burger fuel in Rotorua Menu

Pad See Eiw $14.50
- Stir fried noodles
Larb Gai $15.50
- Minced chicken in fresh herbs and spicy dressing
Gai Param $15.50
- Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
Pad Med Mamuang $15.50
- Stir fried vegetables and cashew nuts.
Pad Khatlem Prik Thai $15.50
- Stir fried vegetables, garlic and pepper sauce
Yum Nua $15.50
- Warm beef salad with onion, coriander, tomato and lemon juice
Pad Thai Tofu $14.50
- Stir fried rice noodles and tofu with bean sprouts and peanuts
Tofu and Cashew Nuts $15.50
- Stir fried tofu and mixed vegetables and topped with cashew nuts

-Steak $15.00
Eggs each $2.50
Mushroom $3.50
-Chicken and Brie $15.00
Three cheese $16.00
- Feta, aged cheddar, camembert
Hot Tasters Plate $17.00
- Chicken wings, prawn twisters, pork ribs
Vegetarian $17.00
- Sautéed mushroom, semi dried tomato, feta, spinach, toasted pine‐nut
Chicken pappardelle $17.50
- Fresh pappardelle, diced chicken, mushroom, bacon, garlic cream sauce

Tequeños $9.50
- fried pastry wrapped farmers cheese bites, guasacaca
Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
Chicken or Prawns $19.50
Pollo y Chorizo $19.50
- marinated chicken, chorizo, tortilla strips, leaf lettuce, black olives, red onion, roasted corn, lime garlic vinaigrette, special sauce
Tres Amigos $15.50
- tomato salsa, warm queso, guasacaca, corn chips (black beans replace queso for
Camarones Caribe $15.50
- chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
A la Parilla
- chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
Add chili garlic prawns $6.00

Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Soup of the Day $13.00
- Please ask for Today's choice, served with bread
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Muffin or Scone $5.00
- Served with jam, cream, and butter

Smoked Salmon . Potato . Freid Capers . Horseradish & Dill Creme . Pickled Beetroot $18
Chargrilled Kumara . Smoked Cashew Orange Chilli Butter $7
Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad $16
Eton Mess . Strawberry . Cream . Meringue . Pomegranate . White Chocolate $13
Barley, Green Bean, Grape, Almond, Dill Salad $7
Garlic Bread $7
Ginger Sesame Fried Chicken . Lime Mayo . Sushi Rice Salad . Soy, Sesame Dressing $21
Affogato $6.5

Bowl of Seasoned Chips $8.50
- With tomato sauce & aioli.
Mexican Chicken Salad $19.50
- Grilled chicken breast tossed in mexican spice mix, cos lettuce, tomato, avocado, coriander, corn, cheese, crushed corn chips, creamy chipotle dressing.
Ciabatta Toast $5.50
Chicken Caesar $18.50
- Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
Bacon, Eggs, Tomato & Toast $16.50
- Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
Corn & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket
Grilled Haloumi Salad $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Brie $3.90

Cheese and garlic naan $4.50
Vegetable $14.00
Keema Naan $4.00
- naan filled with minced lamb
Popadums(crispy wafers) 2 pieces $1.00
Lamb $18.00
Seekh Kebab (5pcs) $9.90
- minced lamb flavoured with great pressed on a skewer then cooked in the tandoor
Mango Chicken $12.99
- an exotic creamy gravy with tender boneless chicken in mild mango flavour sauce
Sag Aloo $11.00
- potatoes cooked in fresh spinach sauce

Palak Paneer $12.50
- Homemade cottage cheese cooked with spinach, onion, tomato and spices
Shahi Paneer $12.50
- Cubes of cottage cheese cooked in tomato, cashew paste, cream and spices
Vege Samosa (2pcs) $4.00
- Triangular pastry filled with mixture of diced potatoes, green peas, Cumin seed and coriander seed then deep fried
Prawn Kadai $15.50
- Cooked in tomato, onions, capsicum, ginger, garlic and spices finished with fresh coriander >> Cooked with spinach, onion, tomato, ginger, garlic and freshly ground spices
Lamb $20.99
Mango chutney $2.00
Chilli Chicken (with gravy or dry) $13.99
- Diced boneless chicken marinated in spicy batter and deep fried, finished with ginger, garlic, onions, capsicum, and special spices
Chicken Tikka Masala $13.50
- Cooked with onion, tomato, ginger, garlic, cream and spices

Warm banana bread served w honey $8.00
Wholegrain chunky style toast $7.00
- w fruit preserves & butter
Chicken open sandwich $18.50
- w apricot pasta, brie, avocado, tomato, aioli and salad greens
Crum bed chicken strips w ketchup $10.00
Spaghetti puttanesca $16.00
- w tomato, chili, olives, capers and flat leaf parsley
Chicken schnitzel $18.00
- w baked paprika & sea salt wedges ketchup, thousand island dipping sauce, and salad greens
Bacon & eggs, poached or scrambled free range eggs $12.00
- on whole grain ciabatta or GF toast with beetroot relish
Organic Buckwheat pick let stack $16.50
- w bacon, smokey maple butter, grilled banana and maple syrup

Ricotta pancakes $17.00
- with manuka honey, grilled bacon and fresh fruit (V)
- Hash browns
Hash Stack $19.00
- hash browns, baby spinach, field mushrooms, avocado, poached egg and freshly made hollandaise. Your choice of bacon, ham or salmon (GF)
Please help yourself from a selection of Cereals, Juices, Fresh selection of fruits, breads, bakery items and cheese.
Artisan Breads $11.50
- a selection of artisan breads served with extra virgin olive oil, aged balsamic vinegar, homemade spinach and walnut (N) (V)
Vanilla Creme Brulee
- served with fresh strawberries (GF) (V)
Golden Camembert Wedges
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
3 Course: $39.90 per person

Khao pad puk $14.00
- Stir fried rice with egg (optional) and mixed vegetables.
Geal grob-won ton $7.50
- Deep fried wontons.
Khao pad goong - prawn fried rice $19.00
- Thai fried rice with Tiger prawns.
Goong pud met ma muang $19.50
- Stir fried prawns, vegetables and cashew nuts.
Pud gra tee $17.00
- Stir fried vegetables, garlic and black pepper with your choice of chicken, pork or beef..
All mains and currys come with thai jasmine rice. Some thai food is spicy and we recommend asking for mild, medium or hot to suit your palate.
Pla meuk gratee-am - garlic squid $19.00
- Stir fried squid with garlic and black pepper.
Kaeng panang - panang curry $17.00
- Panang curry cooked in coconut milk, pineapple with your choice of chicken, pork or beef.

Nearby Sample Menus