Burger Burger in 4 Brown St Ponsonby, Ponsonby Central Menu

Are you the owner? Manage this listing for free.

Beef $13
- NZ Grass-Fed Beef Patty, Pickles, Tomato Jam, Mustard, Mayo
Beef with Cheese $14
- NZ Grass-Fed Beef Patty, Pickles, Tomato Jam, Mustard, Mayo, Aged Cheddar
Fish $14
- Panko-Crumbed Market Fish, Caper Dill Mayo, Tomato Jam, Rocket, Squeeze of Fresh Lemon
Lamb $14
- 12-hour braised & rolled 1st Class Lamb Shoulder, Tomato Jam, Mint Yoghurt, Mustard, Beetroot, Feta
Chicken $13
- Cajun Grilled Chicken Thigh, Red, Pepper Salsa, Tomato Jam, Aged Cheddar, Rocket Aioli, Wild Rocket
Pork $14
- 6-hour pulled Pork Shoulder, Homemade BBQ Sauce, Appled Mint Slaw, Mayo
The Original Vege $12
- Chickpea, Parsley, Coriander & Rocket Patty, Mustard, Tomato Jam, Feta, Beetroot, Cumin Yoghurt, Red Onion

The Kiwi Classic $18
- NZ Grass-Fed Beef Patty, Aged Cheddar, Pickles, Cos Lettuce, Tomato, Fried Egg, Beetroot, Tomato Jam, Mustard, Mayo
Old Smokey $16
- NZ Grass-Fed Beef Patty, Bacon, Aged Cheddar, Caramelised Onions, BBQ Sauce, Mayo
Mini Mat $14
- NZ Grass-Fed Beef Patty, Big Mat Sauce, Aged Cheddar, Cos Lettuce
Big-Mat $22
- Double everything! NZ Grass-Fed Beef Patty, Big Mat, Sauce, Aged Cheddar, Cos Lettuce
Moroccan-Melt $18
- 12-hour braised & rolled 1st Class Lamb Shoulder, Grilled Halloumi, Red Pepper Harissa, Wild Rocket, Mayo, Tom Jam
McFly $18
- Fried Chicken, Bacon, Aged Cheddar, Mayo, BBQ Sauce
The New Vege $14
- Teriyaki & Sesame Tofu, Asian Slaw, Pickled Cucumber, Coriander, Ginger Dressing.

Cos $0
- Shredded lettuce
Cheese $2
- Aged Cheddar
Cheese $3
- Halloumi
Egg $2
- Fried
Tomato $2
- Big Slice, Curious Cropper Tomato
Pineapple $2
- Fresh grilled slice
Avocado $3
- Avocado Smash
Beetroot $1
- Sliced beetroot
Onions $1
- Caramelised Onions
Pickles $2
- Sliced Pickles
Jalapenos $2
- Chopped Jalapenos

Fish Taco Taco $14
- Panko-crumbed Market Fish, Red Cabbage Slaw, Coriander, Tomato Salsa, Chipotle Mayo, Squeeze Fresh Lemon
Guacamole with Crisps $14
- Avocado Guacamole, Lime, Curious Cropper Red Tomato Salsa with Garlic Pita Crisps
Guacamole with Chips $14
- Avocado Guacamole, Lime, Curious Cropper Red Tomato Salsa, Fresh Herbs with McClure’s Bloody Mary Chips
Broccoli $12
- Charred Broccoli, Garlic, Butter, Almonds
Quinoa Salad $10
- Quinoa, Spanish Tomato, Red Onion, Cucumber, Rocket, Feta, Mint, Parsley, Garlic Pita Crisps
Summer Slaw $10
- Red Cabbage, Carrot, Capsicum, Pear, Italian Parsley, Mint, Toasted Pumpkin Seeds, Black Sesame Seeds
BB Kiwi Onion Dip with Veges $12
- BB’s Kiwi Onion Dip, Curious Cropper Green Tomato Salsa, Fresh Herbs with Summer Veges.
BB Kiwi Onion Dip with Chips $12
- BB’s Kiwi Onion Dip, Curious Cropper Green Tomato Salsa, Fresh Herbs with Proper Salted Chips

Shoestring Fries $8
- With Homemade Aioli
Kumara Chips $8
- With Homemade Aioli
Onion Rings $9
- With Parmesan, Parsley and Aioli
Curly Fries $8
- With Homemade Aioli
Potato Skins $9
- With Truffle Oil and Homemade Aioli
Popcorn Chicken $14
- With Homemade BBQ Sauce and Mayo. Chilli Sauce Optional!

Dessert Burger $12
- Double Chocolate Bun, Fix & Fogg Chocolate Peanut Butter Sauce, Vanilla Ice Cream, Toasted Marshmallow
BB Sundae $12
- Kohu Road Vanilla Bean Ice Cream, Chocolate Fudge Sauce, Whipped Cream, Cherry, Wafer
BB Split $12
- Kohu Road Banana Ice Cream, Warm Caramel Sauce, Banana Foam, Peanut Banana Chip Brittle
Summer Pav $12
- Mini Pavlova, Kohu Road Vanilla Bean Ice Cream, Fresh Strawberries, Kiwifruit, Whipped Cream, Fresh Mint
Cookie Sandwich $10 / $12
- Choose one of Demi’s delicious cookie flavours & we’ll sandwich it together with your choice of the best ice cream in town + toppings = Delicious! with Kohu Ice Cream / with Duck Island Ice Cream
Spiders $12
- Limoncello, Lemonade, Kohu Road Vanilla Bean Ice Cream or Aperol, Te Hana Brut, Kohu Road Vanilla Bean Ice Cream
Sherry Ice Cream $12
- Pedro Ximinez Sherry & your choice of Kohu Road Vanilla Bean or Duck Island Chocolate & Cherry Crunch

Nearby Sample Menus

- Yuzu-shin GF ramen $13.00
42. KARAAGE CHICKEN 6pc $14.00
- Free range deep fried chicken, salad, mayo, lemon
*We only use locally sourced meat, veges, products and free range eggs
39. SPICY BAMBOO SHOOTS $6.00
- Panfried bamboo shoots with bean sprouts
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
25. SEAWEED $1.00
33. SUI GYOZA 5pc $7.00
- Porched Gyoza with your choice of original or soy dressing
26. BUTTER $1.00

Gilafi Seekh Kabab $ 13.5
- Hand ground prime lamb mince on skewers mildly blended with coloured bell peppers
Vegetarian Biryani(V) $ 19
Prawn Malabari $ 23
- Cooked in coconut cream with capsicum, onion and curry leaf
Shrimp & Scallop Masala $ 24
- Gently tossed with onion, tomato and tamarind ‘masala’
Chicken Fried Rice $19
Tandoori Roti $ 3
Chilly Paneer(V) $19.5
- Homemade paneer cubes tossed with red onion and green chilly cooked the Indo-Chinese way
Tandoori Murg Makhanwala $ 22
- All time favourite Butter Chicken cooked in traditional Indian style

Extra Cashew Nuts $3.00
Green Curry Seafood $25.00
- Combination Seafood in Thai Green curry sauce with coconut milk and vegetables
Lamb Rack with Panang Sauce $25.50
- Pan fried rack of lamb topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
Steamed Vegetables $5.50
Panang Goong $24.00
- King prawns with Peanut paste and Thai Panang curry sauce with steamed vegetables
Goong Med Ma Muang $24.00
- Stir fried king prawns with Cashew nuts and vegetables
Pra Ram Rong Song $19.50
- Stir fried tender slices of Chicken or Pork or Beef with Peanut sauce and vegetables
Massaman Chicken Curry $19.50
- Tender chicken in creamy Thai Massaman curry sauce with coconut milk, potatoes and roasted peanut

Vegetables $10.00
Seafood $16.00
Cheese $3.20
Chicken (no meat patty) $5.90
Mushroom $2.20
The Boss $8.90
Cashew Nuts $3.00
Green Curry $13.00

Duck liver pate $34
- Hennessey, sultana, almond, brioche
Green salad $9
- citrus
Hens egg $24
- hay baked asparagus, anchovy, mushrooms
Salted fish doughnuts $15
- onion sauce
Lamb rump & neck $38
- ratatouille, sheep's feta, olive
Pork jowl $35
- baked leek, salsa verde, house made ricotta
Butter roasted kumara $9
- thyme
Crispy spiced calamari $14.5
- sweet & sour chilli sauce

Toasted banana bread $8.50
- with jam and yoghurt
Mushroom $4
Button mushrooms $14.50
- on toast
Kids brunch $8.50
- with boiled egg and soldiers in a small fruit salad
Free range eggs(any style) $12.50
- on sourdough toast
Pancake $16.50
- with berry compote and maple syrup
Bacon $4
Eggs benedict (bacon, salmon $19.50) $18.50
- Portobello mushrooms and spinach on sourdough bread

Mini Eggs on Toast
- eggs cooked you way with toasted ciabatta + streaky bacon
Chargrilled Angus Scotch Fillet $34.9
- herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or wine jus
Pesto Chicken
- basil pesto, fresh tomato + aioli
Caesar
Fresh Fruit Salad $8.50
- vanilla ice cream
Pepperoni
- red onion, marinated artichokes, capers + rocket
Grilled Bruschetta $9.90
- ricotta + cannellini bean puree, tomato basil + olive oil
#5 Bolognese, ground beef, tomato, garlic + fresh basil

Banana Fritter $1.70
COMBO A $5.50
- $2.00chips, 1 sausage, 1 ham burger
5 Nuggets & Sauce $4.00
Sauce $2.50
Bacon, egg, lettuce & tomato $4.00
Onion Rings (5) $2.50
Battered Scallop $1.50
Potato Fritter $0.70

Chili chicken nibbles “n” chips with aioli $16
Salt n pepper squid with aioli
Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
Chicken, cranberry and brie Panini with fries and aioli $16
Rosemary and rock salt bread with sundried tomato pesto and hummus
Green salad with Spanish onion, cherry tomatoes and vinaigrette
Classic ham and cheese toasty
Salt n pepper squid with fries and aioli $16

Mixed Leaf Salad $6.5
- With pear & parmesan
House Baked Beans $4.5
Fresh Fruit Salad $9.9
- With natural yoghurt
Circus Salad(GF, VA) $ 19.9
- Maple roasted kumara, hummus, red quinoa, spiced chickpeas, hazelnuts, grapes, fresh herbs and mixed leaves with haloumi
250gm Wakanui Rump (GFA) $29.9
- Grain finished angus steak,potato gratin,winter vegetables and creamy peppercorn sauce
-Streaky bacon $17.9
Soup of the day $ 14.9
- Served with a garlic loaf
-Streaky bacon $17.9

-Salmon $19.50
Eggs benedict(VO) $18.50
- Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
-Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
Adds on
Black truffle scarmble $18.00
- Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
Beef short ribs(GF)(DF) $24.00
- Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
organic french toast (V) $18.00
- Red wine poached pear, pomegranate anglaise, matcha crumble, pistachio and maple syrup
Bun cha(DF)(GF) $20.00
- Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing

Tuna sashimi (7 slices) $22.00
Pork-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
Trevally $3.80
Tofu salad $10.00
Tuna sashimi $28.90
- 5 slices of fresh tuna sashimi
Fish-katsu $28.90
- served with tonkatsu sauce, mayo, sesame
Tuna $8.00
Egg $3.80

Savoury mince $17.90
- Romesco sauce, poached egg toast
Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Herb baked salmon fillet $20.90
- Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
-Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Toast & preserves $4.90
- Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
Build your own plate/ sides

PURI SABJI $7.50
BIKANO THALI $16.50
- VEG MANCHURIAN, VEG FRIED RICE, SHAHI PANNER, DAL MAKHANI, DAHI BHALLA, IDLI, COCONUT CHUTNEY, BUTTER NAAN, SALAD, PICKLE, PAPAD & SWEET
KACHORI $1.50
RAJ KACHORI $8.90
SEV PURI $9.50
DAHI BHALLA $6.80
VEG. BURGER $6.80
PLAIN DHOKLA PLATE $2.50

Pane pizza $9.50
- pizza bread served with olive oil and balsamic (v)
Pane con pepperoncino $7.50
- chili pizza bread (v)
(the Italian way to start your meal)
(All pizzas served with rocket, oregano and shaved Grana Padano)
Spaghetti con Frutti di Mare $29.50
- Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Marinara $29.50
- Tomato, mixed seafood, basil, garlic, and mozzarella
Capricciosa $28.50
- Prosciutto, mushrooms, tomato, artichokes, olives and mozzarella
Garden salad $12.50
- Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)