Address
400 E Heretaunga St Hastings New World, Napier Hastings
Cafe Mondo in Hastings Menu
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Cafe Mondo in Hastings has no menu available, but can choose from many other options such as Cornflakes / Cocoa Pops / Weet Bix With Milk or M & H House Made Toasted Muesli, Poached Fruit, Greek Yoghurt from Milk & Honey Restaurant. Thai Chef's Restaurant offers many options including Thai Chef’s Roti Bread and Dipping Sauce. Ujazi includes a wide range like Free Range Eggs or Eggs Benedict. Blueberry Chocolate Mud Cake and Confit of Duck from . Charlies Art Deco Restaurant offers The Bach and Toast/jam (V).
Nearby Sample Menus
- Grilled Artisan Sandwich & Salad $16.00
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Sweet Scone $6.00
- With whipped cream & fruit jam
- Chicken & Mushroom Filo & Salad $16.50
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Date Scone $6.00
- With whipped cream & fruit jam
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Braised Beef Burger on Brioche Bun $18.50
- Hand Made Pasta $18.50
- -Chicken or beef $20.50
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Yum Moo Grob (GF) $21.50
- Crispy pork salad dressed with homemade sauces, onion, cucumber, tomato, celery, cabbage, carrot, chilli and lime juice
- -Bowl of noodles / Coconut rice (per serve) $5.00
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Pad Sapparod $21.50
- Stir fried in sweet pineapple, mushroom, onion, tomato, capsicum in oyster sauce, and a touch of cashew nuts. Chicken, pork or beef
- -Chicken or beef $20.50
- Steamed Jasmine (per serve) $2.50
- Fresh Chilli Sauce $2.50
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Goong Pad Kraprow $24.50
- Sauteed king prawns with fresh chilli, garlic, capsicum and Thai basil
- Terrôir Petits Fours $9.00
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Wood roasted free range pork Scotch, garden vegetable vinaigrette, pickled cherries $80.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
- Terrôir glace (selection of flavours) ~ per scoop $5.00
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Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
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Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
- Seasonal greens from the Terrôir garden $9.00
- Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
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Beetroot Salad $19.00
- Roast Garlic Creme Fraiche, Walnuts, Meringue, Rocket
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Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
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Hawke's Bay Lamb Rack - served medium $12.00
- BB Merlot Cabernet Franc
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Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
- Fries, Paprika, Herb Mayo $8.50
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Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
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Hawke's Bay Lamb Rack - served medium $35.00
- Crumb Shoulder, Onion Puree, Leek, Rhubarb, Cauliflower, Chard
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Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
- Pipi’s famous stew pie $25.90
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Fish cakes $21.90
- rocket, pea and white bean mash
- Tiramisu $12.90
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Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
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Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
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Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
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Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
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Funghi
- mozzarella base, mushrooms, blue cheese, herbs
- Falafel and Rice $7.50
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Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
- All dips come with warm Turkish bread
- Mixed Meat and Rice $7.50
- Chicken and Fries $8.00
- Mixed Vegetarian (Small/ Large) $9.50/$11.00
- Halloumi Wrap (Small/ Large) $8.50/$10.50
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Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing
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PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
- SIDE OF SEASONAL SALAD $8.00
- BEER BATTERED DEEP FRIED GHERKINS $14.00
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BACON & EGGS $14.00
- Grilled bacon & your choice of poached, fried, or scrambled eggs, served with toast (KIDS 1/2 SIZE $9.00)
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CREAMY MUSHROOMS $16.00
- Pan-fried mushrooms cooked in a creamy herbed sauce served with toasted ciabatta
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STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
- GF BASE Extra $2.00
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LAMBS FRY & BACON $16.00
- Pan-fried liver with onion & bacon in a creamy port sauce served with toast
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Chicken Box. 5 Piece $11.60
- Delicious Box of Chicken
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Large Chips $3.50
- Delicious Ships
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Sausage $2.80
- Delicious Sausages
- Tomato Pottle $1.20
- Aioli Sqeeze $0.80
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Curry Roll $2.80
- Delicious Curry Roll
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Lamb Shank $5.50
- Delicious Lamb Shanks
- Tartare Sauce $1.50
- LARGE $8.90
- 8PC. REG $8.90
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. JUMBO $11.00
- - 4 pieces Daikon Hosomaki
- - 4 pieces Avocado Nigiri
- 8PC. JUMBO $9.50
- Teriyaki Chicken Double Avocado
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Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
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San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
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Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
- Flat White $4
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San Pellegrino Italian Soda $4.5
- Aranciata, Limonata, Chinotto, Pompelmo, Rosa
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Mediterraneo $24
- vine tomatoes, mozzarella, grilled eggplant, roasted capsicum, artichokes, olives, lemon slices, fresh garlic, fresh basil, extra virgin olive oil
- Cafe-Mocha $5
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Digestivo (to aid the digestion) $8
- Limoncello / Amaretto di Saronno / Grappa / Frangelico / Sambucca / Kahlua
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Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
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Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
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Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
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Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
- Proudly Serving Humming Hill Organic Eggs
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Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
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Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
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Create-your-own
- Build your own breakie from our range of sides.
- Vidal seasonal soup n/a
- Rustic fries, aioli, tomato ketchup $8.00
- Vidal seasonal garden vegetables $8.50
- Pork and sausage ragout, braised cabbage n/a
- Green leaf salad with chardonnay dressing $8.50
- 2 courses / 3 courses $25.00 / $29.50
- Lemon and Herb salmon, Mediterranean rissoli & salsa verde n/a
- Apple and blackberry crumble with vanilla ice cream n/a
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Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
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Two cheeses $26.0
- your choice from above
- Meyer Vintage Gouda [NZ] see below
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Lamb $24.9
- moroccan braised lamb, harissa yoghurt & tabbouleh on warm flatbread
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St Germain $10.5
- hand-made passionfruit & elderflower liqueur
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Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
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Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
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Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
- Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
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FOCAL POINT BEEF BURGER $18.50
- with chunky oven baked chips
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BEEF NACHOS $15.50
- with cheese, sour cream, chilli *veg option available
- Kids Bacon and Eggs - Single Serve $8.00
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CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
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Eggs Benedict Vege Delight $15.50
- spinach, tomatoes, mushrooms and avocado
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PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
- Kids Pancake Berry & Cream Pyramid $8.00
- Baileys Coffee $12
- SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) $16
- SPAGHETTI BOLIE Savory mince on spaghetti noodles (No fries served with this meal) $8.50
- EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
- POTATOES $3
- (GF) CHINESE STYLE PRAWN STIR FRY Seared prawns, vegetables & noodles Stir fried with an Asian sauce $22.50 (6) / $26.50 (12)
- (GF) RED WINE LAMB SHANK Tender double cooked lamb shank On kumara potato mash With wilted spinach, pumpkin & a red wine jus $26.50
- LITE BITE SEAFOOD DELIGHTS (No frills) You choose from these… (GF) 6 Prawns (GF) 6 Scallops (GF) 6 Spicy Chicken Wings Each comes with dressing or dipping sauce $15
Cafe Mondo
Phone
+64 6-876 9881
Opened hours
Sunday 7am–6pm
Monday 7am–6pm
Tuesday 7am–6pm
Wednesday 7am–6pm
Thursday 7am–6pm
Friday 7am–6pm
Saturday 7am–6pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
400 E Heretaunga St Hastings New World, Napier Hastings
- Hastings Cafe Food Menus
- Hawkes Bay Cafe Food Menus