Cafe Bravo in Bay of Plenty Menu

BREAKFAST BREAKFAST
  • Bravo granola $14.00
    • With dried cranberries, seasonal fresh fruit & honey yoghurt
  • Bravo smoothies (v) $7.50
    • Tropical or mixed berry or feijoa & banana
  • Bagel (v) $9.00
    • With cream cheese, tomato slices & avocado
  • Deluxe bagel (v) $11.00
    • Smoked salmon & lemon mascarpone with, deep fried capers & homemade hollandaise
  • Eggs benedict (v) $18.50
    • Two free range poached eggs served on toasted english muffins with wilted spinach & homemade hollandaise
  • -add bacon $2.00
  • -add salmon $2.00
  • -add mushroom $2.00
  • Single eggs benedict available $12.50
  • Three free range egg omelette (v) $19.50
    • Served with toasted ciabatta, choice of three fillings:bacon, smoked salmon, spinach, cheese, tomato, onion, mushroom, avocado,caramelised onion
  • Just eggs (v) $8.50
    • Two free range eggs, cooked your way on ciabatta toast
  • Bacon & eggs $14.50
    • Two free range eggs, cooked your way on ciabatta toast with crispy bacon & roasted tomato
  • -add breakfast sausage $3.50
  • French toast $18.00
    • Raisin bread soaked in cinnamon & vanilla egg served with banana, bacon, maple syrup and whipped cream
  • Blt $15.50
    • Ciabatta bread with crispy bacon, lettuce, tomato & aioli
  • -add avocado $2.00
  • Big breakfast $22.00
    • Two free range eggs, cooked your way on ciabatta toast with crispy bacon, hash browns, roasted tomato, breakfast sausage & creamy mushrooms
  • Vegetarian (v gf) $19.50
    • Two free range eggs, cooked your way on wilted spinach with roasted tomato, creamy mushrooms, polenta wedges & grilled halloumi cheese
LUNCH LUNCH
  • Fries $7.50
    • Tomato sauce & aioli
  • Polenta fries (v) $9.00
    • Aioli
  • Potato wedges $16.50
    • Topped with bacon, melted cheese, sour cream and sweet chilli sauce
  • Bruschetta (2) $16.00
    • Tomato, basil, confit garlic and honey, blue cheese, mascarpone, crushed walnuts
  • Seafood chowder $18.50
    • Prawns, mussels, calamari and fresh fish served with crostini
  • Calamari $21.00
    • Polenta lemon and pepper coated served with aioli and asian slaw
  • Open steak sandwich $22.50
    • Marinated beef fillet on toasted ciabatta with roasted tomato, caramelized onionjalapeno mayonnaise and rocket served with fries
  • Pulled pork burger $22.00
    • With tom yum sauce, coleslaw & caramelized apples on a ciabatta bunserved with fries
  • Tempura fish & chips with tempura prawns $26.00
    • Battered fresh fish & prawns with a radish & ginger salad served with homemade tartare sauce & fries
  • Honey mustard chicken salad (gf) $21.00
    • Marinated chicken breast served on a salad of rocket, cherry tomatoes, avocado & green beans with a honey & mustard dressing
  • Fish tacos $23.00
    • Crispy skin fish served on a tortilla with coleslaw, pickled onion, salsa cruda, guacamole & a chargilled jalapeno chilli
  • Caesar salad (gf) $19.50
    • Baby cos, bacon, anchovies, deep fried capers & polenta croutons served with a creamy dressing & a poached egg
  • -add chicken $2.00
PIZZA PIZZA
  • All pizza $25.50
  • Caramelised onion / blue cheese / roasted chicken / figs / walnuts / rocket
  • Seafood
    • Prawns / smoked salmon / capers / baby spinach / cream cheese
  • Chicken
    • Roasted chicken / cranberry sauce / brie / baby spinach
  • Italian
    • Chorizo / mozzarella / olives / roasted capsicum / sundried tomatoes / basil
  • Meat lovers
    • Sausage / bacon / ham / chorizo / red onion / barbeque sauce
  • Your creation
    • Choice 5 toppings: sausage / bacon / ham / chorizo / red onion / mozzarella / olives / roasted capsicum / sundried tomatoes / prawns / smoked salmon / capers / sour cream / cream cheese / baby spinach

Nearby Sample Menus

  • Chicken Nuggets & Chips / Spaghetti Bolognese $10.50 / TS $5.50
  • Marinated Lamb Leg $28.00
    • Marinated lamb leg on a feta & sundried tomato crusted potato bake tzatziki yoghurt dressing
  • S=Small
  • Wedges $6.10
  • French Toast $18.30 / S $14.30
    • Served with bacon and banana or fresh fruit
  • Hot Chocolate Pudding $13.90
    • Hot chocolate pudding with berry coulis, ice cream and hot chocolate sauce
  • Hotdog & Chips / Hawaiian Pizza & Chips $10.50
  • Classic Caesar Salad $19.30 / S $17.20
    • Cos lettuce, bacon, poached egg, croutons, parmesan cheese, fat dog caesar dressing
  • Hollandaise, Toast, Hashbrown $3.00
  • Cream Cheese & Jam $9.50
    • Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
  • Eggs Benedict $17.50
    • on toasted ciabatta with housemade hollandaise w/bacon
  • Mini Six Barrel Soda $4
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Spiced Berry & Passionfruit Mascarpone Crepes $16.50
    • Served with fresh bananas
  • Toasted Breads $7.50
    • Flaveurs Ciabatta or Organic  Multigrain (2 pieces) w/condiments
  • Creamy mushrooms $18.50
  • PRAWN COCKTAIL Small$18.00/Large$24.00
    • with cos lettuce, tomatoes, cucumber, spring onions, cocktail sauce and wedge of lemon
  • STEAMED GREEN LIPPED MUSSELS Small$18.00/Large$24.00
    • served with garlic, parsley, white wine & tomato concasse (NF) (GF avail)
  • FISH & FRIES $22.00
    • Gurnard in a light beer batter with fries & tartare sauce 180gm with fresh garden salad (100gm no salad $12.00)
  • AGLIO OLIO SPAGHETTI Small$14.00/Large$20.00
    • with chilli, garlic, parsley, olive oil & Italian parmesan (V) (NF) (GF available)
  • BREAD & DIPS $12.00
    • with hummus, avocado oil and dukkah (DF) (V)
  • ANGUS BEEF CHEESE BURGER $14.00
    • with cheese, tomato and lettuce in a sesame seed bun and steak fries
  • SALT & PEPPER SQUID Small $12.00/Large$16.00
    • Pacific West Salt & Pepper Squid with a salad and aioli (NF)
  • BEEF NACHOS $12.00
    • With corn chips, cheese, sour cream and sweet chilli sauce
  • Green Thai Chicken Curry $19.50
    • with Jasmine rice & poppadum
  • Grilled Scotch Fillet Steak $26.50
    • served with peppercorn or mushroom sauce
  • Malborough Sounds Salmon $26.00
    • pan fried & served with a beurre blanc sauce
  • Nacho’s with melted cheese
  • Classic Shrimp Cocktail
  • Crumbed Scallops $21.50
    • a club favourite
  • Chocolate Sundae
  • Chicken Schnitzel $23.50
    • accompanied with a mushroom sauce
  • Tempura Fish $17.50
    • Tempura fish fillets, cos lettuce, red onion, tartare sauce.
  • Ciabatta Toast $5.50
  • Chipolata Sausages $4.30
  • BBQ Pulled Pork $18.50
    • Pulled pork, smokey BBQ sauce, honey mayo slaw.
  • Brie $3.90
  • Eggs Benedict with Mushrooms & Spinach $17.00
    • Poached cage-free eggs, toasted ciabatta, creamy hollandaise sauce
  • Cheese & Bacon Topping $4.30
  • Chilli Beef Nachos $20.90
    • House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
  • All our fries are cooked with vegetable oil. $4.00–$10.00
  • Hot chips with tomato sauce & can of soft drink
  • *Any burger & hot chips with tomato sauce + can of soft drink
  • Made to order.
  • Fish and Chips $10.00
  • Mixed hot platter $10.00
  • Cheesy Weezy Chips $5.00
  • Combo comes with 355ml can of soft drink.
  • Soup Du Jour
    • served with a warm crusty dinner roll and unsalted butter (N)
  • - add smoked salmon extra $5.50
  • Artisan Bread Selection $11.50
    • served with extra virgin olive oil &aged balsamic vinegar (N) (V)
  • - Bacon
  • Scrambled Eggs on Ciabatta $17.00
    • with watercress & walnut puree (V)
  • - add smoked salmon extra $5.50
  • Eggs Benedict $18.50
    • with hot smoked salmon or bacon, baby spinach served on an English muffin with a freshly made hollandaise sauce (GF)
  • Ricotta pancakes $17.00
    • with manuka honey, grilled bacon and fresh fruit (V)
  • Greek Salad $14.00
    • Tomato, feta, kalamata olives, lettuce, crutons & dressing
  • Fresh tomato, chutney & grilled cheese $8.80
  • CLAT $14.50
    • Smoked chicken, lettuce, avocado, tomato & aioli on a toasted bagel
  • Fresh tomato & avocado $8.80
  • Thai Chicken Salad $15.50
    • Chicken tenderloins coated in a sweet chilli sauce served with rice & dressed salad
  • Bacon, chutney & grilled cheese $8.80
  • Heavenly Pasta $16.50
    • Smoked chicken, bacon & sundried tomatoes in a creamy tomato sauce over penne pasta topped with shaved parmesan cheese
  • Kiwi Kumara $14.00
    • Kumera stuffed with bacon, cashewnuts & a hint of orange, topped with melted cheese & served with a side salad
  • B5 Chicken - Gai $12.40
  • F7 Jasmine Rice, Khao Suey 3.00pp
    • There is no additional charge for top ups. Let us know when you are ready for more rice. Or a ‘bowl for one’ can be shared between two if you prefer.
  • V6 Vegetable - Pak $11.40
  • Larb Gai $25.90
    • Minced chicken seasoned with spices, lemon juice and toasted ground rice, a Northern Thai dish. I2 Chicken
  • Khao Pad
    • Thai fried rice with vegetables and your choice of seafood, chicken, pork or beef.
  • Side of Chilli 0.00
    • To spice things up, ask for a side of chilli powder, toasted dry chilli or fresh chilli in fish sauce. Meals without chilli can be made spicy at your request.
  • Pad Nam Prik Pow
    • Prawn, squid or scallops sauteed with vegetables and flavoured with chilli paste.
  • A4 Fish $11.90
  • Wedges (Plain) $4.50
  • Moroccan Chicken Salad $17.00
    • Moroccan chicken served on a fresh garden salad
  • Meat Lovers $20.00
  • Bacon and Egg Burger $10.50
  • Spring Roll $3.00
  • Vege Burger $8.50
  • Steak Burger $19.50
    • Scotch fillet steak with caramelised onion jam, topped with a garden salad, homemade aioli and a side of wedges
  • Mussel $2.50
  • Creamy Porridge $8.00
    • Oats with banana or seasonal fruits, cinnamon and brown sugar.
  • French Toast $12.00
    • With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
  • Eggs on Toast $10.00
    • Your style of 3 eggs on toasted grain or ciabatta
  • Smoked salmon, cream cheese and capers $10.00
  • Chicken Nuggets and Chips $6.00
  • Creamy Bacon and Mushroom $10.00
    • Streaky bacon in a rich creamy mushroom sauce served on toasted ciabatta
  • Garlic Prawn Noodles $13.00
    • Served with pan tossed cabbage, carrot, mushroom, garlic and sweet chilli sauce
  • Cream cheese and jam $8.00
  • Mini Paella $14.00
    • Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
  • Empanadas 2pcs/serving $13.00
    • Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
  • Camarones al Pil Pil $14.00
    • Sizzling prawns cooked in garlic served in hot oil with bread and Che's special sauce.
  • Pie de Limon (Lemon Merengue Pie) $10.00
    • Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
  • Squid $13.00
    • Baby squid tubed filled with chicken, topped with mango sauce and chilli flakes. Served on the side with Chilean bread and Che's special spicy sauce.
  • Scotch Fillet $33.00
    • 300 grams of steak cooked to your liking. Served with salsa verde, mesclun salad and Chilean bread.
  • Vegetariano $25.00
    • For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
  • Chicken Anticucho $13.00
    • Chicken skewer with fresh pieces of capsicum, onion, cooked over the Parrilla (grill) served with mesclun salad, Pebre Salsa and Chilean bread.
  • Twice baked gorganzola scuffle, sweet & burnt onion $17.00
  • Triple cooked chips, aioli $9.00
  • Buttermilk, panacotta, strawberry & lime $13.00
  • Prosuito, pineapple, pink peppercorn $23.00
  • Lemon tart with fresh raspberries $13.00
  • Lamb, olive, capsicum & feta $23.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Zucchini, chilli, mint & feta/buratta $20.00
  • Chicken, Ch. & Tom $4.50
  • Bacon & Egg $4.50
  • BLT $4.30
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Carrot Cake $3.50
  • Custard Square $3.50
  • Beef Mince
  • Pies $3.50
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Corn Fritters - avo salsa, slow roasted tomato N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
Cafe Bravo

Cafe Bravo

location

Address

20 Spring Street, Red Square, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075784700

email

Email

None

clock

Opened hours

Monday: 08:00-15:30, Tuesday: 08:00-15:30, Wednesday: 08:00-17:00, Thursday: 08:00-17:00, Friday: 08:00-21:00, Saturday: 08:30-21:00, Sunday: 09:00-15:30
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Continental , Gluten Free , Kiwi , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 Spring Street, Red Square, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand