Burger Burger in 4 Brown St Ponsonby, Ponsonby Central Menu

Are you the owner? Manage this listing for free.

Beef $13
- NZ Grass-Fed Beef Patty, Pickles, Tomato Jam, Mustard, Mayo
Beef with Cheese $14
- NZ Grass-Fed Beef Patty, Pickles, Tomato Jam, Mustard, Mayo, Aged Cheddar
Fish $14
- Panko-Crumbed Market Fish, Caper Dill Mayo, Tomato Jam, Rocket, Squeeze of Fresh Lemon
Lamb $14
- 12-hour braised & rolled 1st Class Lamb Shoulder, Tomato Jam, Mint Yoghurt, Mustard, Beetroot, Feta
Chicken $13
- Cajun Grilled Chicken Thigh, Red, Pepper Salsa, Tomato Jam, Aged Cheddar, Rocket Aioli, Wild Rocket
Pork $14
- 6-hour pulled Pork Shoulder, Homemade BBQ Sauce, Appled Mint Slaw, Mayo
The Original Vege $12
- Chickpea, Parsley, Coriander & Rocket Patty, Mustard, Tomato Jam, Feta, Beetroot, Cumin Yoghurt, Red Onion

The Kiwi Classic $18
- NZ Grass-Fed Beef Patty, Aged Cheddar, Pickles, Cos Lettuce, Tomato, Fried Egg, Beetroot, Tomato Jam, Mustard, Mayo
Old Smokey $16
- NZ Grass-Fed Beef Patty, Bacon, Aged Cheddar, Caramelised Onions, BBQ Sauce, Mayo
Mini Mat $14
- NZ Grass-Fed Beef Patty, Big Mat Sauce, Aged Cheddar, Cos Lettuce
Big-Mat $22
- Double everything! NZ Grass-Fed Beef Patty, Big Mat, Sauce, Aged Cheddar, Cos Lettuce
Moroccan-Melt $18
- 12-hour braised & rolled 1st Class Lamb Shoulder, Grilled Halloumi, Red Pepper Harissa, Wild Rocket, Mayo, Tom Jam
McFly $18
- Fried Chicken, Bacon, Aged Cheddar, Mayo, BBQ Sauce
The New Vege $14
- Teriyaki & Sesame Tofu, Asian Slaw, Pickled Cucumber, Coriander, Ginger Dressing.

Cos $0
- Shredded lettuce
Cheese $2
- Aged Cheddar
Cheese $3
- Halloumi
Egg $2
- Fried
Tomato $2
- Big Slice, Curious Cropper Tomato
Pineapple $2
- Fresh grilled slice
Avocado $3
- Avocado Smash
Beetroot $1
- Sliced beetroot
Onions $1
- Caramelised Onions
Pickles $2
- Sliced Pickles
Jalapenos $2
- Chopped Jalapenos

Fish Taco Taco $14
- Panko-crumbed Market Fish, Red Cabbage Slaw, Coriander, Tomato Salsa, Chipotle Mayo, Squeeze Fresh Lemon
Guacamole with Crisps $14
- Avocado Guacamole, Lime, Curious Cropper Red Tomato Salsa with Garlic Pita Crisps
Guacamole with Chips $14
- Avocado Guacamole, Lime, Curious Cropper Red Tomato Salsa, Fresh Herbs with McClure’s Bloody Mary Chips
Broccoli $12
- Charred Broccoli, Garlic, Butter, Almonds
Quinoa Salad $10
- Quinoa, Spanish Tomato, Red Onion, Cucumber, Rocket, Feta, Mint, Parsley, Garlic Pita Crisps
Summer Slaw $10
- Red Cabbage, Carrot, Capsicum, Pear, Italian Parsley, Mint, Toasted Pumpkin Seeds, Black Sesame Seeds
BB Kiwi Onion Dip with Veges $12
- BB’s Kiwi Onion Dip, Curious Cropper Green Tomato Salsa, Fresh Herbs with Summer Veges.
BB Kiwi Onion Dip with Chips $12
- BB’s Kiwi Onion Dip, Curious Cropper Green Tomato Salsa, Fresh Herbs with Proper Salted Chips

Shoestring Fries $8
- With Homemade Aioli
Kumara Chips $8
- With Homemade Aioli
Onion Rings $9
- With Parmesan, Parsley and Aioli
Curly Fries $8
- With Homemade Aioli
Potato Skins $9
- With Truffle Oil and Homemade Aioli
Popcorn Chicken $14
- With Homemade BBQ Sauce and Mayo. Chilli Sauce Optional!

Dessert Burger $12
- Double Chocolate Bun, Fix & Fogg Chocolate Peanut Butter Sauce, Vanilla Ice Cream, Toasted Marshmallow
BB Sundae $12
- Kohu Road Vanilla Bean Ice Cream, Chocolate Fudge Sauce, Whipped Cream, Cherry, Wafer
BB Split $12
- Kohu Road Banana Ice Cream, Warm Caramel Sauce, Banana Foam, Peanut Banana Chip Brittle
Summer Pav $12
- Mini Pavlova, Kohu Road Vanilla Bean Ice Cream, Fresh Strawberries, Kiwifruit, Whipped Cream, Fresh Mint
Cookie Sandwich $10 / $12
- Choose one of Demi’s delicious cookie flavours & we’ll sandwich it together with your choice of the best ice cream in town + toppings = Delicious! with Kohu Ice Cream / with Duck Island Ice Cream
Spiders $12
- Limoncello, Lemonade, Kohu Road Vanilla Bean Ice Cream or Aperol, Te Hana Brut, Kohu Road Vanilla Bean Ice Cream
Sherry Ice Cream $12
- Pedro Ximinez Sherry & your choice of Kohu Road Vanilla Bean or Duck Island Chocolate & Cherry Crunch

Nearby Sample Menus

Home-Made Prawn Balls $25.00
Fried Tofu With Spicy Salt $21.00
Sweet And Sour Egg $18.00
sizzling venison with black pepper sauce $35.00
Stir-Fried Prawns With Chili Sauce $30.00
Fish Coriander And Preserved Egg Soup S $12 / L $25
Chilli Fish Fillet $25.00
congee with chicken $9.00

Grandma’s Pork Bánh mì $13.50
- Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Carrot Risotto VG $18.50
Freedom Rangers (AKA Big Brekky) GFA $20.50
Omelette Exhibit ‘A’ GFA $18.00
Chick ‘n’ Roll GFA $13.50
- Grilled chicken marinated in soy, hoisin, ginger, and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage, and Vietnamese mint then topped with pickled cauliflower and coriander
Secret Vegetable Business (SVB) GFA, VG $12.50
- There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Sea, Sea, Land, Mouth $21.50
Salmon on Herb Waffle $19.50

Pancakes with bacon, banana, and a coffee mascarpone $15.50
Cheese Toastie $6.50
Long Bay Big Breakfast $24.50
- free-range eggs your style, with grilled tomato, streaky bacon, beef, garlic and herb sausages, and sauteed mushrooms on toasted ciabatta
Cheesy Bruschetta $6.50
- toasted ciabatta with melted mozzarella, rubbed garlic and an extra virgin olive oil drizzle
Cheese Platter $22.50
- sharing platter with a selection of handcrafted New Zealand cheeses served with house made red onion jam, chargrilled sourdough, and crackers
Pancakes $9.50
- served with banana, vanilla ice cream, and maple syrup
Long Bay Creamy Mushrooms on toast V $16.50
- portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
Early Bird Combo Special V $11.50
- a regular coffee and free-range eggs your style on toasted ciabatta

For 2-3 People To Share $53.90
Prosciutto $4.90
Spinach Fettucine $24.90
- house-smoked salmon, cherry tomato, basil oil, crispy onion + herb crumb
Chargrilled chicken breast $5.80
Mini Chicken + Bacon Salad
- cucumber, tomato + garden greens
Marinated Olives + Feta (V) $8.5
Lime + Almond Semifreddo
- toasted shaved coconut, freeze dried raspberries + mango
Chargrilled Angus Scotch Fillet $34.9
- herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or wine jus

Hoy Grob [5 pieces] $9.00
- Tempura scallops served with sweet chilli sauce.
Tom Yum Gai $8.00
- Hot and sour chicken fillet ,mushrooms ,baby corn, bamboo shoots and Thai herbs.
Pad Kapow $19.50
- Sliced of chicken, pork or beef fried with fresh chilli, garlic, vegetables and Thai basil leaves.
Gang Panang $19.50
- Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
Tom Yum Goong $9.00
- Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
Money Bags [5 pieces] $8.00
- Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
Tow Hoo Pak Jae $15.50
- Fried tofu with Thai sauce and vegetables
Fish Cakes [5 pieces] $9.00
- Deep fried minced fish in curry paste served with sweet chilli sauce.

Bean Nachos $18.80
- avocado, sour cream & sweet chili
Eggs Benedict $17.80
- Poached eggs, hollandaise sauce with tomato salsa, spinach and ham or bacon
Trio of Ice cream $7.50
- Choose of our ice cream flavours
Curly Fries with aioli $10.00
Vanilla & Buttermilk Hotcakes $16.80
- With maple syrup, berries & whipped cream
Creamy Mushrooms $9.80
- On 5 grain toast topped with shaved parmesan
Vegetarian Toasted $9.80
- On Turkish bread, spinach, cheese, feta, tomato & spinach
Tofu Burger $16.80
- grilled marinated tofu on Toasted Turkish bread with salad

Sloth (Double / Snack) $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients.
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
Kids Keri Apple & Blackcurrant $2.50
750ml Pump $4.00
Lust Deluxe (Double / Snack) $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients.
Grimm (Double / Snack) $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
Warewolf $6.50
- Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink.
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side.

Fried Noodle Shredded Chicken & Veges / Shanghai Style Fried Thick Noodle / Fried Vermicelli with Salted Cabbage and Duck Meat Slice $10.00
Fry Oyster & Egg / Spicy Salt & Pepper King Prawn / Magi King Prawn $25.00
Fried Rice Noodle with Beef & Soya Sauce (chicken, pork) / Singapore Fried Rice Vermicelli / Cantonese Style Rice Vermicelli $10.00
Roast Duck on Rice / Roast Pork on Rice / BBQ Pork on Rice $8.00
Ling Collars in Soya Sauce / Mussel in Black Bean Sauce / Tofu and Fish Fillets / Fish Fillet (lemon sauce, sweet corn, spicy salt and pepper, sweet and sour) $18.00
Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
Combination Veges Fried Noodles / Combination Fried Noodles / Fried Rice Noodle with Combination Seafood $12.00
Deep Fried Spring Roll / Deep Fried Mini Buns $4.00

Australia prawns deep fried with salt and pepper / Stir fried seafood with garlic sauce in the basket $38.00
●Crayfish or Packhorse
Half crayfish on rice with roasted garlic sauce $45.00
-Lightly fried tofu with salt and pepper / Thai style tofu $18.00
-With seasonal vegetable / With ginger & spring onion $22.00
Seasonal vegetable stir fried with garlic on rice / Tofu and vegetables stir fried on rice $18.00
-In Black Bean Sauce / In Chilli Bean Sauce / Spicy beef with crispy vegetable leaves $22.00
If you order medium or large geoducks we can make congee or soup or egg custard with geoduck guts (additional charge may apply)

V=Vegetarian
BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
Eggs Benedict $18.00
- Poached eggs, champagne ham, sourdough, lemon hollandaise. With your choice of: House cured salmon, spinach, manuka smoked salmon ($4 each)
Eggs any style $9.90
- Seeded toast-house relish
Chef's Special Lamb Biryani $18.00
- Raita
Salt & Pepper Squid $19.00
- Siracha mayo, lemon
New Zealand Snapper $27.00
- Your choice of beer battered or pan fried. House made tartare, hand cut chips, garden salad
-Warm Marinated Olives $8.00
- Lemon, garlic, ev olive oil

Prawns Rice Noodles Soup
Pan Fried Pork with Lemon Grass and Egg Noodles Soup
Vietnamese Ham
Mung Bean & Jelly Ice with Coconut Cream
Beef Stew with Tomato Paste & Fine Egg Noodles
Combination Seafood & Meat steam boat (large) (for 4-5 people)
- Choice of chicken soup or spicy soup & combination soup
Curry Chicken with Rice
Pan Fried Pork with Lemon Grass on Rice

Samosas & Chips $7.50
Prawn Twisters & Chips $7.50
Sauces :
- Tomato, Tartare, Sweet Chilli, Aioli
Hot Chips $5.50
Mini Hotdogs & Chips $7.50
Chicken Nuggets & Chips $7.50
Wedges $10.00
- served with bacon, cheese, sour cream

Bacon $5
Seasonal Vegetables $8,
Creamy mushroom $16.90
- Sautéed mushroom and bacon in creamy brandy sauce served with toasted ciabatta
Warm salad $16.90
- of roasted pumpkin and walnuts, cabbage, green leaves, chickpea and blue cheese
Garlic Bread $ 7.90
- Grilled and rubbed with garlic butter and herbs
Fries W tomato sauce and aioli $8,
Fish and chips
- Crumbed snapper pieces served with fries and tomato sauce
Porridge (V) $11.00
- Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey

Shoestring fries; garden salad $6.5 each
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
Please also ask our staff for today’s brunch specials N/A
Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Eggs benedict on a toasted English muffin w/ spinach $16.0
Breads and dips $10.0

Chicken breast $22.50
- Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Creamy red curry tiger prawns $25.50
- Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
Massaman Lamb $24.50
- Slow cooked with potatoes, star anise and crushed peanut (medium hot)
Jasmine Rice $2.50
- Steamed white rice
Goong neung manao $8.50
- Steamed prawn with lime, garlic, mint and fish sauce (mild)
Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce
Selection of thai dessert $8.50
- Your waiting staff will inform you