Cafe Hung Viet in Auckland Menu

SOUPS SOUPS
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
BÁNH MÌ BÁNH MÌ
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
SHARED PLATES SHARED PLATES
  • (Nộm Bò Khô)Dried beef salad $17.50
    • With green paWith paWith, carrot, chili & herbs
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • Grilled mussels $13.50
    • With fresh turmeric, tomato & fresh herbs
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • (Chả Cá) Seared market fish $25.50
    • Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
  • (Cá chiên xù) Crumbed Withhole tarakihi $22.50
    • Deep fried With fresh herbs & homemade tomato chili sauce
VEGETARIAN VEGETARIAN
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
  • Mushroom & choy sum $13.50
    • Sautéed With soy, garlic & chilli
  • Savoy & red cabbage salad $13.50
    • With herb, chilli & palm sugar dressing
  • Sautéed tofu $14.50
    • With cai lan, carrot, chilli and soy sauce
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • Side salad $9.00
    • With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
SPECIAL SPECIAL
  • Side steamed rice or rice noodle each $3.00
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
  • Sashimi $17.50
    • (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Chilli & lemongrass tofu $15.50
    • Panfried With garlic & onion
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • Grilled lamb rack $24.50
    • Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • Grilled squid $20.50
    • With chili, ginger, fresh herbs & homemade chili sauce

