Buonissimo in Tasman Menu

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Gnocchi Buonissimo Café $10.90
- Original Italian Homemade Potatoes Gnocchi, With Fresh Tomato Sauce And Parmigiano Cheese.
Ravioli Spinach & Ricotta $11.90
- Original Italian Homemade Spinach And Ricotta Ravioli, With Bolognese Sauce
Ravioli Ham & Ricotta $11.90
- Original Italian Homemade Ham And Ricotta Ravioli, With Fresh Tomato Sauce
Penne (Short Dried Pasta) N/A
- Dried Pasta Served With A Sauce Of Your Choice
Napoli Sauce $8.90
- Fresh Toamtoes, Passata With Garlic And Herbs
Bolognese Sauce $9.90
- A Thick Full Bodied Meat Sauce That'S Staple Of Northern Italy'S Bologna
Carbonara Sauce $9.90
- A White Cream Made With Cheese And Cream Appetizing Made From Onion And Bacon ( Served With Parmigano Cheese And Pepper)

Huge Range Of Homemade Cakes, Gluten Free Options Available $4.50
- Starting From

Nearby Sample Menus

Ceaser Salad $18.00
- Fresh picked cos lettuce tossed with crispy bacon pieces, sourdough croutons, creamy caeser dressing and topped with a perfectly poached egg.
Mini Kahuna $15.00
- Crispy bacon, sausage, hashcake and poached egg with toast & tomato sauce.
Eggs Benne Bagel $20.00
- Perfectly poached eggs on a toasted TOAD bagel, topped with creamy hollandaise sauce and your choice of ham, bacon, spinach or salmon.
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD
Pasta $12.00
- Papadelle pasta with a meaty tomato sauce and with parmesan cheese
Field Mushrooms $4.50
Bacon $4.50
Kids Egg on Toast $9.00
- Poached egg on toast.

Fettuccine Alfredo $24.90
- Fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onions.
Garlic Bread $9.90
- Freshly baked ciabatta loaf smothered in our homemade garlic butter.
Vege Burger $19.90
- Zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries.
Citrus Tart $12
- Served with berry compote, vanilla ice-cream and cream .
Shrimp Cocktail $15.90
- Classic shrimp cocktail bound in homemade thousand island dressing served served with a grissini stick.
Beer Battered Gurnard Fillets $25.90
- Fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon.
Zucchini Fritters $14.90
- Zucchini, sweet corn and feta fritters served with our chef's own honey mustard dressing.
Warm Chicken Salad $24.90
- Marinated chicken breast served with bacon, grapes and salad greens, tossed together with Armadillo’s homemade dressing, finished off with crispy noodles.

POTATO FLIPS $0.80 ea
KUMARA CHIPS
MUSHROOM BURGER $6.50
JAM WRAPS $2.60
PLAIN BURGER $4.90
SCALLOPS (EACH) $1.50
4 FISH BITES, 1/2 CHIPS or
MINCE & CHEESE PIES $3.80

Vegetarian Burger $5.90
Chocolate Donut $2.80
Curry Patty $3.00
Extra crumbed or grilled $1.00
1/2 Wedges seasoned $3.00
Scallops $1.50
Spring Roll $3.00
Lasagne Topper $3.00

Southwest Chicken Salad $18.00
Croissants - Ham, Cheese, Tomato $12.50
Raw Board N/A
Mini Hotdog & Chips $9.50
Greek Lamb Salad $19.00
Eggs on Toast $8.00
French Toast $9.50
Ham & Cheese Croissant $12.00

L65. Succulent Fried Rice
- Stir fried rice with egg, mixed vegetables and your choice of:
- Chicken/Beef/Tofu $9.00
L64. Golden Noodles
- Stir Fried egg noodles with fresh vegetables, soya sauce and your choice of:
107. Fried Rice $5.00
6. Thai Curry Puffs $7.50
- Four crispy fried pastry stuffed with curry marinated minced chicken, potatoes and onions, served with Thai sweet chilli sauce.
12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.
- Chicken/Beef/Tofu $10.00
- Prawns/Mixed Seafood $12.50

Beef Burger $23
- With bacon, swiss cheese, pickled cucumber and served with hand cut chips
Garlic Bread $8
Asian confit duck salad $23
- With fresh herbs, vermicelli noodles, and tamarind dressing
Mushroom, Blue Cheese, Onion & Rosemary $23
Salt and pepper squid $9
- With nuoc nam
Goats cheese soufflé $23
- With an asparagus, walnut salad, and pickled shallots
Pork Sausage, Roast Capsicum & Olives $23
All pizza bases are made here at the Inn

Banoffee Pie $9.50
- malt base filled with banana and homemade caramel topped with whipped cream
Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Flatbread Pizza $9.00
- with ham, cheese, and pineapple
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Fish and Chips $12.00
- crumbed gurnard bites and fries

Pork Strips Meal
Southern Fried Chicken $4.00
- Chicken only
Lamb Shank Combo $18.00
- 2 shanks & 6 potatoes, gravy and sauce optional
-Small $11.00
- Medium $15.80
Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
Pork
-Large $20.50

Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Lemon posset with cassis sorbet and ginger snap $14.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50
Vanilla bean brulee with white chocolate and berry coulis $14.00
The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
Chocolate truffle (GF) $4.50

Singapore style fried vermicelli $7.95
Spareribs & bitter melon on rice $7.95
Mushroom & bean sprouts stirred with noodle $7.95
Sticky rice with preserved meat $7.95
Stir fried rice noodle with beef in soy sauce $7.95
Beef & bitter melon on rice $7.95
House special fried rice $7.95
Minced pork & olive leaves fried rice $7.95

Margherita $20.00
- Cherry tomatoes. MilkDrop, mozzarella & basil
Prosciutto $9.00
- sliced Italian ham
Cheese Plates $19.00
- Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
Nonna Perano $20.00
- Pepperoni, olives, sundried tomatoes, mozzarella.
Uncle Tai’s Pepperoni $20.00
- Pepperoni and mozzarella
Proper Crisps $3.50 /$8.00
- Small or Large pack
Dolmades $5.00
- Greek stuffed vine leaves
Thorvald Camembert Cheese $19.00
- Locally handcrafted sheep’s milk Camembert served with Ciabatta

AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
GREEN LIPPED MUSSELS $12.00
- ½ dozen green lipped mussels in a white wine, fennel and cream sauce
SOURDOUGH $6.00
- Freshly baked sourdough with marinated olives.
MARKET FISH $26.00
- Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
GARDEN SALAD $8.00
- Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.

SALAD GREENS $8.00
- Green herb dressing
SMOKED FISH PÂTÉ $18.00
- Smoked fish, fresh lemon, watercress, chilli, ciabatta GF
Salted almond toffee
FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
HOOKED FISH FROM THE BAY $29.00
- Market fish, new potatoes, spring salad GF
MARKET FRUIT PLATE $15.00
- Seasonal fruits, coconut yoghurt, honey GF
SEAFOOD SPAGHETTI $29.00
- Mussels, calamari, fish, fresh lemon, herbs
Blue Rock or Wangapeka Brie

Capsicum N/A
M&M N/A
Steak, Egg and Cheese N/A
Pickles N/A
Beetroot N/A
Bacon, Egg and Cheese N/A
Italian Herbs & Cheese N/A
Ham N/A

Buonissimo

Tasman Region > Tasman > Buonissimo

Address

Shop 70, Richmond Mall, Richmond 6280, New Zealand

Phone

035445915

Email

italian.creams@gmail.com

Opened hours

Monday: 09:00-18:00, Tuesday: 09:00-18:00, Wednesday: 09:00-18:00, Thursday: 09:00-18:00, Friday: 09:00-18:00, Saturday: 09:00-18:00, Sunday: 10:00-17:00