Buonissimo in Tasman Menu

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Gnocchi Buonissimo Café $10.90
- Original Italian Homemade Potatoes Gnocchi, With Fresh Tomato Sauce And Parmigiano Cheese.
Ravioli Spinach & Ricotta $11.90
- Original Italian Homemade Spinach And Ricotta Ravioli, With Bolognese Sauce
Ravioli Ham & Ricotta $11.90
- Original Italian Homemade Ham And Ricotta Ravioli, With Fresh Tomato Sauce
Penne (Short Dried Pasta) N/A
- Dried Pasta Served With A Sauce Of Your Choice
Napoli Sauce $8.90
- Fresh Toamtoes, Passata With Garlic And Herbs
Bolognese Sauce $9.90
- A Thick Full Bodied Meat Sauce That'S Staple Of Northern Italy'S Bologna
Carbonara Sauce $9.90
- A White Cream Made With Cheese And Cream Appetizing Made From Onion And Bacon ( Served With Parmigano Cheese And Pepper)

Huge Range Of Homemade Cakes, Gluten Free Options Available $4.50
- Starting From

Nearby Sample Menus

Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Chicken Schnitzel $19.90
- A succulent cut of crumbed chicken breast fried until golden, topped with mushroom sauce served with house salad and crispy fries.
Armadillos Signature BBQ Ribs $26.90
- Succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries.
Chicken Burger $19.90
- Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Crispy Salt and Pepper Squid $15.90
- Served with lemon and wasabi lime mayo.
Mud Cake $12
- Rich Mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream.
Crumbed Camembert $15.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy served with plum sauce and garlic toast.

Corn Patty $3.00
O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice
Bi Bim Bop $12.00
- beef & veggies with red chili paste on rice
Bacon and Egg Burger $6.90
Cheese Burger $5.90
Mussels $1.00
Dumpling Steamed or fried 12 eac $10.00
Potato & Bacon Patty $3.00

Empanada $19
- Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
Edamame $7
- Steamed soy beans
Pork Schnitzel $19
- With potato salad, sauerkraut, and cress
Chicken Wings $9
- With chilli butter and ranch dressing
Charcuterie $19
- Pate and /or cured meats, dip, olives, cheese and toast
Wedges with Sour Cream $9.50
- Add cheese & bacon $3
Salt and pepper squid $9
- With nuoc nam
Pork Sausage, Roast Capsicum & Olives $23

Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
-With liqueur
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Fries with citrus aioli (GF) $8.00

Dried scallop & egg white fried rice $7.95
Sticky rice with preserved meat $7.95
Dried scallop & mushroom with two kinds of vermicelli $7.95
Szechuan style eggplant on E - Fu noodle $7.95
House special fried rice $7.95
Minced pork & olive leaves fried rice $7.95
Ginger & green onion stirred with mein $7.95
Sweet & sour pork on rice $7.95

Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Proper Crisps $3.50 /$8.00
- Small or Large pack
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Nuts: - Small or Large Bowl $3.00 / $6.00
Mediterranean $19.00
- Feta cheese. dolmades, Kalamata olives and sundried tomatoes served with hummus and Ciabatta
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella

Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Soup of The Day $12.50
Beef Burger $21
- house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto

EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
Kids Platter for 2 $20.00
Large $9.99
MINI PIZZA $6.00
- Kids Pizza with Tomato base, mozzarella cheese and topping of your choice. Ham, Pineapple, Olives, Mushrooms, Spinach, Salami.
THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
- Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
Spinach, tomato or mushrooms $3.50
AROMATIC RICE G/F D/F $14.50
- Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar

MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.

BARLEY RISOTTO $26.00
- Portobello mushrooms, feta, fresh lemon WF
SALMON CEVICHE $17.00
- Ginger, lime, coriander, chili, charred ciabatta
Tomato, avocado $12.00
POTATO HASH $15.00
- Poached egg, hollandaise GF
FISH AND CHIPS
- Tomato sauce
Blue Rock or Wangapeka Brie
Salmon, cream cheese $16.00
Chocolate & coffee truffle

White Chip Macadamia N/A
Meatball N/A
Oven Roasted Chicken N/A
Chipotle N/A
Honey Mustard N/A
Herb & Garlic Toasties N/A
Cucumber N/A
Steak and Cheese N/A

Homemade veggie lasagne $16.00
- Served with garnish
Smoked chicken salad $18.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Hot wild berry tart $12.00
Mixed salad $10.50
- with aioli
Chocolate or berry sundae
Nachos $14.00
- Cheesy corn chips, venison mince, grilled cheese and sour cream
-Goat curry pie $25.00
- Cooked in Karen's special mix of hot spices

Hamburger and Fries $12.50
Chicken Tikka Salad $23.50
- With roasted peanuts and chaat masala dressing
Soup of the Day $11.50
Chocolate Brownie $13.50
- With vanilla ice cream
Fish and Chips $26.50
- Lightly beer battered “Kiwi style”
Chick Pea Curry $21.50
- Served with cumin infused rice
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments

Fish of the day $30
- Served with potato rosti and seasonal vegetables beurre blanc sauce
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Breads and Dips $14
- Chef’s selection of three dips
Soup of the day $12
- with home baked bread
Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
- On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
Potatoes croquets (4) $6

2 patties $19.50
Bruschetta, TCD’s daily selection $15.00
Bowl of Fries $7.00
- aioli & tomato sauce
House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
Fries $3.00
Quarto Formaggio $22.00
- Four cheeses, tomato sauce, oregano
Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
Chicken Thigh $5.00

Buonissimo

Tasman Region > Tasman > Buonissimo

Address

Shop 70, Richmond Mall, Richmond 6280, New Zealand

Phone

035445915

Email

italian.creams@gmail.com

Opened hours

Monday: 09:00-18:00, Tuesday: 09:00-18:00, Wednesday: 09:00-18:00, Thursday: 09:00-18:00, Friday: 09:00-18:00, Saturday: 09:00-18:00, Sunday: 10:00-17:00