Cafe Berne' in Auckland Menu

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Cafe Berne's Big Fry Up $19
- Two free range eggs any style, grilled tomato, herd infused crispy spuds. Pokeno bacon, beef sausage. 2 choices from homemade smoky baked beans, grilled Portobeco mushrooms and black padding, bread of your choice.
Cafe Berne's Omelet $14
- A simply delicious large omelet using free range eggs with 3 fillings of your choice.
for 1 extra filling $1
- .Bacon, ham, chicken, salmon, cheese, spinoch. tomato, sun dned tomato, mushroom, onion ...
Cafe Berne's “Beanreakfast" $15
- Homemade smoky baked beans with shredced slow cooked hock moat, chorizo: grilled Portobeffo mushroom, scrambled eggs. Pokeno bacon, served with sourdough bread.
Eggs on Toast $12
- Two free range eggs any style, grilled tomato, brood of your choice.
Eggs Benedict with homemade hollandaise
Eggs benedict with wilfed spinach. Pokeno bacon and 2 soft poached extra large free range eggs, topped with freshly homemode hollandaise. $16
Eggs benedct with wilfed spinach, smoked salmon pieces and 2 soft poached extra large free range eggs, topped with freshly homemade hollandacse. $17
Healthy Green Eggs with homemade basil pesto hollandaise $13
- 2 soft poached extra large free range eggs with wilfed spinach, topped with freshly homemade basil pesto hollandaise on 5 grain toasts.
Sliced Avocado and Tomato $12 (seasonal)
- Fresh avocado and tomato
Portobello Mushroom on Toast $15
- Simply just sauteed nutty and earthy Portobello mushrooms with herbal garlic butter or with reduced balsamic cream sauce freshened up with bit of lemon juice, served with sourdough toast.
Organic Oatmeal Pancakes $16
- Homemade banana pancake made with organic oat and whole meal flour, served with Greek yoghurt and maple syrup on side: With organic blueberry compote and fresh banana or With bacon and caramotaed banana
Homemade Brioche French Toast $16
- Two pieces of thick home made buttery brioche dipped in cinnamon orange egg batter with bacon. caramelized banana, served with Greek yoghurt and maple syrup on side.
Homemade Savoury Mince on Toast $15
- Savoury beef mince mode with homemade beef stock, vegetable and herbs on sourdough toast
Topped with a poached free range egg $16.50
Toasted Bagel with
Smoked salmon, cream cheese, red onion, capers and lemon wedge $12
Pokeno bacon and cream cheese $10
Organic Oats Porridge $10
- Organic oats porridge with organic blueberry compote or seasonol fruits, served with Greek yoghurt and brown sugar.
Fruit Salad $9
- Good amount of fresh seasonol fruit. Greek yoghurt on side.
Croissant $8
- Real buttery soft croissant with 2 filling.Bacon, ham. cheese, tomato, onion, egg.
Toasts or croissant with $6
- Jom and butter
Extra Sides
-Salmon $4
-Pokeno bacon 1 piece $2.5
-2 pieces $4
-Beef sausage $2
-Free range egg $1.5
-Sauteed mushroom $3; Avocado $3
-Homemade smoky baked beans $2
-Spuds $2
-Spinach $2
-Homemode basil pesto $1
-Fresh or grilled Tomato $1.5
-Home made mayo range sauce or hoiiandaise $1

-3 fillings $7
Chicken Melt $12
- Chicken, avocado, red onion, spinach, tomato topped with melted cheese on piece of sourdough toast spread with sun dried tomato olive chutney.
B.LA.T $13
- Pokeno bacon, lettuce, avocado, tomoto toosted sour dough sandwich.
Home smoked salmon Corn Fritters $16
- Couple ol gfuten free corn fritters made with home smoked salmon, corn. red onion, coriander and rice flour. Fresh lettuce, smoked salmon, tomato and cucumber on side. Drizzled with home made lime sweet chilli mayo.
Chicken Caesar Salad $16
- Cos lettuce, chicken, fresh croutons, parmesan cheese, bacon and soft poached free range egg with Caesar dressing.
Roy's Chicken Salad $13
- Chicken lettuce, carrot, beet root, sprout, tomato, cucumber and ovocado with lemon coriander dressing.
Gourmet Burgers with seasoned wedges
Lamb Burger filled with lamb patty, seasonal green salad, southed mushroom and onion, bacon and brie cheese, home made aioli sauce $17
Chicken Burger fitted with fresh herbs and lemon marinated chicken tenderloin, bacon, seasonal green salad, home made basil pesto. homemade wasabi mayo $18
Steak Burger filled with nicely seared sirloin steak, seasonal green salad, sauteed mushroom and shallot, cheese, homemade ch-potle mayo $19
Toasties
-2 fillings $6
Kiddles plate $6
- Ham or marmite sandwich with seasonal fruits, carrot and raisins on side.

Nearby Sample Menus

Battered Mussel $1.00
Ham Burger (Beef) $3.50
Battered Tarakihi $3.80
$5.00 DEAL
- 1 Fish, 1 Chips, 1 Sausage
Battered Sausage $1.50
$10 - PRAWN DEAL
- 6 Prawn Cutlets, 1 Chips, 1 Can Drink
(comes with chips & 1 can drink)
$10.00 DEAL
- 2 Fish, 1 Chips, 1 Hot Dog, 1x Can Drink

Roomali Roti $ 6.5
Mango Chutney $ 3
Butter Naan $ 4
Handi Paneer(V) $ 19.5
- Cottage cheese flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
Achari Paneer(V) $ 20
- Homemade cottage cheese cooked in Achari masala and pickling spices
Pindi Chana(V) $16.5
- Rawalpindi style Chickpeas curry
I Village Kabuli Naan $ 9.5
- Chefs special, hand crafted naan sprinkled with dry fruits
Kassa Gosht $ 23
- Boneless lamb cooked in onion gravy finished with fresh coriander

Chicken wings (3 pcs) $8.50
- Marinated chicken wing topped with sesame
Yellow curry (mild)
- A flavored of mild curry with potato, onion
Fresh chilli $1.00
Passion fried rice (mild)
- Stir fried rice with chilli paste, egg, vegetables, fried garlic
Larb chicken (medium) $15.90
- Spicy finely chopped chicken with lime juice and thai herbs
Green curry (medium)
- Traditional thai green curry with coconut milk and bamboo shoot
Duck with tamarind sauce (warm) $20.90
- A flavor of grilled duck topped with homemade sauce, vegetable
Seafood $4.00

R1 Nasi Goreng Kampung $11.00
- Stir fried rice with chicken, seafood and fresh vegetables.
B8 Roti Canai with Banana (2 pieces) $12.00
SM6 Fish Assam Pedas $12.50
Vegetarian Curry $10.50
With Beef Curry $13.00
With Beef Curry $13.00
N5 Singapore Fried Vermicelli $10.00
- Stir fried vermicelli in Singapore style with egg, chicken, vegetables and seafood.
BM2 Beef Curry $11.00

Seafood soup or tomato soup in large bowl with flour dumplings $10.00
Pork and fennel 20 pieces $12.00
Pork noodle with chilli and hot pepper $12.00
Wonton soup $8.00
Vegetarian-cabbage, carrot, onion, mushroom 20 pieces $10.00
Wuhan dry noodles with pickles and sesame sauce $8.00
Pork tripe with oil $10.00
Bok choy fried with garlic sauce $10.00

Avocado / Free-Range Bacon / Pattie - Protein $4.00
-Add Aztec Chicken $2.50
-Half Avocado $4.50
Sweet Vegan Treats (GF)(V)(DF) $12.50
- Ask your waiter about this week's special from our neighbours at The Raw Kitchen
Kids Chicken Burger $10.00
- Chicken lettuce, house tomato sauce. Served with crinkle cut carrots
Burrito Bowl
- Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
Burger Bowl S $14.50 / D $17.50
- Have your burger wrapped in an iceberg lettuce cup for a low-carb, high protein option, topped with burger sauce, sprouts, radish and power seeds.
Spicy Chicken $14.50
- Free range aztec spiced chicken thigh, spicy truck slaw, chipotle yoghurt, smashed avocado, and kumara brioche

