Brothers Beer in Auckland Menu

BURGERS ALL $18 BURGERS ALL $18
  • Brother's Cheeseburger
    • 1/3-pound Angus beef, served medium rare, smoked cheese, lettuce, tomato, onion & McClure's pickle
  • Juke's Brisket Sandwich
    • Juke Joint 14hr brisket, tasty cheese, lettuce, tomato, caramelised onion, yellow BBQ sauce & McClure's pickle
  • Fish Burger
    • Battered market fish, lemon & caper mayo, lettuce, tomato, onion & McClure's pickle
  • Chicken Parmigiana Burger
    • Crumbed Chicken Parmigiana, bacon, avocado, lettuce, tomato, onion & house-made ranch dressing
  • Pork & Mussel Burger
    • Pork and mussel patty, Asian slaw, Tonkatsu sauce & curry mayo
  • Vegie Burger
    • Crumbed confit mushroom, pumpkin ketchup, lettuce tomato, aioli & provolone cheese
  • Any burger, no bun, extra lettuce, same price
  • Add a half served of shoestring fries to any burger for an extra $4
  • Bowl of shoestring fries $8.00

Nearby Sample Menus

Lord Kitchener (sample menu)
  • The baldrick $24.00
    • Mushrooms, bacon, caramelized onion & watercress
  • The tally ho $24.00
    • Spiced potato, rosemary, smoked cheddar & mint pesto
  • Scotch egg $14.00
    • cauliflower piccalilli
  • Banger's and kumara mash, cress & stouted onion gravy $26.00
  • 12 Years & under
  • The cromwell $24.00
    • Pepperoni & 4 cheese
  • Roast chicken breast $28.00
    • Black pudding, aged cheddar mash, wild mushroom creamed jus
  • Kitchener salad (V)(GF) $22.00
    • Grilled potato nicoise, soft boiled egg, tomato, bean, olive & red pepper
Windross House Restaurant (sample menu)
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Garlic Focaccia Bread (V) $3.5
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Thai Passion Fine Cuisine (sample menu)
  • Passion on Bread (5 pcs) $9.00
    • Marinated mince chicken spread on bread
  • Tom Yum Prawn $10.50
    • Spicy & sour soup with prawn, lime leave, mushroom, Thai herbs
  • Red Curry Vegetable $18.50
    • Thai red curry with coconut milk, bamboo shoot, basil
  • Massaman Curry $18.90/$22/$23.50/$25
    • A gorgeous of braised beef in curry with a flavored curry of potato, onion with peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Spring Rolls (5 pcs) $9.00
    • Thai style spring rolls with vermicelli & vegetables
  • Chicken Wings (3 pcs) $9.00
    • Marinated Chicken wings topped with sesame
  • Fried Vegetables Thai Salad $18.50
    • Tempura mixed vegetables with spicy Thai salad dressing
  • Spicy Basil Mushroom $18.00
    • Stir fried spicy mushroom with basil, vegetables
The Tandoor (sample menu)
  • Add for combo with naan and soft drink $4.00
  • Aloo paratha / Gobi paratha / Paneer paratha $5.00
  • -Dal tadka
  • -Lamb rogan josh
  • Roasted veges $5.00
  • Mix paratha $6.00
  • Meat paratha $7.00
  • Green salad / Indian salad $4.00
Sam's Kitchen (sample menu)
  • Battered sausage / Hot dog $1.50
  • Cheese cake $3.00
  • Scallop / Fish cake $1.80
  • Pork crackling $2.00
  • S = Sandwich / R = Roll
  • Golden potato $0.50
  • Spring roll / Curry roll / Sweet corn fritter $2.00
  • Combo 6 $25.00
    • 30 chicken nibbles, $8.00 chips, 3 chicken thighs
Burgz Burger (sample menu)
  • Hills Harvest $12.50
    • Black bean patty, lettuce, tomato, red onion, avocado & cilantro lemon aioli
  • Burgz Classic $12.90
    • Chargrilled grass-fed beef, cheese, streaky bacon, avocado, red onion, tomato, lettuce, relish & aioli
  • Organic Bacon $10.00
    • wrapped onion rings
  • Blue Cheese $1.00
  • Miss Mary $12.90
    • Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
  • Energy Booster Salad $15.90
    • Beetroot, Carrot, Spinach, Mint leaves, raisins, toasted pumpkin & sunflower seeds served w/ homemade dressing
  • Hawaiian Shank $13.50
    • Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
  • Paniola $13.90
    • Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
Eat Box (sample menu)
  • Mixed Seafood Eatbox $9.99
  • Smoked Salmon Roll $1.30
  • Apricot Roll $1.30
  • Chicken Katsu Eatbox $6.99
  • Pumpkin
  • M2 BBQ Pork
  • SA2 Teriyaki Sauce
  • Small Dumpling
Kabo Rae (sample menu)
  • Chicken tuk $14.50
    • BBQ chicken with rice
  • Al-tang $30.00
    • Fish roe soup
  • Haemul-pajeon $20.00
    • Seafood pancake with onions and seafood
  • Fried Chicken $30.00
  • Kimchijeon $20.00
    • Korean pancake made with chopped kimchi
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Kimchi-jjigae $12.50
    • Kimchi soup with tofu and rice
  • Galbitang $13.50
    • Beef rib soup with rice
Khyber Tandoori Indian Restaurant (sample menu)
  • MANGO CHUTNEY $2.00
  • GOAT BABRI $14.90
    • a delicious goat curry prepared in mughlai style white curd curry.
  • FISH NARIAL WALI $13.90
    • fresh fish cooked coconut cream and spices.
  • PLAIN NAN $2.00
    • plain white flour bread.
  • CHICKEN CURRY $12.90
    • basic curry eaten by the village people of India.
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
  • ACHAR GOSH $16.90
    • chef's special recipe- a mouth watering dish.
  • ALOO MATTAR TAMATAR $10.99
    • peas and potatoes in very smooth onion and tomato based curry.
Lebanese Cafe (sample menu)
  • Falafel $9.00
  • Lamb rice $12.50
  • Beef burger $7.50
  • Mixed $11.00
  • Cheese burger $8.00
  • Lamb curry $12.99
  • Bakalva $3.00
  • Lamb tawak $10.00
Sultan Kebab (sample menu)
  • Satay Chicken Pasta $7.99
    • pasta, chicken, red onion, capsicum, satay sauce
  • Comb. Satay on rice & salad
  • Comb. Souvlaki on rice & salad
  • Combination Kebab
  • Chicken tenders Kebab $11
  • Lamb satay on rice & salad
  • Meat lover $12.99
    • base sauce, pepperoni, beef, mozzarella cheese & bbq swirl
  • Chicken on rice & salad
Mae Nam Khong (sample menu)
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
Degree Restaurant (sample menu)
  • EXPRESS CALAMARI $14.9
    • Petite Salad / Wasabi Aioli
  • Mushroom
  • STONEGRILL DINING $14.9
    • Caribbean Jerk Chicken Spears or Tiger Prawns Served with your choice of:Fries or Green Salad or Garlic Mashed Potato or Seasoned Wedges
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • Salmon
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
Kura Japanese Restaurant (sample menu)
  • Seaweed salad $4.00
  • Slow cooked beef tonguePan fried with Kura original sauce $17.00
    • served with wholegrain mustard
  • Today's selection of Sashimi $40.00
    • Please ask your waitress for today's market fish (Large size) Today's selection plus Tuna and Salmon
  • Sashimi & beef Tataki lunch box $21.00
    • Assorted sashimi, beef tataki, egg omelette, soybeans and salad
  • Today's selection of Sashimi $20.00
    • Please ask your waitress for today's market fish$ (Small Size)
  • Agedashi tofu $8.00
    • Deep fried tofu
  • Green salad $4.00
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
The Burger Bach (sample menu)
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Bacon, Mushroom, Egg, Mango Chutney, Caramelised Onion, Hot Sauce, Avocado, Gluten Free Bun, Satay Sauce $2
  • Mary's Way $11
    • Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Captain Chook $12.5
    • Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
Brothers Beer

Brothers Beer

location

Address

90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093666100

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Seating ,  Pet Friendly ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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