Buttercup Deli & Cafe in Manawatu-Wanganui Menu

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Buttercup Deli & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Soft x 2 or Crispy x 3 from Mad Mex. GPK offers many options including $7 selection of 3 $16 and sage & onion. Crumpy's - Howick RSA includes a wide range like Prawn Cutlets or Garlic Bread. Ham and Veggie Delite from . Subway - Auckland offers Papakura Bakehouse and Chicken Drum.

Nearby Sample Menus

Grilled Halloumi Salad (V) (GF) 19.5
- Grilled Halloumi on a tossed herb salad, with feta, olives, toasted pine nuts and a vinaigrette dressing
200g Angus Pure Eye-Fillet Steak (GF) 32.0
- Wrapped in streaky bacon, cooked to your liking, served with either fries or mashed potato, with fresh salad and your choice of sauce, as above
Seafood Platter 26.0
- 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
Dukka Coated Rack of Lamb 30.0
- On roasted garlic mash, with tomato and parmesan filo tart, tzatziki, and a thyme and rosemary jus
Deli Chicken Sandwich 18.5
- Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
Pulled Pork Wrap
- Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
Seafood Chowder 14.0
- Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
Garlic Ciabatta Bread 8.0

Pollo $16.50
- Smoked chicken, brie and cranberry
Flamma $16.50
- Smoked chicken, bacon, red onion and BBQ sauce
Pepperoni $15.50
- Anchovies, olives and pepperoni
- For 1 $21.50
Wedges
Orange & Almond Sticky Cake $9.50
- With cardamom & orange sauce, mascarpone & pistachio nuts
Fries $6.50
- With tomato sauce & aioli
Garlic and Herb Pizza Bread / Optional Cheese $9.50 / $10.50
- Served with relish

Soup of the day w home baked ciabatta $10
3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15
BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
Chickpea, coriander and feta fritters w a balsamic beetroot chutney and minted yoghurt dipping sauce $11
Wholegrain mustard & herb rosti w caramelized onions wilted spinach, poached egg and hollandaise $15.00
300gm scotch fillet on rosemary sea salt seasoned hand cut chips surrounded w mushroom, tomato and bacon hunter sauce and Monteith’s Golden battered onion rings $29

Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce

Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
-Add two poached eggs $3.80
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
-Bacon
Strawberry & nutella crepes (GF) $17.00
- Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream

Prawn parpadelle $26.00
- seared prawns in a garlic, chilli, wine and coriander sauce
Mushroom Rissotto $23.00
- with sundried tomato & feta topped with rocked and pinenuts
Bruchetta $11.00
- Chopped tomatoes, red onion and herbs, topped with basil pesto and balsamic dressing
Chicken Breast $26.00
- stuffed with pistacio and cranberry stuffing and served on a creamy brie rissotto
Pizzas all with homemade sauce & cheese $2.00
- GLUTEN FREE AVAILABLE
Sesame Chicken strips $15.00
- served with lime aioli
Margarita $20.00
- Baby Mozzarella, Fresh Tomato and Herbs
Prawn Parpadelle $26.00
- Prawns cooked in a lime, garlic and chilli sauce

Poppadum (2 pcs) $1.00
Curry Wrap $12.99
- any curry from menu
Butter (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in our famous butter sauce.
Vegetable Samosa $6.99
- Stuffed with stir fried potatoes & green peas.
Garlic Roti $4.50
Masala Tea $5.00
Cheese Naan / Potato Naan $5.00
Curry with Potato (Chicken / Lamb / Beef) (DairyFree) $18.50
- Traditional Indian styled curry.

Paneer Jalfrezi $16
- Cottage cheese cooked with onion, tomato, capsicum and lemon juice.
Masala Dosa $10.50
- Dosa served with filling of cooked potato onions and spices.
Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.
Butter Chicken $16.99
- Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
Plain Naan $3
- Soft, plain unleavened bread prepared in tandoor.
Palak Gosh $18
- Cubes of Lamb cooked in spinach based gravy with onions, tomato and spices.
Chicken Goa $18.50
- A powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa specially made with vinegar.
Prawn Jalfrezi $19
- Prawns cooked with onion, tomato, capsicum and lemon juice.

Garden (V) Pita/Regular $8.50
Breakfast Pita/Petita $8.90
The Protein Pack $15.00
Roast Lamb Salad/ Petita $9.90
The Family Feast $40.00
Chicken Breast Salad/Regular $11.90
Chick n Fala Salad/Regular $12.50
Brownie $2.50

Sandwiches $8.50
- Chicken, cranberry, lettuce and brie
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Pumpkin and spinach gnocchi $16.00
- Homemade pumpkin and spinach gnocchi in white wine sauce with rocket pesto and grated Parmesan cheese
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
Sandwiches $8.50
- Smoked salmon, avocado, tomato and tartare sauce
Dark chocolate brownie $6.50
French omelette $15.50
- Filled with creamy mushroom, diced tomato, and cheese, finished off with a green salad and balsamic reduction. (GF)(vegetarian)
Corn and pumpkin fritters $17.50
- Comes with salad, sweet chilli mayo, salsa and avocado (GF, DF)with bacon

Egg $1.00
Our Aioli $1.00
Eggs, Onions $2.00 Each
Bowl of "Bubba Gump" Prawns $12.00
All our steaks are 300g, export quality beef, chargrilled, served with waffle cut fries & either mushroom or garlic sauce.
Louisiana BBQ Chicken $14.00
- toasted focaccia bun, chargrilled chicken, streaky bacon, Louisiana BBQ sauce, Smoked Mayo, cheddar, lemon dressed slaw
Add bacon $4.00
Pulled Pork Huaraches $14.00
- Pulled shoulder pork on a fried tortilla with melted cheese, onions, tomato, capsicum strips, chipotle mayo, and topped with a rocket micro greens mix - GF without tortilla

LIGHT MEALS(Big- $9) $6.00
SOUTHERN FRIED CHICKEN $13.50
- with chips & salad
CHICKEN NUGGETS & CHIPS $7.50
SANDWICHES $4.50
TOASTED SANDWICHES $6.00
SPECIALITY SAVOURY $4.50
SANDWICH, FRUIT & CHIPS $6.00
DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00

- Angus Beef Burger $18.90
- 140g prime angus patty, salad, tomato, crispy bacon, cheese, caramelised onion & aioli. Add blue cheese + $3.00
Healthy Choice $14.00
- Avocado, tomato and cottage cheese with chives on toasted sourdough.
The Benedicts
Bacon & Avocado Stack $18.90
- Streaky bacon, avocado, lettuce, and tomato topped with aioli served on toasted focaccia - Add fries + $4.00
- Add smoked salmon + $6.00
Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.

ROAST PORK + DESSERT $16.00
- Served with roast vegetables & greens with Apple Pie & Ice cream OR Hot Doughnut & Ice Cream
Bacon & Egg Burger, Chips $9.00
Scallops each $2.00
CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
Apple Pie & Ice Cream $3.50
Chicken Burger & Chips $8.50
FISH $16.00
- Served with eggs, chips & salad
SCALLOPS $18.00
- Served with chips & salad

SERENGETI STROGONOFF $30.00
- Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
CURRIED SAUSAGES $17.00
- Prime beef sausages finished in a mild aromatic coconut curry, served with basmati rice and poppadums
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve