Cafe 547 in Hamilton Menu

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Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
French Toast served with bacon and banana and maple syrup $15.50
Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
Smoked chicken salad $14.00
Salmon bagel $14.50
BLT Bagel $13.50
Mushroom on toasts $15.00
Bacon benedict $17.00
Eggs on Toasts $10.00
Bacon and eggs on toasts $14.50
Big Breakfast (Bacon, egg, tomato, mushroom, hashbrown, sausage, toasts) $19.00

Mushrooms $5.00
Smoked salmon / bacon $3.00
Garden salad $4.20

Fish & Chips $10.00
- Chicken Nuggets & Chips
Burger $10.00
Your choice of Eggs, toast and 2 sides $10.00
Toasted sandwich (on white or grain bread) $6.00
- Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
Egg on toasts $7.50
Egg, bacon & toast $8.50

Mushrooms $5.00
Smoked salmon / bacon $3.00
Garden salad $4.20

Nearby Sample Menus

MEXICO SODAS $5.00
- White Cola, Lemonade, Cherry & Watermelon, Passionfruit & Lemongrass, Grapefruit, Citrus & Ginger Fresca, Coriander & Lime Fresca
Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
Ceviche $16 .00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Charred watermelon $ 12.00
- queso, baby rocket, sunflower seeds, ancho dressing (v)
Salsa roja $8.00
- w house made yellow corn chips (v)
Marinated pan-fried fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
JUICES $5.00
- Apple, Pineapple, Orange
Guacamole $6.00
- w house made corn chips

Half $11.00
3-4 People $47.00
- 1 large meat mix, 1 large peas & carrot mix, 1 large seasoned salad, 1 large gravy, 5 pumpkin pieces, 5 kumara pieces, 15 potatoes
Chips $3.00
Pork S $12 / M $14.50 / L $16.50
-Meat $4.50
S=Small / M=Medium / L=Large
S=Sandwiches / R=Rolls / W=Wrap
●Extra

Sweet Beef 'Yakiniku' $29
Nigiri Sushi see above
Tuna $6
Donburi $18
Teriyaki Chicken Don $13
Mini Garlic Prawn $12
Dried Slice Scallop $5
Sashimi Mix $18

Chicken Cranberry $16.00
- Smoked chicken, bacon & Camembert topped w/ cranberry sauce
Bangers & Mash $17.00
- 2 sausages, mashed potato, gravy & fried onion
Macho Nachos $13.00
- A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
Fresh Fish & Chips $22.00
- Choice of: beer battered or crumbed, served
B.B.C Burger $18.00
- Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
Fisherman's Basket $15.00
- Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
Scotch Fillet $29.00
- A 300g steak w/ 2 eggs, rich creamy mushroom garlic sauce, salad & fries.
Pulled Pork $16.00
- Spicy BBQ sauce, red onion, baby spinach & mushrooms

Dal tadka $9.99 ea
- Yellow lentils tempered with onion & tomatoes
Plain rice $2.00 ea
Shahi paneer $10.99 ea
- Indian cottage cheese cooked in cream and cashew nut curry
Papri chat / Dahi bhalla / Chhole bhature / Samosa chat / Puri chhole $5.99 ea
Chicken korma $11.99 ea
- Chicken cooked in almond and cashew nut sauce with cream
Value combo $25.99 ea
- Any 2 large curry + 2 naan + 2 rice
Malai kofta $10.99 ea
- Cottage cheese balls cooked in tomato and cashew nuts curry
Kadhai chicken $11.99 ea
- Chicken tikka cooked in capsicum, onion and tomato curry

Vegetable Tempura $12.00
Teriyaki Beef $32.50
- with entrée set
Fish tempura $12.00
Fresh Oysters - 4pcs $12.00
- seasonal
Scotch Fillet $36.00
- with entrée set
Fruits $8.00
Splash & Meadow $50.00
- with entrée set - Scotch fillet & prawns
Salmon Roll - 6pcs $6.50
- Fresh Salmon Skinny Roll

MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
BACON BUTTY $15.90
- free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
NICE BLOCKS $4.00
- chocolate, vanilla, raspberry, cola, lemonade, feijoa
BEEF COMBO $12.50
- prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
BELLY OF THE BEAST $18.90
- five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
HAWAIIAN SWINE $18.90
- sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
VEGE SMASH/SEEDLING $14.90/$11.90
- kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
THE AMERICAN/LITTLE LEAGUE $16.90/$12.90
- prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk, onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce

Roti w/ Satay Sauce $ 6.00
- 5 pcs
Curry Powder
Chicken, Beef or Pork $13.50
Ginger
Chicken, Beef or Pork $13.50
Red Curry
Stir Fried Mixed Vegetables
Chicken, Beef or Pork $13.50

POLLO con INSALATA VERDE $16.50
- Chicken breast portions (or marinated prime beef ) delicately sautéed with capsicum and garlic; served on fresh salad greens splashed with vinaigrette.
BRUSCHETTA alla PUGLIESE $8.00
- Artisan bread, toasted with garlic, fresh tomato, black olives and anchovies.
FETTUNTA $5.00
- ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
FILETTO al PEPE $32.00
- Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
INSALATA di FEGATINI $16.50
- Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
FARFALLE al FEGATINI $26.00
- Chicken livers sautéed with bacon, mushrooms and flamed brandy, finished in a cream sauce tossed with farfalle (bow-tie shaped) pasta (This dish may also be ordered as Entrée Size).
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).

Stir Fried Mixed Vegetables $15.50
- Stir fried with season vegetables and garlic, soya sauce
Yum Talay (Seafood) $21.90
- Mixed seafood with a spicy dressing and fresh salad, fish, squids, mussels, tiger prawns and scallops
Pad Phet Talay (Spicy Thai Tasty) $27.50
- Stir fried combination seafood in a hot chili paste and vegetables. Served in sizzling platter.
Pad Kraprow Puk $16.50
- Stir fried mixed vegetables with fresh crush chillies, garlic and basil
Tom Yum Talay (Hot & Sour) $12.00
- Combination seafood with mushrooms in a hot and sour soup
Tom Kha Gai $10.00
- Sliced chicken pieces with coconut milk, lemon juice, affair leaves and coriander
Tofu Cashew Nut $19.50
- Stir fried with deep fried tofu and cashew nut in chili paste vegetables.
Banana fritter $10.95
- Deep fried banana topped with passion fruit topping, serve with scoops of ice-cream and whipped cream.

Add Salsa $1
Filling
Grande Melt $14.50
Kids Melt $6.90
- Mini melt with your choice of filling cheese corn & pipneapple
Add Nacos Cheese $1
Beef
- Slow roasted(Barbacoa
Nachitos>. Tortilla chips with nacho cheese sour cream & guacamole $4.90
Crispy x 3 $12.90

Steak and pepper
Ham, cheese and onion $3.00
Lamington $2.00
-Ginger crunch
Chicken, cheese and mushroom $3.50
Chocolate muffin $1.80
-Chocolate browine
Ham, cheese and egg $3.50

Pickled Vegetable Salad $4.00
With soft shell crab $14.00
Ga Ri Ga / Vietnamese chicken curry $16.00
- Vietnamese lemongrass curry with free rang chicken thigh, potato and carrot
Thit Kho Trung / Braised Pork Belly $15.00
- Pork belly braised in young coconut water and quail eggs
Cua Sot Me / Soft Shell Crab $19.00
- Deep fried soft shell crab tossed in sweet and sour tamarind sauce
Mon An Chay / Steamed vegetables $12.50
- Steamed seasonal vegetables and salted soybean and lemongrass dipping sauce
Cha Gio / Spring Rolls vegetarian
- Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
- Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork

Pickle $2.50
- Tangy Indian preserve
Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
- Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs
Kadal (Lamb/Beef/Chicken) (Chefs Special) $14.50
- Onion and capsicum, sauteed with spices cooked in onion gravy
Saag Aloo $12.00
- Potatoes cooked with Spinach, spices & herbs
Curry Leaf rice $5.00
Roganjosh $8.50/$14.00
- LAMB/BEEF/CHICKEN cooked wth an exotic blend of herbs and spices(half/whole)
Malabari (Fish/Prawns) $10.50/$17.50
- Cooked in a rich coconut gravy(half/whole)
Korma (Fish/Prawns) $10.50/$17.50
- Cooked in rich nut gravy(half/whole)

Chargrilled venison $15.00
- baba ghanoush, pickled red onions, artichokes (gf, df)
Roast lamb rack $27.00
- pea and mint pesto, fondant potatoes (gf, n)
Burrito bowl $25.00
- chilli rice, seasoned black beans, kumara, avocado and corn, spinach, salsa verde (v, ho)
Seared salmon $27.00
- Autumn panzanella salad, shallot and sage vinaigrette (df, ho)
Vanilla crème brulee $11.00
- pistachio shortbread (n, gfo)
Autumn panzanella salad, shallot and sage vinaigrette
Chicken noodle soup $12.00
- fresh chicken broth, tender vegetables, shredded chicken (ho, df, gfo)
Claudelands Bridge pizza $18.00
- pork, bacon, kumara, apple sauce, rocket

Cafe 547

Waikato Region > Hamilton > Cafe 547

Address

529 Grey Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

Phone

078389968

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: Closed, Sunday: Closed