Buonissimo in Tasman Menu

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Gnocchi Buonissimo Café $10.90
- Original Italian Homemade Potatoes Gnocchi, With Fresh Tomato Sauce And Parmigiano Cheese.
Ravioli Spinach & Ricotta $11.90
- Original Italian Homemade Spinach And Ricotta Ravioli, With Bolognese Sauce
Ravioli Ham & Ricotta $11.90
- Original Italian Homemade Ham And Ricotta Ravioli, With Fresh Tomato Sauce
Penne (Short Dried Pasta) N/A
- Dried Pasta Served With A Sauce Of Your Choice
Napoli Sauce $8.90
- Fresh Toamtoes, Passata With Garlic And Herbs
Bolognese Sauce $9.90
- A Thick Full Bodied Meat Sauce That'S Staple Of Northern Italy'S Bologna
Carbonara Sauce $9.90
- A White Cream Made With Cheese And Cream Appetizing Made From Onion And Bacon ( Served With Parmigano Cheese And Pepper)

Huge Range Of Homemade Cakes, Gluten Free Options Available $4.50
- Starting From

Nearby Sample Menus

Meat Burger $8.20
Vegetarian Burger $7.10
Onion Ring $0.90
Curry Roll $3.10
Cheese Burger $5.60
Monster Burger $9.70
Bacon Burger $6.00
Mussel $1.10

- Per Scoop $5.50
- Per Scoop $3.40
BBQ CHICKEN & BACON $8.20
BACON & EGG BURGER $7.30
GF HOTDOGS $3.80
STEAK & ONION ROLLS $3.30
BACON & MUSHROOM BURGER $7.80
KIDDI BURGER $3.80

Mini HotDog $1.00
Plain Donut $2.50
Hawaiian Burger $6.90
Wedges seasoned $5.00
Kimchi Fried Rice $12.00
- fried rice with Kimchi & Bacon & Veges
Pineapple Burger $5.90
Chocolate Donut $2.80
Chow Mein Noodle $12.00

Halloumi & Smashed Avocado $15.50
- on toast
Superseed Granola Cup $14.50
HQ's Giant Beef Burger $24.00
Chicken Nuggets & Chips $8.50
Wedges - Bacon & Cheese $12.50
Fish 'n' Chips $18.00
- pan fried
Sweet Chilli Cheese Bread $10.50
Banana & Nutella Croissant $12.00

Salt and pepper squid $9
- With nuoc nam
Garlic Bread $8
(gluten free base add $2)
Mushroom, Blue Cheese, Onion & Rosemary $23
Pork Sausage, Roast Capsicum & Olives $23
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast

-Small $8.00
Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
- Medium $15.80
- Medium $15.80
- Large $19.00
- Medium $15.80
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
Lamb Shanks

Affogato $11.00
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
-With liqueur
Fresh ciabatta with flavoured butter $7.50
Butternut squash soup with roasted garlic, cumin and griled ciabatta $17.00
Garlic and herb buttered hot ciabatta $7.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
Chocolate truffle (GF) $4.50

Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Dolmades $5.00
- Greek stuffed vine leaves
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Proper Crisps $3.50 /$8.00
- Small or Large pack

Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Fish of the Day N/A
- please ask our friendly staff
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
- bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion

Open for breakfast from 8am-12pm
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
Medium $4.99
WALDORF SALAD $16.00
- Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
Lunch is from 12-2.30
SOUP OF THE DAY G/F D/F $12.00
- Check Mirror on Blackboard for Daily Soup Special. Served with Toasted Sourdough
BURRITOS $17.00
- Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
HOMEMADE TOAST $8.00
- Homemade Toast with Jam, Vegemite or Pics Peanut Butter

Mushroom $3
Bacon $4
Cheese Omelette $14
- with toast or a simple salad.
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
One egg $3
Avocado $3

Chocolate mud cake $10.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Smoked chicken open sandwich $21.00
Extra's Cheese $ 2.00 - Bacon $ 5.00
Hot chilli and cheese bread $7.00
- Crusty bread with chilli topped with cheese
Homemade veggie lasagne $16.00
- Served with garnish
Steak salad $18.00

2 fish bites n/a
Mini spring rolls $0.60
2 mini hotdogs n/a
Mussels $0.60
Pineapple ring $2.50
Chicken nuggets $0.60
Kids box w/ chips $5.00
Squid rings $0.60

German Sausage & Fries $12.50
Taster Tray $15.50
- Chef’s selection of tasters: Duo of cured beef, hot smoked salmon, soup of the day
Warm Garlic Bread $8.50
- With herbs
Dessert Platter $14.50
- A combination of the above - serves 1
Red Wine Chocolate Mousse $13.50
- With berry coulis
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
Children's Platter $12.50
- Vegetable cuts, fresh fruit, cheese & cookies
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments

Melted Tuna Sandwich $15.50
- Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Seb’s Mum’s Winter Vegetable Salad $20
- A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
Chips $8
Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Soup of the day $12
- with home baked bread
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Pulled Chicken Sandwich $15.50
- With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise

Buonissimo

Tasman Region > Tasman > Buonissimo

Address

Shop 70, Richmond Mall, Richmond 6280, New Zealand

Phone

035445915

Email

italian.creams@gmail.com

Opened hours

Monday: 09:00-18:00, Tuesday: 09:00-18:00, Wednesday: 09:00-18:00, Thursday: 09:00-18:00, Friday: 09:00-18:00, Saturday: 09:00-18:00, Sunday: 10:00-17:00