Buttercup Deli & Cafe in Manawatu-Wanganui Menu

Buttercup Deli & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Soft x 2 or Crispy x 3 from Mad Mex. GPK offers many options including $7 selection of 3 $16 and sage & onion. Crumpy's - Howick RSA includes a wide range like Prawn Cutlets or Garlic Bread. Ham and Veggie Delite from . Subway - Auckland offers Papakura Bakehouse and Chicken Drum.

Nearby Sample Menus

Haru Japanese Restaurant (sample menu)
  • -Small moriawase (5 pcs) $13.00
  • Agedashi (V) $9.00
    • Lightly fried tofu with soy broth & spring onion, radish
  • Teriyaki Chicken Roll
    • Teriyaki chicken, avocado, coleslaw, japanese mayo, teriyaki sauce
  • Chicken Katsu Roll
    • Panko crumbed crispy chicken, avocado, lettuce, mayo, teriyaki sauce, furikake
  • Spicy Tuna Roll
    • Fresh tuna, avocado, capsicum, spicy mayo, spring onion, furikake
  • Haru Sharing Platter $26.00
    • Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
  • V=Vegetarian / GF=Gluten free
  • Prawn Tempura $18.00
    • 5 pieces of large shelled prawns with dipping broth
Murray's Irish Bar (sample menu)
  • Chicken Breast 29.0
    • Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
  • Murray’s Pub Burger 18.5
    • Our own homemade Angus Pure beef patty with bacon, English mustard, Cheddar cheese, salad and sliced tomato in a toasted bun served with fries.
  • Steak and Salad Tortilla Wrap
    • Served with fries
  • Dukka Coated Rack of Lamb 30.0
    • On roasted garlic mash, with tomato and parmesan filo tart, tzatziki, and a thyme and rosemary jus
  • Fish and Chips 22.0
    • Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
  • Bruschetta 10.0
    • Garlic bread, topped with basil, tomato, feta and balsamic dressing
  • Warm Beef Noodle Salad 19.5
    • Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
  • Pulled Pork Wrap
    • Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
4 Flames Fusion Indian Restaurant (sample menu)
  • -Full $14
  • -Full $14.00
  • Lamb Dalcha
  • -Full $14.50
  • -Full $14.00
  • -Full $14.00
  • Roti (One) $2.00
  • -Full $13.50
Thai Mekong Restaurant (sample menu)
  • Mixed Entree $12.00
    • One each of Goong Horn Pa, Curry Puff, Poh Pia Tod, Pla Merk and Khieaw Todd
  • Poh Pia Sod (Fresh Prawn Spring Rolls) $8.00
    • This is a very healthy starter, lettuce, mint, coriander, bean spout wrapped in fresh rice paper served with Hoisin sauce.
  • Nom Tok (thai beef salad) $12.00
    • Lightly grilled slices of steak tossed with a special Thai salad dressing, red onions, spring onion and mint. Served with fresh cabbage and lettuce.
  • Gaeng Karee (Thai yellow curry)
    • Home made Yellow curry paste cooked with coconut milk, onion and potato garnished with capsicum and fried shallot.
  • -Large $14.50
  • Hed Yad Sai $7.50
    • Mushroom stuffed with marinated minced pork served with sweet chilli sauce.
  • Poh Pia Tod - Spring Rolls $7.50
    • Minced pork wrapped in rice paper filled with carrot, cabbage and vermicelli deep fried served with sweet chilli sauce.
  • Tom Yum
    • Traditional Thai hot and spicy soup with lemongrass, galangal, mushroom, tomato and spring onion garnished with coriander.
Gonville North Indian Takaway (sample menu)
  • Chicken Jal Frezi $15.90
    • Boneless chicken cooked with onion, tomatoes, capsicum, peas along with our special spices
  • Steamed Rice $5.00
  • Vegetable Samosa (2 pcs) $5.00
    • Triangular pastry filled with potatoes, peas, cumin seeds, cashew nuts and Indian spices with tamarind sauce
  • Chilli Chicken $15.90
    • Fried boneless chicken pieces cooked with onion, cabbage, capsicum, tomatoes and sweet chilli sauce and soya sauce
  • Pickle / Raita / Plain Yoghurt $2.50
  • Vegetarian Korma $13.90
    • Mixed vegetable cooked in cashew nut creamy gravy with spices
  • Plain Naan / Butter Naan $3.00
  • Gobi Paratha / Alu Paratha / Peshwari Naan (Mixed dry fruits) $4.00
Lucky Bar + Kitchen (sample menu)
  • Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
  • Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Malt ice-cream, peanut praline $7.00
  • Green salad (V, GF, DF) $22.00
  • Mussel fritters, sour cream and chives (DF available) $15.00
Star of India (sample menu)
  • Chicken Tikka Masala $9.50 Half / $14 Full
    • Tender pieces of boneless chicken cooked in a onion tomato thick gravy.
  • Vindaloo Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless pieces of meat cooked with onion, tomato gravy in a vindaloo sauce, specially from Goa.
  • Butter Paneer $9 Half / $13.50 Full
    • Cubes of cottage cheese cooked in rich creamy tomato gravy.
  • Samosa Chaat $5.50
    • A single samosa served with mint, yoghurt and tamarind sauce.
  • Chicken Pakora $9.00
    • Chicken pieces mixed with chickpea flour and deep fried.
  • Onion Kulcha $4.00
    • Naan bread stuffed with chopped onion, light spices and herbs.
  • Lamb Biryani $15.00
    • Basmati rice cooked with lamb, special spices and herbs.
  • Seasonal Vegetable $9 Half / $13 Full
    • Fresh cut vegetables cooked in an onion tomato gravy & aromatic spices.
Pita Pit (sample menu)
  • Buffalo Chicken Pita /Regular $12.50
  • Chick n Fala Pita/Petita $9.50
  • Steak Salad/Regular $11.90
  • Chicken Breast Salad/ Petita $9.90
  • Garden (V) Pita/Regular $8.50
  • Steak Salad/Petita $9.90
  • The Protein Pack $15.00
  • Falafel (V) Salad/Regular $11.90
Flavour Bistro (sample menu)
  • Prawns on Fruit & Potato Salad $15.00
  • White Chocolate Baileys Cheesecake $12.00
  • Bean Nachos N/A
  • Steamed Fragrant $4.00
    • Thai Jasmine Rice
  • Satay Chicken Skewers (4pcs) $12.00
    • with peanut sauce (extra skewer $3.00)
  • Chicken Brie & Cranberry Wrap $14.00
  • Thai Green Curry Linguini (Chicken) $25.00
  • Wedges $9.00/$14.00
    • with bacon, cheese, sour cream & sweet chilli
Kristy’s Cafe (sample menu)
  • Fish, Eggs & Chips $15.00
  • Curry Rolls $3.00
  • Sausage & Eggs $15.00
    • 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Eggs Florentine $20.00
    • 3 Poached Eggs on Spinach with Bacon OR Salmon on a Muffin topped with Hollandaise sauce
  • Seasoned Wedges with Bacon & Sour Cream $12.50
  • Breakfast Cereals $6.50
  • Scrambled Eggs with Salmon $15.00
  • French Toast with Maple Syrup $12.50
    • (Bacon added at request)
Thai Taste Express (sample menu)
  • Pad Nam prig powe pork and steamed rice $12.50
    • Pork stir fry with traditional Thai chilli paste and vegetables
  • Spicy green curry fried rice beef $12.50
    • Jasmine steamed rice stir fry with green curry chilli paste, vegetables and bamboo shoot
  • Spring Roll (Home Made) 6 pcs $6.50
    • Vegetable wrapped in spring roll pastry, deep fried served with sweet chilli sauce
  • Pineapple fried rice $12.50
    • Jasmine steamed rice stir fry with choice of meat with pineapple, curry powder and vegetables
  • Satay Chicken Kabab 5 pcs $7.00
    • Chicken breast slice marinated in a combination of spices served with peanut sauce
  • Tom-Kha chicken soup $12.50
    • A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
  • Noodle with soy bean sauce $12.50
    • Stir fried flat noodle with a choice of meat with egg, soy bean sauce and vegetables.
  • Rad nah chicken with steamed rice $12.50
    • Gravy chicken stir fried with vegetables – top on steamed rice
Sugar Plum Cafe (sample menu)
  • Range of Slices $4.00
  • All Day Breakfast $18.50
    • Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
  • Ice Cream Sunday $7.00
    • Served with chocolate or passionfruit sauce.
  • Pasta $16.50
    • Penne pasta with bacon and mushrooms in a white wine and coriander, creamy sauce
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • GF - Gluten Free
  • French Toast or Hot Cakes GF option $16.50
    • Served with bacon, banana, maple syrup and whipped cream
  • Carrot Cake $7.00
    • Served with cream or yoghurt.
Red Chillies (sample menu)
  • Lamb Chennai 15.90
    • A South Indian dish with coconut cream, onions, tomatoes, ginger/garlic of spices. Lemon rice is a real compliments with this dish
  • Fish Goan Curry 15.90
    • A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
  • Beef Rocanjosh 14.90
    • Diced beef cooked in onion and tomato gravy chefs special sauce
  • Butter Naan 3.50
    • Leavened flour bread with butter
  • Samosa (Vegetable) 5.50
    • Flakey pastry filled with traditional stuffing of spicy potatoes and peas (Two per portion)
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Chicken/Beef Saacwala 14.90
    • Chicken thigh fillets, diced beef cooked with leafy spinach, fresh tomatoes, ginger and garlic
  • Chicken Methi 14.90
    • Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
Cafe de Paris (sample menu)
  • Scotch Filet with Chips & Salad $26.90
  • Onion & Mushroom Pie $8.90
  • Tea or Filter Coffee $3.50
  • Pizza $6.90
  • Sweet Crêpes - La Grand Mariner (Grand Marnier, lemon & sugar) $10.90
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Danish Chocolate $4.00
  • Single Filling $4.00
The Gallery Restaurant (sample menu)
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Seared Duck Breast $39
    • Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Buttercup Deli & Cafe

Buttercup Deli & Cafe

location

Address

77 Kimbolten Rd, Feilding, Manawatu

phone

Phone

063237587

email

Email

None

clock

Opened hours

Mon - Fri 8:30am - 4:30pm Sat 8:30am - 3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
77 Kimbolten Rd, Feilding, Manawatu
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