Address
53 Wilson Street, Whanganui 4500, New Zealand
Lucky Bar + Kitchen in Manawatu-Wanganui Menu
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LUCKY- Polenta chips with aioli (V, GF)
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Chicken liver parfait, preserves and toast (GF available) $12.00
- Mussel fritters, sour cream and chives (DF available) $15.00
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
- Mushroom risotto (V, GF) $25.00
- Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Green salad (V, GF, DF) $22.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- Malt ice-cream, peanut praline $7.00
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
- Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Nearby Sample Menus
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Hokkaido Scallop $18.00
- Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
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Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
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Edamame (GF/V) $7.00
- Boiled premium grade green soya bean with Marlborough flaky sea salt
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Mixed Tempura $18.00
- Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth
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Gyoza (V) $9.00
- Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
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Zensai Platter (For two) $38.00
- Roll & nigiri sushi, edamame, karaage chicken, agedashi tofu, salt & pepper squid, mixed tempura, renkon chips, chicken & prawn skewers
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Haru Main Platter (For four) $108.00
- 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
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Sashimi Salad (GF) $14.00
- Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
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20 Prawn Wontons $7.5
- Hong Kong
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305 Mapo Tofu(V) $18.5
- Hong Kong
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33 Platter C (V) $12.5
- Curry Puff, Spring roll & Money Bag
- Prawn $17.9
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2 Prawn Shu Mai $5.7
- Hong Kong
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209 Chicken Teriyaki (V) $18.5
- Japan
- 600 Bok Choy with Oyster Sauce (V) $11.5
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21 Vegetable Spring Rolls (V) $6.9
- Thailand
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Beef $18.00
- Tender flash fried rump strips, lettuce, cucumber, carrot, ginger, mint, coriander, crushed peanuts, vermicelli noodles and vietnamese chilli & coriander dressing
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South west swell $17.00
- Seared beef burger smothered with a spicy hickory relish, melted cheese, bacon, jalapeños, red onion, tomato, lettuce, caramelized onion and garlic aioli
- -Regular $10.00
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Vegie salad $16.00
- Baby spinach, crumbed pumpkin, chickpeas, roasted apsicum, quinoa with balsamic dressing
- -Regular $8.00
- All burger can be gluten free $1.50 or on a lettuce bun
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Eh monster $19.00
- Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
- -Regular $8.00
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PORK GINGER MISO RAMEN $15.50
- pan fried pork belly
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FRESH SALMON NIGIRI(GF) $5.00
- 12 pieces, gluten free soy sauce available
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FRESH SALMON SASHIMI(GF) $12.80
- gluten free soy sauce available
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BEEF YAKINIKU PLATE $16.90
- pan fried beef
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TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces
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PORK KATSU DON $13.50
- pan fried pork cutlet
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CRISPY TOFU DON(V) $12.50
- deep fried tofu with seasonal vegetables
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SPICY KARAAGE CHICKEN $10.90
- deep fried chicken with spicy sauce
- Deep Fried Scallops $16.50
- Steamed Garlic Mussels $8.80
- Roast of the Day $7.00
- Grilled falafel bites $7.80
- Marinated Porterhouse Steak $17.50
- Pavlova Fruit Roll $5.00
- Hotdog & Chips $7.00
- Cheesecake $7.00
- Grilled Steak
- Salad + $1.00
- Falafel
- Reg $11.90
- Bacon + $1.00
- Petita $9.90
- Free Range Eggs & Free Farmed Bacon
- 8 for $7.90
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-Palak Paneer $13.90
- Fresh made cottage cheese cooked in creamy spinach
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-Lamb Bhuna $15.50
- Lamb pieces spiced and cooked with aromatic combination of ginger, garlic, coriander and spices
- F=Full / H=Half
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-Paneer Methi Malai $13.90
- Homemade cottage cheese cooked with fenugreek cashew nut, ground spices and cream
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-Chicken Balti Garlic $15.99
- Tender chicken pieces cooked with garlic, herbs, spices and diced tomato
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-Goan Fish Curry $16.50
- Fish marinated with caraway seeds, freshly grounded spiced and roasted in charcoal oven, then simmered in onion, coconut gravy
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-Chicken Jalfrezi $14.50
- Boneless chicken cooked with juliennes of onion, tomato, capsicum, carrot and onion sauce
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Mixed Green Salad $5.50
- Slices of selected vegetables (cucumber, carrots, onion and tomato)
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Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
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Wedges $15.90
- Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
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Bacon and eggs $10.90
- A fried egg and streaky bacon w toasted vienna.
- -Add bacon $3.80
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Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
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Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
- -Mushroom/Tomato
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Chicken salad (DF) (V) $23.00
- Bright salad greens tossed with cherry tomatoes, red onion, pepitas, cranberries, grapes and orange in a walnut vinaigrette, served with fluffy couscous and topped with succulent balsamic marinated chicken.
- Beef with black bean sauce $19.90
- Beef thai green curry with rice $21.90
- Sliced french stick with butter
- Vegetables (bowl) $7.50
- Bacon fried rice $19.90
- Yang chow fried rice $19.90
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Sizzling gai po $22.90
- Tender, succulent chicken fillets dipped in a thin batter, fried to golden brown, sautéed with seasonal vegetables in our chef’s special sauce and served on a sizzling platter.
- Oyster $POA
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Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero
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Chilli Con Queso $14.00
- Chilli con queso sizzling cheesy dips with smoked paprika, corn chips
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Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
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Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
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Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
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Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
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Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
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Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
- Fruit Salad & Ice-cream $8.50
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Creamy Pumpkin Spaghetti $22.00
- New season pumpkin, streaky bacon, fresh spinach, served with spaghetti and finished with a white wine, fresh mixed herbs & cream sauce.
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Waffles $15.50
- House made waffles served with fresh fruit, maple syrup & yoghurt.
- - Bacon Rashers (2) $5.50
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Omelette $16.00
- With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
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Calamari (Starter) $14.50
- Calamari rings, coated in G/F flour & G/F bread crumbs, served on fancy lettuce, and finished with roasted red pepper mayonnaise.
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Savoury or Sweet French Toast $16.50
- Egg & cream fried sour dough, served with either gruyere cheese, champagne ham & house made relish. or Served with summer berry compote, bacon, and maple syrup.
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Eggs on Toast $10.00
- Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
- Sausages and Chips $12.00
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Chunky Potato Wedges $14.00
- Topped with Melted Cheese, Bacon and Sour Cream
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Nachos $14.00
- Tomato Salsa OR Beef
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B.L.T $15.00
- with Chips
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Chicken & Bacon Burger $15.00
- with Chips
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Bowl of Chips $5.00
- with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
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Prime Ribeye Steak $20.00
- with salad and chips
- Chicken & Apricot Crepe $13.50
- Filled salad roll with smoked chicken, ham or beef
- toast
- crunchy hash browns
- Breakfast burger
- -coffee and drinks $4
- Bacon, beans and hash
- fried tomato
- Plain packed sandwich - your choice of filling
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Lamb Biryani $14.00
- basmati rice cooked with lamb special spices and herbs
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Naan $2.00
- bread made with refined flour
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Dal Tadka $ 11.90
- yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
- Goat Sagwala $14.49
- Chicken Madras>boneless chicken cooked with coconut, onion tomato gravy tempered with curry leaves and mustard seed $14.00
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Fish Madras $15.00
- pieces of fish cooked in fine onion tomato and coconut gravy finish with lemon
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Garlic Naan $3.00
- naan bread made with garlic & butter
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Chicken Biryani $14.00
- basmati rice cooked with chicken special spices and herbs garnished with dry nuts & fruits
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Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
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Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
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Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
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Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
- Bowl of Fries with Tomato Sauce & Garlic Aioli $7
- Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
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Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
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Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Lucky Bar + Kitchen
Phone
0211263936
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 4:00 – 11:00 PM, Thursday: 4:00 – 11:00 PM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , European
Features
Cash
53 Wilson Street, Whanganui 4500, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui European Menus