Browns Bay Fisheries in Auckland Menu

MENU MENU
  • Chips $2.70
  • Fish $2.70
  • Homemade Fish Cakes $2.00
  • Sausages $1.30
  • Sausages (in batter) $1.60
  • Chicken nuggets $0.70
  • Hot Dogs $1.80
  • Potato Fritters $0.80
  • Pineapple Fritters $1.20
  • Paua Fritters $2.00
  • Corn Fritters $1.60
  • Home-made Mussel Fritters $1.60
  • Scallops $1.80
  • Oyster $1.60
  • Mussels $1.30
  • Crab Sticks $1.40
  • Squid Rings $0.70
  • Spring Rolls $2.20
  • Curry Rolls $2.20
  • Donuts $1.20
  • Kumara Chips $4.50
  • Wontons $0.80
BURGERS BURGERS
  • Hamburger $3.30
  • Egg Burger $4.00
  • Hawaiian Burger $4.00
  • Cheese Burger $4.50
  • Bacon & Egg Burger $4.50
  • King Burger $7.00
  • Steak Burger $5.00
  • Fish Burger $4.00
  • Chicken Burger $5.50
  • Vegetarian Burger $5.00
  • American Hotdog $4.00
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $2.50
  • Cheese $2.70
  • Cheese & Onion $3.00
  • Egg $2.50
  • Bacon & Egg $3.50
  • Steak $3.80
  • Steak & Onion $4.10
  • Steak & Egg $4.30

Nearby Sample Menus

  • fried Squid in Cumin $18.00
  • Shrimps & Egg fried rice $10.00
  • Vegetables & tofu soup $8.00
  • Spicy chicken $16.00
  • Pork Intestines noodle soup $12.00
  • Fried Pork intestines with hot pepper $25.00
  • Braised Ribbonfish in brown sauce $23.00
  • Fried Pork in hot spicy pepper sauce $16.00
  • Beef $17.50
  • Lamb $18.50
  • Todman Goong $8.50
    • A prawn patty with Thai herbs, very popular in Thailand
  • Pla Muck Tod $8.50
    • Deep fried squid tentacles served with sweet chili sauce
  • Half Dozen $9.90
  • Sam Choy $9.20
    • Brie deep fried in wonton pastry with Thai herbs
  • Panang Curry (Mild, Warm, Medium, Hot, Thai Hot)
    • Our most popular curry with peanut, panang curry and potato
  • Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
    • Stir fried with seasonal vegetables and oyster sauce
  • DELUXE BOWL
  • 31 Spicy Lemongrass Beef & Pork Noodles (Regular/Deluxe) $12.50/$15
    • Bun Bo Hue
  • 24 Grilled Lemongrass Chicken or pork $15
    • With shredded pork, pork patty & spring rolls, bun dic biet
  • 10 Vietnamese Cras Paste Rice Noodle Soup $13
    • Bun rieu
  • 33 Lemongrass Chicken Noodles $14
    • Hu Tieu Ga Nuong
  • 22 Grilled Prawns Vermicelli $15
    • Bun Tom Nuong
  • 8 Steamed Rice Rolls with Pork $13
    • Banh cuon
  • 42 Seafood & Meat Noodle Soup $14
    • Hu Tieu Dac Biet
  • Chicken Curry / Butter Chicken / Chicken Biryani $12.00
  • Lamb Kebab / Chicken Souvlaki (Spicy) / Cajun Chicken Kebab / Satay Kebab / Chicken Works (Mushrooms & Capsicum) / Cajun Chicken $11.00
  • Lamb Kebab on Rice & Salad / Chicken Souvlaki on Rice / Cajun Chicken on Rice $14.00
  • Lamb Curry $14.00
  • All Kebabs are served on rice with salad & sauces
  • Wedges & Sour Cream $5.00
  • Sontani $20.00
  • Chicken Kebab Combo / Falafel Roll Combo $14.00
  • Fish cake (5 pieces) $8.00
    • Deep fried fish cake with sweet chilli sauce & crushed peanut
  • Namtok (beef or pork) $14.90
    • Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
  • Pad see ew
    • Fried flat noodle with egg and vegetable
  • Prawn tempura (6 pieces) $8.00
    • Deep fried prawn with mayonnaise
  • (5 king prawns or combination seafood) $17.90
  • (chicken, beef, pork or vegetarian) $14.90
  • Pad char talay (med, hot or very hot) $19.90
    • Stir fried combination seafood with ka-chai, chilli, peppercorns & vegetables
  • (4 king prawns or combination seafood) $15.90
  • Chicken & halloumi (GF;DF) $21.00
    • Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
  • -Add chorizo / Wilted spinach $5.00
  • -Bacon Alfredo (GF) $18.00
    • Free range bacon, cream, onion, mushrooms and white wine
  • Beef Cheek (DF) $21.00
    • Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
  • -Scrambled free range eggs & prosciutto $13.00
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Add free range bacon / Add grilled halloumi $6.00
  • -With free range bacon & baby spinach $19.00
  • Deluxe rice noodles $13.00
  • Crispy pork on chicken rice med/large $10.00/$15.00
  • Golden Duck Triple meat Party Platter $48.00
  • Stewed Pork on chicken rice $13.00
  • Duck wing & feet $5.00
  • BBQ Pork 1kg $36.00
  • Stewed Beef $8.00
  • Pancake 10 pieces $3.00
  • With chips $6.80
  • ketchup $1.50
  • Fish burger $9.80
    • beer battered fish of the day, lettuce, tomato, red onion, homemade tartare sauce
  • Aioli, tartare / spicy relish $2.00
  • BLAT $9.80
    • streaky bacon, lettuce, avocado, tomato, mayo
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Tempura chilli prawn $1.50
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • Spare ribs $14.00
    • Pork spare ribs done either 1 of 2 ways – honey or green apple vodka glazed
  • Aglio olio e peperoncino $14.00
    • Chicken tossed in olive oil, garlic & dried chillies
  • Tart of the day $12.00
  • -Vegetarian
  • -Add lightly cured & grilled chicken thigh $3.00
  • Non-vegetarian $39.00
    • Selection, generally a platter consisting of a selection of 3 different types of meats
  • Sweet potato & corn $13.00
    • Cakes, served with crumbled feta & garlic aioli
  • No. 11 $11
    • 2 Spring Roll, 3 Fish, $2 Chips
  • No. 17 $23
    • 4 Hamburgers, 4 Fish, 2 Hot Dogs, $2 Chips
  • Mushroom $3.20
  • Mushroom $3.80
  • Oyster $1.40
  • BBQ Pork M $8.00 L $10.50
  • No. 8 $11
    • 15 Chicken Nibbles, $2 Chips
  • Fried Kuai Teow $11.00
    • Roast Pork+Shrimp+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce
  • Served Sizzling hot with complimentary chutney
  • 83. Lacha Onion Salad $2.50
  • 55. Paneer Bhurji $15.00
    • Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
  • 47. Butter Prawn Masala $19.00
    • Shelled jumbo prawns cooked in special mild tomatoes creamy gravy.
  • 80. Raita $4.50
    • Fresh yogurt mixed with grated Salad flavoured with roasted herbs.
  • 27. Chilly Cheese $15.00
    • Batter fried homemade cottage cheese cooked in wok and tossed with diced onions, capsicum, spring onions soy sauce >>
  • 38. Lamb Vindaloo $16.00
    • Boneless pieces of lamb cooked in red goan spicy gravy.
  • Served with complimentary chutney
  • Salt and pepper squid $18.40
    • Served on sweet potato mole, brie, marinated fig vincotto with green salad
  • Steak and chips $22.60
    • Open steak sandwich on rewana with homemade beetroot relish
  • Asian fish cakes $20.50
    • Tea smoked snapper, lime, ginger, coriander with pickled cucumber and spring onion salad
  • -smoked salmon $18.40
  • Egg $4.20
  • Chicken salad $19.50
    • Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
  • -bacon $17.40
  • Mary had a little lamb $21.60
    • Tuihana burger of lean nz lamb, homemade rosemary bun with salad, and kiwifruit mint relish with kumara or tomato relish
  • Free range bacon / Sausage / Mushroom $5.50
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Sides
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Steak Sandwich $20.00
    • Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
  • Avocado / Tomato $4.50
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • Scones $3.80
  • Wraps / Sandwiches / Panini $9.00
  • Slices $4.50
  • Capsicum Fried with pork combo $11.00
  • Fried potato, capsicum & eggplant combo $9.00
  • Fried spicy pork combo $10.00
  • Spicy intestines combo $12.00
  • Sauteed beef combo $11.00
  • Flavored soybean & capsicum & beef combo $11.00
  • Fried beans combo $10.00
  • Sweet & spicy eggplant combo $11.00
Browns Bay Fisheries

Browns Bay Fisheries

location

Address

1/94 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094788307

clock

Opened hours

Monday: 12:00 – 7:30 PM, Tuesday: 12:00 – 7:30 PM, Wednesday: 12:00 – 7:30 PM, Thursday: 12:00 – 7:30 PM, Friday: 12:00 – 7:30 PM, Saturday: 12:00 – 7:30 PM, Sunday: 12:00 – 7:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Seafood

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
1/94 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand