Address
4/26 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
Cafe Anatolia in Auckland Menu
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KEBABS-
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
ISKENDER MEAL-
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
GRILL-
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
SALADS-
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Nearby Sample Menus
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Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
- NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
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Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
- ●Chips
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Monkey Gland (GF) $3.00
- A Southern African sweet and spicy sauce.
- Upsize your platter with an extra rib portion for only $16
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T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
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●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
- Eggs benedict on english muffins (GFA)
- -Banana, berries, creme fraiche & maple (V) $14.50
- -Then choose your toast, artisan white, 5 grain, brioche, bagel or gluten free bread $1.00
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Vege breakfast (GFA)(V) $17.50
- Crispy fried potatoes with spinach, roasted fields mushrooms, grilled tomato, free range poached eggs & toast
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Potato & kumara rosti stack (GF) (V) $18.50
- Potato & kumara rosti served with bacon, poached egg, paprika hollandaise on a bed of hummus
- -Smoked salmon & creme fraiche $15.50
- -Bacon $17.50
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Avocado on sourdough toast (GFA)(V) $16.50
- Served with your choice of toast
- Authentic slowly smoke-roasted pork ribs finished with our unique BBQ sauce see below
- Potato $0.60
- Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
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Roll Combo $10.00
- Roast Roll with 2 Potatoes and a Coke
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Chocolate Mousse $4.50
- Cold and creamy chocolate mousse
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Ribs 'N Spuds $15.00
- Half Kilo of Ribs and 4 potatoes
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Chicken Combos $7.50
- 2 Drumsticks, 2 Potatoes and a Coke
- Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy see below
- green salad, house vinaigrette
- profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
- bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
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Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
- letter series b $12.50
- beef fat shoestring fries, garlic aioli
- green beans, olive butter, almonds
- hazelnut dark chocolate, mousse cake, sponge, chambord mascarpone $12.00
- ‘Agedashi’ Tofu $8
- Marinated Japanese Vegetable Salad $6
- Grilled Eggplant Miso-yaki sweet miso coating $14
- Crispy Fried Squid Legs & Mayo
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Grilled Eggplant Miso-Yaki $14
- Flame finished, grilled sweet miso eggplant
- Japanese 7 Pepper Grilled Squid
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Grilled Chicken ‘Moromlso-Yakl’ $28
- Sweet, nutty, miso coated, grilled chicken thighs, Served on a bed of teppan grilled Asian vegetables
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Organic Mixed Green Share Salad $10
- Tokyo Club's special dressing
- Chicken
- Toast
- Sweet Corn
- Fish $6.50
- Any 2 Filling with Cheese $4.50
- Bacon
- Egg
- Egg
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EGGS ON TOAST $14.50
- three poached eggs on toast
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MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
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VEGGIE ONE $10.00
- courgete onion capsicum tomato garlic and feta
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BAGEL OR TOAST $9.50
- served with cream cheese & preserves
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BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
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PORIDGE $14.50
- served with seasonal fruit
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MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
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CREAMY MUSHROOMS $18.00
- served w seasonal leaves on sourdough
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Insalata Rucola $9.90
- Rocket, shaved parmesan and balsamic vinegar.
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Lemon Meringue $12.50
- Home made lemon merringue pie served with vanilla ice cream
- With pesto $9.00
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Torta Botticelli $13.50
- Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce.
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Penne Verdure Alla Griglia $19.90
- Penne pasta, grilled vegetables tossed with fresh basil, extra virgin olive oil chilli garlic pesto, parmesan cheese.
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Salmone $26.90
- Smoked salmon, cream cheese, courgettes, capers and sundried tomatoes.
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Gelato $11.50
- Italian gelato. Ask your waitress for today’s flavours
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Pollo Frangelico $34.90
- Free range chicken breast sauteed with mushrooms and frangelico cream sauce and topped with melting camembert cheese, served with seasonal vegetables.
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Full UP Breakfast $19.50
- w/ 2 free range eggs any style, toast, bacon, hash, sausage, roasted mushrooms & beetroot relish
- w/ beef, bacon & egg $17.50
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Gourmet Burger with Fries $14.50
- w/ halloumi, roasted mushrooms, avocado, beetroot relish & rocket salad
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200g Angus Sirloin Steak $21.00
- w/ Portobello mushroom sauce, garden salad & fries
- avocado $3.00
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Dad's Porridge $8.50
- w/ winter compote, nutty crumble, honey & milk
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Pasta of the Day
- (check our board)
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Breakfast Special
- (check our board)
- Five spice beef $14.00
- Tea tree mushroom with hot and spicy sauce in pot $20.00
- Stir-fried beef and tea tree mushroom with oyster sauce $18.00
- Deep-fried pork intestine $18.00
- Beef with onion $12.00
- Chicken hot pot $22.00
- Stir-fried squid with salt egg yolk $18.00
- Sliced pork with garlic sauce $12.00
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Special Combo $6.00
- 2 Chicken & 4 Potatoes
- Hot Dog $1.80
- Sea Dog $3.00
- Chicken Pieces $2.50
- Pumpkin $0.60
- Kumara $0.60
- Pork Burger $5.50
- Extras $1.00
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Butcher (10" / 15") $21.9 / $29.9
- chorizo, caramelised onion, salami, mozzarella & feta
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Caramelised Pear & Toasted Walnut $14.9
- with gorgonzola blue
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Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
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Elderflower Creme Brulee $13.9
- with fresh raspberries
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Fresh Nodini Mozzarella $6.5
- with rocket, figs & sherry
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Hoisin Braised Pork Belly $28.9
- with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
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Red Quinoa $20.9
- with charred butternut, cranberries, red onion, pumpkin seeds, balsamic & sherry dressing
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Caesar $20.9
- with baby cos, anchovy, bacon, croutons, parmesan & Caesar dressing. Add free range chicken $6.00. Add salt & pepper squid $5.00
- Cabanossi Sausage $2.40
- cheese Burger $3.80
- Teriyaki Chicken Rice $7.50
- Steak $3.80
- Roast chicken Leg $4.20
- teak & Mushroom $3.80
- Fish Burger $4.20
- Hot Dog $2.20
- Omelette $16.90
- Salt pepper squid $19.90
- Feta salad $17.90
- Open steak sandwiches $21.90
- Seafood basket $28.90
- -nuts/cream/chocolate/caramel
- Bacon $7.90
- Corn fritters $17.90
- Chicken / Lamb / Beef / Falafel $12.00
- Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $12.00
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Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
- Half chicken meal $16.90
- Baba ghanooj $12.00
- Whole chicken $20.00
- Lamb or beef salad $16.00
- -Chicken $22.90
Cafe Anatolia
Phone
099720602
Opened hours
Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
European , Fast Food , Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Vegetarian Friendly , Takeout , Bar Not Available , Cash , Serves Halal , Quick Bites , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Outdoor Seating
4/26 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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- Auckland Region European Menus
- Auckland Region Fast Food Menus
- Auckland Region Gluten Free Menus
- Auckland Region Halal Menus
- Auckland Region Mediterranean Menus
- Auckland Region Middle Eastern Menus
- Auckland Region Turkish Menus
- Auckland Region Vegan Menus
- Auckland Region Vegetarian Menus