Cafe Anatolia in Auckland Menu

KEBABS KEBABS
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Humus Kebab n/a
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
ISKENDER MEAL ISKENDER MEAL
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Iskender From $14.50
    • Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
GRILL GRILL
  • Chicken Shish From $15.90
    • Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Kofte Shish From $15.90
    • Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
SALADS SALADS
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce

Nearby Sample Menus

Gusto at the Grand (sample menu)
  • Barley, broccoli, chilli, lemon, anchovy $16
  • Antipasto plate of our cured meats, grissini $28
  • Parmesan, pea, pancetta, risotto $32
  • Penne all’Amatriciana $25
  • Chargrilled broccolini, gremolata $10
  • Housemade ricotta, honey, pine nuts $14
  • Free range Tuscan fried chicken Half $26 Whole $46
  • King prawns saltimbocca, lemon aioli $44
Toby Seafood Otahuhu (sample menu)
  • No 7 $12.00
    • 4 FISH, 3 SAUS ($2 CHIPS)
  • No 3 $6.00
    • 2 FISH ,2 POT FRIT ($1 CHIPS)
  • SAUSAGE $1.00
  • POTATO FRITTER 0.80
  • No 4 $10.00
    • 2 FISH ,2 CRAB STICK ,2 MUSSEL,2 SQUID RING ($1 CHIPS)
  • FRIED BREAD 1O FOR $8.00
    • 80 CENTS EACH (Sorry we do not take phone orders for fried bread )
  • SNAPPER $4.00
  • EGG $2.00
Caravanserai (sample menu)
  • MEDITERRANEAN CHICKEN $15.00
    • Marinated chicken pieces, served on a bed of hummus, mixed salad with homemade grilled Turkish bread and pomegranate dressing
  • MAROCCAN LAMB SKEWERS $15.00
    • Marinated grilled lamb served with mashed potato and saute green beans with a side of hummus
  • GARLIC BREAD PIZZA $7.50
    • Freshly baked garlic bread pizza
  • CALAMARI SALAD $15.00
    • Golden squid rings on a mixed salad and pomegranate dressing
  • MAROCCAN LAMB $15.00
    • Tomato sauce, cheese, lamb, mushroom, capsicum and mint yogurt
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • MARGARITA (V) $15.00
    • Tomato sauce, cheese and basil pesto
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
Northcote Tavern (sample menu)
  • Seafood Special Of The Day
  • All $ 15
  • Pork And Fennel Sausages (GF) $24
    • With Yorkshire pudding potato mash & onion gravy
  • Polenta And Paprika Squid (GF) $16
    • With mixed salad/Chili, lime salsa & aioli
  • Tiger Prawn & Smoked Salmon Linguine $26
    • With chili roasted garlic cream & baby spinach
  • Portobello Mushroom Lasagna $24
    • With feta/spinach/tomato/caramelized onion green salad
  • Add Eggs $4
  • Pulled Lamb Baguette $18
    • With tzatziki/ hummus/ grilled pepper & home-made style chips
Rotti Hut (sample menu)
  • Banan Roti $3.50
  • CHICKEN MASALA $12.00
    • diced chicken carrot red lentils leaks and diced potatoes tempered with blend of Ceylon spices
  • String Hopper Meal chk/lamb/beef $15.00
  • Chicken Fried Rice $12.50
  • (steamed red white rice flour putty or string hoppers rice noodles sauteed with fresh vegetables, onions, green chili, curry leaves, egg and our special blend of Ceylon spices)
  • Vegetable kottu $11.00
  • Egg Kottu $11.00
  • Chicken/lamb/beef $14.00
The Right Track Sports Bar and Cafe (sample menu)
  • Friday - Fish & Chips
  • POUTINE $12.00
    • fries w/ cheese, gravy and bacon
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • T-BONE STEAK $25.00
    • w/ fried onions, grilled tomato & fries
  • - crispy beer battered goujons, w/ mixed salad, fries & tartar sauce
  • All specials are including a Tap Beer, House Wine, Fruit Juice or Soft Drink
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • Thursday - Curry
Haven Sushi (sample menu)
  • Spicy chicken $11.90
  • Kara-age Chicken $12.50
  • Beef BBQ (Bulgogi) $12.50
  • Roll for 4 pieces $6.00
  • Prawn Katsu (Cutlet) $11.90
  • Miso S $2.00
  • Prawn Katsu Salad Udon $12.50
  • Beer BBo (Bulgogi) $7.90
Tiger Burger (sample menu)
  • Free-farmed bacon $4
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Tiger’s Roar (Make it Korean spicy) $2
  • Aged Cheddar $2
  • Double meat $5
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Miss Istanbul (sample menu)
  • Menemen $15
  • Sujuk
  • Beef
  • Shakshuka
  • Flatbread / Pide $4.5
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
Di Mare Restaurant & Cafe (sample menu)
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • -1/2 dozen $17.00
  • Garlic King Prawns $29.00
    • Served with rice and garden salad
  • -Extra Salad/ Vegetables / Chips $7.00
Malaysian Noodles (sample menu)
  • ●Fried Mee Hoon
  • -Vegetables $10.50
  • ●Mee Goreng
  • -Normal $11.50
    • Pork, chicken, squid, prawn
  • Prawn Noodle Soup $13.00
    • Chicken with prawn or pork with prawn
  • -Seafood combination $13.00
  • -Seafood combination $13.00
    • Just seafood no meat
  • -Chicken $11.50
Sushi Bay (sample menu)
  • Spicy pork/ chicken (H) $12.00
    • Marinated pork/ chicken stir fried, chilli sauce on rice with veges
  • Tuna mayo & avocado $1.20
  • *prawn & fish katsu $10.00
    • Crispy prawn and fish cutlet with salad on rice
  • Takoyaki $10.00
    • Fried octopus balls
  • Teriyaki salmon $13.00
    • Grilled salmon, salad, rice with teriyaki sauce
  • (V) = vegetarian
  • Salmon nigiri pack (6ps) $12.00
  • Mexican roll $1.80
Cafe Mocha (sample menu)
  • Hash Brown $1.50
  • Ham Cheese Tomato $4.50
  • Chicken & Cheese $5.50
  • Onion $ 1.00
  • Avocado $ 1.00
  • Pineapple $1.00
  • Porridge $5.00
    • with banana or blueberry
  • Bacon Cheese Mushroom $6.00
Tusk (sample menu)
  • Prawn green curry $21.50
    • Aubergine, coconut milk, market vege, kaffir lime, basil
  • Green papaya salad $15.50
    • Prawns, chilli, cherry tomato, roasted peanuts
  • Duck, cashew & mango salad $19.50
    • Shallots, coriander, chilli lime dressing
  • BBQ Pork $19.50
    • Coriander, pepper, garlic, tamarind chilli sauce
  • Massamun curry $19.50
    • Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Chicken or tofu coconut soup (V) $9.50
    • Coconut milk, mushroom, Thai herbs
  • Garlic pepper prawns $21.50
    • Mushroom, spring onion, market vege
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
Cafe Anatolia

Cafe Anatolia

location

Address

4/26 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

099720602

email

Email

brownsbay@cafeanatolia.co.nz

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Fast Food , Gluten Free , Halal , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Takeout ,  Bar Not Available ,  Cash ,  Serves Halal ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
4/26 Anzac Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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