Bread & Butter in Auckland Menu

BREAKFAST BREAKFAST
  • Bircher Muesli $14.00
    • a medley of organic grains & seasonal toppings
  • Farmers Board $17.50
    • prosciutto, swiss cheese, avocado, tomato, boiled egg served with toasted organic bread
  • The Bakers Breakfast $22.50
    • manuka smoked bacon, bratwurst, portobello, vine tomato, hashbrown, free range eggs, organic campagne toast & house butter
  • Breakfast of Champignons $18.50
    • mixed mushrooms in a creamy balsamic sauce, with manuka smoked bacon & poached egg; on ciabatta with pesto
  • Eggs Benedict
    • on toasted organic swiss loaf topped with hollandaise >>
  • -Manuka smoked bacon $18.00
  • -Nz smoked salmon & sautéed spinach $19.50
  • Avocado Breakfast Salad $18.50
    • crispy bacon & potato, tomato, rocket, poached egg with honey & lime dressing
  • Smashed Avocado Luxe $16.50
    • vine tomato, feta, balsamic reduction, watercress on toasted pumpkin cobb
  • -Add poached egg $2.50
  • -Add manuka smoked bacon (1) $2.50
  • -Add nz smoked salmon $5.50
  • Country Omelette $17.00
    • wild mushrooms, tomato, baby spinach, crumbed feta served with organic toast
  • Waffle-icious $18.00
    • please refer to your waiter for the “waffle of the day”
  • Free range eggs any style $11.00
    • on organic campagne toast with house butter & then add your sides >>
SIDES SIDES
  • Bacon (2) $4.50
  • Bratwurst (2) $5.00
  • House hashbrown $3.00
  • Smoked salmon $5.50
  • Egg $2.50
  • Portobello mushrooms $4.00
  • Creamy mushrooms $5.00
  • House boston beans $5.00
  • Chunky chips & aioli $7.50
  • Crispy onion rings $8.50
  • Vine tomato/spinach/avocado $3.00
  • Halloumi $5.00
  • Mixed leaf & parmesan salad $7.00
  • Grain toast (2) $3.00
  • Gluten friendly bread $1.50
  • Aioli, hollandaise, chutney, spreads $1.00
LUNCH LUNCH
  • Kale Caesar $18.50
    • with lemon herb tofu, courgette, beetroot, capsicum, pumpkin seeds, rye croutons & tahini caper dressing
  • -Add smoked salmon $5.50
  • -Add grilled free range chicken $6.00
  • Quinoa & Halloumi Energy Salad $18.50
    • with toasted walnuts, cranberries, pumpkin, beetroot, cos lettuce with honey & lime dressing
  • -Add grilled free range chicken $6.00
  • Lamb Croquettes $18.00
    • beetroot gazpacho, coleslaw with citrus & jalapeno dressing
  • Baked Market Fish $22.00
    • herb crushed potatoes, sauce vierge with shaved fennel & radish salad
  • Crispy Squid $19.00
    • lemon pepper crust, capsicum coulis, pomegranate jus, chorizo & watercress salad
  • Chicken & Bacon Boudin $19.50
    • with caponata, spinach puree, jus gras, grilled capsicum & courgette
  • Crumbed Fish Tacos $19.50
    • salsa verde, pickled red cabbage with yoghurt & capsicum dressing
  • Chicken “Parma” Burger $20.50
    • crumbed chicken, marinara sauce, melted mozzarella & basil pesto; served with chunky chips or salad
  • Low & Slow Pork $19.00
