Cafe Hung Viet in Auckland Menu

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(Phở Bò) Beef broth $14.50
- With rare beef, fresh herbs & rice noodles
(Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50

Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50

(Nộm Bò Khô)Dried beef salad $17.50
- With green paWith paWith, carrot, chili & herbs
(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
(Nộm Bò) Beef & mango salad $19.50
- With rare beef, fresh mango, onion & herbs
(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
(Gà Xiên) Chicken skeWithers $16.50
- With lime, lemongrass, chilli & ginger
(Gà Rang Muôi) Chicken bites $18.50
- Lime, chilli, herbs served With vietnamese mint salad
(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
(Bún Chả) Grilled pork $19.50
- Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
(Sừn Chua Ng̣t) Pork spare ribs $19.50
- TWithice cooked With five spice & tamarind
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
(Bò Lúc Lắc) Shaking beef $24.50
- With soy, pepper, red onion & Withatercress
(Chả Cá) Seared market fish $25.50
- Marinated in turmeric, ginger, galangal With green beans, peanuts & rice noodles
(Cá chiên xù) Crumbed Withhole tarakihi $22.50
- Deep fried With fresh herbs & homemade tomato chili sauce

Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli
Mushroom & choy sum $13.50
- Sautéed With soy, garlic & chilli
Savoy & red cabbage salad $13.50
- With herb, chilli & palm sugar dressing
Sautéed tofu $14.50
- With cai lan, carrot, chilli and soy sauce
Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs

Side steamed rice or rice noodle each $3.00
Tempura battered rock oysters ½ doz.…$16.50
- With soy sauce
Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion
Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
Tiger praWithns cutlet $19.50
- Coated in young green rice With a spicy chili sauce
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
Eye fillet $23.50
- Withok seared With capsicum, celery, onion, fresh herbs & chilli
Chargrilled monk fish $20.50
- With lemon grass, dill, chilli & soya sauce
Grilled lamb rack $24.50
- Marinated in lemongrass, chilli, garlic served With cucumber, mung bean salad &homemade tomato sauce
Roasted half duck $25.50
- With galangal, lemon grass & chilli served With duck jus
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
Grilled squid $20.50
- With chili, ginger, fresh herbs & homemade chili sauce

Nearby Sample Menus

Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
Quick Fried Pork Liver, Pork Tripe & Pork Intestines / Griddle Cooked Sliced Pork / Sautéed Shredded Pork in Sweet Bean Sauce / Braised Pork Joint in Hot Brown Sauce $16.00
Soup Noodles with Hot and Sour Beef / Soup Noodles with Pork Intestines / Soup Noodles with Lamb Miscellaneous $12.00
Boiled Fish Fillets with Pickled Cabbage & Chilli Peppers / Fried Scampi with Chilli Peppers / Fried Scampi with Spicy Salt $28.00
Poached Egg Tripe in Hot Chilli / Sautée Spicy Ox Tripe / Fried Diced Lamb with Cumin / Braised Beef Shank in Chilli Sauce $18.00
Quick-Fried Pork Liver in Brown Sauce / Sautéed Pickled Cabbage and Vermicelli $14.00
-Beef with Cumin / Beef with Chilli Sauce / Beef with Curry Sauce / Beef with Black Pepper $14.00
Yang Zhou Fried Rice / Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice / Shrimps Fried Rice $12.00

Roti with Satay Sauce (V) $5.50
Prawn Spring Rolls $6.90
- 5 pcs
Grilled Beef with Juice / Laab Chicken $13.90
Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
- Chicken, beef or pork
Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
- Chicken, Beef or Pork
Duck Noodle Soup / Seafood Noodle Soup $14.50
Fried Noodle / Fried Yellow Noodle $12.90
- Chicken, beef or pork

Meat Lovers $9.00
- Mouth watering pepperoni, tender beef, tasty ham, cabanossi, tasty bacon and stretchy mozzarella.
BBQ Bacon & Mushroom $8.00
- Tasty bacon, mushroom, onion and stretchy mozzarella, finished with a BBQ swirl.
Pepperoni Lovers $8.90
- Piled high with extra pepperoni and stretchy mozzarella.
Hawaiian $5.00
- Tasty ham, pineapple and stretchy mozzarella.
Pepperoni $5.00
- Mouth watering pepperoni and stretchy mozzarella.
Classic Cheese $5.00
- Loaded up with stretchy mozzarella.
Summer Shrimp $11.50
- Shrimp, Red Capsicum, Green Capsicum, Onion, Chilli flakes, Lemon Pepper, Mozzarella, finished with Aioli Swirl & Coriander
Veg Hot 'n' Spicy $5.00
- Spicy jalapeño peppers, capsicum and stretchy mozzarella.

On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Caramel pork ragout $12
- on fresh pineapple
Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
Tender lamb & sorrel crispy dumplings $12
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
-Danbo $42.00
- firm mild cheddar
-Toulouse sausage $12
Piatto Pizzas $12

Fries $5.00
Chicken Do Piaza $12.99
- Marinated chicken pieces cooked with dices, onions, spices & grav
Mixed Vegetables $12.00
- Mixed vegetables cooked with onion & tomato gravy and spices.
Peshawari Naan $5.00
- Leavened bread filled with dry fruits and nuts.
Fish Masala $14.99
- Fish cooked with spices and onion, tomato gravy.
Fresh Mint Chutney/ Sweet Mango Chutney/ Tamarind Chutney/ Mixed Hot Pickle $4.00
Tandoori Chicken (Hall) $12.00
Paneer Malai Methi $12.00
- Home made cheese cooked with fenugreek in cashewnut base

Battered Market Fish (GFO) $20.95
- Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
Green Salad with Honey Mustard Dressing
Seasonal Vegetables
Butter Chicken (GF) $19.95
- Long grain jasmine rice & poppadum/Add Roti $3
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Soup of the Day (GFO, VO) $11.50
- Served with toasted garlic bread
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad/Main
Caesar Salad (GFO, VO) $17.95
- Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50

Japanese Meat Balls $6.5
Beef Ginger $14
- (Thick egg Noodles) Grilled Ginger beef served with fresh chilli, broccoli, coriander, onion, mushroom, and spring onion
Thai - Style Vegetarian Noodles (Thick Egg Noodles) $13.5
- Tofu,cabbage, carrot, broccoli, cauliflower, celery and spring onion
Prawn and Calamari (Udon noodles) $15.5
- Served with egg, broccolii, cauliflower, and cabbage
Extra Rice $2.5
Massaman Curry with Chicken $14.5
- (jasmine rice) With red Capsicum, potato and onion topped with fried onion
Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
- Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
Sukiyaki Chicken 14 Seafood $15.5
- (Udon Noodles) Sweet and Spicy sukiyaki sauce served with egg ,celery, chinese cabbage, broccoli garnished with spring oinion and coriander

Coconut Almond Granola $12.50
- with vanilla chia pudding, almond milk & seasonal fruits
Smoked Salmon Bene $13.50
- with creamy hollandaise & rocket
Vanilla Buckwheat Pancakes $18.50
- with free range bacon
GF Bread $1.00
Boiled Egg $6.00
- with smoked salmon
Free Range Eggs $12.00
- your way with ciabatta
Free Range Eggs $15.00
- with freedom farm bacon
Sides $5.00
- free range bacon

Chicken Kebab $ 3.00
Potato Top Sausage $ 2.90
Chicken & Vegetable Pie $ 3.80
Hot Dog $ 2.50
Potato Top Mince Pie $ 4.00
Ham & Cheese Tomato Toast $ 4.40
Curry Spring Roll $ 2.50
Bacon & Egg Toast $ 4.40

Rosti bites $9.00
- Petite potato herb rosti layered with a beef pattie, baby spinach, roasted capsicum and topped with feta
-Build a burger
-Streaky bacon, lettuce & tomato
Big breakie $18.50
- Streaky bacon, free range eggs any style, breakfast sausage, potato hash, grilled portobello, mushroom, vine tomato served with toasted ciabatta
Bachy potato croquettes $9.00
- Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
-Snack attack & dips
Eggs beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
Bread & dips $18.00
- Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki

Roast Rolls $6.90/$7.90
- /Lamb
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
Lamb $11.50/$14.50/$18.50
- small/medium/large
Fried Chicken Drumstick $2.50
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Bolognese $10.50/$13.50/$17.50
- small/medium/large
Salad
- lettuce, tomato, onion, carrot
Gravy $ 1.50/$2.50/$4.50
- small/medium/large

Steamed pork ball with rice $ 8
- Plate
Hot dry noodles ( rice noodle) in special seasame sauce $ 9.50
Lei sha ball soup $ 7
Tofu with rice and vegetables meat $ 11.00
Steamed chicken with chilli sauce $ 10
Duck head $4/$15/4
Rice noodle $ 6.00
Frying Bun $ 8.00
- Six

- w/ Smoked Salmon + $2.00
- CLAT w/ tender Chicken + $3.00
Summer L.A.T. $14.00
- Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
Bread:
Green Salad $3.00
Seafood & Chips
- w/ Cajun Chicken + $1.00
Sausage x 2 $4.00

Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Garlic Roti $2.50
Plain Naan $2.00
Naan Or Roti with Dhal $7.50
Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
Thali $12.90
- choice of three Curry with Roti or Naan served with Rice
Lamb Rogan Josh $10.00
- boneless beef cooked in an onion and Tomato gravy
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce

Spring Rolls & Shredded Pork with Vermicelli N/A
Fried Chicken Wings with Lemon Grass N/A
Fried Wonton N/A
Vietnamese Ham N/A
Banana Sago with Coconut Cream N/A
Wonton Soup N/A
Stir Fried Beef with Fine Vermicelli N/A
Raw & Cooked Beef Rice Noodles Soup N/A

Cafe Hung Viet

Auckland Region > Auckland > Cafe Hung Viet

Address

101 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

Phone

094463368

Email

hungvietcafenz@gmail.com

Opened hours

12 Noon to 11 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Vegetarian , Vietnamese

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Wifi , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Cafe Hung Viet in Auckland Menu

Nearby Sample Menus

Cafe Hung Viet

Auckland Region > Auckland > Cafe Hung Viet

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

101 Victoria Road, Devonport, Auckland, Auckland, 0624, New Zealand

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