Combination Meats Fried Noodles $13
Shrimp & BBQ Pork Fried Rice $13
Fried Rice in Fujian Style (Lunch/ Dinner) $13.50/ $15.00
Honey BBQ Pork on Rice (Lunch/ Dinner) $8.50/ $10.00
Peking Duck Two Courses $39
Pork with Vegetables $18
BBQ Pork Fried Noodles (Lunch/ Dinner) $9.50/ $13.00
Spicy Shredded Pork on Rice (Lunch/ Dinner) $8.00/ $10.00

Prawn $10.90
Teriyaki chicken katsu $13.90
50 pieces party platter $50.00
Vege $10.90
Beef $10.90
Teriyaki salmon $13.90
Sea food $10.90
30 pieces party platter $30.00

● Source Burgers (GF) (V) $13.50
- All burgers have lettuce, tomato and a side of house made relish
-Add cole slaw / Add fries $3.00 / $6.00
-Ciabatta / 5 grain $3.00
-Halloumi / Onion rings / Source beans / Tomato $5.00
Ploughman's Lunch for 2 people $35.00
- Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
French toast roll ups (V) $16.50
- French toast cinnamon rolls served with ragian coconut yoghurt, maple syrup and berry compote
Fish N Chips $24.00
- Beer battered market fish served with fries caper, gherkin, dill mayo

Pad nam mun hoi
- Stir freid vegetables onion, capsicuim with oyter sauce
Tom yum tow hoo $6.50
- Spicy and sour with bean curd soup and mushroom
Pad thai
- Stir fried rice with eggs and vegetables
Chicken $7.00 / Prawn $8.00 / Mixed seafood $8.50
Tod mun $8.00
- Thai minced prawns cake served with sweet chilli sauce
Green curry
- Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
Money bag $7.00
- Minced pork wrapped in rice pastry served with thai sweet chilli sauce
Yellow curry
- Thai yellow curry cooked with bamboo shoot, green beans, capsicum and coconut milk

FRIED APPLE PUFF $10.00
- Berry compote, cinnamon palm sugar syrup, vanilla ice cream
GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
CHICKEN JUNGLE CURRY ( CHEF SELECTION ) $25.00
- Boneless chicken thigh, Pumpkin, parsnip, baby peppercorn, parsnip, chilli, blend of Asian herbs and spices (gf/nf/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CHOCOLATE MUD CAKE $10.00
- Served warm, with pecan butterscotch ice cream

Jumbo burger $6.10
Cheese and egg $3.70
BBQ pork $10.60
Bacon and tomato $4.20
Vegetarian burger $3.70
6 chicken nuggets $3.40
Sweet corn $2.60
Tomato $2.60

Mince/Cheese $4.50
Flat Sandwich $5.20
Seafood $3.80
Steak/Curry $4.50
Filled Rolls $5.20
Beef/Bacon $4.50
Large Sandwich $4.80
Vege & Mushroom $3.80

Salmon Avocado
Prawn
Teriyaki beef
Tuna avocado
Donburi
- serve on the rice with egg
Udon
- noodle soup in a bowl with vegetable
Plain Avocado
Spicy chilli chicken/pork

Fries $4.99
MINT KEBAB $13.99/$21.99
- Boneless tender chicken pieces marinated over night in fresh yogurt, mint, cashew nuts, and garam masala and roasted in a Tandoor
VEGETABLE SAMOSA ( 2 pieces) $5.99
- Pastry stuffed with spicy potatoes and peas
TANDOORI CHICKEN $11.99/$18.99
- Chicken marinated in ginger, garlic, yogurt, and spices
VEGETABLE JHALFREZIE $13.99
- Vegetables cooked in tomato gravy
PRAWN PAKORA $14.99
- King Prawns dipped in chick peas batter & deep fried
CHICKEN TIKKA MASALA $13.99
- Tender chicken fillets roasted in Tandoor oven and cooked with onions, capsicum & spices
CHICKEN LOLLIPOP ( 6 pcs ) $15.50
- Marinated chicken wings deep fried and served with Indian dip