Address
34 Sharp Road, Aongatete, Western Bay of Plenty
Cafe Nineteen @ Fairview Golf Club in Bay of Plenty Menu
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Cafe Nineteen @ Fairview Golf Club in Bay of Plenty has no menu available, but can choose from many other options such as Mixed olives or House spiced roasted nuts from Muse Eatery & Bar. Jung Wah Chinese Takeaways offers many options including COMBINATION and VEGETABLES. The Good Home includes a wide range like SALT & PEPPER SQUID or FISH GOUJONS. Chips(1 scoop) and Seasoned wedges from . Suzy's-Quality Fish and Chips offers mexi muma and V = Vegetarian / GF = Gluten free / DF = Dairy free.
Nearby Sample Menus
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Chicken Bacon Deluxe N/A
- It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo.
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The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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Chicken McBites® - 10 piece pack N/A
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken.
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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McChicken® Hunger Buster N/A
- A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
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Mega Waffle Cone N/A
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
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Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.
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Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
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Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
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Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
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Chili Guacamole Fries $6.10
- We start with a bed of hot and crispy fries and then spoon over a generous amount of meaty chili and then top with tangy guacamole and smooth sour cream.
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Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
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Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
- L $4.80
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Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
- Hash browns x 2 N/A
- Ciabatta toast x 2 N/A
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Prawn Salad (GF) (DF) $17.50
- Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
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Moroccan Chicken Salad (GF) (DF) $18.50
- Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
- Sausage x 2 N/A
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Lite Breakfast $15.50
- Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
- Toasted ham and cheese sandwich $5.50
- Fresh tomato x 1 N/A
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Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes, kimchi
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Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
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Market Garden Salads and Crisp Vegetables
- Sauteed cauliflower and capsicum salad, oriental tabouli with zesty lime and coriander drizzle, roasted kumara and pumpkin salad with manuka honey and hazelnut oil, grated carrots, beetroot, sliced cucumbers and tomatoes
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing
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Creperie
- Thin crepes with sweet toppings, preserves and syrups, and assorted New Zealand ice cream
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Dressings, Oils and Vinegars
- Extra virgin olive oil, hazelnut oil, avocado oil, Balsamic, sherry and cider vinegar, Italian, French, coriander and ginger dressing, homemade Caesar dressing
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Art of the Grill
- Beef sirloin steak, peppered or natural, Hungarian pork loin steak, pork fillet medallions, tender venison steak, marinated chicken fillet. German bratwurst, boerewurst and smoked kransky. Fresh fish fillets (subject to catch)
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Crumbed Scallops $14.00
- w/ tartare sauce
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Minute Steak $15.00
- 150gm served w/ fries salad garnish
- Crumbed Hoki and Chips
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Scotch Fillet 250gm $25.00
- prime cut scotch served w/ salad & fries OR seasonal vegetables
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Salt Pepper Squid $13.00
- a "Club Favourite" drizzled w/ aioli & balsamic
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Garlic & Herb Bread $6.00
- perfect for a " bite"
- Chicken Nuggets and Chips
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Seasonal Fruit Crumble $12.00
- served w/ fresh cream
- Young Chow Fried Rice $15.00
- White Rice $2.50
- -Seniors $19.80
- Seafood
- •Thursday - Sunday
- -Seniors $14.50
- BBQ Pork $15.00
- Beef $14.00
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Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
- Pulled pork crouquettes, apple walnut sauerkraut $12.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
- Poached chicken roulade, crispy potato skin, pecorino cheese foam $18.00
- Black doris plum, cherry frangipane tart, fig & honey ice cream $16.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
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Hazelnut crust venison, onion soubise, beetroot tartare, roasted onions $39.00
- Smoked beetroot sauce
- Toasted sesame salt fries, truffle mayo $8.00
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BBQ Pork Ribs $9.50
- Tender BBQ pork ribs
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Garden Salad $12.00
- Made with fresh seasonal produce
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Meat Lovers $19.50
- Everything meat lovers like!!
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Eggs Anyway $11.00
- On toasted ciabatta - poached, scrambled fried
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Fish Strips $9.50
- Dory fish strips with aioli & lemon
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French Toast $14.00
- French bread coated in egg, layered with bacon, banana and maple syrup
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Pan Fried Fish of the Day $22.00
- Fresh fish, with a side of salad, fries and tartare sauce
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Sup Big Breakfast $16.00
- Sausages, bacon, tomato, hash brown, eggs and toast
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Tuna Sashimi $24.9
- sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps
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Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
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Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
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Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil
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Cross Hatch Fries $9
- Togarashi sea salt, Japanese kewpie mayo
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Salmon “Chop Chop” $20.5
- Sashimi, sweet wasabi, edamame beans, pickled ginger
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Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
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Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
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Mini Mummas $5.95
- Six mini fried bread with cream, two sauces, two toppings (extra topping 50C)
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Moko Burger (Kids Burger) $5.90
- Gourmet beef pattie, tomato, mesculin, tomato relish, garlic aioli on a mini porotaka bun
- Kumara Chips $4.50
- Chips $3.50
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Mean Maori Mean Burger (Mussel) $10.95
- Double mussel fritters, tomato, mesculin, red onion, tomato relish on a rewena porotaka bun
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Edor-Edor Burger (Egg) $10.95
- Gourmet beef pattie, free range egg, tomato, beetroot, red onion, mustard, relish, aioli on rewena porotaka bun
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The Big Cuzzie Burger (Beef / Bacon) $16.95
- Combo with Chips & Drink
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Sweet As $6.95
- Steamed Pudding, Custard, Cream, with two toppings (extra topping 50C)
- -Gourmet $34.90
- -Small $5.50
- -Extra large $10.00 / $15.00
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Lunch box $10.90
- 2 pce chicken and small chips
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Hot & spicy
- Beef blended with spicy tomato chilli puree, capsicum & hot pepper
- Beef burger $8.90
- -Lrg $11.00
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NO 8 $10.90
- Kids burger, sml chips, 300ml coke
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LAMB $13.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
- Steak or Angus Pattie+ egg $13.00
- SEAFOOD CHOWDER $6.00
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BOIL UP $13.00
- with pork kumara potato watercress, add 1 fried bread per boil-up for $1.00
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CHICKEN $10.00
- with pumpkin kumara potato cabbage mixed veg with rewena stuffing
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WAHA-NUI $17.00
- steak LGE Angus pattie+ bacon + egg
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STEAM PUDDING $6.00
- (hot single serve with custard & cream)
- Bacon & Egg $12.00
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Market fish Market price
- Soured fron our local fish suppliers, prepared using different cooking methods
- Fries $5.00
- Wedges $5.00
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Feta cheese and pumpkin salad (V)(GF)(HC) $14.00
- accompianied with zesty vinagrette, chopped walnut and melon salsa
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Baked cheese cake $12.00
- With berry couli
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Salt and pepper calamari $14.00
- With baby lettuce and garlic mayo
- Red wine sauce
- Peppercorn jus
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Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
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Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.
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Parrillada $36.00
- Our signature dish. A wonderful platter of different meats barbecued the real Argentinian way, slow cooked in Manuka embers, Beef steak, Chicken thigh, Chorizo, Pork ribs, Lamb. Served with our chimichurri sauce, mesclun salad and Chilean bread. (approx 600 grams)
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Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
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Garbanzo Beans $13.00
- Slow cooked chick peas with Spanish chorizo, paprika, garlic, onion and basil. Served with Che's spicy sauce and Chilean bread.
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BBQ Chicken Thighs $26.00
- Two large pieces of delicious, Manuka wood fired and smokey flavoured chicken thighs. Served with mesclun salad, Pebre sauce and Chilean bread.
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Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
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Chorizo (2pcs/serving) $13.00
- Che's famous delicious chorizo served with Chilean bread and fresh prevenzana sauce.
- BBQ Pork $20.00
- Malaysian Style Fried Rice Noodles $12.00
- Beef & Tomato on Rice $9.50
- Combination Fried Noodles $12.00
- BBQ Pork $10.00
- Beef stir Fried Rice Noodles $12.00
- Beef Brisket Noodle Soup $9.00
- Salted Pepper Tofu $16.00
Cafe Nineteen @ Fairview Golf Club
Phone
075493412
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Bar , Cafe Food , International , Pub Food
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Wine and Beer , Television , Groups , Quick Bites , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar