Buonissimo in Tasman Menu

EXPRESS MENU - PASTA EXPRESS MENU - PASTA
  • Gnocchi Buonissimo Café $10.90
    • Original Italian Homemade Potatoes Gnocchi, With Fresh Tomato Sauce And Parmigiano Cheese.
  • Ravioli Spinach & Ricotta $11.90
    • Original Italian Homemade Spinach And Ricotta Ravioli, With Bolognese Sauce
  • Ravioli Ham & Ricotta $11.90
    • Original Italian Homemade Ham And Ricotta Ravioli, With Fresh Tomato Sauce
  • Penne (Short Dried Pasta) N/A
    • Dried Pasta Served With A Sauce Of Your Choice
  • Napoli Sauce $8.90
    • Fresh Toamtoes, Passata With Garlic And Herbs
  • Bolognese Sauce $9.90
    • A Thick Full Bodied Meat Sauce That'S Staple Of Northern Italy'S Bologna
  • Carbonara Sauce $9.90
    • A White Cream Made With Cheese And Cream Appetizing Made From Onion And Bacon ( Served With Parmigano Cheese And Pepper)
DESSERTS DESSERTS
  • Huge Range Of Homemade Cakes, Gluten Free Options Available $4.50
    • Starting From

Nearby Sample Menus

  • - Add avocado $4.00
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • MT COOK SAIKOU SALMON $34.00
    • Barrel smoked and chargrilled with a crispy skin. Served with rustic fries, slaw and Barrel Smoked jalapeno and lime aioli
  • BLT BAGEL $16.00
    • Toasted house-baked bagel with manuka smoked streaky bacon, cream cheese, tomato and iceberg lettuce
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • CHARGRILLED CHICKEN ENCHILADA $25.00
    • Pulled chargrilled chicken with fresh tomato, red onion, capsicum, coriander, sour cream, cheese, cumin and chilli. Served with roasted tomatillo salsa, guacamole and smoked chipotle sour cream.
  • GRILLED KANSAS CITY BBQ CHICKEN SANDWICH $16.00
    • A soft house baked long roll filled with chargrilled pulled chicken, red onion, coriander, mozzarella, sour cream and secret BBQ Sauce.
  • 'NAUGHTY' SNICKERS $14.00
    • Baked dark chocolate ganache on homemade vanilla shortbread topped with Pic's crunchy peanut butter and drizzled with Jim Beam bourbon caramel sauce.
  • 100% Rye Sourdough N/A
  • Tomato $4.00
  • Avocado $4.50
  • Pumpkin Smash $19.00
    • A delicious combination of roasted smashed pumpkin on housemade sourdough rye topped with pea pesto, poached eggs and crumbed ricotta.
  • Crispy Potato Hashcake $22.50
    • Housemade crispy potato hashcake with your choice of smoked salmon and spinach or crispy bacon and spinach, poached eggs and hollandaise sauce.
  • Pancakes $12.95
    • Topped with pure maple syrup and your choice of bacon and banana or berry compote and cream.
  • Kids Nachos $10.00
    • A smaller sizes nachos, vegetarian bean mix served with cheesy corn chips, sour cream & guacamole
  • Sourdough Ciabatta N/A
  • Beef Burger $19.90
    • Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
  • Ice-Cream Sundae $12
    • Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
  • Pork Belly $27.90
    • Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
  • Soup of the Day $13.90
    • Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
  • Beer Battered Gurnard Fillets $25.90
    • Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
  • Hollandaise Pan Fried Fish $28.90
    • Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
  • Crispy Salt and Pepper Squid $15.90
    • Served with lemon and wasabi lime mayo.
  • Shrimp Cocktail $15.90
    • Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
  • SAVOURIES (Mince or Mushroom) $3.00
  • STEAK & EGG BURGER $7.50
  • CHIPS
  • LASAGNE TOPPA $3.80
  • 4 CHICKEN NUGGETS, 1/2 CHIPS
  • SCONES $3.50
  • CHICKEN NUGGETS $0.90
  • POTATO FLIPS $0.80 ea
  • Plain Donut $2.50
  • 1/2 Beer Battered $3.00
  • Battered Sausage $3.20
  • Giant Burger $8.50
  • Deep Fried Cream Donut $3.00
  • Scallops $1.50
  • Beer Battered $5.00
  • Bi Bim Bop $12.00
    • beef & veggies with red chili paste on rice
  • Garlic Bread $9.50
  • Raw Board N/A
  • Sweet Chilli Cheese Bread $10.50
  • Southwest Chicken Salad $18.00
  • Bacon Benedict $18.50
  • Ham & Cheese Croissant $12.00
  • Kids Platter $10.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • 2. Vegetables Spring Rolls $7.00
    • Eight crispy veggie rolls served with a sweet & sour dipping sauce.
  • L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
  • - Prawns/Mixed Seafood $12.50
  • 106. Tofu $4.00
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • L21. Awesome Oyster Sauce
    • Stir fried vegetable with oyster sauce with your choice of
  • 104. Peanut Sauce $4.00
  • Pepperoni $23
  • Edamame $7
    • Steamed soy beans
  • Empanada $19
    • Chickpea, capsicum, olive, and feta with hummus and a basil & rocket salad
  • Salt and pepper squid $9
    • With nuoc nam
  • (gluten free base add $2)
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Goats cheese soufflé $23
    • With an asparagus, walnut salad, and pickled shallots
  • Chicken Wings $9
    • With chilli butter and ranch dressing
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • -Large $14.50
  • Lamb Shanks
  • - Medium $15.80
  • Southern Fried Chicken Meal
  • -Small $13.00
  • - Medium $15.80
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Chocolate truffle (GF) $4.50
  • Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • RAW ENERGY SALAD $11.00
    • Beetroot, carrot, raisins, sunflower & pumpkin seeds, mint GF
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • Gluten Free Bread Available $2.00 (2 slices)
  • SUMMER FRITTERS $13.00
    • Pea, feta, mint, citrus dipping sauce GF
  • ALMOND & COCONUT BIRCHER MUESLI $13.00
    • Coconut yoghurt & almond milk, chia seeds, oats, berries
  • LAMB SHANK $29.00
    • Leek, pea, fresh lemon, Israeli couscous
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • Italian B.M.T N/A
  • Three Pepper Chicken N/A
  • Cheesy Garlic Toasties N/A
  • Pork Riblet N/A
  • Italian Herbs & Cheese N/A
  • Subway Seafood Sensation N/A
  • Turkey N/A
  • Capsicum N/A
  • Chicken nuggets $0.60
  • 2 mini hotdogs n/a
  • Mini spring rolls $0.60
  • Fish $3.80
  • Crabsticks $2.50
  • Sausage $3.50
  • Scoop of chips $3.80
  • 2 nuggets n/a
Buonissimo

Buonissimo

location

Address

Shop 70, Richmond Mall, Richmond 6280, New Zealand

phone

Phone

035445915

clock

Opened hours

Monday: 09:00-18:00, Tuesday: 09:00-18:00, Wednesday: 09:00-18:00, Thursday: 09:00-18:00, Friday: 09:00-18:00, Saturday: 09:00-18:00, Sunday: 10:00-17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
Shop 70, Richmond Mall, Richmond 6280, New Zealand
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