Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
This is a sample menu, dishes may change with the seasons.
Smoked venison pork sausage served with sauerkraut and bread.
Pizza brezel $7.50
Authentic brezel (pretzel) topped with ham, tomato, mushroom, paprika, oregano & cheese, served with salad.
-beef olive $28.50
Viennese style (breadcrumb with flour & egg) butterfly cut oven baked beef roulade stuffed with herb spiced cream cheese and finished with a delicious pinot noir sauce.
Omelette $12.50
Three choices from: onion, bacon, mushroom, tomato, salmon.
Kase spatzle $17.50
House made egg noodles combined with onion and cheese served with salad.
Bread & dips $8.50
House made organic whole grain sourdough bread and garlic bread.
Nürnberger sausages $16.50
Served with sauerkraut and bread
Toasty $7.50
Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
Chick 'N burger $18.50
Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
-Smokey ham, cheddar cheese and grilled pineapple
-Streaky bacon, lettuce & tomato
Fiery oven baked buffalo wings $11.00
These have a complex heat and satisfying crunch
-Bread cheese & dips
-Build a burger
Backyard lambs fry & bacon $16.50
Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta