Brothers Beer in Auckland Menu

BURGERS ALL $18 BURGERS ALL $18
  • Brother's Cheeseburger
    • 1/3-pound Angus beef, served medium rare, smoked cheese, lettuce, tomato, onion & McClure's pickle
  • Juke's Brisket Sandwich
    • Juke Joint 14hr brisket, tasty cheese, lettuce, tomato, caramelised onion, yellow BBQ sauce & McClure's pickle
  • Fish Burger
    • Battered market fish, lemon & caper mayo, lettuce, tomato, onion & McClure's pickle
  • Chicken Parmigiana Burger
    • Crumbed Chicken Parmigiana, bacon, avocado, lettuce, tomato, onion & house-made ranch dressing
  • Pork & Mussel Burger
    • Pork and mussel patty, Asian slaw, Tonkatsu sauce & curry mayo
  • Vegie Burger
    • Crumbed confit mushroom, pumpkin ketchup, lettuce tomato, aioli & provolone cheese
  • Any burger, no bun, extra lettuce, same price
  • Add a half served of shoestring fries to any burger for an extra $4
  • Bowl of shoestring fries $8.00

Nearby Sample Menus

  • Kids (patty and sauce only) $2.80
  • Snapper $5.50
  • Battered Sausages $1.80
  • Corn Fritters $2.50
  • Oysters frozen $1.70
  • Onion Ring $0.50
  • Crab Sticks $1.20
  • Cheese Burger $4.00
  • Pad priew waan
    • Stir fried meat with sweet & seif sauce, spnng onion, tomato & pineapple
  • (6 king prawns or Combination seafood or fish fillet or Roast duck) $18.00
  • (chicken, beef, pork or vegetarian) $14.90
  • (5 king prawns or combination seafood) $17.90
  • (5 king prawns or combination seafood) $17.90
  • (chicken or vegetarian) $14.90
  • (chicken, beef, pork or vegetarian tofu) $14.90
  • Pad med mamuang
    • Stir fried meat with cashew nut, sweet chilli paste & vegetables
  • Vegetable Samosa $6.00
    • Pastry filled with potatoes & peas flavoured with spices, two per serving
  • Aloo Parantha $3.50
    • Naan bread stuffed with potato
  • Tandoori Chicken Half $12 / Whole $20
    • Tender chicken marinated in yoghurt & spices cooked in tandoori oven
  • Naan $3.00
    • Traditional bread baked in tandoori oven
  • Chicken Biryani $16.00
    • Rice cook with chicken and spices. Served with raita
  • Malai Kofta $13.50
    • Mashed potatoes & cottage cheese balls deep fried & cooked in a rich spicy gravy
  • Paneer Makhani $13.50
    • Cottage cheese in rich tomato & butter gravy
  • Raita $3.00
    • Yoghurt with cucumber, carrot & spices
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Veg Lasagna $22.50
    • Classic Italian preparation with in-house creamy sauce and seasonal vegetables
  • Pork teriyaki $14.00
    • Deep fried pork with teriyaki sauce, served with rice, miso soup and fresh salad
  • Fish bento $15.90
    • Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
  • Salmo shshimi don $14.90
    • Fresh salmon, fresh vegetable with chili sauce on rice
  • Chicken teriyaki $14.00
    • BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
  • Tamago $1.00 to $3.00
    • From
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
  • Chicken or beef fried noodle $12.00
    • Pan fried chicken or beef noodles and vegetables
  • Nabi udon & sushi $16.00
  • Small $11.00
  • Traditional Southern Style Chicken
  • Small $11.00
  • All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
  • Beef
  • Shank No Trimmings $8.50
  • 3 Potatoes
  • Lamb
  • Chicken Fried Rice $8.50
  • Chicken Burgers Combo $6.20
    • Chicken Burger; Chips; Fish; Drink (any $1.00 drink)
  • Cheese $2.60
  • Steak Fried Rice $8.50
  • Egg $1.90
  • BBQ Pork Fried Rice
  • Small $15.00
    • (choose one only)
  • Chicken Chow Mein $8.50
  • Beef Teriyaki $13.50
  • Prawn Tempura $13.90
  • Special Nigiri – 15 pcs $33.00
  • Spicy Pork $15.90
    • Thin pork piece marinated in chili sauce and spices, served with salad
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Served with miso soup
  • Chicken Teriyaki $13.50
  • Salmon Teriyaki $19.90
    • Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • BBQ Pork Noodles Soup $8.00
  • Sweet Corn & Meat on Rice $14.00
  • Fish Fillet Congee $10.00
  • Eggplant with Tofu & Pork Mince (Spicy) $20.00
  • Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
  • Deep Fried Tofu with Salt and Spicy $20.00
  • Chicken Dices with Chilli $22.00
  • New Golden Horse Fried Rice $23.00
  • Moussaka $16
    • Made with eggplant, beef mince, cream & cheese, served with rice, hummus, garlic yoghurt & fresh salad
  • Lamb salad $12.90
    • Lamb served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage & parsley) with your choice of 3 sauces
  • Shish Eye Fillet $17
    • Barbecued marinated beef eye fillet cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • Chicken Wrap $10.90
    • Chicken With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Hawaiian (Medium/Large) $13/$17
    • Ham & Pineapple
  • Chicken (Medium/Large) $17/$20
    • Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
  • Shish Chicken Fillet Skewer $16
    • Barbecued marinated chicken with onion, saffron, spice, cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
  • All our pizza are made with fresh mozzarella & homemade pizza sauce
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Khao Hor Bai Bou $11.50
    • Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
  • -With avocado & feta $11.90
  • Eggs benedict $17.90
  • Chips $6.50
  • Soup of the day $12.90
  • Cheese-bacon $13.50
  • Wedges $9.50
  • Salt pepper squid $19.90
  • Salmon salad $17.90
  • Teriyaki beef
  • Crispy prawn/chicken
  • bite $5.00
  • Plain Avocado
  • Donburi
    • serve on the rice with egg
  • Spicy chilli chicken/pork
  • Crispy chicken
  • regular $12.00
  • Salmon Teriyaki $29.90
    • Salmon on cabbage julienne, mescluns, teriyaki glaze (Chicken $24.00)
  • Butter Chicken $23.90
    • Slow cooked in garam masala, tomato paste and light cream
  • Javanese Chicken $23.90
    • Fresh lemongrass, galangal, turmeric, sambal, French beans, spud cubes with crisp shallots
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Pad Thai Puk V $20.90
    • Stir fry rice noodle with fresh veges
  • Warm Peking Duck Salad $25.90
    • Warm roasted duck with fresh cucumber Julienne, spring onions salad, & tangy hoisin dressing
  • Grilled Roti $3.50
  • Cauliflower mornay $6.50
  • Charred Ciabatta (V) $6.00
    • With extra virgin olive oil & balsamic glaze
  • -Chicken supreme
  • -Béarnaise (GF)
  • Garlic Pita (V) $8.00
    • Toasted pita bread filled with garlic butter
  • -Salmon
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • (VG ) vegan option available
Brothers Beer

Brothers Beer

location

Address

90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093666100

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Seating ,  Pet Friendly ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand