Pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon.
Vege Burger $19.90
Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Crispy Salt and Pepper Squid $15.90
Served with lemon and wasabi lime mayo.
Warm Chicken Salad $24.90
Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.
Beef Burger $19.90
Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Chilli Cheese Bread $11.90
Freshly baked ciabatta loaf smothered in cheese, garlic butter and drizzled with sweet chilli.
Soup of the Day $13.90
Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Chicken Burger $19.90
Marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
Pulled Chicken Sandwich $15.50
With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
Beetroot and Herb Yoghurt Mozzarella $20
A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Four Season’s Pizza $22
Olives, artichoke hearts, mushrooms and ham On tomato and cheese base