Browns Bay Fisheries in Auckland Menu

MENU MENU
  • Chips $2.70
  • Fish $2.70
  • Homemade Fish Cakes $2.00
  • Sausages $1.30
  • Sausages (in batter) $1.60
  • Chicken nuggets $0.70
  • Hot Dogs $1.80
  • Potato Fritters $0.80
  • Pineapple Fritters $1.20
  • Paua Fritters $2.00
  • Corn Fritters $1.60
  • Home-made Mussel Fritters $1.60
  • Scallops $1.80
  • Oyster $1.60
  • Mussels $1.30
  • Crab Sticks $1.40
  • Squid Rings $0.70
  • Spring Rolls $2.20
  • Curry Rolls $2.20
  • Donuts $1.20
  • Kumara Chips $4.50
  • Wontons $0.80
BURGERS BURGERS
  • Hamburger $3.30
  • Egg Burger $4.00
  • Hawaiian Burger $4.00
  • Cheese Burger $4.50
  • Bacon & Egg Burger $4.50
  • King Burger $7.00
  • Steak Burger $5.00
  • Fish Burger $4.00
  • Chicken Burger $5.50
  • Vegetarian Burger $5.00
  • American Hotdog $4.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Cheese $2.70
  • Cheese & Onion $3.00
  • Egg $2.50
  • Bacon & Egg $3.50
  • Steak $3.80
  • Steak & Onion $4.10
  • Steak & Egg $4.30

Nearby Sample Menus

  • Patacon $5.00
    • Flat fried green plantain
  • Punta De Anca $20.00
    • 300grms of our most popular beef bottom round cut cooked on the charcoal grill
  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • French Fries $5.00
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Chicken Kebab $12.5
    • Chicken served in a flat bread with hummus, salad and cacik
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Lamb Salad $17.5
    • Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
  • Vegetable Pasta $17.5
    • Baby spinach, roasted pumpkin, capsicum in a tomato sauce
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Spanakopita $17.5
    • Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Falafel Salad $14.5
    • Falafel with lettuce, tomato, carrot and red onion with an olive oil dressing
  • -Full $20.99
  • Sweet Mango chutney $ 2.00
  • Chicken Saagwala (Green Curry) $ 17.00
  • Lamb Korma $ 17.00
  • Combo deals: all curries includes rice, tandoori naan, & salad.
  • Coconut Prawn Curry $ 19.00
  • Samosa $ 4.50
  • Vege Beef $ 16.00
  • Bangers & Mash (GF) $25
    • Wild pork & fennel sausages w/ colcannon, mushy peas & onion gravy-Beer Match: Speight’s Gold Medal Ale
  • Caesar Salad (GF available) $19/$22/$22
    • Cos lettuce, bacon, boiled egg, croutons, shaved Parmesan, Caesar dressing - classic - w/ grilled chicken - w/ salt and pepper squid (Beer Match: Speight’s Summit)
  • Golden Bay $22
    • Free farmed ham, tangy pineapple, mozzarella & Napoli sauce
  • Spicy Buffalo Wings $18
    • Spicy chicken wings w/ blue cheese sauce
  • Kid’s Nachos (GF) $12
    • Corn chips w/ cheese, beef mince, beans, tomato salsa, avocado and sour cream
  • Bambino’s Burger $12
    • Beef patty w/ cheese, tomato sauce, shoestring fries
  • Treble Cone (GF available) $13
    • A trio of delicious Kohu Road ice creams, sorbets & butterscotch sauce
  • Ploughman’s Platter $45
    • Champagne Ham, Pate, Chorizo, Traditional Pork Pie, Smoked Salmon, Kumara Croquettes, Vintage Cheddar, Blue Cheese, Pickled Onions, Gherkins, Mustard Pickle, Beetroot Relish, Veg Sticks, Crusty Breads-Beer Match: Speight’s Distinction
  • Barbeque
  • Chicken Nuggets $5.50
  • Lamb $15.50
  • Mint
  • Lamb $14.50
  • Lamb $12.50/$15.50
  • Tabouli
  • Hot Dogs & Chips $5.50
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Muesli - toasted or Bircher style (V) 13.5
    • Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • Each $ 4.50
  • Chicken De Bleu $18.00
    • with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
  • Sausage
  • S.E.B $18.00
    • smoked salmon, scrambled free range eggs and cream cheese on toasted bagel
  • Grilled Chicken
  • Munaka bacon
  • Free Range Egg in Any Style $10.00
    • served with organic ciabatta and tomato
  • Lemon Peppered Calamari
    • with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
  • Fresh green salad $8
    • with house mode vinaigrette
  • Scallop And Prawn Linguine $23
    • tossed in a creamy rose sauce
  • Vege Heaven Pizza $16
    • mushroom, onion, spinach
  • Chef's Platter $30
    • fish goujons, meatballs, New Zealand cheese, crusty bread, crackers, olives, mixed salad and fries
  • Fruity Surprise $10
    • fresh seasonal fruit salad with vanilla yoghurt
  • Kiwi Sliders $9.5
    • wino beer-burgers with delicious caramelised onion, brio cheese and shoestring fees
  • Pear and parmesan Roquette salad (GF.V) $8
  • Seasonal/Half $38/$22
    • Dozen
  • Brioche French Toast $16.50
    • with caramelised banana, bacon & maple syrup
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Capriata Sm16-Lg23
    • Mushroom, onion, capsicum, ham, salami, chorizo, olives
  • Lasagne 15
    • Thin sheets of pasta layered with rich minced beef, interspaced with béchamel and baked in a classic tomato herb sauce
  • Fettuccini 15
    • Pasta with bacon and mushrooms, in a white cream sauce
  • Green Salad 7
    • Mixed lettuce, tomatoes, cucumber
  • Gnocchi al Pesto con Pollo 15
    • Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
  • Pompeii Sm16-Lg23
    • Mushroom, caramelised onion, blue cheese, pine nuts
  • Calamari 13
    • Squid rings crispy fried, served with garlic aioli, and salad greens
  • Penne di Pollo 15
    • Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
  • Chocolate Danish $ 2.50
  • Sausage Buns $ 2.80
  • Chelsea Buns $ 2.00
  • Apple Danish $ 2.50
  • Sutton Twist $ 2.80
  • Coconut Buns $ 2.00
  • BBQ pork Buns $ 2.80
  • Coconut Crusty Buns $ 2.00
  • LAMB SATAY $10.00
    • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
  • NASI PADANG $11.00
    • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
  • BEEF RENDANG $11.00
    • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • TERRASI NOODLE $10.00
    • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
  • BALI STIR FRY $10.00
    • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
  • SEAFOOD BALADO $12.00
    • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
  • SEAFOOD WARDANI $12.00
    • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
  • Warm Double Chocolate Brownie $14
    • Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
  • Kids Fish & Chips $10
    • One piece of Market-fresh fish. Battered and deep fried.
  • The Philly Cheese-Steak Burger $19
    • An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
  • Meatlovers Antipasto platter $45
    • A selection of ribs, pulled pork, pulled Peking duck, house cured smoked salmon, cheeses, crackers, grilled flatbread, olives, nuts, hummus and a variety of homemade dips, salsa and olive oil. (serves 2-4)
  • Our Famous Buffalo Chicken Wings (6 wings / 12 wings / 20 wings) $10 / $17 / $24
    • Available in salt and pepper, teriyaki, chipotle bbq (smoky), or hot. Extra ranch dressing available: $1 per serve
  • Country-Fried Chicken & Waffles $28
    • Lightly battered and fried ‘country style’ chicken breast (free range) on a buttermilk waffle with crispy bacon and maple syrup. Oh... my... God!
  • The Lumsden Pork Ribs $28
    • Basket of dry-rubbed, slow-cooked, fall off the bone, BBQ ribs served with a side of coleslaw and fries.
  • Thick Cut Chips $8
    • Malt vinegar and chicken salt available on request
  • Curry Roll $2.50
  • Sausage & Potato $2.00
  • Sausage $1.50
  • Chicken Drumstick $2.00
  • Spring Roll $2.50
  • Lasagne $2.50
  • Chicken Cordon Bleu $3.00
  • Marinated chicken thigh $3.50
  • Chicken Garden Salad $14.50
    • Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • Potato Salad
  • - Large $6.50
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • - Large $6.50
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - +1 Large side $29.90
Browns Bay Fisheries

Browns Bay Fisheries

location

Address

1/94 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094788307

clock

Opened hours

Monday: 12:00 – 7:30 PM, Tuesday: 12:00 – 7:30 PM, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/94 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand