Chunks of fresh fish cooked in tamarind, chillies and cumin sauce
Prawn Biryani $16.00
Basmati rice cooked with prawns, Indian herbs, coriander and mint leaves.
Prawn Do Pyaaza $17.00
Prawns prepared traditionally in special spices and herbs and sautéed twice with slice onions to create unique flavour
Lamb Do Pyaaza $15.00
Boneless pieces of lamb prepared traditionally in special spices and herbs and sautéed twice with sliced onions to create unique flavour
Panner Tikka Masala $16.00
Cottage Cheese marinated in Indian herbs & cooked in clay oven, then mixed with thick sauce with fresh tomatoes, capsicum, onion and oriental spices on pan
Aloo Gobhi $12.50
Potato and cauliflower cooked in onion and tomato gravy
Plain Rice $2.50
Chicken Korma $14.00
Boneless pieces of chicken cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Open Sandwich –pulled Pork on heated German Rye bread $19.50
layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
Kiddie Pack $8.00
A small savoury, Muesli/Fruit bar, cheese slice, a sweet treat & a small juice
Spagetti & mini sausages $7.50
served w toast soldiers
w a side of Bacon. served with a crispy Mesclun salad & Chutney $20.00
Toasted Ciabatta $19.50
Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
Braised Lamb Shank – slowly braised in Rosemary & Mint gravy $25.00
served on creamy mashed potato with Crusty Bread
Lemon Meringue Pie $10.50
a classic citrus filling in a sweet tart shell topped with an indulgent meringue
Toasted sandwich $5.50
Ham & Cheese served with Tomato Sauce (G.F. $6.50)