Brandy's Cafe & Roast in Auckland Menu

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S=Small / M =Medium / L = Large
Roast Meal S$10/M$13/L$18
- Roast meat, vege & gravy. Pork, lamb, beef & chicken
-Extra meat $5.00
- only with meal
Meat Lover S$15/L$20
- Meat only
Roast Roll $7.00
-Combo roll & Chips $9.00
Roast Sandwich $6.00

Fish and chip $12.00
- hoki fillet & chip with salad
Roast lamb salad $12.00
- roast lamb with salad & mint
Roast pork on rice $13.00
- stir fried roast pork with teriyaki sauce, serving with rice & salad
chicken Teriyaki on rice $13.00
- teriyaki chicken, serving with rice & salad
Marinade beef on rice $13.00
- marinade beef, vege & black pepper
Donkatsu (Pork Cutlet) $13.00
- Deep fried pork cutlet dokatsu sauce
Teriyaki Chicken Roll & Chips $11.50

Cheese Toastie $3.00
Cheese and onion toastie $3.50
Cheese and ham toastie $4.00
Ham and tomato cheese Toastie $4.50
Ham and pineapple cheese toastie $4.50
Bacon and egg Toastie $4.50
Toasted croissant with strawberry jam $5.00
French Toast with icing sugar & maple syrup $8.00
Sweet Pancake $9.50
- Blueberry or banana, 4 pancakes with whipping cream
Breakfast pancake $12.00
- 3 pancakes, 2 bacon, eggs & maple syrup
Pancake, bacon, banana & whip cream $13.00
Creamy mushroom with garlic on toast $10.00
Eggs any style on toast $7.00
Egg Benedict $15.00
- spinach, bacon poached egg, on english muffin
B.L.T with chips $9.00
- bacon, lettuce, tomato & chips
Breakfast A $10.00
- Sausage bacon, 2 eggs & toasted bread
Breakfast B $13.00
- Sausage, bacon, 2 eggs, hash brown, & spaghetti or baked bean
Big Breakfast $16.50
- 2 sausage, 2 bacon, 2 eggs, hash brown salted mushroom
Ham cheese omelette $11.00
Vegetarian Omelette $13.00
- mushroom, onion, tomato capsicum & cheese with toasted bread
Big omelette $13.50
- vegetarian omelette, add ham

Bowl of chips
-Large $5.00
-Small $3.00
Chips & 2 sausages $7.00
Pork Crackle $2.50
- 5 pieces
Small Mix Vegetable $2.50
Small Gravy $1.50

Nearby Sample Menus

Musakan $18.00
- Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
Hummus(V)(GF) $10.00
- Home Made & Pita Bread
Mandi Rice $21.00
- Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Mix
Fatoosh(V)(DF) $12.00
- Fresh Cucumber. Tomato. Capsicum. Fresh Onion. Fresh Mint. Pomegranate Dressing. Fried Pita
Chips $5.00
Tabolalah(V)(DF) $12.00
- Fresh Parsley, Tomato, Bulgar Wheat, Fresh Mint. Pomegranate Dressing.
Dish Salad $20.00
- Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Mix
Babaghash $6.00

Wagyu beef burger $26
- smoked cheddar, pickled beetroot, runny egg, fries
Hawkes Bay beef eye fillet $39
- smoked mushroom, pickled onions, masturtium
Green salad $9
- citrus
Trust the chef tapas board $58
Beef, pea & shallot croquettes $14
- sauce gribiche
Crispy spiced calamari $14.5
- sweet & sour chilli sauce
Roasted market fish $37
- grilled squid, broccoli, chorizo, lemon
Duck liver pate $34
- Hennessey, sultana, almond, brioche

14 Beef Salad $12
- Goi Bo
44 Grilled Lemongrass Pork On Rice $13
- com Suon
8 Steamed Rice Rolls with Pork $13
- Banh cuon
35 Lemongrass Pork Noodles $14
- hu Tieu Suon Nuong
2 summer Rolls (Pork/Prawn) (for 2) $6
- Goi Cuon
46 Caramelised Prawns On Rice $15
- Com Tom Ram
19 Grilled Lemongrass Chicken Vermicelli $13
- Bun Ga Nurding
23 Spring Roll Vermicelli $12
- Bun Cha Gio

A $37.90
- Chicken Chow Mein, Egg Fried Rice, Sweet & Sour Pork, Beef Black Bean Sauce, 6 Won Ton
Prawn $14.00
Steak & Tomato $10.50
Vegetarian $9.00
Chicken Black Bean Sauce $11.00
Combination Seafood $14.00
Egg $2.70
Pork $10.50

Fried Chicken N/A
Fresh Raw Fish w/ Spicy Sauce N/A
Stewed Sausage, Noodle, Kimchi, Bean Curd in Soup $45.00
Stir-Fried Rice Cake w/ Spicy Sauce $20.00
Chicken (Sweet & Sour) don N/A
Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
Stir-Fried Squid $13.00
Teriyaki Chicken Noodle $16.00

-Add seasonal fruit $4.00
●Special BB $23.00
- Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-Salmon & cream cheese with caper berry and lemon $13.00
-Scrambled free range eggs & prosciutto $13.00
Smoked Salmon (V;GF;DF) $20.00
- Smoked salmon, seasonal mix greens, tomato, radish, red onion, caper, black olives, dill, avocado with house ranch dressing

Potato slice / Sweet toast $1.50
Taro wasabi / Deep fried peanuts / Sally peanuts $5.00
Black rice porridge $3.00
Squid body / Whole eggplant $4.50
Boiled spinach with sesame $6.00
Lamb $0.90
Rice $2.00
Flunder $8.00

750ml Powerade Blue $4.50
330ml Schweppes Ginger Beer $3.00
350ml Keri Cranberry $4.00
375ml Bundaburg $3.50
250ml Red Bull $3.00
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients.
Kids Keri Orange $2.50

Platter orders must be placed or least a day before
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
-Tofu or Salmon $2.00
-Seafood $2.00
●Donburi only
-or brown rice $2.00
Seafood $2.00

For a double coffee hit- try this with our kapiti affogatto icecream instead!
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Rustic fries $8.50
- Served with garlic aioli
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate

Salmon $16.90
Salad M $8.90 L $11.90
Bacon $15.90
with bacon $14.90
Baked Cheese $4.50
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
Caesar
- chicken breast, bacon, egg, parmesan
French Toast with Bacon $16.90
- with Fried Banana and lots of fresh fruits & syrup on top

Slow Cooked Tuscan Lamb Cheek Ragu & Vintage Cheddar Pie
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
Salt & Pepper Calamari, Aioli, Sesame Salad & Peanuts $15.00
Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
*Add $5.00 for Gluten free base
Sweet & Sour Pork Short Ribs(Small/Large) $17.50 / $32.00
Corn Chips With Guacamole, Sour Cream& Tomato Salsa $13.50
Pies Are Served With A Choice Of Fries Or Salad

COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
ONE SET OF HEN’S EGGS v gf 6.0
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h