30
  • Sour cream $0.30
  • Steak $3.80
  • Grilled chicken Burger $4.50
Brandy's Cafe & Roast

Brandy's Cafe & Roast

location

Address

2/16 Railway Street, Papakura, Auckland, 2110, New Zealand

phone

Phone

92983298

clock

Opened hours

Mon 7 AM to 6:30 PM Tue 7 AM to 6:30 PM Wed 7 AM to 6:30 PM Thu 7 AM to 6:30 PM Fri 7 AM to 6:30 PM Sat 8 AM to 6 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Cards accepted ,  Outdoor Seating

Location
2/16 Railway Street, Papakura, Auckland, 2110, New Zealand
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