Buonissimo in Tasman Menu

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Gnocchi Buonissimo Café $10.90
- Original Italian Homemade Potatoes Gnocchi, With Fresh Tomato Sauce And Parmigiano Cheese.
Ravioli Spinach & Ricotta $11.90
- Original Italian Homemade Spinach And Ricotta Ravioli, With Bolognese Sauce
Ravioli Ham & Ricotta $11.90
- Original Italian Homemade Ham And Ricotta Ravioli, With Fresh Tomato Sauce
Penne (Short Dried Pasta) N/A
- Dried Pasta Served With A Sauce Of Your Choice
Napoli Sauce $8.90
- Fresh Toamtoes, Passata With Garlic And Herbs
Bolognese Sauce $9.90
- A Thick Full Bodied Meat Sauce That'S Staple Of Northern Italy'S Bologna
Carbonara Sauce $9.90
- A White Cream Made With Cheese And Cream Appetizing Made From Onion And Bacon ( Served With Parmigano Cheese And Pepper)

Huge Range Of Homemade Cakes, Gluten Free Options Available $4.50
- Starting From

Nearby Sample Menus

Grain Toast $13.00
- A healthy housemade grain bread served with your choice of preserves and butter, cream cheese and pesto or beetroot jam and butter.
Avocado $4.50
Hashbrown $2.50
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Kids Fish of the Day $12.00
- Pan fried fish with fries & fresh salad greens
Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
Seedeo Harvest Leaf N/A

Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Soup of the Day $13.90
- Fresh seasonal soup changed daily. Your wait staff will advise you of today's brew.
Beef Burger $19.90
- Beef pattie with beetroot relish, swiss cheese, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Ice-Cream Sundae $12
- Vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick.
Cheesecake of the Day $12
- Your wait staff will advise you on today’s special.
Lamb Shank - Single option $24.90
- Slowly braised lamb shank served on mash with onion gravy.
Pork Belly $27.90
- Melt in your mouth slow braised Asian style pork belly, glazed with smoked honey served with your choice of vegetables or house salad and either potato croquettes or crispy fries. (Pls note Asian style is not crispy)
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .

CORN PATTIES $3.20
- Per Scoop $5.50
2 MINI HOTDOGS, 1/2 CHIPS or
HAWAIIAN BURGER $6.80
4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
MINCE & CHEESE PIES $3.80
KIDDY BURGER, 1/2 CHIPS or
STEAK & ONION ROLLS $3.30

Mini HotDog $1.00
Scallops $1.50
Steak & Onion Roll $3.00
Vegetable Roll $3.00
Extra beef/bacon/steak $1.70
Bacon and Egg Burger $6.90
O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice
Potato & Bacon Patty $3.00

Beef burger $15.50
- Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
Fish of the day $23.50
- Sprig & fern beer battered fish, hand cut crispy potatoes, mesclun salad with tartare sauce. salad contains nuts, seeds, capsicum & onions
All our pizza base are handmade
Scotch fillet steak $27.00
- Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
●Mains
Junior size hawaiian pizza $12.00
Salmon $23.00
- Smoked salmon, capers, red onions, lemon creme fraiche
-Side salad $8.00

L40. Green Curry
- with your choice of
- Chicken/Beef/Tofu $9.00
3. Golden Tiger Prawns $7.50
- Six crumbed prawns served with a Thai sweet chilli sauce.
L20. Crispy Chicken With Sweet Soya Sauce $10.00
- Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
- Combination (Chicken +Beef+ BBQ Pork) $11.50
L46. Crunchy Chicken With Creamy Coconut Curry Sauce $10.00
- Prawns/Mixed Seafood $12.50

Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Chocolate truffle (GF) $4.50
Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
Affogato $11.00
Creamy seafood chowder with grilled ciabatta $19.00
Lemon posset with cassis sorbet and ginger snap $14.00
Garlic and herb buttered hot ciabatta $7.00
The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.

Minced pork & olive leaves fried rice $7.95
Singapore style fried vermicelli $7.95
Dried scallop & egg white fried rice $7.95
Sticky rice with preserved meat $7.95
Deep fried cod fillet & tofu on rice $7.95
Minced pork & green beans fried rice in XO sauce $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Ginger & green onion stirred with mein $7.95

Dolmades $5.00
- Greek stuffed vine leaves
Flatbread $14.00
- Baked flat bread served with hummus and sun-dried tomato dip
Proper Crisps $3.50 /$8.00
- Small or Large pack
Claudia Special: Sundried tomatoes, feta, basil, artichoke hearts, mozzarella. $20 .00
Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Kalamata Olives $2.50 /$5.00
- Small or Large Bowl
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta

Lunch is from 12-2.30
BIG $23.00
- BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
KIDS BURGER $10.00
- Meat Pattie with salad, tomato and cheese in a bun
Spinach, tomato or mushrooms $3.50
Open for breakfast from 8am-12pm
EGGS HOW YOU LIKE THEM $12.00
- Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
BREAKFAST STACK $17.00
- 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
SIDES

AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
B.L.T $16.00
- Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.

Mussels $0.60
Mini spring rolls $0.60
Pineapple ring $2.50
Crabsticks $2.50
Hotdog $3.80
Half scoop chips $3.00
2 mini hotdogs n/a
Sausage $3.50

Soup of the Day $11.50
Asian Beef Salad $23.50
- With mixed salad leaves and crispy noodles
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Warm Garlic Bread $8.50
- With herbs
Seifried Riesling Wine Cheesecake $13.50
- With berry coulis
Bread & Dips Platter $19.50
- Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
Hot Smoked Salmon $26.50
- On a crumbed potato cake served with a honey mustard dressing
Chicken Bites & Fries $12.50

300g Rib-eye of Beef $30
- Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
Pizza Margarita $18
- Favourite Italian pizza with tomato and oregano
Soup of the day $12
- with home baked bread
Four Season’s Pizza $22
- Olives, artichoke hearts, mushrooms and ham On tomato and cheese base
Beetroot and Herb Yoghurt Mozzarella $20
- A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
Breads and Dips $14
- Chef’s selection of three dips
Side salad $7
Vosgienne Chicken Salad $24
- A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette

Chicken Thigh $5.00
Raspberry & White Chocolate Cheesecake N/A
Salmon sashimi, cucumber paper, pickled fennel, herbs $15.00
House Vinaigrette $7.00
Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
Salad $3.00
Pizza Caprese $22.00
- Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Profiteroles, Icecream and Chocolate Ganache N/A

Buonissimo

Tasman Region > Tasman > Buonissimo

Address

Shop 70, Richmond Mall, Richmond 6280, New Zealand

Phone

035445915

Email

italian.creams@gmail.com

Opened hours

Monday: 09:00-18:00, Tuesday: 09:00-18:00, Wednesday: 09:00-18:00, Thursday: 09:00-18:00, Friday: 09:00-18:00, Saturday: 09:00-18:00, Sunday: 10:00-17:00