Buttercup Deli & Cafe in Manawatu-Wanganui Menu

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Buttercup Deli & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Soft x 2 or Crispy x 3 from Mad Mex. GPK offers many options including $7 selection of 3 $16 and sage & onion. Crumpy's - Howick RSA includes a wide range like Prawn Cutlets or Garlic Bread. Ham and Veggie Delite from . Subway - Auckland offers Papakura Bakehouse and Chicken Drum.

Nearby Sample Menus

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Hash bites $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
Pepperoni $5.00
- Pepperoni topped with mozzarella
Chocolate mousse $3.50

BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Friesuce
Gluten Free Toast & Preserves $6.50
Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
Moxie Omelette $12.50 / $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Big Breakfast $19.50
- Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
Fresh Fruit Salad $10.80
- Served with Caramelised Nuts and Yoghurt
Moxie Omelette $12.50/ $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:

Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
Fresh fruit, yoghurt, honey $15
Taste plate for two $26
Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
Multigrain toast, raspberry jam, butter $5.50
Fries, lemon, aioli $8
Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13

Katsu $16.00
- panko crumbed cutlets/fillets with tofu
Kushiage $3.75
- skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom
Unagi $24.00
- fresh water eel, boiled in a soy based sweetened sauce
Kimuchi (spicy pickled cabbage) $6.00
Battered prawns(5 pcs) $18.00
- extra pieces each $2.50.
Edamame $7.50
- baby soy beans (pictured)
Ikayaki $19.50
- flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
Side salad $5.00

-Bacon
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
-Add bacon $3.80
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze

Chicken Karaage Set $16.50
- deep fried marinated chicken thigh pieces (boneless), teriyaki sauce /
Vegetable Maki $7.50 / $9.50
- 6 pcs / 8 pcs
Spicy Salmon Wrap / 5pcs $12.50
- fresh salmon, lettuce, cucumber, spicy herb sauce
Inari Sushi / 2pcs $4.80
- tofu skin sushi
Grilled Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Chicken Cucumber Maki $9 / $11.50
- 6 pcs / 8 pcs
Grilled Eel / 2pcs $5
- grilled eel sushi topped with house made teriyaki sauce
Tuna Salad $17.50
- Seared tuna slices, salsa dressing, wakame /

Naan Plain $4.00
- Refined flour fermented & baked in tandoor
Poppadum (2 pcs) $1.00
Cheese & Garlic Naan $5.50
Sweet dishes - Gulab Jamun $5.00
Coconut Rice Rice cooked with grated coconut $6.90
Vegetable Jalfrezi (Dairyfree) $15.90
- Mixed vegetables cooked in an onion gravy with onion capsicum & Indian herbs (Sweet & sourtaste).
Prawn Vindaloo (DairyFree) $22.90
- Prawns cooked in onion, tomato gravy & mixed ground hot spicy paste.
Rogan Josh (Dairy Free) (Lamb) $18.50
- Boneless meat pieces cooked in a onion, tomato gravy & mixed ground hot spicy paste.

VEGE STACK $17.00
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
SEAFOOD CHOWDER $15.50
- w/ garlic toast
FRESH TERAKENI FISH $18.50
- w/ chips & salad
SMOKED CHICKEN SALAD $18.50
CURRY CORNFRIHERS $17.50
- w/ fries and salad
SMOKED CHICKEN PENE PASTA $17.00
4FORTY4 BURGER $18.50
- w/ fries

Open Steak Sandwich minute steak $22.00
- with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
Beer battered market fresh fish $21.50
- salad a side of fries served with tartare sauce & lemon wedge
Bread & dips $11.80
Delicious Muesli served with berry compote & yoghurt $10.50
Pancakes with grilled banana & maple syrup with acon $16.80
Soup $11.50
- see specials board, served with toasted bread
A selection of Sweet/Savoury Muffins & Croissants at the counter
Vegetable Cannelloni filled with spinach ricotta & covered in a delicious Napoli sauce oven baked served with salad & parmesan $16.80

Paneer Naan $4.00
- Marinated Sauteed With Homemade Cottage Cheese
All The Main Course Come With Complimentary Basmati Rice And Cooked Your Requirements. I.E. Mid, Medium, Kiwi Hot, Indian Hot, . All Main Course Are Gluten Free Except (Malai Kofta) Also Some Dishes Can Make Vegan And Dairy -Free -Please Ask Us When Ordering. N/A
Garlic Naan $2.50
- Refined Flour Bread With Garlic
Raita Big $5.00 / Small 2.50
All Biriyani Served With Raita And Papadam. N/A
Vegetable Korma $13.90
- Fresh Mixed Vegetables Cooked In Rich Creamy Cashew Nut Gravy
Chips $4.50
Lamb / Beef Korma $16.00
- Tender Boneless Lamb/ Beef Pieces Cooked In A Rich Cashew Nut Gravy. A Subtle Fragrant Dish

Chicken Breast $32.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
Fries $6.00
Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce . Add Chicken $5.00, Add Prawn $6.00
300g Scotch Fillet $38.00
- With Duck fat Potatoes & Café De Paris Butter
Cornfed Chicken Breast $38.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
Florentine, Biscotti $3.00
Salt & Pepper Calamari $26.00
- Chorizo Sausage, With Crispy Noodles, Toasted Peanuts, Coriander & Fried Shallots
Russian fudge $3.00

Scallops $8.00
Sundae $3.50
CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
STEAK $18.00
- Served with just eggs & chips
SCALLOPS $18.00
- Served with chips & salad
Fish $4.00
ROAST PORK $13.00
- Served with roast vegetables & greens
Hamburger & Chips $7.00

Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Scotch Fillet Steak $30
- 300g Angus steak cooked to your liking with choice of sauce béarnaise ~ garlic ~ blue cheese ~ peppercorn ~ mushroom served with oven roasted sweet potato wedges & summer crunch slaw with toasted seeds & nuts
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts

Scotch $36.00
Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50
Main $30.00
Horseradish $2.00
Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
Eye fillet $38.50
Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish

Soup of the Day $9.90
- Choice of Five Grain or White Toast
Omelette $14.90
- W/ Feta, Mushroom, Tomato, Spinach & Toast
Eggs on Toast $4.00
- Add Bacon
Beef Burger $8.90
- House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
Breadworks Bagel $13.90
- House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
French Toast $14.90
- W/ Crispy Bacon, Grilled Banana & Maple Syrup
Eggs Benedict on Agria Hash $14.90
- Bacon
Cheese Burger $9.90
- House made Meat Pattie topped with Melted Cheese, Tomato, Red Onion, Rocket & Vegetable Relish