Address
17/5 Tarawera Road, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand
BurgerFuel in Rotorua Menu
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BurgerFuel in Rotorua has no menu available, but can choose from many other options such as Sup Big Breakfast or Eggs Benedict from Port Ohope General Store and Cafe. Summit Takeaways offers many options including Fish Hoki and Dory. Crown & Badger includes a wide range like Sweetcorn and Bacon Fritters or Soup of the Day. Sweet Chilli and Sweet Onion from . Subway offers La Brioche Patisserie and The Classic Choice.
Nearby Sample Menus
- Thai Jasmine Rice $2.00
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Green Curry Tofu $14.50
- With coconut milk & vegetable
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Beef Salad $15.50
- With thai spices, tomato, mint and seasonal vegetables
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Roasted Duck Curry $19.00
- With bamboo shoots, tomato, pineapple and
- Stir Fried Ginger with Vegetables $15.50
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Money Bag (5 Pieces) $7.00
- Thai style with minced chicken, crushed peanut and vegetables
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Green Curry $15.50
- With thai herbs, bamboo shoots, coconut milk and vegetables
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Yellow Curry $15.50
- With thai spices, potato, onion and seasonal vegetables
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Chermoula Calamari Salad $21.00
- Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.
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Hunter's Gathering $36.00
- A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
- Toasted Gluten Free Seeded Loaf $4.50
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Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00
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Spicy Lamb Salad $21.00
- Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
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French Toast Kebabs $11.00
- With seasonal fresh fruit.
- Two free-range chicken kebabs & chunky chips. $12.00
- Watties $2.00
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Amazing Gai Yang $14.50
- Char grilled marinated chicken breast, vegetables cooked in garlic and coconut milk served with sweet chilli sauce.
- Home Made Roti Bread $3.50
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Pad Prik Prow $14.50
- Sweet chilli paste and vegetables
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Pad Prik Kra Prow $18.50
- Spicy sweet basil and vegetables
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Mussaman Curry $14.50
- A mild thai curry cooked in coconut cream, peanuts, potatoes onions
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Mixed Entree $7.50
- One piece of spring roll, curry puff, wontons, thai fish cake and pork on toast, served with sweet chilli sauce.
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Tom Kha Gai $8.50
- Sliced chicken pieces with coconut milk, galangal and lemon juice
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Pork on Toast $7.50
- Minced pork and prawns on toast with sweet chilli sauce.
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Premium Cure Cabinet Cuts
- Sauces: mushroom, blue vein, bearnaise, piri piri
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings
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The Grill and Pasta Kitchen
- Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
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Mediterranean Fare
- Shaved coppa (cured pork scotch), cured beef pastrami, hot Spanish chorizo sausage, Italian salami, continental sausages, chicken liver pate with sauteed mushroom
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Art of the Grill
- Aged beef rump steak with herb rub, New Zealand lamb chops
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
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The Grill and Pasta Kitchen
- Freshly cooked pasta (tortellino, ravioli or fettuccine), sauteed with pancetta and mushrooms, basil pesto and shaved parmesan, butter blanched seasonal market vegetables (Vegetarian dishes made fresh and specified to your dietary requirements. Please advise when you book)
- - 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
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Sopaipillas $9.50
- crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
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Camarones Caribe $15.50
- chilled grilled prawns, rum infused pineapple, sweet lime/chili sauce, coriander, toasted coconut
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Chimichanga
- crispy fried creamy cheese filled filled flour tortilla, black beans, salsa, guasacaca, salad
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Helado Sabroso $9.50
- vanilla bean ice cream topped w/ Latin caramel or chocolate & whipped cream - 1/2 size $5.50
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Moqueca de Camaroes $24.50
- spicy prawn stew, coconut milk, tomatoes, onions, capsicums, coriander, rice, flour tortilla
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Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
- Vegetarian $19.50
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Chili con Carne
- signature black bean chili, guasacaca, warm corn chips, salad
- Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
- Garlic Prawns, Skewered Princess Prawns sautéed in garlic butter splashed with parsley & fine cracked pepper served with roasted garlic aioli $29.50
- Wedges, choice of: Sour cream, salsa, roast capsicum aioli, Sweet chilli, or roast garlic aioli extra dipping sauces $2 $10.50
- Mini dogs & Fries $11
- Pollo Bella Luna, Breast of Chicken layered with Champagne Ham, Roast Capsicum & Cashew Pesto topped with grilled Camembert Cheese finished with Capsicum aioli with Salad Greens & Kumara Rosti $29.50
- Jalapeno Poppers, Crumbed bites of Cheesy Jalapeno with a side of Blue Cheese dipping sauce - very spicy but very addictive $11
- Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
- Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
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Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
- Falafel $ 9.00
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Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
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Tunisian $16.00
- Flavoursome cream sauce, spinach, mushrooms, onions, tomatoes, garlic, feta cheese, with your choice of lamb, chicken, falafel cooked risotto style and served with a fresh side salad.
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Medina $18.00
- Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
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Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
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Ala-Tunisia $16.00
- A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
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Sauces
- Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
- Bread & butter, or extra ice cream $3.50
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NZ Lamb Salad $23.90
- Warm slices of rosemary marinated lamb on a Greek salad with Tzatzaki sauce.
- 2 Eggs or Gravy $4.00
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Scotch Fillet $29.90
- 250 gm prime NZ Beef cooked just the way you like it topped with Mushroom sauce. Served with creamy potato mash and garden peas.
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Fish Burger $21.90
- Fresh NZ Dory in a tempura batter, cheese, lettuce, tomato & salad drizzled with tartare sauce, fresh lemon & fries.
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Shrimp Salad $20.90
- Shrimps & fresh garden salad with thousand island dressing.
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Seafood Basket $32.90
- Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
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Mini Beef Burger $9.90
- With golden fries, melted cheese & ketchup.
- All curries served with Cumin Basmati Rice
- Stir Fried Vegetables
- Mixed Vegetable curry $22.50
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Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
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Landing's stir fried noodles $18.50
- Choice of beef, chicken, vegetables or seafood or combination
- Ham & Cheese Pizza $12.50
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Lasagna al forno $18.50
- Layers of fresh pasta with rich Napolitano and beef sauce highly recommended!
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Carbonara $16.50
- Spaghetti cooked in a rich creamy Mushroom sauce with fresh ham and parmesan cheese
- -Small Kiwi $12.00
- -Med Kiwi $15.00
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VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
- -Large Kiwi $19.00
- BEEF
- Gravy $2.50/$5.00
- -Whole $19.00
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LAMB SHANKS
- served with mashed potato, peas and gravy
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Chocolate Lovers Trio $15.00
- white chocolate panna cotta, bitter sweet chocolate tart and milk chocolate mousse (V) (N)
- - Sausages
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The Classic Big Dukes $22.00
- a hearty breakfast Of tasty sausage, bacon, grilled tomatoes, hash browns, mushrooms and eggs to order
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Hot Smoked Salmon and Egg Wrap $17.00
- Lebanese wrap filled with hot smoked salmon layered with egg, rocket, baby spinach, sliced red onions and mustard mayo (GF) (H)
- - add smoked salmon extra $5.50
- - Creamy Mushrooms
- - add homemade spinach and walnut pesto
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The "Duke's" Salad
- slow roasted fennel, honey carrots, rosemary pumpkin, haloumi, tomatoes, boiled free range egg With citrus dressing (GF) (H) (V)
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Pulled Pork Baguette $
- Pulled pork slow cooked in our smoke bbq & chilli suace, on toasted ficelle with poached eggs
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Garden General $21
- poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
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French Toast $19
- with streaky bacon, grilled banana, and maple syrup or fresh banana ,berry compote and natural yoghurt.Gluten free available
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Sequoia General $21
- Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
- Grilled Bratwurst $6
- Chicken nuggets with chunky fries $9
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Potato Wedges $12
- Seasoned potato wedges topped with grilled cheese and served with Sequoia saisa and sour cream.
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Lamb Salad $22
- Seared lamb rump, honey glazed roast winter vegetables, quionoa, kale, mint, spicedroast pumpkin seeds and rocket drizzled with our balsamic plum sauce.Vegetarian option available.
- Sandwiches & Toasted Sandwiches from $3.00
- Corn, Coriander & Feta fritters $14.50
- BLT or BELT $7.00
- Bacon & Eggs $14.00
- Toast & Spreads $6.50
- Roast Vege & Feta Salad $13.50
- Beef Croquettes & Chips $14.50
- Soup of the Day & Toast $8.00
- Smoked almonds (GF, V) $7
- Feta pannacotta, cucumber sorbet, candied olive, tomato foam (V)(GF) $17
- Single serving of 1 cheese $16
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
- Mixed selection of 3 cheeses served with fig and port relish, crostini, toasted bread $22.50
- Spiced apple crumble, vanilla ice cream, star anise anglaise $16
- Seasonal vegetables $7
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RIBS $32.00
- 1kg
- Calamari (w tangy garlic mayo) H$15.00/F$26.00
- Chicken Burger $16.00
- Surf & Turf (steak & calamari) $32.00
- Three cheese garlic bread $8.00
- (served w chips & salad)
- Nuggets (chicken or fish)
- Mashed potatoes
BurgerFuel
Phone
073484860
Opened hours
Monday: 11:00 AM – 10:00 PM, Tuesday: 11:00 AM – 10:00 PM, Wednesday: 11:00 AM – 10:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Burger , Fast Food , Hamburgers , New Zealand , Vegetarian
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating
17/5 Tarawera Road, Lynmore, Rotorua, Bay Of Plenty, 3010, New Zealand
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