Address
387 Marine Parade Nautilus Hotel, Napier, Napier Hastings
Burtons Restaurant in Napier Menu
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Burtons Restaurant in Napier has no menu available, but can choose from many other options such as Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce from Starlake Restaurant. Canning Road Cafe offers many options including eggs on toast, poached, fried or scrambled and eggs benedict with choice of bacon or salmon. Ten Twenty Four includes a wide range like Daily bread bake or KB's R&D chefs choice surprise luncheon. -Chicken or pork and Starter from . Thai Silk Restaurant offers Esk Valley Lodge and The selection is seasonal and hence the menu varies accordingly. A typical menu selection is given below..
Nearby Sample Menus
- Bacon & Egg $6.00
- Bacon $5.50
- Chicken Drumstick $2.50
- Crab Stick $1.80
- Steak & Tomato $5.50
- Steak $1.50
- Curry Roll $2.50
- Mars Bar $0.80
- Gochujang Glazed Bacon $5.5
- Sticky South African Pudding, Strawberry Ice Cream, Summer Berries $15.5
- Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
- Panko Crumbed Pork Sliders, Mayonnaise, Coriander, Pickle $16
- Vanilla Bavarois, Almond Pastry, Stone Fruit, Lemon Sorbet $15.5
- Biscotti & A Glass Of Local Sticky $15
- New Season Asparagus $7
- Croissant With Jam $5.5
-
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
-
Fat Ass Platter (Serves 4-6 people) $55
- A selection of deep fried bite size nibbles, chips, wedges and sauces
-
Salt and pepper squid $16
- Deep fried squid served with garlic aioli
-
Breads and dips $10
- Ciabatta loaf with dukka, olive oil and balsamic vinegar
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Bonoffee pie $10.5
- Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
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Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto
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Veggie Medley * $14
- Bite size vegetable nibbles with fries & sauce
- Bacon $6
- Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
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Corn Fritters
- with salad, tomato relish & sour cream. Add bacon $4
- 220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
-
Pork Belly Salad
- grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
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Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
-
3 Egg Omelette (add Station rustic fries $4.00)
- with bacon, mushrooms, onion, tomato & cheese with a side of salad
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The Seafood Chowder Super Bowl
- a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
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Catch of the Day Meuniere
- catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
- GOURMET CHEESEBURGER & GOLDEN FRIES $8.00
- BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
- SAUSAGE $2.00
- HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
- FISH (BATTERED) $4.00
- 2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
- DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
-
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
- -Seafood $16.50
- Phad Thai Noodles
- -Chicken, Beef or Pork $14.50
- Curry puffs 4 pcs $ 7.50
- -Prawns $16.50
-
Stuffed Mushrooms $7.50
- 4 pcs
- Laab Duck $16.50
- Thai Laksa (Seafood) $16.50
- DISH OF AIOLI $2.00
-
CHICKEN & PRAWN PAD THAI $26.00
- classic chicken & prawn pad Thai finished with fresh coriander
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MINI KOFTA KEBABS (recommend satay)
- 2 x chicken / 2 x beef / 2 x lamb cocktail kebabs on skewers
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KIWI CLASSIC FISH & CHIPS (main size) (df option available) $28.00
- a choice of beer battered, crumbed or pan-fried premium BLUE COD over duke fries with seasonal salad, tartar sauce & lemon wedges
-
MEXICAN BURGER (spicy) $20.00
- angus burger patty, chilli beef mince, corn chips, cheese, salsa, sour cream & a basket of duke fries
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CHICKEN BACON & AVOCADO SALAD (gf & df option available) $23.00
- char-grilled chicken & bacon, over a spring salad with avocado & a lime garlic aioli
-
CHICKEN & CHESTNUTS $30.00
- breast of chicken pan roasted with chestnuts & mushrooms, finished with creamy lemon, sage sauce
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DUKE CRUMBED SCALLOPS (main size) $32.00
- 10 duke scallops crumbed fresh to order, flash fried & served with duke fries, crisp salad & tartar sauce
- Bacon (2) $4.00
-
Crumbed Scallops $9.00
- On a bed of lettuce
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Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
-
Shrimp & Avocado $16.50
- Speaks for itself
- Gravy $1.00
-
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
- Mushrooms $4.00
-
Cheesecake $8.00
- Chef's choice served with ice cream
-
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
-
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
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Tortitas de Pollo (Sliders) $13.9
- Deep Fried Chicken breast in a slider roll with hot sauce, blue cheese, and topped with coleslaw
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Vegetarian Quesadilla $14
- Pumpkin, courgette and mushrooms seasoned in mexican spices with melt cheese and served with salad
-
Alitas chicken Wings $12
- spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
-
Churros $10
- fried doughnut sticks tossed in cinnamon and sugar served with dark chocolate sauce
-
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
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Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
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Pork Ribs
- Kent Yum Baked Pork Spare Ribs, Flat Bread & Spiced Rice with Dipping Sauce
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Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
-
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
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Caesar Salad
- Fresh Romaine Tossed with Garlic Oil & Fresh Olives, Crispy Bacon & Parmigiana Piquant Mayonnaise
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Bacon
- Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
- Wood Fired Baked Potato & Sour Cream with Green Onion
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Steamed Black Forest Kransky
- with German Mustard
-
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
- Fish $6.90
- Paua $7.50
- Hot Dog $2.90
- Coleslaw - Small $2.80
-
Gurnard $4.50 / $5.50
- Battered / Crumbed
- Vegetarian Spring Roll $3.30
- Mushy Peas $3.50
- Frikandel DeLuxe (Speciaal) $4.90
- per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
- Please see blackboard behind the counter for our daily specials.
- Toasted bagel w cream cheese & jam. $8.50
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- or BLT. $11.50
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
- Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
- HOUSE SMOKED SALMON $8.50
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ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
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NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
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OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014
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SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
- OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
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HOUSE SMOKED SALMON, POTATO DILL HASH CAKES, AVOCADO, LEMON CREME FRAICHE, GREENS $23.50
- 14.00 match w/ church road blanc de noir, 2006
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Pork fries $15.00
- with sour apple sauce & hoisin
- Rosemary, garlic, potato & parmesan $19.00
-
Grilled broccoli $14.50
- with blue cheese sauce & lemon rocket
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Sticky braised pork belly $28.00
- with celeriac slaw, sour apple puree & seared scallops
- Garlic prawn, tomato, coriander & mozzarella $19.00
-
The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
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BLC $17.00
- lettuce & chicken toasted club with skinny fries
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Eggs any style $10.50
- with toasted sourdough & whipped butter
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PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
-
Eggs $4.50
- poached, scrambled, fried
-
EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
- Grilled tomato $4.00
-
OMELETTE $17.50
- Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
-
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
- Sausages $4.50
-
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Burtons Restaurant
Phone
069746550
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Contemporary , European , International , New Zealand , Pacific
Features
Wheelchair accessible , Reservations , Waitstaff , Quick Bites , Seating , Serves Alcohol , Child-friendly
387 Marine Parade Nautilus Hotel, Napier, Napier Hastings
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