Bulls Bakery & Cafe in Manawatu-Wanganui Menu

Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
Beef Schnitzel - lightly crumbed beef schnitzel with salad, chips and rich brown gravy $17.50
Side of buttered potato mash $3
Pasta of the Day - see our specials board for more details $16
Garlic & Parsley $3
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
Kumara Patch Pie - roast pumpkin, kumara, spinach, cottage cheese & cheddar pie with salad and tangy tomato relish $16

Just Snapper & Fries $19.50
- Crispy battered snapper wtih fries, house made tartare sauce & lemon wedges
-all steaks served with your choice of garden fresh salad & fries or roasted gourmet potatoes & seasonal vege.
Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
Fresh Tarakihi Bites
- With house made tartare sauce
Pork Belly $27.50
- Twice cooked, served w’ baby gourmet potatoes & seasonal vege, crispy crackling, & apple jus
Lamb Rump $26.50
- Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
-Or make your own 3 filling combination $13.50
-Med $9.90

Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Lamb $17.50
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”
South Indian Veg Korma $15.00
- A vegetarian speciality from the Malabar coast. Cauliflower, broccoli, peas and carrots cooked in a light creamy cashew and coconut base
Cauliflower 65 $6.50
- Marinated florets with ginger, garlic and speciality spices. Deep fried until crisp, served with garlic sauce
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Nazrani Pork Masala $19.00
- Pork marinated overnight, slow pot roasted, then tossed with ground fried onions and kerala herbs
Thin crispy savoury pancake made with a batter of ground rice and lentils and fermented overnight. Served with coconut chutney and Sambar (lentil soup).

Chicken Wings $12.00
- Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
Quarter Acre Pavlova $10.00
- Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
Garlic Bread $6.00
- Toasted Artisan ciabatta breads smothered with garlic butter.
Garlic Butter Chips $10.50
- Hand cut double fried chips in garlic butter and seasoning. GF.
Summer Dip (Small/Large) $8.00/ $14.00
- Chunky salsa dip of beans, corn, avocado, sweet potato, coriander, with crispy tortillas. *GF option available
QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
Summer Dip(Small/Large) $8.00 / $14.00
- Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
Garlic Bread $6.00

SEAFOOD PATTIE
BACON BURGER $6.50
BRAT PACK $5.00
- fish bite+ 2 nuggets & hotdog & chips
PACK 3 $11.00
- scoop chips, 2 fish, hotdog or sausage, 4 chicken nuggets
BEEF BURGER $5.00
FISH BITES $1.50
CHICKEN TENDERS $1.50
HAWAIIAN BURGER $6.00

Squid Kali Mirch $17.90
- Squid cooked with coconut cream, ground spices & crushed black pepper
Vindaloo (Chicken, Lamb or Beef) $16.90
- Popular dish from Goa, prepared with meat, potato and hot ground spices
Dal Makhani $14.90
- Black lentil simmered overnight then cooked with butter, cream & tomato puree
Paneer Tikka Masala $14.90
- Fresh cottage cheese cubes cooked in thick masala gravy with fresh cream
Mango Chutney $3
Butter Prawn $17.90
- Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
Tandoori Fish 11.90
- Fresh fish pieces marinated with yoghurt, ginger, garlic&ground spices, roasted in clay oven
Saagwala(Chicken, Lamb or Beef) $16.90
- A Popular dish, prepared with meat, pureed spinach & ground spices

Bbq Pork
Bbq Pork
Lemon Chicken/Golden Time Homestyle Pork Combination Stir- Fried Vegetables/Combination Fried Rice/Noodle
Chicken Sweet Corn Soup
Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
Crumbed Fish
●Soup
Deep Fried Wonton

Meat Lover $9.50
Ham Deluxe $7.30
Palmy Pounder $20.00
Hot Spot $2.00
- Sweet Chilli & Mayo
Seasoning Wedges $4.80
Scallop $2.00
Blood & Guts $2.00
- Toma & Mayo & Cheese
Cheese, Tomato $3.80

Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
Vegetarian Filo Pie & Chickpea Curry $22.00
- Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
Nachos $14.50
- Beef mince topping with melted cheese, sour cream & spring onions.
Chocolate Mousse Cake $13.50
- Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
Butternut Pumpkin Squash Risotto $23.50
- New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
Creamy Mushrooms on Toast $15.50
- Pan-fried mushrooms, in a creamy garlic sauce, served with toasted potato & rosemary bread.
- Or with Salmon $20.00
- Bacon Rashers (2) $5.50

Chicken & Apricot Crepe $13.50
'BB' Burger $15.00
- The Works with Chips
The BIG Brekkie The Works $16.00
Chicken Fillets $16.90
- with sweet chilli dip and chips
Shrimp Cocktail $14.00
Garlic Bread $8.00
Fresh Fish and Chips $16.00
Chicken & Bacon Burger $15.00
- with Chips

Sukiyaki $28.00
- Japanese simmering hot pot with delicately sliced beef accompanied with miso, vegetables and come with rice
Kara- Age
- Crispy deep fried and mildly spiced chicken meat
Kara-Age
- Crispy deep fried and mildly spiced chicken meat
Edamame $7.00
- Lightly salted and boiled baby Soya Beans
Salmon Avoacado Sushi
Apple Cinnamon Spring Roll $13.00
- Served with ice cream
(All side vegetables are served at room temperature unless specified)
Vegetarian Tempura
- Deep fried today’s freshest vegetables on chef’s selection with Japanese batter, served with dipping sauce

Bowl of Beer Batter Fries $9.5
- Golden beer battered fries with aioli
Weekly Special N/A
- Please ask our friendly Beer Ambassadors for this week's special
Chicken Tenders $10
- Strips of crumbed chicken breast served with fries
Paua Fritters $20
- Classic Kiwi paua patties, served with a side salad & golden fries
Hawaiian $18
- Ham, pineapple, cheese & tomato relish
Bread & Dips $18
- Lightly toasted bread, camembert cheese, hummus, pesto & relish
Cheerios $8
- Just like a party. Cheerios & our very own Tuimato sauce
Chicken Salad $18
- Garden salad with cherry tomato, feta & chicken coated in sweet chilli & balsamic dressing, topped with crispy noodles

Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce
Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
Crispy fried egg noodles (mi xao gion) $16
- Combination stir fried egg noodles with seafood and seasonal vegetables
Grilled pork (suron chia nurong) $18
- Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice

Breadworks Bagel $8.90
- Cream Cheese and Preserves
Beef Sliders x 2 $9.90
- Fragrant Meat Pattie topped with melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish
Wedges $8.90
- Sour Cream & Sweet Chilli
Chicken Burger $9.90
- Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
Eggs on Toast $10.00
- Eggs any style on Five-Grain Toast
Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
Breadworks Bagel $13.90
- House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
Oats / Porridge $10.00
- W/ Mixed Berries, Milk & Brown Sugar

Fries or wedges $4.50
Little monster (for kids) $9.90
- delicious deep fried chicken nuggets served with potatoe wedges & dipping sauce
Lebanese bread $2.00
Molokhya $14.90
- a traditional north african cuisine consisting of a broth made from specialty leaves & served with lamb on our specialty house rice & salad
Grilled cheese $8.90
- grilled halloumi cheese served with lebanese bread
Lamb kabsa $14.90
- served hot on a bed of red rice with a homemade tomato base, seasoned with delicious spices & served with homemade sauces & salad
Desert safary $22.90
- a delicious mixed platter of lamb, beef, chicken served with specialty rice & homemade sauces & pickles
Mosgah $14.90
- seasoned eggplant with baked lamb mince & served with specialty rice, salad & lebanese bread

Bulls Bakery & Cafe in Manawatu-Wanganui Menu

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Bulls Bakery & Cafe

Manawatu-Wanganui > Bulls Bakery & Cafe

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115 Bridge St, Bulls, Rangitikei

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