Buttercup Deli & Cafe in Manawatu-Wanganui Menu

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Buttercup Deli & Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Soft x 2 or Crispy x 3 from Mad Mex. GPK offers many options including $7 selection of 3 $16 and sage & onion. Crumpy's - Howick RSA includes a wide range like Prawn Cutlets or Garlic Bread. Ham and Veggie Delite from . Subway - Auckland offers Papakura Bakehouse and Chicken Drum.

Nearby Sample Menus

Beef $9.00 / $10.50
- Wrapped in Pita Bread. Small / Large
Any Extra Sauce 50c
Zucchini $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
Zucchini $7.00 / $8.90
- Mini / Large
Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
Vegetarian $6.90
- Mediterranean Style

Ciabatta Toast $5.50
Vegie (V) $18
- Corn & zucchini fritter, basil & pine nut pesto, baby spinach, feta, roasted capsicum, aioli.
Breakfast Brioche Burger $15.50
- Bacon, cage-free egg, cheese, hash brown, caramelised onion, BBQ sauce.
Com & Zucchini Fritters with Bacon $16.90
- Served with avocado, bruschetta mix, tomato chilli jam, rocket.
Crispy Hash Brown $2.80
Wholemeal Toast $4.50
All served with seasoned chips & tomato sauce
Open grilled toasted sandwiches on sourdough, served with a rocket garnish.

Soup of the day, ciabatta, butter $14
French toast, bacon, banana, maple syrup $18
Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
Linguini chilli chicken, thyme, edamame, courgette, macadamia, parmesan, lemon $27
Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
Seared salmon, fiery red rice salad, caramelised beetroot, feta, green goddess dressing $28
Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20

Apple Turnover $1.50
Vegetable Cashew Nut Meal $9.50
Vegetable Egg Fu Young $9.00
Combination Fried Rice $10.50
Stuffed Mushroom $1.00
Cashew Nuts $3.00
Bacon $4.50
Corn Fritter $2.50

Tropical Prawn Skewers $14.00
- Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
Hand Cut Chips (Small/Large) $5.00/$9.00
- Our hand cut double fried Agria chips. With tomato sauce or aioli. *Gluten-free.
Chef's Salad
- Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
See our front counter and cabinet for today's selection of baked goodies, including gluten free options, all made here at Quarter Acre.
Quarter Acre Wings $12.00
- Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
Southern Fried Chicken Burger $18.00
- Juicy fried chicken breast, seasoned shredded lettuce, tomato, gherkins, Quarter Acre secret dressing, on artisan bun. Hand cut chips.
Summer Dip(Small/Large) $8.00 / $14.00
- Chunky salsa dip of beans, corn, sweet potato, coriander, with crispy tortillas.*GF option
Triple Chocolate Cake $6.50
- Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.

Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian
Soup of the day $14
- with Fresh Bread
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Hot Smoked Salmon Kedgeree $28.5
- with Curried Basmati rice, boiled egg, & fresh Spices
Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
Homemade Amayjen Pie $22.5
- with your choice of: Peppered Steak, Chicken & Leek. Served with fresh vegetables and choice of potatoes or fries
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole

and raisin chutney $35.00
Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
Pancake Stack $15.00
- This classic combination of crispy bacon and bananas sandwiched between hotcakes finished off with maple syrup on the side
Coachman Fish & Chips $25.00
- Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
Crumbed Onion Rings $6.00
Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
Coachman Combo $49.00
- Entrée and Main
Coachman Burger $18.00
- Grilled beef patty topped with sliced cheese, lettuce, tomato, onion jam and smoked BBQ sauce. Served with fries and jalapeno aioli sauce

Ginger Prawns $14.00
Sweet and Sour Prawns $14.00
Prawns with Cashew Nuts $14.00
Crispy Pork with Kailan $13.00
Wonton (6 pcs) $6.50
Thai Laksa with Seafood $14.00
Prawns or Seafood Spicy Fried Noodles $14.00
Prawns in Thai Chilli Paste $14.00

Homemade Citrus & Vodka Sorbet $4.9
220gm Chicken Breast $32
- Juicy and Tender. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
300gm Rump $35
- Prime NZ beef rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
Macaroon $3
Market Fresh Fish of the Day $39
- Chef’s Daily Creation
Fresh Steamed Market Vegetables $5
Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)

potato fritter $1.00
fish $3.50
scoop $3.00
longline (steak & egg) $8.00
spring roll $3.00
bacon $2.50
pottles tomato & tartar sauce $2.00
lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00

Crumbed Prawns $8.00
Scallops $8.00
Hot Doughnuts & Ice Cream $3.50
Bacon & Egg Burger, Chips $9.00
Carton of chips $3.00
Apple Pie & Ice Cream $3.50
Fish $4.00
FISH $13.00
- Served with eggs & chips

Bacon & egg burger $9.00
Add chips for an extra $4.00
Two fillings $4.50
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Bacon, eggs & mushroom on toast $15.00
Hawaiian burger $10.00
Bowl of chips $5.00
Bacon and egg toasty with chips $6.50
One filling $3.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom

Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
Pancake (banh xeo) $9
- Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
Saigon curry (cari ga, cari bo) $17
- Vietnamese chicken or beef curry. Served with warm bread
Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
- Steamed tofu and seasonal vegetable rolls served with homemade dipping
Milk jelly (che khuc bach) $7
- Special milk jelly served with almond, seasonal fruits and shaved ice

ROTI $5.00
SEAFOOD NOODLE SOUP $12.50
FISH CAKE $7.50
FRIED EGG NOODLES $12.50
SOYA CHICKEN $15.50
STIR FRIED RICE NOODLES $12.50
DEEP FRIED TOFU $6.50
SPICY CHICKEN & CASHEW NUTS ON RICE $14.50

Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
Moroccan Lamb Stack $29.00
- Lamb tenderloin stack with pumpkin cous-cous & yogurt mint dressing
Mushrooms $5.00
Beer batered onion rings $5.00
Chicken $33.00
- Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
Eye fillet $38.50
Mushroom $2.00
Barrelhouse Platter to Share $38.50
- Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers