Cafe Hung Viet in Auckland Menu

SOUPS SOUPS
  • (Phở Bò) Beef broth $14.50
    • With rare beef, fresh herbs & rice noodles
  • (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
BÁNH MÌ BÁNH MÌ
  • Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
SHARED PLATES SHARED PLATES
  • (Nộm Bò Khô)Dried beef salad $17.50
    • With green paWith paWith, carrot, chili & herbs
  • (Nem Cuốn) Fresh spring roll $12.00
    • Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
  • (Nem Rán) Traditional pan-fried spring rolls $14.50
    • With praWithns, crab meat, minced pork, mushroom & fresh herbs
  • Grilled mussels $13.50
    • With fresh turmeric, tomato & fresh herbs
  • (Nộm Gà) Chicken salad $15.50
    • Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • (Bánh Xèo)Crispy savory pancake $16.50
    • With praWithns, pork and bean sprouts
  • (Cơm Gà Rán) Skin on chicken thigh $16.50
    • Roasted With pickled carrot and dikon served With steamed rice
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • (Gà Rang Muôi) Chicken bites $18.50
    • Lime, chilli, herbs served With vietnamese mint salad
  • (Tôm Rang Me) Grilled praWithns $19.50
    • With tamarind, chilli & garlic
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • (Thịt Quay) Crispy pork belly $20.50
    • Roasted With pickled carrot and dikon
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • (Bò Lúc Lắc) Shaking beef $24.50
    • With soy, pepper, red onion & Withatercress
  • (Chả Cá) Seared market fish $25.50
    • Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
  • (Cá chiên xù) Crumbed Withhole tarakihi $22.50
    • Deep fried With fresh herbs & homemade tomato chili sauce
VEGETARIAN VEGETARIAN
  • Cai lan $13.50
    • Steamed & tossed With olive oil, garlic & chilli
  • Mushroom & choy sum $13.50
    • Sautéed With soy, garlic & chilli
  • Savoy & red cabbage salad $13.50
    • With herb, chilli & palm sugar dressing
  • Sautéed tofu $14.50
    • With cai lan, carrot, chilli and soy sauce
  • Crumbed tofu $15.50
    • Deep fried With cucumber & tomato salad & chilli sauce
  • Side salad $9.00
    • With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
SPECIAL SPECIAL
  • Side steamed rice or rice noodle each $3.00
  • Tempura battered rock oysters ½ doz.…$16.50
    • With soy sauce
  • Sashimi $17.50
    • (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Chilli & lemongrass tofu $15.50
    • Panfried With garlic & onion
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • Eye fillet $23.50
    • Withok seared With capsicum, celery, onion, fresh herbs & chilli
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • Grilled lamb rack $24.50
    • Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
  • Roasted half duck $25.50
    • With galangal, lemon grass & chilli served With duck jus
  • Salt & pepper lamb shoulder $18.50
    • Served With mint, cucumber salad & chili mayo
  • Grilled squid $20.50
    • With chili, ginger, fresh herbs & homemade chili sauce

