Burtons Restaurant in Napier Menu

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Burtons Restaurant in Napier has no menu available, but can choose from many other options such as Thai Spring Rolls or Chicken Satay With Sweet Peanut Sauce from Starlake Restaurant. Canning Road Cafe offers many options including eggs on toast, poached, fried or scrambled and eggs benedict with choice of bacon or salmon. Ten Twenty Four includes a wide range like Daily bread bake or KB's R&D chefs choice surprise luncheon. -Chicken or pork and Starter from . Thai Silk Restaurant offers Esk Valley Lodge and The selection is seasonal and hence the menu varies accordingly. A typical menu selection is given below..

Nearby Sample Menus

THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & olive oil/balsamic duo
BASKET OF DUKE FRIES $4.00
PULLED PORK BURGER $18.00
- served with slaw, battered onion rings, a basket of duke fries & a jug of gravy
HALLOUMI PAPPADELLE $22.00
- cucumber pappardelle served with grilled halloumi & avocado, finished with miso dressing
THE DUKE'S STEAK HOUSE SELECTION FROM THE CHAR-GRILL
KIWI SUPREME
- baked leg ham, salami, bacon, mushrooms, onions, peppers & pineapple
MINI SAMOSAS (recommend chilli)
- a dozen curry samosas
SOUTHERN CHICKEN FINGERS (recommend bbq)
- 200g southern coated chicken morsels

Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Gf
- Ask about our gluten free options / Gluten free buns $2.00
Onion Rings $1.50
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Caramelised Onions $1.50
Go Fish $8.40
- One piece of crumbed fish
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish

Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Kids Chicken Parma $9.90
Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion

Triple $32.00
Otago Whitestone “Windsor Blue”
Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
Triple $32.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Double $25.00
Grilled cauliflower mac ‘n’ cheese $8.00

Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Pad Thai Gai $22.50
- Rice noodles with stir fried chicken, tamarind sauce, egg, bean sprouts, spring onions and mashed peanuts dressed with lime
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Grilled River Prawns $ 89
- The grilled river prawns on side with spicy or mild dipping sauce of your choice, welcome to the speciality of Thai favorites chef recommended! 800g
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce

Sambal Batjak – Hot
Semur Ayam tomat $20.00
- tomato spice chicken Drumsticks
Bola Bola Es Krim Lapis Kelapa $9.50
- Coconut coated Chocolate Ice Cream
Minimum Order Two (not necessarily the same)
-Balado Teri Kacang $30.00 Per Person
- Crispy Fried Anchovy
Served with Nasi Putih $30.00 Per Person
- Steamed White Rice
Sateh Dageng Sapi $8.00
- Beef
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable

Traditional french duck confit $29.00
- With braised cabbage & sour cherries, balsamic glaze
Roasted Tomato $3.10
Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
Daily cooked greens / Duck fast roast potatoes $6.50
Half avocado $2.50
Chef's pasta of the day $22.00
Classic Tiramisu / White chocolate pannacotta, fig syrup, gingeruts / Zabaione cream, fresh berries, sugar snap $13.50
Chef's pasta of the day $24.00

Hot Puppie $2.40
Cheese & Onion $3.80
Squid Rings $1.50
Tarakihi $3.60
Hamburger $6.50
Steak & Egg $4.90
Chicken $7.50
Corn Fritter $2.40

Hotcakes w bacon, banana, maple syrup & cream. $13.50
Omelette $11.00
Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
Please order at the counter.
Toasted bagel w cream cheese & jam. $8.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
or BLT. $11.50

SALM0N SALAD $19.20
- Avocado + balsamic dressing
CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
CHOOSE UP TO 3 FILLINGS
- cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
2 X HASH BROWNS/SAUSAGES $3.50
C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
CHOOSE YOUR DRESSING
- aioli, capsicum, sweet chilli, honey mustard or tomato relish
SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>

Market Fish of the Day $29.00
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge

PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
Kids Menu $8.00
- hotcakes, banana & ample syrup, chicken tenders & fries
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
FRESH CABINET $4.00
- Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
Extra Toast $3.00
- Breakfast Bagel
- Cream cheese, streaky bacon, spinach, tomato, avocado, poached egg & hollandaise dressing
Hashbrown $4.00

Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries

Deep Fried King Prawns $10.50
Seafood $28.50
Egg $20.00
Beef $23.00
Ginger Scallops & Spring Onion $29.50
Ginger Pork & Spring Onions $20.50
Chicken Wings, Chips & Salad $21.50
Pork, Pineapple Vegetables $20.50

Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Lemon crush meringue pie, mango sorbet, berry coulis $16
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
Today’s freshly battered fish and chips $26
- with home-made tartare
Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream