Burtons Restaurant in Napier Menu

Burtons Restaurant in Napier has no menu available, but can choose from many other options such as Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce from Starlake Restaurant. Canning Road Cafe offers many options including eggs on toast, poached, fried or scrambled and eggs benedict with choice of bacon or salmon. Ten Twenty Four includes a wide range like Daily bread bake or KB's R&D chefs choice surprise luncheon. -Chicken or pork and Starter from . Thai Silk Restaurant offers Esk Valley Lodge and The selection is seasonal and hence the menu varies accordingly. A typical menu selection is given below..

Nearby Sample Menus

  • - Standard $19.90
  • - Small $14.90
  • Spicy Wedges $2.9 Punnet / $4.9 Scoop
  • - Standard $22.90
  • - Small $16.90
  • Blue Cod
  • - Small $1.80
  • Egg Burger $7.00
  • GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
  • CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
  • FISH (BATTERED) $4.00
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
  • FISH (CRUMBED) $4.50
  • CRUMBED SCALLOPS (recommend tartar)
    • 5 x scallops panko crumbed fresh to order
  • THE DUKE KIWI BURGER $22.00
    • angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
  • 6 X BATTERED ONION RINGS $4.00
  • (all steaks served with duke fries & a seasonal chefs salad)
  • 200G NEW YORK SIRLOIN STEAK $27.00
  • JUG OF BLUE CHEESE SAUCE $4.00
  • FILLET OF SMOKED EEL $24.00
    • smoked eel served on warm potato, caramelised onion & beetroot salad
  • PULLED PORK BURGER $18.00
    • served with slaw, battered onion rings, a basket of duke fries & a jug of gravy
  • Old fashioned beef cheese burger $20.00
    • Homemade beef pattie
  • Buttermilk pancakes $14.50
    • Served with seasonal berries, fresh cream and your choice between maple or apple syrup
  • Soup $8.00
    • Cream of mushroom with garlic bread
  • -Asparagus $2.85
  • -With mozzarella & cheddar cheese $8.50
  • ●For the vegetarians
  • -Chicken $5.85
  • Toasted baguette / Egg any style $2.00
  • Chilli Cheese $12.90
    • Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
  • Mergers Daily Dumplings $3.00
  • Leche Flan $9.90
    • This is a delicious Filipino version of a creme caramel.
  • Spicy Butter Chicken $21.90
    • Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
  • Gourmet Ice Cream $9.90
  • Kids Crumbed Fish n Chips $9.90
  • Burger in a bowl $10.90
    • the Same price. Your favourite burger, no bun extra lettuce
  • Bacon & Cheese Wedges $12.90
    • with sweet chilli sauce & sour cream
  • Pork Tostaditas $12
    • pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
  • Pescado fish $17.9
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
  • Bistec beef $17
    • Stir-fry beef taco with onion and mexican spices, topped with salad and avocado dressing
  • Mexican Salad $18
    • Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
  • Camarones al Adobo prawns $17
    • "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander
  • Fish Tostadas $14
    • smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
  • Arroz con leche $10
    • rice pudding topped w/ fresh ground cinnamon, and caramelized prune
  • Frijoles Black Beans $7
    • homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
  • -Entre - Mix Platters
  • Gulab jamun (2 pcs) $4.00
  • Beef kadai $16.00
    • Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Indian salad $6.00
  • Lamb kadai $16.00
    • Diced lamb cooked in special spices and herbs with tomato.
  • Chicken tikka masala $16.00
    • Tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum.
  • -HALF $10.00
  • •Seafood
  • Fries with garlic mayo (v) $7.5
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Smoked chicken Caesar salad, bacon, parmesan, croutons, dressing $21
  • Fresh vegetables (v, Gf) $7
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
  • Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
  • Cheese Burger In Paradise $16.90
    • Grilled beef, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and hickory smoked BBQ sauce. For extra beef and cheese add 3.50
  • 3 Crumbed Calamari Rings $6.90
  • Kid’s Chicken Nuggets $11.90
    • 5 chicken breast nuggets with tomato sauce, and a choice of kid’s salad or Curly Fries.
  • 250g Eye Fillet Steak $36.90
    • Served with our Trim-a-licious salad.
  • Lite Cut 200g $26.9
  • Lite Option $21.9
  • Baked Potato & Sour Cream $5.90
  • Side of Sweet Potato Wedges $5.90
  • Corn on the Cob $2.00
  • Hot Dog $3.20
  • Hamburger $6.50
  • Chicken Nuggets $1.20
  • Chicken & Cheese $4.80
  • Beef Patti $2.40
  • Fish Bite $1.50
  • Squid Rings $1.50
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • 1-2 people $12.00
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
    • 11.00 match w/ tono tempranillo, 2015
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
    • 9.00 match w/ garage project beer, pale lager 330m
  • PICNIC TOAST SLICE $3.50
  • SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
  • OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
  • GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
    • 12.00 match w/ cypress terraces chardonnay 2015
  • OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
    • 10.00 match w/ balanced pinot Gris, 2014
  • OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
  • Pancake stack / bacon / grilled banana / maple syrup $8
  • Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
  • Bacon / egg / toast $8
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • Mini Beef Burger / fries $8
  • Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
  • Garlic prawn, tomato, coriander & mozzarella $19.00
  • Classic fish and chips $24.00
    • with caper & pickled onion mayo with rainbow salad
  • Satay chicken, roast cashews & provolone $19.00
  • Mushrooms $4.50
  • Fries $6.00
  • Steamed vegetables $6.50
  • Toasted almond granola $12.50
    • with poached pears & Greek yogurt
  • Seafood chowder $15.00
    • with anchovy grilled sourdough
  • Rosemary infused olives $ 6
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
  • Oyster gratin baked in the shell, cider cream $ 15
  • Tempura vegetable of the day $ 7
  • Borlotti bean cassoulet, chorizo, garlic bread $ 22
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Beef carpaccio $ 15
    • with caper berries, Greek olives, red onion & fresh shaved parmesan
Burtons Restaurant

Burtons Restaurant

location

Address

387 Marine Parade Nautilus Hotel, Napier, Napier Hastings

phone

Phone

069746550

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , International , New Zealand , Pacific

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Quick Bites ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
387 Marine Parade Nautilus Hotel, Napier, Napier Hastings