    • hickory bbq sauce, beetroot & carrot slaw in a pretzel baguette; served with chunky chips or salad
  • Wagyu Burger $20.00
    • japanese milk bun, bacon jam, smoked cheddar, gherkins, tomato, lettuce & aioli; served with onion rings
  • -Add manuka smoked bacon (1) $2.50
STONE OVEN PIZZA STONE OVEN PIZZA
  • Good Morning! $16.50
    • manuka smoked bacon, mozzarella, tomato, portobello & poached egg
  • “The Parisien” $16.50
    • manuka smoked chicken, crème fraiche, mozzarella, avocado, red onion & house apricot chutney
  • Italiano Classico $15.50
    • tomato, mozzarella & basil
  • -Add prosciutto $6.00
DESSERT DESSERT
  • Bread & Butter Pudding $9.50
    • served warmed with crème pattisiere, whipped cream, berry compote & seasonal fruits
  • Other Tempting Morsels n/a
    • Take a little peek at the counter display for today’s treats, made by our pastry team.
OUR LOAVES OUR LOAVES
  • Campagne Loaf n/a
    • Classic five-grain light rye sourdough bread. Makes beautiful healthy sandwiches. Toasts well.
  • Swiss Loaf n/a
    • Delicious nutty taste and moist crumb 100% Spelt flour bread. High in minerals & fibre. Very versatile bread that can be eaten with just about anything & toasts well.
  • Tuscan Country Loaf n/a
    • Classic crusty Italian loaf. This bread is all about the contrast of the crunchy tasty crust to the moist & light crumb. Great for sandwiches or as a side with dinner.
  • 100% Rye n/a
    • Our famous German rye bread, made from 100% rye flour this bread is high in fibre & stays fresh for over a week. Heavy & healthy this bread is excellent toasted or thinly sliced in a sandwich.
  • Pumpkin Cobb n/a
    • Light but moist cobb loaf with roasted pumpkin mash in the dough. Slightly sweet flavour without any sugars added. Toasts well.
  • Walnut Loaf n/a
    • Oval shaped rye & wheat sourdough. Crunchy crust with a soft crumb & walnut pieces. Delicious with avocado, dips & cheeses.
  • Gluten Friendly Wholemeal Loaf n/a
    • The high percentage of wholemeal buckwheat flour & seeds makes this bread a wholesome wholemeal gluten friendly. No dairy, eggs or sugar added!
TAKE ME HOME TAKE ME HOME
  • Five Elements Espresso (250gm) $13.00
  • Five Elements Decaf (250gm) $14.00
  • Bread & Butter organic bread crumbs (500gm) $5.00
  • Bread & Butter Tomato Kasundi $14.50
  • Bread & Butter Gift Vouchers $20.00 / $50.00
KIDS MENU KIDS MENU
  • Bacon & egg on toast $7.70
  • Pancakes with seasonal fruit, maple syrup & whipped cream $10.50
  • Spaghetti & melted cheese on toast $9.00
  • Porridge with fresh fruit and a crumble topping $7.00
  • Poached/scrambled egg on toast $5.50
  • Baked beans on toast $8.00
  • Mini pizza: ham, cheese & pineapple $8.50
  • Homemade chicken bites & chips with petite salad $9.50
  • Junior burger with beef patty, lettuce, tomato, cheese & sauce $9.50
  • Bowl of chips $7.00
  • House pressed juice - apple/orange/lemonade/special $3.00
  • Fluffy $1.20
  • Hot chocolate $4.20

Nearby Sample Menus

  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Black Pudding $5.50
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • Avocado $4.00
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • Lemon Marinated Lamb Leg Steak $20.00
    • kumara hummus, onion, jam, walnut jus
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
  • Woo-fired Corn on the Cob, coriander, chipotle $9.00
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Braised Beef crockets $17.00
    • mustard mayonnaise
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Soup of the day $12.50
  • Paprika spiced creamed beans $5
  • Housemade potato hash (gf) $4.50
  • Free range bacon $6.50
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Root vegetable rosti (V) $18
    • poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
  • Midnight Baker freedom loaf (V, GF) $14.50
    • with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
  • Avocado $4.50
  • Battered Oyster $1.70
  • Battered Tarakihi Burger $8.30
  • Home-made Mushy Peas $4.00
  • Battered Scallops $1.70
  • Moro Bar $2.80
  • Steak Meal $10.40
  • Crumbed Chicken Breast $3.50
  • Chicken Nuggets $0.60
  • Red Curry
  • PAD PAK ROM $11.00
    • stir fried mixed vegetable with tofu & cashew nuts
  • Yen Tafo
  • Roast Duck Curry
  • SATAY CHICKEN 4 STICKS $10.00
    • BBQ chicken served with satay sauce no peanuts
  • Pad Med Mamuang
  • Mussaman Curry
  • SEN MEE KEEMAO $13.00/$15.00
    • stir fried noodle with bamboo bean broccoli cauliflower carrots & chili
  • Vanilla Goji Berry Granola $8.50
    • w/ fresh seasonal fruit, vanilla bean yogurt & milk
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • 200g Angus Sirloin Steak $21.00
    • w/ portobello mushroom sauce, garden salad & fries
  • w/ salmon $18.50
  • Eggs Benedict on Potato Hash
  • Omelette $14.50
    • (choose 2 fillings from extra's below)
  • hash $3.00
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • Braised Beef Noodle Soup $10.00
  • Steamed White Rice $1.50
  • Sweet And Sour Pork Ribs
  • Shredded Pork With Water Bamboos $17.00
  • Wonton Noodle Soup $8.50
  • Smoked Sausage/Salty Pork With Veges Fried Rice $10.00
  • Soy Sauce Egg $1.50
  • Any 2 choices with rice $12.00
  • Miso katsu don $11.00
    • chicken, pork or salmon
  • Prawn & vegetable tempura don $12.00
  • Curry $2.00
  • Fresh sashimi $7.00/$12.00/$19.00
    • Small/Medium/Large
  • Seaweed salad $4.50
  • Prawn tempura udon or soba $11.00
  • Rice $2.00
  • Katsu curry rice $12.00
    • chicken or pork
  • Open Club Sandwich $17.00
    • Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
  • Garlic Cream Penne $15.50
    • Chicken breast, button mushroom & penne in house-made garlic cream sauce
  • French Toast $16.00
    • Bacon, grilled banana, seasonal fruits drizzled with maple syrup
  • Bulgogi with Rice $15.50
    • Pan fried bulgogi & grilled vegetable with rice
  • Chicken Pesto $15.50
    • Chicken breast & Penne in house-made basil pesto sauce
  • Eggs Benedict (V) $16.50
    • Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
  • Rhythm's Favourites $18.50
    • Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
  • Waffle Burger $17.50
    • Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 2 fish / 2 sausages / chips $6.00
  • 2 fish / 6 mussels / chips $8.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 2 fish / 4 potatoes / chips $6.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Fried, aioli and ketchup $6.00
  • Turkish ice cream $14.00
    • Pistachio, molasses, tahini and turkish delight flavours
  • Kumara fries, aioli and ketchup $6.00
  • Falafel (V) $10.00
    • Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Mousakka $24.00
    • Layers of fried eggplant, tomatoes, potatoes, spinach with lamb mince, topped with bechamel cheese sauce oven baked, served with rice- Vegetarian option available
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Potato puree, truffle butter $9.95
  • 1/2 or Whole Market Crayfish MP
    • Sweet tasting
  • All whole fish is roasted / All fin fish is caught with sustainable methods
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • New Zealand asparagus, serrano ham, parmigiano $9.95
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Salmon Shasimi Don $13.50
  • Chicken Katsu Curry $12.50
  • Chicken Karaage Curry Don $12.50
  • Vegetable Gyoza $7.00
  • Chicken Katsu Don $11.50
  • Chicken Teriyaki Don $11.50
  • Spicy Chicken Don $11.50
  • Salmon Teriyaki Don $13.50
  • Duck Breast $32.00
    • Celeriac, Quince
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Cured and Torched Salmon $20.00
    • Fennel, Mandarin
  • Baked Oysters $6.00
    • Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • SPICED WEDGE $9.00
    • w sour cream
  • FRUIT PLATTER $14.00
    • seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
  • EGGS BENEDICT $17.00
    • w streaky bacon & spinach
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
  • Grilled Spinach
  • CHICKEN SALAD $18.50
    • grilled cajun chicken salad crispy noodles herb dressing
  • Chips and salsa $5.00
  • EGGS BENEDICT $16.00
    • w portobello mushroom & spinach
Bread & Butter

Bread & Butter

location

Address

34 Westmoreland Street West, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand

phone

Phone

093789111

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
34 Westmoreland Street West, Grey Lynn, Grey Lynn, Auckland, 1021, New Zealand