Nearby Sample Menus

  • RASGULLA $4.00
  • TANDOORI CHICKEN $9.00/$15.00
    • tender chicken marinated in yogurt n fresh spice cooked in clay oven with salad half/full
  • BUTTER/CHICKEN/LAMB/BEEF $9.99
    • choice of meat cubes roasted tandoori cooked in tomato blended in butter sauce with herbs spices and nuts
  • MADRAS/CHICKEN/LAMB/BEEF $9.99
    • choice of meat pieces prepared in coconut mustard seeds South Indian Style
  • SALTEN PAPER PRAWNS DRY $14.99
    • prawn cooked semi gravy with brown garlic onion capsicum spring onion and deep fried
  • CHICKEN/FISH NUGGETS AND CHIPS $4.99
  • MALABARI PRAWN/FISH $12.99
    • fish fillets cooked in coconut cream sliced capsicum and onion based gravy
  • BALTI GARLIC CHICKEN $10.99
    • boneless chicken cooked in balti sauce with spices and herbs
  • Large $20.00
  • Vg-5 Stir Fried Egg Noodle with Vegetables $14.50
  • Vg-1 Fresh Spring Roll with Vegetables
  • 15. Pork Chop on Fried Rice $15.50
  • S $17.00
  • 2. Stir Fried Rice Noodle with Beef $13.50
  • 2. Stir Fried Chicken on Rice $13.00
  • 11. Seafood & Meat Combination Egg Noodle Soup $14.00
  • 12. Spicy Squid Bulgogi $13.00
    • Seasoned squid with pan fried vegetables and chilli sauce-served with rice and miso soup >>
  • 21. Sukiyaki $13.00
    • Specially marinated tender beef simmered with vegetables and vermicelli served with rice
  • 15. Pork Katsu $14.00
    • Deep fried pork cutlets with vegetable salad, rice and miso
  • 34. Spring Roll (8 pcs) $7.00
  • 38. Rice $2.00
  • 20. Tempura Udon $16.00
    • Udon noodles with tempura, fish cakes and vegetables in clear soup
  • 18. Seafood Fried Noodle $14.00
  • 24. Fish Teriyaki $15.00
    • Pan fried fish with teriyaki sauce - served with rice, salad and miso
  • Falafel D$9/C$13.99
  • Extra tabouli $0.50
    • On the kebab
  • Vegetarian roll $8.50
  • Latus, onion, carrot, tomatoes, hummus, tabouli, cheese, sauce / Combo served with chips and 420ml drink
  • Small mix rice R$9/C$14.99
  • Baklava $3.00
    • Each
  • Mix burger B$6.99/C$12.99
  • R = Rice / C=Combo
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Cold buckwheat noodles with raw fish $15.00
  • Kimchi fried rice $15.00
  • Spicy stir-fried squid with rice $15.00
  • Slow cooked pork belly with vegetables for wrap $25.00
  • Braised short rib with rice $25.00
  • Noodle with young summer radish kimchi $13.00
  • Vanilla Cream Puff Stack
    • w/ fresh fruit
  • add chicken $5.00
  • egg $1.00
  • roasted mushroom $3.00
  • Eggs on Toast $9.00
    • w/ 2 free range eggs done any style with toasted ciabatta or multi-grain (see below for extras)
  • Eggs Benedict on Potato Hash
  • - add bacon $4.00
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • SPECIAL E $15.50
    • large/egg fried rice, sweet & sour fish
  • SPECIAL F $22.50
    • large/steak fried rice, steak chow mein, 10 Wontonts
  • SPECIAL D $18.00
    • 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
  • SPECIAL B $13.00
    • 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
  • SPECIAL C $13.00
    • 2 fish, $2.50 chips, 6 sausages
  • SPECIAL A $8.00
    • 2 fish, $1.50chipc, 4 potato fritters
  • SPECIAL D2 $18.00
    • 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
  • SPECIAL C2 $13.00
    • 2fish, $2.50 chips, 6 crabsticks
  • Chicken $3.50
  • BBQ pork $8.50
  • Chicken $11.00
  • Chicken $9.00
  • Shrimp foo young $11.00
  • Combination meat foo young $11.00
  • Cheese $3.00
  • Won ton soup $8.50
  • Chicken knee bone $2.50
  • Secret recipe chicken wings $3.50
  • Chicken gizzard $5.00/$6.00
  • Chicken skin $1.50
  • Chicken heart $5.00/$6.00
  • Secret recipe bbq quail $12.00
  • Ultimate spicy chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Garlic Butter $2.50
  • Normal hamburger patty 1/3 lb $7.00
  • Served with small fries & a small juice / soft drink N/A
  • Healthy Hawaiian BBQ Chicken $18.90
  • Nachos $9.90
  • Hawaiian BBQ Chicken $14.90/$18.90
    • Reg / Aloha
  • Hawaiian BBQ Mix (chicken, ribs, steak) $20.90
  • Garden Salad $9.90
    • Musculen, onion, tomato, cucumber
  • Bacon $5.00
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Beef burger, brioche, rocket, pickles, fries $18.50
  • Market fish, fries, tartare, green salad $18.00
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Nachos. Your choice of beef, chicken or vegetable (V) $12.00
    • A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
  • Pea, pesto and parmesan Risotto (V) $12.00
    • A hearty meal with delicate flavours
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • -Full $18.00
  • Chicken korma $11.00
  • Fish malabari $15.00
  • Lamb jhal frezie $13.00
  • Lamb kadai $13.00
  • Butter fish $15.00
  • Lamb malabari $13.00
  • Chicken jhal frezie $11.00
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • - Teriyaki & Pepper
  • - Mayonnaise
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • Slow Roasted Tomato Tart $22.50
    • Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
  • Beer Battered Fish Bites $14.50
    • Deep Creek beer battered fish bites. Served with mango salsa & chilli lime mayo
  • Edamame Beans & Chilli Salt $7.50
  • For a Little Extra $6.50
    • Add your choice of Protein - Fish of the Day
  • Meaty McMeat Face $36.00
    • In honour of our Lupulin Effect Hop Oil DIPA Hoppy MchHop Face we present to you this meaty marvel. The perfect paddle to share whilst enjoying a few Flavour Fuelled brews. BBQ Ribs, Pork Belly Bites, Winnie's Wings, Seared Steak, Chicken & Bacon Parfait & Duck Fat Potatoes served with dipping sauces & soft shell tacos.
  • For a Little Extra $6.50
    • Add your choice of Protein - Beef
  • For a Little Extra $6.50
    • Add your choice of Protein - Chicken
  • Fish and Chips $20.00
    • Beer battered fish, served with chunky fries, tartar sauce and salad
Cafe Hung Viet

Cafe Hung Viet

location

Address

101 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

094463368

clock

Opened hours

12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vegetarian , Vietnamese

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
101 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand