burger fuel in Rotorua Menu

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burger fuel in Rotorua has no menu available, but can choose from many other options such as Cheese spring rolls 6 pcs or Flute Spring Rolls 4 pcs from Dine @ Fourth Steakhouse. Sierra Cafe offers many options including Soup of the Day and Toast & Bagel Selection. Kaimai Cafe includes a wide range like Eggs Benedict Poached eggs, toasted ciabatta, hollandaise, bacon/salmon or Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta. Homemade Bread serves two and Garlic Bread serves two from . Cafe Hasan Baba offers Volare and Bruschetta con Aglio.

Nearby Sample Menus

Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Frosty Cone $2.00
- The best value ice-cream cone! Creamy indulgent Frosty in a premium waffle cone.
Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
12 pcs $9.80

- Regular $4.50
1/2 Chicken $12.90
- Nothing half hearted here!
Seriously Large Peri-Peri Chips $9.50
- Large $6.50
Spicy Rice
- Regular $4.50
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice

Honey mustard big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
-burguer only $5.00
Bacon, egg & cheese toasted sandwich $4.90
- A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
-combo $7.50
Cheeseburger $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
Original thickburger
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
-medium $3.20
-with bacon $7.50

K7 Noodle soup with many ingredients
G4 Stir fry cabbage with dried red chilli
M13 Plain Jasmine rice
A16 Skillfully cut pig's kidney in spicy sauce
M6 Pork fried Rice with picked mustard root
D10 Stir fry beef with Choi Sum (Chinese green) in oyster sauce
S16 Hand-made noodle with pork mince and soy bean paste
E3 Tasty stir fry prawns (in shells) with dried red chilli

Garlic Bread $5.90
- French bread grilled with Garlic infused Butter.
Chicken Nuggets $9.90
- With golden fries & sauce.
Fettuccine $24.90
- Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
Seafood Chowder $17.90
- Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
Cheese $2.00
Loaded Wedges (Large) $18.90
- Seasoned wedges with crispy smoked bacon, melted cheese & sour cream.
Battered Fish $25.90
- Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
NZ Lamb Salad $23.90
- Warm slices of rosemary marinated lamb on a Greek salad with Tzatzaki sauce.

Butter Lamb $12.50
- Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
Lamb Saagwala $12.50
- Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy
Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
Palao rice $4
- Rice fried with peas and mixed with herbs and spices
Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Chicken Madras $12
- Chicken in spicy masala sauce, with coconut well-known south Indian dish
Mixed Vegetable $11.50
- Fresh seasonal vegetables cooked in aromatic Indian spices
Butter Prawn $15.50
- Peeled prawns cooked in mild creamy tomato gravy

KID'S BURGER(steak or small Angus pattie or bacon) $6.00
SINGLE $2.50
STEAK OR ANGUS PATTIE + BACON+ EGG $14.00
SEAFOOD CHOWDER $6.00
BOIL - UP $12.00
- pork, kumara, potato, watercress
FOUR $6.00
WAHA-NUI $16.00
- steak, Large Angus pattie + bacon+egg
REWENA HOT DOG $5.00

Free Range Eggs Benedict $17.50
- w poached eggs, bacon, smoked salmon or avocado with hollandaise on potato rosti
Breakfast open sandwich $16.00
- w toasted ciabatta, pan fried halloumi, tomato, avocado and Portobello mushroom flushed with balsamic syrup(add bacon $3.00)
Quinoa cereal porridge granny smith apple & cinnamon compote, blackberries and ground sun seed sunflower & chia seed $14.00
Smashed avocado $16.00
- on toasted sourdough or GF with poached egg, spiced dukkoh, watercress and crispy bacon
Creamy coconut pannacotta $16.00
- w caramelized pineapple, warm banana bread, and honey
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Green lip mussels $16.00/$23.00
- steamed in white wine & garlic and fresh herbs w olive oil & sea salt toasted ciabatta/ENTREE/MAIN

Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread

(Substitute your dessert for a glass of house port wine)
Fish of the Day
- inquire for the chefs daily selection (GF) (N) (H)
The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
Artisan Bread Selection $11.50
- served with extra virgin olive oil &aged balsamic vinegar (N) (V)
Cheesy Garlic Bread $8.50
- toasted ciabatta generously spread with herb and garlic butter and parmesan cheese, served with tomato salsa (N) (V)
Seasonal Cheesecake
- served with berry compote & whipped cream (GF) (V)
2 Course: $29.90 per person

Tom yum gai-sour chicken soup E $9.50 / M $16.00
- Another of Thailand's famous dishes, chicken cooked with mushrooms and lemongrass.
-with basil leaves and vegetables. $19.50
Tofu pree o wahn $16.00
- Fried tofu and vegetables in sweet and sour sauce.
Pud kra prow $17.00
- Stir fried basil and vegetables with your choice of chicken, pork or beef.
-combination $17.00
Bo bia-spring rolls $7.50
- Spring rolls filled with glass noodles & vegetables and served with sweet chilli sauce.
Pud narm prik pao $17.00
- Stir fried chilli paste and vegetables with your choice of chicken, pork or beef.
Pud king - stir fried ginger $17.00
- With vegetables and your choice of chicken, pork or, beef.

Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
Pollo con Funghi e Spinaci $32.30
- Grilled Chicken Breast/ Rosemary Potatoes/Mushroom, Spinach & Tomato Salsa.
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Sundried Tomato & Almond Pesto $6.10
Carpaccio $17.30
- Thinly sliced Eye Fillet/ Capers/ Parmesan Shavings/ lemon juice and Olive Oil dressing
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.

BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
DOUBLE CHEESEBURGER
- Make room for our Double Cheeseburger, two signature flame-grilled beef patties topped with two slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
LONG BBQ BEEF RODEO
- Now with a long bun for double the taste! Flame-grilled beef topped with melted cheese, crispy onion rings, creamy mayo and smoky, smoky BBQ sauce. Available for a limited time at participating restaurants.

Raw Fish $6.00
Pies $4.00
Steak Egg & mushroom $11.00
Sausage $3.00
Savory Muffins $4.00
Hamburger $6.00
Bacon $3.00
Wednesday Stew $7.00/$9.00

Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
Dark & white chocolate marquise, raspberry sorbet, praline, berry compote (GF) $16
Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
Spiced squid, peanut slaw, rouille sauce, lemon $17
Pan fried duck breast, confit leg, cider roasted squash puree, pickled red cabbage, cranberry & passionfruit glaze (GF) $39
Chicken liver pate, rhubarb relish, toasted baguette $16.5
Smoked almonds (GF, V) $7