Burtons Restaurant in Napier Menu

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Burtons Restaurant in Napier has no menu available, but can choose from many other options such as Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce from Starlake Restaurant. Canning Road Cafe offers many options including eggs on toast, poached, fried or scrambled and eggs benedict with choice of bacon or salmon. Ten Twenty Four includes a wide range like Daily bread bake or KB's R&D chefs choice surprise luncheon. -Chicken or pork and Starter from . Thai Silk Restaurant offers Esk Valley Lodge and The selection is seasonal and hence the menu varies accordingly. A typical menu selection is given below..

Nearby Sample Menus

Ham, Caramelised Onion & Cheddar Omelette $17
Orange & Chocolate Pie & A Glass Of Cream Sherry $9
Avocado On Grain Toast, Chopped Tomato, Sprouts, Miso, Fresh Basil $15.5
Prawn & Turmeric Coconut Laksa, Whole Grilled $29
Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
Slow Cooked Korean Spiced Pork, Salted Coconut & Pandan Sauce, Red Cabbage & Apple Slaw, Coriander, Peanuts $22
Ask Your Waiter For Today’S Flavours $N/A
Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31

Gurnard - Crumbed $3.80 $4.30
- Standard $22.90
All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
Chicken Nuggets 1/2 doz (+sauce) $4.20
Garlic Chips $3.7 Scoop / $2.6 Punnet
Lasagne Square $3.00
Chocolate Delight $7.50
- Small $16.90

Monger Chip butty $8
- Soft white bread, butter (real butter), hot chips and a dash of anchovy salt. No really, the anchovy salt works. Addictive
Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Squid $8
- Strips of squid with soft batter coating. Delish
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one

-Chicken, Pork or Beef $11.50
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
-Beef $11.50
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
- Chicken, Pork or Beef $11.50
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms
-Chicken $11.50
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with

Green Curry
-Vegetables $16.50
-Chicken, Beef or Pork $13.50
-Seafood $16.50
Steamed Chicken Rice $13.50
Spring Rolls $ 7.50
- 5 pcs
Garlic & Pepper
-Prawns $16.50

Vegetable korma $14.00
- Mixed vegetables cooked in rich creamy cashew nut gravy withmild aromatic spices. >>
Palak paneer $15.00
- Cottage cheese cooked with spinach and spices.
Cheese naan $4.00
- Naan bread stuffed with cheese and baked in the tandoor oven
Indian salad $6.00
Keema naan $4.50
- Naan bread stuff with lamb mince.
Chicken biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
-HALF $10.00
Seasonal vegetable $14.00
- Fresh cut vegetables cooked in onion tomato gravy & aromaticspices >>

Wedges $4.00
Tandoori Chicken $18.00
- exotic chicken barbeque - indian style
Tandoori Fish Tikka $12.00
- Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
Methi Paratha $4.00
- wholemeal bread with fenugreek leaf
Goan Fish Curry $16.00
- fish cooked in coconut cream in goan style
Raita $3.00
- yoghurt mixed with cucumber and ground spices
Rogan Josh $16.50
- tender lamb pieces, cooked with onions, touch of garlic and ginger gently simmered in selected spices and yoghurt
Butter Naan $3.50

Tagliere di formaggi $18.00
- 2 cheeses
Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
Assorted cheeses served with seasonal fruits, honey, nuts and crackers. N/A
Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
- Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
Gnocchi di patate (pesto, pomodoro, salsa bolognese) s $23.00 / m $31.00
- Potato gnocchi served with a sauce of your choice: pesto, tomato or bolognese.
Ravioli di pasta con ricotta e spinaci al burro e salvia s $24.00 / m $32.00
- Fresh pasta homemade ravioli with ricotta and spinach tossed in burnt butter and sage.
Tiramisù all’Italiana $16.00
- Tiramisu classic Italian style.
Crème brûlée aromatizzata alla rosa e french vaniglia, servita con gelato alla vaniglia $16.00
- Crème brûlée perfumed with rose and french vanilla, served with vanilla ice cream.

Crisp Bacon / Sliced champagne ham $4.10
Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
Seasonal house-made soup & toasted focaccia $15.00
Bruschetta $20.00
- With honey cured Esk Valley Meats bacon
Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
Half avocado $2.50
Chef's pasta of the day $22.00
Panfried fish of the day $24.00
- With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli

Sausage rolls $3.00 TO $8.50
-Large $12.50
-Medium $10.50
Sandwiches $3.00 TO $8.50
-Medium $10.50
Maple glazed pork belly, marbled egg, kimchi mayonnaise, japanese radish, brioche $18.50
-maple glazed pork belly $8.50
Tarts $3.00 TO $8.50

8 mile $15.00
- Southwest chicken prawn, salsa, onion, roasted capsicum
Supreme 9"$13/12"$16/16"$20
- Ham, onion, bacon, pepperoni, mushroom, pineapple, capsicum, olives
Napoli (V) 9"$13/12"$16/16"$20
- Asparagus, sun dried tomato, capers, olives, parmesan
Quarter pound $7.00
- Seasoned beef patty, cheese, lettuce, sauce
Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce
-12 $34.00
Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
Hot chips $4.00

Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
Green Tea Ginger Creme Brulee
- tea infused custard bottomed with ginger pieces with a soft top finish
Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Baked Passionfruit Cheesecake
Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
Vegetarian Gnocchi $12.00
- basil pesto
Chef Garlic Cheese Bread $5.00

200g Steak Sandwich $21.00
- with onion jam, roast tomato, tarragon hollandaise & mesclun
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Tomato, salami & mozzarella $19.00
HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
Chicken liver parfait $14.50
- with fried sage butter & little toasts
Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
Spinach $4.50

Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries

Crispy bacon x2 $4.50
GK toast x2 $3.50
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Creamy mushrooms $4.50
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Preserved $8.50
- GK bagels served with butter & selection of preserves
GK hash cake x2 $4.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach