Address
2159 State Highway 4, Owhango, Manawatu-Wanganui, 3989, New Zealand
Cafe 39 South in Auckland Region Menu
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ALL DAY MENU- Raisin bread served with cream cheese, honey & jam $9.00
- Homemade muesli with seasonal fruit, natural yoghurt & honey $13.50
- Traditional breki - bacon, fried eggs, tomato, potatoes & toast $16.50
- Traditional breki - with all of the above & sausages $19.50
- Scrambled eggs with bacon or salmon or tomatoes & toast or bacon/tomato or salmon/tomato $17.50 $15.50
- French toast with bacon, caramelised banana or blueberries & maple syrup $18.00
- Savoury mince, chunky fried potatoes, eggs & toast $18.50
- Hearty baked beans or spaghetti, sausages, fried eggs & toast $17.50
- Kid's breakfast, bacon or tomato, fried egg, hash brown & toast $13.50
- Creamy gourmet mushrooms served with toasted ciabatta $15.50
- Corn fritter stack served with bacon, tomato, aioli & chutney $18.50
- BLT - bacon, lettuce, tomato served on toasted bread $14.50
- Curly fries with aioli or tomato chutney $8.50
- Rustic beef salad sandwich & fries $19.50
- Rustic chicken salad sandwich & fries $18.50
Nearby Sample Menus
- Bean Salad Shaved Cucumber, Hazelnut Whip, Eggplant Kasundi $19
- Braised Lamb Shoulder Date & Cardamom, Coconut Lentils $52
- Il Casaro Burrata Heirloom Tomato, Coconut & Mustard Dressing $22
- Free Range Eggs Carter’s Seeded Sourdough $12
- Affogato Espresso, Little Island Vanilla Bean, Macadamia / with Liqueur $10 / $17
- Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
- Odettes Complete Two Eggs, Heirloom Tomato, Avocado, Bacon, Whipped Feta, Toasted Sourdough $25
- Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
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Golden Bridge Special $15.50
- With prawn, roast pork, pork, chicken, steak, cashew nuts and rice.
-
Satay Sauce Dishes $15.00
- With white rice and vegetable.
-
Chop Suey $11.50
- Without noodles
- Vege $5.00
- Chips (Minimum) $3.00
- Dishes on White Rice and Vegetables $13.00
- Chicken $4.50
- Scallop $1.50
-
Sesame Toasted Vegetarian Puff (V) $15.0
- stacked with pan fried halloumi, lightly spiced aubergine, red pepper ta,senate, and watercress leaves
-
Slow Braised Pork Shoulder (GF) $32.0
- pickled cabbage stuffed NZ pork shoulder, smoked and crispy spareribs, fennel and apple purée, sesame aioli with asian slow, orange scented kumara fondant and finished with sherry vinaigrette
- Blue Cheese, Almond and Spinach Stuffed Chicken (200 gms) $35.5
-
Continental Buffet $22.00
- Includes a selection of cereals, preserves, fresh fruits, pastries, toast juice and freshly brewed tea & coffee
- Crumbed Pork Cheek (200 gms) $34.0
-
Port Wine Scented Duck Roulade $17.0
- served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
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Char Grilled Breads For Two $12.5
- Chefs’ selection of house made dips
-
Cajun Spiced Shoestring Fries $9.5
- With aioli
- Double Ka Meetha/Kheer Medium $6.00
- Chilli Prawn $20.00
- Naan $2.00
- Extra plain rice $2.50
- Chicken Vindaloo $13.00
- Family pack vegetable biryani $45.00
- Tandoori Chicken Whole Leg $6.00/pcs
- Chicken 65 $13.00
- Gurnard $5.40
- Hot dogs $1.50
- Vege $8.50
-
Deluxe $8.30
- Meat pattie, egg, cheese, bacon, steak, salad
- - gumand $5.40
- Sausage $2.10
- Sweet corn $2.70
- Ham $2.60
- Plain Udon $9.50
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Katsudon $15.50
- Pork cutlet, onion, egg, cooked with sweetened soy souce over a bowl of rice
- Beef Tataki $13.50
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Lunch Box $15.00
- Sushi, sashimi, rice and other dishes
- Combination Sashimi $19.00
- Banana Tempura with Vanilla Ice Cream $8.50
- Green Tea Ice Cream $8.50
-
Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
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BEEF, LAMB, PORK OR CHICKEN $5.10
- all served with lettuce, tomato, onions and gravy
- CHEESE CAKE OR MOUSSE $3.00
- CHIPS $2.00
-
LARGE COMBO $9.20
- 2 x large thighs, 3 x potatoes, 1 x 390 coke
-
SMALL COMBO $7.20
- 3 x drumsticks, 3 x potatoes, 1 x can coke
- WHOLE $17.00
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BEEF, LAMB, PORK OR CHICKEN $6.10
- all served with lettuce, tomato, onions and gravy
- LARGE THIGH $3.30
- Flounder % 1/2 chips $9.00
-
Meal b $6.00
- 2 sausage & chips
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Skippers meal $13.00
- 2 fish, 2 squid rings, 1 chips
- -2) 1 fish, 1 potato fritter, 1 crabstick n g/f, 1/2 chips $8.00
- Wedges (not g/f) $5.60
- Chicken nugget meal $6.00
- Scallop fritter $9.00
- Ham burger $6.00
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Satay gai $9.00
- Skewers of grilled chicken covered in peanut sauce
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Larb toho $16.00
- Beancurd cooked with mint and thai herbs
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Geang keaw wan $18.00
- Thai green curry with chicken, beef or pork and coconut cream
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Pad prew wan $18.00
- Sweet & sour chicken, beef or pork, with pineapple, tomatoes and vegetables
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Pad toho norn saun $16.00
- Beancurd stir fried with sweet and sour sauce, pineapple and cucumber
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Geang keaw puk $16.00
- Green curry with beancurd and bamboo shoots
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Tom kha lai thai $11.00
- Mixed seafood soup with coconut cream and mushrooms.
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Pad khing onn $18.00
- A taste of ginger with stir fried chicken, beef or pork, with yellow bean sauce, mushrooms and vegetables
- 1/2 Doz Chicken Nug $3.00
- Fresh Terakihi $4.00
- Hawaiian $3.50
- Bacon,Steak $4.00
- Chip $2.50
- Hash Brown $1.00
- Battered Pattie $2.00
- Pineapple $2.00
-
PANINIS $9.00
- bacon avocado, smoked chicken avocado brie & plum sauce ham tomato grated cheese chutney(w wedges/chips $12.00)
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NACHOS $13.00
- beef w beef & beans corn chips cheese & sour cream
- Savouries
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PANCAKES $13.00/$8.50
- choc chip or blueberry pancakes
- Muffins
- Pizzas
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PANCAKES $12.00/$8.00
- plain pancakes
- EGG ON TOAST ANY STYLE $9.00
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TOM KHA JAE $8.00
- a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
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KEOW WAN JAE GREEN CURRY $17.50
- traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
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mixed Appetisers $10.00
- our Chef's selection
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PANANG TOFU $18.50
- creamy Panang curry cooked with tofu beans pumpkins roasted crushed peanuts finished with kaffir leaves
-
Poh Pia Gai(Thai spring rolls) $8.50
- traditional minced chicken spring rolls stuffed with sliced vegetables and vermicelli
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GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
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TOFU PAD PRIEW WAN $17.50
- stir fried tofu with onion pineapple carrots capsicum tomatoes and zucchini cooked in sweet and sour sauce
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PAD PRIK THAI $21.50
- with garlic leek and market vegetables in homemade black pepper sauce/prawns/snapper fillets
- Scallop $1.50
- Curry Roll $1.80
- Ham $2.50
- 4 Fish / 4 Sausages / Chips $14.80 / $2
- Chicken $4.00
- Chicken & Veges Soft $12.00
- Egg Fried Rice $9.00
- Bacon $3.20
-
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits
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EGGS ON TOAST $7.50
- Eggs on toast or English muffins
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KIDS MENU POA
- Half sized dishes are available for kids based on menu above or upon request
- English Muffin $2.00
- Hashbrown $2.00
- Egg $2.00
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GRANOLA / CEREAL $9.50
- Our energy boosting special blend of dried fruits, nuts, seeds and grains served with natural yogurt, milk and fresh or poached fruit
- Tomato $2.00
- Shrimp in garlic flavour $40.00/$50.00
- Fried noodle and seafood with black bean paste $11.00
- Noodle soup with chicken meat $13.00
- Fried pork with hot pepper $28.00/$38.00
- Noodles with Seafood and cornstarch soup $13.00
- Braised sea cucumber, shrimp and beef $35.00/$45.00
- Spicy vegetable and seafood soup with bowl of rice $11.00
- Bowl of Rice $2.00
Cafe 39 South
Phone
078954888
Opened hours
Mon - Thur 8am - 3pm
Fri - Sun 8am - 4pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Breakfast , Cafe Food , Gluten Free , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Quick Bites , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating