Address
53 Wilson Street, Whanganui 4500, New Zealand
Lucky Bar + Kitchen in Manawatu-Wanganui Menu
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LUCKY- Polenta chips with aioli (V, GF)
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Mussel fritters, sour cream and chives (DF available) $15.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Mushroom risotto (V, GF) $25.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Green salad (V, GF, DF) $22.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Malt ice-cream, peanut praline $7.00
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Nearby Sample Menus
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Bowl of Fries $7.5
- Served with tomato sauce or aioli
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Pain Perdu (French Toast) $16
- Berry Compote and cream or yoghurt
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Pasta of the Day $18
- See the staff for today's flavour
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Orange Kumara, Feta and Herb Burger $21
- Served on toasted focaccia with hummus, relish, battered onion rings and fries
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Oeufs Benedicte (Eggs Benedict) $18
- Served on English muffins with baby spinach and hollandaise. Mushroom
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Oeufs Benedicte (Eggs Benedict) $19
- Served on English muffins with baby spinach and hollandaise. Bacon or Salmon
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Chia and Coconut Pot $14
- Served with mango and ginger compote and biscotti
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Beef Salad $20
- With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
- Fresh fruit, yoghurt, honey $15
- Eggs benedict $16
- Eggs florentine $16
- Multigrain toast, raspberry jam, butter $5.50
- Crépes, lemon curd, blueberries, anglaise, pistachio $18
- Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
- Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
- Moroccan lamb, date, apricot, tagine,almond herb cous cous, flatbread, honey $28
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
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Chicken Naan $6
- Soft unleavened bread stuffed with minced chicken and flavourful spices.
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Mugalai Naan $4
- Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.
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Chicken Stew $17.99
- Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
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Palak Beef $17.50
- Cubes of beef cooked in spinach based gravy with onions, tomato and spices.
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Raita $3
- Yoghurt mixed with carrot, tomato and cucumber.
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Tandoor Kerala Parotta $4
- slightly crispy layered bread. Specially prepared in tandoor.
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ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
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Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
- Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
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Kumara Fries $9.00
- Served with sour cream or aioli
- Green salad $5.50
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Hotcakes $10.00
- With banana, maple syrup and cream
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Main Street Breakfast $19.50
- Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
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Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
- Avocado / hash browns / portabella mushrooms $4.50
- Sticky Date Pudding/salted caramel sauce/salted caramel & cashew ice cream
- - 3 desserts
- - baby carrots
- Cheese platter
- Piccalilli
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PASTA OF THE DAY $22.00
- Changes regularly
- Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing
- - zucchini
- Double Choc Chip N/A
- Honey Oat N/A
- Cheesy Garlic Toasties N/A
- Natural Swiss N/A
- Choc Chip N/A
- Roast Beef N/A
- Thinly Cut Ready Salted N/A
- Ham N/A
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Bangers & Mash $21.00
- The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
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Sticky Date & Toffee Pudding $13.50
- Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
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Wedges $14.50
- Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
- - Grilled Tomato $4.00
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Steak Sandwich $21.50
- Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
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Stockade Burger $22.50
- 250g homemade beef & pork patty, bacon, lettuce, sliced tomato, fried egg, mayonnaise & BBQ hickory sauce, sandwiched between a semolina burger bun, and served with fries.
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Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
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BLAT $15.50
- Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.
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Vegetable Cannelloni $16.80
- filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese
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Fries $5.50/9.50
- served with garlic aioli(small/large)
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Chocolate mud cake or chocolate brownie $11.50
- served with ice cream & topped with whipped cream & chocolate topping
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Seafood chowder $16.80
- in a sourdough bread bowl
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Seafood chowder $16.80
- our speciality served in a sourdough bread bowl
- Apple Pie you haven’t tried the best until now served with cream & ice cream Pecan pie served with whipped cream and ice cream $11.50
- A selection of Sweet/Savoury Muffins & Croissants at the counter
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Soup of the day $11.50
- ask our friendly staff for today's variety, served with toasted bread
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Fries $8.00
- Served with aioli GF
- Extra bread $5.00
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Scotch Fillet $30.00
- 250gms grilled to your liking served on roasted red potatoes, roquett & red wine jus topped with garlic butter GF
- Grilled Free Rangee Chicken served with fries $15.00
- Seasonal Vegetables GF $8.00
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Bagel $14.00
- Served with smoked salmon, cream cheese, capers & lemon
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Eggs with Bacon orsausage $16.00
- 2 free range poached eggs, 2 pieces of bacon on ciabatta
- Sirloin Steak served with fries GF $15.00
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Add extras $2.00 each
- tomato, avocado, mushrooms, chilli mince, hash browns, bacon, egg, breakfast sausages
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Omelette $13.00
- Ham, cheese & tomato
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Petite Crumbed Panfried Fish and Chips $16.50
- served the good old fashioned way wrapped in newspaper - no greens in sight!!
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Seafood Chowder $14.50
- creamy chowder with toast
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Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
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Eggs on Toast $10.00
- your style eggs
- Eggs Benedict with Salmon $16.50
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Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
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Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
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Rice noodles (hu tieu nam vang) $16
- Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
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Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
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Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
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Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
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Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
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Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
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Toasted Rewana $9.50
- With Seasonal Spreads
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Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
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Citrus Crumbed Market Fish $29.00
- Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
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Char Grilled Chicken Salad $28.00
- Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
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Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
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Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
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Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
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Bella's Kitchen Tasting Platter $20.00
- A Selection of Tapas, Dips, Antipasto and Spreads
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Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
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Supreme of Chicken $38
- Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
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Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
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Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
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Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
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Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
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Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
- Sweet & Sour Fish $13.00
- Chicken Satay on Rice $13.00
- Canton Steak $16.50
- Fried Won Tons (6) $5.50
- Steam Dim Sims (4) $5.50
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Bami Goreng $12.00
- Noodles
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Egg Fu Young $11.00
- omlete
- Beef Curry & Vegetables $12.00
Lucky Bar + Kitchen
Phone
0211263936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , European
Features
Cash
53 Wilson Street, Whanganui 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui European Menus