Brothers Beer in Auckland Menu

BURGERS ALL $18 BURGERS ALL $18
  • Brother's Cheeseburger
    • 1/3-pound Angus beef, served medium rare, smoked cheese, lettuce, tomato, onion & McClure's pickle
  • Juke's Brisket Sandwich
    • Juke Joint 14hr brisket, tasty cheese, lettuce, tomato, caramelised onion, yellow BBQ sauce & McClure's pickle
  • Fish Burger
    • Battered market fish, lemon & caper mayo, lettuce, tomato, onion & McClure's pickle
  • Chicken Parmigiana Burger
    • Crumbed Chicken Parmigiana, bacon, avocado, lettuce, tomato, onion & house-made ranch dressing
  • Pork & Mussel Burger
    • Pork and mussel patty, Asian slaw, Tonkatsu sauce & curry mayo
  • Vegie Burger
    • Crumbed confit mushroom, pumpkin ketchup, lettuce tomato, aioli & provolone cheese
  • Any burger, no bun, extra lettuce, same price
  • Add a half served of shoestring fries to any burger for an extra $4
  • Bowl of shoestring fries $8.00

Nearby Sample Menus

Town Mouse (sample menu)
  • w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
  • Bacon, wild pork sausages, smoked salmon or glazed ham $5 each
  • Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
  • w smoked salmon $19.5
  • The Vege $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado, eggs & toast
  • Tomato braised lentils w vege & herbs $13.5
  • The Vegan $20.5
    • potato hash, tomatoes, mushrooms, lentils, avocado & kale
  • w bacon, banana, maple & mascarpone $15.5
Everest Dine (sample menu)
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Side Dish (Each) $3
  • Hot spicy Pickles
  • Tamarind Chutney
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Everest Fish curry
    • Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
  • Papadums Basket
  • Naans and Roti $ 3
The Landing Seafood Restaurant Bar (sample menu)
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Fries N/A
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Green Beans in lemon oil and sea salt N/A
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Green Salad N/A
Golden Boat Takeaway (sample menu)
  • 10 Seafood Fried Egg Noodles $15.00
  • (with fried noodles) (without fried noodles)
  • Prawn $16.00
  • Vegetables $12.00
  • Egg $12.00
  • BBQ Pork $13.50
  • Bacon $4.00
  • Garlic Butter Extra $1.00
Soljans Cafe (sample menu)
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Pan fried calves liver (W) (G) (E) $21.50
    • Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Breads $8
    • Garlic and herb focaccia
  • Broccoli with lemon garlic, bacon and sesame $7.00
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • -Whole $32.00
  • Combination Seafood Soup $9.00
  • Sizzle Black Pepper Chicken $22.00
  • Sweet and Sour Pork $22
  • Deep fried Scallops $9.00
  • Chicken with Chinese Mushrooms, Gingers, Spring Onions $22.00
  • Chicken with Satay Sauce $22.00
  • Bean Curd With Seafood $26.00
Heaven Scent Food Co (sample menu)
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • Jungle Curry or Hot Pot (check boards for todays dish) $16.00
    • chefs special served w/ roti or baguette
  • Swiss Kiss Handmade Mellow Puffs $4.00 ea
    • raspberry, vanilla & weekly special (gelatin free/gf)
  • Rice Paper Rolls $5.00
    • free range chicken / vegetarian
  • Add a Side
  • - avocado / grilled tomato / wilted spinach / extra egg / house made baked beans $3.00
  • Little Heavenscent Frittata $5.00
    • vegetarian or meat (no pastry) - flavours change weekly
  • Gourmet Sausage Rolls $3.00 ea
Beijing Duck Panmure (sample menu)
  • Beef with Honey Comb in Chilli Sauce / Duck Feet In Wasabi $12.00
  • Boiled Sliced Beef in Hot Soup / Boiled Sliced Lamb in Hot Soup / Stewed L $22.00
  • Sour Cabbage Soup with Fish / Fish in Casserole $30.00
  • Needle Mushroom (Hot Spicy) $6.00
  • Yangchun Noodle Soup $7.00
  • Pork Fried Noodle / Pork Egg Fried Noodle / Pork Egg Fried Pancake / Chicken/Pork/Beef Fried Pancake/Noodle/Rice $12.00
  • Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
  • Combination Fried Rice / Shrimp Fried Rice or Noodle $18.00
Wang Wang Spring Pancake (sample menu)
  • Sweet and sour pork $14.80
  • Braised pork $15.80
  • Lamb with cumin $14.80
  • Celery with potato noodle $9.80
  • Mapo tofu $12.80
  • Pork belly with soy sauce $9.80
  • Sweet & sour pork with pineapple $15.80
  • Steamed beef with soy sauce $9.80
The Stables Restaurant Matakana (sample menu)
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • Hawke's Bay Lamb Rump $34
    • Stables rub, zesty summer veg, cous cous, labne
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Meat Lovers $26
    • Salami, beef, champagne ham, bbq sauce
  • Pasta, Tomato Sauce, Cheese $12
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
KK Malaysian Cuisine (sample menu)
  • CURRY SEAFOOD LAKSA
  • NASI LEMAK RICE $3.00 per bowl
  • SWEET AND SOUR PORK $22.00
    • Everybody favourite dish to the star
  • MUMMY CHICKEN ON RICE $13.00
  • LAK ZHI PRAWNS $32.00
    • Fresh chilli and ripe tomato sauce with a hint ginger spice flavor serve on the banana prawns, finished with egg white and garnish with spring onion and picked coriander
  • CURRY CHICKEN ON RICE OR ROTI $13.00
  • $15.00 Regular
  • SLOW COOKED CHILLI PRAWNS $32.00
Columbia Bakery (sample menu)
  • Pork pie $2.80
  • Bacon egg pie $2.80
  • Sausage roll $1.40
  • Mince and cheese $2.80
  • Mince savoury $2.50
  • Pork pastry $2.80
  • Steak curry $2.80
  • Steak mushroom $2.80
Craft Kitchen (sample menu)
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Salad $15.00
    • Salad with smoked salmond
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Egg Benedict On Scone $18.00
    • with portobello
Old Fort Bar & Eatery (sample menu)
  • Family Naan $12.00
    • 2 XXXL naans served with dips
  • Cocktail Idli (V) $8.00
    • Made from lentils & rice stirred in south indian spices. Served with a fresh coconut chutney
  • V=Vegetarian
  • V=Vegetarian
  • Garlic Naan $4.00
  • Chicken Fried Rice $14.00
    • A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
  • Achari Tikka Rumali Roll $15.00
    • Achari tikka, red onion & creamy sauce wrapped in a roomali roll
Pizza Home (sample menu)
  • Bangers & Beef $6.99
    • Pizza Sauce, Italian Sausage, Beef & Mozzarella
  • Funky Chicken $14.99
    • Bbq Sauce, Onion, Mushroom, Chicken, Oregano & Mozzarella with Mayonnaise
  • Spinach & Feta $14.99
    • Pizza Sauce, Spinach, Feta, Paneer Cubes, Onion, Fresh Garlic, Oregano & Mozzarella
  • Potato Wedges $3.99
  • Garlic Prawn $14.99
    • Cream Sauce, Spinach, Garlic Sauce, Tomatoes, Prawn & Mozzarella with Oregano
  • Godfather $11.99
    • Pizza Sauce, Pepperoni, Capsicum, Tomatoes, Italian Sausage, Olives & Mozzarella with Oregano & Crushed Garlic
  • Bacon & Mushroom $6.99
    • BBQ sauce, Red Onion, Mushroom, Bacon & Mozzarella with Mayonnaise
  • 2 Pizzas + 1.5L Coke & Garlic Bread $25.99
Brothers Beer

Brothers Beer

location

Address

90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093666100

email

Email

None

clock

Opened hours

Monday: 12:00 – 10:00 PM, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Finger Food , Pizza , Pub Food

features

Features

EFTPOS ,  Gluten Free Options ,  Wheelchair accessible ,  Craft Beer ,  Vegetarian Friendly ,  Cash ,  Groups ,  Nightlife ,  Lunch ,  Seating ,  Pet Friendly ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
90 Wellesley Street West, Auckland, Auckland, Auckland, 1010, New Zealand
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