with Greek-style yoghurt, milk and seasonal fruits.
Creamy Porridge $8.00
Oats with banana or seasonal fruits, cinnamon and brown sugar.
Eggs Benedict Bacon $14 / Salmon $15
Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
Baraco Breakfast $16.00
Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
Pancake Stack $12.50
banana, berry compote, maple syrup and whipped cream. (Add bacon $3.00)
French Toast $12.00
With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
Omelette $12.50
served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
Potato & Salmon Stack $13.00
Two hash browns, salmon, cream cheese, baby rocket leaves and fresh herbs. (Add egg $2.00)
Creamy Bacon and Mushroom $10.00
Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
Bacon, Eggs and Hash Brown on Toast $10.00
Eggs on Toast $10.00
Your style of 3 eggs on toasted grain or ciabatta
Kids Options $3.00
Cocoa pops or toast (2 slices) with (Jam, Peanut Butter or Marmite)
LUNCH MAINS
Beef or Chicken Salad Beef $15 / Chicken $13
Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
Open Steak Sandwich $16.00
Scotch fillet with ciabatta bread, aioli, caramelised onions, rocket and grilled tomato. Served with fries (add cheese $2.00)
Toasted 'Sammies' or Panini 'Sammie' $7 / Panini $8
Choose 3 fillings: Ham, onion, mushrooms, tomato, cheese, egg, pinappple
Chicken Carbonara $14.00
Fettuccine in a cremay white sauce with bacon / mushroom, parmesan and fresh herbs.
Sour Dough Angus $13.00
Angus beef patty, with melted cheese, tomato, mesclun and beetroot or pineapple, served with fries (add ham / bacon $2.00)
Garlic Prawn Noodles $13.00
Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
Persian Kebab $10 Single / $12 Add Falafel
Lamb, Chicken or Falafel wrapped in flat bread with salad, Greek yoghurt aioli or mayo
Mint & garlic marinated lamb rump slices set on spinach leaves, green beans, capsicum, cherry tomatoes, red onion, kalamata olives & feta cheese. Topped with hummus & tzatziki.
Jelly Tip Sundae $13.70
Served with chocolate sauce & cream.
Medium $12.70
Crumbed Chicken Tenders $13.70
With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
All burgers are built with lettuce, tomato, red onion & aioli on a freshly baked bread bun, burgers & sandwiches are served with pigtail fries & tomato sauce.
Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
San Marco 18.50
Sundried tomatoes, spinach, red onion, mozzarella, Napoli sauce
Gnocchi $22.50
Homemade potato and parmesan gnocchi tossed in garlic red peppers and roasted tomato sauce topped with parmesan cheese and basil pesto. (v) (Children’s portions available 13 and under) >>
Classic recipe from south of Italy, filled with ricotta, chocolate and pistachios
Gamberoni Arrosto – Grilled prawns $24.50
Marinated prawns in fresh herbs, chilli, olive oil and served with freshly baked focaccia
Porchetta –pork belly, porchetta style $33.50
Roasted pork belly served with braised potatoes and topped with an agro dolce sauce (sweet and sour). A Tuscan delight, from Maremma Region, anciently renowned for the massive presence of wild pigs
Add prosciutto $4.00
Creme caramel $12.50
Baked custard served with almond brittle
Lasagna alla bolognese – Classic Lasagna lasagna $23.50
Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Pollo alla diavola – Hell’s Chicken $38.50
It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
Zuppa di cipolle (chee-pol-le) Toscana – Onion soup $11.00
The Real and original Onion soup “Did you know… the onion soup was born originally in Florence: Caterina de’ Medici imported to the court of France”
Freshly cooked pasta (penne or fettuccine), served with your choice of bolognaise sauce, creamy mushroom sauce or basil pesto and roasted garlic, Japanese beef curry with steamed rice, grilled fish fillets, with lemon white wine sauce, butter blanched seasonal market vegetables
Caesars Palace
Craft your own version of a classic Caesar salad: shaved parmesan from the "wheel", crisp salad leaves, mesclun, endive, cos and iceberg lettuce, capers, anchovy fillets, garlic croutons, toasted almonds, grilled streaky bacon
Soups
Cream soup from locally sourced seasonal vegetables, creamy rich seafood chowder finished with pinot gris, wholemeal garlic croutons
Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
Antipasto Pickles and Preserves
Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
Art of the Grill
Aged beef rump steak with herb rub, New Zealand lamb chops
Market Garden Salads and Crisp Vegetables
Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
Tradition Caesar Salad, Fresh Cos lettuce tossed with Parmesan Cheese, Crispy Bacon, Egg, Crostini & our Famous Housemade Caesar dressing with chicken add $7 Main $20.50 $15.90/entree
Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
Rigatoni Zingara, Smokey bacon & fresh mushrooms in a light Venetian sauce $24.50
Fettuccine Carbonara, Smokey bacon sautéed with garlic & cracked black pepper finished in a light cream sauce $23.50
Lasagne Di Casa, Homemade from Grandma Carmella's recipe. A combination of ground beef & Vegetables layered with Pasta & Cheese served with Garden Salad $26.50
Fettuccine Royale, Fresh sliced chicken breast sautéed with mushrooms in a tomato, white wine & fresh basil sauce $26.50
Mussels Magnifico, Famous NZ Green Mussels finished in a light Chilli Tomato Napoli with White wine, capers & Fresh Basil Served with Garlic Bread * Subject to Seasonal Availability * $29.50
Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
Our NEW Sausage Bene is a combination of a sizzling sausage patty, freshly cooked egg, our signature streaky bacon, melted cheese, creamy Kato hollandaise sauce and nestled inside a warm English muffin. Start the day the right way at BK
CHICKEN FRIES
BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
HOT CAKES
Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
CHICKEN HONEY MUSTARD TENDERCRISP
Try a mouth watering Tendercrisp chicken patty made with 100% Ingham's chicken breast, cheese, premium salad, aioli and our tangy honey mustard sauce! This tender, crispy chicken fillet burger is only available for a limited time!
BACON CHEESEBURGER
All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
ANGRY ANGUS STEAKHOUSE
A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
ONION RINGS
Served hot and crispy, our golden Onion Rings are the perfect treat.
CRISPY CHICKEN BURGER
A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce.
Affogatto al Café $12.80
Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
Tiramisu $12.80
Our famous rich coffee and brandy flavoured Marscarpone Crème, layered with delicate Savoirdi fingers. (When available, alcohol content).