Nearby Sample Menus

Charlie & George Cafe (sample menu)
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • House Cured Salmon $6.00
  • Corn and Chicken Waffles $19.50
    • Fried chicken corn waffles layered with avocado creme, chipotle salsa, lime and coriander sour cream
  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Quinoa Granola Parfait $12.50
    • Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
  • Prawn Po’ Boy $20.50
    • Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
  • The Big Breakfast $20.50
    • Bacon, pork sausages, creamy mushrooms, tomato, hash brown, house beans, your choice of eggs and toast
Sake Bar Icco (sample menu)
  • Green $8.00
  • Small (6pcs) $14.00
  • (Miso Soup) + $2.00
  • Hello Haloumi $12.00
    • deep fried cheese with curry flavoured salt
  • Cream Anmitsu $12.00
    • Japanese style parfait
  • Shiki Tofu $12.00
    • with sesame dressing
  • Large (20pcs) $38.00
  • Tempura Udon $18.00
    • hot noodles
Rib n Roast (sample menu)
  • Chicken $12.50 $16.00 $19.50
  • Apple Crumble $5.50
    • Homemade apple crumble served with custard
  • Vegetarian $8.50 $11.50 $14.50
  • Roast Meat Salad $9.90
    • Mixed summer salad with our succulent roast meat
  • Beef $12.50 $16.00 $19.50
  • Pork $12.50 $16.00 $19.50
  • Just Ribs $2.99 / 100gms
    • By Weight
  • Generously filled with your choice of roast meat and topped with our delicious homemade gravy $7.80
Bula (sample menu)
  • Combination $12.00
  • Vegetable of the day curry $8.00
  • Chicken $9.00
  • Prawn curry $17.00
  • Chicken $9.50
  • With Fries/Rice
  • Fish curry $12.00
  • Chicken $2.00
Cosmo Cafe (sample menu)
  • Chicken or beef lasagne with salad $12.00
    • Homemade chicken or beef lasagne in creamy sauce layered with pasta & salad
  • Pineapple sundae $7.00
  • Wedges with bacon, cheese & sour cream $8.90
  • Vegetarian breakfast $13.90
    • Poached / fried / scrambled eggs, tomato, mushroom, hash brown & toast, with your choice of drink (tea, coffee or juice)
  • Lamington sundae
  • Muesli breakfast $9.50
    • With fresh fruits and yoghurt
  • Fried chicken on tomato fried rice $14.50
    • Crispy fried chicken on tomato fried rice served with salad and with your choice of drink(tea, coffee or juice)
  • Pork cutlet $16.50
    • Pork cutlet with salad and rice
GPK Bar & Grill (sample menu)
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • ROCKET, PEAR & PARMESAN SALAD $6
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • SPAGHETTI BOLOGNAISE $18
    • lean mince, rich tomato sauce, shaved parmesan
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • VEGETARIAN $20
    • goats cheese, roasted tomato, eggplant, courgettes, artichokes, olives, basil & colonna oil
William Souter Espresso (sample menu)
  • Free Range Eggs on Toast $10.50
    • With house relish
  • -Add Poached Chicken or Goats Cheese $4.50
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Bacon Buttie / Hot Cakes with Maple Syrup $6.50
  • Fries Relish & Mayo $6.50
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Creamy Porridge $11.50
    • With banana & raisins
Kagura (sample menu)
  • 37. SASHIMI BENTO $15.90
    • Salmon, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 49. CHICKEN DON $12.90
  • 39. BEEF BENTO $15.90
    • Beef, Tempura, Sushi Roll, Salad, Rice & Miso Soup
  • 8. WONTON DRIED NOODLE $9.90
  • 21. DRUNKEN NOODLES $12.90
    • Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
  • 31. THAI GREEN CURRY $12.90
    • Chicken or beef green curry with pumpkins, green beans, bamboo shoots and coconut milk.
  • 17. VEGETARIAN $12.90
  • 33. BEEF RAMEN $12.90
Hiroba Sushi (sample menu)
  • Crab $1.20
  • Prawn Tempura $2.80 / $1.50
  • Curry Chicken Katsu $13.50
  • Comes with sushi, rice and miso soup N/A
  • Unagi Donburi (eel) $17.00
  • Teriyaki Salmon Nigiri $2.50
  • Vegetable (Saweed/Tomato) $1.20
  • Teriyaki Salmon $1.50
The Library Cafe and Function Venue (sample menu)
  • Extra Shot +60c
  • Nice Block Iceblock $4.0
  • Cappuccino $4.0
  • Spinach (fresh or wilted) $4.0
  • - Free Range Bacon $16.5
  • Sparkling Mineral Water 1L $12.0
  • Lamb Salad Warm salad with fresh leaves, tomato, cucumber, olives & spring onion finished with reduced balsamic (available without lamb as a delicious vegetarian dish). $19.5
  • Flat White $4.0
Royal Horse (sample menu)
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Popcorn Chicken $7.50
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Seared Yellow-Fin Tuna $15
    • Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Fried Tofu $5.5/$9
Lunches Mata (sample menu)
  • Dijon Mustard
  • Potato fritters $2.50
  • Capsicum
  • Buttered bread $1
  • Roast Pork
  • Sweet Chili
  • Ham
  • Corned Beef
Diamond Takeaway (sample menu)
  • Pork Head $6.50 Half
  • BBQ Pork $6.50ea
  • Deep Fried Chicken $2.80ea
  • Pork Tortter $2.50
  • Flounder $5.00ea
  • BBQ Lamb $2.00ea
  • Pork Hock $8.00ea
  • BBQ Chicken Leg $4.00ea
Link Lunchbar & Coffee Shop (sample menu)
  • Thursday
    • sweet and sour chicken rice
  • Ham+cheese+pineapple $3.50
  • Chicken & egg cheeseburger $5.50
  • Cheese salad sandwich $3.00
  • Crispy BBQ chicken & cheese bun $3.30
  • Ham & egg sandwich $3.00
  • Steak pie $3.30
  • Chicken & egg sandwich $3.00
English Roast (sample menu)
  • With mash potato extra $1.00
  • Pork
  • Whole Chicken Meal $25.00
  • Fish Snapper& Chips $7.50
  • 6 packs with chips $6.00
  • Lamb
  • Fish Snapper $5.50
  • Chips Small $2.80 Large $4.00
Cafe Hung Viet

Cafe Hung Viet

location

Address

101 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094463368

email

Email

hungvietcafenz@gmail.com

clock

Opened hours

12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
101 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand
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